Three choices from: onion, bacon, mushroom, tomato, salmon.
Brezel $5.50
Traditional German dough style brezel, lightly salted and served with butter
-cordon bleu (gf) $28.00
Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
-gypsy schnitzel $28.00
Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
-rinds roulade $28.50
Grilled Beef Olive filled with bacon, gherkins & Austrian Frankfurter sausage, served with a red wine sauce.
Toast
Wholemeal or Rye. Served with your choice of:
-beef olive $28.50
Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
Kase spatzle $17.50
House made egg noodles combined with onion and cheese served with salad.