Saint Lazarre Cafe in Hamilton Menu

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French Fries
- Small $4 / Large $7.50
Fish & Chips
- $13.90
Seafood Chowder
- Flaky pastry lid on serve with garlic bread$15.90
Crispy Pear Salad
- Fresh pear, green rocket, caramelised walnut and lime dressing$11.90
Chicken Salad
- Cajun chicken breast with green rocket$13.90
Garlic Prawn Caesar Salad
- Pan fried garlic prawn with avocado, bacon pieces$14.90
Burger & Fries
- Beef patty or cajun chicken breast with bacon brie cheese$14.90
Thai Green Curry
- Served with chic, vegetable and Jasmine rice$13.90
BLT
- Served with fries$13.90
Pasta of the day
- Chicken/Salmon served with fettuccine, sundried tomato and parmesan cheese$15.90
Wedges
- Served with sour cream, sweet chilli, bacon & cheese$11.90

Fruit Salad with Yoghurt
- $11.90
Egg Benedict
- Bacon or salmon, with poached eggs on brioche bread$16.90
French Toast
- Served with bacon, banana and maple syrup$15.90
Omelette
- Served with ham, cheese and tomato (vegetarian optional)$15.90
Scrambled Eggs
- Served with bacon, tomato and toast$13.90
Big Breakfast
- Bacon, sausage, mushroom, tomato, eggs, hashbrown and toast$16.90
● Extra
-Egg, Tomato, Hash Brown
- $1.80
-Bacon, Sausage
- $2.50

Nearby Sample Menus

Stir Fried Lobster with Spring Onion and Ginger (pre-order) Seasonal Price
- Onion，Ginger，Lobster
Hainan Chicken $20.00
- Dried shallots, soy sauce, spring onion，chicken
Smashed Garlic on Steamed Prawn $28.00
- Garlic,bean vermicelli, shrimps
Sweet & Sour Blue Cod Seasonal Price
- Pine nuts, carrots, pineapple tablets and bamboo blue cod fish
Golden Prawn Ball $32.00
- Salted egg yolk,Shrimp balls (no shell)
Chicken King (Farm) $20.00
- Pepper, soy sauce, spring onion, chicken
Fu Young Egg $14.00
- egg
Lobster Baked with Cheese (Pre-order) Seasonal Price
- cheese，Lobster

Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
Full Grill $22.00
- streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
Soft Tacos $18.00
- cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
Poppy Seed Bagel $8.00
- jam - cream cheese
Mushrooms $16.50
- creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
Cinnamon Hotcakes $17.00
- hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
Summer Bowl $17.00
- sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00

Chicken jalfrezi $11.99 ea
- Chicken tikka cooked in cream and special spices
Lamb korma $12.99 ea
- Lamb cooked in almond and cashew nut sauce with cream
Chana masala $9.99 ea
- Chickpeas cooked in tomato curry ground spices garnished with shredded ginger
Chicken tikka $9.99 ea
- 6 pcs, boneless chicken marinated in cream, cashew, nut paste, ground spices and cooked in tandoor
Palak paneer $10.99 ea
- Spinach cooked with cottage cheese and exotic spices
Kadhai paneer $10.99 ea
- Indian cottage cheese cooked with capsicum, tomato and onion curry
Onion bhaji $4.50 ea
- Sliced onion dipped in chickpea batter & deep fried
Cheese naan $2.99 ea
- Naan filled with spiced cheese mince and coated with butter

$5.00 Pack $5.00
- 1 Fish, 1 Meat and Pot Pattie, ½ scoop of chips
Pineapple Ring $2.20
American Hot Dog $4.00
Chips ½ Scoop $1.30
Chocolate $2.20
Hot Dog $2.20
Pineapple $4.00
Mussel $2.50

Garlic Butter $1.50
Chicken Kebab $3.50
Scallop $2.00
Egg $5.50
Chicken Nugget $0.80
Ham $4.50
Squid Ring $0.80
Spring Roll $2.50

Season Vegetables with Squid $15.00
Broccoli with Prawns, Scallops $28.00
Combination of BBQ & Roast Pork $19.00
Sichuan Style Pork Sliced $16.00
Roast Pork with Rice $10.00
Pork Mince with Eggplant $16.00
-Deep Fried Spring Rolls (4pcs)
Sichuan Spicy Beef $15.00

ROGAN JOSH $10.00
Small $77.50
Large $13.50
Aloo Paratha $0.00
Chicken Wings $1.50
VEG. PAKORA (3 pieces) $ 2.50
NAAN $1.50
CHANNA MASALA $7.00

Beef Madras $13.50
- Diced lamb cooked in fresh coconut based curry, tempered with mustard seeds, curry leaves
Chicken Kolhapuri $13.50
- Chicken curry cooked in Marathi style with spices, curry leaves, tamarind and jaggery
Paneer Pakora $7.00
- Cottage cheese, onion marinated with Indian spices, coated with chickpea batter, deep fried and served with mint sauce
Mango Chicken $13.50
- Boneless chicken pieces cooked together with mango puree and cream based gravy lightly spiced with herbs and spices
Onion Bhaji $4.00
- Slices of onion, coated with a chickpea batter, deep fried and served with tamarind dressing
Lamb Kadhai $14.50
- Diced lamb cooked in special traditional copper pot (Kadhai) with juliennes of capsicum, ginger, garlic and tomato, onion gravy
Lamb Chettinad $14.50
- Diced lamb cooked traditional chettinadu recipe, with black pepper, garlic, ginger and herb based chicken curry, dish of coconut milk
Chicken Tikka Masala $13.50
- Tandoor roasted chicken pieces cooked with onion gravy, diced onion, capsicum and thick masala based gravy

Chicken Teriyaki Bento $10.90
Crumbed Fried Prawn Bento $14.90
Nagoya Chicken Bento $11.90
Salmon Sashimi Bento $14.90
Tofu Teriyaki Bento $10.90
Hamburger Beef Bento $10.90
Crumbed Fried Chicken Bento $10.90
Salmon Teriyaki Bento $10.90

Lamb & Pumpkin Salad (gf) n/a
- Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
Toast & Spread n/a
- Toast served with honey or jam
BLT Open Sandwich (df) n/a
- Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
Berry Parfait n/a
- Toasted coconut muesli layered with natural yogurt & berry coulis
Eggs Benefict (v) n/a
- Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
Bacon & Egg n/a
- Bacon & 1 egg with toast & tomato sauce. Poached, scrambled or fried
Wagyu Angus Beef Burger n/a
- Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
Fish 'n' fries n/a
- Fish bites served with fries & tomato sauce

Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Seasonal Vegetables $6.00

PANCAKE BREAKFAST $10.00
- hotcake, bacon & maple syrup
OMELETTE $12.00
- ham, cheese & onion omelette
BACON & EGG BURGER $8.50
STEAK & EGG BURGER $10.00
GRILLED SANDWICH $8.50
- with tuna capers & mozzarella
FISH & CHIPS DELIGHT $14.00
- fish, chips, ham & pineapple
VEGETARIAN BURGER $8.50
MEDITERRANEAN BLT $12.00
- toast, ham, cheese, tomato, lettuce & balsamic dressing

Honey rice ball $9.80
- Chinese rice balls in honey and chocolate sauce
Yuxiang style eggplant $10.80
- Eggplant and capsicums cooked in Chefs Yuxiang recipe with rice
-small $28.80
•great value lunch on rice
Garlic broccoli (GF) $12.80
- Fresh broccoli stir-fried with our fresh garlic flavours perfectly infused together
Yuxiang style pork (GF) $10.80
- Premium NZ pork slices, carrot, capsicum and Chinese agarics cooked in Chef’s Yuxiang recipe with rice
Potato & chicken stew $10.80
- Chef’s special slow cooked chicken with potato in homemade sauce on rice
Stir-fried round beans (GF) $19.80

Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
Chips with sauce of your choice $3.99
- Butter Chicken or Tomato
Maharaja Combo $10.99
- Any Roll + Drink + Chips
Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Twin Pack $10.99
- Any 2 Rolls of your choice
Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.

Donburi $16.50
- Asian salad topped w/ crispy pork tossed in teriyaki & sweet chilli sauce
Eggs any style $10.50
- w/ Mavis ciabatta (v) scrambled / poached / fried
Bruschetta (v) $15.00
- Tomato w herb cream cheese & feta, balsamic reduction on Mavis wholegrain
Sirloin steak sandwich $21.00
- w/ haloumi & red onion jam on Mavis focaccia & shoestring fries
Mavis sourdough df*gf bread available
Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w/ Mavis focaccia toast