Shreeji Indian Vegetarian Takeaway in Auckland Menu

INDIAN FAST FOOD INDIAN FAST FOOD
  • Samosa (each) $1.50
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
  • Aloo Tikki Chat $6.00
  • Khaman (250g) / Sev Khamani (250g) $5.00
  • Chole Bhature $9.00
    • 2 Bhature
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
BREADS BREADS
  • Puri $0.50
  • Roti $1.00
  • Paratha $2.50
  • Aloo Paratha $4.00
GUJARATI CURRY GUJARATI CURRY
  • Curry of the day / undhiyu / Sev tomato $10.00
    • 500ml
  • Baingan bhartha / Bhindi Masala $12.00
PUNJABI CURRY PUNJABI CURRY
  • Dal Makhani / Dal Fry $8.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
INDO-CHINESE INDO-CHINESE
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Paneer Chilli (Dry/Gravy) $12.00
GUJARATI THALI GUJARATI THALI
  • Thursday to sunday only
  • 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
SWEETS (KG) SWEETS (KG)
  • Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
  • Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
  • Methi Pak $40.00
FAMILY PACKS (3 LITRE) FAMILY PACKS (3 LITRE)
  • Jeera Rice / Plain Pulav $20.00
  • Masala Pulao $30.00
  • Biryani + 1ltr raita $45.00
  • Punjabi Curry / Undhiyu / Sev Tomato $55.00
  • Bhindi Masala / Baingan Bhartha $65.00
RICE RICE
  • Plain Rice $2.50
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • Plain Khichdi (500ml) $3.00
  • Masala Pulav (500ml) $6.00
  • Masala Khichadi + Kadhi $9.00
  • Veg Biryani + Raita $9.00
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
EXTRAS EXTRAS
  • Pickled (50ml) / Papad (Each) $1.00
  • Chatni (50ml) / Masala Bun (Each) $1.50
  • Gujarati Dal (250ml) / Raita (250ml) $3.00
PARTY / FUNCTION PARTY / FUNCTION
  • Min 15 people. Pickup prices
  • 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
  • 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Ragda Pattie $10.00 pp
    • 4 pcs
  • Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
EXTRA STARTERS (FOR PARTY/FUNCTION) EXTRA STARTERS (FOR PARTY/FUNCTION)
  • Bylon Khaman / Idla $2.00
    • 100g
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Special Order only (all items subject to availability)

