Sky Cafe in Auckland Menu

Sky Cafe in Auckland has no menu available, but can choose from many other options such as Big breakfast or Eggs benedict from Spring Bakery & Cafe. Kojiro offers many options including Salmon & Tuna Sashimi Zen and Beef Hooba Zen. Redfire Pizza Company includes a wide range like Margarita (V) or Mushroom (V). Soup of the Day and Gourmet Toasted Sandwiches from . Robert Harris Cafe offers Meet Fresh and Tofu Pudding with taro.

Nearby Sample Menus

The Sugar Club (sample menu)
  • Gran Olar see above
    • pear sorbet, chestnut, persimmon, grains, seeds
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Grilled Asparagus, Mustard Dressing $11
  • Broccolini, Roast Cauilflower, Mustard Dressing $10
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Mahy Farms Beef Fillet see above
    • spiced beef cheek, smoked mash, spinach
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Hawkes Bay Lamb Rump see above
    • pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
Choice Takeaways (sample menu)
  • Fish $10.00
  • Cheese, egg, pineapple, mushroom $1.00
  • 10 chicken nibbles, $3.00 chips $12.00
  • Egg Fu Yoong $9.50
  • Nasi Goreng $13.50
    • with vegetable rice & combination meats
  • 1 egg burger, 1 Hawaiian burger, $2.50 chips $8.00
  • Corn Fritter $2.00
  • Pineapple $2.50
Remedy Coffee (sample menu)
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Cream Cheese $7.00
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • -Add Bacon Jam $3.00
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Pesto Chicken $12.00
    • Rocket, gherkin
The Chip Shop (sample menu)
  • Bacon & Egg $4.00
  • Cheese $1.20
  • Crumbed or Grilled Fresh Tarakihi $5.90
  • (with Chips, Salad, 2 Fried Eggs & Sauce)
  • Mars Bar $2.80
  • You can also add :
  • Cheese & Pineapple $3.90
  • Egg $0.70
Chikos Restaurant & Cafe (sample menu)
  • Toasted Sisig Seafood Sushi $19.00
    • Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
  • Kushi-Yaki $18.00
    • Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce
  • Pamu Venison Bistro Fillet $37.00
    • Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
  • Steamed Japanese Rice $4.00
  • Fish of the Day $22.00
    • Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
    • Chili onion jam, butter bean hummus, caraway pide toast
  • Turkish Pide Garlic Bread $9.00
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Chicken Nuggets and Chips $14.50
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Canton Cafe (sample menu)
  • Deep Fried Spring Roll (")/ Vegetarian Spring Roll $7.00
  • Stir Fried Seafood with Snow Peas $32.00
  • Beef or Chicken Black Bean Sauce on Rice / Chicken/Beef with Ginger & Spring Onion on Rice / Chicken/Beef with Black Pepper on Rice $15.00
  • Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
  • Crispy Deep Fried Chicken Half $19 / Whole $34
  • Sizzle Scallops with Oyster Sauce / Sizzle Scallops with Sar Char Sauce $34.00
  • King Prawns with Cashew Nuts (Shell off) / King Prawns with Oyster Sauce (Shell off) $34.00
  • -One Course (whole) $50.00
The V Grill (sample menu)
  • Sirloin 250g/350g $29.50/$34.50
  • Calamari Salad $16.90
    • served with tomatoes cucumber olives house salad and aioli
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • Garlic Bread $10.90
    • toasted focaccia with garlic butter parmesan and sunflower seeds
  • Eye Fillet 220g $35.90
  • SLOW COOKED LAMB SHANK $25.90
    • roasted in tomato jus with vegetables and potato mash
  • Soup of The Day $8.90
    • ask your server for today selection
  • Bread & Dips $10.90
    • oven warmed bread with assorted dips
saan (sample menu)
  • Yum Pla Grob Market price
