Address
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Shreeji Indian Vegetarian Takeaway in Auckland Menu
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INDIAN FAST FOOD- Samosa (each) $1.50
- Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
- Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
- Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
- Aloo Tikki Chat $6.00
- Khaman (250g) / Sev Khamani (250g) $5.00
-
Chole Bhature $9.00
- 2 Bhature
- Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
BREADS- Puri $0.50
- Roti $1.00
- Paratha $2.50
- Aloo Paratha $4.00
GUJARATI CURRY-
Curry of the day / undhiyu / Sev tomato $10.00
- 500ml
- Baingan bhartha / Bhindi Masala $12.00
PUNJABI CURRY- Dal Makhani / Dal Fry $8.00
- Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
- Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
INDO-CHINESE- Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
- Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
- Paneer Chilli (Dry/Gravy) $12.00
GUJARATI THALI- Thursday to sunday only
- 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
SWEETS (KG)- Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
- Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
- Methi Pak $40.00
FAMILY PACKS (3 LITRE)- Jeera Rice / Plain Pulav $20.00
- Masala Pulao $30.00
- Biryani + 1ltr raita $45.00
- Punjabi Curry / Undhiyu / Sev Tomato $55.00
- Bhindi Masala / Baingan Bhartha $65.00
RICE- Plain Rice $2.50
- Jeera Rice (500ml) / Plain Pulav (500) $4.00
- Plain Khichdi (500ml) $3.00
- Masala Pulav (500ml) $6.00
- Masala Khichadi + Kadhi $9.00
- Veg Biryani + Raita $9.00
- Chinese Fried Rice (600ml) / Schezwan Rice $8.00
EXTRAS- Pickled (50ml) / Papad (Each) $1.00
- Chatni (50ml) / Masala Bun (Each) $1.50
- Gujarati Dal (250ml) / Raita (250ml) $3.00
PARTY / FUNCTION- Min 15 people. Pickup prices
- 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
- 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
- Dal bati (3 pcs), chutney, pulav $10.00 pp
- Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
- Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
- Sev Usal (500ml, 1 bun) $10.00 pp
-
Ragda Pattie $10.00 pp
- 4 pcs
- Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
EXTRA STARTERS (FOR PARTY/FUNCTION)-
Bylon Khaman / Idla $2.00
- 100g
-
Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
- 3 pcs
- Special Order only (all items subject to availability)
Nearby Sample Menus
-
Toston $10.00
- Large fried green plantain served with your choice of toppings
-
Salsa De Tamarindo N/A
- Tamarind base sauce with a touch of chilli and coriander
-
Empanadas (Chef Selection) $7.00
- Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
-
Yuca $5.00
- Cassava wedges
-
Carne Empalada $25.00
- 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
-
El Humero Pork $25.00
- 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
-
Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
-
Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
- sliced jamon, saucisson & coppacolla $22.00
- cured akaroa salmon $19.50
- lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
- egg onglet, dill, salmon pearls $19.50
- duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
- toasted jamon comte, truffle paste $14.50
- rhubarb tart tatin vanilla creme brulee $18.00
- poussin & ham hock terrine with cornichon, lemon $20.00
- (All served w/ one piece of parmesan garlic ciabatta)
- w/ sour cream $9.00
- added smoked salmon $16.50
- Any style of eggs with crispy bacon $13.50
-
TOASTED MUESLI $14.00
- Honey & maple syrup toasted muesli w/ natural yogurt, mix berry compote & seasonal fruits
- Smoked Salmon $6.00
-
PASTA OF THE DAY $18.50
- Please ask our staff for today's special
-
FACT-TREE VEGETARIAN $18.00
- Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
-
Daing na Bangus $12.90
- Deep fried baby split milkfish served with garlic rice and fried egg
- S=Slice / W=Whole
-
Sizzling Sisig Meal $12.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
-
Pancit Bihon Guisado $10.90
- Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
-
Pork Sinigang $12.90
- Pork belly cooked with tamarind soup and vegetables served with rice
- Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
- Pork and Shrimp Siomai (4 pcs) $6.00
-
Milkfish Belly Sinigang $14.90
- Milk fish belly cooked with tamarind soup and vegetables served with rice
-
PAD THAI
- fried noodles with egg, bean sprouts, crushed peanut and sweet tamarind sauce
-
THAI CASHEW NUT
- stir fried meat with homemade sauce and vegetables with cashew nuts
-
THAI GREEN CURRY
- green curry paste with coconut cream meat and vegetables
-
THAI HOT BASIL
- stir fried with meat, chilli basil leaves and vegetables
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THAI RED CURRY
- red curry paste with coconut cream bamboo shoots and vegetables
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SPRING ROLLS $6.90
- deep fried spring rolls
-
PAD NAM MUN HOI
- stir fried meat with vegetables and oyster sauce
-
CHICKEN SATAY $7.90
- lovely skewed marinated chicken served with Thai peanut sauce
