Shoya Japanese Cuisine in Auckland Central Menu

DONBURI "RICE BOWL" LUNCH TIME SPECIAL DONBURI "RICE BOWL" LUNCH TIME SPECIAL
  • Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
  • Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) $11.90
  • Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
YAKISOBA (JAPANESE STYLE STIR) YAKISOBA (JAPANESE STYLE STIR)
  • Pork Yakisoba $12.90
    • Japanese stir fried noodles with pork, vegetables and Yakisoba sauce
  • Chicken Yakisoba $12.90
    • Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
  • Vegetable Yakisoba $12.90
    • Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
  • Seafood Yakisoba $12.90
    • Japanese stir fried noodles with seafood, vegetables and yakisoba sauce
SHOYA RAMEN (NOODLE) SHOYA RAMEN (NOODLE)
  • Spicy Hell Chashu Ramen
  • Tonkotsu Ramen
  • Abura Soba $12.90
    • Ramen with no Soup
  • Miso Chashu Ramen
  • Miso Chicken Ramen
  • Shio Chicken Ramen
  • Tonkotsu Miso Ramen
  • Tonkotsu Shoyu Ramen
  • Shoyu Ramen
  • ●Extra Toppings
  • -Seaweed Nori (2 pcs) $0.60
  • -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
  • .Green Onion / Noodle (half) $2.00
  • -Tempura Prawn / Extra Pork (2 pcs) $3.00
SPICY HELL SPICY HELL
  • Hell Ramen $12.90
  • Hell Negi Ramen (green onion) $13.90
  • Hell Chashu Ramen (extra pork) / Hell Chicken Ramen $14.90
SHOYU SHOYU
  • Shoyu Ramen $11.90
  • Shoyu Negi Ramen (green onion) $12.90
  • Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
MISO MISO
  • Miso Ramen $11.90
  • Miso Negi (green onion) $12.90
  • Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
TONKOTSU SHOYU TONKOTSU SHOYU
  • Tonkotsu Shoyu $12.90
  • Tonkotsu Shoyu Negi (green onion) $13.90
  • Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90
TONKOTSU MISO TONKOTSU MISO
  • Tonkotsu Miso Ramen $12.90
  • Tonkotsu Miso Negi (green onion) $13.90
  • Tonkotsu Miso Chashu (extra pork) / Tonkotsu Miso Chicken $14.90
TONKOTSU TONKOTSU
  • Tonkotsu Ramen $12.90
  • Tonkotsu Negi Ramen (green onion) $13.90
  • Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
SHIO SHIO
  • Shio Ramen $12.90
  • Shio Negi Ramen (green onion) $13.90
  • Shio Chashu Ramen (extra pork) / Shio Chicken Ramen $14.90
APPETIZER APPETIZER
  • Sesame Seaweed / Edamame $5.00
  • Octopus Jakowasa / Octopus Takoyaki (4 pcs) / Prawn (5 pcs) / Pork Vege (5 pcs) $6.00
  • Chashu Stir Fried Cabbage $7.00
SALAD SALAD
  • Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
  • Fried Tofu / Chicken $8.00
DEEP FRIED DEEP FRIED
  • Chicken / NZ Hoki Fish $8.00
  • Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
  • Ebi Fry Prawn / NZ Salmon $9.00
  • Ika Fry Squid $7.00
  • Lotus Root / Kakiage $5.00
SASHIMI SASHIMI
  • Salmon $16.00
HOT POT HOT POT
  • Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
  • Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
  • Pork Vegetable Hot Pot / Chicken Vegetable Hot $40,00
  • ●Shoya Japanese Cuisine
  • -Egg Noodles / Japanese Udon / Steam Rice $2.00
TERIYAKI TERIYAKI
  • Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
DEEP FRIED DEEP FRIED
  • Miso Katsu (pork/chicken) / Sauce Katsu (pork/chicken) / Stir Fry Vegetables (pork) $12.00
  • BBQ Pork Fried Rice $12.90
  • Steamed Rice / Miso Soup $2.00
  • Steamed Rice Set $3.00

Nearby Sample Menus

BannSang (sample menu)
  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
  • Maewoon Chicken $14.00
    • spicy chicken w assorted vegetables
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • Osam Bulgogi $14.00
    • spicy pork belly and squid combination w assorted vegetables
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Wine Samgyupsal $14.00
    • red wine marinated Pork Belly w assorted vegetables
  • Ojingo Bulgogi $14.00
    • spicy squid and marinated beef combination w assorted vegetables
Industry Zen (sample menu)
  • “Una-Ju” Grilled Eel BOX
  • Menchi x Tempura
  • Yum Yum & callops w Sushi 8e Sashimi
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • 6. Chicken Teriyaki w Tempura Prawn and veges
  • Sashimi & Tempura
  • Teriyaki Chicken Ramen
  • THE SASHIMI BOAT $29.00
    • slices of our finest catch of the day
Nol-Bu-Ne Restaurant (sample menu)
  • FISH EGG AND VEGETABLES $36.00/$51.00
  • BBQ EEL $20.00
  • CHIK SPICY COLD NOODLE $13.00
  • SOONDUBU CHIGAE(jelly tofu stew) $11.00
  • BULGOGI(KOREAN BBQ BEEF) $12.00
  • STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
  • COLD NOODLE $11.00
  • JAPANESE UDON $11.00
Rakuten (sample menu)
  • Miso Soup $3.00/$2.00
    • regular/half
  • Salmon Sashimi 3pcs $10.00
    • 3 pieces of salmon sashimi
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Kitsune Udon $14.90/$10.50
    • Japanese style noodle & sweet bean curd in bonito broth
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Teriyaki Tofu Don $13.90/$9.50
    • Teriyaki tofu & vegetables on rice
Clay Pot Rose (sample menu)
  • BBQ pork fu yong on rice $12.00
  • Clay pot rice (noodle) with spicy duck $12.50
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Clay pot rice with poached egg & beef $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • Vegetable with oyster sauce $5.00
  • Clay pot rice with chicken $11.50
Hello Mister (sample menu)
  • * Tofu
  • Crumbed Fish
  • Vermicelli
  • Madam Mi (each) $ 9.OO
  • * Grilled Pork
  • Mama Phâ $7.00
  • * Crispy Chicken
  • Lemongrass Beef
Yummy BBQ (sample menu)
  • Chili pepper salt prawn $13.00
  • Curry chicken $10.00
  • Comb met ion $11.00
  • Lettuce(choy sum/Kualian) & garlic $11.00
  • Pork & Chinese cabbage $14.00
  • Salty Fish & chicken $11.00
  • Chow mein $11.00
  • BBQ Pork (chicken/Beet/ Roast Pok) $10.00
Metro Foods (sample menu)
  • Lamb Biryani $9.99
  • Bread Pakora $1.50
  • Paneer Chana $4.99
  • vegetable Biryani $9.99
  • Chick Peas $3.99
  • Curry Pakora $3.99
  • Lamb Curry $6.99
  • Black Dal $3.99
Smart Sushi (sample menu)
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
Uni Kebab (sample menu)
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Bean Salad $ 3.50
    • (small container)
  • Fries (small) $2.50
  • Yoghurt salad $3.50
    • (small container)
  • Feta Cheese Pastry $8.50
    • Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
Got Pasta (sample menu)
  • Rigatoni
  • Fusilli
  • ·Peri peri chicken
  • ·Bolognese
  • -medium $10.00
  • Parmesan
  • -medium $6.00
  • -medium $9.00
Dak Hanmari (sample menu)
  • SOY FRIED CHICKEN 18PCS $30.00
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • SPICY CHICKEN BBQ $13.00
    • grilled chicken with spicy sauce, vegetables served with rice and side dishes
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • SOY FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
Dogs Bollix Irish Bar (sample menu)
  • chips $7.00
  • Something to go with your drink
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Vegie Nachos $7.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Pizza (3 options) $10.00
  • toasties $8.00
Celia's Pies (sample menu)
  • Moroccan spiced lamb
    • & vegetables
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Pie with mushy peas & potato mash $12.50
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • All other pies $7.50
Thai E-Sarn (sample menu)
  • 35. THAI E-SARN SAUSAGE $12.00
    • Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
  • 37. LARB TOD $12.00
    • Deep fried minced pork patties mixed with spices.
  • 9. CHICKEN WINGS $12.00
    • with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
  • 39. CURRY PUFFS $6.00
    • Delicious curry filling wrapped in a buttery crispy & flaky pastry
  • 40. DEEP FRIED BANANA WITH ICE CREAM $6.00
    • topped with chocolate
  • 4. PLA RAD PRIG $18.00
    • with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
  • 6. NEAU YANG E-SARN $13.00
    • with rice or sticky rice. Grilled marinated beef served with sweet chilli sauce.
  • 21. TOM ZAP STEWED BEEF $13.00
    • with rice. Tender stewed beef soup.
Shoya Japanese Cuisine

Shoya Japanese Cuisine

location

Address

478 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093775020

email

Email

shoyaqueenst@gmail.com

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
478 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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