Servo licenced cafe in Auckland Menu

SERVO BREAKFAST MENU SERVO BREAKFAST MENU
  • Toasted Bagels or Toast $4.50/$4.90
    • Butter & jam or vegemite on toast / on bagel
  • Toasted Bagels or Toast $5.50/$5.90
    • Cream cheese & jam on toast / on bagel
  • Toasted Bagels or Toast $10.50/$13.50
    • Basil pesto, cream cheese & sliced tomato or with bacon
  • BLAT Bagel $11.50
    • Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
  • Eggs on Toast $9.50/$14.50
    • on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
  • Fresh Fruit Salad $11.90/$14.90
    • wth red berry coulis & natural yoghurt / with muesli
  • Eggs Benedict $16.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
  • Eggs Benedict $17.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with Smoked salmon
  • Eggs Benedict $3.50
    • extras add
  • Kiwi Breakie $19.90
    • Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • French Toast $14.50/$17.50
    • with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
  • Toasted Sandwich $8.50
    • with 2 fillings choose from cheese, tomato, onion, ham, mushroom, pineapple on 5 grain loaf
  • Breakfast on bagel or gluten free toast $1.00
    • add
SIDES SIDES
  • Fresh Mixed Side Salad $6.50
  • Bacon $3.00
  • Grilled Tomato $4.00
  • Servos Hollandaise $3.50
  • Fries with aioli & tomato sauce $6.50
  • Avocado $3.00
  • Creamy mushroom $5.50
  • Aiolia $2.00
  • Sausage $3.00
  • Smoked salmon $6.00
  • Servos pesto $3.00
  • Servo Hash browns bowl / each $7.50/$2.00
SERVO LUNCH MENU SERVO LUNCH MENU
  • Corn Fritters $14.00
    • with tomato salsa, avocado and sour cream
  • Corn Fritters $18.50
    • with bacon and grilled tomatoes
  • Portobello Mushrooms & Slow Roast Tomatoes $16.90/$19.90
    • on toasted Brioche topped by cream cheese mix & balsamic caramel / with bacon
  • Moroccan Chicken Salad $17.00
    • with roast vegetables and mango sweet chilli sauce
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Cajun chicken, house dressing & aioli
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Golden Smoked Kahawai & Herbed Potato Cake $16.90
    • with Servo hollandaise, poached free range egg & spinach
  • Mushroom on Toast $16.00
    • cream mushroom on toasted ciabatta served with rocket and parmesan
  • Servo Caesar $18.90
    • with crispy bacon, sliced roast chicken breast, anchovies, shaved parmesan, poached egg, Caesar dressing, lettuce & herbed croutons
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Chicken Tenders & Aioli $8.50
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
SIDES SIDES
  • Bacon $3.00
  • Grilled Tomato $4.00
  • Servos Hollandaise $3.50
  • Fries with aioli & tomato sauce $6.50
  • Avocado $3.00
  • Creamy mushroom $5.50
  • Aiolia $2.00
  • Sausage $3.00
  • Smoked salmon $6.00
  • Servos pesto $3.00
  • Fresh Mixed Side Salad $6.50
  • Servo Hash browns bowl / each $7.50/$2.00
HAND CRAFTED THIN & CRISPY PIZZAS HAND CRAFTED THIN & CRISPY PIZZAS
  • Roast Garlic & Onion Jam Pizza $11.90
  • Margarita $13.90
    • simply tomato, mozzarella & basil pesto
  • Smokin' Salmon $20.90
    • with capers, red onion, parsley, lemon yoghurt dressing, spinach
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • Coop & Fruit $18.90
    • roast chicken, diced mango, red onion, brie cheese & aioli dressing
  • Nutty Cow Spicy Asian Beef $18.90
    • roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander

Nearby Sample Menus

  • Hot and Sour Soup / Shredded Pork and Mustard Tuber Soup / Tomato with Egg Soup / Sweet Corn with Minced Chicken Soup $10.00
  • Deep Fried Pork Fillets / Pork Fillets with Sweet Chilli Sauce / Sweet and Sour Pork Fillets / Fried Pork Intestines with Pickled Cabbage $16.00
  • -Beef with Coriander / Beef with Cabbage / Beef with Celery / Beef with Onion / Beef with Tomato / Beef with Eggplant $14.00
  • ●Lamb (20 pcs)
  • -Mixed Seafood with Pork $15.00
  • Tofu in Oyster Sauce / Sautéed Sliced Tomato, Eggs and Black Fungus / Sautéed Chives, Eggs and Black Fungus $14.00
  • Sautéed Shredded Pork in Spicy Garlic Sauce on Rice / Braised Beef Brisket in Brown Sauce on Rice / Mapo Tofu with Pork on Rice $12.00
  • Sautéed Sliced Potato with Red Chilli Peppers / Sautéed Shredded Potato with Red Chilli Peppers $12.00
  • -1/2 Rack $17.00
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • Thai style side salad $9.00
  • Mr ho's chilli wontons $16.00
    • Steamed pork & prawn wontons & chilli/ponzu
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Steamed or garlic rice $4.50
  • Citron $7.00
    • Lemon / vanilla sugar
  • Provencale $20.00
    • Tomato / Comte / olive / herb
  • Baies Sauvages $9.00
    • Wild berry / mint / rose water / yogurt
  • Add hollandaise sauce $23.50
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Petit dejeuner $16.00
    • pastry / baguette / jam / coffee or tea / juice
  • KADHAI PANEER 17.50
    • An Indian vegetarian dish made with cheese cooked with tomato, onion, peppers and spices
  • POPPADUM & DIPS 7.50
    • (Poppadums served with homemade dips)
  • ONION KULCHA / LAMB MINCE 4.90
  • CHICKEN TIKKA HALF 11.50 FULL 20.50
    • (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • RESHMI TIKKA HALF 11.50 FULL 20.50
    • ( Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • BUTTER CHICKEN 18.90
    • (Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy)
  • FISH MASALA 21.90
    • (Tender succulent fish cooked in an onion base with a touch of coriander flavour)
  • ROGANJOSH 10.00
    • (Lamb cooked with exotic blend of herbs & spices in thick gravy)
  • Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
  • The Vegan $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • Tomato braised lentils w vege & herbs $13.5
  • Potato skins w truffle mayo $6.5
  • w bacon, banana, maple & mascarpone $15.5
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • Lamb Curry (Gang Massamun Gae) $16.90
    • With coconut milk, onion, potato & peanuts
  • Thai Fried Rice (Khao Pad) $14.90
    • Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
  • Spicy Beef (Nahm Tok Nua) $15.90
    • Grilled Angus beef tossed with crispy noodles, wild coriander, mint, beansprouts, shredded vegetables & crispy shallots, served with a tangy citrus & chilli dressing
  • Rich Red Curry (Gang Panang) $15.90
    • With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
  • Red Curry (Gang Dang Paak) $14.90
    • With market fresh vegetables, tofu, kaffir lime leaf & fresh sweel basil
  • Garlic Squid (Murk Kratiem Prik Thai) $17.90
    • Wok-tossed with pepper & market fresh vegetables
  • Cucumber & Red Onion Salsa $2.00
  • Spicy Prawn (Tom Yum Goong) $9.50
    • With mushroom, fresh lemongrass, galanga & kaffir lime leaf
  • CRABSTICK $1.50
  • ONION RING $0.80
  • HAMBURGER $5.00
  • cooked in Vegetable Oil
  • Devonport $45.00
    • 5 Snapper; Hot Dog; 3 Potato Fritters; 1 1/2 Chips; 1.5L Drink
  • DEVONPORT $9.00
    • (SALMON FILLET GRILLED, MUSHROOM, AVOCADO, CHEESE, SALAD, AIOLI)
  • DONUT $1.20
  • SALAD $7.00
  • Quattro formaggi (four cheese) (v) $20
    • San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
  • Funghi (v) $17.50
    • San Marzano peeled tomatoes, Mozzarella, Mushroom
  • Chips + aioli $6
  • Pollo $20.50
    • San Marzano peeled tomatoes, Mozzarella, Wood roasted chicken, Capsicum, Kalamata olives, Red onion
  • Contadina (v) $18.50
    • Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • A'cafon $23.50
    • Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
  • Calzone vulcano $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Capsicum, Red onion, Kalamata Olives, Chilly
  • Extra $1.00
  • Ham $3.00
  • ( $2 Chips, 2 Pieces of Chicken, 2 Fish) $12.00 A
  • Bacon $3.20
  • Sweet Corn $2.80
  • crumb FISH $3.80
  • Won Tons $0.60
  • Hot Dogs $2.00
  • -Bacon Caesar Salad $11.50
  • Sausages and baked beans on toast / Scrambled eggs, bacon, bagel $10.00
  • Creamy Mushrooms or Smoked Salmon $5.00
  • Homemade Sweet Corn with spinach, crispy bacon and egg $16.90
  • S=Small / M= Medium / L=Large
  • -With smoked salmon, cream cheese, avocado and salad $12.90
  • Potato Hash, Egg, Sausage, Avocado or Turkish Bread $1.50
  • Grilled Chicken Salad $13.90
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • Bread with In-House Dips $10.50
  • Pan Fried Scallops $14.50
    • Served with salad and salsa
  • Garlic and Herb Bread $7.50
  • Sweet and Sour Pork $19.50
    • Pork tossed in sweet and sour sauce. Served with rice, spring roll and salad
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
  • Butter Chicken $19.50
    • Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
  • Chicken Shashlik Sizzler $26.00
    • Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler
  • • Add avocado and halloumi $13,5
  • Avocado $4
  • Turkish Mince $16,5
    • on sourdough served with poached eggs and sour cream
  • Lamb Fattoush $21,5
    • Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
  • Fries w aioli $5,5
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Add mushrooms $21
  • Baked Beans $5,5
  • Chicken & egg sandwich $3.00
  • Ham+mushroom $3.50
  • Steak pie $3.30
  • Chicken & egg burger $5.00
  • Lasagne $3.00
  • Chicken nugget $0.60
  • Bacon burger $5.00
  • Hot chips $2.50
  • Avocado $4.00
  • Bresaola $6.50
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Tomato $4.00
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Free range eggs scrambled or poached $12.00
  • Lamb mince on toast $16.50
  • Tea-cured salmon $6.50
Servo licenced cafe

Servo licenced cafe

location

Address

458 Old Te Atatu Road, Auckland, 0610, New Zealand

phone

Phone

8340222

email

Email

None

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 7:30 AM to 3:30 PM Sun 7:30 AM to 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast

Location
458 Old Te Atatu Road, Auckland, 0610, New Zealand
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