Servo licenced cafe in Auckland Menu

SERVO BREAKFAST MENU SERVO BREAKFAST MENU
  • Toasted Bagels or Toast $4.50/$4.90
    • Butter & jam or vegemite on toast / on bagel
  • Toasted Bagels or Toast $5.50/$5.90
    • Cream cheese & jam on toast / on bagel
  • Toasted Bagels or Toast $10.50/$13.50
    • Basil pesto, cream cheese & sliced tomato or with bacon
  • BLAT Bagel $11.50
    • Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
  • Eggs on Toast $9.50/$14.50
    • on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
  • Fresh Fruit Salad $11.90/$14.90
    • wth red berry coulis & natural yoghurt / with muesli
  • Eggs Benedict $16.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
  • Eggs Benedict $17.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with Smoked salmon
  • Eggs Benedict $3.50
    • extras add
  • Kiwi Breakie $19.90
    • Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • French Toast $14.50/$17.50
    • with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
  • Toasted Sandwich $8.50
    • with 2 fillings choose from cheese, tomato, onion, ham, mushroom, pineapple on 5 grain loaf
  • Breakfast on bagel or gluten free toast $1.00
    • add
SIDES SIDES
  • Fresh Mixed Side Salad $6.50
  • Bacon $3.00
  • Grilled Tomato $4.00
  • Servos Hollandaise $3.50
  • Fries with aioli & tomato sauce $6.50
  • Avocado $3.00
  • Creamy mushroom $5.50
  • Aiolia $2.00
  • Sausage $3.00
  • Smoked salmon $6.00
  • Servos pesto $3.00
  • Servo Hash browns bowl / each $7.50/$2.00
SERVO LUNCH MENU SERVO LUNCH MENU
  • Corn Fritters $14.00
    • with tomato salsa, avocado and sour cream
  • Corn Fritters $18.50
    • with bacon and grilled tomatoes
  • Portobello Mushrooms & Slow Roast Tomatoes $16.90/$19.90
    • on toasted Brioche topped by cream cheese mix & balsamic caramel / with bacon
  • Moroccan Chicken Salad $17.00
    • with roast vegetables and mango sweet chilli sauce
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Cajun chicken, house dressing & aioli
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Golden Smoked Kahawai & Herbed Potato Cake $16.90
    • with Servo hollandaise, poached free range egg & spinach
  • Mushroom on Toast $16.00
    • cream mushroom on toasted ciabatta served with rocket and parmesan
  • Servo Caesar $18.90
    • with crispy bacon, sliced roast chicken breast, anchovies, shaved parmesan, poached egg, Caesar dressing, lettuce & herbed croutons
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Chicken Tenders & Aioli $8.50
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
SIDES SIDES
  • Bacon $3.00
  • Grilled Tomato $4.00
  • Servos Hollandaise $3.50
  • Fries with aioli & tomato sauce $6.50
  • Avocado $3.00
  • Creamy mushroom $5.50
  • Aiolia $2.00
  • Sausage $3.00
  • Smoked salmon $6.00
  • Servos pesto $3.00
  • Fresh Mixed Side Salad $6.50
  • Servo Hash browns bowl / each $7.50/$2.00
HAND CRAFTED THIN & CRISPY PIZZAS HAND CRAFTED THIN & CRISPY PIZZAS
  • Roast Garlic & Onion Jam Pizza $11.90
  • Margarita $13.90
    • simply tomato, mozzarella & basil pesto
  • Smokin' Salmon $20.90
    • with capers, red onion, parsley, lemon yoghurt dressing, spinach
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • Coop & Fruit $18.90
    • roast chicken, diced mango, red onion, brie cheese & aioli dressing
  • Nutty Cow Spicy Asian Beef $18.90
    • roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander

Nearby Sample Menus

  • Marinated Raw Market Fish 19
    • w/ chilli, coriander, lime, coconut & crispy shallots
  • Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
  • Iceberg wedge 6.5
    • w/ blue cheese dressing
  • Now choose your sauce
    • white wine, chilli & garlic cream or Indian coconut curry
  • Chicken Little 12.50
    • Chicken nuggets with the choice of waffle fries or steamed veggies (broccoli, cauliflower & carrots)
  • Add chicken, shrimp or crab to our Caesar & Garden Salad for 6
  • The King! 115
    • 700g of Red King crab w/ garlic butter and lemon
  • Caesar Salad 15
    • w/ a classic dressing, bacon, parmesan, anchovy & soft egg
  • Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
  • Tempura Asparagus Sticks w/sesame soy dip $10
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • The Chicken $ 18/36/54
    • Roasted chicken, red onions, capers, olives, mushroom & mozzarella
  • Spincah & Mushroom $15/30/45
    • Spinach, Portbello Mushrooms, olives, mozzarella &feta
  • Pork Belly $18/36/ 54
    • Slow cooked pork belly, kumara, red onion, mozzarella & baby watercress
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Chicken & Vegetables $11.50
  • Combination Meats $13.50
  • Combination Meats $12.00
  • Plain Soft Noodle $10.00
  • Crab Stick $1.20
  • Hot Dog $1.50
  • Pork $10.00
  • Steak $4.00
  • soy sauce chicken noodles soup $9.00
  • roast pork & roast duck on rice $11.00
  • special F $65.00
    • 100 chicken nibbles
  • special D $27.00
    • 40 chicken nibbles
  • soy sauce chicken on rice $9.50
  • crispy roast pork on rice $9.50
  • 6 won ton $4.50
  • BBQ pork & roast duck on rice $11.00
  • Vindaloo $10.99/$10.99/$11.99
    • a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
  • Raitha $3.50
  • Plain rice $2.50
  • Mango lassi $3.50
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Palak paneer $10.99
    • cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Dhal $10.99
    • yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Emerald Duck $19.50
    • Stir-fried duck with seasonal greens and mixed spices (mild)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Pad Thai Rice $14.50
    • noodles with fried tofu, egg, cashew nuts and bean sprouts
  • Golden Money Bag (each) $2.00
    • ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • North Eastern Thai Cuisine
  • Pad Pak $14.50
    • Seasonal vegetables with cashew nuts and tofu
  • Pineapples $3
  • Steak & Pineapple $12.50
  • Fish Burger $4.50
  • Seafoods & Veges $13.50
  • Squid Black Bean Sauce $11.50
  • Pork Black Bean Sauce $11.50
  • Steak $11
  • D. Lemon Fish,Bami Goreng,Combination Fried Rice ,Chicken with Cashew Nut ,12 Wonton $45
  • Prawn $ 12.90
  • Steak $ 3.00
  • Satay steak on rice $ 11.50
  • Prawn $ 1.30
  • Honey chicken $ 12.90
  • Special $ 6.90
    • steak, egg. Bacon, cheese. Pineapple
  • Cheese $ 2.30
  • Won ton noodles $8.50
  • Steam coriander & shrimp dumpling $5.80
  • Steam spinach & shrimp dumpling $5.80
  • Deep fried prawn wrapped with shredded potato $9.00
  • Stir fry rice noodle with beef $12.80
  • Seaweed salad $9.00
  • Sizzling lamb chop with black pepper sauce $24.00
  • Stir fry flat rice noodle w/ beef and egg gravy $13.80
  • Fried rice on noodle with chicken, beef, pork or combinations $12.80
  • Cauliflower, grilled, cauliflower puree $10
  • Sauces /Fish
    • Remoulade, Tartare
  • Prawn Cocktail $17
    • Jalapeno guacamole
  • Pepper Crusted Venison Denver Leg $38
    • Beetroot, creamy potato mash, stripped beans
  • Oysters /6 /12 POA
    • Natural with mignonette sauce
  • Bourbon Glazed Sliced Sirloin /200 gm $38
    • Onion rings, iceberg wedge, blue cheese dressing
  • Butters
    • Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
  • Lamb Rump Skillet $36
    • Baby spinach, roasted tomatoes, grilled halloumi
  • Madras Chicken / Lamb / Beef $13.50
    • Chicken or Lamb or Beef - South Indian style curry cooked in coconut flavoured, lightly spiced sauce
  • Bombay Aloo $13.00
    • Deep fried potatoes cooked in creamy sauce and spices
  • Tikka Masala Chicken / Lamb / Beef $13.50
    • Boneless chicken or lamb or beef cooked in capsicum, onions, tomatoes and spices
  • Peshawari Naan $4.00
  • Plain Rice $2.00
  • Papadums (4 Per Serve) $2.00
  • Tandoori Chicken - Full $20.00
    • Chicken marinated in yoghurt, garlic, ginger & spices cooked in the tandoor
  • All curries come with rice.
  • Muesli Slice / Pecan Nut Slice / Chocolate Brownie $4.50
  • Savoury French Toast $18.90
    • with bacon, grilled banana, tomato & fried potatoes
  • Smoked Salmon Scrambled $19.90
    • feta, spinach, mushrooms, topped with sour cream, salsa, avocado & whole grain toast
  • Frittata / Lasagna / Panini. Fresh muffins and scones baked daily
  • Palazzo Style Sweetcorn Fritters $18.90
    • with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
  • Savoury Mince $18.90
    • on garlic foccacia, topped with poached eggs, pesto aioli, grilled tomato & fried potatoes
  • Gluten Free Bread $2.90
  • Savoury Pancakes $17.90
    • bacon, grilled banana & maple syrup
  • Amphora Fish & Chips $25.50
    • Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
  • Beef Carpaccio $25.00
    • Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
  • Greek Salad $6.00
  • Cajun King Salmon Fillet $34.00
    • With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
  • Side Salad $5.00
  • Mixed Olives $13.00
    • Marinated with orange, chilli, fresh oregano and olive oil served with toasted ciabatta
  • Porcini Crusted Eye Fillet Steak $36.50
    • Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
  • Fattoush $19
    • watermelon, beetroot, cucumber, orange blossom, parsley
  • Fava bean dip $15
    • celery water, preserved lemon oil, fennel seed cracker, wood sorrel
  • Slow braised goat $30
    • cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Wedding tabbouleh $24
    • mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Curd steak $1.50
  • ●Thali $15.00
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
  • 5 pakoras $2.50
  • ●Combo Meal $8.50
    • Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
  • Halava $2.50
  • Chick pea curry $3.00
  • -students $6.00
  • Lasagna $7.50
Servo licenced cafe

Servo licenced cafe

location

Address

458 Old Te Atatu Road, Auckland, 0610, New Zealand

phone

Phone

8340222

email

Email

None

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 7:30 AM to 3:30 PM Sun 7:30 AM to 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast

Location
458 Old Te Atatu Road, Auckland, 0610, New Zealand
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