Shreeji Indian Vegetarian Takeaway in Auckland Menu

INDIAN FAST FOOD INDIAN FAST FOOD
  • Samosa (each) $1.50
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
  • Aloo Tikki Chat $6.00
  • Khaman (250g) / Sev Khamani (250g) $5.00
  • Chole Bhature $9.00
    • 2 Bhature
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
BREADS BREADS
  • Puri $0.50
  • Roti $1.00
  • Paratha $2.50
  • Aloo Paratha $4.00
GUJARATI CURRY GUJARATI CURRY
  • Curry of the day / undhiyu / Sev tomato $10.00
    • 500ml
  • Baingan bhartha / Bhindi Masala $12.00
PUNJABI CURRY PUNJABI CURRY
  • Dal Makhani / Dal Fry $8.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
INDO-CHINESE INDO-CHINESE
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Paneer Chilli (Dry/Gravy) $12.00
GUJARATI THALI GUJARATI THALI
  • Thursday to sunday only
  • 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
SWEETS (KG) SWEETS (KG)
  • Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
  • Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
  • Methi Pak $40.00
FAMILY PACKS (3 LITRE) FAMILY PACKS (3 LITRE)
  • Jeera Rice / Plain Pulav $20.00
  • Masala Pulao $30.00
  • Biryani + 1ltr raita $45.00
  • Punjabi Curry / Undhiyu / Sev Tomato $55.00
  • Bhindi Masala / Baingan Bhartha $65.00
RICE RICE
  • Plain Rice $2.50
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • Plain Khichdi (500ml) $3.00
  • Masala Pulav (500ml) $6.00
  • Masala Khichadi + Kadhi $9.00
  • Veg Biryani + Raita $9.00
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
EXTRAS EXTRAS
  • Pickled (50ml) / Papad (Each) $1.00
  • Chatni (50ml) / Masala Bun (Each) $1.50
  • Gujarati Dal (250ml) / Raita (250ml) $3.00
PARTY / FUNCTION PARTY / FUNCTION
  • Min 15 people. Pickup prices
  • 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
  • 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Ragda Pattie $10.00 pp
    • 4 pcs
  • Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
EXTRA STARTERS (FOR PARTY/FUNCTION) EXTRA STARTERS (FOR PARTY/FUNCTION)
  • Bylon Khaman / Idla $2.00
    • 100g
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Special Order only (all items subject to availability)

