Sam's Cafe and Bar in Auckland Menu

BREAKFAST BREAKFAST
  • Continental $15.00
    • A buffet selection of cereals, toast, yoghurt, fresh and canned fruit, porridge, fruit juice, tea, coffee and preserves
  • French Toast $12.00
    • slice bread battered, grilled and dusted with powdered sugar, served with maple syrup (plain or with cinnamon)
  • Hotcakes $12.00
    • served hot with crispy bacon, grilled banana and maple syrup
  • Eggs On Toast $12.00
    • fried, scrambled or poached eggs on toast
  • Bacon And Egg $15.00
    • crispy bacon with fried, scrambled or poached eggs on toast
  • Omelette $15.00
    • 2egg omelette with your choice of 3 fillings (ham, cheese, tomato, mushroom, onion)
  • Mushrooms On Toast $15.00
    • creamy mushrooms on toasted bread served with pesto
  • Add a poached egg $2.00
  • Eggs Benedict $15.00
    • two poached eggs on a toasted English muffin, served with bacon and topped with creamy hollandaise sauce
  • Salmon & Spinach $17.00
  • Kiwi Breakfast $18.00
    • A selection or crispy bacon, eggs, sausages, hash browns and grilled tomato, served with toast
DINNER DINNER
  • Fries $7.00
    • served with aioli or tomato sauce
  • Soup Of The Day $10.00
    • served with toasted garlic bread
  • Spring Rolls & Samosas $12.00
    • served with sweet chili sauce
  • Wedge $12.00
    • spiced wedges served with cheese, bacon, sour cream and sweet chili sauce
  • Nachos $12.00
    • spiced prime beef mince and chili bean serves on com chips, topped with cheese, sour cream and salsa
  • Cajun Chicken Salad $16.00
    • grilled chicken breast dusted with Cajun spices, served stop a green salad and garnished with crispy noodles
  • Pasta Of The Day $16.00
  • BLAT $15
    • bacon, lettuce, avocado and tomato with aioli, served on toasted bread
  • Add fries $ 3.00
  • Kiwi Burger $16.00
    • homemade prime beef patty with cheese, egg, beetroot, salad and aioli, served with fries
  • Chicken Burger $16.00
    • grilled chicken breast with bacon, avocado, cheese, salad and aioli served with fries
  • Fish Burger $16.00
    • NZ fish of the day, battered or crumbed, with salad and tartare, served with fries
  • Fish & Chips $17.00
    • New Zealand fish of the day, beer battered or crumbed, served with fries, salad and tartare
  • Scotch Fillet Steak $27.00
    • 220g prime scotch fillet served with fries, salad and finished with your choice of garlic butter, port gravy or creamy mushroom sauce
  • Add 1 egg $ 2.00

Nearby Sample Menus

  • Fish $2.50
  • Cheese,onion, tarter sauce
  • Bacon & Egg $13.00
    • 3 bacon + 2 eggs
  • Curry roll $2.50
  • Chips $2.50
  • Chips $2.50
  • Plain $3.00
    • sauce or mustard
  • Scallops $1.60
  • Chicken Biryani $14.00
    • Rice cooked with boneless Chicken and spices.
  • Lamb / Beef Saagwala $14.00
    • Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
  • Rogan Josh $14.00
    • Mild spiced lamb /beef curry, cooked in the traditional North Indian style.
  • Seekh Kebab $10.00
    • Minced Lamb flavoured with exotic spices, pressed on a skewer & finished in tandoor.
  • Cheese & Garlic Naan $4.50
    • Naan bread filled with cheese & sprinkled with crushed garlic.
  • Aloo Gobi $12.00
    • Cauliflower and Potato cooked with onions and spices.
  • Chicken Tikka $10.00
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Four pieces perserving.
  • Saag Aloo $12.00
    • Potatoes cooked with spinach and spiced.
  • Bratwurst (1) $2.50
  • Add Your Sides
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Smoked Salmon $5.50
  • Toast (1) $2
  • Tomato / Spinach / Avocado $3
  • Grilled Lamb Loin (GF) $22.50
    • With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
  • Prawn Cutlets $12.00
  • Small $15.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Pasta of the Week $16.00
    • Check Specials Board
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
  • Scotch Fillet $24.00
    • Served with Garlic Butter
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Pork Belly $19.00
    • Slow Roasted and Served with Caramelised Onion & Apple Sauce.
  • Chives pastry cake $8.00
  • Spicy pork $13.00
  • Pork mince with potato noodle $9.80
  • Sprouts with chives $9.80
  • Pork, egg with black fungus $13.00
  • Vegetable with tofu soup $6.00
  • Celery with potato noodle $9.80
  • Egg with soy sauce $10.80
  • Snapper $9.00
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • ● fish
  • Mussel $2.00
  • Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
  • Seafood platter $28.00
    • Prawns, mussels, oysters, fish, squid, and scallop
  • ●salads
  • ●sides
  • Signgapore $12.50
  • Lemon Chicken $11.50
  • Bacon Eggs & Chips $9
  • Plain Egg Foo Young $9
  • Chicken Burger $5
  • Ham, Tomato & Lettuce $4
  • Special $5
    • Quarter Crisp,Chicken and Chips
  • Pork Satay $11.50
  • Chicken Katsu (Cutlet) $12.50
  • Prawn Katsu Salad Udon $12.50
  • Spicy Pork $12.50
  • Prawn Katsu Udon soup $11.90
  • Teriyaki Tofu $11.90
  • Miso L $3.00
  • Beef BBQ (Bulgogi) $12.50
  • Prawn Katsu (Cutlet) $11.90
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Udon $7.50
  • Hot food served with eggs, onion and rice in bowl
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Roast Pork $29.9
    • Pork shoulder slow roasted in cider, anise, garlic and herbs, served with fava beans & chickpeas
  • Chicken Fettuccini $26.9
    • Pan-Fried Chicken Breast with fettuccini ribbons, tossed in mushrooms & spinach, with a creamy herb sauce, topped with parmesan
  • Eye Fillet $33
    • 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
  • Velvet Chicken Burger $25.9
    • Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Pan Fried Fish of the Day $11.9
    • served with salad & fries
  • Sauteed potatoes $7
    • with rosemary & garlic
  • Lamb Shoulder $29
    • Slow-Roasted Lamb Shoulder, braised with orange, rosemary & garlic & served with minted sauteed potatoes
  • Cooked in vegetables oil
  • Beef teriyaki burger $8.00
    • Steak, salad, egg, teriyaki sauce, mayonnaise sauce
  • Salad $7.00
  • Paua $4.00
  • American hot dog $5.00
    • Roll, frankfurter, mustard tomato sauce, cheese, fried onion
  • Banana #2.00
  • Kumara chips(scoop) $5.00
  • White bait $8.00
  • Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
  • Green salad with ginger sesame dressing $7.50
  • ALL $19.50
  • Penne Pasta With Smoked Chicken, Asparagus, Basil Pesto & Mesculin $21.00
  • House Garlic Loaf $7.50
  • *Add $5.00 for Gluten free base
  • Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
  • 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
  • Salmon omelette $15.90
  • B.L.A.T $12.90
    • Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
  • Omelette $13.90
    • Ham & cheese or vegetables
  • Kids special (anystyle) $6.50
    • 1 egg, 1 slice bacon, 1 toast
  • Extra filling $0.50
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
  • Toasted sandwiches (with 2 fillings) $5.50
    • Bacon, ham, chicken, egg, tomato, cheese, onion, pineapple
  • Special fillings avocado chicken bacon ham $1.00
  • Hot Dogs $1.60 each
  • Chips $3.00
  • $20 A Combo $20.00
    • 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
  • $5 A Combo $5.00
    • 1 fish, $1 chips, 1 drink
  • $20 B Combo $20.00
    • 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
  • Chicken Nuggets (8 pcs) $4.20
  • Flounder $5.00 each
  • Tarakihi / Gurnard $3.50 each
Sam's Cafe and Bar

Sam's Cafe and Bar

location

Address

411 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093796487

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Breakfast ,  Cash ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
411 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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