Shinsen Sushi in Hamilton Menu

Nearby Sample Menus

Bacon + eggs(GF)(DF) $ 14
- Toasted sourdough / eggs your way –scrambled, poached or fried
4 softshell tacos (2 of each) $ 20
- chicken / corn + red kidney bean salsa beer battered dory / spicy mango salsa
Cheese board selection (V) $ 25
- Kahurangi creamy blue / Pakari smoked cheddar / Ramara washed rind / fresh grapes /falwasser crackers / fresh focaccia bread
Raspberry + frangipani cake (GF)(DF) $ 14
- raspberry coulis / freeze dried raspberry /lemon sorbet
Risotto balls(V) $ 12
- pumpkin risotto / feta / aioli
With BLAT $ 18
- streaky bacon / cos lettuce / guacamole /tomato
Beef + bean nachos $ 19
- mozzarella / sour cream / guacamole
Marinated olives(GF)(DF)(V) $ 11
- spanish + greek + italian served slightly warm

Chicken Salad $18.00
- House smoked chicken, bacon, parmesan, green apple, lettuce & balsamic vinaigrette
B.B.Q Pork Ribs $22.00
- Marinated slow cooked pork ribs coated in spicy BBQ sauce, served w/ salad & fries
Pulled Pork $16.00
- Spicy BBQ sauce, red onion, baby spinach & mushrooms
Bangers & Mash $17.00
- 2 sausages, mashed potato, gravy & fried onion
Fresh Fish & Chips $22.00
- Choice of: beer battered or crumbed, served
Macho Nachos $13.00
- A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
Scotch Fillet $29.00
- A 300g steak w/ 2 eggs, rich creamy mushroom garlic sauce, salad & fries.
Benson & Wedges $12.00
- Topped with bacon & cheese, served w/ sweet chili sauce & sour cream

Samosa $3.00
- Triangular flour shells filled with green peas and potatoes, deep fried and served with tamarind dressing (2 pieces per serving)
Beef Vindaloo $13.50
- Diced beef cooked in vindaloo sauce
Masala / Mysore Masala Dosa $8.00
- Dosa stuffed with potatoes / Dosa stuffed with spicy vegetables
Chicken Korma $13.50
- Boneless chicken pieces cooked in ground cashew, almond and cream based gravy to create rich creamy flavour
Lamb Do Pyaza $14.50
- Diced lamb prepared traditionally in special spices and herbs and sauteed twice with sliced onions
Malabari Scallops / Fish / Prawns $16.00
- Scallops / fish / prawns cooked in brown onion gravy with ginger, garlic, capsicum, onion and a blend of spices, flavoured with coconut cream
Chicken Lababdar $13.50
- Chicken cooked with chopped fresh tomatoes, capsicum, fresh cream and cottage cheese
Chicken Nilgiri $13.50
- A traditional south indian dish, cooked with mint, spinach, coriander, curry leaves and traditional Indian spice

INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
BRUSCHETTA con PANCETTA e SPINACCI $8.00
- Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).

CHICKEN $7.50
- chicken, pesto, lettuce, tomato, carrot
OMELET(3 fillings) $12.00
- add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
THE CLASSIC $7.00
- cheese, onion
EGGS ON TOAST $10.00
THE HAWAIIAN $7.00
- ham, cheese, pineapple
SOUP OF THE DAY $11.50
- available only in winter
MUESLI WITH YOGHURT $10.00
- banana, berries, peaches
THE HAMMIE $7.00
- ham, cheese, chutney

Omelet $16.00
- Bacon, Cheese & Tomato Filling
Creamy Mushrooms $4.00
Bruchetta $4.00
- Garlic Bread with fresh tomato, onion, basil, olive oil, salt pepper
Fish $17.00
- Hoki Fillet, your choice of battered, crumbed or grilled
Fresh Fish
- When available please see Special Board
Fried Onions $2.50
Shrimp Cocktail $7.50
Pasta of the Week $16.00
- Please see Special Board

Blue Cheese Mayo $1.00
Tempura Chicken Nibbles $7.90
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Triple C L $13.40 / S $11.90
- Chicken w/ camembert, cranberry sauce, salad & mayo
Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
Cranberry $1.00
Wisconsin Bbq $1.00
Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo

Extra Sauce $1
- Tomato – smoked aioli – sweet chilli – sour cream – mex salsa
For the Kids $10
- Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
Scandinavian Smorrebrod $17.5
- Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
Crispy Oat Waffles $19
- Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
Eggs with Toast $10
- Eggs your way - ciabatta
Eggs Florentine $19.5
- Wilted spinach - pine nut and currants - field mushroom - poached egg – hollandaise
Toasted Quinoa Muesli $9.5
- Toasted quinoa muesli - seasonal fruit - almond milk
Chefs Specials P.O.A.

Italian $9.00
- Cheese, ragu, fresh tomato, basil, buffalo mozzarella
Traditional $9.00
- Garlic butter, cheese, buffalo mozzarella
Smoked salmon terrine $11.00
- Warmed bread layered with fresh smoked salmon, cream cheese, green onion and capers
Pub style $9.00
- Cheese, caramelised onion, buffalo mozzarella
Braised beef sausage $15.50
- Caramelised onions, capsicum slaw, mozzarella
all grinders are toasted and served with fries
Cast iron calamari $8.50
- Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
Battered onion rings $6.00
- With asian dipping sauce