Shreeji Indian Vegetarian Takeaway in Auckland Menu

INDIAN FAST FOOD INDIAN FAST FOOD
  • Samosa (each) $1.50
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
  • Aloo Tikki Chat $6.00
  • Khaman (250g) / Sev Khamani (250g) $5.00
  • Chole Bhature $9.00
    • 2 Bhature
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
BREADS BREADS
  • Puri $0.50
  • Roti $1.00
  • Paratha $2.50
  • Aloo Paratha $4.00
GUJARATI CURRY GUJARATI CURRY
  • Curry of the day / undhiyu / Sev tomato $10.00
    • 500ml
  • Baingan bhartha / Bhindi Masala $12.00
PUNJABI CURRY PUNJABI CURRY
  • Dal Makhani / Dal Fry $8.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
INDO-CHINESE INDO-CHINESE
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Paneer Chilli (Dry/Gravy) $12.00
GUJARATI THALI GUJARATI THALI
  • Thursday to sunday only
  • 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
SWEETS (KG) SWEETS (KG)
  • Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
  • Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
  • Methi Pak $40.00
FAMILY PACKS (3 LITRE) FAMILY PACKS (3 LITRE)
  • Jeera Rice / Plain Pulav $20.00
  • Masala Pulao $30.00
  • Biryani + 1ltr raita $45.00
  • Punjabi Curry / Undhiyu / Sev Tomato $55.00
  • Bhindi Masala / Baingan Bhartha $65.00
RICE RICE
  • Plain Rice $2.50
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • Plain Khichdi (500ml) $3.00
  • Masala Pulav (500ml) $6.00
  • Masala Khichadi + Kadhi $9.00
  • Veg Biryani + Raita $9.00
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
EXTRAS EXTRAS
  • Pickled (50ml) / Papad (Each) $1.00
  • Chatni (50ml) / Masala Bun (Each) $1.50
  • Gujarati Dal (250ml) / Raita (250ml) $3.00
PARTY / FUNCTION PARTY / FUNCTION
  • Min 15 people. Pickup prices
  • 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
  • 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Ragda Pattie $10.00 pp
    • 4 pcs
  • Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
EXTRA STARTERS (FOR PARTY/FUNCTION) EXTRA STARTERS (FOR PARTY/FUNCTION)
  • Bylon Khaman / Idla $2.00
    • 100g
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Special Order only (all items subject to availability)

Nearby Sample Menus

  • Tofu pudding with taro ball $8.50
  • Brown sugar mochi ball $5.00
  • Purple rice No. 6 $8.50
    • Crystal jelly + noodle jelly + small taro ball
  • Purple rice No. 4 $8.50
    • Taro + red bean + small taro ball
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Taro ball snowflake ice $13.80
  • Herbal jelly No. 4 $8.50
    • Taro + red bean + boba
  • Red bean snowflake ice $13.80
  • w/ field mushroom & creamy baby spinach $16.50
  • KIDS BACON & EGGS ON CIABATTA $7.50
  • w/ smoked salmon, spring onion, capers & cream cheese $18.00
  • w/ onion, tomato, mushroom, baby spinach & cheese $14.00
  • CAJUN CHICKEN SALAD $18.50
    • Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
  • House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
  • Spiced Wedges
  • EGGS ON TOAST
  • Breakfast Popsicle (V, Gf) $6.5
    • Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
  • Watercress S. Pea Soup (Gf*, V) $13
    • Potato, mint, served with sourdough toast
  • Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
    • Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas
  • Japanese Style Curry W/ Mixed Grain Rice (V) $16
    • Potato, carrot, onion, spinach
  • Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
    • Fresh spinach, grilled asparagus, avocado
  • Simple Simon Toastie $7.5
    • Turkish bread, cheese, fruit kebab
  • Organic Free Range Eggs (Gf*) $13.2
    • Fresh salsa & lemon, sourdough >>
  • Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
    • Rocket, cherry tomato, basil, capers, sundried tomato
  • Omelette served with Mesclun $16.50
    • With mushrooms, caramelized onions & cheese / with ham, mushrooms, fresh herbs & cheese / with tomato, mushrooms & spinach
  • Poached Pear, Chocolate Sauce and Roasted Almonds $13.50
  • Hash Brown $2.00
  • Chicken, Mushrooms, Bechamel and cheese Crepe $16.50
  • Dairy free Hash Cakes $16.50
    • with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
  • La Traditionale $19.50
    • Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
  • Sausage $3.00
  • Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
  • -Add Pancetta $28.00
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
  • Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
    • With your choice of bacon, mushroom or smoked trevally
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
  • Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
  • Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
  • Falafel Vegetarian Combo $12
    • Falafel, chips and a 420ml drink
  • Butter Chicken Combo $12.99
    • Butter Chicken, rice and pita bread and a 420ml drink
  • Single $2.50
  • Single $11
  • Single $3.50
  • Single $3.50
  • Single $2.50
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Singapore Fried Vermicelli $16.00
  • Crispy Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
  • Deep Fried Chicken Pieces / Sizzle Chicken with Hot Sichuan Sauce $25.00
  • Taro with Braised Pork / Pork Chop with Red Wine Sauce / Hot & Spicy Pork Chop $25.00
  • Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
  • Mixed Vegetable with Bean Curd in Hot Pot / Secret Homemade Golden Tofu $20.00
  • Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
  • Steamed whole fish with ginger, spring onion & Soya Sauce Seasonal Price
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • -Korma (GF)
    • Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
  • Cilantro butter chicken (SD) (GF) $15.50
    • Mildly spiced boneless chicken marinated and prepared to your taste
  • Paneer tikka masala $14.00
    • Home-made cottage cheese cooked with tandoori and tomato mix
  • -Butter (GF)
    • Authentic ground spices and tomato gravy
  • Free range chicken/ Sous vide beef/ Lamb $15.50
    • All dishes can be prepared with your choice of sauce
  • Mango chicken (SD) (GF) $15.50
    • Boneless chicken cooked with onion and cashew nut base and finished with mango puree
  • -Rustic kadai (GF) (PF) (DF)
    • Marinated with 13 uniquely selected spice with unforgettable flavours
  • Roti $3.00
  • Spaghetti marinara $24.9
    • mixed seafood pan fried in garlic & olive oil, flamed w. Orvieto wine, fresh herbs & tomato salsa
  • Piccata al Limone $20.00
    • pan fried white veal escallops, fresh lemon juice, white wine, capers, Italian parsley served with baked potatoes
  • Spaghetti all bolognese $18.9
    • traditionally like nonna used to make
  • Marinated feta cheese $8.9
  • Margherita $18.9
    • a classic w mozzarella, sliced tomato, bocconcini & fresh basil
  • Frutti di mare $24.9
    • mussels, clams, squid, shrimps, smoked salmon & rocket
  • Insalata con feta $16.9
    • fresh tomato, olives, feta, onion, white cannellini beans & capsicum
  • Calzone $22.9
    • folded pizza w mushrooms, ham, pineapple, feta, served w salad
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • Bun Bo $18.00
    • with lemongrass beef
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Pho $15.00
    • a Traditional north vietnamese beef noodle soup, the best in new zealand
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • Bun Ga $15.00
    • with lemongrass chicken
  • Gurnard $4.00
  • Steak n egg $8.50
  • Potato fritters $1.00
  • Chips per serve $2.00
  • Wedges $2.50
  • Texas burger $4.00
  • Steak burger $7.50
  • Battered hotdog $2.00
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Tofu Pudding with taro ball $8.00
  • Brown sugar mochi ball(red bean/peanuts) $5.00
  • Purple rice no2 $8.50
    • sweet potato+barley+small taro ball
  • Tofu Pudding with mung bean $8.00
  • Herbal jelly no 3 $8.00
    • red bean + peanuts + boba
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Jalfrezi $16.50
    • The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
  • Jeera Pulao Rice $6.00
    • Basmati rice cooked with cumin and peas
  • Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger garlic & spices
  • Malai Tikka(5pcs) $12
    • Tender chicken fillets marinated in cashew nuts, garlic, fresh cream, ginger & cheese
  • Chicken Madras $14.50
    • Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
  • Butter Chicken (Murg e Mumtaz) $14.50
    • A world famous Indian delicacy, Also known as butter chicken. Half cooked the tandoori way & finished the curry way with crushed cashews, cream and spices
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Plain Naan $3.00
    • Leavened bread made of refined flour Baked in the tandoor
Shreeji Indian Vegetarian Takeaway

Shreeji Indian Vegetarian Takeaway

location

Address

5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096260201

email

Email

None

clock

Opened hours

Monday: 12:00 – 7:30 PM, Tuesday: Closed, Wednesday: 12:00 – 7:30 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 7:30 PM, Saturday: 12:00 – 7:30 PM, Sunday: 12:00 – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Similar Restaurants based on Cuisines