Saigon Kitchen in Auckland Menu

APPETISERS APPETISERS
  • 1 Spring Rolls (for 3) $7
    • Cha Gio
  • 2 summer Rolls (Pork/Prawn) (for 2) $6
    • Goi Cuon
  • 3 Shredded Pork Summer Rolls (for 2) $6
    • Bi Cudn
  • 4 Grilled Pork Patties $8
    • New Nuding
  • 5 Crispy Chicken Wings $5
    • Cdhn Ga Chien
  • 6 Marinated Chicken Feet $10
    • Chan Ga Nuoc Mam
CHEF’S SPECIAL CHEF’S SPECIAL
  • 7 Vietnamese Pancake $15
    • Banh keo
  • 8 Steamed Rice Rolls with Pork $13
    • Banh cuon
  • 9 Shredded Pork with thick noodles & coconut sauce $12
    • Banh Tam Bi
  • 10 Vietnamese Cras Paste Rice Noodle Soup $13
    • Bun rieu
  • 11 Vietnamese Pork Ball Noodle Soup $12
    • Bun Moe
SALADS SALADS
  • 13 Chicken Salad $12
    • Gai Ga
  • 14 Beef Salad $12
    • Goi Bo
  • 15 Prawn Salad $13
    • Goi Tom
  • 16 Pork Belly & Prawns Salad $13
    • Goi Tom Thit Heo
  • 17 Mixed Seafood Salad $13
    • Goi Du Bien
RICE VERMICELLI BOWL RICE VERMICELLI BOWL
  • 18 Grilled Lemongrass Pork Vermicelli $13
    • Bun Suan Nurding
  • 19 Grilled Lemongrass Chicken Vermicelli $13
    • Bun Ga Nurding
  • 20 Grilled Beef Vermicelli $13
    • Bun Thit Bo Nuong
  • 21 Grilled Pork Patties Vermicelli $13
    • Bun Nem Nuong
  • 22 Grilled Prawns Vermicelli $15
    • Bun Tom Nuong
  • 23 Spring Roll Vermicelli $12
    • Bun Cha Gio
  • DELUXE BOWL
  • 24 Grilled Lemongrass Chicken or pork $15
    • With shredded pork, pork patty & spring rolls, bun dic biet
NOODLE SOUP NOODLE SOUP
  • BEEF
  • 25 Beef Noodle Soup $12.50
    • Pha
  • 26 Deluxe Beef Noodle Soup $14.50
    • Pho Dac Biet
  • 27 Beef Ball Noodle Soup $12.50
    • Hu Tai Bo Vien
  • 28 Sliced Beef & Beef Ball $14
    • Pho Tai Bo Vien
  • 29 Beef Brisket Stew Noodles $12.50
    • Mi Bo Kho
  • 30 Satay Beef Noodles $12.50
    • Bo Kho
  • 31 Spicy Lemongrass Beef & Pork Noodles (Regular/Deluxe) $12.50/$15
    • Bun Bo Hue
  • CHICKEN
  • 32 Shredded Chicken Noodles $12
    • Hu Tieu Ga Ne
  • 33 Lemongrass Chicken Noodles $14
    • Hu Tieu Ga Nuong
  • 34 Curry Chicken Noodles $12
    • Co Ri Ga
  • PORK
  • 35 Lemongrass Pork Noodles $14
    • hu Tieu Suon Nuong
  • 36 Vietnamese Ham Noodle Soup $12.50
    • Hu Tieu Cha Chien
  • 37 Wonton Soup $10
    • Hoanh Thick
  • 38 Wonton Noodle Soup $10
    • Mi Hoanh Thanh
  • SEAFOOD
  • 39 Cambodian Noodle Soup $13
    • Hu Tieu Nam Vang
  • 40 Seafood Noodle Soup $13
    • Hu Tieu Do Bien
  • 41 Fish Balls Noodle Soup $10
    • Hu Tieu Ca Vien
  • 42 Seafood & Meat Noodle Soup $14
    • Hu Tieu Dac Biet
RICE RICE
  • 43 Grilled Lemongrass Chicken On Rice $13.50
    • Com Ga Nudel
  • 44 Grilled Lemongrass Pork On Rice $13
    • com Suon
  • 45 Caramelised Pork & Eggs On Rice $13
    • Com THit Kha
  • 46 Caramelised Prawns On Rice $15
    • Com Tom Ram
  • 47 Curry Chicken On Rice $12
    • Com Ga Co Ri
  • 48 Hok Seared Shaking Beef On Rice $13
    • Com Bo Luc Lac
  • DELUXE RICE
  • 49 Grilled Lemongrass Chicken Or Pork
  • 50 Meat Fat, Sausage, shredded pork & prawn $15
    • Con Dac Biet

Nearby Sample Menus

  • Creamy balsamic mushrooms $19 / $3
    • Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
  • Winter roast vege salad $17 / $5 / $8.5
    • kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Bagels $15
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Sushi collection $15.90
  • Salmon nuta Variable
  • Soft crab sushi $15.90
  • Deluxe set menu $29.90
    • Chi teriyaki, crispy chicken (pork) and spicy pork
  • Vegetable dumplings $8.90
  • Seaweed salad $12.90
  • Today's sashimi $22.90
    • Small ( 15pcs)
  • Yaki udon $15.90
    • Pan fried noodle, choice of beef, seafood and vege
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Green Beans in lemon oil and sea salt N/A
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Seafood Medley $27.90
    • Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
  • Potato & Kumara Gratin N/A
  • Roasted beetroot and Feta N/A
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • 2. Cheese Burger $6.00 Combo $10.00
  • 4. Soya Lover Burger $12.50
  • 9. Crumbed Mushroom $7.50
  • 6. Hawaii Burger $7.00 Combo $11.00
  • 9. Veg Kiwi Burger $9.80 Combo $13.80
  • 1. Fried Fish Chilli Cheese $7.00 Combo $11.00
  • Regular $3.00
  • Chicken and Chips $5.00
    • 2 pieces of chicken + chips
  • Beef $11.50
  • Chicken $7.00
  • Chips $2.80
  • Lamb $6.50
  • Served with meat of your choice, salad & gravy N/A
  • Chicken $15.00
  • Large Combo $9.50
    • 2 large thighs, 4 golden potatoes or chips
  • Hot Roast Meat Roll or Sandwich $11.00
    • with 3 roast potatoes & any 420ml drink - choice of Pork, Beef, Lamb or Chicken & served with salad & gravy
  • Canneloni $20.00
    • Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
  • Vegetarian Fettuccine $17.00
    • Stir fried vegetables
  • Siciliana $20.00
    • Pepperoni salami, chilli, jalapeno and cheese
  • Gourmet Garden $27.00
    • Sundried tomatoes, onion, feta cheese, caper, olive, capsicum and cheese
  • Carne $20.00
    • Ham, bacon and cheese
  • Capriocciosa $27.00
    • Caper,anchovy, olive and cheese
  • Gourmet Special $27.00
    • Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
  • Beef Lasagne $20.00
    • Napolitano sauce, Mozzarella cheese
  • EGGS BENEDICT $20.50/$15.00
    • w bacon or smoked salmon served w spinach & hollandaise on Turkish Focaccia/SALMON
  • CHICKEN & BACON SALAD $16.00/$13.00
    • w honey mustard dressing
  • Salads
  • WEDGES W SALSA + SOUR CREAM $8.00/$6.50
  • Pizzas
  • PANCAKES $12.00/$8.00
    • plain pancakes
  • CHICKEN SATAY SALAD $15.00/$12.00
    • w peanut sauce & nuts
  • PANINIS $9.00
    • bacon avocado, smoked chicken avocado brie & plum sauce ham tomato grated cheese chutney(w wedges/chips $12.00)
  • ●Donburi $12.50
    • Main salad on rice
  • Platter orders must be placed or least a day before
  • Vege Gyoza $4.50
    • x7p
  • Grilled Salmon $7.50
    • x3p
  • General mix S$30/M$45/L$55
    • colourful mix of all time favourite sushi
  • Ocean cruise S$30/M$45/L$55
    • Salmon, tuna, prawn and other seafood range
  • S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
  • ●Curry
    • Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
  • (L) $37.00
  • (M) $50.00
