Sierra Cafe in 5/265 Albany Highway Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toast & Bagel Selection
  • - with preserved & cream cheese $6.50
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • crispy bacon $16.50
  • smoked salmon $18.50
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
LUNCH LUNCH
  • Soup of the Day $12.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Pasta of the Day
    • See our Chef's special board

Nearby Sample Menus

  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Hash bites $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • SOY CHICKEN half$15/full$29.00
  • SALAD $5.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
  • BBQ CHICKEN half$15/full$29.00
  • Budino di Datteri $13.80
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Pepperoni $14.50 S / $18..50 L
    • Tomato, cheese, salami, capsicum, onion
  • Antipasto Freddo $26.80
    • A traditional Italian way of commending a meal with a stunning array of ingredients.
  • Dolci $16.50 S / $19.50 L
    • Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
  • Bistecca Buon Gustalao $38.50
    • Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Canneloni $16.50 L
    • Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
  • Gamberoni M $36.80 / E $18.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Tempura Chck $4.00
  • Squid Rings $4.00
  • Crunch Chck $4.90
  • Tempura Cream Cheese R with Scallop(D) $4.90
  • Mini Cucumber(V)(G) $3.00
  • Chicken $3.50
  • Scallop $4.50
  • Big Chck Katsu $3.00
  • Pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato / apple relish and shanghai glaze
  • Rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
  • Chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w/ chocolate ganache & chocolate shards
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • German hash w/ apple puree & cinnamon $6.50
  • Lemon slice $6.00
    • silky lemon tart designed from whole lemons
  • Granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries, buckwheat & crumble
  • Eggs any style on sourdough, add bacon $8.00/$12.00
  • Salmon Skewers $4.00 each
  • Chicken Burger $7.80
    • Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
  • Fish of the Day N/A
    • Please check with the galleyslaves
  • Calamari Rings $1.10 each
  • Tarakihi Burger $9.00
  • Home-made mushy peas $4.00
  • Fresh Tarakihi $6.90
    • Grilled
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • Tartor tots $6.00
    • Smoked garlic aioli
  • The sampler platter $65.00
    • Four meats (1 pound), two sides, two parker house rolls, one fixin, pickled vegetables
  • Sausage $8.75
  • Hush puppies $6.00
    • Spicy remoulade
  • Sold by 1/4 pound
  • Coleslaw $5.00
  • Brisket $11.25
  • Potato salad $5.00
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • Chicken Breast in Pesto Burger & Fries $16.50
  • Surf n Turf $30.00
    • scotch topped with creamy garlic prawns
  • Pineapple Fritters $6.00
  • Hot Dog $2.50
  • Lemon Lime Tart $9.00
  • Bacon & Egg Burger w Onion Rings $10.50
  • Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
  • · B course $29.00
  • Green tea ice cream
  • Chicken Roll $12.50
    • teriyaki chicken, avocado, cucumber, capsicum
  • Salad
  • Lunch Box $16.00
    • Served with rice, miso soup, vegetable tempura 5pcs, sushi 2pcs, salad and your choice of:
  • Sashimi 9pcs
  • Tuna $1.80
  • Prawn $2.00
  • -large $12.50
  • Bacon and Egg Burger $8.00
    • Beef patty with egg bacon & cheese
  • Prawn & Cashew nut salad $14.50
    • with tomato, pickle
  • Salt n Peppered Squid salad $16.50
  • Scallops $2.00
    • each
  • Items plus scoop of chips & a 355ml can of drink
  • Egg Burger $7.00
  • Watties Rip n Dip $4.00
  • Salmone $24.90
    • Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
  • Marinara $26.90
    • Tomato, cheese, shrimps, tuna, anchovies.
  • Margerita $24.90
    • Tomato, fresh mozzarella, fresh basil and oregano.
  • Quatro Stagioni $22.50
    • Tomato, cheese, mushroom, ham, salami and prawns
  • Torta Botticelli $13.50
    • Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce.
  • Peperoni $19.50
    • Tomato, cheese, capsicum, salami.
  • * Baked potatoes with shaved feta cheese $9.50
  • Fegattini Di Pollo $16.90 E / $23.90 M
    • Chicken livers sauteed with mushrooms, red onion and Marsala jus.
  • Penne di Pollo 15
    • Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Vegetarian Sm14-Lg20
    • Mushroom, Spanish onion, olives, capsicum
  • Spaghetti Aglio Olio 13
    • Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
  • Marinara Sm16-Lg23
    • Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
  • Quattro Stagioni Sm14-Lg20
    • Mushroom, ham, salami, prawns
  • Greek Salad 8
    • Mixed lettuce, tomatoes, cucumber, feta cheese, olives
  • Pizza Bread Sm6-Lg11
    • Capriata’s traditional garlic pizza bread
  • Khaman (250 grams) $6.00
  • Papdichaat $6.00
  • Vada-pau $5.00
  • Surti-idla (250 grams) $6.00
  • Shreekhand $3.00
  • Pani-puri $6.00
  • Every takeaway order will depend on the items available
  • Behl-puri $6.00
  • Pork scotch with caponata, mozzarella & white beans $38
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Chargrilled chorizo with spanish mayo $12
  • Warm pecan tart with cinnamon cream $8.50
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Breads— warm ciabatta with olive oil, red pepper and sage whipped butter $10
  • Dark chocolate truffles $7.50
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Sirloin Steak $19.90
  • Potato chips $4.00
  • Cheese & Onion $6.00
  • Radiant Vege Brunch $12.90
  • Bagel Breakfast $10.90
  • Ham/Bacon or Chicken $7.00
  • Panini (Chicken or Ham) $12.90
  • Egg Benedict (Ham or Bacon) $12.90
Sierra Cafe

Sierra Cafe

location

Address

5/265 Albany Highway, Auckland, Auckland, 0614, New Zealand

phone

Phone

098329425

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 7 AM to 5 PM Fri 7 AM to 5 PM Sat 8 AM to 5 PM Sun 8 AM to 5 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
5/265 Albany Highway, Auckland, Auckland, 0614, New Zealand
Similar Restaurants based on Cuisines