Winner Winner in Hamilton Menu

VANILLA PANCAKES $17.00
- bacon and banana with maple syrup
FREE RANGE EGGS ON TOAST $11.00
- scrambled
Roast mushrooms $4.20
Kids porridge served with milk and brown sugar $6.00
Baked beans on toast $6.20
TRADITIONAL EGGS BEVEDICT $16.00
- florentine
OPEN SPANISH OMELETTE $18.00
- chorizo, roast pepper and red onion
GREY ST GRAZE $21.00
- two free range eggs(scrambled poached or fried) bacon, tomato, mushrooms, fresh spinach, Kransky sausage and ciabatta

Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
Selection of fresh breads, relishes, chutneys etc... N/A
Salad and Vegetables N/A
Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
European salads and hot vegetable dishes. N/A
Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A

CRISPY BUTTERMILK CHICKEN TENDER $2.00each
MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
- sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
BACON BUTTY $15.90
- free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
MY DEER $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
FISH COMBO $12.50
- fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
THE CLASSIC $16.90
- prime steer grass-fed beef, fried egg, melted cheese, freshly grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade aioli & gone burger sauce
HAND-CUT AGRIA FRIES $5.00

BEEF SET FOR 2 PEOPLE $70.00
- seasoned scotch fillet + beef flank steak+ rolls of marinated beef spare ribs
COMBINATION MEAT FOR 2 PEOPLE $65.00
- pork belly + beef flank steak + sweet soy chicken
KIMCHI STEW $15.00
- traditional Korean style kimchi soup that comes with a choice of tuna, pork or sausages
SEASONED SLICED BEEF SCOTCH FILLETS $25.00
COLD THIN NOODLE SOUP $14.00
- buckwheat noodles in icy soup
FRIED DUMPLINGS $8.00
- korean style vegetable filled dumplings
STEAMED EGG $12.00
- steamed egg in seasoned broth
KOREAN SUSHI ROLL $10.00
- roll style sushi with assorted vegetables and meat 8 pcs

Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side

The oneforty $17.00
- Our oneforty designer pizza changes often, ask for todays gourmet design
One forty summer salad $15.00
- watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
Hand cut fries $5.00
Nachos $15.00
- Mexican spiced mince with corn chips, melted cheese, sour cream & sweet chilli
Fish 'n' chips $15.00
- Fresh fish in a light crispy beer battered with hand cut fries, fresh garden salad & tartare
-Add sauteed prawns $5.00
Creme brulee $10.50
- White chocolate & roasted rhubarb creme brulee with a brown sugar, hazelnut biscotti
Shrimp cocktail $12.00
- Classic brandy shrimp cocktail sauce drenched shrimps on iceberg lettuce & fresh lemon

Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Custom Mix $10.00 per head
- 8 Pack $7.90
The Family Feast $40.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Breakfast Pita $10.9 Reg / $8.9 Petita
Roast Beef Pita $10.9 Reg / $8.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
-With Bacon $15.50

EGGS BENEDICT $16.00
- with bacon
VEGGIE $7.50
- tomato, cheese, lettuce, carrot, cucumber
BAGELS $6.00
- cream cheese + jam
FRENCH TOAST $16.50
- add bacon
SOUP OF THE DAY $11.50
- available only in winter
EGGS BENEDICT $16.00
- with mushroom
BAGELS $13.00
- salmon + cream cheese
EGG $7.50
- egg, lettuce, tomato, carrot, cucumber

VEGETABLE FRIED RICE $12.00
CHICKEN/LAMB NILGIRI $14.90
- Marinated meat cooked with mint, spinach, coriander, curry leaves and other Indian spices.
CHICKEN TIKKA $11.90
- Boneless marinated chicken fillet, cooked over charcoal in Tandoor. Five pieces per portion.
PRAWN MASALA $16.90
- Prawns cooked in spicy gravy with peppers & sliced onions.
VEGETARIAN SALT & PEPPER $10.90
- Fresh vegetable marinated in white pepper & Indian spices and deep fried.
MANGO CHICKEN $14.90
- Tender boneless chicken cooked in a subtle mango sauce.
DAL MAKHANI $12.90
- Mixed lentils cooked with spices & cream.
CHILLI CHICKEN $14.90
- Chicken pieces battered in egg & corn flour & cooked with capsicums, onions & spices.

CREAMY MUSHROOMS $12.80
- served on grilled focaccia bread with spinach
ROBERT HARRIS CAFE BIG BREAKFAST $16.90
- bacon eggs any style breakfast sausages toast hash browns tomato and mushrooms
SALADS OF THE DAY $8.50
- Changes daily check with your server, served hot or chilled Dine in or takeaway large
TRIPLE DECKER TOASTED SANDWICH $7.20
- two fillings of your choice served with house chutney
Quiches/Pies/Tarts $6.50
Roulades/Bakes/Frittata $6.50/$7.00
PANCAKE STACK $14.80
- served with seasonal fruit yogurt and wild berry coulis or maple syrup jam and cream
EGGS BENEDICT $14.80
- poached eggs and bacon on toasted specialty bread topped with hollandaise sauce

Chicken Kebab (2 $5.00) $2.80
Combo C $5.50
- Pie & Coke (1.5L)
Combo G $7.00
- Pie, Coke (can) & Sandwich
Combo H $4.20
- Pie & Coke (can)
Wedges $2.80
Fish $2.50
Chicken Burger $3.20
Chicken Thigh $3.00

JAMÓN SERRANO: CLASSIC CURED SPANISH HAM 50G 15 $16.00
LECHE FRITA $9.00
PANCHITOS MORUNOS A LA PARRILLA $15.50
- WOOD FIRED LAMB SKEWERS
MANCHEGO SEMI CURADO & MEMBRILLO: AGED 6 MONTHS, SWEET NUTTY FLAVOUR, SHEEP’S MILK FROM LA MANCHA, WITH QUINCE PASTE N/A
QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
ALMEJAS A LA MARINERA $14.00
- CLAMS IN WHITE WINE (GF)
CREMA CATALANA CON FRUTILLAS $10.00
- CRÈME CATALANA WITH STRAWBERRIES (V) (GF)
BOCADILLOS DE CALAMARES $5.50
- FRIED CALAMARI SLIDERS EACH

Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Mango, raspberry & white chocolate cakes $6.50
Date Scone $4.50
Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00

Fish $2.80
Curry Roll $2.70
Bacon & Egg Muffin $3.20
4 chicken wings & chips $6.50
1 Thigh $3.20
1 Drum stick $2.00
3 Piece pack $7.50
- 1 thigh, 1 drumstick, 1 wing & chips
Battered Hotdog $2.50

Winner Winner in Hamilton Menu

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Winner Winner

Waikato Region > Hamilton > Winner Winner

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439 Grey Street, Hamilton 3216, New Zealand

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Waikato Region Restaurants

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