Sakura Sushi in Taupo Menu

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Sakura Sushi in Taupo has no menu available, but can choose from many other options such as Home Roasted Muesli or Eggs on Toast from Coffee and Food Establishment. Yum Restaurant offers many options including Satay chicken sticks and Vegetable spring rolls. Orca Restaurant & Bar includes a wide range like Sourdough sandwich or Free range eggs - Ruapuke sourdough or grain toast. Hot Chips (minimum serve) and Wedges (With sour cream) from . Pauanui Takeaways offers The Cube Lounge and Seafood Chowder.

Nearby Sample Menus

Add bacon $4.50
Lambs Fry and Bacon $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
Catch of the Day $20.90
- Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
Prawn and Avo Salad $19.90
- A generous serving of succulent prawns lightly dressed in our delicious seafood sauce with avocado, smoked salmon and salad leaves
Cajun Chicken Salad $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
Garlic Bread $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad

Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Set Menu (Medium Sized Meals) $49.00 per head
- Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.

Nachos GF $13.90
- Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
Upgrade to a 400g rump for an extra $8.00
Seasonal Vegetables GFA $5.90
Roast of the Day GFA $23.50
- Our daily roast cooked to perfection, with a selection of roasted and steamed vegetables, topped with Cobb’s rich gravy.
Chicken & Bacon Burger $20.90
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Pan Fried Scallops GFA $34.90
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
Wedges with Sour Cream $8.00
Country Style Ribs GF $28.50 / $34.90
- Cobb’s own marinated and slow-baked pork ribs with classic fries on the side. (Medium/ Cobb Size)

Queen scallops, pork & ginger dumplings, summer pods, coriander, fermented black bean dressing $18.00
Grana Padano - Piedmont, Italy $15.00
Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
Marinated Olives $5.00
Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
Grinning Gecko brie - Whangarei, NZ $15.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00

Bacon buttie $5.00
Small garden fresh salad $4.90
- Fresh fancy lettuce with cherry tomatoes and choice of dressing.
the fishbox pack $8.50
- small coleslaw, 1 fish of the day , choice of sauce and half a scoop of chips
Salt & Pepper Calamari (Half Dozen) - battered $5.00
- Made in-house everyday with special spice recipe.
Family Pack $26.00
- 4 Fish, 2 Battered Saveloys, 4 Potato Fritters and Chips
Potato Fritter $1.00
- Large Agria fritters made in store.
Banana Fritter with Cinnamon Sugar $2.00
- Whole battered banana with cinnamon or lemon sugar. Its awesome.
Snack Pack $8.00
- 1 Fish, 1 Battered Saveloy, 1 pototo fritter , 1 Chips 200gms

Fig & Blue Cheese Wontons $14.00
- Crispy wontons filled with puhoi blue cheese and peanuts, served with our housemade balsamic fig glaze
Chef's Potatoes $8.00
- Potatoes served with sour cream and chives
Beef Burger $23.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon, served with crispy fries
Rump $24.00
- 300g beef rump cooked to your liking in our chef's special diane sauce with crispy fries [Add fresh salad +$3]
Cheese Quesadillas $14.00
- Cheese quesadillas filled with black bean and bell pepper salsa
Mussel Fritters $16.00
- Fresh mussel and corn fritters with coriander and our chilli soy and lime glaze
Salmon $25.00
- Baked salmon fillet served with cauliflower, pickled onion and fennel salad, topped with our housemade orange dressing
Seasonal Vegetables $8.00
- Steamed seasonal vegetables drizzled with a citrus glaze

Coconut Prawns $18.00
- Steamed in lime, chilli and coconut sauce with grilled ciabatta
Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
Wedges
- With Grilled Cheese, Sour Cream and Tomato Sauce
Chicken Nuggets and Chips
- With Tomato Sauce / Sweet N Sour Sauce Fries and Coleslaw
Combo $12.50
- Main and Dessert - Must be ordered at the same time
Hokey Pokey Chocolate Mouse $12.00
- Rich chocolate mousse with caramel, hokey pokey and homemade marshmallows
Giant Chocolate Chip Cookie $12.00
- A warm gooey cookie topped with icecream and chocolate sauce
Shrimp Cocktail $15.00
- With a petite salad, thousand island sauce and a wedge of lemon

Traditional Sushi Rolls (9 pcs) $12
- Salmon, Avocado
Udon $12
- Japanese style thick noodle soup - Vegetarian
Salmon Sashimi $18 / $29
- Sliced high quality raw salmon - 9 piece / 15 pieces
Chicken Karaage $15
- Japanese style deep fried chicken
Traditional Sushi Rolls (9 pcs) $12
- Vegetarian (Lettuce, Capsicum, Carrot, Avocado, Cucumber)
Katsu Don $13
- Bowl of rice with deep fried cutlets, cooked onion, egg served on top - Chicken
Party Pack B $65
- 54 pcs sushi pack - Teriyaki Chicken, Salmon & Avocado, Tuna, Crumbed Chicken, Crispy Chicken, Rainbow rolls
Bento $20
- Rice, salad, tempura, sushi rolls, selection served in a box - Salmon Sashimi

Watermelon with Mint $6.00
Pumpkin + feta Wrap $6.00
Hot Chips $4.00
Pulled Pork Bun $10.00
Ham + Swiss Chesese Sandwich $6.00

Wedges $12.5
- Beef & bean
Wedges $10.5
- Bacon & Cheese
Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
Calamari & Fries $17.5
- Spiced calamari, pub fries, salad & lime aioli
Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
Steak n Ale Special $20.0
- Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Rib Eye $35.0
- 600gm bone in rib eye, pub fries, salad & your choice of sauce

Tua Tua chowder $15.00
- creamy shellfish w crusty rewana bread
Paraoa iti $12.00
- kumara & flaxseed w avocado oil
Hipi Tihi Fritters $18.00
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
Kawhia flounder $26.00
- served whole panfried with lemon kelp, parsley and crushed parareka
Coleslaw $8.00
Paraoa $11.00
- garlic, lemon & bush herb butter
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
Koura - Aotearoa spiny lobster $60 half / $95 whole
- King of New Zealand seafood w a creamy Puhoi cheese sauce & your choice of two sides 650-700 gr

Sam's Escargot $16.00
- Served with garlic butter & salad
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
Trio of Oreti Icecreams $12.50
- Brandy discs & honey
Passion Fruit Mousse Cake $13.50
- Rum infused ganache
Baked Chicken Breast $29.00
- Stuffed with mozzarella & wrapped in bacon served with garlic beans & polenta cake
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day

Grilled Chicken Breast N/A
Bruschetta N/A
Vegetarian Rice Salad N/A
Mulligan's World Famous Irish Stew N/A
Steak & Irish Stout Pie N/A
Golden Chunky Fries N/A
Fish Bites & Golden Chunky Fries N/A
Beef Lasagne N/A

Spag-Bol $8.50
- Traditional Spaghetti Bolognese with cheese.
Mary Had A Little Lamb $23.90
- Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
Smiles N/A
Caesar Salad $17.90
- Crisp cos lettuce, bacon, anchovies, oven baked garlic croutons, shaved parmesan and our Caesar dressing with a poached egg on top. Add chicken, salmon or prawns $22.90.
Filo Wrapped Brie w. Onion Jam $14.90
- An individual wheel of Brie wrapped in delicate filo pastry, oven baked to order. Served on onion jam and dressed with a tangy yet sweet cranberry sauce.
Salmon Pasta $24.90
- House cured salmon in a cream sauce with capers and red onions. Tossed through fettuccini pasta and baby spinach leaves before being topped with a citrus crumb.
Eggs (Fried or Poached) x 2 $5.00
''Basic'' Burger $17.90
- 180gm prime beef patty, house pickles, cheese, mild mustard, mayo and house relish.