Epiphany Cafe in Hamilton Menu

Epiphany Cafe in Hamilton has no menu available, but can choose from many other options such as SZ = Snack Size / D= Double or Meat Likers from The Hillcrest Tavern. Sushi Heaven offers many options including Teriyaki Salmon Ball and Inari. The Redoubt Bar and Eatery includes a wide range like Coffee crème brulee or Rhubarb & custard spring rolls. Banquet for two and Vegetable Banquette for two from . New Delhi offers Avalon Indian Takeaway and Samosa.

Nearby Sample Menus

  • $5 fish pack
    • 5 small fish / $1.50 chips
  • spring roll $2.60
  • deluxe $6.90
  • pineapple fritter $1.50
  • scallop $1.70
  • C. chicken & chips $8.90
    • 600 ml coca-cola range
  • cheese weezey chips $5.00
  • fish $4.90
  • -Bacon, egg, cheese, pineapple $1.00
  • -Pork Crackling $1.50
  • Scallop Battered / Sausage Battered $1.80
  • -Potato / Pumpkin $0.80
  • Salad dressing available on request
  • Wrap Combo $13.00
  • Apple & Mint sauce available on request. Salads on request instead of roast veges
  • S=Sandwiches / R=Rolls / W=Wrap
  • Butter paneer masala $10.99 ea
    • Indian cottage cheese cooked in tomato and butter curry
  • Value combo $25.99 ea
    • Any 2 large curry + 2 naan + 2 rice
  • Malai kofta $10.99 ea
    • Cottage cheese balls cooked in tomato and cashew nuts curry
  • Palak paneer $10.99 ea
    • Spinach cooked with cottage cheese and exotic spices
  • Ghobi aloo $9.99 ea
    • Cauliflower & potatoes tossed in onion and spices
  • Lamb biryani $11.99 ea
    • Basmati rice cooked with lamb and garnished with coriander
  • Butter naan $2.00 ea
    • Famous indian hot bread baked in tandoor and coated with butter
  • Chicken jalfrezi $11.99 ea
    • Chicken tikka cooked in cream and special spices
  • MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
    • sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • BEEF COMBO $12.50
    • prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
  • CHIX FLICK (SALAD) $13.90
    • manuka smoked free-farmed chicken,free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
  • HAWAIIAN SWINE $18.90
    • sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • VEGE SMASH/SEEDLING $14.90/$11.90
    • kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
  • MY DEER $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • THE PHAT LIP $16.90
    • handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • HAND-CUT BUTTERMILK ONION RINGS $5.00
  • Fish curry $18.00
    • South indian fish curry
  • Sambal fish $MP
    • Market fish or catch of the day with malaysian chilli paste
  • Nasi goreng ayam / daging (chicken/ lamb fried rice) $16.50
    • Mixed vegetables, egg, sambal sauce and prawn crackers
  • Plain prata $3.00
  • Chicken murtabak $15.00
  • Nasi lemak $15.50
    • Coconut rice served with sambal fried chicken, fried anchovies, peanuts, cucumber and fried egg
  • Satay (lamb or chicken) $14.00
    • With peanut sauce
  • Fish ball noodle or dry soup $16.00
    • Fresh egg noodles with fish balls. Mince chicken, sliced poached chicken, shitake mushroom and bean sprout
  • LAMB CURRY $5.00/$9.50
    • mini/med
  • CHICKEN TIKKA MASALA $12.00/$16.00
    • large/XL
  • POPPADOM $0.50
  • BUTTER CHICKEN $9.50
  • PLAIN NAAN $2.00
  • GULAB JAMUN $19.00
  • CHICKEN CURRY $12.00/$16.00
    • large/XL
  • POTATO AND PEAS $6.50
  • Lamb & Pumpkin Salad (gf) n/a
    • Harissa marinated grilled lamb, roast pumpkin, roasted red peppers & cashew nuts. Finished with a minted yogurt dressing & hummus
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Mushroom
  • The Hash Stack (gf) n/a
    • Homemade potato & herb hash cakes stacked with bacon, sausage, fried eggs, grilled mushroom, basil pesto & hollandaise
  • Kumara Hash (gh) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached eggs
  • Soup of the Day n/a
    • See the blackboard for our chef's creation today. Served with a crispy garlic stick
  • BLT Open Sandwich (df) n/a
    • Bacon, lettuce & tomato served on toasted Italian bread with salad leaves & aiolo
  • Cheesy Toasty n/a
  • Hotdogs & Shoestring Fries (gf) n/a
  • -Seafood $20.00
  • Drunken-noodle hot
    • Fried rice- noodles with chilli
  • Rad nah
    • Rice-noodles with thicken special gravy
  • Tom yum goong noodle $17.20
    • Rice-noodles in tom yum soup with prawns (3 prawns) hot
  • -Chicken, beef or pork $13.50
  • -Vegetarian $11.50
  • -Vegetarian $11.50
  • -Prawn $16.50
  • Crispy Crab Cakes $15.90
    • 2 Panko crumbed crab cakes with Hogslaw, wasabi aioli and a wedge of fresh lemon.
  • Flathead & Fries $10.90
    • Panko crumbed flathead fillets with Hog Tail Fries, tartare sauce and a wedge of fresh lemon.
  • Lite Option $21.9
  • Crumbed Calamari $15.90
    • 8 Panko crumbed calamari rings with tartare sauce and a wedge of fresh lemon.
  • 3 Panko Crumbed Prawns $7.90
  • Mexicana Tomato Salsa $2.20
  • Bowl of Fresh Vegetables $5.90
  • Rawslaw House Salad $11.90
    • Crisp ruby cabbage, shredded carrot, Spanish onion, cherry tomatoes, cos lettuce, rocket leaves and a choice of dressing.
  • DAL MAKHANI $12.90
    • Mixed lentils cooked with spices & cream.
  • CHICKEN/LAMB NILGIRI $14.90
    • Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
  • CHICKEN/LAMB/BEEF SAGWALA $14.90
    • Diced meat cooked in spices & puree of leafy spinach.
  • SWEET MANGO PICKLE $2.50
  • MIXED FRIED RICE $14.90
  • LAMB/BEEF ROGANJOSH $14.90
    • Diced meat cooked with ginger, garlic & with tomato onion gravy.
  • CHICKEN SALT & PEPPER $12.90
    • Boneless chicken marinated in white pepper, egg white & Indian spices and deep fried.
  • SEIKH KEBAB $5.90
    • Lamb sausages cooked in Tandoor.
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $ 35.00
  • Affogato $14.00
    • With espresso shot, vanilla bean ice cream and chocolate liqueur
  • Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Chicken brandy pate with croutons and pickles $10.50
  • Chicken Pâté $11.00
    • Served with pickled onions, toasted breads and fruit chutney
  • Easy Tiger Fried Chicken $14.00
    • Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Satay Beef Skewers $13.00
    • Four tender beef skewers served with satay sauce and crisp shallots
  • Deconstructed Lemon Meringue Pie $14.00
    • Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
  • -Crispy fried chicken
    • with chipotle mayo and apple slaw on soft sweet bun
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • -Ground Hereford beef patties
    • with cheddar, cos, pickle, tomato ketchup and American mustard
  • Garden salad $4.20
  • Mushroom on toasts $15.00
  • Smoked salmon / bacon $3.00
  • Salmon bagel $14.50
  • Toasted sandwich (on white or grain bread) $6.00
    • Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
  • Mushrooms $5.00
  • Eggs on Toasts $10.00
  • Smoked salmon / bacon $3.00
  • Mini Spring roll(6 pc) $2.00
  • Extra filling $1.00
  • Curry roll $2.50
  • Daily fish $7.00
  • Hotdog, 2 chicken nuggets $7.00
  • Kids $3.00
    • 2 nuggets, 2 mini spring roll, chips
  • No.5 $40.00
    • 8 fish, 3 hot dogs, 3 sausages, 6 potato fritter, 3 chips
  • Doughnut $1.30
  • Healthy breakfast $12.00
    • poached eggs on toast with fried mushrooms and sliced avocado
  • Cafe toasted muesli $8.00/$11.00
    • served with stewed mixed berry, trim milk and dollop of greek yoghurt(small/large)
  • Scrambled eggs $13.00
    • with parsley, served with slow roasted tomato, toast and butter
  • Broccoli and basil pesto pasta $13.50
    • served with cash nuts, garlic, parmesan cheese and mint pesto
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • BLT $14.50
    • crispy bacon, cos lettuce, fresh tomato, aioli and BBQ sauce on toasted ciabatta
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
  • Crispy bacon, fried egg and tomato $9.50
Epiphany Cafe

Epiphany Cafe

location

Address

Shop 13, 307 Barton street, Casabella Lane, Hamilton, Hamilton, Waikato, 3204, New Zealand

phone

Phone

0078396614

clock

Opened hours

Monday: 8:00 AM – 4:30 PM, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Brunch , Diner , Sandwiches

features

Features

Mastercard ,  Visa ,  Cash

Location
Shop 13, 307 Barton street, Casabella Lane, Hamilton, Hamilton, Waikato, 3204, New Zealand