Saint Lazarre Cafe in Hamilton Menu

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French Fries
- Small $4 / Large $7.50
Fish & Chips
- $13.90
Seafood Chowder
- Flaky pastry lid on serve with garlic bread$15.90
Crispy Pear Salad
- Fresh pear, green rocket, caramelised walnut and lime dressing$11.90
Chicken Salad
- Cajun chicken breast with green rocket$13.90
Garlic Prawn Caesar Salad
- Pan fried garlic prawn with avocado, bacon pieces$14.90
Burger & Fries
- Beef patty or cajun chicken breast with bacon brie cheese$14.90
Thai Green Curry
- Served with chic, vegetable and Jasmine rice$13.90
BLT
- Served with fries$13.90
Pasta of the day
- Chicken/Salmon served with fettuccine, sundried tomato and parmesan cheese$15.90
Wedges
- Served with sour cream, sweet chilli, bacon & cheese$11.90

Fruit Salad with Yoghurt
- $11.90
Egg Benedict
- Bacon or salmon, with poached eggs on brioche bread$16.90
French Toast
- Served with bacon, banana and maple syrup$15.90
Omelette
- Served with ham, cheese and tomato (vegetarian optional)$15.90
Scrambled Eggs
- Served with bacon, tomato and toast$13.90
Big Breakfast
- Bacon, sausage, mushroom, tomato, eggs, hashbrown and toast$16.90
● Extra
-Egg, Tomato, Hash Brown
- $1.80
-Bacon, Sausage
- $2.50

Nearby Sample Menus

Garlic bread $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
5 Spicy chicken wings $6.00
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Strawberry cheesecake $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl

Nasi Goreng $11.00
BBQ Pork & Cashew Nuts $10.50
Cheese $2.60
BBQ pork $10.50
NO1 $8.00
- 10fish nuggets, $2.50chips
Noodle 5oup $9.50
Combination $11.00
Chicken $9.50

No 2 $7.00
- Fish / Hot Dog / Sausage / Spring Roll / Chips $2.50
Donut $0.80
No 4 $14.00
- 3 Fish / 4 Potato Fritter / 2 Sausages / 2 Spring Rolls / Chips $6
Cheese $2.00
Curry & Rice Roll $1.80
Lemon Chicken & Fried Rice $11.00
Corn $2.00
Vegetables $8.50

Fish and fries $20.00
- Served will coleslaw and tartar sauce
Beef burger and fries(GF) $19.50
- Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
- Bacon basil pesto and avocado
Toasted bagel(GF on request) $10.50
- Toasted bagel served with cream cheese and your choice of either
- Smoked salmon and popped capers
Bacon benedict(GF on request) $19.50
- Homemade english muffin / spinach / streaky bacon /poached egg /hollandaise
- All sides bacon/ mushroom/ tomato/sausage/ hash brown/ kiwi baked beans/ spinach $3.00ea
Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu

Minted Pea and Kumara Cakes $17.5
- w/ roast pepper aioli & salad
Green Eggs & Ham $15.5
- scrambled eggs w/ parsley, streaky bacon & toast
Grilled vine tomatoes $4.5
Blackball black pudding $5.5
Salmon gravlax $7.5
Field mushrooms $4.5
Pytti Panna $19.5
- Swedish bubble & squeak- pan-fried potato & deli meats topped w/ fried egg & beetroot chutney
Crepes $15.5
- w/ blueberry chia compote, fresh berries & mascarpone

Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)

All shish kebab are served with a selection of salad, hummus, bread & a choice of 2 sauces
Chicken Shish $17
- With Cubs of marinated chicken flame-grilled on the open fire
Chicken Delight (Medium/Large) $14/$17
- Roasted chicken, sundried, tomato, capsicum & mozzarella
Hot flatbread sandwiches served with salad & choice of 2 sauces
Falafel Salad $15
- With chickpea & lentil, medallions & a zucchini fritter, cacik, hummus salads of the day & tahini freshly baked Turkish bread sauce
Turkish Feta & Olive Salad $15
- With fresh green salad, toasted with tomatoes, olives, feta cheese in a light olive oil, lemon dressing, cacik, hummus & bread
Lamb $11
Bread & Dips $12
- With chef's specially prepared Mediterranean dips, freshly baked Turkish bread

Spring Roll $2.20
Tarakihi $4.00
Sausage $1.50
Steak $11.00
Combination Meats $13.00
$6 Pack
- 2 Fish, 1 Crabstick, 1 Sausage, $1.50 Chips
Sweet Sour Pork
$8 Pack
- 2 Fish, 2 Crabsticks, $2.00 Chips

LASAGNE al RAGU $24.00
- A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
FARFALLE al SALMONE $26.00
- Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
PESCE alla PARMIGIANA $28.00
- Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).

Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
Blue Cheese $21.00
- Garlic chilli base, mozzarella, blue cheese, walnuts, red onion jam topped with fresh pear
Pear and Walnut Salad $7.00 / $15.00
- Rocket, balsamic dressing, Monte Vecchio Cheese
Cross Cut Fries $8.00
- With aioli OR tomato sauce
Marinated Olives $7.00
- Marinated Sicilian green olives

Prawn Malabari (Mild, Med or Hot) $21.50
- Peeled prawns cooked with onions, capsicum, tomatoes, and fresh coconut milk, garnished with cream
Chicken Tikka (4 pcs) $10.50
- Tender morsels of boneless chicken, marinated overnight in yoghurt and spices and roasted in the tandoori oven
Prawn Masala (Med or Hot) $21.50
- Succulent prawns cooked in spicy gravy with green peppers
Prawn Pakora $15.00
- King prawn cutlets dipped in mildly spiced batter, deep fried and served with mint sauce
Tandoori Chicken $22.00
Butter Roti $3.50
- Hand Rolled bread made from wholemeal flour, garnished with butter
Plain Naan $3.00
- Plain flour bread cooked in tandoor oven
Parantha $5.00
- Hand Rolled bread made from wholemeal wheat flour stuffed with clarified butter

Sides $4.00
- streaky bacon, crispy herb potatoes, avocado (seasonal), chorizo sausage, free-range eggs (2). mushrooms, garden salad, grilled tomato or toast (2).
Hearty Beef Burger $16.50
- 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
Sierra Big Breakfast $21.50
- Streaky bacon, eggs, chorizo sausage, crispy herb potatoes, grilled tomatoes & your choice of toast
Seasonal Bruschetta $12.50
- With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
Traditional Creamy Porridge $10.50
- Cooked with banana & raisins
Soup of the Day $12.50
- With toasted ciabatta
Grilled Chicken Club $17.50
- Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
smoked salmon $18.50

Pasta/Rice/Veg Basket $5.50/$6.50
ROBERT HARRIS CAFE BIG BREAKFAST $16.90
- bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms
CREAMY MUSHROOMS $12.80
- served on grilled focaccia bread with spinach
Filos(Baskets, Parcels & wraps) $7.60
Stacks/Strudel/Calzone/Slabs $6.50/$7.50
EGGS BENEDICT $14.80
- poached eggs and bacon on toasted specialty bread topped with hollandaise sauce
BACON & EGG $13.80
- bacon and eggs served with toast
BREAKFAST COMBINATIONS $5.20
- your choice of fruit toast or toasted specialty bread with a selection of preserves

Yu-Rinchi Dinner Combo $19.00
- Deep fried chicken served with sweet/ sour dressing, green vegetables, tomato & rice & miso soup
Sashimi Combo 3 Choices (9pcs) $30.00
Yakisoba $11.50
- Stir fried noodles with mixed vegetables (no pork)
Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
- Fried Japanese dumplings
Vege Takoyaki $8.00
- Fried vegetable balls
Tebasaki $15.50
- Fried chicken wings & mini drums served with chef special sauce and black pepper
Tuna Sashimi (5pcs) $19.00
Prawn/ Vege Tempura $16.50
- Prawns and vegetables