Sky Cafe in Auckland Menu

Sky Cafe in Auckland has no menu available, but can choose from many other options such as Big breakfast or Eggs benedict from Spring Bakery & Cafe. Kojiro offers many options including Salmon & Tuna Sashimi Zen and Beef Hooba Zen. Redfire Pizza Company includes a wide range like Margarita (V) or Mushroom (V). Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Meet Fresh and Tofu Pudding with taro.

Nearby Sample Menus

May Wah Takeaways (sample menu)
  • SWEET CORN $2.50
  • PRAWN FRIED NOODLES $12.90
  • DEEP FRIED WONTON(1 Doz) $7.50
  • BBO PORK PINEAPPLE & VEGE $10.00
  • PORK & VEGAS $10.50
  • BEEF & BLACK BEAN SAUCE $11.90
  • SCALLOPS $1.50
  • SWEET & SOUR WONTON $7.50
Tandoori Flame (sample menu)
  • Chicken Tikka $10.00
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Four pieces perserving.
  • Chicken Do Pyazza $14.00
    • Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Seekh Kebab $10.00
    • Minced Lamb flavoured with exotic spices, pressed on a skewer & finished in tandoor.
  • Lamb / Beef Korma $14.00
    • Succulent pieces of boneless lamb /beef gently simmered in a cashew nut gravy.
  • Kashmiri Naan
    • Sweet style Indian Bread filled with chopped dried fruits & nuts.
  • Chicken Jalfrezi $15.00
    • Boneless chicken in onion, tomato, capsicum & spices.
  • Chicken Madras $14.00
    • Chicken cooked in coconut flavoured sauce & mildly spiced. Popular South Indian dish.
  • Lamb / Beef Saagwala $14.00
    • Tender pioces of lamb /beef cooked in a subtly flavoured spinach and cream sauce.
Tuakau Takeaways (sample menu)
  • Fish $11.90
  • Hawaiian $4.00
  • Wonton $9.90
  • Combination $12.90
  • Fish $4.50
  • Steak $10.90
  • Combination $12.90
  • Chicken $10.40
The Ancient Mariner (sample menu)
  • Battered Home-made Paua Fritter $4.80
    • with paua from the Chatham Island
  • Battered Oysters N/A
    • Seasonal pricing
  • Fresh Tarakihi $6.90
    • Grilled
  • Gluten Free White Vinegar $0.60
  • Coleslaw-style Salad $4.50
    • with Herbed Mayo dressing
  • Fresh Tarakihi $5.90
    • Battered
  • Home-made Kumara Fritter $1.90
  • Home-made Potato Fritter $0.90
Rathgar Rd Takeaways (sample menu)
  • Pack E $25.00
    • 5 Fish, 5 Potato Fritter, 5 Sausages, 6 Chicken Nuggets, $5 Chips
  • Fish of the day $4.00
  • Bacon & Egg $4.50
  • Extra Meat $1.50
  • 6 Onion Rings $2.50
  • Sea Dog $3.50
  • Cheese & Corn $3.50
  • Egg $3.80
Between Cafe & Eatery (sample menu)
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • -Add free range poached egg $3.00
  • -Add free range bacon $6.00
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Gluten free available $3.00
  • -Add avocado $4.00
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
Captain kerr's fish n chips (sample menu)
  • -regular $8.50
  • Chips $2.50
    • one scoop
  • -large $12.50
  • Fish Burger Combo $10.00
  • Egg Burger $7.00
  • Pineapple fritter $1.50
  • Spring Roll /Vege or meat) $2.50
  • Chicken Nuggets x 4 & Chips $4.00
Tony's Steakhouse (sample menu)
  • Old Fashioned Fish & Chips $33.00
    • Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
  • The Tony's Seafood Platter $39.00
    • A seafood feast fit for a king. Hot and cold delicacies including pan fried scallops, king prawns, calamari, oysters, whole mussels, fresh salmon sashimi ... the list goes on.
  • Mediterranean Chicken $36.00
    • Tender boneless chicken thighs in a Mediterranean sauce with olives, capers and sundried tomato topped with crumbed feta cheese
  • Crispy Skin Salmon with Citrus Hollandaise $36.00
    • Perfectly cooked salmon fillet with a gentle citrus hollandaise.
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Deep Fried Camembert with Garlic Bruschetta $15.00
    • Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
  • Bowl of Rice $4.00