- -Pork $7.00
- For 2 $5.00
- -Large $11.00
- -Large $17.00
- Half $9.00
- -Chicken $7.00
- Lamb
- Chicken pieces $2.50
- Sauteed asparagus, sugar snaps & snow peas $8.00
- Chermoula Marinated Prawns $15.00
-
Roast Pumpkin $26.00
- W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
-
Baked Eggplant $12.00
- W ginger, chilli caramel sauce
-
Caprese $14.00
- Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
-
Gorgonzola, Marinated Figs & Honeycomb $13.00
- W fresh bread
- Chilli Prawns, semi dried tomatoes, kasundi, red onion, roast peppers, paprika & mozzarella $20.00
-
$55 Set Menu $55.00
- Tapas Selection: Crispy salt & pepper squid w lemon & caper mayo / Paprika chicken tulips w green onion, mint, coriander sauce / Spiced eggplant dip w ciabatta / Paella balls – chicken, chorizo, prawn, tomato & paprika w saffron aioli / Goats cheese & mozzarella balls on rocket w honey & pear / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Kumara gnocchi w herbed chicken in a creamy tomato sauce / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / Rolled pork belly stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelized onions, apple puree & mustard slaw / Chicken fillets wrapped in bacon on sautéed gourmet potatoes, shallots & baby spinach w lemon cream sauce
-
BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo
-
Fish burger $9.80
- beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
-
Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
-
Chicken JR $6.90
- flame grilled chicken, lettuce, tomato, mayo
- Tasty cheese $1.50
- Gluten free bun $1.50
- Kumara fries-scoop $5.00
- Potato rosti $1.50
-
4. Green Curry Tofu (mild - med - hot) $12
- The most popular Thai curry with coconut milk and vegetables with tofu
-
3. Laksa Noodles $12
- Tasty coconut noodle soup with vegetables, tofu Laksa, paste and peanut sauce
-
4. Massaman Curry (mild - med - hot) $12
- A creamy curry with onions, potato and vegetable and peanuts
-
11. Pad Thai Tofu $12
- The most famous Thai noodle dish, Small rice noodles stir-fried with eggs, peanuts, carrot, chive and bean sprouts in a sweet tamarind sauce with Tofu
- Tofu, Chicken, Beef or Pork
- Tofu, Chicken, Beef or Pork
- Prawn or Mixed seafood $13
- Tofu, Chicken, Beef or Pork
- Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
-
Free Range Eggs $9.50
- Any style, 5 grain or ciabatta
-
Potato, Sausage + Ham Hash $17.90
- Red onion, rosemary, spinach, poached egg, hollandaise
-
Rolled Omelette $16.90
- Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
-
Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt
- Scrambled Egg w/ Bacon Bits $7.50
- Ham & Cheese Toastie $5.00
- Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
- Prawns with veg $27
- Prawns with garlic Chilli $27
- Steamed whole prawns with soy sauce $26
- Sichuan Bacon $26
- Peanuts with vinegar and corainder $8
- Sichuan chicken $18
- whole prawns in garlic Chilli sauce $35
- Sweet & Sour prawns $29
- Tofu Pudding with red bean $8.00
-
Waffle no4 $16.80
- vanilla ice cream + red bean + banana
- Tofu Pudding with taro ball $8.00
- Tofu Pudding with barley $8.00
- Red bean soup w/small taro ball $7.00
- Mango snowflake ice $13.80
-
Taro ball no4 $8.00
- taro + red bean + boba
- O mochi $7.00
-
Coffee Toffee $12
- Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
-
Spaghetti Marinara $25
- Spaghetti pasta with mussels, scallops, clams and prawns in a rich tomato saffron sauce
-
Bolero Dessert Platter $25
- Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream
-
Sea Breeze $18
- Grilled scallops with organic avocado & peaches, tossed with lemon & honey vinaigrette and served with mixed greens
-
Breads and Dips $11
- Toasted capsicum bread with balsamic olive oil, tzatziki & hummus
-
Paella $27
- Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs
-
Tiramisu Delight $9
- Biscuit soaked in coffee, Marsala and rum, mascarpone mousse
-
Vegetable Stack $18
- Potato rosti, roasted capsicums, courgette and Portobello mushrooms with ripened vine tomatoes & wild rocket delicately layered
- Any 4 For $7.00
-
Meats
- Chicken, salami, ham, corned beef, tuna, salmon(one choice)
- Ham & Egg $3.00
- Jam & Cream
- Cheerios & sauce
- Sausage Roll
- Choc Crackle
-
Sweet Stuff $3.50
- Cupcakes, mini muffins, slices
- Chicken wing $4.50 ea
- Lamb kidney / Chicken trimming $4.00 ea
- Cold tofu with spring onion $10.00 plate
- Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
- Bean sprout / Roasted peanut / Seasoned Broccoli / Sweet potato $9.00 plate
- Special Lamb Sticks $15.00 / 12
- Grilled shrimp $3.00 ea
- Grilled Chinese chive $9.00 plate
Shreeji Indian Vegetarian Takeaway
Phone
096260201
Opened hours
Monday: 12:00 – 7:30 PM, Tuesday: Closed, Wednesday: 12:00 – 7:30 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 7:30 PM, Saturday: 12:00 – 7:30 PM, Sunday: 12:00 – 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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- Auckland North Indian Menus
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- Auckland Region North Indian Menus