Address
Victoria Street West, Corner of Federal and Victoria Streets, Auckland, Auckland, Auckland, 1010, New Zealand
Sky Cafe in Auckland Menu
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Sky Cafe in Auckland has no menu available, but can choose from many other options such as Big breakfast or Eggs benedict from Spring Bakery & Cafe. Kojiro offers many options including Salmon & Tuna Sashimi Zen and Beef Hooba Zen. Redfire Pizza Company includes a wide range like Margarita (V) or Mushroom (V). Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Meet Fresh and Tofu Pudding with taro.
Nearby Sample Menus
- - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
- Sauteed baby spinach / grilled tomato $3.00
- - Champagne ham, cheese and sliced tomato $17.00
- - add two poached eggs $3.00
- Avocado/ grilled or creamy mushroom $4.00
- Free range eggs / hash brown $3.00
- - add avocado $3.00
- - add side of chip $3.50
- - Slow Roasted Beef Barbacoa $14.40
- - Chargrilled Chicken a la Brasa $6.80 / $13.10 Two
- Salad Bowl
- - Pulled Pork Carnitas $6.20 / $11.90 Two
- - Fajita Veggies with Guac $13.40
-
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
- - Fajita Veggies with Guac $12.90 / $8.90 Mini
- - Slow Roasted Beef Barbacoa $11.90
- Cheese $3.70
- Steak $4.20
-
Special 3 $10.00
- $3.00 chips, 3 hoki, 2 crab sticks and 2 potato fritter
- Sea Dog $4.50
- Extra veggie $0.50
- Hawaiian $5.20
- Pork Riblet $5.20
- Wonton $0.90
-
Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.
-
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
-
Crispy Island Wings $12.50
- Battered chicken wings served with chips.
- Chicken Steak Burger + Chips $12.50
-
Island Fiesta Platter $60.00
- BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
-
BaaBaa BBQ + Side $16.00
- Tender lamb chops marinated and grilled.
-
Sizzling Stuffed Squid $18.00
- Large squid stuffed with onions and tomatoes.
-
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
- Duck Fat Potato Skins w/house made chipotle aioli. $16
-
Salmon & Fennel $22/ 44/66
- Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
-
Four Cheeses $18/36/ 54
- Blue,brie, mozzarella & parmesan cheese w/ parsley
-
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
- Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
-
Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
- (feeds 4-6 people)
-
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
- Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
-
Vege Lover $20.90
- vege tempura, teriyaki tofu, vege roll, salad, miso soup
-
Crazy For Seafood $25.90
- sashimi, seafood tempura, salmon & avo roll, salad, miso soup
-
Udon Pasta $10.90
- with spicy and tasty mentai caviar sauce
-
Gyoza $8.90
- 6 pieces, popular Japanese pan fried dumplings
-
Nigiri $10.90
- assorted nigiri sushi 5 pieces
-
Fresh Sashimi
- mix of tuna, salmon, today’s white fish, agedashi tofu, fresh spring rolls rice, miso soup
- SET 4
-
Yaki-Onigiri $3.50
- a grilled rice ball
-
COMBO 4 $7.50
- Curry chicken bun x2, Pepsi can, $2.00 chips
- Chicken Tender $2.80
- Chicken Kebab $2.80/$5.00
- Hot Chips $3.00/$4.50
- Chicken Cordon Bleu $2.80/$5.00
- Hash Brown $1.50
- Coleslaw $1.80/$5.00
-
Half Chicken box $15.50
- 5 pieces chicken & chips
- Wedges with Bacon & Cheese $14.50
-
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
-
FISH FINGERS $11.50
- with fries & petit salad
- Fries $8.00
-
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
-
MIKO'S CREAMY MUSHROOMS $17.00
- Sauteed mushrooms with baby spinach sundried tomatoes feta & basil pesto Finished with white wine & cream served with toasted flat bread
-
JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
-
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
-
Empanadas $13.00
- Beef cheek, olives, tomato & feta
-
Courgette, Haloumi, Parmesan, Mint & Lemon Fritters $15.00
- W chilli aioli
-
Paella Balls $15.00
- Chicken, chorizo, prawns, tomato & paprika w saffron aioli
-
Greek Salad $13.00
- W tomatoes, cucumber, feta & olives
-
Sticky Pork Ribs $15.00
- W fresh chilli & garlic salsa
-
$75 Christmas Set Menu $75.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee
- Prawn, chorizo & pea $20.00 / $28.00
-
Bruschetta $14.00
- W confit garlic aioli, rocket, tomato & white anchovies
- Lamb and spring onion dumpling $12.00
- Fried Rice with pork $12.00
- Jian Bing Guo Zi (Pancake rolled with fried bread stick) $5.00
- Toamto and egg soup $8.00
- Fried Peanut $4.00
- Beef and coriander dumpling $12.00
- Pork, chives, shrimp and egg $13.00
- Sweet tofu jelly $4.00
- Terrine of the day $18.00
- Veges $16.00
- Burrata, tomatoes & basil $17.00
- Goats cheese croquettes, Kamahi honey $8.00
- Rib eye of beef (750g) $100.00
- Oyster, shitake, portobello, garlic & herbs $15.00
- Warm marinated olives $6.00
- Cebo Ibérico hand carved ham 40g $25.00
-
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
-
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
-
Soup of the Day $14
- Served with a slice of turkish bread
- All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
-
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
-
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
- Fresh Fruit Salad $8
- N9 Yen Ta Fo
- Chicken / Pork Minced $11.00
- Mixed seafood/Prawn $13.50
- SP5 Black Pepper Hot Plate
- Fish $14.50
- N1 Pad Thai
- Mixed seafood/Prawn $13.50
- CK2 Lemon Chicken $12.00
- For a double coffee hit- try this with our kapiti affogatto icecream instead!
-
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
-
Rustic fries $8.50
- Served with garlic aioli
-
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
-
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
-
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
-
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
-
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
- SAUSAGES $2.60
- KUMARA CROQUETS
- KUMARA CHIPS $4.00
- CHIPS $2.70
- KUMARA CHIPS 1/2 $2.00
- CHEESE & TOMATO $4.50
- POTTLES RAW $6.00
- STEAK & ONION $2.60
Sky Cafe
Phone
03636000
Opened hours
Mon 10 AM to 9 PM
Tue 10 AM to 9 PM
Wed 10 AM to 9 PM
Thu 10 AM to 9 PM
Fri 10 AM to 10 PM
Sat 10 AM to 10 PM
Sun 10 AM to 9 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Vegetarian
Features
Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Lunch , Seating , View , Drinks , Serves Alcohol , Dinner , Child-friendly
Victoria Street West, Corner of Federal and Victoria Streets, Auckland, Auckland, Auckland, 1010, New Zealand
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