Sam's in Hamilton Menu

DUMPLINGS DUMPLINGS
  • Gong dumplings shrimp pork egg chives $12.00
  • Pork Dumplings $10.00
  • Pork with celery Dumplings $10.00
  • Fennel with pork dumplings $12.00
  • Fennel with egg Dumplings $12.00
  • Beef Dumplings $10.00
  • San Dumplings Shrimp egg Chives $12.00
  • Vegetarian Dumplings $12.00
  • Fennel Dumplings fennel with egg or pork $12.00
  • Zhong Dumplings Sichuan style dumplings $12.00
  • Pan Fried Pork Buns half dozen $9.00
  • Pot stickers 15 pan fried pork dumplings $12.00
  • Wonton Soup $8.00
FRIED SHREDDED PANCAKE FRIED SHREDDED PANCAKE
  • Egg fried shredded pancake $10.00
  • Meat fried shredded pancake $10.00
NOODLES NOODLES
  • Braised Beef noodle soup $9.50
  • Sams special noodle $10.00
  • Oil sprinkled noodles $10.00
  • Soup Noodles with spare ribs $10.00
  • Noodle with soy bean pasta and meat sauce $8.00
  • Noodles with gravy $10.00
  • Chicken noodles cold noodles $8.50
SIDE DISHES SIDE DISHES
  • Clear noodles in chili sauce $6.00
  • Potato salad $5.00
    • Potato and carrot shred salad
  • Su Shi Jin vegetable salad $5.00
    • celery, carrot, cauliflower and boiled peanuts
  • JianNiuRou Soy Sauce Beef $7.50
    • braised beef shin meat sliced served with special soy sauce
  • Smoked Chicken wing tips $4.00
  • Ear Slices $6.00
    • pig's ear slices served with seasoning and red chili oil
  • Tripe $7.00
  • Chicken with Soy Sauce on Rice
  • Pork ribs with Soy Sauce on Rice
  • Chicken with Cashew Nuts on Rice
  • Fried Potato, Green Pepper & Eggplant on Rice
  • Yu-XIANG Eggplant(Sautéed with Spicy Garlic Sauce) on Rice
  • Braised Large intestine with Soy Sauce on Rice
CONGEE CONGEE
  • Red bean rice Congee $3.00
  • Sweet mung bean Soup $1.00
SOUP $6.00 EACH SOUP $6.00 EACH
  • Chicken Sweetcorn soup
  • tomato & egg soup
  • BIG DISH CHICKEN $26.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3 SMALL
  • BIG DISH CHICKEN $36.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3LARGE
SIDE DISHES SIDE DISHES
  • LIANG PI $8.00
    • wide steamed noodles with Shaanxi red chili oil, bean sprouts cucumber shred, served cold.
  • ROUJIAMO(MEAT BURGER) $3.50
    • bakec flat bread with stewed pork and coriander filling
  • CONGYOUBING $3.00
    • crispy spring onion flat bread
  • LU DAN $1.00
    • hardboiled egg cooked in soy sauce sugar water, herbs and spices
  • SWEET PEANUTS $6.00
RICE ALL MEALS $9.50 EACH RICE ALL MEALS $9.50 EACH
  • Sweet & Spicy Pork on Rice
  • Gong Bao Chicken on Rice
  • Hot &Spicy Chicken on Rice
  • Ma Pou Tofu on Rice
  • Pork with Soy Sauce on rice

Nearby Sample Menus

  • Meatball with Veges $9.00
  • Lamb Rib Noodles $12.00
  • Pork & Pickled Cabbage $13.00
  • Seafood with Rice $13.00
  • Egg and Tomato Noodles $11.00
  • Meaty Pork Bone on Rice $12.00
  • Egg & Tomato on Rice $12.00
  • Pork & Mushroom $13.00
  • Foundation sundae (GF) $ 14
    • vanilla bean ice cream / maraschino cherries/ frosted cornflakes / whipped cream / your choice of chocolate, raspberry or caramel sauce
  • Cheese board selection (V) $ 25
    • Kahurangi creamy blue / Pakari smoked cheddar / Ramara washed rind / fresh grapes /falwasser crackers / fresh focaccia bread
  • Steak egg + chips (DF)(GF) $ 32
    • 250g scotch fillet / fried eggs / mesclun + bean sprout salad / shallot vinaigrette / hand cut chips/ tomato sauce
  • BLT(DF) $ 17
    • toasted Vienna / cos / tomato / streaky/bacon / steak fries
  • Antipasto (GF)(DF) small $ 20 large $ 30
    • prosciutto / smoked salmon / pepperoni / blue cheese / hummus / pesto / balsamic + olive oil /olives / homemade focaccia
  • Affogato(GF) $ 14
    • vanilla bean ice cream / your choice of liqueur
  • Seafood chowder $ 17
    • mussel / smoked kahawai / prawn / calamari /herb oil / homemade focaccia
  • Sorbet(GF)(DF) $ 10
    • 3 scoops of your choosing – raspberry or lemon and lime
  • Coconut Chutey $2.50
  • Seafood Fried Rice $15.00
    • A Mix Of Fried Rice With Specially Cooked Spice And Vegetables With A Choice Of Prawn / Fish / Squid
  • Raita $2.50
  • Lamb / Chicken / Beef Jalfarezi $15.00
    • A Dry Curry Cooked With Julienne Of Capsicum , Onion , Tomato And Coriander
  • Prawn / Fish Biriyani $15.00
    • A Mix Of Basmati Rice With Specially Cooked Spices , Nuts And Fried Onions
  • Tandoori Roti / Plain Naan $2.50
  • Chicken Soup $6.00
  • Vadai (2 Pieces) $4.00
    • Indian Urdu Dhal , With Onions , Coriander Leaves And Curry Leaves Shaped Like A Donut And Deep Fried
  • VEGE SMASH/SEEDLING $14.90/$11.90
    • kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
  • CRISPY CHICKEN COMBO $12.50
    • three buttermilk chicken strips with dipping sauce
  • CHICKEN COMBO $12.50
    • free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • HAWAIIAN SWINE $18.90
    • sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • FISH COMBO $12.50
    • fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • THE CLASSIC $16.90
    • prime steer grass-fed beef, fried egg, melted cheese, freshly grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade aioli & gone burger sauce
  • HAND-CUT BUTTERMILK ONION RINGS $5.00
  • DRUNKEN SAILOR $17.90
    • fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • Confit Pork Belly* $17.00
    • Crushed baby peas, apple syrup, mustard, slaw
  • -Mini Paleo $16.50
  • Pan fried Chicken strips, sticky ginger & sesame* $7.00
  • Every dish is gluten free unless it has ciabatta or burger bun
  • Salmon Risotto $19.00
    • Smoked salmon & citrus risotto served with a dill cream cheese
  • Granola* $12.00
    • Toasted nuts & seeds, lemon curd, berry compote, unsweetened yoghurt with a milk of your choice
  • ●Eggs Benedict $18.50
    • Soft poached eggs, streaky bacon, hollandaise, potato & herb rosti, baby spinach
  • Waffles $17.50
    • Gingerbread waffle, blueberry compote, maple syrup, chocolate brownie whipped cream, hersheis chocolate sauce
  • Veg Cutlet $1.50
  • Large $13.50
  • Naan $1.50
  • Green Pea & Paneer Curry $8.00
  • Garlic Naan $2.50
  • Butter Chicken $10.00
  • LAMB MADRAS $10.00
  • VEG. KORMA $7.00
  • Fresh market fish of the day $24.00
  • Chicken nachos (GF) $18.00
    • With sour cream and guacamole
  • The verandah big breakfast $22.50
    • Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.
  • Knickerbocker glory $11.50
    • Layered fruit salad, jelly & ice cream – chocolate sauce & berry coulis
  • Homemade soup $14.50
    • Of the day with crusty bread
  • -With house smoked salmon $22.00
  • Freshly baked croissant $17.50
    • With champagne ham, brie & scorched tomato. Petit breakfast salad
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Fried Noodle with Lamb N/A
  • Fried Noodle with Chicken N/A
  • Spicy Fried Rice with Pork Mince N/A
  • Spiced Sliced Pork N/A
    • Stewed in tofu jelly
  • Stewed Pork Guts in Spicy Sauce N/A
  • Noodle Soup with Many Ingredients N/A
  • Stir Fry Ganlan with Garlic N/A
  • Chinese Style Steamed Egg Jelly with Prawns N/A
  • Steamed Three Kinds of Eggs $16.00
  • One Dozen $17.00
  • Stir Fried Pork Slice with Pan–cake $22
  • Chicken Fried Rice $16.00
  • Stir Fried Rice–Noodle with Shrimp in Egg Sauce $18.00
  • Steamed Pork Bun in
  • Hot and Spicy Pork Kidney cooked in Hoi Sin Sauce $18.00
  • Crushed Garlic on Steamed Crabs $25.00
  • Pork Dumplings
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Lamb Shank & Gratin
  • Shoestring Fries With Aioli $ 7.00
  • Chorizo Burger
  • Chef’s Special $ 15.00
  • Green Chicken Curry
  • Asian Chicken Donburi
  • Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
  • Hereford Prime sirloin cooked to your liking with a pepper sauce, steak fries and a petite salad $29.5
  • Chocolate Moelleux with a chocolate and mint parfait $14.00
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
  • Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
  • Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
  • Pork / Lamb / Beef / Chicken S $7.00 / R $8.00
  • All meals served with salad and gravy
  • Roast Potato / Roast Pumpkin / Roast kumara $1.00
  • S = Sandwiches / R = Rolls
  • Chips (lunch only) $3.50
  • Roll Combo $11.50
  • S = Small (100g) / M= Medium (120g) / L=Large (150g)
  • All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Espresso Panna Cotta $14.00
    • Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar
  • Chicken Tikka $9.00
    • Succulent chicken pieces in a rich marination cooked in tandoor
  • Chicken Tikka Masala $14.50
    • Tandoori chicken morsels cooked in a delicious onion, tomato gravy with diced capsicum
  • Pakoras (5 pcs) $5.50
    • Vegetables seasoned with spices, dipped in chickpea batter and deep fried
  • Sirka Piyaz $2.00
    • Onions dipped in Vinegar dressing
  • Peshawari Naan $3.50
    • Dry fruit stuffed naan
  • Butter Chicken $14.50
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • New Delhi Salad $5.00
    • Tomatoes, onions, cucumber, cabbage, & carrots with lemon and Chat masala
  • We will endeavour to cook all dishes to your specific requirements, i.e. medium, mild, hot or extremely hot
  • Vegetarian roll $1.00
  • Avocado $1.00
  • Chicken katsu $11.50
  • Beneto $16.50
  • Boolgogi : sweet beef $11.50
  • Spring roll $1.50
  • Ramen $7.50
  • Gyoja $8.50
Sam's

Sam's

location

Address

284 Peach Grove RD, Enderley, Hamilton, Waikato, 3214, New Zealand

phone

Phone

075601188

email

Email

None

clock

Opened hours

11 AM to 9 PM (Tue-Sun), Monday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
284 Peach Grove RD, Enderley, Hamilton, Waikato, 3214, New Zealand
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