Address
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
Shreeji Indian Vegetarian Takeaway in Auckland Menu
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INDIAN FAST FOOD- Samosa (each) $1.50
- Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
- Dabeli / Vada Pav / Bhel / Pani Puri (6puri) $5.00
- Sev Puri (6 puri) Dahi puri (6 puri) / Samosa chaat / Vada chat $5.00
- Aloo Tikki Chat $6.00
- Khaman (250g) / Sev Khamani (250g) $5.00
-
Chole Bhature $9.00
- 2 Bhature
- Pav Bhaji (2 buns) / puri Bhaji (6 puris) $9.00
BREADS- Puri $0.50
- Roti $1.00
- Paratha $2.50
- Aloo Paratha $4.00
GUJARATI CURRY-
Curry of the day / undhiyu / Sev tomato $10.00
- 500ml
- Baingan bhartha / Bhindi Masala $12.00
PUNJABI CURRY- Dal Makhani / Dal Fry $8.00
- Aloo Palak / Veg Korma / Dam Aloo / Malai Kofta / Mutter Paneer $10.00
- Palak Paneer / Paneer Tikka Malasa / Shahi paneer $10.00
INDO-CHINESE- Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
- Hakka Noodles / Gobi Manchurian (Dry/Gravy) $10.00
- Paneer Chilli (Dry/Gravy) $12.00
GUJARATI THALI- Thursday to sunday only
- 3 roti or 4 puri, 1 curry of the day, salad, dal-rice or kadhi-khichadi $10.00
SWEETS (KG)- Gulab Jamun / Gajar Halwa / Boondi Ladoo / Soji Sheera / Basundi $25.00
- Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00
- Methi Pak $40.00
FAMILY PACKS (3 LITRE)- Jeera Rice / Plain Pulav $20.00
- Masala Pulao $30.00
- Biryani + 1ltr raita $45.00
- Punjabi Curry / Undhiyu / Sev Tomato $55.00
- Bhindi Masala / Baingan Bhartha $65.00
RICE- Plain Rice $2.50
- Jeera Rice (500ml) / Plain Pulav (500) $4.00
- Plain Khichdi (500ml) $3.00
- Masala Pulav (500ml) $6.00
- Masala Khichadi + Kadhi $9.00
- Veg Biryani + Raita $9.00
- Chinese Fried Rice (600ml) / Schezwan Rice $8.00
EXTRAS- Pickled (50ml) / Papad (Each) $1.00
- Chatni (50ml) / Masala Bun (Each) $1.50
- Gujarati Dal (250ml) / Raita (250ml) $3.00
PARTY / FUNCTION- Min 15 people. Pickup prices
- 2 Curries (150g each), 1 rice platter, 5 puri or 3 roti, salad and papad $13.00 pp
- 1 curry (200g), 1 rice platter, 5 puri or 3 roti, salad and papad $11.00 pp
- Dal bati (3 pcs), chutney, pulav $10.00 pp
- Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
- Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
- Sev Usal (500ml, 1 bun) $10.00 pp
-
Ragda Pattie $10.00 pp
- 4 pcs
- Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp
EXTRA STARTERS (FOR PARTY/FUNCTION)-
Bylon Khaman / Idla $2.00
- 100g
-
Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
- 3 pcs
- Special Order only (all items subject to availability)
Nearby Sample Menus
-
Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
-
Pan-fried snapper $42.00
- Chilli coconut broth crispy prawn, vietnamese mint salad
-
Out of africa $16.50
- Amarula liqueur and a banana cream float
-
Café nero $16.50
- Made traditionally with galliano
-
Fresh New Zealand crayfish $98.00
- Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
- Dauphinoise potatoes $10.00
-
Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
- With homemade flatbread crackers and quince
-
Pavlova $15.00
- Passion fruit curd, whipped cream
-
The Grill Mini Steak $15.9
- 150g Angus rump / fries / aioli
-
Coconut Panna Cotta $13.0
- raspberry consommé / berries / meringue
-
Meatballs $10.5
- Neapolitan sauce / cheese
-
Potato Wedges $14.0
- seasoned potato wedges / bacon / mozzarella / sour cream
-
Pasta Of The Day $25.5
- ask your server
-
Add Extras $8.5 / $9.5 / $1.0
- Three Prawns / Three Scallops / Additional Sauce
-
Prawn Twisters $12.5
- sweet chilli sauce
-
650G OP $74.9
- all you can eat steak cut fries & red wine jus OR charred summer vegetables, buttery mashed potatoes & red wine jus
- Corn fritter(½ dozen) $4.00
- Beef fried flat rice noodle $14.00
-
Won ton soup $8.50
- spicy/clear chicken soup with roast pork
- Cheese $ 4.30
- Fish (fresh snapper) $5.00
- Stak $4.50
- Spicy with chicken, prawn & pineapple
- Roast pork $11.00
- Steak mushroom & veges $12.50
- Mussel $1.20
- Bacon $4.00
- Hot dog $1.7
- Cheese $1.00
- BBQ pork veges $12.00
- Egg $1.00
-
Fillet mornay $7.20
- Steak, bacon, mushroom
- Egg $ 2.5
- – Add smoked salmon $ 6
- – Add extra egg $ 2.5
-
Sage & Smokehouse $ 18
- House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
