Sam's in Hamilton Menu

DUMPLINGS DUMPLINGS
  • Gong dumplings shrimp pork egg chives $12.00
  • Pork Dumplings $10.00
  • Pork with celery Dumplings $10.00
  • Fennel with pork dumplings $12.00
  • Fennel with egg Dumplings $12.00
  • Beef Dumplings $10.00
  • San Dumplings Shrimp egg Chives $12.00
  • Vegetarian Dumplings $12.00
  • Fennel Dumplings fennel with egg or pork $12.00
  • Zhong Dumplings Sichuan style dumplings $12.00
  • Pan Fried Pork Buns half dozen $9.00
  • Pot stickers 15 pan fried pork dumplings $12.00
  • Wonton Soup $8.00
FRIED SHREDDED PANCAKE FRIED SHREDDED PANCAKE
  • Egg fried shredded pancake $10.00
  • Meat fried shredded pancake $10.00
NOODLES NOODLES
  • Braised Beef noodle soup $9.50
  • Sams special noodle $10.00
  • Oil sprinkled noodles $10.00
  • Soup Noodles with spare ribs $10.00
  • Noodle with soy bean pasta and meat sauce $8.00
  • Noodles with gravy $10.00
  • Chicken noodles cold noodles $8.50
SIDE DISHES SIDE DISHES
  • Clear noodles in chili sauce $6.00
  • Potato salad $5.00
    • Potato and carrot shred salad
  • Su Shi Jin vegetable salad $5.00
    • celery, carrot, cauliflower and boiled peanuts
  • JianNiuRou Soy Sauce Beef $7.50
    • braised beef shin meat sliced served with special soy sauce
  • Smoked Chicken wing tips $4.00
  • Ear Slices $6.00
    • pig's ear slices served with seasoning and red chili oil
  • Tripe $7.00
  • Chicken with Soy Sauce on Rice
  • Pork ribs with Soy Sauce on Rice
  • Chicken with Cashew Nuts on Rice
  • Fried Potato, Green Pepper & Eggplant on Rice
  • Yu-XIANG Eggplant(Sautéed with Spicy Garlic Sauce) on Rice
  • Braised Large intestine with Soy Sauce on Rice
CONGEE CONGEE
  • Red bean rice Congee $3.00
  • Sweet mung bean Soup $1.00
SOUP $6.00 EACH SOUP $6.00 EACH
  • Chicken Sweetcorn soup
  • tomato & egg soup
  • BIG DISH CHICKEN $26.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3 SMALL
  • BIG DISH CHICKEN $36.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3LARGE
SIDE DISHES SIDE DISHES
  • LIANG PI $8.00
    • wide steamed noodles with Shaanxi red chili oil, bean sprouts cucumber shred, served cold.
  • ROUJIAMO(MEAT BURGER) $3.50
    • bakec flat bread with stewed pork and coriander filling
  • CONGYOUBING $3.00
    • crispy spring onion flat bread
  • LU DAN $1.00
    • hardboiled egg cooked in soy sauce sugar water, herbs and spices
  • SWEET PEANUTS $6.00
RICE ALL MEALS $9.50 EACH RICE ALL MEALS $9.50 EACH
  • Sweet & Spicy Pork on Rice
  • Gong Bao Chicken on Rice
  • Hot &Spicy Chicken on Rice
  • Ma Pou Tofu on Rice
  • Pork with Soy Sauce on rice

Nearby Sample Menus

  • Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
    • Packed with colour, crunch and flavour! Side salad
  • Sides $4.50
    • Black pudding , potato & feta cake
  • Toast & jam or honey $6.50
    • w. River kitchen plum jam; marmalade; apricot jam
  • Sides $5.50
    • FR razorback pork sausies; tomato & avocado; roast mushrooms; chorizo; bacon
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • Baked eggs $14.50
    • w. chorizo or bacon $20.00
  • Tarts $6.00
    • Classic French chocolate tart; Key Lime tart; Spiced pumpkin
  • Bacon wrapped free-range chicken breast $9.50
    • w. buffalo mozzarella & spinach stuffing
  • Chunky Fries $7.00
    • Served w/ homemade aioli & tomato sauce
  • B.B.C Burger $18.00
    • Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
  • Benson & Wedges $12.00
    • Topped with bacon & cheese, served w/ sweet chili sauce & sour cream
  • Chicken Salad $18.00
    • House smoked chicken, bacon, parmesan, green apple, lettuce & balsamic vinaigrette
  • Chicken Parmigiana $22.00
    • Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
  • C.B.C Crunch Burger $18.00
    • Crumbed chicken breast w/ bacon, camembert & aioli, served w/ fries
  • Pork & Beef Stir-Fry $18.00
    • Fried Asian vege w/ spicy sweet n sour sauce, served on rice
  • Meat Lovers $16.00
    • Bacon, chorizo, ham, sausage, onion, mushroom & BBQ sauce
  • Dogani-tang $16.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Yeongyang-lang $17.00
    • Lamb Stew with Chivest, Onion, Korean Cabbages.
  • Tokkochi $12.00
    • Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
  • Al-tang $14.00
    • Spicy fish egg stew with White Radish.
  • Dakkkochi $15.00
    • Deep Fried Chicken Skewer (3 Skewer)
  • Doulsot bibibop $17.00
    • Traditional mixed rice with Assorted vegetable & Stir fried Beef on a sizzling how stone bowl.
  • Dogani-suyuk L $32.00
    • Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
  • Boodae-jjigae L $35.00
    • Spicy Stew with Various kinds of meats, Kimchi, Beans and Assorted Vegetables.
  • Pad Prik Thai Dom (Stir fried black pepper)
    • Your choice of meat, stir fried with black pepper and seasonal vegetables served on a hot sizzling plate. Yum yum!!
  • Chicken, Pork or Beef $16.90
  • Duck or Lamb $19.90
  • Mixed Seafood $21.90
  • Crispy Pork Salad $17.90
    • Crispy pork m delicious Thai dressing, stirred in onion, spring onion, celery, lemon juice and medium chilli sauce.
  • Thai Aroma Stir Fried (Stir fried satay sauce)
    • Home made satay sauce, stir fried with broccoli, carrot, cauliflower and capsicum. Sprinkled with roasted cashew nuts.
  • -Entree Size $11.90
  • Kao Pad Basil (Fried rice with basil)
    • Fried rice with fresh chilli garlic, basil, bamboo shoots & green beans.
  • Veggie Pizza (V) $10.00
    • with tomato, kumara, mushrooms & cheese
  • Black Forest Gateau $12.00
    • with ice cream
  • Spicy Wedges (GF) $12.00
    • Served with bacon, melted cheese, sweet chilli & sour cream
  • Meat Platter $30.00
    • Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
  • Warm Thai Beef Salad $18.00
    • With crispy noodles
  • All Served with Salad & Fries
  • GF = Gluten Free / V = Vegetarian
  • Fisherman's Basket $30.00
    • Crumbed fish bites, calamari chips, battered mussels, tempura prawns with tartare & tomato sauce
  • Scotch Fillet Steak $22.00
    • Broiled 2 pieces of steaks on a special stone plate with sliced onion and mushroom
  • Normal Bibimbab $12.00
    • Rice in a bal mixed with veges, beef mince, an egg yolk and spicy chilli paste
  • Ginseng Chicken Soup $20.00
    • Boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
  • Ox(cow) Tail Soup $18.00
    • Boiled Ox tails in ox bone broth
  • Chicken Bulgogi $15.00
    • Stir-fried slices of chicken breast, onion, carrot and cabbage with spicy chilli sauce
  • Beef and Cabbage Soup $13.00
    • Boiled with beef ribs, dried cabbage and soybean paste
  • Beef Bulgogi $15.00
    • Stir-fried marinated beef slices in sweet soy sauce with onion, carrot and cabbage
  • Rice in a hot stoned pot mixed with veges, beef mince, and egg yolk, spicy chilli paste $30.00
  • 3/4 LB Triple $13.40
    • Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
  • Kids Meal Nuggets $5.90
    • Four pieces of juicy whole chicken breast, coated in a crispy crumb. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml) plus the kids toy.
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
  • Hoki Fish $6.00
    • Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
  • 12 pcs $9.80
  • S $3.20
  • L $4.00
  • Bacon $4.50
  • Harissa Chicken Salad $17.90
    • Tender chicken pieces marinated in harissa spice served with roast kumara, pumpkin & greens with a yoghurt dressing
  • Egg $2.00
  • Mushrooms $4.50
  • Gluten Free Toast $2.00
  • Hollandaise $2.00
  • Gourmet Lamb Burger $19.90
    • Home made lamb pattie, melted cheese, salad greens, chutney, and aioli with fries
  • Pulled Pork Sandwich $16.90
    • Slow roasted pork-pulled & served on grilled foccicia and watercress slaw with spiced jus
  • Pork Dumplings
  • Shoestring Fries With Aioli $ 7.00
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Green Chicken Curry
  • Lamb Shank & Gratin
  • Chorizo Burger
  • Chef’s Special $ 15.00
  • Asian Chicken Donburi
  • Toasted Bagel
  • Scrambled Eggs
  • (B) w Salmon, cream cheese, capers & tomato $16.50
  • BLT w Garlic Aioli on Ciabatta $14.50
  • (B) w Jam & cream cheese $8.50
  • (A) w Bacon, cream, cheese, Pesto & Tomato $14.50
  • (A) w Bacon $14.50
  • Sweetcorn Fritters $14.50
    • w Bacon & Mesclun
  • -With butler & preserves $6.50
  • Traditional Eggs Benedict $16.50
    • Served on toasted english muffin w/ wilted spinach & hollandaise streaky bacon
  • Traditional Creamy Porridge $10.50
    • Cooked with banana & raisins
  • Free Range Eggs on Toast $9.50
    • Cooked to your liking with ciabatta & tomato relish
  • Open Sirloin Steak Sandwich $17.50
    • Caramelised onion, emmenthal cheese, rocket & garlic aioli s/w crispy herb potatoes
  • Grilled Chicken Club $17.50
    • Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
  • -With fresh tomato, cream cheese, rocket & house pesto $10.50
  • Seasonal Bruschetta $12.50
    • With fresh tomatoes, dan is h feta, fresh basil & balsamic reduction
  • Duck Fat Chips $7.00
    • Hand cut potato chips, fried until crisp in duck fat and served with aioli
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • ·Sliders (2 per serving) $9.00
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • Hot Breads $12.00
    • A selection of warm breads served with house made dips
  • Punk brownie with salted caramel sauce and fudge $10.00
  • Fresh line caught fish of the day beer battered, tempura, crumbed -these are market prices, please ask your punk for todays price
  • Onion rings $5.00
  • Mussel herb and garlic fritter, burnt apple and mint yoghurt $13.00
  • Caramelised banana, maple and chocolate ganache $7.00
  • -Steamed $12.00
  • Deep fried camembert with cranberry jam $5.00
  • Fish and egg burger $13.00
  • Fried Vege Spring Roll $7.00
  • Imagawayaki $8.50
    • Japanese Custard Cake
  • Garlic $4.00
    • Grilled garlic
  • Vege Takoyaki $8.00
    • Fried vegetable balls
  • Karaage (Salt/lemon) $11.50
    • Fried chicken served with salt and lemon
  • Vege Korokke $9.50
    • Fried vegetable croquette made by mixing vegetables with mashed potato, wheat flour, eggs and breadcrumbs
  • Vege Korokke $9.50
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
  • Karrage Dinner Combo $19.00
    • Deep fried chicken served with special sauce (light sweet) & rice & seaweed salad & miso soup
  • Malay Sambal Whole Fish
    • Deep fried blue cod with ginger, spring onion, malay sambal sauce
  • Ginger & Spring Onion Beef
    • Stir fried beef with ginger, onion, spring onion
  • Thai Green Curry Chicken
    • Chicken with thai green curry & vegetables
  • Tom Yam Soup $7/$12/$22
  • Singapore Mee Hoon
    • Malay fried thin rice noodle with chicken, egg, vegetables
  • Sweet and Sour Whole Fish
    • Deep fried blue cod with s/s sauce, onion, tomato, pineapple, cucumber
  • Chang Kong Pork
    • Double cook pork with chef special ck sauce
  • Hainan Chicken Rice $3.50
Sam's

Sam's

location

Address

284 Peach Grove RD, Enderley, Hamilton, Waikato, 3214, New Zealand

phone

Phone

075601188

email

Email

None

clock

Opened hours

11 AM to 9 PM (Tue-Sun), Monday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
284 Peach Grove RD, Enderley, Hamilton, Waikato, 3214, New Zealand
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