Mosaic By Simo in South Island Menu

SOUPS SOUPS
  • All served with Moroccan Flat bread
  • Seafood chowder $13.50
  • Harira $12.00
    • Hearty Soup: Lamb, chickpeas and vegetable
  • Harira $12.00
    • Vegetarian tomato base with fresh herbs and lemon
TAPAS / MEZZE TAPAS / MEZZE
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Simo’s warm marinated olives $7.50
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil /flat bread $10.50
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Spiced prime Beef Balls in oregano & tomato sauce $10.50
  • Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
  • Pan-seared garlic King Prawns with lemon and harissa $15.00
  • Pil Pil marinated Chicken strip, battered and served with chilli jam $12.00
  • Smoked barley and vegetable Falafel with hummus and tahini (3 pieces) $10.00
  • Grilled sumac Lamb kofta with yoghurt and mint sauce $12.50
PLATTERS PLATTERS
  • Please advise your waiter if you have an allergy or special diet
  • For 2 or more people
  • Casablanca $20.00 per person
    • Selection from our tapas menu to include a seafood or meat or vegetarian
  • Simos $25.00 per person
    • Chef’s choice, with selection of dips and bread
  • Andalausian $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
SIDES SIDES
  • -Medium $7.50
  • -Large $10.00
  • ·Jewelled Couscous Salad with orange & cinnamon
  • ·Smoked Barley Salad with Tahini sauce
  • -Medium $7.50
  • -Large $10.00
  • ·Moroccan Salad with carrot & orange
  • -Medium $7.50
  • -Large $10.00
  • ·Spanish Salad with tomato, red onion & capers
  • -Medium $7.50
  • -Large $10.00
  • ·Bean & Spinach Salad
  • -Medium $7.50
  • -Large $10.00
  • ·Chickpea & pumpkin Salad
  • -Medium $7.50
  • -Large $10.00
BRIOUATS PARCEL BRIOUATS PARCEL
  • Moroccan Specialty of filo parcels filled with fresh aromatic flavoursome fillings served with fresh salad and dipping sauce (2 filo per portion)
  • Preserved lemon chicken with coriander & olives $12.50
  • Roasted pear, date and feta $12.00
  • King prawns, fresh chilli and coriander $15.00
  • Moroccan Tagine slow cooked lamb and quince $12.50
TAGINES TAGINES
  • The famed Moroccan casserole, with Simo’s spices and served with your choice of Arabic rice, couscous or smoked barley and fresh salad
  • Moroccan lamb with prunes and almond $19.00
  • Preserved lemon chicken and olives $18.00
  • Spanish famous paella (seafood and vegetables) $19.00
  • Moroccan meatball with tomato and oregano sauce $18.00
  • Couscous Royale “Beef and Merquez Sausage” $18.00
  • Berber couscous (vegetarian) $17.00
MAIN DISHES MAIN DISHES
  • Grilled Moroccan Brochette (kebabs) 2 per portion, served with sautéed smoked barley or rice. Salad of the day
  • Marinated Moroccan lemon chicken $18.00
  • Sumac beef kofta with pomegranate sauce $16.00
  • Garlic king prawns $19.50
DESSERTS DESSERTS
  • All desserts served with your choice of Chocolate, Caramel or Berry coulis. Some deserts may be subject availability on the day. Please check with waiter.
  • Pavlova Roulade with Turkish delight $7.90
  • Banoffee Pie $7.90
  • Sticky Date and Toffee Pudding $7.90
  • Passion and Lime Parfait $7.90
  • Black Forest Gateau $7.90
  • Three Berry Cheese Cake (GF) $7.90
  • Orange Almond Cake (GF) $7.90
  • Tiramisu Cake $7.90
  • Almond or Pistachio Orange Blossom Baklava $7.90

Nearby Sample Menus

  • Eggs Benedict $21.00
    • Apple cider hollandaise, oven dried tomatoes, toasted english muffin - hot smoked salmon
  • Flatbread with Free Farmed Pulled Pork $21.00
    • Refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw
  • South Island Angus Beef Burger $20.00
    • Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
  • Halloumi $5.00
  • Buttermilk & Buckwheat Pancakes $19.00
    • Grilled banana, date caramel, lemon & raspberry mascarpone
  • Hollandaise $2.50
  • Fruit & Nut Toast $8.50
    • Housemade vanilla ricotta and fresh fruit
  • French Toast Pudding $18.50
    • Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
  • Mac and Cheese $12
  • Vanilla ice cream, espresso $8
  • Regular Platter $30
    • Olives, chargrilled chorizo, Mt Domet Brie, duck wontons, Trailer trash chips, fresh apple, fig jam, oat biscuits
  • Vegetarian Steak $27
    • Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
  • Egg on Toast $8
    • Poached or scrambled
  • Kids Pancakes $12
    • Bacon & Banana or Blueberries & Syrup
  • Baked Garlic Loaf $9
  • Soup of the day $12
  • Kiki's Eggs Bene $12.50
    • Free Range poached Eggs on a Grilled Bagel with Mesclun & Capers
  • Bacon $4.00
  • Cream Cheese $2.00
  • Shoestring Fries $6.50
  • Sides
  • Spicy Chicken Baguette $12.50
    • Fried Crumbed Chicken, Vietnamese Slaw, Sriracha Chili, Pickled Ginger, Japanese QP Mayo
  • Muesli Jar $11.50
    • Crunchy Toasted Granola with Natural Yogurt, Fruit Compote, Coconut, Almonds & Cocoa Nibs
  • Hash Browns $4.00
  • Beef with cumin and chili(spicy) $16.00
  • Chicken knees with chili spicy $15.00
  • Egg fried noodles $10.00
  • Beef with chili sauce on rice (spicy) $10.00
  • Fish with special sweet sauce blue cod $30.00
  • Beef with oyster sauce on rice $10.00
  • Blue Cod with hot and spicy sauce $30.00
  • Beef fried noodles $10.00
  • - Medium $13.50
  • Pork
  • -Rolls $7.90
  • Apple and mint sauce available on request
  • Fried Chicken Pieces $3.00 each
  • Combo 2 $12.50
    • Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
  • -Small $10.50
  • -Sandwiches $6.90
  • Paneng Curry
    • Creamy red curry in coconut cream vegetables
  • Seafood $22.50
  • Chicken, Pork or Beef $18.50
  • Chicken, Pork or Beef $18.50
  • Phla See Eew $25.80
    • Steamed whole Tarakihi fish (500g) with seasoning soy sauce
  • Pad Oyster Sauce
    • Stir-fried mix vegetables in seasoning oyster sauce
  • Pork spare rib (6) $10.00
  • Battered prawns (6) $12.50
  • -chicken, beef, pork or vegetarian $19.50
  • -prawn $22.50
  • -seafood or tofu $21.00
  • -seafood, combination or tofu $19.50
  • -chicken, pork or vegetarian all $18.00
  • -prawn $22.90
  • Yum neua
    • Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli.
  • -honey chicken $20.90
  • SURF AND TURF $33.90
    • 250-gramme Ribeye steak grilled with battered scallops.
  • 6 ONION RINGS CRUMBED $6.00
  • STICKY DATE PUDDING $11.90
    • Served hot with vanilla ice-cream & homemade caramel sauce.
  • ICE-CREAM SUNDAE $9.50
    • Vanilla ice-cream with either chocolate, raspberry, passionfruit or caramel sauce & served with whipped cream & wafers.
  • CAMEMBERT CHEESE $15.90
    • Wedges of creamy camembert served with plum sauce & toast.
  • BATTERED SCALLOPS (EACH) $3.00
  • SWEET AND SOUR CHICKEN $22.90
    • Tender chicken pieces battered, nestled on rice topped with our tasty Sauce & served with a salad.
  • SHRIMP COCKTAIL $12.90
    • Shrimps served on shredded lettuce and served with a thousand island dressing.
  • CHICKEN NAAN $5.00
    • Stuffed with spiced tandoor Cooked Chicken
  • SAAG CHICKEN / LAMB $19.00
    • Spinach based Curry with blend of Spices
  • KASHMIRI NAAN $5.00
    • Stuffed with nuts, coconut and sultanas
  • ALOO GOBI $17.50
    • Potatoes and Cauliflower in thick grav
  • MALAI KOFTA $17.50
    • Cottage Cheese & Potato dumplings in rich gravy
  • THAI GREEN CURRY $22.00
    • CHICKEN or SEAFOOD Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
  • TANDOORI ROTI $3.50
    • Whole wheat bread baked in tandoor (Brown)
  • BUTTER CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew tomato & Spices
  • Baked ricotta, smoked beetroot, black olive, pistachio, mint $24.00
  • Daily Cheese Selection $31.00
    • three cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
  • Pegasus Bay Platter for Two $80.00
    • Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)
  • Fries, tomato sauce, mayonnaise $8.00
  • Bush honey panna cotta, verbena milk sorbet, rhubarb $16.00
  • Seared wild venison, pickled daikon, chestnut purée, duck ham, bitter chocolate $25.00
  • Kid’s Box $15.00
    • Ham & cheddar cheese toasted sandwich, fruit, raisins, yoghurt. Followed by Ice-cream and chocolate sauce
  • Canterbury lamb rump, roasted fennel, smoked almond, saffron yoghurt $45.00
  • Bower Burger $22.00
    • 180grm, Angus meat pattie, streaky bacon, hash brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made aioli & smoky BBQ sauce stacked in a warm toasted bun
  • Extras $3.00
    • Onion Rings, Eggs (2), Mushrooms, Tomato, Hashbrowns (2)
  • Chicken Filo $20.00
    • Changes weekly, please check the specials board, served with salad & fries
  • Garden Burger $20.00
    • Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli in a warm toasted bun
  • Steak Sandwich $20.00
    • cooked just the way you like it, served with aioli, mustard, lettuce, tomato, red onion on warm focaccia bread with fries
  • Caesar Salad $20.00
    • Chicken, bacon, crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg.
  • Thai Beef Salad $21.00
    • Tender marinated beef, pickled mango, crispy noodles, cucumber, tomato, sesame seeds, cashews, fresh coriander, house made Nam Jim dressing
  • Chicken Filo $18.50
    • changes weekly, please check the specials board for the weeks flavor, served with seasonal salad & fries
  • Seafood Chowder $18.00
    • Blue Cod and mussels with ciabatta
  • From The Land $28.00
    • Home made tomato sauce, pancetta and Spanish chorizo
  • Angus Beef Burger $24.00
    • 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
  • From The Coop $28.00
    • Roast chicken, basil pesto, spanish onion and feta.
  • From The Coast $28.00
    • Shrimp, roasted garlic, pine nuts and apricot chutney.
  • From Fiordland $28.00
    • Home made tomato sauce, venison, plum chutney and fresh mint.
  • ​Chunky Rustic Chips $8.00
    • With thyme salt and home made tomato sauce.
  • Antipasto Platter for Two $38.00
    • Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
  • Soup of the Day $8
    • see staff for todays selection.(served with dutch mini toast)
  • Double $11
  • Krokets
    • Beef, Chicken, spicy beef, salmon or Vege. Served with fresh bread & mustard
  • Hot Dog $7.50
    • cheese kranskys wrapped in bread, grilled with cheese, onion & 3 sauces
  • -double $8
  • -triple $12
  • Rookworst $10
    • Dutch smoked sausage served with fresh bread, sourkraut & mustard
  • Broodje Haring $10
    • Raw salted herring served with onions & fresh bread
  • Ice Cream Sundae $9.50
    • Served with cream and a choice of either chocolate or strawberry sauce.
  • Bangers and Mash $23.50
    • The Wobbly bratwurst sausage (4), agria potato mash, and caramelised onion gravy.
  • Classic Hawaiian $32.50
    • Smoked ham and fresh pineapple.
  • Vegetarian $32.50
    • Olives, tomato, onion, cream cheese and mushrooms
  • Carrot Cake $13.50
    • Served with cream and ice cream.
  • Garlic Bread $9.00
    • Baguette style bread, lashing of garlic butter, with grated cheese and cracked pepper on top.
  • Garden Salad $9.50
    • Side salad of mixed greens with our house dressing.
  • Spicy Pepperoni $32.50
    • A combination of pepperoni, bratwurst, and jalapenos.
  • Roast Beef N/A
  • Oat & Raisin N/A
  • Aioli N/A
  • Pork Riblet N/A
  • Steak, Egg and Cheese N/A
  • Cheddar N/A
  • Honey Mustard N/A
  • Avocado Toasties N/A
Mosaic By Simo

Mosaic By Simo

location

Address

3/300 Lincoln Road, Addington., New Zealand

phone

Phone

03 338 2882

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Moroccan

features

Features

Cash

Location
3/300 Lincoln Road, Addington., New Zealand
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