Sky Cafe in Auckland Menu

Sky Cafe in Auckland has no menu available, but can choose from many other options such as Big breakfast or Eggs benedict from Spring Bakery & Cafe. Kojiro offers many options including Salmon & Tuna Sashimi Zen and Beef Hooba Zen. Redfire Pizza Company includes a wide range like Margarita (V) or Mushroom (V). Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Meet Fresh and Tofu Pudding with taro.

Nearby Sample Menus

New Moon Takeaway (sample menu)
  • Sweet Corn $2.70
  • Pork & Vegetables $9.80
  • Bacon Burger $4.50
  • Pork $10.50
  • Steak $3.50
  • Steak & Mushroom $10.50
  • Carton of Rice $3.00
  • Scallop $1.80
Mui Japanese Restaurant (sample menu)
  • Chocolate pudding with ice cream $8.00
  • Mui nabe udon $15.00
    • Udon noodle based on beef stock soup with beef slice, egg, Japanese fish cake, vegetable
  • Kim-chi $4.00
  • Goma Wakame $5.00
    • Marinated seaweed salad with sesame sauce
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
  • Chicken box $20.00
    • Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Salmon salad $11.00
    • Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
Jacktar (sample menu)
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Garlic Prawn & Pesto Linguini $22.5
    • with cherry tomatoes & shaved parmesan
  • Oysters & dipping sauce POA
    • half or one dozen, natural or battered
  • Char-grilled Eye Fillet $34
    • 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Pork Belly $31
    • twice cooked hoisin pork belly with kumara mash, spinach & onion jam
  • Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
  • Chicken & Harissa $24
    • marinated chicken, red onion, harissa sauce & mozzarella
Bakehouse Cafe Grill and Roast (sample menu)
  • A20.KIWI Breakfast $11.90
  • With salmon $ 13.90
  • A9. Small $6.50
  • A30 Squid Rings $ 8.90
  • A28.Bacon & Cheese omelette $11.90
  • K3.Cheese Burger
  • Potato Gravy $3.00
  • A3. Cheese
Karaka General Store & Cafe (sample menu)
  • Add Half Scoop or salad $8.50
  • Bacon Lettuce Tomato Sandwich $16
    • With fries
  • Hot Chips $4
  • Tomato
  • Comes with 2 full scoops chips, 1.5 soft drink
  • Half Dozen Coromandel Mussels $8.50
    • with half scoop chips or salad
  • Egg on Toast $8
    • Poached, fried or scrambled
  • All made with Mackenzie toast bread
Kohinoor Indian Restaurant (sample menu)
  • Butter Mushrooms $15.00
    • Mushrooms cooked in a creamy tomato sauce
  • Cheese Naan $4.50
    • Naan stuffed with NZ cheddar cheese & spices
  • Vindaloo (Hot) $17.50
    • Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Bhuna - Kohinoor's Special $19.00
    • Pieces cooked in chef's unique spice mix and with very little added water
  • Onion Bhaji $6.00
    • Sliced onions dipped in lightly spiced chickpea flour batter and deep fried
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Malai Kofta $15.00
    • Lightly spiced mashed potatoes & home-made cottage cheese balls, deep fried & served in rich creamy gravy
  • Kashmiri Pulao $12.00
    • Basmati rice cooked with mixed vegetables and garnished with fruit and nuts
KK Malaysian Cuisine (sample menu)
  • $18.00 Large
  • ASSAM FISH $36+ (depends on the size)
    • Tamarind base with fruity and refreshing flavors sauce serve on the whole snapper and garnish with fresh julience tomato, onion and cucumber
  • BOXING CHICKEN (Bones in) $22.00
    • Chicken nibbles serve on the chef special tomato and Chinese vinaigrette base sauce
  • HAINANESE CHICKEN RICE $13.00
  • ROTI $3.00 each
  • FRIED KUEY TEOW
  • KAM HEONG PRAWNS $32.00
    • KK special char grilled flavor with a hint of curry spice and oyster sauce combination serve on the banana prawns
  • DEEP FRY TOFU
    • Malaysia style, serve with julience onion, cucumber, wok roasted grated peanut and sweet chilli sauce
Sushi 5000 (sample menu)
  • Katsu pork $10.00
    • Crumbed pork
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Served with miso soup
Shen's Takeaways (sample menu)
  • Prawn $10.90
  • Pork $7.90
  • Ham $2.00
  • large Meal $13.00
  • 50 Chicken Nibbles $28.00
  • Tomato $1.60
  • Chicken $9.00
  • BBQ Pork $7.90
Goodness Gracious (sample menu)
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • The Brekkie Bagel $10
    • Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
  • The Vege Bagel $12
    • Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • The Basic $5.5
    • Toasted bagel with house made 5 berry jam & lemon curd
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • Vege Salad $15
    • Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
  • The Classic Bagel $12
    • Smoked salmon, avocado, rocket, spring onion and a lemon caper cream cheese
Jang Teo (sample menu)
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Hae-jang kuk $15
    • Beef bone stew
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Al-tang $15
    • Fish roe soup
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • Gamjatang - jeongol $52 / $68
    • Pork bone stew with potatoes
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
Miyaki Teriyaki (sample menu)
  • - Teriyaki & Pepper
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • + $2.00 Chips
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • COMBO DEAL
  • Additional Sauce 20¢
  • TERIYAKI CHICKEN SANDWICH $4.80
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan
Shaolin Kung Fu Noodle (sample menu)
  • Beef & Celery dumplings $13.50
  • Lamb kebabs $1.20
  • Curry fried rice $12.00
  • Fish cutlets and pickled vegetables $26.00
  • Chicken, mushroom & Celery dumplings $15.50
  • Cold shredded potatoes $8.00
  • Braised eggplant with vegetables $14.00
  • Steamed beef tongue $15.00
Cafe Limon (sample menu)
  • Fish & Chips $22.50
    • cider-battered fresh fish served with fries, lemon chilli tartar sauce, and green salad (please ask waitstaff for catch of the day)
  • Calamares a la Romana $17.50
    • polenta crispy calamari with pineapple salsa, leaf salad, lemon, and aioli
  • ·Mushroom, Spinach and Feta Omelette (v) $16.50
    • three egg omelette filled with mushrooms & feta cheese, dressed with olive oil
  • Chargrilled Fillet Mignon (GF) $38.50
    • wrapped with NZ free-range streaky bacon, served with whole tiger prawn, garlic beetroot mash, and beetroot butter then finished with port & blue cheese sauce
  • Turkish Bread $8.50
    • with parsley, garlic butter, olive oil, and balsamic vinegar
  • fries / potato wedges / green salad / roast vegetables / feta cheese kalamata olives / dolmades / feta filled cherry peppers $8.50
  • until 5pm
  • Crusty Hapuka $36.50
    • pan-fried deep sea hapuka served with kumara mash and roasted herbed vegetables, scallop salsa de verde, and lemon butter wild rabbit leg meat, boneless chicken, Spanish chorizo, Spanish onion, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
Sky Cafe

Sky Cafe

location

Address

Victoria Street West, Corner of Federal and Victoria Streets, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

03636000

email

Email

enquiries@skycity.co.nz

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  View ,  Drinks ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Victoria Street West, Corner of Federal and Victoria Streets, Auckland, Auckland, Auckland, 1010, New Zealand
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