Seakraft Takeaways in Taupo Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Eggs benedict $15.00
    • Ciabatta brown, bacon, eggs(Scramble/poached/fried), hollandaise and pesto
  • -With extra smoked salmon x2 $4.00
  • Big breakfast $19.50
    • Toast, eggs, bacon, sausage, hash brown, mushroom, grilled tomato.(With any medium coffee of your choice only extra $4)
  • Kiwi deal $15.00
    • Toast, bacon, eggs(Scramble/poached/fried)Baked beans; With regular Coffee.
  • Creamy mushroom on ciabatta $17.00
    • Ciabatta, mushroom, bacon, hash brown, poached egg, parmesan cheese
  • French toast $15.00
    • Brioche loaf, bacon. caramelized banana and maple syrup
  • Eggs omelette $15.00
    • Eggs, bacon, spinach, capsicum, cheese, toast(Add other favorite fillings for extra charge)
  • Salmon and avocado omelette $17.00
    • Eggs, smoked salmon, avocado, cheese, toast
  • Classic breakfast $8.00
    • Toast, eggs(Scramble/poached/fried).
CREATE YOUR OWN BREAKFAST CREATE YOUR OWN BREAKFAST
  • At least 2 choice
  • ●Bread:
  • White/ Wholemeal toast $2.00
  • Multigrain toast $3.00
  • Bagel $3.50
  • Ciabatta $3.50
  • Gluten free toast $3.70
  • ●Topping:
  • Eggs x 2 $3.00
  • Bacon x 4 4.50
  • Avocado $3.50
  • Tomato(grill/slice) $3.00
  • Sausage x 2 $4.50
  • Smoked salmon x 3 $6.00
  • Baked beans $2.00
  • Hash brown x 2 $3.00
  • Mushroom $3.00
  • Spinach $3.00
  • Green salad $3.00
  • ●Sauces:
  • Hollandaise
  • Pesto
  • Tomato sauce
  • Balsamic dressing
LUNCH LUNCH
  • Caesar salad
    • Cos lettuce with bacon, parmesan cheese, poached egg, croutons and caesar dressing
  • -With chicken $3.00
  • -With extra anchovies $1.50
  • Thai beef salad $16.50
    • Tender strips of marinated on a bed of salad with crispy noodles, green beans and ciabatta
  • Cajun chicken salad $16.50
    • Tender chicken strips on a salad and cashew-nuts, caramelized banana with mayo
  • Summer L.A.T $14.00
    • Green salad, tomato and avocado and mayo on focaccia crispy fries
  • -BLAT $3.00
    • With lashings of bacon
  • -CLAT $3.00
    • With tender chicken
  • Knightsbridge burger
    • Piled with beef patty or roasted chicken and complimented by green salad, tomato, beetroot, cheese with side salad and crispy fries or wedge(+$0.50)
  • -With thai beef +$1.00
  • -With cajun chicken +$1.00
  • Seafood and chips
  • -Calamari or prawn $17.50
    • Seasoned with black pepper and toasted sesame seed, pan, fried with canola oil
  • -Fish $17.00
    • Two pieces of classic battered tarakihi fish.
  • -Assorted seafood $24.00
    • Mixed with calamari, prawn and fish
  • All served with chips and fresh salad with chef's tartar sauce
  • Club sandwich
    • 4 sliced white bread filled with bacon, eggs, tomato, chicken breast, green salad, cranberry sauce, mayo sauce. served with chips and side salad
  • With smoked salmon $2.00
  • Steak sandwich $19.50
    • Gourmet steak, mushroom, capsicum, onions, and mozzarella cheese on focaccia, served with chips and salad
  • Dumpling
    • 16 pieces pork and prawn dumplings, served with delicious chinese dipping sauce
  • -With green salad $3.00
SIDE SIDE
  • Fried with aioli $5.00
  • Green salad $5.00
  • Wedges $6.50

Nearby Sample Menus

  • Marinated Olives $5.00
  • Chunky fries, roasted aioli $8.00
  • Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
  • Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
  • Tempura summer beans, seaweed, sweet chilli aioli $10.00
  • Olive oil poached prawn tails, baby gem lettuce, croutons, streaky bacon, plum tomatoes, avocado, grana padano $18.00
  • Baked Belgian chocolate mousse, passion fruit, chocolate brittle, triple chocolate ice cream $12.00
  • Talbot Forest Geraldine vintage cheddar - Sth Canterbury, NZ $15.00
  • Entrées
  • Desserts
  • -Spiced apple cheesecake
    • Sesame seed toffee snap, caramel sauce, apple crumble ice cream
  • Mains
  • Market Fish
    • Artichoke cream, tomato and roasted lemon salad, whipped feta
  • -Slow cooked pulled Lamb
    • Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
  • Raspberry and vanilla brulee
    • Biscotti, berry salad
  • Salad of baby carrots
    • Medjool dates, almond cream, honey comb, panko crumbed olives
  • SOUP OF THE DAY $14.50
    • with toasted ciabatta bread
  • HOISIN GLAZED CHICKEN WINGS $13.00
    • with cucumber & spring onion
  • FISH OF THE DAY POA
    • see specials board for today's creation
  • SCOTCH FILLET SURF 'N' TURF $34.00
    • grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
  • Crispy onion ring with blue cheese mayo $7.50
  • RATATOUILLE TART $18.50
    • with whipped feta & salad greens
  • ROAST CHICKEN BREAST $27.00
    • grilled beans, bacon mustard potato salad & jalapeno corn bread
  • DARK CHOCOLATE MARQUIS & DOUBLE CHOCOLATE BROWNIE $13.00
    • with plum ice cream and sherbet
  • Wedges $14.00
    • Crispy wedges with bacon, cheese, sour cream and sweet chilli sauce
  • Pavlova $15.00
    • Our classic kiwi pavlova with feijoa sorbet, chantilly cream and berry compote [Add a scoop of Kapiti ice cream +$2]
  • Hot Doggy & Chips $9.90 / $14.90
    • Single / Combo (Drink & Dessert)
  • Chicken $25.00
    • Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish
  • Fries $7.00
    • Crispy fries served with aioli and tomato sauce
  • Almond Cake $15.00
    • Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
  • Vegetarian Delight $34.00
    • Our special vegetarian trio: Fried polenta with fig jam and rocket. Chilli bean salsa, jalapeno relish and avocado. Beetroot, walnut and goats cheese
  • Venison Meatballs $16.00
    • Horopito venison meatballs served in capsicum fondue and served with goats cheese
  • Seared Lamb $32.90
    • Seared lamb served on smashed baby potatoes with crushed minted peas, hummus, scorched cherry tomatoes & jus
  • Rsn Chunky Fries $22.50
    • Beer battered fish of the day, served with salad & pub chunky fries
  • Bolognese - tomato based with minced beef, garlic, onion & herbs
  • Pub Chunky Fries $8.50
    • Pub chunky fries served with aioli
  • - Battered Fish Fillet
  • - Falafel
  • 1 Chop $18.00
  • Big Brekky $19.90
    • Bacon, eggs, hashbrown, sausage, tomato, creamy mushrooms on toasted ciabatta
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • KIDS HAMPER $8.50
    • chippies, muesli bar, fruit, yogurt, chocolate drink
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
  • Classic Beef-Cheese $7.50
    • 120g beef, cheese and salad
  • Chicken Stixs $0.50
  • Seafood $18.50
    • Flamegrd Chicken petty cheese and salad
  • Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00
  • BBQ Meat Lovers $18.50
    • Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
  • Squid Ring $0.80
  • Grand Chicago $17.50
    • Tomato base, ham, pepperoni, salami, mushrooms, capsocum, red onion, mozarella
  • Hawaiian $14.00
    • Ham, pineapple, Normal cheese
  • Lotus salad $16.00
    • Lotus root, prawns, pork, salad, peanuts
  • Shaking beef $20.00
    • Beef, vegetables, salad and fried rice
  • Prawn with tamarin sauce $18.00
    • King prawn, tamarin and rice
  • Grilled pork or chicken on rice $18.00
    • pork / chicken, egg, salad and rice
  • Fried rice $20.00
    • Chicken / seafood, salad and rice
  • Papaya salad $16.00
    • Papaya, beef, carrot and herbs
  • Lamb shank $25.00
    • Lamb, salad and rice or bread
  • Roast salt fish $15.00
    • Fried fish prawn, pork sticky rice, green beans and flour
  • Natural Muesli $16.00
    • served with berry compote, yoghurt and honey gluten free option
  • French Toast - Chef's Signature Dish $21.00
    • served with bacon, banana, maple syrup and berries
  • Chef's Pizza of the day $18.50
    • See board for toppings
  • Gourmet beef burger with fries $29.50
  • Fries $9.50
    • with aioli and tomato sauce
  • Baked Beans $4.00
  • Steak sandwich $29.50
    • with fries with garlic aioli, onion, and slow-roasted tomato with fries
  • Steak sandwich $26.50
    • with fries with garlic aioli, onion, and slow-roasted tomato
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • GF - Gluten Free
  • Wedges $12.00
    • Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
  • Half Deck (GFA) $ 30.00
    • Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
  • Piggy Tails $14.00
    • Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • Full Deck $ 35.00
    • Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
  • Cheesy Wedges $ 14.00
    • Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
  • Salt & Pepper Squid $13.5
    • w/ chilli lime glaze
  • Steak Sandwich With Fries $18.5
    • Grilled ciabatta, mayo, lettuce, tomato, onion jam
  • Wedges $12.5
    • Beef & bean
  • Calamari & Fries $17.5
    • Spiced calamari, pub fries, salad & lime aioli
  • Chilli Cheese Bread $6.5
  • Garlic Bread $5.0
  • Beef N Bean Nachos $14.5
    • Corn chips, grilled cheese, fresh salsa, sour cream
  • Wedges $10.5
    • Bacon & Cheese
  • with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
  • Fries $8.00
  • - eight $35.00
  • Hipi Tihi Fritters $18.00
    • Puhoi sheep milk cheese & rice fritters w roasted cauliflower, cress & toasted harakeke
  • Taharoa field mushroom $16.00
    • panko crumbed served w kawakawa bush pepper aioli
  • Hipi Awakino lamb chop roast $35.00
    • prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
  • Mixed salad $8.00
  • Koura - Aotearoa spiny lobster $60 half / $95 whole
    • King of New Zealand seafood w a creamy Puhoi cheese sauce & your choice of two sides 650-700 gr
  • Kahuna Burger - chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14.50
  • Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
  • Chicken Sandwich - grilled chicken with sauteed onion, salad, tomato relish and pesto mayo in a toasted garlic roll with chips $14.50
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
  • Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
  • Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
  • Breakers Burger - grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo; served with chips and a toasted sesame seed bun $14
  • - Nice Rack! (12) $32.50
  • Vege Stack $24.50
    • A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
  • Confit Garlic Pizza Bread $8.50
    • Pizza bread with a confit garlic puree and shredded mozzarella cheese.
  • Ciabatta and Dips $11.50
    • Lightly toasted ciabatta with a trio of freshly made dips.
  • French Chic $23.90
    • A modern classic Succulent slices of Chicken, Camembert, finished with a drizzle of sweet Cranberry sauce. - Medium $19.90
  • Four Cheese Pasta w. Sage $23.90
    • Ricotta, feta and blue cheese mixed through spaghetti strands and dressed with crispy sage leaves fried off in a burnt butter sauce. Topped with parmesan and fresh herbs.
  • ''Volcanic'' Burger $27.90
    • 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
  • Magnum P.I. $21.90
    • Ham strings, crispy bacon,chunks of sweet pineapple and mozzarella topped with lemon infused Olive Oil - Medium $17.90
  • Spaghetti on Toast $6.50
  • Bacon & Eggs $10.50
  • Sausage & Eggs $9.50
  • Bacon/Egg/Cheese Muffin $6.00
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • Bake Beans on Toast $6.50
  • Bacon Butties $6.00
  • All Day Breakfast $13.00
    • Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Seakraft Takeaways

Seakraft Takeaways

location

Address

40A Tuwharetoa St, Taupo Central, Taupo

phone

Phone

073787698

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , New Zealand

features

Features

Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Quick Bites ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Outdoor Seating

Location
40A Tuwharetoa St, Taupo Central, Taupo