Shreeji Indian Vegetarian Takeaway in Auckland Menu

INDIAN FAST FOOD INDIAN FAST FOOD
  • Samosa (each) $1.50
  • Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
  • Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
  • Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
  • Aloo Tikki Chat $6.00
  • Khaman (250g) / Sev Khamani (250g) $5.00
  • Chole Bhature $9.00
    • 2 Bhature
  • Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
BREADS BREADS
  • Puri $0.50
  • Roti $1.00
  • Paratha $2.50
  • Aloo Paratha $4.00
GUJARATI CURRY GUJARATI CURRY
  • Curry of the day / undhiyu / Sev tomato $10.00
    • 500ml
  • Baingan bhartha / Bhindi Masala $12.00
PUNJABI CURRY PUNJABI CURRY
  • Dal Makhani / Dal Fry $8.00
  • Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
  • Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
INDO-CHINESE INDO-CHINESE
  • Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
  • Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
  • Paneer Chilli (Dry/Gravy) $12.00
GUJARATI THALI GUJARATI THALI
  • Thursday to sunday only
  • 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
SWEETS (KG) SWEETS (KG)
  • Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
  • Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
  • Methi Pak $40.00
FAMILY PACKS (3 LITRE) FAMILY PACKS (3 LITRE)
  • Jeera Rice / Plain Pulav $20.00
  • Masala Pulao $30.00
  • Biryani + 1ltr raita $45.00
  • Punjabi Curry / Undhiyu / Sev Tomato $55.00
  • Bhindi Masala / Baingan Bhartha $65.00
RICE RICE
  • Plain Rice $2.50
  • Jeera Rice (500ml) / Plain Pulav (500) $4.00
  • Plain Khichdi (500ml) $3.00
  • Masala Pulav (500ml) $6.00
  • Masala Khichadi + Kadhi $9.00
  • Veg Biryani + Raita $9.00
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
EXTRAS EXTRAS
  • Pickled (50ml) / Papad (Each) $1.00
  • Chatni (50ml) / Masala Bun (Each) $1.50
  • Gujarati Dal (250ml) / Raita (250ml) $3.00
PARTY / FUNCTION PARTY / FUNCTION
  • Min 15 people. Pickup prices
  • 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
  • 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
  • Dal bati (3 pcs), chutney, pulav $10.00 pp
  • Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
  • Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Ragda Pattie $10.00 pp
    • 4 pcs
  • Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
EXTRA STARTERS (FOR PARTY/FUNCTION) EXTRA STARTERS (FOR PARTY/FUNCTION)
  • Bylon Khaman / Idla $2.00
    • 100g
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Special Order only (all items subject to availability)

