Scoup in Auckland Menu

Scoup in Auckland has no menu available, but can choose from many other options such as Available All Day & Night or Chunky Chips(GF) from Wade Hotel. China Cafe offers many options including Prawn Dumplings (4 ps) and Baked BBQ P. Bun (each). Chartwell Chinese Takeaways includes a wide range like Chow mein with noodles, chop suey without noodles or Vegetables. Chicken sweet corn and Egg from . Happy Snappa offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.

Nearby Sample Menus

  • V=Vegetarian Option
  • Satay Chicken $8.50
    • Skewers of marinated tenderloin chicken with satay peanut sauce
  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Pla See Yeu $24.50
    • Steamed whole snapper with special soy sauce mix
  • Goong Ma Kam $20.50
    • Prawns with special tamarind sauce
  • Curry Puffs $8.50
    • Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
  • Pad Krapow (V) $17.50
    • Stir fried chicken, beef or pork with garlic, green beans, vegetables and sweet basil
  • Priew Waan Goong $20.50
    • Sweet and sour prawns with cucumber, pineapple and tomato
  • K7 Vegetarian Kebab
  • All curries served with Rice
  • Keema Naan $5.00
  • E4 Fish Tikkas $19.50
  • S3 Goan Fish Curry
  • Mango Lassi $4.00
    • (Traditional Indian Mango & Yogurt smoothie drink)
  • (Choose Carb Free as a salad/In a wrap/or on a bed of Rice with Salad with your choice of dips)
  • L2 Lamb Madras/Beef
  • Lamb pinchos, walnut tarator $13
  • Mixed leaf salad, feta, sundried tomatoes, peppers $6
  • Sesame crusted beef kofta, tzatziki $10
  • Baked celeriac, mushroom, kale $22
  • Curly fries, aioli $8
  • Paella, mussels, prawns, chorizo $24
  • Apple empanadas, crème catalan $10
  • Warm olives, mixed nuts, potato bravas, beef koftas, arancini, hummus, flatbread $50
  • Chicken Jalfrezi (made to order) $14
    • Boneless chicken satay with onions, capsicum and onion gravy.
  • Vegetable Jalfrezi $14
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Zafrani Chicken $12
    • Clay Oven Chicken Leg pieces
  • Chicken Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Lamb Spinach (made to order) $14
    • Boneless tender lamb cooked with spinach.
  • Fish Capsicum Masala $16
    • Fresh fish capsicum cooked with hand ground spices.
  • Mix Veg Pickles $2
  • Bagarey Baigan (made to order) $12
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Cashew Nuts $4.00
  • Steak Noodle $11.00
  • Cheese $3.50
  • Seafood Special Chow Mein $15.00
    • prawn, squid, pork, crabstick, veges and noodle
  • With Rice
  • Lemon Chicken $12.00
  • Lemon Fish $12.00
  • Bacon Roll $3.50
  • 1 CURRIED ROLL $2.00
  • 1 HOTDOG $1.70
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • 1 SNAPPER AND CHIP $7.50
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • 1 FISH $2.80
  • No. 1 Family pack $23.50
    • 5 fish, 5 sausages & $5.00 chip
  • 1 MUSSEL $0.70
  • Steam Rice $2.00/ $4.00
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Pansit Canton $8.50
    • Sautéed Canton Noodles with Chicken
  • Lumpia Shanghai $8.50
    • Crispy Spring Rolls with Pork
  • Pakbet $6.00/$8.00
  • Menudo $6.00/$8.00
  • Laing $6.00/$8.00
  • Fried rice $3.00/$6.00
  • Fish burger & fries $8.50
    • Fresh salad, onion & tomato relish
  • Lamb $8.50
  • Chicken $7.50
  • Salads
    • Chicken, Iamb or kofta w/ green salad, hummus & pita bread
  • Just fries $4.00
  • Lamb $9.00
  • Chicken burger & fries $9.00
    • Fresh salad, onion & tomato relish
  • Burger & fries
  • Banana Split $8.50
    • Ice cream with banana, fresh fruit salad and topped with chocolate sauce
  • Ginger Melon Salad $20.50
    • Gravy sautéed chicken with shredded ginger, herbs, pepper served with fresh garden salad
  • Bay K Dang (mild to hot) $25.50
    • Homemade crispy rice cake surprise with minced pork or chicken, seafood in juicy red curry sauce, coconut cream and crushed peanuts
  • Char Yor Chein (three) $8.50
    • Deep fried vegetables spring roll
  • Mar Chhu K'tih $16.50
    • Hot & sour tofu, and mixed vegetables in curry paste and coconut milk
  • Trei Chearn $23.50
    • Delicious deep fried fillet of snapper topped with choice of sauce; Special black bean sauce, tamarind, garlic & chilli sauce, bean & ginger or red curry sauce in coconut milk
  • Har Ban Lea Chantee $16.50
    • Mixed seasonal vegetables sautñeed with cashew nuts and served in a thick & tasty soya sauce
  • Trei Chum Hoy W $28.50 / F $23.50
    • A delicious steamed whole fish or fillet of snapper, with a choice of black bean sauce or creamy red curry sauce
  • Takoyaki Balls $9
  • Pork Cutlets $6.50
  • Grilled Angus Steak $12
    • Grilled local Angus steak served with seasonal vegetables and rice.
  • Soft-Shell Crab $9/$15.5
  • Fish And Chips (Grilled/Fried) $12
  • Fried Fermented Tofu $7.50
  • Grilled Marlborough Salmon $12
    • Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
  • Seafood Combo $15
    • Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
  • - Chicken, Beef or Pork $13.90
  • Pack 3 $65.00
    • Spring Roll / Curry Puff / Chicken Cashew Nut / Pad Thai Chicken / Pad Praw Whan (Sweet & Sour Sauce) Pork / Green Curry Chicken / 2 Jasmine Rice
  • - Chicken, Beef or Pork $13.90
  • Toong Tong (Money Bag) $7.00
    • Deep fried pastry money bags filled with delicious marinated pork
  • - Chicken, Beef or Pork $13.90
  • Soup Munfarung Gai (Chicken) $7.50
    • Thai cream soup with potato, tomato, spring onion and vegetables
  • - Prawn $17.90
  • - Chicken, Beef or Pork $13.90
  • Bacon burger $4.50
  • Baltered sausage $1.90
  • Prawn satay $12.60
  • Bacon and egg burger $5.10
  • Pork satay $11.60
  • Curry roll $2.50
  • Plain $3.00
  • Tomato $2.60
  • Steamed Green Lipped Mussels $22.95
    • White wine, garlic, cream, lemon, soft herbs, grilled spelt bread
  • Soup of the Day $17.95
  • Straight cut fries, roasted garlic aioli $8.95
  • Grilled Market Fish $39.95
    • Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
  • Grilled Hervey Bay Prawns $32.95
    • Garlic, lemon & parsley butter, upland cress
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • Chargrilled Octopus “Caesar” $25.95
    • Confit baby potatoes, crispy quail egg, Ortiz anchovy, Manchego, squid ink, croutons
  • Cloudy Bay Clam Carbonara $38.95
    • House made pasta, Moreton Bay bug, pancetta, chilli, fennel, garlic
  • Paneer makhni $11
  • Deal 4 $5.00
  • Mango chicken $12
  • Chicken lollipop (5 pcs) $8
  • Prawn saagwala $15
  • Vegetarian
  • Kebab Roasted
  • Roll with Drink
  • Fried rice with curry spicy chicken $12.00
  • Fried rice with beef $12.00
  • Three vegetables with mushroom dumpling $10/$20
  • Noodles with soy bean paste noodles(Beijing style) $10/$7
  • Mushroom chicken noodles (rice noodles) $10/$7
  • Sauerkraut and beef noodles(rice noodles) $10/$7
  • Pork with chinese cabbage $10/$20
  • Chongqing spicy noodles $7/$5
Scoup

Scoup

location

Address

11 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098158422

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 4:30 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Dessert , Ice Cream , Juice

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Dessert Parlour ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
11 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand