Seddon House Restaurant in Hamilton Menu

Pulled Pork $16.00
- Spicy BBQ sauce, red onion, baby spinach & mushrooms
Thai Green Chicken Curry $22.00
- Served on fluffy rice w/ crunchy poppadoms
Pork & Beef Stir-Fry $18.00
- Fried Asian vege w/ spicy sweet n sour sauce, served on rice
Chunky Fries $7.00
- Served w/ homemade aioli & tomato sauce
Benson & Wedges $12.00
- Topped with bacon & cheese, served w/ sweet chili sauce & sour cream
B.B.C Burger $18.00
- Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
Fisherman's Basket $15.00
- Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
Chicken Parmigiana $22.00
- Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries

We prepare fresh handmade noodle every morning
Fried Snapper $32
- chief's special soy sauce on deep fried Snapper or flounder
Sam Sun Gan Jja Jang Myun $14.50
- Stir fried balck bean sauce with vegetables and seafood
Mapa Tofu with Rice $11.90
- Cooked with dice tofu and pork mince
Jjam Bbong + Jjam Bbong + Sweet and sour fried dumplings (2 people) $24
Jap Chae $27
- Korean vermicelli is stir fried with vegetables
Korean style Pork or Fish Cutlet $13.90
- Pork or fish cutlet, salad, dumplings, a piece of pinapple and steamed rice
Bok Eum Jjam Bbong $20.90
- Stif fried jjam bbong with no soup

Soondar-guk L $35.00
- Beef Stock Soup with Korean Style Pork Sausage, Pork Meats and Liver.
Yeongyang-jeongol L $35.00
- Lamb Stew with Chives, Onion, Korean Cabbages.
Ojingeo-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Squid with Vegetables on a sizzling pan.
Yeongyang-lang $17.00
- Lamb Stew with Chivest, Onion, Korean Cabbages.
Dogani-tang $16.00
- Cooked beef tendon and Vermicelli and Onion with Beef bone soup.
Tokkochi $12.00
- Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
Soondubu -jjigae $14.00
- Spicy Soft Tofu Stew with Seafood.
Dakkkochi $15.00
- Deep Fried Chicken Skewer (3 Skewer)

Seared miso salmon (GF) $24.00
- On herb polenta cake, dill mascarpone with rocket salad
Bacon & eggs $19.50
- Your style on multigrain
Pasta of the day $22.00
Fries $8.00
Grilled vegetable pastry (V) $21.00
- With grilled haloumi
Freshly baked croissant $17.50
- With champagne ham, brie & scorched tomato. Petit breakfast salad
Mushroom & feta bruschetta (V) $21.00
- With poached egg
The verandah big breakfast $22.50
- Eggs your way over chipolata hash, streaky bacon curls, mushroom & onion sauté w/ grilled tomato. Whole grain toast.

Pad Grutlam Prik Thai (Garlic and pepper stir fired)
- Stir-fried fresh garlic and pepper with seasonal vegetable, sprinkled with fried garlic
Butterfly Prawns $9.90
- Well marinated tang prawn wrapped in egg noodles. deep-fried Served with plum sauce
Gaeng Keaw Wan (Green curry)
- Traditional Thai green curry paste with seasoning, coconut milk, zucchini, green beans, bamboo shoots, capsicum and green peas.
Tom Yum Soup
- Popular authentic spicy and sour soup flavoured with fresh chilli, lemongrass, kaffir lime leaves, mushroom and tomato with your choice of meat.
Thai roti bread $4.00
Pad Sapparod (Stir fried pineapple)
- Your choice of meat lightly coated with breadcrumbs, stir fried with butter, onion, potato and pineapple. Served on a hot sizzling plate.
Tom Kha Soup
- An invigorating creamy coconut soup with galangal. lemon juice, tomato, mushroom with your choice of meat
Kao Pad Basil (Fried rice with basil)
- Fried rice with fresh chilli garlic, basil, bamboo shoots & green beans.

Beef Masala $13.50
- Diced beef cooked in masala sauce made cooked with red onions, tomatoes, green capsicum, dry and green herbs
Fried Rice Chicken / Veg / Prawns / Lamb $12.00
- Rice stir fried in work, indochinese style
Choley Bhature / Choley Puri / Dahi Bhalla $5.00
Chicken Lollypop (6 pieces) $12.00
- Chicken wings marinated overnight in special masala, cooked with egg flour batter, and deep fried served
Chicken Balti $13.50
- Boneless chicken pieces cooked with onion, capsicum and a selection of spices and garnished with coriander
Pav Bhaji $7.00
Masala Scallops / Fish / Prawns $16.00
- Scallops / fish / prawns / cooked with onion, garlic and tomatoes in a thick masala based sauce
Roasted Chicken & Chips / Roasted Fish & Chips / Fried Fish & Chips $7.00

Pancake Stack $12.00
- Served with crispy bacon, maple syrup & whipped cream
New Zealand Lipped Mussels Hot Pot $18.00
Apple Pie $12.00
- With gat crumble topping
Warm Thai Beef Salad $15.00
- With crispy noodles
Asian Style Chicken or Vegetable Stirfry (V) $17.00
- Cooked in garlic ginger & oyster sauce with egg noodles
-Crispy Bacon / Creamy Mushrooms / Grilled Tomato
Quesadilla $19.00
- Chicken tomato, kumara & coriander topped with crispy salad
Chicken Nuggets $10.00
- With fries and tomato sauces

- Extras: Bacon / House Smoked Salmon / Grilled Chorizo / Avocado / Ham off the Bone / Mushrooms $3.50 each
Chicken salad, cos lettuce, avocado, sun dried tomato, pancetta, shaved fennel and parmesan $18.00
All served with fries @ $19.00
Al Brown Ugly Bagel, house smoked salmon, lemon perserved creme fraiche, crispy capers, pickles beetroot $17.00
STONE COOKED PIZZA
Southern fried chicken, chipotle apple slaw
House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00
SIDES

Asian Chicken Donburi
Chef’s Special $ 15.00
Pork Dumplings
Green Chicken Curry
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Chorizo Burger
Shoestring Fries With Aioli $ 7.00
Lamb Shank & Gratin

-Chicken $12.99
-Lamb $13.99
-Chicken $12.99
Kadai Paneer $10.99
- Cottage cheese, onion and capsicum, seasoned with spices and cooked in onion gravy.
Saagwala Chicken/Lamb
- Cooked with fresh green spinach & spices based curry blended to perfection.
Chooza Tikka (6 pcs) $9.99
- Boneless spring chicken fillet marinated overnight & cooked in tandoori oven served with seasonal salad & 2 chutneys.
Butter Paneer $10.99
- Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices.
Rogan Josh
- A popular preparation from north India, rich gravy used to finish the pot roast, garnished with fresh coriander.

Ice Cream Sundae $7.00
Burger & Chips or Wedges $8.00
Oysters Natural
- available in season price varies
Chocolate Fudge Cake with chopped nuts $8.00
Ice Cream Sundae, Topping & Cream $5.00
Pasta of the Week $16.00
- Please see Special Board
Beef Schnitzel $19.00
- Crumbed Beef Schnitzel enclosed with ham and camembert, topped with grilled pineapple
Creamy Mushrooms $4.00

Fish bites and fries $6.00
Fries $5.00
- served with aioli and tomato sauce
RAGLAN $19.00
- Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
Kids Peppcroni $7.00
PEPPERONI $12.00
- Our finest pepperoni on a napolitana base topped with mozzarella.
Chocolate Brownie.
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
Kids Te Kawa $7.00

Lemon and passion fruit mousse $11.00
- meringue shards, raspberry jelly
Claudelands Bridge pizza $18.00
- pork, bacon, kumara, apple sauce, rocket
Char-grilled prime steer sirloin $27.00
- Boulangere potatoes, roasted garlic jus (gf)
Pan-seared scallops $15.00
- citrus beurre blanc, toasted almond (gf, n)
Chunky fries with aioli (gf, v)
Panache of vegetables, garlic herb butter (v, gf)
Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
BBQ ribs $22.00
- slow roasted pork ribs, grilled corn, baked potato

Chicken Tikka Massala Roll $6.99
- Grilled pieces of Chicken cooked in thick ginger, garlic, onion & tomato gravy, flavoured with homestyle "Garam Massala" & drizzled with coriander chutney.
Maharaja Combo $10.99
- Any Roll + Drink + Chips
Twin Pack $10.99
- Any 2 Rolls of your choice
Chips with sauce of your choice $3.99
- Butter Chicken or Tomato
Meaty Beef Korma Roll $6.99
- Roasted prime Beef pieces are folded in thick gravy made by using desiccated coconut, garlic, yoghurt, date extract, cream, ginger, onion & tomatoes; dressed with sweet mint sauce
Tangy Potato & Peas Roll $5.99
- Farm fresh potato chunks are sauteed with a hint of roasted cumin along with handpicked peas, drizzled with tamarind chutney.
Butter Chicken Roll $6.99
- Grilled Chicken simmered in the thick Butter Chicken gravy made from butter, cashew nuts, cream, onion, ginger, garlic & tomatoes.

Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
Blackberry cobbler, cinnamon custard $ 4.50
- vanilla ice
Prawn & noodle laksa (GF) $ 7.00
Salmon skewers (GF) $14.00
- Tomato coulis & polenta cake
Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta
Soup of the day $ 3.00
- Staff will advise
Pretzel crusted chicken salad $10.50
- Roasted veggies, baby spinach & honey cider dressing
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad

Seddon House Restaurant in Hamilton Menu

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Seddon House Restaurant

Waikato Region > Hamilton > Seddon House Restaurant

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205/67 Seddon Road, Hamilton, Waikato, 3204, New Zealand

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