Sakai Japanese Restaurant in Auckland Menu

LUNCH BOX LUNCH BOX
  • Lunch Only
  • Include
  • -Teriyaki
    • 130g
  • -Salad
  • -2pcs sushi
  • -Tempura
    • Vege
  • -Rice
  • -Miso Soup
  • Chicken Teriyaki Lunch Box / Spicy Pork Teriyaki Lunch Box $15.00
  • Fish Teriyaki Lunch Box /Salmon Teriyaki Lunch Box / Beef(scotch) Teriyaki Lunch Box $20.00
  • Prawn Teriyaki Lunch Box $20.00
  • Eel Teriyaki Lunch Box $25.00
  • Extra on Box $5.00
    • Small Sashimi
DINNER BOX DINNER BOX
  • Include
  • -Teriyaki
    • 150g
  • -Salad
  • -2pcs sushi
  • -Tempura
    • Mixed
  • -Rice
  • -Miso Soup
  • Chicken Teriyaki Dinner Box / Spicy Pork Teriyaki Dinner Box / Fish Teriyaki Dinner Box $20.00
  • Salmon Teriyaki Dinner Box / Beef (Scotch) Teriyaki Dinner Box / Prawn Teriyaki Dinner Box $25.00
  • Eel Teriyaki Dinner Box $30.00
  • Extra on Box $5.00
    • Small Sashimi
ALL DAY MENU ALL DAY MENU
  • ●Entree
  • Edamame $5.00
    • Green Bean
  • Sashimi Salad $5.00
    • Sashimi salad with sweet chilli sauce
  • Gyoza $8.00
    • Fried Vegetable Dumpling. 10 Pcs
  • Salmon Nigiri $6.00
    • Sushi. 3 pcs
  • Prawn Nigiri Sushi $6.00
  • Prawn Tempura $10.00
    • 4 pcs
  • ●Tempura
  • Vegetable Tempura $12.00
  • Mixed Tempura $15.00
  • Prawn Tempura $20.00
    • 8 pcs
  • ●Chicken Katsu
  • Chicken Katsu $15.00
    • Rice, Miso, Salad
  • ●Sashimi
  • Small Sashimi Plate $15.00
  • Medium Sashimi Plate $30.00
  • Large Sashimi Plate $50.00
  • Special Sashimi $80.00
SUSHI SUSHI
  • ●Sushi Roll
  • Chicken Teriyaki Sushi Roll / Smoked Chicken Sushi Roll / Salmon & Avocado Sushi Roll $12.00
  • Vegetarian Sushi Roll / Beef Teriyaki Sushi Roll / Tina & Avocado Sushi Roll $12.00
  • Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
  • Californian Ruby Roll $15.00
  • Combo Sushi Plate $20.00
  • Nigiri Sushi Plate $20.00
    • 12 pcs
  • Party Pack $50.00
    • 45 pcs of nigiri & roll sushi
DESSERTS DESSERTS
  • Ice Cream $8.50
    • Green Tea Flavor / Strawberry
OTHERS OTHERS
  • Teriyaki Chicken Salad / Udon Noodle $12.00
  • Tempura Udon Noodle Soup / Fish Roe Hot Soup / Red Code Hot Soup $19.00
  • Sashimi Donburi $15.00
  • ●Kids Meal
  • Teriyaki with Rice
  • -Chicken or Spicy Pork or Fish $11.00
  • -Beef or Salmon or Prawn $14.00
  • ●Sizzling Hot Plate
    • 300g of Meat & Vege
  • Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
  • Salmon Teriyaki / Beef Teriyaki / Prawn Teriyaki $25.00
  • Eel Teriyaki $30.00
  • ●Big Hot Stone Plate
  • Choose 3 types of meats $50.00
    • Chicken, Spicy Pork, Beef, Fish, Salmon, Prawn Teriyaki
  • Extra Rice $2,00

Nearby Sample Menus

Pizza Club (sample menu)
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Shanghai Paneer
    • Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Butter Paneer
    • Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander
  • Potato Gems $4.50
  • Peri-Peri Paneer
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Peri-Peri Sauce, Coriander, Paneer, Black Pepper.
  • Spicy Garlic Bread $6.50
Union Post Brew Bar (sample menu)
  • Gourmet Ice Cream $13
    • Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
  • Creamed spinach with cashews $8
  • Asian Salad $19.5
    • Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
  • Prosciutto $19 / $28 / $40
    • Proscuitto, mushrooms, olives, parmesan and rocket
  • Horseradish creme fraiche $2.5
  • Flame-Grill Chicken Burger $24
    • Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
  • Pressed Spiced Pork Belly $29
    • Sauteed bok choy, shiitake mushrooms, miso kumara mash and date jus
  • Grilled Chorizo and Chili Prawn Linguine Pasta $28
    • With garlic scallops, cherry tomato and spinach in a light curry sauce
The Galley Fish n Chips (sample menu)
  • Cheese Burger $4.50
  • C $12.00
    • 2 American hotdogs with cheese & onion, $3.00 chips
  • I $11.00
    • 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
  • American Hotdog $5.00
    • with cheese & onion
  • E $22.00
    • 5 fish of the day, 5 potato fritters, $3.00 chips
  • Meat patty $2.50
  • Kumara Chips $8.00
  • Fish of the Day $3.50
The Return Of Rad (sample menu)
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Beef Lemon Grass Vermicelli Noodles 18.5
    • A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Omelette Exhibit ‘A’G FA 18.0
    • Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
Et Tu Bistro (sample menu)
  • - Olives, Hummus, Mini Pizza Bread $19.50
    • Marinated olives, homemade hummus, mini woodfired pizza bread.
  • Eye Fillet Steak $34.00
    • Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
  • Hawaiian $14.90
    • Prosciutto ham, mozzarella, wood fired fresh pineapple, chive sour cream
  • Mantova $24.00
    • Italian Mantova sausage meat, grilled eggplant, Mozzarella, Ricotta, herbs topped with fresh rocket.
  • *Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
  • Bacon and Eggs (Any Style) $15.90
    • Toast, bacon, eggs, potato chive cake on creamed spinach
  • Bucket of Fries $9.00
    • With home made aioli and ketchup.
  • Free Range Chicken Breast $32.00
    • Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
New Moon Takeaway (sample menu)
  • Scallop, Mushroom & Vegetables Black Bean Sauce $14.50
  • B $46.90
    • Seafood Chow Mein, Egg Fried Rice, Lemon Chicken, Beef Cashew Nuts, 12 Won Ton
  • Beef & Pineapple Goreng $12.50
  • Mini Spring Roll $0.50
  • Potato Fritter $0.80
  • Vegetarian $9.00
  • Cheese Burger $3.80
  • Mussel Fritter $2.70
Richmond Road Cafe (sample menu)
  • -Add Bacon $25.00
  • Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
  • -Add Pancetta $28.00
  • Pancakes, Grapes, Mascarpone, Vanilla $18.00
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • -With Agria Rosti $30.00
  • -Add Pancetta $28.00
  • -Add Pancetta $28.00
Golden Sun (sample menu)
  • C. 3 Fish; 3 Sausages; 4 Potato Fritters; $3.00 Chips $12.00
  • Banana Fritter $1.20
  • Lemon Chicken $11.00
  • Satay Steak $12.50
  • Bacon $3.00
  • Carton of Sweet & Sour Sauce $3.00
  • Oyster Sauce Beef $14.90
  • Plain $8.00
Chicken Run (sample menu)
  • Lunch Box $6.90
    • One druM& one thigh with regular chips, ths is just what you need In your lunch box
  • 3 BBQ Fillets + Regular Chips + 420 ml drink $8.80
  • 6 B.B.Q Wings I$8.80 /M $11.30 /C $ 16.30
    • Fly high with these wings satisfying your taste buds
  • We know how important it is to eat allyour vegetables so we bring you our favourite vegetarian picks N/A
  • Fish and Chips N/A
    • Fish and Chips together with combo deal, 2 pieces battered fish served with regular fries + regular pototes gravy and coleslaw &420 ml drink
  • Have you ever herd of burger addiction? Try one of our special burgers and you too will be adddicted N/A
  • Secret Formula Chips $2.95/$3.95/$4.95
  • Family Feast $39.90
    • 14 pieces of crusty chicken served with 2 large tradtional fries, regular colesalw, one corn on cob, potato gravy, 1 bowl of soft service ice creaM&1.5 litre coke
Wang Thong in Food Alley (sample menu)
  • Fresh Chilli Stirfried
  • Deep Fried Chicken $ 12.50
    • With panang curry sauce
  • Chili and Basil Stirfried
  • Minced Chicken or Pork Stirfried $ 12.50
    • With chilli and basil
  • Red Curry Paste Stirfried
  • -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
  • Peanut Sauce Stirfried
  • Lemon Chicken $ 12.50
Mission Bay Cafe (sample menu)
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • free range eggs any style on toast w house relish 12
    • poached or fried
  • free range eggs any style on toast w house relish 13
    • scrambled
  • seafood chowder 17
    • an aromatic thick seafood chowder including prawn, scallop, squid, fish with toasted pide
  • Seasonal fruit salad, passionfruit syrup 11.5
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • bread – ciabatta, sourdough, 5 grain, gluten free
Happy Japanese Restaurant (sample menu)
  • Baked scallop california roll $14.00
  • Beef teriyaki set $22.00
  • Fish teriyaki set $18.00
  • Renkon chips $7.00
    • Crispy Lotus root
  • Lobster mayo $9.00
  • Curry udon/soba $14.00
  • Sashimi & chicken teriyaki $23.00
  • Spicy edamame $7.00
Cotta (sample menu)
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
Ceremony (sample menu)
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Multi-Grain Bowl
    • with mixed seeds, nuts & grains, goji greek yoghurt, vanilla almond chia, fresh fruit
  • Egg $2
  • All $13
  • Add Beef $4
  • Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
  • With Meat $15
  • Special (Changes Fortnightly) $14
Chawlas Indian Restaurant (sample menu)
  • Chawla's mint sauce / Mango chutney $1.99
  • Fried rice $8.99
    • Basmati rice cooked with mix vegetables & soya sauce
  • Vegetable bullets (6pcs) $4.99
    • Mixed vegetables and mashed potatoes, shaped into bullets and deep fried
  • Chilli chicken (gravy) $15.99
    • Deep fried chicken cubes with pepper, onion, chilli and chinese spices
  • Mango kulfi $4.99
  • Prices are subject to change without notice. 11:00am - 2:30pm - 5:00 pm till late
  • Garlic & cheese naan / Keema naan / Peshawari naan / Lachha parantha / Kulcha onion-paneer $4.99
  • Banquet deal 2 (Veg & non veg) $30.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji), non veg platter to share (chicken malai tikka & lamb seekh kebab), any 3 curry (excluding seafood) to share, butter naan (one per person), basmati rice for two persons, mix salad
Sakai Japanese Restaurant

Sakai Japanese Restaurant

location

Address

/613 Great South Road, Clover Park, Auckland, 2025, New Zealand

phone

Phone

092630100

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Child-friendly

Location
/613 Great South Road, Clover Park, Auckland, 2025, New Zealand
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