  • The Pacific Steak $38.00
    • Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
Rosier Bakery (sample menu)
  • CHICKEN KABAB $ 2.50
  • BACON & EGG $3.00
  • CHEESE BURGER $3.00
  • BUTTER CHICKEN $ 3.00
  • SEAFOOD $3.00
  • CHICKEN & VEGES $ 3.00
  • SAUSAGE $ 1.00
  • QUICHE $3.00
Saattveek (sample menu)
  • Pulav (Green Peas) $5.50
  • Gujarati Kadhi $4.50
  • Flower Tomato ras Bhaaji $7.00
  • Kumara Khichdi $7.00
    • Grated Kumara, sago, crushed peanut, steamed and served with yoghurt
  • Upma / Upma (Vermicelli) $6.50 / $7.50
    • Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
  • Undhiyu Puri $10.00
  • Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
  • Bhat $3.00
Mozaik Caffe (sample menu)
  • HASHBROWN (2) $5.50
  • KIDS TOASTIE
    • WITH CHEESE
  • CAJUN CHICKEN $5.50
  • IZMIR BURGER $21.90
    • Grilled halloumi and sujuk with gherkins, tomato and lettuce with aioli
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
  • CORN FRITTERS $19.90
    • Bacon, grilled tomato, salsa, sour cream & salad
  • add salmon or sujuk sausage $22.50
Deep Creek Brews & Eats (sample menu)
  • Pan fried fish on risotto (GF) $28.50
    • Pan fried market fish on a rocket & prawn risotto with fried capers and shaved parmesan.
  • Baked brie $14.50
    • Round of brie baked with rosemary and garlic and served with crostini.
  • Angus scotch fillet - 250g $35.50
    • Flame grilled black angus steak wrapped in bacon and served with crushed baby potatoes, seasonal vegetables and a mushroom & brandy cream sauce.
  • Chicken or vegetarian quesadilla $20.00
    • Free range chicken and refried bean quesadilla with fresh guacamole, sour cream and corn & capsicum salsa. served with market salad. Vegetarian option is available.
  • Fisherman´s basket $38.50
    • Flash fried calamari, prawn cocktail, house marinated mussels, smoked fish paté, blackened fish skewers, tartare sauce, avocado salsa and crostini.
  • Steamed and buttered seasonal vegetables $8.50
  • Chocolate indulgence $9.50
    • Soft chocolate brownie, served with bourbon caramel sauce and kohu road cookies & cream ice cream.
  • Mixed grill $38.50
    • BBQ ribs, lamb cutlets, 160g beef rump steak, seasonal vegetables, potato gratin & jus.
Thirsty Dog (sample menu)
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
Tao's Thailicious (sample menu)
  • Green Curry J $11.00
    • Mixed seasonal vegetables and tofu in green curry and coconut milk
  • Red Curry $12.50
    • Chicken, pork or beef in red curry, bamboo shoots and vegetables
  • Pla Kha Tiam $17.00
    • Deep fried whole snapper served with vegetables, garlic and pepper
  • Hot Under Sea $15.00
    • Stir fried seafood with vegetables complete with coconut milk
  • Stir Fried Egg Noodle $12.00
    • Southern thai style egg noodles with meat and vegetables
  • Pad Kee Mao Noodle $12.00
    • Stir fried flat noodles with vegetables, chilli and bamboo
  • Choice of Chicken, Beef, Pork or Seafood
  • Thai Omelette
    • Tao's delicious omelette with pork mince, tomato and spring onions
Chinese and European Takeaway (sample menu)
  • Steak,Mushrooms & Veges $13.50
  • Chicken Wings (5 Pcs) $8.50
  • Hamburger $3.70
  • Hot Dog $1.80
  • Curry Steak & Vegetables $13.00
  • Spring Roll $2.20
  • Chicken & Veges $12.50
  • Prawn, Mushroom & Veges $15.00
Sky Cafe

Sky Cafe

location

Address

Victoria Street West, Corner of Federal and Victoria Streets, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

03636000

email

Email

enquiries@skycity.co.nz

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  View ,  Drinks ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Victoria Street West, Corner of Federal and Victoria Streets, Auckland, Auckland, Auckland, 1010, New Zealand
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