Address
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Shreeji Indian Vegetarian Takeaway in Auckland Menu
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INDIAN FAST FOOD- Samosa (each) $1.50
- Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
- Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
- Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
- Aloo Tikki Chat $6.00
- Khaman (250g) / Sev Khamani (250g) $5.00
-
Chole Bhature $9.00
- 2 Bhature
- Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
BREADS- Puri $0.50
- Roti $1.00
- Paratha $2.50
- Aloo Paratha $4.00
GUJARATI CURRY-
Curry of the day / undhiyu / Sev tomato $10.00
- 500ml
- Baingan bhartha / Bhindi Masala $12.00
PUNJABI CURRY- Dal Makhani / Dal Fry $8.00
- Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
- Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
INDO-CHINESE- Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
- Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
- Paneer Chilli (Dry/Gravy) $12.00
GUJARATI THALI- Thursday to sunday only
- 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
SWEETS (KG)- Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
- Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
- Methi Pak $40.00
FAMILY PACKS (3 LITRE)- Jeera Rice / Plain Pulav $20.00
- Masala Pulao $30.00
- Biryani + 1ltr raita $45.00
- Punjabi Curry / Undhiyu / Sev Tomato $55.00
- Bhindi Masala / Baingan Bhartha $65.00
RICE- Plain Rice $2.50
- Jeera Rice (500ml) / Plain Pulav (500) $4.00
- Plain Khichdi (500ml) $3.00
- Masala Pulav (500ml) $6.00
- Masala Khichadi + Kadhi $9.00
- Veg Biryani + Raita $9.00
- Chinese Fried Rice (600ml) / Schezwan Rice $8.00
EXTRAS- Pickled (50ml) / Papad (Each) $1.00
- Chatni (50ml) / Masala Bun (Each) $1.50
- Gujarati Dal (250ml) / Raita (250ml) $3.00
PARTY / FUNCTION- Min 15 people. Pickup prices
- 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
- 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
- Dal bati (3 pcs), chutney, pulav $10.00 pp
- Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
- Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
- Sev Usal (500ml, 1 bun) $10.00 pp
-
Ragda Pattie $10.00 pp
- 4 pcs
- Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
EXTRA STARTERS (FOR PARTY/FUNCTION)-
Bylon Khaman / Idla $2.00
- 100g
-
Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
- 3 pcs
- Special Order only (all items subject to availability)
Nearby Sample Menus
-
Salsa Criolla N/A
- Capsicum and garlic sauce
-
Toston $10.00
- Large fried green plantain served with your choice of toppings
-
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
-
Patacon $5.00
- Flat fried green plantain
-
Carne Empalada $25.00
- 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
-
Empanadas (Chef Selection) $7.00
- Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
-
Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
-
Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
-
Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
-
Kadahi Paneer / Sabji $10.00
- Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
-
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor
-
Tandoori Chicken H $10 / F $14
- Spring chicken marinated in special spices and cooked in tandoor
-
Bombay Aloo $10.00
- Deep fried potatoes cooked with spices
- Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
-
Malai Kofta $10.00
- Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
-
Fish Tikka H $11.50 / F $16
- Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
-
Grilled Steak Sandwich $25.5
- w/ 150gm sirloin steak, rocket, tomato, mushroom, dijon mustard, sliced Edam cheese, beer battered onion rings on ciabatta
-
Quattro $46.9
- 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini
-
Chunky Fries $9
- with Elephant salt and tomato sauce
-
Southern Fried Chicken Thigh Burger $20.9
- w/ avocado cream, grilled pineapple, sriracha aioli, mixed leaves on a focaccia bun
-
Banana Split $8
- vanilla ice cream, chocolate sauce and sprinkles
-
Buffalo & Blue Burger $23.9
- 180gm house made buffalo mince patty, blue cheese, pear & fig relish, onion marmalade, lettuce, tomato on a sesame seed bun (subject to availability)
-
Hawaiian Pizza $11.5
- with ham and pineapple
-
Chocolate Brownie $8
- whipped cream
-
Paneer Pakora (8 pcs) Half$10.00/Full$15.00
- Deep fried paneer coated in chickpea flour with ginger, garlic & spices.
-
Kadrahi Chicken $ 10.00
- Chicken cooked in capsicums, whole coriander, whole chilly with onion & spices
-
Onion Bhaji (4 ps) $ 6.00
- Sliced onions stirred in chickpea flour batter and deep fried.
-
Lamb Masala $ 12.00
- Lamb pieces cooked with tomato, onion & capsicum
-
Lamb Korma $ 10.00
- Lamb pieces in mild creamy gravy
-
Lamb Madras $ 10.00
- Lamb pieces prepared in coconut mustard seeds. South Indian style
- Chips (Minimum $3.00) $ 3.00
-
Malai Kofta $ 10.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich spicy gravy
-
Cheese Board for Two $30.00
- A selection of New Zealand and European cheeses served with fig chutney & crackers
-
Summer Cheesecake $14.50
- Ask our staff for available flavours
-
Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
-
Moroccan Chicken Breast $33.00
- With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
-
Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
-
Fruit Salad $14.50
- Fresh seasonal fruit with greek yoghurt drizzled with honey (V) (GF)
-
Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
-
Haloumi $14.50
- Grilled cypriot cheese on toasted ciabatta, basil pesto with pipirrana salad and sliced almonds
- Scope Of Chips (Half/Full) $2.90/$5
- Takeaway Curly Fries (Full) $6
- Salad $5
- Venison
-
Fish of The Day (Please Ask) $16
- Comes with salad and fries, pan fried & batter crumbed
- Kid Burger & Chips
- Our Specialty Giant Mussel Fritter $6
-
Steak Meal $22
- Sirloin steak, eggs, comes with salad and fries
- Smoked Salmon $19.00
- Panko Crumbed Fish & Lime Mayo $18.00
-
Burger
- crunchy slaw, sliced tomato on organic brioche bun with
-
Avo Smash on Pita $6.90
- fresh guacamole, date puree served on three pieces of pita
-
Classic B.L.T $17.00
- manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
- Each $ 4.50
- Homemade Smoked Chicken & Mayo Sauce $17.00
- Sausage
- Smashed prawn / Beef meat balls / Pig's intestines $10.00
- Prawns $15.00
- Cuttlefish $9.00
- Pork livers $8.00
- Button mushroom / Phoenix mushroom $8.00
- 4 flavour pot $20.00
- Kumara vermicelli $6.00
- Spring onion tofu / Green beans / Beancurd strips $6.00
- Cheeseburger $3.10
- 3/4 LB Triple $13.40
- 12 Pieces $9.80
- 5 Pieces $9.30
- Chili and Cheese $6.20
- Bacon Cheese Burger $4.20
- Low Carb Burger $8.90
- French Fries
- Salt and Pepper Squid $12.90
- Three Sauce Chicken $12.90
- Black Bean Chicken $11.90
-
Fried Prawn $7.90
- Per pack
- 8 Chicken Nibbles, 1 Chips, 1 Potato Fritter, 1 Drink $12.90
- Chicken $11.90
- Crispy Prawns $16.90
- Spicy Chicken $12.90
-
Chicken shish kebab $15.50
- 2x Skew + rice +pita+ salad + chips
- Chicken curry $11.99
- Falafel $9.00
-
Birvani $14.00
- Chicken / lamb + salad + yoghurt
- CH works $11.50
- Super rice $14.00
- Butter curry $11.99
- Fish burger $7.50
- Vegetables Casserole in farmhouse style $14.00
- pickled vegetables $8.00
- Sauteed corns and shrimps $20.00
- Noodles with fat pork $12.00
- Special pork cooked in soy sauce $18.00
- Sliced pork with garlic sauce $14.00
- Griddle cooked duck lips $22.00
- Braised old duck with sour radish $24.00
- Satay Chicken Salad L $12.00/Mini $10.00
- Garlic & Yoghurt N/A
- Satay Lamb Salad L $12.50/Mini $10.50
- Souvlaki Lamb on Rice L $13.50/Mini $11.00
-
Mixed Satay on Rice L $14.00/Mini $11.50
- Chicken, Lamb & Falafel
-
Mixed Salad L $12.50/Mini $10.50
- Chicken, Lamb & Falafel
- Chicken on Rice L $12.00/Mini $9.50
- Cheese Burger $8.00
-
Salmon sashimi $13.00
- 9x salmon
- Salmon teriyaki (V) $10.50
- 60 x roll sushi $58.00
- Dohu teriyaki $9.90
- Chicken katsu udon $11.90
- Salmon teriyaki $11.90
- Beef teriyaki $12.50
- Ten don $12.90
- Tuna
- Teriyaki chicken udon
- Served in a takeaway bowl with rice and salad
- Teriyaki chicken
- Vegetarian
- Combination
- Seafood udon
- Curry katsu udon
Shreeji Indian Vegetarian Takeaway
Phone
096260201
Opened hours
Monday: 12:00 – 7:30 PM, Tuesday: Closed, Wednesday: 12:00 – 7:30 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 7:30 PM, Saturday: 12:00 – 7:30 PM, Sunday: 12:00 – 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus