Shoya Japanese Cuisine in Auckland Central Menu

DONBURI "RICE BOWL" LUNCH TIME SPECIAL DONBURI "RICE BOWL" LUNCH TIME SPECIAL
  • Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
  • Salmon Teriyaki / Chicken Teriyaki / Pork Teriyaki / Sauce Katsu (pork/chicken) $11.90
  • Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
YAKISOBA (JAPANESE STYLE STIR) YAKISOBA (JAPANESE STYLE STIR)
  • Pork Yakisoba $12.90
    • Japanese stir fried noodles with pork, vegetables and Yakisoba sauce
  • Chicken Yakisoba $12.90
    • Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
  • Vegetable Yakisoba $12.90
    • Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
  • Seafood Yakisoba $12.90
    • Japanese stir fried noodles with seafood, vegetables and yakisoba sauce
SHOYA RAMEN (NOODLE) SHOYA RAMEN (NOODLE)
  • Spicy Hell Chashu Ramen
  • Tonkotsu Ramen
  • Abura Soba $12.90
    • Ramen with no Soup
  • Miso Chashu Ramen
  • Miso Chicken Ramen
  • Shio Chicken Ramen
  • Tonkotsu Miso Ramen
  • Tonkotsu Shoyu Ramen
  • Shoyu Ramen
  • ●Extra Toppings
  • -Seaweed Nori (2 pcs) $0.60
  • -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
  • .Green Onion / Noodle (half) $2.00
  • -Tempura Prawn / Extra Pork (2 pcs) $3.00
SPICY HELL SPICY HELL
  • Hell Ramen $12.90
  • Hell Negi Ramen (green onion) $13.90
  • Hell Chashu Ramen (extra pork) / Hell Chicken Ramen $14.90
SHOYU SHOYU
  • Shoyu Ramen $11.90
  • Shoyu Negi Ramen (green onion) $12.90
  • Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
MISO MISO
  • Miso Ramen $11.90
  • Miso Negi (green onion) $12.90
  • Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
TONKOTSU SHOYU TONKOTSU SHOYU
  • Tonkotsu Shoyu $12.90
  • Tonkotsu Shoyu Negi (green onion) $13.90
  • Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90
TONKOTSU MISO TONKOTSU MISO
  • Tonkotsu Miso Ramen $12.90
  • Tonkotsu Miso Negi (green onion) $13.90
  • Tonkotsu Miso Chashu (extra pork) / Tonkotsu Miso Chicken $14.90
TONKOTSU TONKOTSU
  • Tonkotsu Ramen $12.90
  • Tonkotsu Negi Ramen (green onion) $13.90
  • Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
SHIO SHIO
  • Shio Ramen $12.90
  • Shio Negi Ramen (green onion) $13.90
  • Shio Chashu Ramen (extra pork) / Shio Chicken Ramen $14.90
APPETIZER APPETIZER
  • Sesame Seaweed / Edamame $5.00
  • Octopus Jakowasa / Octopus Takoyaki (4 pcs) / Prawn (5 pcs) / Pork Vege (5 pcs) $6.00
  • Chashu Stir Fried Cabbage $7.00
SALAD SALAD
  • Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
  • Fried Tofu / Chicken $8.00
DEEP FRIED DEEP FRIED
  • Chicken / NZ Hoki Fish $8.00
  • Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
  • Ebi Fry Prawn / NZ Salmon $9.00
  • Ika Fry Squid $7.00
  • Lotus Root / Kakiage $5.00
SASHIMI SASHIMI
  • Salmon $16.00
HOT POT HOT POT
  • Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
  • Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
  • Pork Vegetable Hot Pot / Chicken Vegetable Hot $40,00
  • ●Shoya Japanese Cuisine
  • -Egg Noodles / Japanese Udon / Steam Rice $2.00
TERIYAKI TERIYAKI
  • Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
DEEP FRIED DEEP FRIED
  • Miso Katsu (pork/chicken) / Sauce Katsu (pork/chicken) / Stir Fry Vegetables (pork) $12.00
  • BBQ Pork Fried Rice $12.90
  • Steamed Rice / Miso Soup $2.00
  • Steamed Rice Set $3.00

Nearby Sample Menus

Industry Zen (sample menu)
  • Teriyaki Chicken BOX
  • Prawn Tempura BOX
  • Seafood Ramen
  • Sushi & Sashimi
  • Yum Yum Squid w Sushi & Sashimi
  • Yum Yum Prawn w Sushi & Sashimi
  • 2. Entree, Four pieces of today's bites
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
Nol-Bu-Ne Restaurant (sample menu)
  • O-DENG TANG(fish cake soup) $11.00
  • CHEESE DUKBOKGI 11.50
  • CHIK SPICY COLD NOODLE $13.00
  • FRIED MACKEREL $12.00
  • CHIK COLD NOODLE $12.00
  • SPICY BEEF KAL-GUKSU $12.00
  • KOREAN BBQ CHICKEN $12.00
  • FLOUDER STEW(hard boiled) $13.00
Clay Pot Rose (sample menu)
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • Clay pot rice (noodle) with tofu & vegetables $11.50
  • Clay pot rice with chicken $11.50
  • Clay pot rice (noodle) with satay beef (chicken) $11.50
  • Clay pot rice with honey bbq pork $11.50
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Chicken & cashew nuts fried rice $11.50
Hello Mister (sample menu)
  • No Carb option also available.
  • Baba Phà $12.50
  • Crumbed Fish
  • Cucumber
  • * Crispy Pork
  • Spring onions
  • Filling:
  • Vermicelli
Uni Kebab (sample menu)
  • Tabouleh $3.50
    • (small container)
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Baklawa $2.00
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Bean Salad $ 3.50
    • (small container)
  • Yoghurt salad $3.50
    • (small container)
1920s Cafe (sample menu)
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • TOAST AND PRESERVES $6.00
  • Warm Chicken Salad with Crispy Noodle
  • Toast/tomato/cream cheese/jam $2.50
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • Gourmet Chicken Burger
    • With salad, bacon, tomato, caramelized onion, and fries
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
Bebop (sample menu)
  • Chicken $13.00
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Bulgoggi (BBQ beef) $13.00
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Seafood $13.00
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Spicy pork $13.00
Jax Munster Inn (sample menu)
  • Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
  • Prime Scotch Fillet $24.00
    • Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
  • -Choices
    • Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
  • Munster's Benedict $18.00
    • Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
  • Roast Potatoes with a side of gravy / Beer Battered Onion Rings $5.00
  • Roast of the day $12.00
    • Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
  • Monster Homemade Cheeseburger $18.00
    • %100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
  • Chicken, Cranberry & Brie $15.00
    • Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
Angie's Kitchen (sample menu)
  • Nyonya Nasi Goreng $12.50
    • It's fried the Nyonya style - chicken, prawns, fish ball, egg and vegetables
  • Tau Kwa Chien $8.50
    • (Crispy tofu)
  • Lychee $5.50
  • Seafood Curry Mee (Laksa) $14.50
    • Aromatic coconut curry soup with pieces of tofu, fish balls, prawns, mussels & shurimi.
  • Angie 's Special $13.50
    • Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
  • Gulai Ikan Snapper/King Prawns $36.00
    • (Whole snapper curry a la Nyonya)
  • Sambal Tempeh $15.50
    • Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
  • Marmite Chicken $24.00
    • (Boneless chicken pieces marinated with marmite and deep fried)
Dak Hanmari (sample menu)
  • SOY FRIED CHICKEN 18PCS $30.00
  • SPICY FRIED CHICKEN 6PCS $11.00
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • CHICKEN SOUP $12.00
    • chicken soup with vegetables served noodle or rice with side dishes
  • SPICY FRIED CHICKEN 10PCS $18.00
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • BEEF BBQ $13.00
    • grilled beef with soy sauce vegetables served with rice and side dishes
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
Nikko Japanese Restaurant (sample menu)
  • Sashimi & Tempura $20.50
    • 9pcs Sashimi & 6pcs Tempuras
  • Tempura Platter $25.00
    • Large 20pcs
  • Grilled Salmon Head $8.00
  • Salmon $6.00
  • Medium - 20pcs $35.00
  • Deli Combo $29.00
    • 9pcs Sashimi & 6pcs Nigiri Sushi & 4pcs Rolled Sushi & 4pcs Dumplings and 2pcs Fish Tempura
  • Combination (Fish of the day) $5.00
  • Sashimi & Udon $20.50
    • 9pcs Sashimi & Plain & Udon
Pho Viet (sample menu)
  • Duck noodle soup w bamboo shoots $11.00
  • Homemade meatballs on rice $12.00
  • Vietnamese pork chops on rice $12.00
  • Sweet & sour pork ribs on rice $12.00
  • Vietnamese summer rolls $8.00
  • Deep fried Vietnamese spring rolls $10.00
  • Hai Phong style fish noodle soup $11.00
  • Caramelized Pork & Egg on rice $13.00
Thai E-Sarn (sample menu)
  • SET D. SOM TUM (CARROT + PAPAYA) $15.00
    • with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
  • 16. SEAFOOD SALAD $13.00
    • rice. Mixed seafood with chillies, vermicelli fish cakes, seafood lemon juice and fresh vegetables.
  • 39. CURRY PUFFS $6.00
    • Delicious curry filling wrapped in a buttery crispy & flaky pastry
  • 3. PLA LUI SUAN $18.00
    • with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
  • 37. LARB TOD $12.00
    • Deep fried minced pork patties mixed with spices.
  • 32. BAMBOO SALAD $12.00
    • with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
  • 18. GOONG PAE SA $13.00
    • with rice. Cooked prawns with special soup.
  • 10. PORK SPARE RIBS $12.00
    • with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
En Salada (sample menu)
  • Garlic rice $3.50
  • Crispy pata $28.00
    • Deep fried large pork hock, chopped & served with soy vinegar dip
  • Kumara fries $7.00
  • Garlic bok choy $10.00
  • Garlic rice $3.50
  • Star pork ribs $17.00
    • Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
  • Surf & turf $24.00
    • Combination of 250g sirloin steak with prawns served with salad and fries
  • Chicken & chips $13.00
    • Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
Mother Kangs Bibigo (sample menu)
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Beef
    • Rice mixed with vegetables and beef
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Cup Noodle medium $2.50
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Vegetarian
    • rice mixed with vegetables
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Shoya Japanese Cuisine

Shoya Japanese Cuisine

location

Address

478 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093775020

email

Email

shoyaqueenst@gmail.com

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
478 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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