Seakraft Takeaways in Taupo Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Eggs benedict $15.00
    • Ciabatta brown, bacon, eggs(Scramble/poached/fried), hollandaise and pesto
  • -With extra smoked salmon x2 $4.00
  • Big breakfast $19.50
    • Toast, eggs, bacon, sausage, hash brown, mushroom, grilled tomato.(With any medium coffee of your choice only extra $4)
  • Kiwi deal $15.00
    • Toast, bacon, eggs(Scramble/poached/fried)Baked beans; With regular Coffee.
  • Creamy mushroom on ciabatta $17.00
    • Ciabatta, mushroom, bacon, hash brown, poached egg, parmesan cheese
  • French toast $15.00
    • Brioche loaf, bacon. caramelized banana and maple syrup
  • Eggs omelette $15.00
    • Eggs, bacon, spinach, capsicum, cheese, toast(Add other favorite fillings for extra charge)
  • Salmon and avocado omelette $17.00
    • Eggs, smoked salmon, avocado, cheese, toast
  • Classic breakfast $8.00
    • Toast, eggs(Scramble/poached/fried).
CREATE YOUR OWN BREAKFAST CREATE YOUR OWN BREAKFAST
  • At least 2 choice
  • ●Bread:
  • White/ Wholemeal toast $2.00
  • Multigrain toast $3.00
  • Bagel $3.50
  • Ciabatta $3.50
  • Gluten free toast $3.70
  • ●Topping:
  • Eggs x 2 $3.00
  • Bacon x 4 4.50
  • Avocado $3.50
  • Tomato(grill/slice) $3.00
  • Sausage x 2 $4.50
  • Smoked salmon x 3 $6.00
  • Baked beans $2.00
  • Hash brown x 2 $3.00
  • Mushroom $3.00
  • Spinach $3.00
  • Green salad $3.00
  • ●Sauces:
  • Hollandaise
  • Pesto
  • Tomato sauce
  • Balsamic dressing
LUNCH LUNCH
  • Caesar salad
    • Cos lettuce with bacon, parmesan cheese, poached egg, croutons and caesar dressing
  • -With chicken $3.00
  • -With extra anchovies $1.50
  • Thai beef salad $16.50
    • Tender strips of marinated on a bed of salad with crispy noodles, green beans and ciabatta
  • Cajun chicken salad $16.50
    • Tender chicken strips on a salad and cashew-nuts, caramelized banana with mayo
  • Summer L.A.T $14.00
    • Green salad, tomato and avocado and mayo on focaccia crispy fries
  • -BLAT $3.00
    • With lashings of bacon
  • -CLAT $3.00
    • With tender chicken
  • Knightsbridge burger
    • Piled with beef patty or roasted chicken and complimented by green salad, tomato, beetroot, cheese with side salad and crispy fries or wedge(+$0.50)
  • -With thai beef +$1.00
  • -With cajun chicken +$1.00
  • Seafood and chips
  • -Calamari or prawn $17.50
    • Seasoned with black pepper and toasted sesame seed, pan, fried with canola oil
  • -Fish $17.00
    • Two pieces of classic battered tarakihi fish.
  • -Assorted seafood $24.00
    • Mixed with calamari, prawn and fish
  • All served with chips and fresh salad with chef's tartar sauce
  • Club sandwich
    • 4 sliced white bread filled with bacon, eggs, tomato, chicken breast, green salad, cranberry sauce, mayo sauce. served with chips and side salad
  • With smoked salmon $2.00
  • Steak sandwich $19.50
    • Gourmet steak, mushroom, capsicum, onions, and mozzarella cheese on focaccia, served with chips and salad
  • Dumpling
    • 16 pieces pork and prawn dumplings, served with delicious chinese dipping sauce
  • -With green salad $3.00
SIDE SIDE
  • Fried with aioli $5.00
  • Green salad $5.00
  • Wedges $6.50

Nearby Sample Menus

  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Fresh Green Salad $5.00
    • All the Essentials
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Hero Burger $13.50
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Green Salad $6.00
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Lone Star Coleslaw $5.00
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • S.M.K salsa $6.00
  • Beef brisket $24.00
    • 1/2lb
  • Great to share
  • Ice cream sundae $12.00
    • Chocolate, vanilla or passionfruit
  • -1/2lb $8.00
  • -Toffee sauce
  • Flame grilled flat bread $4.50
  • -1/4lb $4.00
  • Add chicken $4.00
  • Thin Crust Pizza-V $10.90
    • Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
  • Toasties $8.50
    • Finns Toasted Sandwich With Your Choice Of 3 Fillings. Served With Finns Fries & Garlic Mayo. (Extra Toppings 50c)
  • Fish & Chips $9.95
  • Vege’s $4.50
  • Brekkie $11.90 / $19.90
    • Kiwi Bacon, Fried Egg, Sausage, Hash Brown, & Toast (Small / Large)
  • Bangers & Mash $14.90
    • Two Irish Sausages Resting On Creamy Mash. Served With Peas & Onion Gravy
  • Garlic Bread -V $6.00
    • Fresh White Footlong, Smothered In Chef’s Garlic Butter (Add Cheese for $2.00)
  • Steak House Slaw (GF) $7.00
    • Hand-Cut Cabbage, Fennel, And Pickled Carrot.
  • Mixed Bread Plate $9.50
    • Served With Warm Marinated Olives.
  • Steak House Slaw (GF) $7.00
    • Hand-Cut Cabbage, Fennel, And Pickled Carrot.
  • Fresh Fish Filo $28.50
    • Fresh Fish Fillet, Coriander Pesto, Cream Cheese, Wrapped In Filo Pastry And Baked Lightly Golden; With A Light Sweet Chilli And Coconut Sauce, Served On A Bed Of Steamed Bok Choy.
  • Truffle Butter (GF) $3.00
    • A Hint Of The Forest Floor.
  • Chunky Fries With Aioli (GF) S $5.00 / L $8.00
    • Steak House Fries, Creamy Roasted Garlic Dipping Sauce.
  • Vegetable Dish $7.00
    • Chosen Today.
  • Bruschetta $14.50 for 3
    • (Up To The Chef), Drizzled With Extra Virgin Olive Oil.
  • Bacon/egg burger $10.00
  • Eggy bread N/A
    • 2 bread dipped in egg 3 bacon 1 tomato maple syrup
  • Cereal $2.00
  • Bacon and egg Burger N/A
  • Texan burgers $12.00
  • Garlic Roll N/A
    • 2 steak, 1 bacon, fried onions on toasted buns served with chips and garlic sauce
  • American style N/A
    • 3 bacon 2 eggs 2 hash browns bake beans
  • Egg burger $7.50
  • Pork Chops
    • Pork Chops served with salad, pub chunky fries, gravy & applesauce
  • Bangers & Mash $9.00
  • Wraps $17.50
    • All served in a warm tortilla wrap with fresh salad greens
  • 6 Ribs $23.50
  • EXTRAS
    • Hashbrowns (2), tomatoes, sausages (2), bacon (2), toast (2), eggs (2), creamy mushroom sauce, chunky fries, onion rings, gluten free toast (2)
  • Hashstack $16.90
    • Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce
  • - Bacon eggs benedict $16.90
  • Beet Burger $18.50
    • American style beef burger with pickle, cheese, lettuce, tomato & mustard served with pub chunky fries
  • Seafood $18.50
    • Flamegrd Chicken petty cheese and salad
  • OCB $17.50
    • Chicken, cranberry sauce, brie, mozzarella
  • Hawaiian $14.00
    • Ham, pineapple, Normal cheese
  • Fishburger $7.50
  • Veggie Burger $7.50
    • Veggie patty and salad
  • Fresh Fish $5.50
  • Hot Chips / Hot Dog / Curry Roll / Spring Roll $3.00
  • Hawaiian $9.00
    • 120g Beef, bacon, pineapple, and salad
  • Bacon & Eggs $15.00
    • scrambled
  • Gluten-free gourmet beef burger with fries $29.50
  • Field Mushrooms (GF) $4.00
  • Natural Muesli $16.00
    • served with berry compote, yoghurt and honey gluten free option
  • Piccolo Fruit Bread $10.50
    • fruit, nut, peel and spice with preserves and butter
  • Salads: wood roasted smoked salmon or smoked chicken $22.50
    • tossed salad greens, cherry tomatoes and caper berries with red wine vinaigrette*optional crispy bacon topping
  • Roast Tomatoes (GF) $4.00
  • Gourmet beef burger with fries $29.50
  • Cheesy Wedges $ 14.00
    • Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
  • Piggy Tails $14.00
    • Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
  • Kransky Hot Dog $ 15.00
    • On a fresh roll with caramelized onions, djion mustard and crispy fries
  • GFA - Gluten Free Available
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • Mexi K Fries $14.00
    • Kumara frieswith bean con carne, sour cream and jalapenos
  • Wedges $12.00
    • Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Fries $8.00
  • King Country rib eye $36.00
    • Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
  • Tua Tua chowder $15.00
    • creamy shellfish w crusty rewana bread
  • Kawhia flounder $26.00
    • served whole panfried with lemon kelp, parsley and crushed parareka
  • Mixed salad $8.00
  • Kouraura Pot o' prawns $38.00
    • grilled w garlic, lemon parsley & a pinch of chili pepper & watercress
  • Taharoa field mushroom $16.00
    • panko crumbed served w kawakawa bush pepper aioli
  • Koura - Aotearoa spiny lobster $60 half / $95 whole
    • King of New Zealand seafood w a creamy Puhoi cheese sauce & your choice of two sides 650-700 gr
  • Cheezy Weezys $4.00
  • Sausage $3.00
  • Fresh Fish – Battered $4.50
  • Curry Roll $3.00
  • Meal Deal $6.00
    • 1 Fish, 1 Hot Puppies, 1 Chips
  • Chips $3.00
  • Lasagne Square $3.00
  • Fresh Fish – Crumbed $4.50
  • Roasted Rabbit $35.00
    • Gratin Dauphinois & mushroom sauce
  • Oreti Garlic & Crab Ravioli $16.00
    • Celeriac & wasabi volute
  • Oreti Filo Wrapped Prawns $16.00
    • With sweet chilli & aioli
  • Oreti Cheese Board Selection $18.50
    • Chefs Kapiti cheese selection of the day
  • Oreti Profiteroles $13.50
    • Hot chocolate sauce, whipped cream & almonds
  • Warm Chocolate & Toffee Fondant $13.50
    • Vanilla bean icecream
  • Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
    • Green apple salad & candied walnuts
  • Spiced Poached Pear $13.50
    • With chocolate coated Feijoa icecream
  • Chicken mushroom pie $3.90
  • Chicken pie $3.60
  • Chips $2.30
  • Steak and curry pie $3.60
  • Steak bacon & cheese $3.90
  • Sausage $2.40
  • Steak and bacon pie $3.80
  • Steak and kidney pie $3.70
  • Vege Stack $24.50
    • A grilled vegetable stack with portobello mushroom, roast red peppers, zucchini strips, golden pumpkin, red onions and a heart of ricotta. Dressed with basil pesto.
  • - Six Pack (6) $26.50
  • Lemon Pepper Calamari $16.90
    • Calamari strips, dusted in corn starch, semolina and lemon pepper. Served on couscous and baby spinach with aioli and an Asian inspired chilli lime dressing
  • Smiles N/A
  • Rocket Salad $5.00
  • Fire and Ice $21.90
    • Pepperoni, chorizo, sliced fire roasted red capsicum, jalapeño peppers, drizzled with avocado pulp and house made sweet chilli, garlic and ginger sauce - Medium $17.90
  • Mary Had A Little Lamb $23.90
    • Juicy roast lamb, feta, sun-dried tomato pesto, black olives, caramelised onions drizzled with minted yoghurt - Medium $19.90
  • ''Volcanic'' Burger $27.90
    • 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
Seakraft Takeaways

Seakraft Takeaways

location

Address

40A Tuwharetoa St, Taupo Central, Taupo

phone

Phone

073787698

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Fast Food , New Zealand

features

Features

Visa ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Quick Bites ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Outdoor Seating

Location
40A Tuwharetoa St, Taupo Central, Taupo