Shreeji Indian Vegetarian Takeaway in Auckland Menu

INDIAN FAST FOOD INDIAN FAST FOOD
  • Samosa (each) $1.50
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
  • Aloo Tikki Chat $6.00
  • Khaman (250g) / Sev Khamani (250g) $5.00
  • Chole Bhature $9.00
    • 2 Bhature
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
BREADS BREADS
  • Puri $0.50
  • Roti $1.00
  • Paratha $2.50
  • Aloo Paratha $4.00
GUJARATI CURRY GUJARATI CURRY
  • Curry of the day / undhiyu / Sev tomato $10.00
    • 500ml
  • Baingan bhartha / Bhindi Masala $12.00
PUNJABI CURRY PUNJABI CURRY
  • Dal Makhani / Dal Fry $8.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
INDO-CHINESE INDO-CHINESE
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Paneer Chilli (Dry/Gravy) $12.00
GUJARATI THALI GUJARATI THALI
  • Thursday to sunday only
  • 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
SWEETS (KG) SWEETS (KG)
  • Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
  • Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
  • Methi Pak $40.00
FAMILY PACKS (3 LITRE) FAMILY PACKS (3 LITRE)
  • Jeera Rice / Plain Pulav $20.00
  • Masala Pulao $30.00
  • Biryani + 1ltr raita $45.00
  • Punjabi Curry / Undhiyu / Sev Tomato $55.00
  • Bhindi Masala / Baingan Bhartha $65.00
RICE RICE
  • Plain Rice $2.50
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • Plain Khichdi (500ml) $3.00
  • Masala Pulav (500ml) $6.00
  • Masala Khichadi + Kadhi $9.00
  • Veg Biryani + Raita $9.00
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
EXTRAS EXTRAS
  • Pickled (50ml) / Papad (Each) $1.00
  • Chatni (50ml) / Masala Bun (Each) $1.50
  • Gujarati Dal (250ml) / Raita (250ml) $3.00
PARTY / FUNCTION PARTY / FUNCTION
  • Min 15 people. Pickup prices
  • 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
  • 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Ragda Pattie $10.00 pp
    • 4 pcs
  • Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
EXTRA STARTERS (FOR PARTY/FUNCTION) EXTRA STARTERS (FOR PARTY/FUNCTION)
  • Bylon Khaman / Idla $2.00
    • 100g
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Special Order only (all items subject to availability)