    • Deep fried whole fish, herbs, shallots & cashew nuts w spicy sweet & sour dressing
  • Ab Pla $14.00
    • Grilled banana leaf parcel stuffed w market fish, lesser galangal & Thai herbs
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Miang Jin Nuea $15.00
    • Semi cured beef on khom leaves w peanuts, toasted coconut, crispy shallots & tamarind chilli jam
  • Brown jasmine rice $3.50
  • Puak Tod $11.00
    • Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
  • Taohu Prik Khing $18.00
    • Stir fried firm tofu w red curry paste, snake beans, chilli, kaffir lime & green peppercorns
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
Sushi Bee (sample menu)
  • Salmon Steak
  • Small $12.00
  • Large $15.00
  • Chicken Katsu $11.00
  • Large $15.00
  • Deep Fried Tofu $11.00
  • Kimchi Fried Rice $12.00
  • Vege Dumpling Soup $12.00
Tony's Original Steak and Seafood Restaurant (sample menu)
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
Johnny Barrs Auckland (sample menu)
  • Cheddar and Chorizo $12.50
  • New England Seafood Chowder (w/crostini) $14.00
  • Spinach & Artichoke Cheese Fondue $16.50
    • Served w/ tortilla chips
  • - Blue Cheese, Bacon, Apple and Walnut $14.00
  • Tomato Bisque (W/toast) $9.50
  • Spinach and Artichoke Cheese ''Fondue" $16.50
    • W/ tortilla chips, sour cream and salsa
  • Breakfast Burrito $15.00
    • Your choice of sausage, bacon or black beans w/ scrambled eggs, salsa verde, guacamole, jalapenos, hot sauce, sour cream and cheddar
  • Beef Ribeye $36.00
    • 200g neat trim, whipped potato, wilted citrus kale, blue cheese jus
Burger Burger (sample menu)
  • Pineapple $2.00
    • Fresh grilled slice
  • Beef with cheese $14.00
    • NZ grass-fed beef patty, tomato jam, mustard, mayo, aged cheddar
  • Shoestring fries $8.00
    • With homemade aioli
  • -With kohu ice cream $10.00
  • -Aged cheddar $3.00
  • Mcfly $18.00
    • Fried chicken, bacon, aged cheddar, mayo, BBQ sauce
  • BB split $12.00
    • Kohu road banana ice cream, warm caramel sauce, banana foam, peanut banana chip brittle
  • The kiwi classic $18.00
    • NZ grass fed beef patty, aged cheddar, pickles, cos lettuce, tomato, fried egg, beetroot, tomato jam, mustard, mayo
Wei Xiao Bao Restaurant (sample menu)
  • Pork Fu Yung / Chicken Fu Yung / Beef Fu Yung / BBQ Pork Fu Yung $9.50
  • Egg Fried Rice $9
  • Stir-fried Pork With Cashew Nuts $16
  • Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
  • Stir-fried Beef With Vegetables $14
  • Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10
  • Sweet & Sour Pork / Fried Salted Fish And Minced Pork Fritters / Black Bean Sauce Pork / Deep Fried Spare Ribs With Salt And Pepper / Deep Fried Crispy Pork Chops / $15
  • Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
The Wine Box Cafe (sample menu)
  • Omelette of the Day $17.50
    • Served with a petite salad
  • Soup of the Day $10.50
  • Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
    • Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Mini Grill $14.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
Sky Cafe

Sky Cafe

location

Address

Victoria Street West, Corner of Federal and Victoria Streets, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

03636000

email

Email

enquiries@skycity.co.nz

clock

Opened hours

Mon 10 AM to 9 PM Tue 10 AM to 9 PM Wed 10 AM to 9 PM Thu 10 AM to 9 PM Fri 10 AM to 10 PM Sat 10 AM to 10 PM Sun 10 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  View ,  Drinks ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
Victoria Street West, Corner of Federal and Victoria Streets, Auckland, Auckland, Auckland, 1010, New Zealand
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