  • Assorted vegetable, seafood and beef w/ mustard sauce
  • Braised tofu w/ chilli sauce
  • (L) $30.00
  • Deep-fried pork w/ chilli sauce
  • (L) $39.00
  • Xingkai special cold noodle soup (Only available for summer) $15.00
  • Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
  • Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
  • Hormok Tha Lay $17.00
    • Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
  • Yum Seafood $15.00
    • Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli
  • Chicken Spring Roll (5 pcs) $8.50
    • Thai crispy spring roll with chicken and vegetables
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Tom Kha Gai $10.00
    • Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
  • Deep Fried Chicken Wing - 3 pcs $6.00
  • Won Ton Soup $8.00
  • Pickled Cabbage Duck Meat & Rice Noodles $16.00
  • Red Wine with Lamb Rib Loin $38.00
  • Pork Spare Ribs with Spicy Salt $23.00
  • Lamb with Ginger & Spring Onion $25.00
  • Tofu with Chicken & Salted Fish $22.00
  • Combination Seafood with Tofu $32.00
  • (Bánh Xèo)Crispy savory pancake $16.50
    • With praWithns, pork and bean sprouts
  • (Cơm Gà Rán) Skin on chicken thigh $16.50
    • Roasted With pickled carrot and dikon served With steamed rice
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • Chilli & lemongrass tofu $15.50
    • Panfried With garlic & onion
  • Grilled mussels $13.50
    • With fresh turmeric, tomato & fresh herbs
  • (Nộm Gà) Chicken salad $15.50
    • Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
  • (Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
  • (Thịt Quay) Crispy pork belly $20.50
    • Roasted With pickled carrot and dikon
  • Chicken/Prawn Pad Thai
  • Beef Slice With Mild Spicy Dressing
  • Grape Nata
  • Hot & Spicy Pork
  • Passionfruit Nata
  • Black Pepper Chicken Chop Noodle Soup
  • Green Soybean
  • Fried Rice/Rice Noodle With Gravy Egg
  • Panko Crumbed Chicken Livers N/A
    • with thyme roasted mushrooms, parsnip puree & red wine jus
  • Temura Smoked Eel N/A
    • with pickled cucumber ribbons, mandarin dressing & shrimp crumb
  • Winter Lamb Salad N/A
    • with Carrots, Puy Lentils, Feta, Lemon & Thyme
  • Mulled Wine Roasted Plums N/A
    • with blue cheese mousse & toasted walnuts
  • Fries $7.9
    • Fries with Aioli & Chilli Jam
  • Eye Fillet Beef Takaki N/A
    • with Udon Noodles, Lemon Soy Dressing, Spring Onion, Chilli & Sesame
  • Gourmet Fries $8.9
    • Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
  • Beetroot Cured Salmon N/A
    • with pickled rainbow beets, horseradish feta whip & salted orange marmalade
  • Katsu Chicken $12.90
  • Teriyaki Prawns $13.90
  • Teriyaki Beef Don $11.90
  • Teriyaki Beef Scotch $14.90
  • Spicy Chicken Wings 6 pcs $7.90
  • (all served with miso soup)
  • Teriyaki salmon $14.90
  • Teriyaki Chicken ramen $12.90
Saigon Kitchen

Saigon Kitchen

location

Address

262 Ti Rakau Drive, Unit 15, Auckland, Burswood, Auckland

phone

Phone

09 2732331

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM, Sunday: 11:00 AM – 3:00 PM, 5:30 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Cash

Location
262 Ti Rakau Drive, Unit 15, Auckland, Burswood, Auckland
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