Servo licenced cafe in Auckland Menu

SERVO BREAKFAST MENU SERVO BREAKFAST MENU
  • Toasted Bagels or Toast $4.50/$4.90
    • Butter & jam or vegemite on toast / on bagel
  • Toasted Bagels or Toast $5.50/$5.90
    • Cream cheese & jam on toast / on bagel
  • Toasted Bagels or Toast $10.50/$13.50
    • Basil pesto, cream cheese & sliced tomato or with bacon
  • BLAT Bagel $11.50
    • Bacon, sliced tomato & avocado with lettuce, aioli & house dressing
  • Eggs on Toast $9.50/$14.50
    • on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
  • Fresh Fruit Salad $11.90/$14.90
    • wth red berry coulis & natural yoghurt / with muesli
  • Eggs Benedict $16.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
  • Eggs Benedict $17.90
    • with Servo hollandaise sauce, hash brown, poached eggs on English muffins with Smoked salmon
  • Eggs Benedict $3.50
    • extras add
  • Kiwi Breakie $19.90
    • Bacon, free range eggs (fried, poached or scrambled), slow roast herbed tomato, creamy mushrooms, Servo hash browns, sausages & toast
  • Vegetarian Kiwi Breakfast $19.40
    • free range eggs (fried, poached or scrambled), spinach, slow roast herbed tomato, creamy mushrooms, Servo hash browns, avocado & toast
  • French Toast $14.50/$17.50
    • with berry compote, grilled banana, vanilla bean mascarpone & 100% natural maple syrup or with bacon
  • Toasted Sandwich $8.50
    • with 2 fillings choose from cheese, tomato, onion, ham, mushroom, pineapple on 5 grain loaf
  • Breakfast on bagel or gluten free toast $1.00
    • add
SIDES SIDES
  • Fresh Mixed Side Salad $6.50
  • Bacon $3.00
  • Grilled Tomato $4.00
  • Servos Hollandaise $3.50
  • Fries with aioli & tomato sauce $6.50
  • Avocado $3.00
  • Creamy mushroom $5.50
  • Aiolia $2.00
  • Sausage $3.00
  • Smoked salmon $6.00
  • Servos pesto $3.00
  • Servo Hash browns bowl / each $7.50/$2.00
SERVO LUNCH MENU SERVO LUNCH MENU
  • Corn Fritters $14.00
    • with tomato salsa, avocado and sour cream
  • Corn Fritters $18.50
    • with bacon and grilled tomatoes
  • Portobello Mushrooms & Slow Roast Tomatoes $16.90/$19.90
    • on toasted Brioche topped by cream cheese mix & balsamic caramel / with bacon
  • Moroccan Chicken Salad $17.00
    • with roast vegetables and mango sweet chilli sauce
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Cajun chicken, house dressing & aioli
  • Gourmet Focaccia Sandwich $14.90
    • filled with melted cheese, sliced tomato, lettuce, cucumber & carrot with Roasted vegetables & Cucumber, house dressing & aioli
  • Golden Smoked Kahawai & Herbed Potato Cake $16.90
    • with Servo hollandaise, poached free range egg & spinach
  • Mushroom on Toast $16.00
    • cream mushroom on toasted ciabatta served with rocket and parmesan
  • Servo Caesar $18.90
    • with crispy bacon, sliced roast chicken breast, anchovies, shaved parmesan, poached egg, Caesar dressing, lettuce & herbed croutons
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Chicken Tenders & Aioli $8.50
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
SIDES SIDES
  • Bacon $3.00
  • Grilled Tomato $4.00
  • Servos Hollandaise $3.50
  • Fries with aioli & tomato sauce $6.50
  • Avocado $3.00
  • Creamy mushroom $5.50
  • Aiolia $2.00
  • Sausage $3.00
  • Smoked salmon $6.00
  • Servos pesto $3.00
  • Fresh Mixed Side Salad $6.50
  • Servo Hash browns bowl / each $7.50/$2.00
HAND CRAFTED THIN & CRISPY PIZZAS HAND CRAFTED THIN & CRISPY PIZZAS
  • Roast Garlic & Onion Jam Pizza $11.90
  • Margarita $13.90
    • simply tomato, mozzarella & basil pesto
  • Smokin' Salmon $20.90
    • with capers, red onion, parsley, lemon yoghurt dressing, spinach
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • Coop & Fruit $18.90
    • roast chicken, diced mango, red onion, brie cheese & aioli dressing
  • Nutty Cow Spicy Asian Beef $18.90
    • roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander

Nearby Sample Menus

  • TODAY'S WINTER SOUP 14
    • chef's daily varying soup, crusty bread, butter
  • SALAD 'DEL GIORNO' 9
    • chef's daily varying salad
  • GARLIC BREAD 6
    • charcoal grilled baguette, extra virgin olive oil, sea salt
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • HAZELNUT-CHOCOLATE BOMBE 14
  • SAUTEED WINTER GREENS 9
    • garlic-chili oil, toasted almonds
  • HEN THIGHS 17
    • spit-roasted on the bone, citrus glaze
  • FLAMÉD PINEAPPLE & COCONUT MOUSSE 14
  • Small $12.00
  • HERB CRUSTED MUSHROOMS $12.00
    • stuffed with Kikorangi blue cheese and served with a garden salad and a garlic and chive aioli
  • Two shanks $28.00
  • HOTDOG AND CHIPS
  • half rack $18.00
  • FISH AND CHIPS
  • LUNCH $10.00
    • meal and small drink
  • MEAL ONLY $8.00
  • The Lamb Bam $20.0
    • roasted lamb leg w/ polenta & pumpkin mash grilled cauliflower & pickled red cabbage
  • Egg Bene on Crumpet $18.0
    • w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
  • Manuka Smoked Salmon $16.0
    • w/ fresh fennel, artichoke & caper spread on a bagel
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • Eggs from Happy Chooks $9.0
    • w/ sourdough. Poached / fried / scrambled +$2.0
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • Eggplant Panko $16.5
    • panko eggplant parmigiana w/ cress salad
  • Pan-fried Garlic Mushrooms $16.5
    • w/ falafel, greens and chive crème fraiche
  • Cheese $1.00
  • Spring roll vege or meat $3.00
  • Cup $2.50
  • Hawaiian Burger $10.50
  • Onion Rings (6) $4.00
  • Tomato mini's 0.50c
  • Vegetarian Burger $9.50
  • Swiss Cheese $2.00
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • PORIDGE $14.50
    • served with seasonal fruit
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • Dinner box $9.90
    • 3 pieces of chicken, regular chips
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Lamb or beef curry + rice $11.90
  • Lamb biryani $11.90
  • Garlic naan $3.50
  • Any vege curry + rice $9.90
  • Plain rice $4.00
  • Potatos vada x3 $5.00
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
    • Choice of marinara or garlic and oil
  • Lasagna alla Bolognese $9.00
    • Baked with our homemade besciamella meat sauce topped with mozzarella
  • Served with cup of soup or potatoes
  • Diane $15.00
    • Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
  • Add Shrimp $5
  • All items are served with a choice of cup of soup or house salad
  • La Gondola Sub $8.00
    • Italian cold cuts, fresh buffalo mozzarella, roasted bell peppers, sliced tomato, basil pesto
  • Meatball Parmigiana Sub $8.00
    • Homemade meatballs mozzarella and marinara
  • Pork $7.00
  • Combination meats $9.00
  • Special 3 $8.00
    • 2 Fish, 2 Sausage, 2 Crib Stick, 2 Potato Fritter, $2.00 Chips
  • on fried rice $2 extra
  • Prawn $9.40
  • on fried rice $1 extra
  • Chicken $7.00
  • Satay Beef $8.80
  • Classic Beef 200g $20.00
    • Melted cheddar, pickles, mayo, ketchup
  • -Three Cheeses $24.00
  • -House Spiced Nuts $7.00
  • -Butchers Block $42 for two people
    • Spanish chorizo, prosciutto, chicken liver plate, grilled bread olives, feta stuffed peppers, basil pesto
  • ●Nibbles
  • Salt & Pepper Squid $19.00
    • Siracha mayo, lemon
  • Add gluten free dairy requirement to any pizza $3
  • New Zealand Snapper $27.00
    • Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
  • Steak $4.50
  • Extra (Cheese, Egg,) $1.00
  • Chips $2.50
  • Extra $0.70
    • Tomato, Onion, Pineapple
  • Large Meat Patties $1.80
  • Cheese $2.50
  • Chicken (Piece) $2.50
  • Potato Fritters $0.60
  • 7 grain, or Best Ugly bagel $4
  • With liquor $ 20
  • Avocado $5
  • Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
  • House bacon bap, fried egg, baby cos, gentleman’s relish $18
  • Pastries available at coffee bar
  • Green eggs, soft scrambled, 5 herbs, avocado, feta, pickled radish, matakana olive oil $16
  • Black olive stained chicken ballotine, pickled walnut, english salad cream, radish, sourdough $20
  • Wonton 12 pieces $10.00
  • Mushrooms $9.00
  • Chips $2.00
  • Special C $10.00
    • 2 x Fish, 2 x Crab Sticks, 2 x Potato Fritter, $2.00 Chips, 1 x Can of Drink
  • Squid $12.00
  • Vegetable & Noodles $7.50
  • Scallop $1.50
  • Chicken & Corn $9.00
  • - Prawn, Scallops, Duck or Crispy Pork $17.90
  • Peek Kinnaree $8.50
    • Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
  • Gaeng Dang (Red Curry)
    • Thai red curry with coconut cream
  • - Chicken, Beef or Pork $13.90
  • Khow Pad Subpra-Rod
    • Fried rice with egg, pineapple, spices, vegetables and cashew nuts
  • - Chicken, Beef or Pork $13.90
  • Tom Khar Gai (Chicken) $7.50
    • Hot and sour soup with coconut milk, galangal, lemongrass, mushroom, spring onion, tomato and lemon juice
  • Pad Khee Mow (Spicy Noodles)
    • Stir fried rice noodles with garlic, chili, basil & fresh vegetables
  • Omelette V GF
    • Mushroom and cheese.
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Aged scotch fillet steak
  • Beef & Reef
    • Scotch topped with scallops mornay
  • 8. Salmon Egg Benedict $14.90
  • 2. Seasonal Fruit Bowl $8.90
    • w/ yogurt & honey
  • 19. With cream cheese or butter $6.00
  • 27. Bacon & eggs $8.00
  • With cream cheese, salmon & avocado $13.90
  • 9. Spinach Egg Benedict $14.90
  • 22. Wedges with cheese & bacon $9.80
  • 1. Toast with Preserves $3.90
Servo licenced cafe

Servo licenced cafe

location

Address

458 Old Te Atatu Road, Auckland, 0610, New Zealand

phone

Phone

8340222

email

Email

None

clock

Opened hours

Mon 7 AM to 3:30 PM Tue 7 AM to 3:30 PM Wed 7 AM to 3:30 PM Thu 7 AM to 3:30 PM Fri 7 AM to 3:30 PM Sat 7:30 AM to 3:30 PM Sun 7:30 AM to 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Breakfast

Location
458 Old Te Atatu Road, Auckland, 0610, New Zealand
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