Sakai Japanese Restaurant in Auckland Menu

Nearby Sample Menus

Seafood Chowder $14.9
- Thick and creamy served with toasted ciabatta
Grilled Chicken Burger $20.9
- Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
The T-Bone $47.9
- 500g
Goodie Burger $22.9
- Our Hawaiian Burger, topped with our creamy mushroom sauce. Decadence.
Original Beef Burger $18.9
- Our famous beef patty char-grilled and coated in our basting sauce.
The Porterhouse Burger $20.9
- Our original beef burger with your choice of pepper, garlic or mushroom sauce.
Fat Tuesday Rump $47.9
- 700g
Grilled Cheese Tomato & Onion (V) $9.9
- Cheese, tomato, onion and lettuce.

Oyster / scallop $2.20
Chicken fu yoong $54.00
On fried rice $2.00 Extra / On white rice $1.00 Extra
Corn fritter / Kumara cake $3.50
- Homemade
Ham toastie $3.50
Gourmet burger $6.90
- Two beef patties, bacon & egg
Black bean sauce beef on rice $15.00
American hot dog $4.20

Green Curry $17.90
- Chicken or pork or beef cooked in green curry with vegetables and coconut milk
Oyster Vegetables $15.90
- Stir fried mixed vegetables with oyster sauce
Chilli Vegetables $15.90
- Stir fried mixed vegetables with chilli sauce
Tom Yum Talay (mild, med, hot) $9.50
- Hot and sour soup with combination seafood
Garlic Seafood (hot-plate) $22.90
- Stir fried combination seafood with garlic pepper and vegetables
Panang $17.90
- A thick red or beef curry with coconut milk and crushed peanut
Green Curry Prawns $21.90
- Thai green curry with prawns in coconut milk and vegetables
Neau Saison $8.50
- Deep fried marinated beef with sesame seeds

mushrooms / grilled tomato / wilted spinach / hash brown $4.5
Eye Fillet 200g $34.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
Eggs Benedict with warm smoked salmon $19.5
- poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
Pear Tarte Tartin $13.5
- with cinnamon custard and ice cream
Paprika chicken $16.5
- served with garlic skordalia
Meatballs $15
- in a tomato sauce, topped with yoghurt
Chicken Fettucine $22.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce
Roast Chicken Salad $21.5
- with roasted vegetables, chorizo, feta, tomato, olives, potatoes, cucumber, corn salsa & saffron aioli topped with mesclun and balsamic dressing

3. Malaysian Chicken $10.50
- Chicken with thin rice noodles and seasonal veges in a Malaysian sambal sauce. (Mild medium hot)
29. Singapore Vegie Box $9.90
- Mushrooms, tofu and corn with thin rice noodles and fresh veges in a light curry sauce.
49. King Prawn Honey Box $14.00
- Thick egg noodles (available with rice) with battered king prawns, cashews and veges in honey sauce (sweet & sour)
16. Combination Udon $12.00
- Combination meats with prawn and Japanese udon noodles in a delicious teriyaki sauce
7. Fried KT $10.50
- Roast pork and shrimp with thick rice noodles and fresh seasonal veges fried in a dark soy and mild chilli sauce. (Mild)
53. Ginger Beef Noodle Box $10.50
- Beef stir fried with ginger and spring onions in our special home made sauce with egg noodles and fresh seasonal veges.
33. Tom Yum Soup $10.50
- Chicken, tomato, pineapple and rice noodles with fresh seasonal veges in a Thai hot and sour soup. (Mild)
42. Satay Beef Fried Rice $10.50
- Beef in our appetizing satay sauce, fried with peas spring onions and veges

-per person with a glass of cloudy baby pelorus $55.00
-per person $45.00
Frangelico summer stone fruit $12.00
- Lavender yoghurt mousse and pistachio crumble
Kawakawa and ricotta gnocchi $19.00
- Eggplant puree, tomato, basil and fried courgette flowers
-kawakawa and ricotta gnocchi, eggplant puree, tomato, basil and fried courgette flower
Entrée
- Local artisan cured cold cuts, melons, cheery tomato, soft cow´s cheese, pepper sauce
-baby kumara with parsley and orange oil $7.00
Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00

Kids Eggs on Toast $6.50
- on 5 grain or gluten-free toast
Hollandaise $4.00
Beef Pho $15.00
- Vietnamese rice noodle soup, thinly sliced beef scotch fillet, bean sprouts, fresh herbs, chilli
Smoked salmon $5.00
Homemade Granola $14.50
- yoghurt, banana, raw honey, berry compote
Coconut Sago $16.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
Creamy Mushrooms $17.00
- balsamic, organic sourdough, pesto
Honey smoked bacon $5.00

Grilled Chicken
Free Range Egg Benedict
- house hollandaise, spinach with
Free Range Egg
With Manuka Bacon $14.00
Free Range Egg in Any Style $10.00
- served with organic ciabatta and tomato
Burger
- crunchy slaw, sliced tomato on organic brioche bun with
Smoked Salmon
Each $ 4.50

Egg Fried Rice $17.00
Hot & Spicy Pork Spare-Ribs / Salt Pepper Pork Spare-Ribs / Sweet & Sour Pork Spare-Ribs $26.00
Sizzle Beef with Black Pepper / Sizzle Spicy Hot Beef / Sizzle Beef with Ginger & Spring Onion $28.00
Sizzle Spice Daijin Prawns (Shell off) / Sizzle Prawns with Ginger & Spring Onion (Shell off) $34.00
Ma Po Tofu (Bean Curd with Hot Sauce & Mince) $24.00
Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
Special Cantonese Deep Fried Chicken / $28.00
Sizzle Veal Cutlets with Ginger & Spring Onion / Sizzle Veal Cutlets with Black Pepper $34.00

Teriyaki chicken ramen $12.00
Vegetarian ramen $12.00
Pork katsu don $12.00
Katsu $14.00
- Salmon
Medium (50 pcs) $50.00
Small (40 pcs) $40.00
Teriyaki salmon ramen $12.00
Chicken katsu yakisoba $13.50

Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Adobo Croquettas $2.50
- Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Mais Ensalada $11.00
- Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto

Cabbage & short Rio Soup $ 15.00
Cutlass-fish Boiled $ 17.00
Sasimi Don $ 13.00
Spicy Cold Noodles $ 13.00
Pork with Rice $ 13.00
Salmon Salad $ 40.00
Tonkatu $ 15.00
BulGoGi $ 13.00

Salads $ 7.00
- Todays selection on salad
Pies $ 6.50
- Chicken & leek
-Chicken & bacon
Chicken Wrap $ 8.00
- Chicken, spinach, pesto & parmesan
Slices and Cakes $ 4.00
V= Vegetarian
GF=Gluten free
BAP $ 7.50
- Corned beef, horseradish, mustard, cheese & pickle

Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Rama Rama (Thai-style vegetable salad) (CF) (GF) (LC) (V) $14.00
- (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
Sukiyaki Noodle Soup (Udon noodles) (CF) (GF) (LC) (V) $13.50
- Spicy and sour soup with broccoli, cauliflower, tofu and spring onion.
Warm Vegetable Salad (CF) (GF) ( LC) (V) $14.00
- Stir-fried zucchini, carrot, broccoli, cauliflower, capsicum and cabbage served with mayonnaise. Add tofu $0.50
Wok-Fried Tarakihi (CF) (GF) (LC) $15.50
- Jasmine rice or thick egg noodles) Choice of teriyaki or sweet/sour sauce, served with garlic, pumpkin, broccoli and red onion.
Tom Yum Soup $3.50
- Traditional hot and sour Thai soup.
Panang Curry with Chicken (Jasmine rice) (CF) (GF) (LC) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk.
-Seafood $15.50

Xun Rou Da Bing $16
- Pecking pork, pita pockets, onion, sweet bean paste
Hongsad Rou (GF) $27
- Slow Braised pork belly, bok choi, pork glaze
Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
Work Lunch menu also available. Please ask our friendly staff for more information.
Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger

Sakai Japanese Restaurant

Auckland Region > Auckland > Sakai Japanese Restaurant

Address

/613 Great South Road, Clover Park, Auckland, 2025, New Zealand

Phone

092630100

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Sushi

Features

EFTPOS , Takeaway , Wheelchair accessible , Business meetings , Reservations , BYO , Vegetarian Friendly , Waitstaff , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Local cuisine , Dinner , Child-friendly

Sakai Japanese Restaurant in Auckland Menu

Nearby Sample Menus

Sakai Japanese Restaurant

Auckland Region > Auckland > Sakai Japanese Restaurant

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

/613 Great South Road, Clover Park, Auckland, 2025, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea