Sam's in Hamilton Menu

Clear noodles in chili sauce $6.00
Potato salad $5.00
- Potato and carrot shred salad
Su Shi Jin vegetable salad $5.00
- celery, carrot, cauliflower and boiled peanuts
JianNiuRou Soy Sauce Beef $7.50
- braised beef shin meat sliced served with special soy sauce
Smoked Chicken wing tips $4.00
Ear Slices $6.00
- pig's ear slices served with seasoning and red chili oil
Tripe $7.00
Chicken with Soy Sauce on Rice
Pork ribs with Soy Sauce on Rice
Chicken with Cashew Nuts on Rice
Fried Potato, Green Pepper & Eggplant on Rice
Yu-XIANG Eggplant(Sautéed with Spicy Garlic Sauce) on Rice
Braised Large intestine with Soy Sauce on Rice

Chicken Sweetcorn soup
tomato & egg soup
BIG DISH CHICKEN $26.00
- 18 big dish chicken comes with belt noodle, Extra noodle $3 SMALL
BIG DISH CHICKEN $36.00
- 18 big dish chicken comes with belt noodle, Extra noodle $3LARGE

LIANG PI $8.00
- wide steamed noodles with Shaanxi red chili oil, bean sprouts cucumber shred, served cold.
ROUJIAMO(MEAT BURGER) $3.50
- bakec flat bread with stewed pork and coriander filling
CONGYOUBING $3.00
- crispy spring onion flat bread
LU DAN $1.00
- hardboiled egg cooked in soy sauce sugar water, herbs and spices
SWEET PEANUTS $6.00

Nearby Sample Menus

Mango Chutney $2.50
Chicken Tikka (6 Pieces) $10.00
- Boneless Tandoori Chicken Marinated In Yoghurt And Spices Bbq On Skewer
Kothu Roti(Veg Or Egg) $10.00
- Chopped Roti Mix , Fried Egg Veg Mixed In Dry Curry
Kadai Masala $17.00
- A Rich Flavoured Curry With Tomato , Capsicum And Chilli
Palak Paneer $12.00
- Fresh Cottage Cheese Cooked With Fenugreek And Mustard Seeds
Raita $2.50
Sheekh Kebab (4 Pieces) $8.00
- Minced Lamb Marinated In Spices And Herbs , Bbq On Skewer
Cheese Naan / Veechu Parota $3.50

Bacon wrapped free-range chicken breast $9.50
- w. buffalo mozzarella & spinach stuffing
Baked eggs $14.50
- w. chorizo or bacon $20.00
Baked Salmon $10.00
- w. tomato, lime & chilli salsa or Fennel & lemon salad
Seasonal favourites N/A
- Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
Gourmet pies $9.00
- Various falvours including Pork, black bean & chilli; Wild venison, prune & port; FR Chicken, tarragon & mushroom
Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
Sandwiches and rolls $7.50
- Egg, avocado & rocket ; Corned beef, cheddar & cos; Roast beef, onion & horseradish; FR chicken, chilli aioli & cos
Sides $4.50
- Black pudding , potato & feta cake

Battered Onion Rings $5.00
Roasted Root Vegetable & Feta Salad $12.00
- Tossed with Caesar dressing
Spotted Dick $9.50
- Homemade delicious sultana and butterscotch pudding with custard & Ice cream
Home made Beef Lasagne $14.00
- Served with fresh garden salad. Add chips for an extra $2
Fish & Chips $17.00
- Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
Ice Cream Sundae $8.50
- Vanilla ice cream with your choice of topping: Chocolate fudge sauce with nuts and cream / Butterscotch sauce with nuts and cream / Berry sauce with cream and sprinkling of white chocolate
Beef N Cheese Burger $14.00
- Homemade beef patty with melted cheese, salad and tomato sauce on a warm burger bun. Served with chips
Cajun Chicken, Cashew & Honey Mustard Salad $12.00
- Pan fried cajun spiced chicken on fresh garden salad & cashew nuts finished with honey mustard dressing

Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
Winter harvest hash $5.00
- add Aoraki salmon
Free range eggs on toast $4.00
- add potato rosti
Rocket with parmesan and balsamic $7.00
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Planet harvest salad $5.00
- add Aoraki salmon
Garden salad and dressing $6.00

Lamb Pasanda $15.00
- Lamb cooked with vegetables & herbs
Aloo Gobhi $11.00
- Potatoes & cauli cooked with onions & tomato
Chicken Tikka $9.00
- Succulent chicken pieces in a rich marination cooked in tandoor
Navaratan Korma $13.50
- Mixed vegetables in a cashew gravy
Plain Rice $2.50
- Steamed basmati rice
Chicken Tikka Masala $14.50
- Tandoori chicken morsels cooked in a delicious onion, tomato gravy with diced capsicum
Mint Parantha $3.50
- Mint flavoured Parantha
Pickle $2.00
- Tangy Indian preserve

Super Float $5.50
- w/ Fanta, Lemonade or Coke
Mediterranean Nourish Bowl $21.00
- w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
Homemade Soup of the Day $14.50
- w/ crusty bread
Wedges $12.00
Beef Nachos $18.00
- w/ sour cream & guacamole
Fresh Market Fish of the Day $24.00
Twice Cooked Belly Pork $23.00
- w/ smoky beans, chorizo & coconut yoghurt
Two Egg Spanish Omelette $21.00
- w/ mushroom, red peppers, grilled turkish & rocket

Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
Pancakes $10.00
- Bacon, banana and maple syrup.
Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
Fries $5.00
- Straight cut served with tomato sauce and aioli.
Eggs Benedict $12.00 / $14.00
- Bacon served on English muffin. Salmon and spinach served on English muffin.
Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
B.L.T $10.00
- Bacon ,Lettuce, Tomato on toasted bread with fries.
Beef Burger $10.00
- Served with fries.