Seakraft Takeaways in Taupo Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Eggs benedict $15.00
    • Ciabatta brown, bacon, eggs(Scramble/poached/fried), hollandaise and pesto
  • -With extra smoked salmon x2 $4.00
  • Big breakfast $19.50
    • Toast, eggs, bacon, sausage, hash brown, mushroom, grilled tomato.(With any medium coffee of your choice only extra $4)
  • Kiwi deal $15.00
    • Toast, bacon, eggs(Scramble/poached/fried)Baked beans; With regular Coffee.
  • Creamy mushroom on ciabatta $17.00
    • Ciabatta, mushroom, bacon, hash brown, poached egg, parmesan cheese
  • French toast $15.00
    • Brioche loaf, bacon. caramelized banana and maple syrup
  • Eggs omelette $15.00
    • Eggs, bacon, spinach, capsicum, cheese, toast(Add other favorite fillings for extra charge)
  • Salmon and avocado omelette $17.00
    • Eggs, smoked salmon, avocado, cheese, toast
  • Classic breakfast $8.00
    • Toast, eggs(Scramble/poached/fried).
CREATE YOUR OWN BREAKFAST CREATE YOUR OWN BREAKFAST
  • At least 2 choice
  • ●Bread:
  • White/ Wholemeal toast $2.00
  • Multigrain toast $3.00
  • Bagel $3.50
  • Ciabatta $3.50
  • Gluten free toast $3.70
  • ●Topping:
  • Eggs x 2 $3.00
  • Bacon x 4 4.50
  • Avocado $3.50
  • Tomato(grill/slice) $3.00
  • Sausage x 2 $4.50
  • Smoked salmon x 3 $6.00
  • Baked beans $2.00
  • Hash brown x 2 $3.00
  • Mushroom $3.00
  • Spinach $3.00
  • Green salad $3.00
  • ●Sauces:
  • Hollandaise
  • Pesto
  • Tomato sauce
  • Balsamic dressing
LUNCH LUNCH
  • Caesar salad
    • Cos lettuce with bacon, parmesan cheese, poached egg, croutons and caesar dressing
  • -With chicken $3.00
  • -With extra anchovies $1.50
  • Thai beef salad $16.50
    • Tender strips of marinated on a bed of salad with crispy noodles, green beans and ciabatta
  • Cajun chicken salad $16.50
    • Tender chicken strips on a salad and cashew-nuts, caramelized banana with mayo
  • Summer L.A.T $14.00
    • Green salad, tomato and avocado and mayo on focaccia crispy fries
  • -BLAT $3.00
    • With lashings of bacon
  • -CLAT $3.00
    • With tender chicken
  • Knightsbridge burger
    • Piled with beef patty or roasted chicken and complimented by green salad, tomato, beetroot, cheese with side salad and crispy fries or wedge(+$0.50)
  • -With thai beef +$1.00
  • -With cajun chicken +$1.00
  • Seafood and chips
  • -Calamari or prawn $17.50
    • Seasoned with black pepper and toasted sesame seed, pan, fried with canola oil
  • -Fish $17.00
    • Two pieces of classic battered tarakihi fish.
  • -Assorted seafood $24.00
    • Mixed with calamari, prawn and fish
  • All served with chips and fresh salad with chef's tartar sauce
  • Club sandwich
    • 4 sliced white bread filled with bacon, eggs, tomato, chicken breast, green salad, cranberry sauce, mayo sauce. served with chips and side salad
  • With smoked salmon $2.00
  • Steak sandwich $19.50
    • Gourmet steak, mushroom, capsicum, onions, and mozzarella cheese on focaccia, served with chips and salad
  • Dumpling
    • 16 pieces pork and prawn dumplings, served with delicious chinese dipping sauce
  • -With green salad $3.00
SIDE SIDE
  • Fried with aioli $5.00
  • Green salad $5.00
  • Wedges $6.50

Nearby Sample Menus

  • Cottage Pie $9.90
    • Savoury mince topped with garlic and potato mash and cheese then baked til crisp
  • Griddle Corn Cakes $18.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Chicken Fettuccini $19.90
    • Tender chicken pieces sauteed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • Add bacon $4.50
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Tuscan Chicken Burger $19.90
    • Grilled Tuscan spiced chicken breast on a toasted bun with grilled mozzarella, lettuce, tomato, onion and gherkin finished with our sundried tomato aioli
  • Kiwi Farmhouse Breakfast $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
  • Chilli Chicken Noodles $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
  • Curry puff $7.50
    • Minced chicken cooked in yellow curry paste with potato and onions wrapped in puff pastry and deep fried served with sweet chili sauce
  • Cab Moo $7.50
    • Delicious Thai style crispy pork crackers served with sweet chili sauce
  • Gai Ping $8.50
    • Grilled marinated chicken with Thai herbs on skewers served with Thai chili sauce
  • Roti bread $3.00
  • Dim sim pork$7.50/prawns$8.50
    • Steamed minced pork or prawns wrapped in egg pastry served with light soya sauce
  • Curry Noodle $14.50
    • Egg noodles served in yellow curry with chicken, prawns, squid, fried shallots, and vegetables.
  • Chicken curry wrap $11.50
    • Chicken red curry wrapped in our delicious special roti bread served with salad.
  • Pad Plik Gaeng $12.50
    • Stir fried chicken or pork with chili paste, bamboo shoots and mushrooms served with rice
  • -Free Range Pork Belly
    • Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
  • Entrées
  • -Salt and Pepper Squid
    • Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
  • -Coconut curry Prawns
    • Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
  • -Confit Duck Leg
    • White bean puree, raw broccoli salad, cranberries, courgette
  • Salt and Pepper Squid
    • Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
  • Market Fish
    • Artichoke cream, tomato and roasted lemon salad, whipped feta
  • Raspberry and vanilla brulee
    • Biscotti, berry salad
  • Waitoa Free-Range Chicken Breast $31.50
    • Stuffed With Confit Betroot, Glazed With Apple And Cumin; Served On A Fragrant Saffron Risotto And Finished With Crisp Summer Leaves.
  • Surf & Turf (Signature Dish) $45.00
    • (300G) Sirloin Steak With One Scallop, Two Prawns, And Two Mussels .
  • Sous Vide New Zealand Ovation Lamb Rump (GF) $35.00
    • Twice-Cooked Lamb Medallions, With Kumara, Charred Asparagus, Chimichurri And Slow-Cooked Roasted Red Peppadews. (Served: Med / Rare)
  • Mushroom Confit (GF) $6.50
    • Portabello Mushrooms And Dressed Rocket.
  • Edamame Beans (GF) (V) $9.00
    • Steamed Young Soya Beans In Their Pods. Served With Rock Salt.
  • Fine Accompaniements To Our Exqusite Grilled Beef.
  • Affogato (GF) $10.00
    • A Shot Of Espresso And Ice Cream
  • The Steak House Burger $26.00
    • House-Made Angus Burger Pattie, Bacon, Fried Egg, Sliced Betroot, Salad Leaves, And Chef'S Special Tangy Sauce, Served With A Side Of Fries And Aioli.
  • Kid's Bacon & Egg $9.00
    • One Egg, Bacon Rasher, Toast, Hashbrown
  • Free-Range Sausage & Eggs N/A
    • with grilled tomato & artisan toast
  • Swiss Toasted Museli $9.00
    • With Yogurt & Milk. Add Fruit Compote $12.00
  • Kid's Porridge $7.00
    • with Cream & Sugar
  • Grilled Haloumi $16.00
    • With “Green Eggs”, served on ciabatta with a fresh tomato bruschetta
  • Breakfast Tower $19.50
    • Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
  • Eggs Benedict $17.00 / $18.00
    • Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
  • Organic Macadamia Nut Museli $10.00
    • With Yogurt & Milk. Add Fruit Compote $13.00
  • Bacon & egg / lettuce / tomato, bacon & egg $4.10
  • Banana cake $2.60
  • Chelsea bun $2.50
  • Fish $4.20
  • Savouries $1.90
  • Chicken kebab $3.20
  • Sally lun
  • Sausage roll $2.70
  • Kid's Pasta - Bolognese $9.00
  • Eggs Benedict
    • Served with spinach & creamy hollandaise sauce on toasted ciabatta
  • Seafood Crate $22.50
    • Selection of crumbed seafood with pub chunky fries, served with seafood dressing & tomato sauce
  • Salt & Pepper Squid $13.50
    • Crispy salt & pepper squid served with citrus aioli
  • Beet Burger $18.50
    • American style beef burger with pickle, cheese, lettuce, tomato & mustard served with pub chunky fries
  • Carbonara - a creamy sauce with parmesan, bacon
  • Prawn Twisters $16.50
    • Crispy prawn twisters, served with sour cream & sweet chilli sauce
  • Hashstack $16.90
    • Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce
  • MINCE ON VOGELS TOAST $13.50
  • LAMB RAGU $17.50
    • lamb fennel pasta mia pappardelle
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • SMOKED MUSHROOM QUESADILLA V $13.50
    • Chipotle de Plata, refried beans, jalapeno
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • SMOKED FISH KEDGEREE $16.50
    • smoked kahawai rice fried egg
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • Daal makhani $17.90
    • Lentils stewed on a slow fire overnight, garnished with ginger and coriander
  • Chicken jalfrezi $20.90
    • Boneless chicken cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs
  • Onion bhaji $8.50
    • Sliced onion stirred in chickpea flour batter and deep fried
  • French fries $5.00
  • Roti $4.00
    • Hand-rolled bread made from wholemeal and white flour
  • Goan fish curry $23.90
    • Fish fillets cooked in fine tomato paste and coconut gravy finished with lemon
  • Biryani - Chicken, Lamb or Beef $19.90
    • Rice cooked with chicken, lamb or beef in herbs and spices
  • Maharaja banquet $36.00
    • Includes the Mixed Platter with mint and tamarind sauce and four curries as the main
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Classic Beef-Cheese $7.50
    • 120g beef, cheese and salad
  • Grand Chicago $17.50
    • Tomato base, ham, pepperoni, salami, mushrooms, capsocum, red onion, mozarella
  • Kumara Chips / S&P Squid $5.00
  • Squid Ring $0.80
  • Fishburger $7.50
  • Hawaiian $9.00
    • 120g Beef, bacon, pineapple, and salad
  • Margarita $16.00
    • Tomato base, tomato, olives, capsicum, mozzarella
  • Mussel Fritter $3.30
  • Kumara Cakes GF $21.50
    • topped with poached eggs and hollandaise sauce with salmon
  • Baked Beans $4.00
  • Sausages $4.00
  • Bacon & Eggs $15.00
    • scrambled
  • Savoury Mince on Toast $18.00
    • with one poached egg
  • Fries $9.50
    • with aioli and tomato sauce
  • Gluten-free gourmet beef burger with fries $29.50
  • Natural Muesli $16.00
    • served with berry compote, yoghurt and honey gluten free option
  • Half Deck (GFA) $ 30.00
    • Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
  • Steamed Mussels (GFA) $ 20.00
    • Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
  • Full Deck $ 35.00
    • Venison meatballs, pork cigars, chorizo sausage, onion rings, crumbed chicken strips, fries and dipping sauce
  • Mexi K Fries $14.00
    • Kumara frieswith bean con carne, sour cream and jalapenos
  • Fish Burger (GFA) $ 20.00
    • Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
  • Kransky Hot Dog $ 15.00
    • On a fresh roll with caramelized onions, djion mustard and crispy fries
  • GF - Gluten Free
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • Spag-Bol $8.50
    • Traditional Spaghetti Bolognese with cheese.
  • Confit Garlic Pizza Bread $8.50
    • Pizza bread with a confit garlic puree and shredded mozzarella cheese.
  • Traditional Beef Lasagne $23.90
    • A large serve of homemade lasagne. Made fresh from the ground up with roast pumpkin, spinach and feta followed by a layer of beef ragu, tomato passata and béchamel sauce. Finished with a golden grilled mozzarella top.
  • Fries with Aioli $5.50
  • Grilled Haloumi Cheese $16.90
    • Haloumi, marinated in olive oil, lemon and oregano then grilled and served on a baby rocket, sun-dried tomato and red onion salad with a side of onion jam.
  • Mary Had A Little Lamb $23.90
    • Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
  • ''Injectable'' Donuts $9.50
    • Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
  • Magnum P.I. $21.90
    • Ham strings, crispy bacon,chunks of sweet pineapple and mozzarella topped with lemon infused Olive Oil - Medium $17.90
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
Seakraft Takeaways

Seakraft Takeaways

location

Address

40A Tuwharetoa St, Taupo Central, Taupo

phone

Phone

073787698

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , New Zealand

features

Features

Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Quick Bites ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Outdoor Seating

Location
40A Tuwharetoa St, Taupo Central, Taupo