Sheetal Indian Takeaway in Hamilton Menu

LUNCH SPECIAL COMBO LUNCH SPECIAL COMBO
  • Choose any curry rice naan bread & 1 can of drink $10.00
ANYTIME SPECIAL ANYTIME SPECIAL
  • Meal packs $6.50
    • Excluding seafood and tandoori
ENTREE ENTREE
  • Samosa (2 pcs) $3.00
    • Triangular pastry filled with potatoes, peas & spiced deep fried
  • Onion bhaji (4 pcs) $3.00
    • Shredded onions battered in chickpea flour & deep fried
  • Seekh kebab (4 pcs) $8.00
    • Lightly spiced lamb mince, rolled on skewer, roasted in tandoor oven
  • Chicken tikka(4pcs) $8.00
    • Fillet of chicken cubes marinated in tandoori sauce and cooked in tandoori oven
  • Mixed platter $14.40
    • 2 x samosa, onion bhaji, seekh kebab and chicken tikka served with tamarind & mint sauce
BIRYANI BIRYANI
  • Prawn biryani $16.00
    • Prawn cooked with garlic, ginger, onion, spices and fried with rice - served with raita
  • Chicken or lamb or beef biryani $12.00
    • Small dices of chicken or lamb or beef cooked with garlic ginger, onion, spices and fried with rice served with raita
  • Vege biryani $11.00
    • Basmati rice cooked in spices and a combination of seasonal vegetables
CHICKEN CHICKEN
  • (All Mains Served With Rice)
  • Butter chicken $12.50
    • Chicken tikka cooked in spices, ginger, onion, cashews, and creamy tomato flavoured sauce
  • Chicken korma $12.50
    • Chicken tikka cooked in a blend of onion, ginger, garlic.Exotic spices, cashew nut and almonds garnished with sliced almonds. Our best korma dish.
  • Mango chicken $12.50
    • Chicken tikka cooked in a blend of onion, ginger, garlic tomatoes and finished creamy mango flavoured sauce, garnished with mango toppings
  • Tikka masala $12.50
    • Chicken tikka cooked with onion, garlic, shredded capsicum, tomatoes, spices and thick sauce, garnished with fresh coriander leaves
  • Chicken vindaloo $12.50
    • Chicken tikka cooked in vindaloo sauce (blend of ginger, garlic chillies & garam masala and vinegar), garnished with ginger slices
  • Tikka madras $12.50
    • Chicken tikka cooked in onions, garlic, spices and finished with a thick coconut sauce
  • Tikka saag wala $12.50
    • Chicken tikka cooked with onion, ginger, spices and puree of spinach
TANDOORI TANDOORI
  • Tandoori chicken
    • Fresh tender chicken marinated overnight in a blend of garlic, ginger, garam masala and tandoori yoghurt based sauce. Roasted in tandoori oven.
  • -half $11.50
  • -full $19.50
LAMB LAMB
  • (All Mains Served With Rice)
  • Rogan Josh $12.50
    • Lamb cooked with a blend of ginger, garlic & mild spices
  • Saag Gosht $12.50
    • Lamb cooked with onions, ginger, garlic, spices and puree of spinach
  • Lamb Nawabi $12.50
    • Lamb sauteed with onions, ginger, garlic, tomatoes and cooked with a blend of spice and creamy sauce, garnished with coriander leaves
  • Lamb dopiaza $12.50
    • Lamb cooked in onion based thick gravy, diced fried onion, capsicum and spices
  • Lamb Korma $12.50
    • Lamb cooked with creamy almond, cashew nut sauce, garnished with sliced almonds
  • Lamb madras $12.50
    • Lamb cooked in a blend of spices and thick coconut flavoured sauce garnished with coconut & coriander leaves
VEGETARIAN VEGETARIAN
