Address
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Shreeji Indian Vegetarian Takeaway in Auckland Menu
Are you the owner? Manage this listing for free.
INDIAN FAST FOOD- Samosa (each) $1.50
- Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
- Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
- Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
- Aloo Tikki Chat $6.00
- Khaman (250g) / Sev Khamani (250g) $5.00
-
Chole Bhature $9.00
- 2 Bhature
- Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
BREADS- Puri $0.50
- Roti $1.00
- Paratha $2.50
- Aloo Paratha $4.00
GUJARATI CURRY-
Curry of the day / undhiyu / Sev tomato $10.00
- 500ml
- Baingan bhartha / Bhindi Masala $12.00
PUNJABI CURRY- Dal Makhani / Dal Fry $8.00
- Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
- Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
INDO-CHINESE- Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
- Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
- Paneer Chilli (Dry/Gravy) $12.00
GUJARATI THALI- Thursday to sunday only
- 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
SWEETS (KG)- Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
- Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
- Methi Pak $40.00
FAMILY PACKS (3 LITRE)- Jeera Rice / Plain Pulav $20.00
- Masala Pulao $30.00
- Biryani + 1ltr raita $45.00
- Punjabi Curry / Undhiyu / Sev Tomato $55.00
- Bhindi Masala / Baingan Bhartha $65.00
RICE- Plain Rice $2.50
- Jeera Rice (500ml) / Plain Pulav (500) $4.00
- Plain Khichdi (500ml) $3.00
- Masala Pulav (500ml) $6.00
- Masala Khichadi + Kadhi $9.00
- Veg Biryani + Raita $9.00
- Chinese Fried Rice (600ml) / Schezwan Rice $8.00
EXTRAS- Pickled (50ml) / Papad (Each) $1.00
- Chatni (50ml) / Masala Bun (Each) $1.50
- Gujarati Dal (250ml) / Raita (250ml) $3.00
PARTY / FUNCTION- Min 15 people. Pickup prices
- 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
- 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
- Dal bati (3 pcs), chutney, pulav $10.00 pp
- Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
- Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
- Sev Usal (500ml, 1 bun) $10.00 pp
-
Ragda Pattie $10.00 pp
- 4 pcs
- Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
EXTRA STARTERS (FOR PARTY/FUNCTION)-
Bylon Khaman / Idla $2.00
- 100g
-
Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
- 3 pcs
- Special Order only (all items subject to availability)
Nearby Sample Menus
-
Tavuk shish & chips $12.50
- Free range chicken breast & french fries or rice
-
Combo shish (GF with tobuli) $26.50
- Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
-
Hummus with bread (GF) $10.00
- Chickpeas garlic, tahini, olive oil, lemon juice
-
Fish & chips $12.50
- Hoki, french fries or rice
-
Hawaiian $20.50
- Free range ham, pineapple, mozzarella
-
Sun-dried tomato with bread (GF) $10.00
- Sundried-tomatoes, roasted capsicum, cream-cheese, pistachio, olives, olive oil, fresh lemon puke, mixed spices, garlic bread
-
Healthy beetroot with bread (GF) $10.00
- Beetroot, yoghurt, sour cream, fresh limejulce, garlic bmad, mixed spices
-
Izgara kofte $14.50
- Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
- Please ask waiting staff
- Ice Cream Tempura $9.50
- Prawn Tempura $16.50
-
Lunch Special $16.80
- 1 Main Choose from Steak Chicken Fish
- Edamame $5.00
- Mixed Tempura $15.00
- Salmon $15.50
- Salmon Sashimi $15.00
- fresh & frozen raspberry yogurt meringue bombe $16.50
- sturia caviar 15g $95.00
- persillade risotto artichoke barigould, parmesan, spring vegetables $28.50
- cured akaroa salmon $19.50
- madeleines, baked to order lemon curd, cultured creme $14.50
- rhubarb tart tatin vanilla creme brulee $18.00
- hand cut steak tartare, condiments $19.50
- egg onglet, dill, salmon pearls $19.50
-
Homemade Kumara Fries(DF) $11
- cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
-
Sharing Platter $35
- with a selection of all f our starters
-
Snickers Shake $11
- topped with grated dark chocolate and icecream
-
BBQ Chicken $23/$28
- chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
-
Marinated Mussels(GF) $14
- stuffed with sweet chilli, cream cheese and chives
-
Ice Cream Sundae
- with choice of chocolate, berry or caramel sauce
-
Kids Steak & Chips
- with tomato sauce
- Potato Gratin $6
-
blue mountain roll $14.00
- Salmon, surimi, masago, cucumber, avocado, spring onion, sesame seeds, hot sauce
-
All black legend $15.00
- Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
-
Tuna ludus roll $14.00
- Tuna, cucumber, surimi, avocado, bread crumbs, spicy / wasabi sauce
-
Traditional sushi roll $12/$13 per roll
- Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)
-
Individual nigiri $2.00/4.50ea
- Teriyaki chicken katsu chicken spring roll seaweed Eel deep fried prawns salmon deep fried fish avocado ebi deep fried sushi surimi tamago tuna unari
-
Curry funky noodle $11.00
- Gold curry, funky beef soup, teriyaki chicken, surimi, spring onion, egg.
-
Crazy chicken a F$13.50/ H$7.00
- Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
-
Vegetarian dynamite roll $12.00
- Avocado, cucumber, lettuce, capsicum, carrotm bread crumbs, BBQ sauce, wasabi sauce.
- Beef with Ginger & Spring Onion $26.00
- Duck with Vegetables $30.00
- Beef with Capsicum and Black Bean Sauce $26.00
- Venison with Vegetables $38.00
- Sliced Hapuka with Five Spices $30.00
- Chicken & Sweet Corn Soup $8.00
- Combination Dim Sum for 4 Persons or Above $10.00 p.p.
- Blue Cod in Oyster Sauce $60.00
- Prawn with vemicelli by steam half $16.80 / dozen $28.80
- Fish & sweet corn on rice $10.80
- Chicken & lettuce fried rice $12.80
- Chicken gizzards in wine soup $16.80
- Fish fille with lemon sauce $19.80
- Clam & vermicelli in hot soup $23.80
- Chiken stir fried chew nuts $18.80
- Nz blue cod market price
- FULL $18.00
- RAITA (CUCUMBER, CARROT & YOGURT) $3.00
- All curries are available as Mild, Medium or Hot and served with Basmati rice.
-
TANDOORI CHICKEN
- Spring Chicken marinated in yogurt, ginger garlic spices then roasted in the Tandoor Oven.
-
PANEER TAKATAK $13.50
- Chaahat chef's special recipe
- HALF $10.00
- FULL $18.00
-
SEEKH KEBAB (4pcs) $10.00
- Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.
- BBQ Pork, Cashew Nuts & Veges $14.00
- Donut $1.40
- Fish Burger with Tartare sauce $4.50
- American Hot Dog $4.00
- Paua Fritter $2.50
- Beef & Black Bean Sauce $13.50
- Squid Ring $0.70
- Chicken Burger with mayonnaise $4.50
- Fresh salmon avocado roll
- BBQ salmon nigiri
- Egg nigini
- Raw tuna roll
- Kumara roll
- Sesame seed teriyaki chicken
- Teriyaki beef roll
- Sesame seed tempura prawn
-
Spanish Omelette $16.00
- with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
-
Eton Mess $14
- Berries, broken meringue and cream
-
Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
-
Fresh Green Lipped Mussels $16.50
- Tossed in white wine, coconut cream, garlic ginger & butter
-
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
-
Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
-
Garlic Cheesy Pizza Bread $12
- Choose from plain, bacon and onion or basil pesto
-
Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
- Braised eggplant in Japanese soybean sauce $15.80
- Curry seafood with noodle soup(dry noodles or rice) $12.00
- Dumpling with noodle soup $10.00
- Black fungus $8.80
- Combination vegetable with noodle soup(dry noodles or rice) $10.00
- Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
- Braised beef with noodle soup(dry noodles or rice) $10.00
- Braised beef with noodle soup(dry noodles or rice) $10.00
- PORK $12.00/$15.00/$19.00
- BEEF $7.50/$6.00
- PORK $7.50/$6.00
- JUST GRAVY $3.50
- BEEF $12.00/$15.00/$19.00
- 2 SHANK $26.00
- PUMPKIN $0.90
- LAMB $8.00/$6.50
- -Bacon $14.8
-
Omelette $15.8
- Any three choices from Cheese, Bacon, Mushroom, Ham, Chorizo, tomato, onion, Sweet Corn, Spinach For Fillings, served with Frumento Loaf, Tomato Relish and Salad
- -Bacon $11.8
- -Smoked Salmon $12.8
-
Quesadilla
- Cheese, Onion, Tomato, and Carrot Served With Chips and Salad.
- -Extra Egg $1.00
-
Plenty Breakfast $20.8
- Two eggs of any styles and two pieces of white/ wholemeal /five Grain/ Gluten Free toasts served with Bacon, Sausage, Hash Brown, Sauteed Mushroom, Grilled, Spinach, Baked Beans and salad
- -Ham $15.8
- Fresh Salmon Supreme
- - 8 pieces Jumbo Teriyaki Chicken
- 8PC. MAYO OR CHILLI $9.00
- Smoked Salmon & Avocado
- Teriyaki Chicken on Rice $29.90
- Teriyaki Chicken on Rice with Mayo
- - 8 pieces Jumbo Fresh Salmon
- 2PC. $4.60
Shreeji Indian Vegetarian Takeaway
Phone
096260201
Opened hours
Monday: 12:00 – 7:30 PM, Tuesday: Closed, Wednesday: 12:00 – 7:30 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 7:30 PM, Saturday: 12:00 – 7:30 PM, Sunday: 12:00 – 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus