Sakura Sushi in Taupo Menu

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Sakura Sushi in Taupo has no menu available, but can choose from many other options such as Home Roasted Muesli or Eggs on Toast from Coffee and Food Establishment. Yum Restaurant offers many options including Satay chicken sticks and Vegetable spring rolls. Orca Restaurant & Bar includes a wide range like Sourdough sandwich or Free range eggs - Ruapuke sourdough or grain toast. Hot Chips (minimum serve) and Wedges (With sour cream) from . Pauanui Takeaways offers The Cube Lounge and Seafood Chowder.

Nearby Sample Menus

Rump Steak $27.90
- Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
Salmon Salad Nicoise $21.00
- Lightly poached South Island Salmon, green beans, potato, poached egg, olives, and tomato on a bed of lettuce with a traditional dressing
Cajun Chicken Salad $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
Lambs Fry and Bacon $18.90
- Tender New Zealand lambs liver lightly seared with bacon and mushroom sauce on our garlic and onion potato mash
BLT $15.90
- Bacon, lettuce and tomato toasted sandwich served with seasoned fries and aioli
Feta and Rosemary Bread $9.90
- Feta, rosemary pizza bread served with a sun dried tomato pesto spread
Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad

Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Deputy Dog $12.50
- Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.

Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
Pasta Mia pumpkin ravioli, exotic mushrooms, coriander, popped squash seeds, shiitake cream $26.00
Grana Padano - Piedmont, Italy $15.00
Blue River Curio Bay pecorino - Southland, NZ $15.00
Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
Marinated Olives $5.00
Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00

Tom Kha soup $14.50
- Medium hot and spicy soup cooked in coconut milk with chicken or prawns in Thai herb served with rice. prawns
Pad Plik Gaeng $12.50
- Stir fried chicken or pork with chili paste, bamboo shoots and mushrooms served with rice
Fish cake $8.50
- The most popular Thai fish cake served with sweet chili sauce
Pad Thai Noodle prawns14.50/chicken$11.50
- The most popular Thai fried noodles of all time. Stir fried rice noodles with peanuts, bean sprouts, onions and spring onions in tamarind sauce
Sukiyaki $14.50
- Clear noodle soup with prawns, chicken, squid, egg, and vegetables served with chili sauce.
Goong Hou Tod $8.50
- Deep fried marinated whole prawns wrapped in rice paper sheets served with sweet chili sauce
Sukiyaki hang $14.50
- Stir-fried glass noodles with prawns, chicken, squid, egg, and vegetables in a spicy Thai dressing
Gang Keaw Wan Gai $ 11.50
- Chicken green curry served with rice and salad.

HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
Chunky fries with tomato sauce and mayo $8.50
CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
PORK TERRINE $13.50
- with pickled prunes & toasted bread
BRAISED PORK BELLY $27.00
- green beans, pickled onion, apple syrup & sultana mash
CHARGRILLED HOUSE MADE BEEF BURGER $23.00
- grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
FISH TACOS $13.00
- with shredded lettuce, lime mayo & coriander & pineapple salsa
FISH OF THE DAY POA
- see specials board for today's creation

Lamb Rump $38.00
- Cooked to perfection and served with eggplant caviar, quinoa tabbouleh, heritage potato, confit tomato and our Waterside jus
Affogato $9.00
- Vanilla bean ice cream with an espresso shot [Add your favourite liqueur +$7]
Rump $24.00
- 300g beef rump cooked to your liking in our chef's special diane sauce with crispy fries [Add fresh salad +$3]
Beef $25.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon
Kids Sundae $6.00
- Your choice of chocolate or vanilla ice cream, wafers, sprinkles and your choice of chocolate, caramel or strawberry topping
Eye Fillet Steak $39.00
- Cooked to your liking and partnered with our housemade potato gratin, mustard butter, pea mash and Waterside jus [Surf Upgrade: Add a king prawn and two scallops +$7]
Pulled Pork Cigars $15.00
- Filled with mustard, fresh herbs, fennel and dijon mayonnaise
Fish $23.00
- Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo

Kid's Porridge $7.00
- with Cream & Sugar
Organic Porridge $9.50
- w. Oat Milk & Honey. Add Fruit Compote $13.00
Grilled Haloumi $16.00
- With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
Organic Macadamia Nut Museli $10.00
- With Yogurt & Milk. Add Fruit Compote $13.00
Bagel with Cream Cheese & Jam $6.50
Swiss Toasted Museli $9.00
- With Yogurt & Milk. Add Fruit Compote $12.00
The Kiwi $21.00
- Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
The B.F.G. (Bodyfuel Grill) $21.00
- Free-Range Bacon, Free-Range Sausages, Eggs, Grilled Tomato, Creamy Mushrooms & Artisan Toast

Prawn Curry, Naan, Rice $12.90
Balti Garlic Chicken, Naan, Rice (Also available in Lamb and Beef) $12.90
Chicken Malai Tikka with mint sauce $7.90
Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
Fish & Chips $5.90
Lamb Rogan Josh, Naan, Rice $10.90
Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
Vegetable Korma, Naan, Rice $9.90

Apple and Rhubarb Strudel $12.00
- Bakes and served with homemade anglaise and icecream
Mains $8.50
Ploughmans Works Burger $25.00
- Grilled BBQ beef patty, beetroot chutney, cheese bacon, aioli and homemade slaw - add an egg $2.00
Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
Pepper and Port Pate $15.00
- With garlic crostini and mango chutney
Curry of the Day $25.00
- Todays curry served on rice with papadum and chutney
Ham and Pineapple Pizza
- With Fries and Coleslaw
Giant Chocolate Chip Cookie $12.00
- A warm gooey cookie topped with icecream and chocolate sauce

BBQ Meat Lovers $18.50
- Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
Classic Beef-Cheese $7.50
- 120g beef, cheese and salad
Sausage / Banana Fritter / Pineapple Fritter $2.00
The Grand Loch $9.00
- 120g beef, bacon, egg, beetroot and salad
OCB $17.50
- Chicken, cranberry sauce, brie, mozzarella
Margarita $16.00
- Tomato base, tomato, olives, capsicum, mozzarella
Hamburger $4.00
-With Garlic Butter $3.50

Ham + Swiss Chesese Sandwich $6.00
Pulled Pork Bun $10.00
Watermelon with Mint $6.00
Hot Chips $4.00
Pumpkin + feta Wrap $6.00

Wedges $8.5
- w/ sour cream & sweet chilli
Rib Eye $35.0
- 600gm bone in rib eye, pub fries, salad & your choice of sauce
Pitch Burgers N/A
- served with fries & aioli
Salt & Pepper Squid $13.5
- w/ chilli lime glaze
Chefs Sauces N/A
- Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
Portugese Chicken $17.5
- Lettuce, tomato, cheese, chipotle mayo
Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
Aged Scotch Fillet $26.0
- 350gm scotch fillet, pub fries, salad & your choice of sauce

- eight $35.00
Taharoa cheesecake $14.00
- Pirongia forest berries w almond brittle
Pakari $16.00
- aged cheddar 80 gr
Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
Creamed potato $8.00
Hipi Tihi Fritters $18.00
- Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke

Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Tempura battered fish fillets $28
- chunky fries, green salad & tartare sauce
Soup of the day $13.5
- changed daily your wait staff will advise
Curry of the day $28
- served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
Steamed seasonal vegetables $5
- w/ herb butter