Shenaniagans- Irish Pub in Hamilton Menu

Shenaniagans- Irish Pub in Hamilton has no menu available, but can choose from many other options such as Chick'n McCheese or BLT Bagel from McDonald's Restaurant (New Zealand). Pita Pit offers many options including The Family Feast and The Protein Pack. The Aleways Inn includes a wide range like TOASTY & FRIES or BOWL OF FRIES. Rasam and Mushroom Soup from . Royale Indian offers Three Leg Frog and Dough drop seafood soup.

Nearby Sample Menus

Palmers Garden Centre (sample menu)
  • Ham and cheese toastie with fries $9.00
    • Toastie stack served with fries and tomato sauce
  • -Add bacon $4.00
  • -Poached/Fried/Scrambled eggs
  • Prime angus beef burger $19.00
    • Angus beef pattie, smoked cheddar, caramelised onion, garden greens, tomato and aioli on a brioche bun
  • ●Sides
  • Honey soy chicken salad (GF) $18.00
    • Marinated chicken in honey and soy dressing with roasted cashews, garden greens, tomato and cucumber pickle
  • Botannix rosti stack (GF) $18.00
    • Potato rosti stacked with bacon, spinach, tomato and mushroom, topped with a poached egg and hollandaise
  • -Add smoked salmon $2.00
Eat Burger (sample menu)
  • Good George Ipa Battered Onion Rings $ 6
  • But Palo Burger $ 13.5
    • Buffalo Chicken Thighs, Hot Sauce, Berg, Dirty Sauce
  • All Our Beef Patties Are Made From 100% Prime Hereford Beef. That Is It. Nothing Else.
  • Smurf Burger $ 13.5
    • Aged Beef, Bacon, Blue Cheese, Mushrooms, Tomato, Bacon Jam
  • Dirty Burges $ 13
    • Aged Beef,Bacon, Cheese, Pickies, Berg, Dirty Sauce
  • Kids Chicken, Beef Or Fish Burger And Chips $ 10
  • Chips And Truffle Aioli $ 5
  • Kansas Burger $ 12.5
    • Aged Beef, Kansas City Fried Onions, Cheese, Berg,Tomato , American Mustard
The Bakehouse Cafe (sample menu)
  • -Combo $8.80
  • -Combo $8.80
  • Scotch Fillet Steak $17.90
  • -Combo $8.80
  • Sirloin Steak with Chips or Wedges $16.90
  • T-Bone Steak with Chips or Wedges $16.90
  • Pork Chop with Wedges, Salad $16.90
  • BLT Supreme $5.00
The Dinsdale Office (sample menu)
  • Meat Platter $30.00
    • Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
  • Tempura Prawn & Beef Sirloin $30.00
    • With garlic basil seasonal vegetables & mushroom ragout
  • Three Egg Omelette $14.00
    • 2 Fillings of your choice, ham, tomato, onion, capsicum, mushrooms with toast & hashbrown
  • Apple Pie $12.00
    • With gat crumble topping
  • Cheese Cake $12.00
    • with berry compote & creams fraicon
  • Scrambled Eggs $14.00
    • Herbed crabled eggs on toast with hash browns, smoked bacon & oven roasted tomato
  • Sides $5.00 each
  • Pasta Fettuccine (V) $12.00
Family House Restaurant (sample menu)
  • L=Large / M=Medium
  • Spicy Snapper Soup $40.00
  • Dumplings (12 pieces) $10.00
    • Fried Dumplings / Steamed Dumplings
  • Ox Bone Soup $13.00
    • Boiled ox bone broth with beef slices and noodles
  • Kimchi Pancake $12.00
    • Pan fried flour with kimchi
  • Sweet & Sour Chicken $30.00
    • Deep fried chicken with spicy sweet and sour sauce
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
  • Spicy Beef Soup $13.00
    • Boiled with beef slices, carrot, mushroom, egg, courgette, onion, egg and noodles
Barzurk Gourmet Pizza Restaurant and Bar (sample menu)
  • BRUSCHETTA Fresh tomato, garlic, feta, avocado oil & pesto $9.5
  • Lake Chalice Pinot Gris Marlborough $9.5 / $45
  • MEDITERRANEAN PENNE Olives, sun dried tomatoes, red onions, garlic, capsicum, feta & spinach lightly tossed in pesto / Add Chorizo $3 $24.5
  • Pask Gimblett Road Syrah Gimblett Road $11 / $52
  • The Maker ‘Fleur de Lis’ Marlborough $7.5 / $35
  • PASTA NAPOLI Spaghetti in a tomato sauce $10
  • Monteith’s Black $8
  • BARZURK PLATTER - (serves four) Our wood fired pizza bread with a selection of meats, seafood, dips & traditional accompaniments $35
Asian Kitchen (sample menu)
  • Combination Meats $11.90
  • Beef & Vegetable $6.00
  • Cashew Nuts $3.50
  • Combination Meats $12.00
  • Deep-Fried Moro/Snickers/Mars $2.50
  • Pork $9.50
  • Apple Turnover $1.80
  • Spicy Peanuts Small $4.00 Large $5.00
Namaste Kitchen (sample menu)
  • TANDOORI CHICKEN
    • Chicken marinated in spices, ginger & garlic, lemon juice, yogurt & cooked in charcoal Tandoori Oven.
  • CHICKEN/LAMB/BEEF JALFREZI $14.90
    • Meat, capsicum and onion cooked in onion & tomato gravy.
  • VEGETABLE KORMA $12.90
    • Mixed vegetable cooked in a cashew & almond based sauce.
  • CHICKEN/LAMB/BEEF SAGWALA $14.90
    • Diced meat cooked in spices & puree of leafy spinach.
  • RASGULLA (3 PIECES) $4.50
    • Soft balls made of reduced milk in sugar syrup.
  • CHICKEN/LAMB/BEEF KADAI $14.90
    • Boneless diced meat cooked with crushed tomato gravy.
  • FISH NAWABI $14.90
    • Fish fillet cooked in a rich tomato gravy sauce.
  • BUTTER CHICKEN $14.90
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy.
Easy Tiger (sample menu)
  • Chocolate, Orange and Whisky Tart $14.00
    • Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
  • Caramel Sundae $14.00
    • Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
  • Cos, Radish and Ranch Salad $8.00
    • Baby cos, sliced radish, tomatoes, onions and ranch dressing
  • Fried Potato Gnocchi $12.00
    • House made potato gnocchi with blue cheese sauce and fresh parmesan
  • Crisp Calamari $10.00
    • Crisp fried, seasoned with smoked paprika salt, horseradish mayonnaise and fresh lemon
  • Hokey Pokey Brulee $14.00
    • Creamy hokey pokey brulee with homemade marshmallow and butter biscuit crumbs
  • Onion Rings $7.00
    • Battered onion rings served with ranch sauce
  • Charcuterie Platter $21.00
    • A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
Pita Pit (sample menu)
  • Ediballs $3 or $5 for two packs
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • - 4 Pack $4.90
  • Brownie $2.50
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • The Protein Pack $15.00
  • Very Vegemite $4.00
Clarence by Mavis (sample menu)
  • Thai Green Chicken Curry $17.50
    • on Fragrant Rice with Flatbread
  • Shoestring fries w/ aioli $8.00
  • Lemon crepes w/ lemon honey & berry compote (v) $15.50
  • Optional avocado (when available) $19.00
  • Bacon, creamy mushrooms, Italian sausage, Mavis baked beans’n’bacon, hollandaise, freshly toasted bread, grilled tomatoes
  • half size available $12.00
  • Falafel $12.00
    • Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
  • Cajun Chicken $12.00
    • Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
Waraku (sample menu)
  • Crab Korokke $11.50
    • Fried crab cream croquette made by mixing cooked chopped crab with wheat flour, eggs and breadcrumbs
  • Vege Korokke $9.50
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
  • Hiyayakko $8.50
    • Cold tofu served with ginger, spring onion and fish flake topping
  • Tako-Wasabi $9.50
    • Wasabi pickled octopus
  • Tuna Sashimi (5pcs) $19.00
  • Vege Takoyaki $8.00
    • Vegetable takoyaki balls (no fish flake topping)
  • Yaki Salmon Dinner Combo $16.00
    • Grilled salmon served with rice & cabbage salad & miso soup
  • Vege Takoyaki $8.00
    • Fried vegetable balls
Escape @ 12 (sample menu)
  • BLT $15.00
  • SALAD OF THE DAY
  • OPEN BEEF BURGER $16.00
    • angus beef & bacon
  • MUSHROOMS ON TOAST $13.00
  • PANCAKES $15.00
    • with bacon
  • EGGS BENEDICT $18.00
  • PANCAKES $13.00
    • with fruit
  • 2 EGG OMLETE $14.00
    • 3 fillings
The Cube Lounge (sample menu)
  • Eggs Benedict
    • Baby spinach and poached eggs on ciabatta toast or potato haan
  • Vegetarian Homemade Fritters (GF) $12.00
    • Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney
  • San Francisco Steak $16.00
    • A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
  • Taste of India (GF) $15.00
    • Curry with basmati rice - Served with papadum & condiments
  • Bacon / Sausages $3.50
  • Three Eggs Gourmet Omelette
    • Ham, Bacon, Mushroom, Tomato, Cheese, Salmon and Spinach
  • Gluten free options available
  • Seafood Chowder $12.00
    • luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
Clarkin Road Lunchbar (sample menu)
  • Steak and Bacon
  • Steak Pie
  • Mince and Cheese
  • Curry Mince Pie
  • Mince Pie
  • Steak and Pepper
  • Butter Chicken Pie
  • Steak and Mushroom
Shenaniagans- Irish Pub

Shenaniagans- Irish Pub

location

Address

127 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078392310

email

Email

info@shenanigansirishpub.co.nz

clock

Opened hours

Monday: 4:00 PM – 3:00 AM, Tuesday: 4:00 PM – 3:00 AM, Wednesday: 4:00 PM – 3:00 AM, Thursday: 4:00 PM – 3:00 AM, Friday: 4:00 PM – 3:00 AM, Saturday: 4:00 PM – 3:00 AM, Sunday: 4:00 PM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Irish , Pizza , Pub Food

features

Features

Takeaway ,  Cash ,  Nightlife ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
127 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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