The Abbey in Auckland Menu

LUNCH MENU LUNCH MENU
  • Turkish Pide $9
    • with garlic butter & dips
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • Abbey Bites $19
    • your choice of two bites with fries
  • -chicken & aioli
  • -crispy pork belly & spiced apple chutney
  • -sirlon steak & smoked paprika aioli
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • -Garlic Fries $8
    • with homemade aioli
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • -Salad leaves with homemade dressing $8
  • -Duck Fat Roasted Gourmet Potato $8
  • Abbey Signature $41
    • Eye fillet, ¼ duck, pork belly, gratin dauphinois, garlic green beans
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • Crispy Pork Belly $33
    • with sauteed kumara, wilted baby spinach & spiced apple sauce
  • Eye Fillet $36
    • with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard
  • “Poussin en croûte” $34
    • chicken in crust stuffed with mushrooms, young vegetables & forestière sauce

Nearby Sample Menus

  • L26. Prawns Wonton Soup $12.90
  • L39. Teow Chew Hor Fun $14.90
  • L15. Beef or Chicken Mushroom Rice $14.90
  • L22. Tropical Sauce Fish Fillet Rice $16.90
  • L32. Curry Laksa Chicken with Noodles $13.90
  • L18. Nasi Lemak (Kapitan Chicken) (Fri, Sat, Sun) $15.90
  • L45. Ling Fish Curry Laksa with Noodles $16.90
  • L40. Wan Dan Mix Noodles $15.90
  • Prawn Medium $12.00 Lrg $18.00
  • Chicken Medium $12.00 Lrg $15.00
  • Lamb Medium $12.00 Lrg $18.00
  • Prawn Medium $12.00 Lrg $20.00
  • Chicken Medium $12.00 Lrg $15.00
  • Lamb Medium $12.00 Lrg $16.00
  • Lamb Medium $12.00 Lrg $16.00
  • Vegetable Medium $8.00 Lrg $12.00
  • STEAM RICE $2.00
  • Sweet & Sour Fish
  • Marmite Prawn $30.00
  • Marmite Chicken $18.00
  • Stir-Fried Mixed Vegetable $16.00
  • Sweet & Saur Chicken $18.00
  • Chicken Laksa $10.50
  • Thai Sauce Chicken $18.00
  • Chicken and Sweet Chilli Lime $9.90
    • grilled chicken, avocado spread, mayo, lettuce, tomato, onion, roasted red peppers, sweet chilli and lime dressing
  • Murder Burger Koftas $4.50
  • Signature BBQ Bacon $11.90
    • grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato, streaky bacon, gourmet relish
  • The Big Beef and Egg $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • Double Beef and Wild Boar Bacon $14.90
    • two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
  • Chick Hawaiian Lu'au $12.90
    • grilled chicken breast, pineapple, streaky bacon, relish, lettuce, onion, tomato, free range mayo
  • Cranberry Fest $13.90
    • grilled chicken breast, camembert cheese, sauced cranberry, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • Beef N Cheese Mini Me $5.90
  • ●Pizza
  • Greek Salad $15.99
    • Olives, feta, red onion, cucumber, tomatoes & parsley
  • Fettuccine al Pollo $21.99
    • Chicken, mushroom & cream
  • Gluten free pizza M $27.50 / L $32.50
  • Penne al Puttanesca $21.99
    • Tomato, mushroom, onion, olives, capers & fresh chillies
  • Chicken Salad $17.50
  • Fish of the Day $27.50
  • Meat Lovers S $21.50 / L $29.99
    • Beef, Salami, Bacon & Ham
  • Cheeseboard $14
    • your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • 37 Platter $39
    • an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves
  • Wild Raukumara Venison $39
    • served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
  • Crème Brulee $15
    • served with poached berries, berry coulis, vintage strawberry & cream ice cream
  • Angus Eye Fillet $38
    • truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • Lemon Posset $15
    • berry coulis, fresh fruit, coconut almond & sesame crumble
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • MIKO'S CREAMY MUSHROOMS $17.00
    • Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • SMASHED AVOCADO $17.50
    • on toasted multigrain with grilled vine tomato with a roquette & feta salad
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Seasonal Soup(GF) $14.00
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Add poached egg $2.0
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Add poached Egg $2.0
  • ●Yakisoba $10.50
    • Main + Stir fried noodle. For Yakisoba: Chicken, Beef
  • Ocean cruise S$30/M$45/L$55
    • Salmon, tuna, prawn and other seafood range
  • -or brown rice $2.00
  • -Salmon Teriyaki $2.00
  • -Tofu or Salmon $2.00
  • -Main on rice or brown rice + sides + miso $2.00
  • Edamame $4.50
  • General mix S$30/M$45/L$55
    • colourful mix of all time favourite sushi
  • Infamous mississippi mud cake $12.00
    • With a side of decadent cream
  • Pollo $24.00
    • Chargrilled chicken parmesan, peppers, onion & capers
  • -chicken $16.00
  • Lamb of the week $24.00
    • With a polenta cake & veg. Drizzled with a jus
  • Stables $25.00
    • Salami, chicken, lamb mince & pancetta with olives peppers & onions
  • Simply sinful chocolate brownie $12.00
    • Made with 70$ whittaker's chocolate & walnuts a side of cinnamon cream, disted with icing sugar
  • Big boy burger
    • With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
  • Sparks $24.00
    • Spicy salami, black olives, tomato & chilli flakes
  • Steak & Pepper Pie $ 3.80
  • Bacon & Egg Quiches $ 4.20
  • Mince & Cheese Pie $ 3.80
  • Steak Pie $ 3.50
  • Steak & Mushroom Pie $ 3.80
  • Chicken Kebab $ 3.00
  • Curry Spring Roll $ 2.50
  • Fried Fish $ 3.30
  • Chicken lollipop $8.00
    • 5 Pcs
  • Onion bhaji $8.00
    • 5 Pcs
  • Butter fish $15.00
  • Samosa chaat $5.00
  • Tandoori chicken
  • Served with raita & graivy
  • Garlic naan $3.50
  • Chicken mango $11.00
  • - Smoked Chicken $18.90
  • Body Building Breakfast $19.90
    • 3 eggs, tomatoes, bacon, sausages & mushrooms with fried potatoes, toast & relish, Scrambled - Poached - Fried
  • EXTRAS
  • Toasted Muesli $11.90
    • fresh fruit, yogurt & honey
  • Palazzo Style Sweetcorn Fritters $18.90
    • with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
  • Fettucine $19.90
    • with smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce & garlic foccacia
  • Nachos
    • S grilled with light tasty cheese, topped with sour cream & salsa, Chicken or Beef
  • On display in cabinet
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Siracha Chicken Salad $18.00
    • siracha chicken, quinoa beetroot hummus
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Katsu chicken
  • Mixed combo
  • Chicken combo
  • Prawn tempura udon
  • Teriyaki chicken
  • Tuna
  • Salmon and tuna
  • 45 piece platter of any roll sushi
The Abbey

The Abbey

location

Address

510 Great South Road, Greenlane, Auckland, Auckland, 1062, New Zealand

phone

Phone

095246190

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 PM – 12:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , European , Gluten Free , Kiwi , Mediterranean , New Zealand

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Catering Available ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
510 Great South Road, Greenlane, Auckland, Auckland, 1062, New Zealand