Saint Lazarre Cafe in Hamilton Menu

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French Fries
- Small $4 / Large $7.50
Fish & Chips
- $13.90
Seafood Chowder
- Flaky pastry lid on serve with garlic bread$15.90
Crispy Pear Salad
- Fresh pear, green rocket, caramelised walnut and lime dressing$11.90
Chicken Salad
- Cajun chicken breast with green rocket$13.90
Garlic Prawn Caesar Salad
- Pan fried garlic prawn with avocado, bacon pieces$14.90
Burger & Fries
- Beef patty or cajun chicken breast with bacon brie cheese$14.90
Thai Green Curry
- Served with chic, vegetable and Jasmine rice$13.90
BLT
- Served with fries$13.90
Pasta of the day
- Chicken/Salmon served with fettuccine, sundried tomato and parmesan cheese$15.90
Wedges
- Served with sour cream, sweet chilli, bacon & cheese$11.90

Fruit Salad with Yoghurt
- $11.90
Egg Benedict
- Bacon or salmon, with poached eggs on brioche bread$16.90
French Toast
- Served with bacon, banana and maple syrup$15.90
Omelette
- Served with ham, cheese and tomato (vegetarian optional)$15.90
Scrambled Eggs
- Served with bacon, tomato and toast$13.90
Big Breakfast
- Bacon, sausage, mushroom, tomato, eggs, hashbrown and toast$16.90
● Extra
-Egg, Tomato, Hash Brown
- $1.80
-Bacon, Sausage
- $2.50

Nearby Sample Menus

Egg & Tomato on Rice $12.00
Pork, Egg, Soybean Paste on Noodles $11.00
Hot & Spicy Tofu on Rice $12.00
Braised Beef with Rice $13.00
Lamb Ribs on Rice $13.00
Meaty Pork Bone on Rice $12.00
Fish & Chives $13.00
Dumplings in Hot & Spicy CHK Soup $10.00

Vegan Fried Shrooms & Vegan Mayo $9.00
The Vegan $12.00
- bbq pulled jackfruit, tobacco onions, slaw & vegan mayo
Porcini Butter $2.50
Cheese & Mayo $8.00
Hot Dipped $12.00
Proper Hot $12.00
Sriracha Mayo $2.50
Mac’n Cheese Balls & Twistie Dust $9.00

Light Lunch Selection $10
Rolled Sushi see above
Spicy BBQ Pork see above
Steamed Rice Bowl $3
Fresh Oysters $18
Fresh Salmon Roll (8pc) $14
Combination Sushi & Nigiri (12pc) $18
Shrimp Gyosa $9

Combination $10.00
Egg $0.80
Chills beef $9.90
Scoop chips $2.00
Trevally
Chicken $9.00
Sausage & chips $8.50
Chicken $3.00

Chicken Katsu $14.00
Squid Curry $17.00
Udon/Soba $9.00
Eel Kyuri $12.00
Fish Shaped Cake (Bean Jam) $6.50
Seaweed $2.00
Miso Ramen $14.00
Seaweed Salad $6.00

Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
J $1.50

Fried tomato $ 1
- Add crispy bacon $ 18
Portobello Stack (Vegan, GF) $ b17
- Portobello mushroom atop of our house-made potato rosti, spinach, grilled tomato, drizzled with house-made cashew nut hollandaise
Platter $ 8.5
- Fruit, raisins, nger sandwich, juice box
Aioli
Proffers $ 20
- Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
Eggs Benny-Prof’s Style (GF) $ 16
- Poached free-range eggs on house-made rosti, spinach, house-made hollandaise sauce
Portobello mushroom $ 1

Steak Burger $7.90
Jumbo Burger $8.50
Chicken Burger $7.50
Roast Burger / Denver Burger / Burger / Cheese Burger $6.50
Egg Burger $5.80
Any 2 fillings $4.20
Hot Dog / Spring Roll $2.50
Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50

-mince pie
-steak mushroom
-spicy chicken
-sausage roll
-bacon & egg
beef lasagne $3.50
chips $2.80
chicken dim sim $2.20

Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
Hot & Spicy Cashew Nuts $14.00
- Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup

ALOO TAMA (POTATO WITH BAMBOO SHOOT) $12.90
- Unique & classic Nepali curry flavor dish. Potatoes cooked with bamboo shoot & black eyed beans.
PRAWN DUM BIRYANI $16.90
- Prawn cooked with superior quality Indian Basmati rice.
VEGETABLE FRIED RICE $12.00
VEGETABLE KORMA $12.90
- Mixed vegetable cooked in a cashew & almond based sauce.
CHICKEN/LAMB NILGIRI $14.90
- Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
STEAM RICE $3.00
JEERA (CUMIN SEED) RICE $5.00
SAHI PANEER $13.90
- Homemade cottage cheese in creamy tomato sauce.

Pork fillet wrapped in bacon with a pistachio, apricot and herb stuffing, pan roasted on creamy mash with Asian greens and a calvados glaze $35.00
Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
Pappardelle with beef cheek ragu, finished with grana padana $33.00
Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
Chicken brandy pate with croutons and pickles $10.50
Chicken brandy pate with croutons and pickles $10.50

Dough drop seafood soup $18.80
Shadow beef $21.80
- Premium NZ beef slices cooked in Chef’s secret recipe with chilli
Hot pot intestine $22.80
- Stir-fried intestine in hot pot with chilli
Sweet & sour pork $22.80
- Premium NZ pork scotch fillet, carrots, onions and green capsicums cooked in our Chef's sweet and sour sauce
Sizzling beef steak (hot plate) (GF) $23.80
- Premium NZ beef rump steak and onions cooked with Chef's own black pepper recipe, served on a hot plate
•vegetables
Stir-fried pig intestine $21.80
Country salad (GF) $14.80
- Country style cabbage salad

Seared scallop with pea puree
Beetroot stained salmon
Rare roast beef
- Caramelised onion, horseradish mayo
B’Fast burrito
- Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa
Asian inspired steamed duck
Citrus cured salmon
Walnut & Cinnamon Brioche
Egg omelette
- roll-up With roast Portobello mushroom, halloumi, tomato relish and rocket

Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
Twin Pack $10.99
- Any 2 Rolls of your choice
Chips with sauce of your choice $3.99
- Butter Chicken or Tomato
Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
Maharaja Combo $10.99
- Any Roll + Drink + Chips
Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.