Nearby Sample Menus

Depot Eatery & Oyster Bar (sample menu)
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Iceberg wedge w/ ranch dressing $6
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
Little and Friday (sample menu)
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • - Add Fried Egg $20.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Soup of the Day $14.00
  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
Kings Garden Cafe (sample menu)
  • FRENCH TOAST $17.00
    • brioche, apple syrup, fried banana, bacon lemon blueberry coulis
  • HOUSE GRANOLA $12.50
    • seasonal fruits, vanilla yoghurt milk mix nuts
  • BACON $3.00
  • CAJUN CHICKEN BURGER $18.50
    • brioche bun, cos lettuce, chicken thigh, tomato, caesar sauce s/w fries
  • CHICKEN NUGGETS & FRIES $8.50
  • PANCAKE $15.50
    • home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
  • EGG BENEDICT $18.50
    • Baby spinach hollandaise on kaiser roll /house cured salmon
  • WEDGES $7.50
The Chip Shop (sample menu)
  • Crumbed Snapper Meal $11.60
  • Donut with Cinnamon Sugar $1.40
  • Pineapple Fritter with Cinnamon Sugar $2.00
  • Home-made Paua Fritter $4.00
  • Kumara Fritter $1.30
  • Battered Scallops $1.70
  • Moro Bar $2.80
  • Battered Oyster $1.70
Newtons Cafe & Noodle Bar (sample menu)
  • wonton noodle soup $10.00
    • meat dumpling, vegetables & egg noodle served in chicken soup
  • -seafood $13.00
  • vegetable tofu soup
  • -seafood $13.00
  • -cr/bf $11.00
  • -seafood $13.00
  • -seafood $13.00
  • chicken curry laksa $11 / $13
    • chicken curry coconut soup with beancurd, vege and noodle
Yoshizawa (sample menu)
  • Japanese thick noodles & veges, stir-fried with miso sauce
  • Prawn Katsu $8
    • 3 pieces with tartare sauce
  • Age-Dashi Tofu Gozen $13
    • With fried tofu in thick soup
  • Chicken $12
  • Squid Katsu $5
    • 4 pieces with sweet chili mayo
  • Tofu Salad $4
    • With tofu, green salad, sesame dressing
  • Chicken Katsu $5
    • With katsu sauce
  • Takoyaki
    • With Japanese octopus dumplings
The Jetty Licensed Cafe @ Shelly Beach (sample menu)
  • Hoki burger $12.50
    • Battered hoki, onions, tartar, lettuce, tomato, cheese, carrot mayo.
  • Gurnard & chips $18.00
    • Tempura battered or crumbed, served with chips, sauces & lemon wedge.
  • Hash brown $1.50
  • Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
  • Bacon & eggs with hash brown $16.00
    • Crispy bacon, eggs scrambled or fried served on toast with a hash brown
  • The "big one" waffle
  • Vegetarian burger $12.50
    • Roast vegetables patty, onion, vege relish, pineapple, egg, lettuce, tomato, cheese, carrot, mayo.
  • Onions / bacon $3.00
Coco's Cantina (sample menu)
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • House Made Nougat $6.00
    • Your waiter will let you know the flavour
  • Tiramisu $13.00
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
  • Fish of the Day $33.00
    • Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Cured Fish $18.00
    • Plums, Watercress and Balsamic Vinaigrette
  • Pasta Pomodoro $13.00
    • Served with Parmesan, Oregano, Chilli and Pangrattato Shakers (the pasta can be vegan and gluten free friendly)
Marvel Bar & Grill (sample menu)
  • Grilled Vegetable Salad $20
    • Eggplant, capsicum, zucchini with green goddess dressing
  • Butters
    • Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
  • Mac N Cheese, Taleggio, parmesan, gruyere $8
  • Oysters /6 /12 POA
    • Grilled with anchovy herb butter
  • Pork Scratchings $7
    • Comeback sauce
  • T-Bone /450 gm $43
  • Skillet Jalapeno Cornbread (V) $7
    • Whipped butter, honeycomb
  • Pulled Duck Sliders /3 $15
    • Kimchi Slaw
Tongue & Groove Cafe (sample menu)
  • BENE
    • Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
  • - BACON $17.90
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • SPINACH BRUSCHETTA $13.50
    • w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
  • EGGS $10.90
    • Served your way w/ 5 grain or ciabatta & home made hash brown
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • MUSHROOMS ON TOAST $17.90
Wendy's (sample menu)
  • Bacon Chicken Fiesta Salad $9.90
  • French Fries
  • Side Salad $3.50
  • Bacon Cheese Burger $4.20
  • Bacon Chicken Chompa $6.30
  • Spicy Chicken Strips
  • Baconator $10.20
  • Taco Salad $9.20
VR Bakers Restaurant (sample menu)
  • SP43. Prawn rice roll
  • SP20. Glutinous rice wrap
  • M14. Beef stomach
  • M29. Pork puff
  • M28. Bbq pork wrap
  • SP36. Black sesame seed ball
  • SP6. Pork + prawn + vege wrap
  • SP46. Doughnut rice roll
Tipi and Bobs Waterfront Lodge (sample menu)
  • Aged scotch fillet steak
  • Omelette V GF
    • Mushroom and cheese.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Garlic Bread
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
The Barracuda (sample menu)
  • Mini breakfast
    • 1 egg (served any style), bacon and toast
  • Add bacon $18.00 or Salmon $19.90
  • Dolce vita $12.00
    • Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
  • Garlic Bread $ 7.90
    • Grilled and rubbed with garlic butter and herbs
  • House Pate $15.90
    • Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
  • Lamb shank $26.90,
    • roasted potatoes and carrots, red wine garlic jus and salad single
  • Chicken Melt $22.90
    • Grilled chicken breast with tomato, bacon, guacamole and melted Mozzarella on toasted ciabatta served with salad greens and fries
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
Handmade Burgers (sample menu)
  • -small chips $4.50
  • -cheese $1.50
  • -jalapeno $5.00
  • -fried onion $5.00
  • Tofu $10.50
    • Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
  • Skinny chix $9.90
    • A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
  • Falafel med $12.90
    • Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Vegan falafel* $12.90
    • Fried falafel with hummus & plum sauce, avocado, handmade salad & vege relish, all on a fresh toasted bun
Shreeji Indian Vegetarian Takeaway

Shreeji Indian Vegetarian Takeaway

location

Address

5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096260201

email

Email

None

clock

Opened hours

Monday: 12:00 – 7:30 PM, Tuesday: Closed, Wednesday: 12:00 – 7:30 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 7:30 PM, Saturday: 12:00 – 7:30 PM, Sunday: 12:00 – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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