  • Vegetable korma $11.50
    • A selection of seasonal mixed vegetables cooked with a specially prepared creamy almond and cashew nut sauce garnished with sliced almond and sultanas
  • Aloo Gobi $11.50
    • Cauliflower and potatoes cooked in an exotic blend of spices with tomatoes and ginger garnished with coriander leaves
  • Chana masala $11.50
    • Chickpeas cooked rogan josh flavoured, lightly spiced sauce garnished with coriander
  • Malai kofta $11.50
    • Homemade cheese, potatoes, mixed with spices rolled in balls, deep fried and cooked with creamy cashew nut sauce
  • Butter paneer or vegetables $11.50
    • Choice of homemade cottage cheese or mixed vegetables cooked in buttery tomato gravy
  • Matter paneer $11.50
    • Cubes of ricotta cheese or potatoes and peas cooked in specially prepared rogan josh sauce, garnished with coriander leaves
  • Palak paneer $11.50
    • Puree of spinach cooked in a blend of herbs and spices and ricotta cheese cubes garnished with tomato slices
  • Shahi paneer $11.50
    • Homemade cottage cheese with cream spices and almond & cashew nut sauce
SEAFOOD SEAFOOD
  • Prawn malabari $17.50
    • Prawns cooked with garlic, ginger, capsicum, onions, and a blend of spices, flavoured with coconut cream
  • Butter prawns $17.50
    • Prawns cooked in a blend of exotic spices plus creamy tomato flavoured sauce
  • Prawn vindaloo $17.50
    • Prawn meat cooked in a spicy vindaloo sauce
  • Prawn korma $17.50
    • Prawns cooked in a blend of cashew nuts, almonds, garlic, ginger, onions and spices and garnished with sliced almonds
  • Goan fish $16.50
    • Tarakihi cooked in a blend of herbs and spices & garnished with sliced almonds
  • Masala machli $16.50
    • Fish cooked in thick onion gravy, garam masala, capsicum and lemon flavoured sauce
BEEF BEEF
  • Beef pasanda $12.50
    • Beef cooked with garlic, ginger, onion, ground turmeric, cumin, garam masala and flavoured with ground almonds and yoghurt sauce
  • Beef korma $12.50
    • Diced beef cooked with a blend of herbs, spices plus creamy almond and cashew nut based sauce, garnished with sliced almonds
  • Beef vindaloo $12.50
    • Beef cooked in vindaloo sauce highly recommended for hot eaters. This is the best way to clear the sinuses
  • Beef madras $12.50
    • Beef cooked in a blend of spices and thick coconut flavoured sauce garnished with
CHOICE INDIAN STYLE CHINESE CHOICE INDIAN STYLE CHINESE
  • Chilli chicken $11.50
  • Paneer chilli $11.50
  • Vegetable manchurian $11.50
TANDOORI BREADS TANDOORI BREADS
  • Naan $2.00
    • Buttered plain flour tandoori bread
  • Roti $2.00
    • Buttered wholemeal tandoori bread
  • Garlic naan $2.50
    • Coated with garlic & coriander leaves
  • Keema Naan $3.00
    • Stuffed with spicy lamb mince
  • Kashmiri naan $3.00
    • Naan stuffed with sultanas and sweetened coconut & red cherries
  • Cheese naan $3.00
    • Naan stuffed with cheese
  • Cheese & garlic naan - naan stuffed with cheese & garlic $3.00
  • Paneer kulcha $3.00
    • Naan stuffed with cottage cheese
SIDE DISHES SIDE DISHES
  • Poppadoms (5), raita, mango chutney, mint sauce, mango pickle, tamarind sauce $2.00
  • Side dish platter (mixture of above) $7.50

Nearby Sample Menus

  • Vegetable Biryani $12.00
    • Steamed basmati rice cooked with butter, Indian masala and mixed vegetables
  • Chicken Chettinadu $14.00
    • Chicken cooked according to traditional Chettinadu recipe. With black pepper, garlic, ginger and herb based chicken curry
  • Lamb Benglori $15.00
    • Cooked with special masala with curry leaves, coconut oil and Indian spices
  • Chicken Curry Punjabi $14.00
    • Chicken cooked in light gravy with freshly ground spices and tomato
  • Honey Chilli Chicken $14.00
    • Chicken fried & cooked in garlic, onion & honey
  • Tandoori Roti $2.00
  • Veg Manchurian $13.00
    • Vegetarian ball cooked in soya sauce with capsicum and onion
  • Plain Naan $2.00
  • SALTED COCONUT & MANGO ICE CREAM (GF) $7
    • hand-churned by PURE NZ ice cream
  • CHAR KUEY TEOW $29
    • Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
  • PERCIK CHICKEN toasted coconut $14
  • SHREDDED DUCK & CABBAGE SALAD (GF) $18
    • spiced duck, cucumber, cabbage, peanuts, chilli & lime dressing
  • WOK FIRED ASIAN VEGETABLES braised peanuts (v) $12
  • STEAMED COCONUT RICE (v) (GF) $5
  • ASSAM PEDAS FISH CURRY $32
    • tamarind, lemongrass & chilli (gf)
  • SOY, SESAME EGGPLANT (v) red chilli dressing $14
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
  • Salad and Vegetables N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Prawn Tempura - 5pcs $16.00
  • Prawns $16.00
  • Daikoku Delight $44.00
    • with entrée set - Chicken & Prawns
  • Chef's Choice $43.50
    • with entrée set - Teppan (sirloin) Steak & Chicken
  • Salmon Avocado Roll - 8pcs $12.00
    • Fresh Salmon & Avocado with Mayonnaise
  • Land & Sea $46.00
    • with entrée set - Scotch fillet & Fish Fillet
  • Edamame $5.00
    • Boiled young soy bean
  • Oysters $16.00
    • Half Dozen, seasonal
  • Chicken & Cheese $2.50
  • Scallops ½ doz $7.00
  • 3 Filling $4.50
  • Bacon and Egg $5.00
  • Kiddies Pack $5.00
    • 1 Hot Dog, 4 Chicken Nuggets, ½ Scoop
  • Steak $6.00
  • Plain $3.20
  • Squid Ring 70c
  • HAWAIIAN SWINE $18.90
    • sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • CRISPY BUTTERMILK CHICKEN TENDER $2.00each
  • BEEF COMBO $12.50
    • prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
  • FISH COMBO $12.50
    • fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • THE COMMITMENT/HALF-ARSED $17.90/$13.90
    • specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • THE PHAT LIP $16.90
    • handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • THE CLASSIC $16.90
    • prime steer grass-fed beef, fried egg, melted cheese, freshly grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade aioli & gone burger sauce
  • THE COMMITMENT/HALF-ARSED $17.90/$13.90
    • specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • Pork on Fried Rice $12.00
  • BBQ Pork $11.00
  • $25.00 Pack
  • Vegetable $4.80
  • Mussel Fritter $2.50
  • Was $12.80
  • Pineapple $3.00
  • Combination Fried Rice
  • Crispy Chicken Nuggets
    • Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
  • M $3.40
  • M $4.10
  • Baconator Mushroom Melt $10.70
    • The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
  • 5pcs $9.30
  • Loaded Cheese Fries $5.80
    • Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
  • Baconator $10.20
    • Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
  • Avocado Bacon Supreme $10.20
    • Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
  • Eggplant (Karniyarik) $17.00
    • baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
  • Chicken Liver $12.00
    • marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
  • Side salad $5.00
  • Mixed Olives and Feta $9.50
    • Marinated in olive oil,fresh herbs and garlic
  • Stuffed Capsicum (Dolma) $16.00
    • baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
  • Pan Fried Mussels $12.00
    • black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
  • add on grilled chicken or lamb extra $3
  • Turkish Bread and Dips $9.00
    • Freshly prepared in mediterranean styles
  • sujuk sausage $6.50
  • HOTCAKES $19.90
    • bacon, mixed berries, maple syrup & cream
  • HOMEMADE POTATO ROSTI
    • poached eggs, hollandaise & grilled tomato
  • avocado $4.50
  • ANATOLIAN BREAKFAST $21.90
    • scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
  • CHICKEN LIVERS $21.90
    • suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
  • add salmon or sujuk sausage $20.90
  • add bacon or field mushrooms $21.50
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Brave Beef $5.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • The Protein Pack $15.00
  • Soup $12.50
    • Kumara & Bacon w toasted ciabatta
  • Eggs Benedict - free range eggs, hollandaise, spinach
  • Scrambled Eggs
  • (A) w Bacon & Tomatos on toast $14.50
  • (A) w Bacon $14.50
  • (B) or Salmon $16.50
  • (B) w Salmon, cream cheese, capers & tomato $16.50
  • (A) w Bacon, cream, cheese, Pesto & Tomato $14.50
  • Beef Schnitzel $19.00
    • Crumbed Beef Schnitzel enclosed with ham and camembert, topped with grilled pineapple
  • Scotch Fillet $24.00
    • Prime piece of Scorch cooked to your liking with your choice of creamy mushroom sauce, seasoned garlic butter or cracked pepper
  • served With Cream and Ice Cream
  • Fried Onions $2.50
  • Pacific Oysters $17.00
    • Crumbed with Thousand Island dressing
  • Garlic Bread $3.50
  • Creamy Mushrooms $4.00
  • Fisherman 's Platter $24.00
    • a seafood delight of fish, oysters, scallops, crabstick, squid rings and garlic mussels
  • Chicken Korma $14.50
    • Chicken morsels in creamy cashew gravy
  • Malai Prawns $19.50
    • King prawns cooked in cashew & coconut gravy
  • Vegetables Samosas (5 pcs) $5.50
    • Indian pastry filled with subtly spiced potatoes, peas, nuts and deep fried
  • Veg Platter for Two $12.00
    • 2 veg samosa, 2 pakoras, & onion bhajis
  • Bhuna Gosht $15.00
    • Lamb cooked with onion & garlic
  • Side Dishes Platter $5.00
    • Any three side dishes
  • Chicken New Delhi $14.50
    • Delectable preparation of boneless chicken in chef's special masala
  • Mint Parantha $3.50
    • Mint flavoured Parantha
  • Open Chicken Sammy $17.50
    • Grilled Chicken, Bacon, Saladini Greens, Avocado W/ Poached Free Range Egg On Ciabatta
  • Trio Corn Fritter $18
    • W/ Streaky Bacon, Tomato Cucumber Salsa, Hollandaise On House Smoked Salmon, Salad On Poached Free Range Egg
  • Granny'S Pancakes $14
    • Grilled Banana, Bacon & Maple Syrup $19 Summer Fruits, Chantilly Cream & Maple Syrup
  • Toast & Spread $8
    • Toasted Ciabatta Or Five-Grain Bread W/ Spread Of Your Choice
  • Mediterranean Chicken Salad $15.50
    • Yoghurt Marinated Chicken, Green Apple, Sundried Tomato, Mixed Salad W/ Garlic Croutons, Toasted Seeds And Soft Boiled Free Range Egg $18.50 Vegetarian Salad With House Made Potato Bake
  • Toasted Sammy $10
    • W/ Three Fillings Of Your Choice & Side Salad
  • Curly Fries $9
  • Momento Big Breakkie $22
    • Homemade Potato Bake, Italian Casalinga Sausage, Streaky Bacon, Grilled Tomato, Bolognaise Mince W/ An Fried Free Range Egg
Sheetal Indian Takeaway

Sheetal Indian Takeaway

location

Address

3 Bader Street, Bader, Hamilton, Waikato, 3206, New Zealand

phone

Phone

078430004

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
3 Bader Street, Bader, Hamilton, Waikato, 3206, New Zealand
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