Sakai Japanese Restaurant in Auckland Menu

LUNCH BOX LUNCH BOX
  • Lunch Only
  • Include
  • -Teriyaki
    • 130g
  • -Salad
  • -2pcs sushi
  • -Tempura
    • Vege
  • -Rice
  • -Miso Soup
  • Chicken Teriyaki Lunch Box / Spicy Pork Teriyaki Lunch Box $15.00
  • Fish Teriyaki Lunch Box /Salmon Teriyaki Lunch Box / Beef(scotch) Teriyaki Lunch Box $20.00
  • Prawn Teriyaki Lunch Box $20.00
  • Eel Teriyaki Lunch Box $25.00
  • Extra on Box $5.00
    • Small Sashimi
DINNER BOX DINNER BOX
  • Include
  • -Teriyaki
    • 150g
  • -Salad
  • -2pcs sushi
  • -Tempura
    • Mixed
  • -Rice
  • -Miso Soup
  • Chicken Teriyaki Dinner Box / Spicy Pork Teriyaki Dinner Box / Fish Teriyaki Dinner Box $20.00
  • Salmon Teriyaki Dinner Box / Beef (Scotch) Teriyaki Dinner Box / Prawn Teriyaki Dinner Box $25.00
  • Eel Teriyaki Dinner Box $30.00
  • Extra on Box $5.00
    • Small Sashimi
ALL DAY MENU ALL DAY MENU
  • ●Entree
  • Edamame $5.00
    • Green Bean
  • Sashimi Salad $5.00
    • Sashimi salad with sweet chilli sauce
  • Gyoza $8.00
    • Fried Vegetable Dumpling. 10 Pcs
  • Salmon Nigiri $6.00
    • Sushi. 3 pcs
  • Prawn Nigiri Sushi $6.00
  • Prawn Tempura $10.00
    • 4 pcs
  • ●Tempura
  • Vegetable Tempura $12.00
  • Mixed Tempura $15.00
  • Prawn Tempura $20.00
    • 8 pcs
  • ●Chicken Katsu
  • Chicken Katsu $15.00
    • Rice, Miso, Salad
  • ●Sashimi
  • Small Sashimi Plate $15.00
  • Medium Sashimi Plate $30.00
  • Large Sashimi Plate $50.00
  • Special Sashimi $80.00
SUSHI SUSHI
  • ●Sushi Roll
  • Chicken Teriyaki Sushi Roll / Smoked Chicken Sushi Roll / Salmon & Avocado Sushi Roll $12.00
  • Vegetarian Sushi Roll / Beef Teriyaki Sushi Roll / Tina & Avocado Sushi Roll $12.00
  • Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
  • Californian Ruby Roll $15.00
  • Combo Sushi Plate $20.00
  • Nigiri Sushi Plate $20.00
    • 12 pcs
  • Party Pack $50.00
    • 45 pcs of nigiri & roll sushi
DESSERTS DESSERTS
  • Ice Cream $8.50
    • Green Tea Flavor / Strawberry
OTHERS OTHERS
  • Teriyaki Chicken Salad / Udon Noodle $12.00
  • Tempura Udon Noodle Soup / Fish Roe Hot Soup / Red Code Hot Soup $19.00
  • Sashimi Donburi $15.00
  • ●Kids Meal
  • Teriyaki with Rice
  • -Chicken or Spicy Pork or Fish $11.00
  • -Beef or Salmon or Prawn $14.00
  • ●Sizzling Hot Plate
    • 300g of Meat & Vege
  • Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
  • Salmon Teriyaki / Beef Teriyaki / Prawn Teriyaki $25.00
  • Eel Teriyaki $30.00
  • ●Big Hot Stone Plate
  • Choose 3 types of meats $50.00
    • Chicken, Spicy Pork, Beef, Fish, Salmon, Prawn Teriyaki
  • Extra Rice $2,00

Nearby Sample Menus

The Blacksmith (sample menu)
  • Available 11am to 3pm
  • Hollandaise $1.00
  • Large $22.50
  • BLACKSMITH BREAKFAST $18.00
    • hash browns, slow roasted tomato, roasted mushrooms, breakfast sausages, bacon, two soft poached eggs and toast
  • NACHOS $14.50
    • with ground beef, tomato and chilli beans on spicy corn chips with mozzarella, sour cream, jalapenos and guacamole
  • HAWAIIAN
    • ham, fresh pineapple and mozzarella
  • FETTUCCINE ARRABBIATA $18.00
    • fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
  • Available 11am to 9:30pm
Smith and Wong Takeaways (sample menu)
  • Bar-B-Q Pork $11.50
  • Steak $11.00
  • Sweet and Sour Sauce (Small) $1.00
  • Chicken $11.00
  • Chicken Soft Noodles $10.00
  • Squid $12.00
  • Combination Meat $12.50
  • Corn Fritter $2.50
Saltwater Takewaways (sample menu)
  • Kiwiana $10.50
    • 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
  • Chicken nuggets (6) $3.90
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Corn fritter $2.80
  • Onion rings (3) $1.80
  • Mad max $15.60
    • Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
  • Loaded fries $8.30
    • Seriously satay - grilled chicken, red onion, peanuts, mayo, spicy satay sauce
  • Calamari ring $0.80
Platter (sample menu)
  • Supreme Breakfast $21.00
    • eggs any style w mixed grain toast, bacon, sausage, hash browns, grilled tomato & mushrooms
  • Turkish Baklava $10.00
    • layers of light pastry filled w chopped walnuts & sweetened syrup & vanilla ice cream
  • Soup of the Day $11.00
    • served w warm Turkish bread
  • Vegetarian Penne $18.50
    • Spinach, mushrooms, green peas & semi dried tomatoes in napoli sauce served w parmesan
  • Mezze Platter $40.00
    • A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
  • Crushed Garlic & Parmesan Bread $8.00
  • Turkish bread $4.00
  • Side salad $6.50
Leigh Eats (sample menu)
  • Hamburger $6.50
  • Hawaiian burger $9.00
  • Snapper $8.50
  • Tempura prawn $1.50
  • Bacon and egg $9.00
  • Chicken and gravy $7.50
  • Gurnard $7.00
  • BACON AND EGG BUTTY $6.00
Pasta & Cuore (sample menu)
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Mixed oven Roasted Vegetables $17.00
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Gourmet Noodle House (sample menu)
  • Smoked Fish $12.00
  • Smoked Sausage/Salty Pork With Veges Fried Rice $10.00
  • Pork And Veges Noodle Soup $9.00
  • Deep fried Fish-Fillet With Spicy Sauce $20.00
  • Deep Fried Rice Cake (8Pcs) $6.00
  • Shredded Pork With Water Bamboos $17.00
  • Salty Vege And Pork
  • Fried Rice Cake And Pork Chops $15.00
Right Cuisine (sample menu)
  • Chicken or beef with rice noodles $14.00
  • Beef with black bean sauce $14.00
  • Yang chow fried rice $14.00
  • Hot dog $2.00
  • Sandwiches $6.00
    • Served with salad and your choice of meat
  • -Nibble(6) $4.90
  • -Drum sticks $2.50
  • Peas and carrot $4.00
Wangthai Restaurant (sample menu)
  • Goong Nam Ma - Kham N/A
    • prawns stir fried with delicious tamarind sauce.
  • Vegetarian Phad Thai N/A
    • traditional Thai stir fried noodles with bean sprouts, peanut, tofu and egg. (can be made without egg)
  • Geang Som Goong N/A
    • traditional jungle curry. Herbaceous Spicy curry made without coconut milk.
  • Geang Mussamman Nua N/A
    • beef in a masala curry.
  • Phad Thai N/A
    • traditional Thai stir fried noodles with prawns, tofu, egg, bean sprouts and peanuts.
  • Pla Chu Chee N/A
    • fillets of Fresh Fish steamed or fried with coconut cream curry.
  • Tau Mann Kao Phod N/A
    • sweetcorn patties served with plum sauce.
  • Taud Mann Pla N/A
    • grilled calamari served on a skewer with a spicy seafood sauce
Burger King (sample menu)
  • Salad Burger $6.45/$9.45
    • Burger / Value Meal
  • Eggs Bene Deluxe $5.50/$9.40
    • Muffin / Value Meal
  • Sausage & Egg Muffin $5.00/$8.80
    • Muffin / Value Meal
  • Brekkie Wrap $5.70/$9.50
    • Muffin / Value Meal
  • Long BBQ Rodeo $7.00/$10.00
    • Burger / Value Meal
  • Double Whopper with Cheese $9.95/$12.95
    • Burger / Value Meal
  • BK Chicken $6.90/$9.90
    • Burger / Value Meal
  • Double Creamy Mayo Cheeseburger $5.70/$8.80
    • Burger / Value Meal
Wok'n Noodle Bar (sample menu)
  • Red Curry with Roast Duck (Jasmine rice) (CF) (GF) (LC) $15.00
    • With coconut milk, pineapple, grape, lychee, tomato, basil and chilli.
  • -Meat $14.00
  • Massaman Curry with Lamb (Jasmine rice) (CF) (GF) ( LC) $14.50
    • With red capsicum, potato and onion topped with fried onion.
  • Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
    • Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.
  • Wok-Fried Tarakihi (CF) (GF) (LC) $15.50
    • Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion.
  • ●Drunken Fried Rice (GF) (LC)
    • A choice of chicken, beef, pork or seafood with bamboo-shoots, onion,broccoli, carrots, tomato, basil and Wok’n Noodle’s own chili paste.
  • Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Broccoli, cauliflower, red capsicum, carrot, and coriander.
  • Extra Seafood $4.00
Hana Sushi (sample menu)
  • Vege $14.00
  • Chicken Katsu $14.00
  • Chicken donburi $14.00
  • Salmon Donburi $15.00
  • Beef $14.00
  • with salad
  • Pork Katsu $14.00
Surfdale Sandwich Bar (sample menu)
  • Chicken Nibbles $8 for 6
    • $15 for 12 and $21 for 18 (Our Own Spicy BBQ, Buffalo or Sriracha)
  • Mustard Dijon N/A
  • SouthWestern Chipotle (house made) N/A
  • Ranch (house made) N/A
  • Lamb Burger $10.00
    • comes with fresh red onion and Swiss cheese
  • Double Lamb Burger $15.00
    • double the lamb and cheese
  • Potato Fritter 80c
  • choose your N/A
    • bread, meat and then three salad/cheese selections
Paradish Restaurant (sample menu)
  • Sizzling sweet & sour shrimps with pineapple $32.00
  • Sauteed chicken in clay pot $24.00
  • Stewed Chicken with Calamari Rings $26.00
  • Vermicelli with vegetables in casserole $22.00
  • Brown-fragrant boneless Pork Trotter in Abalone sauce $26.00
  • Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
  • Stir fried Pork spare ribs with capsicum $26.00
  • Poached sliced Beef in Hot Chilli Sauce $28.00
Tusk (sample menu)
  • Tamarind tofu (V) $8.50
    • Coriander, red onion, shallots, fresh herbs (4 pc)
  • Fresh spring rolls (V) $9.50
    • Prawn or tofu, mint, beansprouts, vermicelli(4 pc)
  • BBO duck curry $20.50
    • Pineapple, beans, rambutan, market vege,kaffir lime, basil
  • Coconut & mango pannacotta $10.50
  • Lemongrass prawns $19.50
    • Mint,shallots, mild roasted chilli dressing
  • Steamed jasmine rice $2.50
  • Ginger fish $19.50
    • Spring onion, mushroom, market vege
  • Prawn green curry $21.50
    • Aubergine, coconut milk, market vege, kaffir lime, basil
Sakai Japanese Restaurant

Sakai Japanese Restaurant

location

Address

/613 Great South Road, Clover Park, Auckland, 2025, New Zealand

phone

Phone

092630100

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Child-friendly

Location
/613 Great South Road, Clover Park, Auckland, 2025, New Zealand
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