Sheetal Indian Takeaway in Hamilton Menu

LUNCH SPECIAL COMBO LUNCH SPECIAL COMBO
  • Choose any curry rice naan bread & 1 can of drink $10.00
ANYTIME SPECIAL ANYTIME SPECIAL
  • Meal packs $6.50
    • Excluding seafood and tandoori
ENTREE ENTREE
  • Samosa (2 pcs) $3.00
    • Triangular pastry filled with potatoes, peas & spiced deep fried
  • Onion bhaji (4 pcs) $3.00
    • Shredded onions battered in chickpea flour & deep fried
  • Seekh kebab (4 pcs) $8.00
    • Lightly spiced lamb mince, rolled on skewer, roasted in tandoor oven
  • Chicken tikka(4pcs) $8.00
    • Fillet of chicken cubes marinated in tandoori sauce and cooked in tandoori oven
  • Mixed platter $14.40
    • 2 x samosa, onion bhaji, seekh kebab and chicken tikka served with tamarind & mint sauce
BIRYANI BIRYANI
  • Prawn biryani $16.00
    • Prawn cooked with garlic, ginger, onion, spices and fried with rice - served with raita
  • Chicken or lamb or beef biryani $12.00
    • Small dices of chicken or lamb or beef cooked with garlic ginger, onion, spices and fried with rice served with raita
  • Vege biryani $11.00
    • Basmati rice cooked in spices and a combination of seasonal vegetables
CHICKEN CHICKEN
  • (All Mains Served With Rice)
  • Butter chicken $12.50
    • Chicken tikka cooked in spices, ginger, onion, cashews, and creamy tomato flavoured sauce
  • Chicken korma $12.50
    • Chicken tikka cooked in a blend of onion, ginger, garlic.Exotic spices, cashew nut and almonds garnished with sliced almonds. Our best korma dish.
  • Mango chicken $12.50
    • Chicken tikka cooked in a blend of onion, ginger, garlic tomatoes and finished creamy mango flavoured sauce, garnished with mango toppings
  • Tikka masala $12.50
    • Chicken tikka cooked with onion, garlic, shredded capsicum, tomatoes, spices and thick sauce, garnished with fresh coriander leaves
  • Chicken vindaloo $12.50
    • Chicken tikka cooked in vindaloo sauce (blend of ginger, garlic chillies & garam masala and vinegar), garnished with ginger slices
  • Tikka madras $12.50
    • Chicken tikka cooked in onions, garlic, spices and finished with a thick coconut sauce
  • Tikka saag wala $12.50
    • Chicken tikka cooked with onion, ginger, spices and puree of spinach
TANDOORI TANDOORI
  • Tandoori chicken
    • Fresh tender chicken marinated overnight in a blend of garlic, ginger, garam masala and tandoori yoghurt based sauce. Roasted in tandoori oven.
  • -half $11.50
  • -full $19.50
LAMB LAMB
  • (All Mains Served With Rice)
  • Rogan Josh $12.50
    • Lamb cooked with a blend of ginger, garlic & mild spices
  • Saag Gosht $12.50
    • Lamb cooked with onions, ginger, garlic, spices and puree of spinach
  • Lamb Nawabi $12.50
    • Lamb sauteed with onions, ginger, garlic, tomatoes and cooked with a blend of spice and creamy sauce, garnished with coriander leaves
  • Lamb dopiaza $12.50
    • Lamb cooked in onion based thick gravy, diced fried onion, capsicum and spices
  • Lamb Korma $12.50
    • Lamb cooked with creamy almond, cashew nut sauce, garnished with sliced almonds
  • Lamb madras $12.50
    • Lamb cooked in a blend of spices and thick coconut flavoured sauce garnished with coconut & coriander leaves
VEGETARIAN VEGETARIAN
  • Vegetable korma $11.50
    • A selection of seasonal mixed vegetables cooked with a specially prepared creamy almond and cashew nut sauce garnished with sliced almond and sultanas
  • Aloo Gobi $11.50
    • Cauliflower and potatoes cooked in an exotic blend of spices with tomatoes and ginger garnished with coriander leaves
  • Chana masala $11.50
    • Chickpeas cooked rogan josh flavoured, lightly spiced sauce garnished with coriander
  • Malai kofta $11.50
    • Homemade cheese, potatoes, mixed with spices rolled in balls, deep fried and cooked with creamy cashew nut sauce
  • Butter paneer or vegetables $11.50
    • Choice of homemade cottage cheese or mixed vegetables cooked in buttery tomato gravy
  • Matter paneer $11.50
    • Cubes of ricotta cheese or potatoes and peas cooked in specially prepared rogan josh sauce, garnished with coriander leaves
  • Palak paneer $11.50
    • Puree of spinach cooked in a blend of herbs and spices and ricotta cheese cubes garnished with tomato slices
  • Shahi paneer $11.50
    • Homemade cottage cheese with cream spices and almond & cashew nut sauce
SEAFOOD SEAFOOD
  • Prawn malabari $17.50
    • Prawns cooked with garlic, ginger, capsicum, onions, and a blend of spices, flavoured with coconut cream
  • Butter prawns $17.50
    • Prawns cooked in a blend of exotic spices plus creamy tomato flavoured sauce
  • Prawn vindaloo $17.50
    • Prawn meat cooked in a spicy vindaloo sauce
  • Prawn korma $17.50
    • Prawns cooked in a blend of cashew nuts, almonds, garlic, ginger, onions and spices and garnished with sliced almonds
  • Goan fish $16.50
    • Tarakihi cooked in a blend of herbs and spices & garnished with sliced almonds
  • Masala machli $16.50
    • Fish cooked in thick onion gravy, garam masala, capsicum and lemon flavoured sauce
BEEF BEEF
  • Beef pasanda $12.50
    • Beef cooked with garlic, ginger, onion, ground turmeric, cumin, garam masala and flavoured with ground almonds and yoghurt sauce
  • Beef korma $12.50
    • Diced beef cooked with a blend of herbs, spices plus creamy almond and cashew nut based sauce, garnished with sliced almonds
  • Beef vindaloo $12.50
    • Beef cooked in vindaloo sauce highly recommended for hot eaters. This is the best way to clear the sinuses
  • Beef madras $12.50
    • Beef cooked in a blend of spices and thick coconut flavoured sauce garnished with
CHOICE INDIAN STYLE CHINESE CHOICE INDIAN STYLE CHINESE
  • Chilli chicken $11.50
  • Paneer chilli $11.50
  • Vegetable manchurian $11.50
TANDOORI BREADS TANDOORI BREADS
  • Naan $2.00
    • Buttered plain flour tandoori bread
  • Roti $2.00
    • Buttered wholemeal tandoori bread
  • Garlic naan $2.50
    • Coated with garlic & coriander leaves
  • Keema Naan $3.00
    • Stuffed with spicy lamb mince
  • Kashmiri naan $3.00
    • Naan stuffed with sultanas and sweetened coconut & red cherries
  • Cheese naan $3.00
    • Naan stuffed with cheese
  • Cheese & garlic naan - naan stuffed with cheese & garlic $3.00
  • Paneer kulcha $3.00
    • Naan stuffed with cottage cheese
SIDE DISHES SIDE DISHES
  • Poppadoms (5), raita, mango chutney, mint sauce, mango pickle, tamarind sauce $2.00
  • Side dish platter (mixture of above) $7.50

Nearby Sample Menus

  • Chicken Chettinadu $14.00
    • Chicken cooked according to traditional Chettinadu recipe. With black pepper, garlic, ginger and herb based chicken curry
  • Butter Prawns $17.00
    • Shelled prawns smoked in tandoor and cooked in delicate butter and tomato gravy
  • Beef Madras $14.00
    • A traditional south Indian Dish Boneless pieces of beef cooked in coconut based gravy
  • Prawn Malabari $17.00
    • From the exotic locals of Malbar, South India. Prawns cooked with coconut milk, tomato, onion and coriander
  • Prawn Biryani $16.00
    • Basmati rice cooked with prawns, Indian herbs, coriander and mint leaves.
  • Malai Tikka (6 pieces) $12.00
    • Chicken marinated in yoghurt, crushed cashews, ground spices and cooked in tandoor
  • Aloo Matar $12.50
    • Potato and peas cooked together in subtle spiced gravy
  • Vegetable Pakora (6 pieces) $5.00
    • Fresh vegetables with chickpea flour and deep fried
  • Turkish bread toasties $8.00
    • FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
  • Seasonal favourites N/A
    • Slow cooked Lamb shank terrine; Roast pumpkin koftes; Wild Venison scotch eggs; Baked polenta w. eggplant & mozzarella ;Vietnamese rice paper rolls; River kitchen lasagne ; Baked stuffed egg
  • Toast w. tomato & avocado $9.50
    • w. olive oil, lemon & sea salt
  • Slices $4.50
    • Sticky lemon; Coconut, lime & passionfruit slice; Gooey caramel; Ginger crunch; Oaty seed slice; Chocolate & raspberry brownie; Lousie cake
  • Fig & almond bircher muesli $13.00
    • w. vanilla rhubarb & yoghurt
  • Salads (Side salad / Small / Large) $5.50 / $8.00 / $12.00
    • Packed with colour, crunch and flavour! Side salad
  • Roast mushrooms $17.00
    • w. feta, thyme & garlic bean puree on bruschetta
  • Breakfast salad $17.00
    • w. mixed leaves, pancetta, roast mushrooms, avocado & poached egg
  • Crisp skin chicken
  • Scallop bites N/A
  • Trevally
  • Shrimp $11.00
  • Sausage $1.50
  • Bacon & egg $4.00
  • Chicken with black bean sauce $9.90
  • Meat pattie $1.50
  • Summer Bowl $17.00
    • - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
  • Chicken Liver Pate $17.00
    • - daily toast selection - our own fruit jam
  • Toast $2.00
    • 1 piece of toast - butter
  • Free Range Egg $2.00
  • Curly Fries $4.50
    • tomato sauce or aioli
  • Soft Tacos $18.00
    • - cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Creamy Mushroom)
  • Potato Cake $2.00
  • Crabstick $1.50
  • Chicken / Steak $12.00
  • Combination Meat/ Prawn $12.00
  • Egg / Cheese $3.80
  • 5) 5 fish, 2 sausages, 2 hot dogs, 2 spring rolls, 4 potato fritters. Chips $5.00 $25.00
  • Hot Dog $1.80
  • Vegetables $9.50
  • Bar-B-Q Pork $12.00
  • FRIED DUMPLINGS $8.00
    • korean style vegetable filled dumplings
  • KOREAN STYLE TOFU SALAD $10.00
    • tofu with greens covered in special soy sauce
  • SOFT TOFU STEW $15.00
    • traditional Korean style tofu soup that comes with the choices of seafood/kimchi
  • YOOKGAEJANG $18.00
    • marinated beef soup with vegetables cooked in beef stock
  • SLICED PORK BELLY $20.00
  • CHICKEN SOUP WITH RICE $17.00
    • slowly boiled chicken meat in chicken stock and served in hot pot
  • BEEF RIB SOUP WITH RICE $17.00
    • boiled pieces of beef spare rib with glass noodles in beef stock
  • BIBIMBAB $15.00
    • steamed rice with various pan-fried vegetables and an egg, The dish comes with beef or tofu on top
  • Prawns $16.50
  • Seafood or Prawns $16.50
  • Chicken, Beef or Pork $13.50
  • Curry puffs 4 pcs $ 7.50
  • Chicken, Beef or Pork $13.50
  • Deep Fried Chicken Noodle Soup $13.50
  • Pork Hock on Rice $14.50
  • Fried Yellow Noodles
  • Mushrooms $ 4.50
  • Smoked salmon $6.50
  • ANATOLIAN BREAKFAST $21.90
    • scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
  • Avocado $4.50
  • CAJUN CHICKEN SANDWICH $21.00
    • bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
  • FRENCH TOAST $19.90
    • bacon, caramelised banana & maple syrup
  • CHICKEN LIVERS $21.90
    • suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
  • Tomato(1) $4.50
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • -Add sauteed chicken $5.00
  • Hand cut fries $5.00
  • Warm asian noodle salad $15.00
    • Rice noodles, coriander, snow peas, spring onions, chilli & lime
  • Thai fish cakes $15.00
    • Turmeric & lemongrass scented fish cakes with salsa, plum sauce & crispy salad
  • Soft sub $15.00
    • 6 inch soft loaf with melted cheese, salad leaves, tomato, cucumber, aioli & hand cut fries so choose either chicken or steak
  • Asparagus $5.00
  • -Add sauteed prawns $5.00
  • The oneforty $17.00
    • Our oneforty designer pizza changes often, ask for todays gourmet design
  • Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
  • Grilled Turkish bread with garlic and herb butter $9.00
  • Chicken brandy pate with croutons and pickles $10.50
  • Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
  • Salt & Pepper Squid with wasabi mayo and micros $17.00
  • Roast salmon fillet with perlas roasted in duck fat, red onion pickle and Asian greens $35.00
  • Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
  • Chicken brandy pate with croutons and pickles $10.50
  • Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
  • Date Scone $4.50
  • Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
  • Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
  • Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
  • Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
  • Mango, raspberry & white chocolate cakes $6.50
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Beef Short Rib $36
    • Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
  • Tuna Nicoise $30
    • Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Butter Poached Lobster $39
    • Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • CHICKEN BURGER $9.95
  • FISH BURGER $9.95
  • SHOESTRING FRIES $5.00
  • VEGGIE BURGER $9.95
  • KUMARA FRIES $8.00
  • BEETROOT $1.00
  • PINEAPPLE $1.00
  • JALAPENO'S $1.00
  • -Chicken, Beef or Pork $13.50
  • Spicy Fried Noodles
  • Roast Duck with Rice $16.50
  • -Chicken, Beef or Pork $13.50
  • -Combination $13.50
  • Tom Yum Soup
  • Deep Fried Chicken with Mixed Vegetables $13.50
  • -Chicken, Beef or Pork $14.50
Sheetal Indian Takeaway

Sheetal Indian Takeaway

location

Address

3 Bader Street, Bader, Hamilton, Waikato, 3206, New Zealand

phone

Phone

078430004

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
3 Bader Street, Bader, Hamilton, Waikato, 3206, New Zealand
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