Scoops in Auckland Menu

Scoops in Auckland has no menu available, but can choose from many other options such as Steak or Steak & Mushroom from Kiwi Hot Bakery. Sushi Cafe offers many options including Sushi roll 8 pcs and Fresh salmon. Northern Union includes a wide range like Fat Chips w ketchup or Garlic Pizza Bread. Organic Base, Mozzarella & Our Own Tomato Sauce and Pepperoni from . Dragonfired Pizza offers Shahi and Papad - crispy bread.

Nearby Sample Menus

  • Seafood $17.50
    • Mixed seafood with anchovies, tuna, garlic and oregano
  • Calzone $16.50
    • Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
  • Montanara $17.50
    • Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
  • Diavola $17.50
    • Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
  • Chocolate & Vanilla Striped Cheesecake $13.00
    • A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
  • Fettuccine Primavera $17.00
    • Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
  • Chicken $17.50
    • Fresh chicken pieces, spinach, onion and mushrooms
  • Volare Special $17.50
    • Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
  • Vege nuggets $4.90
    • Tofu and woodear mushroom
  • -Or go naked..
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • -BBQ
  • -Dr pepper bourbon
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Seafood Combination with entrée set $72.00
    • Crayfish,Scallops & Squid
  • Squid $11.50
  • Salmon Sahimi / Miso Soup / Salad / Prawn (with Yumyum Sauce 2 PC) Fried Vegetables / Crayfish /Prawns & Scotch Fillet Steak / Steamed Rice /Dessert $80.00
  • Miso Soup, Appetizer, Salad with Daikoku Dressing ,Yum- Yum Prawn (2 Pieces) Teppan - Yaki Vegetables ,Steamed Rice N/A
  • Scotch fillet steak $41.00
    • with entrée set
  • Salmon Fillet $15.50
  • Steak is available for $21.50
  • Squid $11.50
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Pancake $16.50
    • with berry compote and maple syrup
  • Free range eggs(any style) $12.50
    • on sourdough toast
  • Kiwi fry up $23
    • with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
  • Mushroom $4
  • Hash brown $5.50
  • Button mushrooms $14.50
    • on toast
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Tiramisu $9.50
    • This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
  • V = suitable for vegetarians
  • Garden Salad $6.00
  • Curry sauce $4.00
  • Curry Of The Day $17.50
    • Please see specials board for today’s dish
  • -for 4 $40.00
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Seafood Chowder with Mussels, Prawns & Squid Served with Toasted Focaccia Bread S $13.50 L $17.90
  • Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80
  • with Mild Yellow Curry Sauce S $7 L $10
  • Honey Soy Marinated Chicken Wings S $13.50 L $23.50
  • Asian Platter 17.90
    • Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
  • Cheese Platter (Gf) $17.50
    • Brie, Cheddar & Blue Cheeses Served with Crackers
  • - Mild Yellow Curry $17.90
  • 50 Grams $16.5 / $14.5 Each
    • Single Cheese / Two Or More Cheeses
  • Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21. Days) $36
  • Home Baked Ciabatta Or Kumara Bread W Virgin Olive Oil, Dips $ 7.5
  • Crispy Skin Duck Breast W Caramelized Orange Sauce, Grilled Figs & Kumara $34
  • Duo Crème Brulee $14
    • Baileys & Cointreau
  • Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
  • Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
  • Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
  • 18.Sour & spicy pork and veges on noodle $ 7
  • 16. Beef & veges on noodle $ 8
  • 10. Wonton noodle soup $ 8
  • 26. Wonton soup $ 8.5
  • 45. Diced chicken in bean sauce on rice $ 10.8
  • 21. Vege and pork tofu in dark soy sauce on noodle $ 7
  • 47. Pork and Pickled tube mustard on rice $ 9.8
  • 15. Veges & noodle soup $ 7
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • -Bacon, ham or mushroom $17.50
  • Egg $1.50
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • -Smoked salmon $18.00
  • -Three fillings $7.50
  • Free-range eggs with toast $9.50
    • GF available
  • Smoked salmon $6.00
  • Temaki $16.00
    • Tempura prawn rolls or vege tempura rolls
  • -chicken
  • Teriyaki don $16.00
    • Pan fried chicken thigh, salmon or tofu on rice
  • Steak don $20.00
    • Sirloin steak on rice
  • Karaage
  • Bara chirashi $29.00
    • Assorted sushi items on sushi rice
  • -tempura
    • Vege and prawns
  • second choice of mains is available upon a request (+13)
  • FRI $3.50 / Roll
    • Black Rice Day
  • THUR $3.50 / Roll
    • Prawn Day
  • Beef Rice Bowl $10.90
  • Tempura Rice Bowl $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
  • Tempura Udon $10.90
  • SUN $3.50 / Roll
    • Crab & California
  • WED $3.50 / Roll
    • Chicken Day
  • MBC grill 25
    • bacon, free range poached eggs, chorizo, portobello mushroom, roast tomato, agria rosti, house relish, toast
  • seafood sauté 24
    • medley of prawns, scallops, calamari, fish, sautéed with mushrooms, sweet soy and chilli ginger sauce, scented jasmine rice or salad greens gf
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • Burmese lamb curry 21
    • crispy flat bread, coriander salad, jasmine rice
  • Creamy mushrooms 18.5
    • portobello and button mushrooms, chorizo, truffle oil, potato floss
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • Adana $29.00
    • Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Et salata $24.00
    • Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
  • Taze balik $27.00
    • Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
  • Kuzu et $30.00
    • Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
  • Cikolata $14.00
    • Turkish rich chocolate brownie slice served with pistachio ice cream
  • Seafood chowder $13.50
    • Our service staff will advise – Served w toasted ciabata
  • Chicken fettuccini $12.50
  • Villagers Toast $10.00
    • Ben Gusto’s pint sized French toast, one piece of cinnamon brioche, two rashers of bacon, ½ grilled banana, maple syrup
  • Salted Caramel Hot Cakes $18.00
    • Toasted macadamia cobbler, banana, vanilla fraiche, pineapple
  • Double Chocolate $14.50
    • Double scoop of chocolate gelato with various chocolate toppings
  • Antipode Breakfast $24.50
    • Poached eggs, bacon, vine tomatoes, hash browns, mushrooms, Kransky Sausage, Corn cheese dumpy, candied pork, smoked tomato relish
  • Cheese & Bacon Chorizo Sausages $3.50
  • Chicken burger & chips $10.50
  • Sandwich $5.50
  • Beef $8.00
  • Chicken
  • Sandwiches $6.00
  • Fish - Snapper & Chips $7.50
  • Sandwich $5.50
  • Fish & Chips $5.50
  • Chips Small $2.80 Large $4.00
Scoops

Scoops

location

Address

286 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand

phone

Phone

095793661

email

Email

None

clock

Opened hours

9 AM to 7 PM (Mon-Wed, Sat-Sun), 9 AM to 9 PM (Thu-Fri)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Cards accepted ,  Desserts and Bakes

Location
286 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1062, New Zealand
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