- Portobello mushrooms $ 5
- Creamy mixed mushrooms $ 6
-
Fish Burger $ 19.5
- Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
- – Add prosciutto $ 4
- Homemade Tartare $1.50
- Premium Snapper Burger $11.50
- Regular Fish Burger $9.00
- Hot dog $3.00
- Leigh Fresh Snapper (Large/ Medium/ Small) $9.50/ $8.50/ $7.50
- Hawaiian Burger $10.50
- Salt & pepper squid $6.00
- Swiss Cheese $2.00
-
SEARED SCALLOPS $12.00
- w/ minted pea puree & fried prosciutto
-
SPICED CHICKEN TULIPS $12.00
- w/ garlic aioli
-
JACK DANIEL'S BBQ RIBS $16.00
- Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
-
FULL ENGLISH BREAKFAST $18.50
- bacon, sausages, eggs, mushrooms, hash brown, black pudding baked beans w/ toast
-
VEGETARIAN
- w/ mozzarella, feta, spinach, red onion, capsicum, olives & pesto
- Thursday - Curry
- spiced chicken tulips w/ aioli $12.00
-
BAZI'S BANGERS & MASH $16.00
- Cumberland sausages w/ creamy mash, fried onions & gravy
- Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
- Hot ard spicy fried squid $13
-
Doisot bibimbap $14
- Bibimbap in sizzling stone pot
- Buck wheat ncocle in iced broth $13
-
Sam gye tang $20
- Chicken soup stuffed with rice and ginseng
- Deep fried chicken with sweet chilli or teriyaki sauce $13
-
Yook gae jang $13
- Beef and vegetables in hot and spicy soup
- Buck wheat ncodle in hot and spicy iced broth $13
- Chole Bhature $8.99
-
Kid's Thali $5.99
- Served with1 curry and rice
- Paneer Cutlet $1.50
- Garlic Naan $3.00
- Gobi Paratha $6.50
- Mixed Paratha $6.50
-
Amritsari Kulcha & Chole $8.99
- served with pickle & onion
- Aloo Paratha $6.00
- squid fried rice $13.00
- Steak $10.00
- Chicken, steak, BBQ pork and prawn and cashew nuts
- Combination meats fried rice $12.00
- Vegetables $8.50
- Seafood fried rice $14.50
- Squid $13.00
- BBQ pork $10.00
- A) vegetarian(cheese, spinach, mushroom)
- toast bagel with cream cheese $5.50
- fruit salad $7.00
- B) ham(cheese, ham)
-
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
- chicken salad $9.20
-
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
- Omelette $14.90
- 49. Sweet Sticky Rice & Ice Cream $6
- 48. Ice Cream Sundae $6
-
2. Pad See Ew
- With stir fried flat rice noodles, seasonal vegetables & egg
-
36. Pla Rad Prik $18.50
- With deep fried whole snapper topped with homemade chili sauce
-
15. Fish Tofu Noodle Soup $11
- With thai style fish tofu soup rice noodles & vegetables
-
30. Prawns Salad $12
- with prawns mixed chili paste, tomatoes, onion, lemon juice & herbs topped with cashew nuts
-
31. Som Tum Thai $10
- With carrot salad, thai style mixed with tomatoes, beans, chili, lemon juice & peanuts
-
10. Rad Na
- With fried soft flat rice noodles topped with seasonal vegetables, thai style gravy sauce
- Chinese cabbage with pickled chillies $12.50
- Smoked pig head with sauce $16.00
- Stir fried lotus root $16.50
- Steamed blue cod with ginger and spring onion $36.00
- Stir fried smoked pork with dried bamboo shoots $20.50
-
Stir fried eggplant $16.50
- with string bean
- Stir fried garlic bolt with pressed dry toffu $16.50
- Stir fried smoked pork with celery $20.50
-
Sunderland $24.00
- Chorizo, caramelised onion, roasted peppers, sour cream.
- Garden Salad $8.00
- Kransky Sausage $5.00
- Egg on Toast - with Bacon $9.50 $6.50
-
Soup of the Day $13.00
- With toasted bagel stick - see blackboard.
- Potatoes Puffs with Aioli $6.00
-
Angus Beef Burger $21.00
- With bacon, Swiss cheese, béarnaise sauce and fries.
- Cream Cheese $2.50
- Sauteed pig's kidney on rice $12.00
- Double cooked pork on rice $12.00
- Fish with pickled vegetable soup $23.80
- Egg $1.00
- Sauteed beef with black pepper $28.80
- Shredded pork with egg on rice / Shredded pork with egg & vinegar on rice $11.00
- Scrambled eggs with tomatoes $11.00
- Kung pao chicken $19.80
Shreeji Indian Vegetarian Takeaway
Phone
096260201
Opened hours
Monday: 12:00 – 7:30 PM, Tuesday: Closed, Wednesday: 12:00 – 7:30 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 7:30 PM, Saturday: 12:00 – 7:30 PM, Sunday: 12:00 – 7:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
5 Ellis Avenue, Mount Roskill, Auckland, Auckland, 1041, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus