Address
439 Grey Street, Hamilton 3216, New Zealand
Winner Winner in Hamilton Menu
Are you the owner? Manage this listing for free.
FRIED CHICKEN- Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles
- The Basic $12.00
- Hot Dipped $12.00
- Proper Hot $12.00
SIDE DISHES- Roasted Kumara $7.00
- Pickled vegetables $6.00
- Straight Cut Fries $15.00
-
Bone Broth $15.00
- with turmeric, ginger, apple cider, vinegar & nutritional yeast
- Kimchi $6.00
- Mac’n Cheese Balls & Twistie Dust $9.00
- Seasonal Charred Greens With Garlic, Chilli & Almonds $8.00
- Vegan Fried Shrooms & Vegan Mayo $9.00
- Tater Tots, Old Bay Seasoning & Louisiana Remoulade $7.00
WOOD FIRED CHICKEN- Free range. Brined for 12 hours. Fried over Manuka
- Quarter $10.00
- Half $20.00
- Whole $30.00
ADD A SAUCE- Ranch $2.50
- Sriracha Mayo $2.50
- Vegan Mayo $2.00
- Salsa Verde $2.50
- Gravy $2.50
- Porcini Butter $2.50
- Louisiana Remoulade $2.50
- Kansas City BBQ Sauce $2.50
CABINET SALADS- Regular $ 8.00
- Large $ 12.00
- Add shredded chicken $ 4.00
- Add vegan BBQ jack-fruit $ 4.00
BURGERS- Add Straight Cut Fries $3.00
-
Chicken Sandwich $12.00
- fried chicken, iceberg, cheese & moc sauce
-
Cheeseburger $12.00
- beef patty, pickles, cheese, mustard, mayo & ketchup
-
The Vegan $12.00
- bbq pulled jackfruit, tobacco onions, slaw & vegan mayo
LOADED FRIES- Straight Cut Fries, Smothered With Your Choice Of The Following
- Poutine $9.00
- Poutine + Chicken $13.00
- Cheese & Mayo $8.00
- Roasted Red Capsicum Sauce & Vegan Mayo $9.00
- Kimchi & Vegan Mayo $9.00
CHICKEN DINNER COMBOS-
Feed Yourself $15.00
- quarter chicken + 1 side or salad
-
Feed 2 $30.00
- half chicken + 2 sided or salads
-
Feed 3 $45.00
- 3/4 chicken + 3 sides or salads
-
Feed 4 $60.00
- whole chicken + 4 sides or salads
Nearby Sample Menus
-
SOUP OF THE DAY $12.00
- served with ciabatta
-
VANILLA PANCAKES $17.00
- bacon and banana with maple syrup
-
ROASTED CHORIZO AND BABY SPINACH PAPPARDELLE PASTA $16.50
- with homemade tomato sauce topped with parmesan and toasted pine nuts
-
PAN FRIED KIDNEYS $17.50
- with mushrooms and bacon on five-grain toast
-
OPEN SPANISH OMELETTE $17.50
- mushroom cheese and bacon
- Mousetraps $6.50
- Kids porridge served with milk and brown sugar $6.00
- Poached fruit $4.10
-
Ham and cheese pizza $7.00
- Mini ham and cheese pizza
-
Honey soy chicken salad (GF) $18.00
- Marinated chicken in honey and soy dressing with roasted cashews, garden greens, tomato and cucumber pickle
-
Early bird grill $12.00
- Eggs any style, bacon, potato rosti, vine tomato and toasted turkish bread
-
Mini breakfast $9.00
- Eggs any style with toast, potato rosti and bacon
-
Summer berry crepes (V)(GF) $16.00
- Crepes with summer berries, whipped cream, maple syrup and almonds
- -Add smoked salmon $2.00
- -Add tomato $4.00
-
Lunch box $8.00
- Ham and cheese sandwich with fruit and vege sticks
-
Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
-
Soft Tacos $18.00
- cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
-
Free Range Eggs Your Way $12.00
- 2 pieces of 5 grain toast - butter - tomato relish
-
Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
-
Mushrooms $16.50
- creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
-
Morrocan Chicken Salad $21.00
- Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
-
Chicken Liver Pate $17.00
- daily toast selection - our own fruit jam
-
Summer Bowl $17.00
- sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00
- Steak & Egg / Bacon & Egg $3.50
- Mushroom / Pineapple / Vegetable $2.00
-
Teriyaki $10.00
- Udon noodles with chicken, onion, bean shoot, carrots, spring onion and bok choy Japanese Teriyaki sauce
- Shrimp Fu Young $12.50
- Crumbed Fresh Fish $4.60
- Pork / Chicken / Steak / BBQ Pork $10.00
-
Honey King Prawn Noodles $13.00
- Batter prawns in honey sauce with wok toss noodles and vegetables
- Combination $11.50
-
Crispy Chicken $13.00
- With lettuce & kewpie mayo on soft white bread
-
Soup of the Day $9.00
- Freshly made soup of the day with warm roll
- Chilli Cheese Dog $14.00
- Carrots, Peas and Beans $10.00
-
Crispy Cheese Rosti $8.00
- With tomato jam
-
New York Cheesecake $11.00
- With Doris plum cider sauce
-
Gnocchi Pomodoro $15.00
- With basil and parmesan
- Blue Cheese Mash $10.00
- NEW ORLEANS Cajun chicken, onions, cashews, bacon, sliced banana, mango sauce & yoghurt $26.5
- Monteith’s Black $8
- OVEN ROASTED SALAD Oven fired vegetables nestled on fresh salad greens finished with crumbled feta $22.5
- Piper Heidsieck Cuveé Brut NV Champagne $125
- Nga Waka Martinborough $11.5 / $55
- Monteith’s Pilsner $8
- PACIFIC LINGUINE Scallops, calamari, prawns, mussels infused with lime, sweet chilli & pesto $24.5
- Astrolabe Marlborough $10.5 / $50
- Deep Fried Prawn $2.00
- Veg Spring Rolls $1.80
- Mushroom $1.70
- Brown Rice Rolls $1.40
- Teriyaki Salmon $2.20
- Pumpkin Okonimi Pancake $1.80
- Tofu/Tofu Steak $1.70/$1.80
- Fish Egg Rolls $1.40
- House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00
- Salt and pepper flash fried Squid, Vietnamese salad, Asian mayo $8.50
- Chicken salad, cos lettuce, avocado, sun dried tomato, pancetta, shaved fennel and parmesan $18.00
- Hand cut pasta bound with chicken, mushrooms, chorizo, parmesan and a pesto cream sauce $18.00
- Served on your choice of The District Bap or Broiche
- Pulled Pork, chefs texas babrbecue sauce, ranch slaw
- Gluten free bases available - extra $4.00
- Potato skins with BBQ sauce $8.00
-
Bacon & Egg Breakfast $9.50
- 2x toasts, 2x eggs, bacon, hashbrown & sausage
-
Combo 1 $13.00
- 2x thigh, chips & 600ml Drink
- Mixed Combination Platter $8.50
-
Pancakes $10.50
- pancakes served with grilled banana, bacon, maple syrup & cream
-
Omelette $9.50
- bacon, mushroom, cheese served with garlic bread & salad or as requested
-
Eggs Benedict $15.00
- with smoked salmon
-
2 Place Pack $8.00
- 1x thigh, 1x drumstick & chips
- Hokl fish served with egg & chips $12.00
-
Chicken SZ $9.00 / D $18.00
- Chicken & Camembert with Cranberry Sauce
-
BBQ Pork Spare Ribs $11.00
- Half a Kilo of Tasty BBQ Spare Ribs
-
Lamb Shanks $13.00
- One Tender braised Lamb Shank served with minted Gravy, Potato Mash.
- SZ = Snack Size / D= Double
-
Wedges & Sour Cream $9.50
- Cajun, Lemon Pepper or Plain
-
Chicken Salad $8.00
- Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
- Garlic Bread $4.50
-
Meat Likers SZ $9.00 / D $18.00
- Salami, Bacon, Ham, Venison Pepperoni, Cabanossi with Smokey BBQ sauce
-
Falaful Burger v 12.5 Add Bacon 16.5
- Hummus & Beetroot on Mavis Wholemeal Bun
-
Classic Caesar Salad* 10
- add Chicken or Salmon 16
- Shoestring Fries v 8
-
Duck Pancakes 14
- with Cucumber & Hoisin Shot
- Shrimp, Mango & Melon Salad df 16
-
Pork Belly Eggs Benedict* 17
- with Spinach & Hollandaise on Mavis English Muffin
-
Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
-
Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
- Tuna $ 1.30
- Creamed Cheese Avocado $ 1.00
- Crumbed Chicken $ 1.50
- Avocado $ 1.00
- King Prawn $ 1.20
- Vegetarian Roll $ 1.00
- Spicy Chicken $ 1.50
- Spring Roll $2.00
-
Bruchetta $4.00
- Garlic Bread with fresh tomato, onion, basil, olive oil, salt pepper
- Grilled Tomatoes $3.50
- Side Salad $4.00
- Smoked Chicken Salad $8.50
-
Fisherman 's Platter $24.00
- a seafood delight of fish, oysters, scallops, crabstick, squid rings and garlic mussels
- Quiche $16.00
-
NZ Scallops $24.00
- Crumbed with Thousand Island dressing
- Fried Onions $2.50
- Vegetarian Roll
- Tuna
- Spring Roll
- - Nigiri 14pcs
- Teriyaki Chicken with Steam Rice
- Jumbo Inari
- Large $65
- - Nigiri 16pcs
-
Bowl of Fries $4.00
- served with tomato sauce
-
Eggs Omelette $15.50
- Add Bacon or Ham
- Add Fresh Herb and Aioli Sauce $1.00
-
French Toast $16.90
- Add seasonal fruit & yoghurt
- Mushroom Add $1.00
-
BLT Open Sammie $14.50
- Bacon, tomato, mesclun and garlic aioli on toast
-
Eggs Omelette $12.50
- Mushrooms, tomatoes and spinach with toast
-
Classic Bacon & Eggs $12.50
- with toast and tomato
Winner Winner
Phone
079499218
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Others
Features
Wheelchair accessible , Seating , Dinner
439 Grey Street, Hamilton 3216, New Zealand
- Hamilton Others Menus
- Waikato Region Others Menus