Saint Lazarre Cafe in Hamilton Menu

Nearby Sample Menus

Crunchy papas & olive $15.00
- frijoles, cress, carrot slaw, pepitas, blackened onion crema (v)
MEXICO SODAS $5.00
- White Cola, Lemonade, Cherry & Watermelon, Passionfruit & Lemongrass, Grapefruit, Citrus & Ginger Fresca, Coriander & Lime Fresca
Candied fennel yeast battered prawns $7.00
- chipotle crema, pineapple pico, red slaw
Plancha BBQ apple mole chicken (Free Range) $18.00
- charred pineapple, sesame.
Marinated pan-fried fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
Taco $6.00
- pork w pineapple pico & apple yoghurt
Quesadilla $6.00
- chicken & cheese w baja sauce
Roasted baby beetroot $12.00
- wilted kale, walnut, queso seco, orange, chili, red quinoa (v)

Sausage $3.0
Ale House Loaf $11.5
- Crusty cob loaf with garlic and plain butter
Egg $2.0
Chicken, Cranberry and Brie Burger $23.0
- Crispy chicken fillets, lettuce, tomato, cranberry, brie cheese, streaky bacon, aioli and steak fries. Beer Match: Speight's Summit
Venison $33.5
- Served on creamy kumara mash and accompanied with green vegetables and a rich cassoulet
Chocolate Brownie $11.5
- Fresh cream, berry compote and chocolate fudge ice cream
Hashbrown $2.0
Bangers and Mash $19.5
- Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas

Prime angus beef burger $19.00
- Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun
Pancakes $9.00
- With banana and maple syrup
-Add bacon and cheese $5.00
Chicken & chips $9.00
- Crumbed chicken and chips
Summer berry crepes (V)(GF) $16.00
- Crepes with summer berries, whipped cream, maple syrup and almonds
Macaroni & cheese $7.00
- Cheesy macaroni pot
-Add sausages $4.00
-Add tomato $4.00

Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
Salad and Vegetables N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
European salads and hot vegetable dishes. N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A

Spaghetti Bolognese $15.00
- With shaved parmesan
-Add Guacamole $1.50
30 Pieces (Up To Three Flavours) $35.00
Chicken Tikka Masala Pie $20.00
Paul Mccartney Burger $14.00
- With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
Today’S Soup $10.00
- With warm ciabatta and garlic butter
Bangers And Mash $20.00
- With onion gravy
10 Pieces (One Flavour) $15.00

King Prawn $19.00
Meat Pattie $1.40
$10 $10.00
- $3 chips, 2 x fish, 2 x potato fritter, 2 x hot dog
Special Fried Rice $10.00
- Traditional rice dish comprising shrimp, roast pork, bean shoots, onion, carrots, spring onions and peas
Lemon Chicken / Beef & Ginger Spring Onion / Beef Oyster Sauce / Mongolian Beef $12.00
Vegetable $8.50
Singapore Fried Noodles $10.00
- Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
Ham $3.00

Satay Chicken $23.00
- Satay base, marinated free range chicken thigh, mozzarella, spinach, red onion, capsicum, peanuts
Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Pepperoni $22.00
- Iberian Salami with Swiss brown mushrooms and mozzarella on Crafts tomato base
Mexican Pulled Pork $23.00
- Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Chicken Thai Curry $23.00
- Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots

Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00

Honey Chicken Noodle $9.50
- Batter chicken in honey sauce with wok toss noodles and vegetables
Chicken Noodles $9.20
- Egg noodles with chicken and fresh vegetables in hot wok sizzling oyster sauce
Hokkien Noodles $9.50
- Egg noodles with roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce
Seafood Combination $11.00
- Egg noodles with prawns, calamari, fish, crab meat and fresh vegetables in oyster sauce
Singapore Fried Noodles $9.20
- Thin rice noodles with roast pork, shrimp, onion, carrot and spring onion in light curry sauce
Chilli Beef $9.20
- Egg noodles with beef, fresh and crispy vegetables in chilli sauce
Honey Chicken Rice $9.50
- Batter chicken in honey sauce with wok toss fried rice and vegetables
Seafood Mee Goreng $11.00
- Egg noodles with prawns, calamari, fish, crab meat, tofu and fresh vegetables in an Indian style sauce

Vegetable Biryani $12.99
Burger (Chicken or Paneer) $4.99
Mushroom Kalimirch $9.99
- Fresh mushroom tossed in a pan with garlic and various spices.
-Chicken $12.99
-Lamb $13.99
Mixed Hot Pickle $ 0.99
- Lime, mango & chilli.
-Lamb $13.99
-Lamb $13.99

Prawn fried rice $12.00
Tom yum seafood noodle soup $12.00
Shanghai cooked noodles (v) $12.50
- Shanghai cooked noodles with surimi / bbq pork
Yeung chow fried rice $12.00
- Fried rice cooked with prawns and bbq pork
Fried rice noodles with beef or chicken (v) $12.50
Singapore fried noodles (v) $12.50
- Vermicelli cooked in singaporean style with bbq pork and prawns
Chicken and pineapple fried rice $12.00
Sizzling beef or pork fillet with chinese black pepper sauce on rice $14.00

PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
Pasta/Rice/Veg Basket $5.50/$6.50
Stacks/Strudel/Calzone/Slabs $6.50/$7.50
SALADS OF THE DAY $5.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway small
Roulades/Bakes/Frittata $6.50/$7.00
EGGS BENEDICT $14.80
- poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
Other, Jacket Potatoes, Lasagne $6.50/$7.50
ROBERT HARRIS CAFE BIG BREAKFAST $16.90
- bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms

QUESO $14.00
- CHEESE 50G
ENSALADA DE PATATAS PICANTE $8.00
- PIKANT POTATO SALAD ( (V) (GF)
CHORIZO DE CERDO CON FRIJOLES BLACOS $13.50
- PORK SAUSAGE WITH WHITE BEANS
MEJILLONES EN SALSA $12.50
- STUFFED MUSSELS
QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
ORTIZ Y BOQUERONES ANCHOAS $10.00
- A MIX OF MARINATED WHITE ANCHOVIES AND ORTIZ ANCHOVIES
PULPO BEBE CON SALSA DE ALMENDRA Y AJO $14.00
- BABY OCTOPUS WITH GARLIC ALMOND SAUCE
BOLAS DE QUESO DE CABRA $13.50
- CRUMBED FRIED GOATS CHEESE, HONEY INFUSED WITH ORANGE AND PECANS