Shahi in New Zealand Menu

 ENTREES
  • Papad - crispy bread $1.50
  • Samosa (2 pieces) - timeless $9.90
    • Conical pastry filled with delicately spiced potatoes and peas. Cooked and served with tamarind sauce.
  • Onion bhajjia - divine $9.90
    • Finely chopped onion, mixed with chickpea flour batter. Cooked and served with tamarind sauce.
  • Garlic prawn - fat buster $16.90
    • Prawns marinated in spices. Cooked with garlic and served with mint sauce.
  • Shahi cigar - politically incorrect but delectable $11.90
    • Finely chopped chicken mixed with subtle spices, fresh coriander and green chillies. Stuffed in a cigar shaped pastry. Served with tamarind sauce.
  • Chicken tikka - boneless tandoori dish $11.90
    • Boneless Chicken thighs marinated with yoghurt, ginger and spices for over a day, and then barbecued. Served with mint sauce.
  • Punjabi lamb - robust $11.90
    • Lamb marinated in robust spices and sautéed with capsicum, onions and tomatoes. Finished with fresh coriander and served on a bed of lettuce.
  • Mixed platter - delicious variety of entrees for two diners $20.90
    • Samosa, Shahi Cigar, Onion Bhajjia, Chicken Tikka. Served with mint and tamarind sauce.
 MAINS
  • Chicken mughlai - mild dish $20.90
    • Chicken cooked in cashew nut sauce with aromatic spices, garnished with coriander.
  • Butter chicken - most popular $21.90
    • Boneless tandoori chicken cooked with a sumptuous sauce of tomatoes, fresh coriander and spices. small - $14.00 / large - 20.90
  • Chicken tikka masala(GF) - English special $20.90
    • Boneless chicken cooked in lightly spiced sauce with capsicum, ginger & fresh coriander.
  • Chicken curry (GF) - fat free S $14.00 /L $20.90
    • Chicken marinated in spices and then cooked in a home style curry.
  • Chicken jalfrezi - sumptuous $20.90
    • Chicken marinated in spices, ginger and garlic. Finished with tomatoes, chunks of capsicum and onions.
  • Mango chicken - exotic $20.90
    • Chicken cooked in delicately spiced mango sauce.
  • Tandoori chicken - healthy S $16.00/L $25.00
    • Skinless chicken marinated in spices for over a day and then cooked in tandoor. Served with mint sauce.
  • Fish makhanwala - synchronised swimmers $21.90
    • Fillet of fish delicately cooked with ginger, garlic, onions, tomatoes, yoghurt and aromatic spices.
  • Prawn malabari - kiwi favourite $26.00
    • Shelled prawns cooked in an exotic sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream and garnished with fresh coriander.
  • Kadai gosht - bank managers favourite $20.90
    • Lean lamb delicately cooked with exotic spices and finished with capsicum and onion. Garnished with fresh ginger and coriander. (Dairy Free)
  • Akbari gosht S $14.00/L $20.90
    • Succulent lean lamb dish cooked with yoghurt and spices and finished with nuts. Garnished with fresh coriander.
  • Saag gosht – romantic interlude $21.90
    • Lean lamb cooked with tomatoes, robust spices and spinach.
  • Rogan josh(GF) - chefs speciality S $14.00/L $20.90
    • Traditional lean lamb dish in a tomato gravy with spices.
  • Beef vindaloo - ring burner $20.90
    • Prepared the traditional way- beef cooked in a hot, fiery and spicy sauce.
 FROM THE GARDEN
  • Tadka dhal - staple food S $14.00/L $18.90
    • Yellow split cooked and tempered with garlic, onion, mustard seeds finished with coriander.
  • Vegetable curry - vegan special
    • Seasonal vegetables cooked in a lightly spiced gravy with tomatoes.
  • Mushroom & pea curry - magic $18.90
    • Mushrooms and peas cooked beautifully with light spices.
  • Pea panir S $14.00/L $18.90
    • Peas and panir cooked in tomato based curry.
  • Saag panir $19.90
    • Spinach pureed and cooked with delicate spices and panir.
 RICE DISHES
  • Chicken or lamb biryani $22.00
    • Northern Indian dish of rice cooked with chicken or lamb, cashew nuts and raisins.
  • Vegetable biryani $21.00
    • Northern Indian dish of rice cooked with vegetables, cashew nuts and raisins.
 BREADS
  • Roti - wholemeal bread. $3.50
  • Buttered nan $4.00
    • Standard flour kneaded into a dough with yoghurt, eggs, yeast and baked in tandoor.
  • Garlic nan $5.00
    • Same as buttered nan, with garlic.
  • Cheese nan $6.00
    • Same as buttered nan, stuffed with cheese.
  • Peshawari nan $6.00
    • Nan stuffed with nuts and raisins.
  • Masala kulcha $6.00
    • Nan stuffed with potatoes and spices.
  • Shahi nan $6.50
    • Freshly cooked nan stuffed with cheese, onion and green chilli. Delicious.
 ACCOMPANIMENTS (HIGHLY RECOMMENDED – THEY ARE A MUST WITH CURRIES)
  • Raita - yoghurt with cucumber. $4.00
  • Green salad $9.00
    • Sliced cucumber, lettuce, carrot and tomatoes with a wedge of lemon.
  • Mixed vegetables $9.00
    • Seasonal vegetables sautéed with garlic.
  • Raw onions $5.00
    • Seasonal and served with a wedge of lemon.
  • Green chillies $2.00
  • Sweet mango chutney $4.00
  • Mixed pickle (salty n’sour) $4.00
  • Mint chutney $4.00
  • Tamarind chutney $4.00
 DESSERTS
  • Sweet lassi - sweet yoghurt drink. $5.00
  • Mango lassi $7.00
    • Sweet yoghurt mango flavoured drink.
  • Cardamon kulfi - indian ice cream. $7.00
  • Mango kulfi $9.00
    • Indian Ice Cream And Mango Topping.
  • Gulab jamun dumpling $9.00
    • Dipped In Syrup And Served With Ice Cream.

Shahi

Price

None

Type

None

Service

None

Cuisine

North Indian , Indian

Features

EFTPOS ,  Takeaway ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Locations

Shahi 26 Jervois Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Shahi 115 Parnell Road,Parnell, Auckland, Auckland, 1050, New Zealand

Shahi 610 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand