Saint Lazarre Cafe in Hamilton Menu

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French Fries
- Small $4 / Large $7.50
Fish & Chips
- $13.90
Seafood Chowder
- Flaky pastry lid on serve with garlic bread$15.90
Crispy Pear Salad
- Fresh pear, green rocket, caramelised walnut and lime dressing$11.90
Chicken Salad
- Cajun chicken breast with green rocket$13.90
Garlic Prawn Caesar Salad
- Pan fried garlic prawn with avocado, bacon pieces$14.90
Burger & Fries
- Beef patty or cajun chicken breast with bacon brie cheese$14.90
Thai Green Curry
- Served with chic, vegetable and Jasmine rice$13.90
BLT
- Served with fries$13.90
Pasta of the day
- Chicken/Salmon served with fettuccine, sundried tomato and parmesan cheese$15.90
Wedges
- Served with sour cream, sweet chilli, bacon & cheese$11.90

Fruit Salad with Yoghurt
- $11.90
Egg Benedict
- Bacon or salmon, with poached eggs on brioche bread$16.90
French Toast
- Served with bacon, banana and maple syrup$15.90
Omelette
- Served with ham, cheese and tomato (vegetarian optional)$15.90
Scrambled Eggs
- Served with bacon, tomato and toast$13.90
Big Breakfast
- Bacon, sausage, mushroom, tomato, eggs, hashbrown and toast$16.90
● Extra
-Egg, Tomato, Hash Brown
- $1.80
-Bacon, Sausage
- $2.50

Nearby Sample Menus

lunch pack $8.50
no. 3
- 3 fish/ sausage/ crab stick/ 1/2 bat sausage/ $4 chips
won tons $9.50
sweet & sour
cheese $4.90
steak meal $16.90
seasoned wedges $5.00
$10 fish pack
- 10 small fish / $3

FOUNDY SPECIALTY - 600g Tomahawk steak(GF)(DF) $ 45
- medium rare sous vide scotch on the bone /hand cut chips / mesclun + bean sprout salad/ shallot vinaigrette
With bacon(GF) $ 18
Grilled chicken burger(DF) $ 23
- toasted sesame seed bun / cos / tomato /brie / streaky bacon / guacamole / aioli /steak fries
Battered onion rings(V) $ 6
- aioli
Sesame crusted calamari $ 14
- pickled cucumber / chilli caramel
Breakfast pizza(GF)(DF) $ 22
- Chorizo / streaky bacon / mushroom / tomato/ hash cake / hollandaise / egg / red onion /mozzarella
Mixed salad / parmesan / garlic/croutons / red onion $ 9
BLT(DF) $ 17
- toasted Vienna / cos / tomato / streaky/bacon / steak fries

Seekh Kebab (4 pieces) $10.00
- Minced lamb marinated in spices and herbs, BBQ on skewer
Vegetable Korma $12.50
- Mix vegetables cooked in mild special cashew and cream gravy
Vegetable Biryani $12.00
- Steamed basmati rice cooked with butter, Indian masala and mixed vegetables
Goan Fish Curry $17.00
- Fish fillets cooked in a fine thick tomato and coconut gravy
Vegetarian Mixed Platter $10.00
- An assortment of veg samosa, onion bhaji, gobhi punjabi and veg pakora served with mint and tamarind dressing
Peshawari Naan $3.00
- Naan stuffed with dry fruits and cherries
Aloo Matar $12.50
- Potato and peas cooked together in subtle spiced gravy
Malai Kofta $12.50
- Dumplings of cottage cheese and potatoes, cooked in a cashew gravy

Mixed Tepura $15
Donburi $18
Tako Wasabi $5
Spicy Chicken see above
Tuna $6
Sashimi see above
Teriyaki Chicken $29
Sushi & Sashimi $20

Vegetable Moussaka $20.00
- Layers of potato and kumara, roasted vegetables and béchamel sauce served on rice with salad greens, tabouleh, hummus, yogurt and sweet chilli sauce.
Satay
Chicken and Date Tagine $22.00
- All the spices of Turkey flavor this skinless chicken, finished with almonds and the subtle sweetness of dates. Served with rice and salad greens
Havuc
- thick creamy yogurt, carrot, garlic
Cashews / Olives / Avocado / Dolma (each) / Sun dried tomatoes / Feta cheese / Hummus / Sigara Borek (each), Falafel (each)
Babaganush
- chargrilled aubergine and tahin
Hummus
- chick peas and tahini
Minted Yogurt

Ginseng Chicken Soup $20.00
- boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
Spicy Fish Roe Soup $13.00
- boiled with fish roe, slices of turnip and egg
Broiled Marinated Beef Ribs $26.00
- a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
Kimchi Pancake $12.00
- pan fried flour with Kimchi
Normal Bibimbab $12.00
- rice in a ball mixed with veggies, beef mince, an egg yolk and spicy chilly paste.
Dumplings (12 pieces) $10.00
- Fried dumplings or steamed dumplings
Squid and Pork Bulgogi $30.00
- marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom

Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
Mushrooms $3.00
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
- Two Shanks $36.00
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!

Squid Sashimi $15.00
Gyoga Dumpling $9.50
Takoyaki
Takowasabi $7.00
Oyster Curry $22.00
Tobiko Wasabi $9.50
Renkon Chips $7.00
Salisbury Steak $18.00

Paneer kulcha $3.00
- Naan stuffed with cottage cheese
Cheese & garlic naan - naan stuffed with cheese & garlic $3.00
Beef pasanda $12.50
- Beef cooked with garlic, ginger, onion, ground turmeric, cumin, garam masala and flavoured with ground almonds and yoghurt sauce
Chana masala $11.50
- Chickpeas cooked rogan josh flavoured, lightly spiced sauce garnished with coriander
Chicken vindaloo $12.50
- Chicken tikka cooked in vindaloo sauce (blend of ginger, garlic chillies & garam masala and vinegar), garnished with ginger slices
Tikka madras $12.50
- Chicken tikka cooked in onions, garlic, spices and finished with a thick coconut sauce
Kashmiri naan $3.00
- Naan stuffed with sultanas and sweetened coconut & red cherries
Butter chicken $12.50
- Chicken tikka cooked in spices, ginger, onion, cashews, and creamy tomato flavoured sauce

Cheese Burger $10.00
- with lettuce, tomato & fries
TDO Breakfast Grill $17.00
- 2 Eggs of your choice, streaky bacon, creamy mushrooms, sausages, hash browns, tomato & toast
Three Egg Omelette $14.00
- 2 Fillings of your choice, ham, tomato, onion, capsicum, mushrooms with toast & hashbrown
Breads & Dips (V) $12.00
Sides $5.00 each
Lunch Break $18.00
- Mixed seafood with white wine sauce, capers, olives & cheese
GF = Gluten Free / V = Vegetarian
Apple Pie $12.00
- With gat crumble topping

Mushroom / Sweetcorn / Cheese / Egg / Baked Beans / Tomato / Pineapple / Onion $3.50
Cheese n Mushroom / Sweetcorn n Pineapple $4.20
Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
Veggie Burger $5.00
Steak Burger $7.90
Chicken Burger $7.50
Mushroom Burger / Basic Burger $5.50
Hot Chips $3.50

Butter Chicken $8.50/$14.00
- Tandoori boneless chicken pieces cooked in creamy nuts & tomato gravy(half/whole)
Zeera rice $5.00
- rice cooked with Turmeric & cumin
Butter (Fish/Prawns) $10.50/$17.50
- Cooked in creamy nuts & tomato any(half/whole)
Chicken Kingfisher $8.50/$14.00
- Chicken cooked in nuts gravy, Finished with capsicum(half/whole)
Kadai Paneer $12.50
- Cottage cheese, onion and capsicum sauteed with
Chicken Tikka Masala $9.00/$14.00
- Tandoori Chicken morsels cooked in a Delicious(half/whole)
Mix Platter for two $15.00
- 2 veg Samosas, 2 Pakoras, 2 Seekh Kebabs, 2 Chicken Tikkas
Cheese Chilli $13.50
- Cottage cheese cooked with onion, capsicum and spices in soy sauce

Free range eggs on toast $5.00
- add Aoraki salmon
Free range eggs on toast $4.00
- add tomato
Free range eggs benedict on grilled ciabatta $18.00
- with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
Winter harvest hash $4.00
- add bacon
Botannix grill $19.00
- free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
Planet harvest salad $16.00
- marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
Garden salad and dressing $6.00
Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a

Sticky Date Pudding $10.00
Char Grilled Scotch Fillet $31.00
- Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
Soup of the Day $9.50
- Our daily soups are made from fresh and local produce.
Roasted Pork Belly. $28.00
- Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
Prawn Twisters $15.50
- Shallow fried in vegetable oil, served with aioli and sweet chilli sauce.
Duck Breast $ 31.00
- Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
Pasta of the Day $24.00
- Please ask our staff for the daily special
Chicken Schnitzel $28.00
- Pan-fried seasoned chicken breast.Served with your choice of salad & fries or seasonal vegetables.