Nearby Sample Menus

Pizza Club (sample menu)
  • BBQ Chicken Wings $12.00
  • Tiramisu $6.00
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Vegetarian
    • Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Cheesy Garlic Bread $6.50
  • Shanghai Paneer
    • Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Tempura Prawn Skewers w/ soy & sweet chilli dip $18
  • Basil Pesto $15/30/45
    • Basil pesto ,mozzarella & parmesan
  • Duck Fat Potato Skins w/house made chipotle aioli. $16
  • Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Rudi Fries w/house made garlic aioli. $9
  • Four Cheeses $18/36/ 54
    • Blue,brie, mozzarella & parmesan cheese w/ parsley
  • Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Rumi (sample menu)
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • Shishlik (Lamb eye filet) $28.00
    • Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
  • SALAD SHIRAZI $5.00
    • fresh chopped cucumber tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
  • MAUST MOUSIER &4.00
    • yogurt with shallots
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Rumi Special $32.00
    • Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
Urban Soul (sample menu)
  • Sumac Lamb & Hummus (gf) $19.00
    • Roast pumpkin, pinenuts, courgette & mint.
  • Kumara Rosti with Salmon or bacon (gf) $19.00
    • Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
  • Avocado quarter (gf) $3.00
  • Eggs Benedict $18.00
    • With wilted spinach served on focaccia ( Bacon /Salmon ).
  • Sautéed garlic butter mushrooms (gf) $4.00
  • Three tomato Salad $17.00
    • Olives, croutons, basil, crispy fried anchovies.
  • In-house hot smoked salmon (gf) $5.00
  • Cold-smoked salmon (gf) $5.00
Southmall Fisheries (sample menu)
  • STEAK BURGER $3.90
  • 3 Sausage
  • CORN $2.20
  • FISH OF THE DAY $2.40
  • EGG BURGER $3.20
  • SQUID RINGS $1.00
  • BACON $3.00
  • 1 Piece of Fish of the Day
K K Takeaway (sample menu)
  • 8 Fish, 4 sausages, 4 crab sticks, $4 chips $ 20.00
  • Maxi Pack $8.50
    • 3pc & chips
  • Battered Oyster $ 1.20
  • 6 Squid Rings $ 3.90
  • Curried Rice Roll $ 2.00
    • home made
  • Battered Scallop $ 1.50
  • For 3 $ 3.50
  • Crab stick $ 1.20
Niko's Pizza (sample menu)
  • Pasta Gluten Free $21.99
  • Dessert of the Day $9.50
    • Ask one of the waitress
  • Pepperoni S $21.50 / L $29.99
    • Capsicum, onion & salami
  • Pizza Bread S $8.50 / L $10.00
    • Garlic
  • Napoletana S $21.50 / L $29.99
    • Cheese, oregano, & Basil Pesto
  • Naxos S $21.50 / L $29.99
    • Mushroom, Ham & Pineapple
  • Greek Souvlaki $26.50
    • Greek Souvlaki with salad & tzatziki
  • French Fries S $7.00
Devonport Stone Oven Bakery & Cafe (sample menu)
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Vegetarian Breakfast $21.90
    • Mushroom, Spinach, Veg Greens, House Semi-dry Tomatoes, baked beans, potatoes rosti, cream cheese almond, eggs and toast
  • ●Bagels
  • -House Smoked Salmon $18.90
  • Seafood Chowder $12.90
    • Prawn, Calamari, mussel, fish stock, garlic bread
  • Surf and Turf $24.50
    • N / Scotch cook to your liking with fresh, king prawn, calamari, potatoes rosti
  • Big Breakfast $22.90
    • Honey cured bacon, chorizo, portobello mushroom, homemade bean, vine tomato, house rosti, seasonal veg, eggs and toast
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
L'Atelier du Fromage (sample menu)
  • Spinach, walnuts & blue cheese $7.00
  • Harmony farm ham, gruyere cheese, tomatoes $7.50
  • Saucisse de Toulouse roule $10.00
    • Sausage roll with wholegrain fallot mustard
  • Le Basque Platter $19.50
    • Sheep milk, blue cheese, bayonne ham, olives & anchoide
  • Saucisson Lyonnais $18.00
    • Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Tomates Mrinees $17.00
    • Tomato salad, berbirousse, espelette pepper, dry olives & basil
Okra Espresso Lounge (sample menu)
  • Creamy Chorizo $19.00
    • sausage, mushrooms, homemade hash brown, organic sourdough, pesto
  • Toasted Organic Sourdough (2) $5.50
    • with honey, jam or Nutella
  • Toasted Bagel / 5 Grain / Sourdough $8.00
    • cream cheese & preserves or your choice of 2 spreads
  • Vitenamese Beef Noodle Salad $19.00
    • vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
  • Honey smoked bacon $5.00
  • Kids Eggs on Toast $6.50
    • on 5 grain or gluten-free toast
  • Sauteed mushrooms $4.00
  • Chorizo sausage $5.00
Viet Malay (sample menu)
  • 12. Chicken Fillet on Rice $11.90
  • 2. Prawn Summer Rolls (2 per serve) $7.00
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 6. Deep Fried Squid (15 per serve) $9.90
  • 20. Sambal Seafood Crispy Noodles $11.90
  • 11. Pork Chop on Rice $10.90
  • 19. Fried Noodles with Satay Sauce $11.90
  • 8. Seafood Noodles Soup $10.90
The Square Restaurant (sample menu)
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • VINAL’S BUTTER CHICKEN CURRY 37.0
    • Jasmine rice, paratha, poppadums
  • SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
    • Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
  • MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
    • NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
  • SEA SALT POTATOES large 12.0 small 8.0
    • Minted sour cream v gf
  • GARLIC PIZZA BREAD v 17.0
  • WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
    • Lemon and verjuice cremeux, vanilla rhubarb ice cream n
  • ROASTED MARKET FISH 38.0
    • Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
The Store (sample menu)
  • Sweet Scone $3.50
    • traditional date & citrus scone
  • Madeleine $2.00
    • lemon & vanilla cake
  • Vegetarian Pizzetta of the day $5.00
  • Seasonal fruit danish $3.50
  • Far Breton $3.50
    • Traditional prune & vanilla pastry from Brittany
  • Whole loaf $45.00
  • Prosciutto & monte vecchio ficelle $6.00
    • prosciutto, monte vecchio, olive oil rocket
  • The Store baked beans, poached egg, crostini $7.00
Shaolin Kung Fu Noodle (sample menu)
  • Chicken & Corn dumplings $15.50
  • Sweet and sour lamb $16.00
  • Deep fried Chinese pan breads $6.00
  • Beef & Vermicelli buns 410.00/$6.00
  • Kung pu lamb noodles $11.80/$10.80
  • Fried vermicelli with mince $13.00
  • Daokou roast whole chicken $18.00
  • Stir fried lamb and tofu $14.00
Come Fun Pepper Kitchen (sample menu)
  • Korean kimchi+fried egg $13.50
  • Bacon pasta with creamy sauce $16.00
  • Bbq beef+roast chicken $12.50
  • Basa fish rice $11.50
  • Fish+roast chicken $12.50
  • Creamy seafood pasta $15.00
  • Cheese curry chicken rice $12.50
  • Black pepper chicken rice $10.90
Shreeji Indian Vegetarian Takeaway

Shreeji Indian Vegetarian Takeaway

location

Address

5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096260201

email

Email

None

clock

Opened hours

Monday: 12:00 – 7:30 PM, Tuesday: Closed, Wednesday: 12:00 – 7:30 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 7:30 PM, Saturday: 12:00 – 7:30 PM, Sunday: 12:00 – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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