Nearby Sample Menus

Cereal Killa Cafe (sample menu)
  • Killa French Toast $17.00
    • Peanut butter & jam filled french toast, with condensed milk & maple syrup
  • Kids Waffles $7.50
    • Maple syrup & banana
  • Egg & Soldiers $6.50
  • Gluten Free Bread $0.50
  • Killa Waffles $17.00
    • With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
  • Salmon or Bacon Bagel $14.00
    • With cream cheese & avocado, served with capers & red onion relish
  • Mince on Toast $18.00
    • Moroccan style mince on toasted sourdough
  • Acai Bowl (V)(GF) $14.00
    • Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
Union Post Brew Bar (sample menu)
  • Miso kumara mash $8
  • Xeqshn $20 / $29 / $40
    • Chili cajun chicken, smoked bacon and lots of hot chillies - You've been warned of the hotness
  • Gamberi $19 / $28 / $40
    • Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
  • Jim Beam Glazed Baby Back Pork Ribs Fingers $17
    • With spring onion salsa
  • Caesar Salad $19.5
    • Crisp lettuce, smoked bacon, parmesan, soft boiled egg, garlic croutons and light anchovy dressing
  • Onion rings $8
  • Market Fish Ceviche $16
    • Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
  • Flame-Grill Chicken Burger $24
    • Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
Tony's Lord Nelson (sample menu)
  • Lamb Chops M $35
    • Best fresh mid-loin chops, gently grilled
  • Seared Fresh Salmon $35.00
    • Lightly marinated in teriyaki sauce and served with mash and green beans
  • Chocolate Brownie $10.00
    • Decadent brownie with our own special chocolate sauce
  • Lemon Crusted Chicken Schnitzel $30.00
    • Freshly crumbed and golden grilled
  • Lord Nelson Rib $38.00
    • Ribeye cooked on the bone, marinated thick, juicy and flavoursome
  • Sirloin Steak $35.00
  • Calamari E $12 / M $30
    • Squid rings, marinated in lime juice, crumbed and deep fried
  • S&F = Salad and Fries
Golden Barbeque Noodle House (sample menu)
  • Chinese Veg in Oyster Sauce $7.00
  • Vegetarian Fried Rice - Noodles or Vermicelli $12.00
    • Tofu, Mushrooms & Veges
  • Three Combination Roast Meats $11.00
  • Beef in Satay Sauce (Chicken or Pork) $16.00
  • Combination meats tofu & Veg $16.00
  • Stir Fry Egg with Shrimps $15.00
  • Salted Fish & Chicken $13.00
  • Roast Duck $11.00/$18.00/$32.00
    • Quarter (1/4)/Half (1/2)/Whole
King Of India (sample menu)
  • Lamb Roganjosh $14.00
    • Cooked in exotic herbs in the traditional North Indian style
  • Fish Tikka $16.50
    • Boneless pieces of seasonal fish wrapped in herbs and spice and smoke roasted in the tandoor oven
  • Tandoori Chicken $20.00
    • Tender spring chicken marinated in yoghurt, spices and gently roasted over charcoal served with salad
  • Goan Fish Curry $16.50
    • Fish cooked in lightly spiced coconut flavoured sauce
  • Chicken Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Peshawari Naan $5.00
  • Lamb Saagwala $14.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Dhal Makhni $12.00
    • Lentils cooked with ginger, onion, tomato and coriander leaves
Crown Hill Takeaway (sample menu)
  • Ham & egg $3.50
  • Steak & egg $4.30
  • Fish hoki $3.80
  • Squid ring $0.60
  • Steak & egg $5.40
  • Paua $2.50
  • Pineapple rings $1.20
  • Mussel $10.50
The Tandoor (sample menu)
  • Add for combo with naan and soft drink $4.00
  • Ice cream $2.00
  • -Mutton kasa
  • Vegetarian dishes $7.90
  • Poppadums $1.00
    • 3 pcs
  • Non-vegetarian $9.90
  • Cheese naan $4.00
  • Garlic naan $2.50
Euro Bar & Restaurant (sample menu)
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Asparagus, ‘lardo di colonnata’, crackling $9
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Agria potato pur6e, smoked bone marrow $8
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Monkfish, sprouting brocolli + puree, octopus, lardo, chicken jus $39
  • Freshly opened oysters on ice $4.5
Golden Ducks Charcoal Roast (sample menu)
  • 1/4 Roast duck on chicken rice $12.00
  • 1/2 Roast duck on chicken rice $23.00
  • Party Platter each $48.00
  • Roast Chicken $20.00
  • Stewed Beef on chicken rice $14.00
  • Chinese Burger $5.00
  • Charcoal Roast Duck $40.00
  • Roast chicken on chicken rice med/large $9.00/$15.00
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • Passionfruit and rewarewa honey semifreddo $12.00
    • Hokey pokey, passion seed and pine nut crunch, passionfruit gel
  • -served with quince paste, beetroot relish, fig chutney, crackers & crostini
  • Frangelico summer stone fruit $12.00
    • Lavender yoghurt mousse and pistachio crumble
  • -cut agria potato chips with aioli $7.00
  • -cut agria potato chips with aioli $7.00
  • Pineapple and kaffir lime lamingtons, vanilla créme fraiche
  • Piripiri lamb $29.00
  • -heirloom tomatoes, basil, olive oil $7.00
Tomi Ro (sample menu)
  • Aburi Scallop N/A
  • Beef $8.90
  • Salmon $4.50
  • Big Salmon N/A
  • Big Prawn N/A
  • Brown Salmon N/A
  • Tempura creamcheese with scallop N/A
  • Tempura Salmon N/A
Corner Burger (sample menu)
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Swap the soda for a shake for $1.00
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
Steely Blue (sample menu)
  • Beef Salad $14.50
    • salad
  • add steak $23.50
  • Pancakes
    • regular or gluten free with your choice of:
  • Chicken Fettuccine $15.50
    • with bacon and mushroom in a garlic cream sauce
  • - with spinach and salmon $15.50
  • Toasted Bagel
    • with your choice of
  • (The Healthy Way of Eating)
  • French Toast $14.50
    • served with crispy bacon, grilled banana, maple syrup & a side of fresh cream
Twisted Tomato (sample menu)
  • Best ugly bagels $16.00
    • the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
  • Sticky Pork Burger $15.00
    • marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)
  • Nutty Porridge $14.00
    • with figs, cardamom, fruit and a berry glaze
  • Crispy Pork belly Salad DF $20.00
    • Twice cooked pork belly in an Asian glaze with crispy noodles, apple slaw gherkins, smoked peanuts, sesame seeds and lime + sesame dressing
  • Manuka smoked salmon
  • Wild forest mushrooms
  • Crispy karaage chicken
  • Polenta Chips
The Corner (sample menu)
  • Cajun Shrimp Taco $6.9 each
    • with Pickled Red Onion, Aioli, Tomato, Corn & Basil Salsa
  • Fish Fingers $10
    • golden fried fish fingers with lemon & aioli
  • Tuna Tartare N/A
    • with melba toast & crumbed egg yolk
  • Shrimp Soft Taco $10
    • fried shrimp, tomato corn salsa & aioli
  • Garlic Pretzel Bread $11.5
    • Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
  • Butternut 5 Ways N/A
    • butternut flatbread, cajun roasted butternut, butternut chips, butternut whipped goats cheese & butternut butterscotch sauce
  • BBQ Pulled Pork Slider $6.5 each
    • with Red Cabbage & Apple Slaw
  • Gourmet Fries $8.9
    • Gourmet Fries with Truffle, Parmesan Salt, Aioli & Chilli Jam
Shreeji Indian Vegetarian Takeaway

Shreeji Indian Vegetarian Takeaway

location

Address

5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096260201

email

Email

None

clock

Opened hours

Monday: 12:00 – 7:30 PM, Tuesday: Closed, Wednesday: 12:00 – 7:30 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 7:30 PM, Saturday: 12:00 – 7:30 PM, Sunday: 12:00 – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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