Nearby Sample Menus

Regatta Bar + Eatery (sample menu)
  • BEEF FILLET 180GM 37.9
    • charred corn / puffed barley / ox cheek cigar / braised onion jus
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • WOOD FIRED ON THE BONE 38.9
    • agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
  • CROQUETTES 8.5
    • fondue / parmesan
  • SUN BLUSHED TOMATO 15.5
    • pickled cucumber / marinated capsicum / fresh horseradish/gazpacho sauce
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • HOUSE SMOKED SALMON 18.9
    • crispy skin / lemon caviar / radish / watercress
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
Dear Jervois (sample menu)
  • Acai Bowl $16
    • with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • DJ Complete $24
    • poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
    • on house-made potato rosti, sourdough and sautéed spinach
The Fishmonger (sample menu)
  • Tarakihi / Gurnard $7.40
  • Fish of th day $5.40
  • Salt & Pepper Squid $7.00/$12.00
    • (Small/Large)
  • Kumera chips with aioli $6.00
  • 2 Snapper, 1 large chips, 2 coke cans or bottles of water $22.50
  • Snapper / Blue Cod $7.90
  • Chilli Burger $10.50
    • 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
  • Large $12.50
Sam's Kitchen (sample menu)
  • American hot dog / Sea dog $4.00
  • Sandwich combo $7.00
    • 1 roast sandwich, 2 golden potatoes, 1 can of drink
  • Combo d $15.00
    • $4.00 chips, 2 fish, 2 potato fritters, 2 hamburgers
  • Combo e $20.00
    • $4.00 chips, 3 fish, 3 hot dogs, 3 sausages, 3 potato fritters
  • Combo h $10.00
    • 2 chicken cheese burgers, $2.50 chips
  • Combo 4 $11.00
    • 4 pieces chicken, 8 potatoes
  • Pork / Lamb / Beef / Crispy chicken S$9/M$12/L$16
  • Combo 6 $25.00
    • 30 chicken nibbles, $8.00 chips, 3 chicken thighs
Albany Fresh Fish & Takeaways (sample menu)
  • Corn(homemade) $2.80
  • Hamburger $3.50
  • -Crumbed $6.20
  • Fish of the day
  • Hawaiian $4.50
  • -Cheese and onion $5.50
  • Mussel(homemade) $2.80
  • Cheese $4.00
Royal Challenge (sample menu)
  • Paneer Malai Methi $12.00
    • Home made cheese cooked with fenugreek in cashewnut base
  • Fish Goan Curry $14.99
    • Fish cooked with tomato gravy and coconut cream in goan style.
  • Lamb/Beef Vindaloo $14.00
    • lamb or beef cooked in hot spices. A traditional dish from the shores of Goa
  • Butter Chicken (Kiwi Style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed.
  • Chicken 65 $14.00
    • Deep fried, corn flour coated chicken cooked with yoghurt & capsicums
  • Prawn Jalfarazi $14.99
    • Prawns cooked with fresh capsicum, onions, tomatoes and spices
  • Fish Madras $14.99
    • Fish cooked with coconut cream and authentic spices.
  • Vegetable Makhani $12.00
    • Fresh vegetables cooked in tomato gravy with cashewnut gravy
Kohinoor Indian Restaurant (sample menu)
  • Keema Naan $5.00
    • Naan filled with spiced lamb mince
  • Butter Chicken $17.50
    • Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
  • Chicken Korma (Mild) $17.50
    • Cooked in a moderately spiced cashew nut paste and cream sauce
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Mixed Platter $20.00
    • Samosa, mix Pakora, chicken tikka, Seekh kebab
  • Tandoori chicken H $11.50 F $20.00
    • Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
  • Plain Naan $3.00
    • Plain flour handmade flat bread garnished with butter
  • Rogan Josh $19.00
    • Cooked in the classic Kashmiri style with tomatoes, onions, garlic, ginger & exotic spices
Coco's Cantina (sample menu)
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Coco's Chopped Salad $9.00
    • Cos Lettuce with Walnut Dressing
  • Polenta Chips $10.00
    • with Aioli
  • Petaia's Espressotini $18.00
    • Made with Eight Thirty Coffee
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
Millwater Bistro & Bar (sample menu)
  • House pudding $12.00
    • Served warm with a side of warm anglaise
  • Smoked fish $14.00
    • Garlic toast with lightly smoked fish remoulade
  • Big boy burgers
    • With cheddar, lettuce, bacon, tomato, onion & pickles
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Vegetarian $32.00
    • Offer will entail 3 different options from our sharing menu with their respective sauces
  • Crème brulee $12.00
    • With a snap
  • Crispy calamari $14.00
    • Lightly spiced & delicately fried crispy calamari drizzled with a garlic aioli
  • Figtree $24.00
    • Marinated chicken breast, red onions, roasted bell peppers, dried and sliced fresh figs, kalamata olives & herb
Niks's Kebabs & Pizza (sample menu)
  • kumara chips $4.50
  • kathi(VEG) $10.00
  • burger range $5 / $7
    • chicken/lamb/mix
  • baklava $4.50
  • satay/souvlaki $10.50
    • chicken/lamb/mix
  • satay/souvlaki-plus $0.50
    • chicken/lamb/mix
  • wedges $4.50
  • kummus $3.50
Oh! Sushi (sample menu)
  • Sashimi Bento $17.00
  • Salmon Sashimi Don $13.00
  • Katsu Don /fried pork cutlet/fried chicken cutlet $11.00
  • Ramyun $8.00
  • Teriyaki Salmon Don $13.00
  • Yakisoba $9.00
  • (all served with salad rice & miso soup)
  • Tofu Udon(vegetarian) $11.00
LJ's Seafood (sample menu)
  • CLASSIC CHICKEN $8.90/combo$14.90
    • freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
  • PRAWN TWISTER $2.00
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • ONION RING LARGE $6.90
  • LEMON PEPPER $4.00/$5.50/$7.90
  • SNAPPER PACK $24.90
    • 2 snapper fillets and a tray of chips
Pinehouse Korean & Japanese Restaurant (sample menu)
  • Seafood soup $ 14.00
  • Beef soup $ 10.00
  • A frozen pollack soup $ 12.00
  • Rice cake & noodle $ 10.00
  • BBQ pork $ 12.50
  • Beef rib soup $ 12.00
  • BBQ scotch fillet $ 17.00
  • Raw beef on rice $ 13.00
A1 Fish Supply (sample menu)
  • Bacon $3.70
  • Combination $11.60
  • Steak egg foo young $10.30
  • Ham, toamto and lettuce $4.20
  • Mushrooms $2.50
  • Chicken burger $4.50
  • Mussel $1.10
  • Combination soft noodles $11.60
Chawlas Indian Restaurant (sample menu)
  • Prices are subject to change without notice. 11:00am - 2:30pm - 5:00 pm till late
  • Madras chicken $15.99
    • Chicken cooked in traditional south indian style with coconut and spices
  • Veg manchurian $12.99
    • Vegetarian dumplings stir fried in garlic and soy sauce
  • Gulab jamun ice cream $4.99
  • Garlic & cheese naan / Keema naan / Peshawari naan / Lachha parantha / Kulcha onion-paneer $4.99
  • Chicken Jalfrezi $16.99
    • Chicken cooked with julienne of capsicum, onion, tomato and coriander
  • Prawn pakora $18.99
    • Prawns sauteed in homemade spices, lime, ginger, garlic paste and cream
  • Chicken biryani $17.99
    • Mughlai style basmati rice cooked with lamb, onions, spices and coriander.
Shreeji Indian Vegetarian Takeaway

Shreeji Indian Vegetarian Takeaway

location

Address

5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096260201

email

Email

None

clock

Opened hours

Monday: 12:00 – 7:30 PM, Tuesday: Closed, Wednesday: 12:00 – 7:30 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 7:30 PM, Saturday: 12:00 – 7:30 PM, Sunday: 12:00 – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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