Smart Bakery in Auckland Menu

Are you the owner? Manage this listing for free.

Smart Bakery in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway Henderson Lold Rd. Solar Eating House offers many options including Entirely Free Range (until 3pm Saturdays & Sundays 1.30am Monday to Friday) and Toast & Jam. Goode Brothers Restaurant Northwest includes a wide range like Choose Your Pasta or Spinach Fettuccine. and Porridge from . Hansik Restaurant & Bar offers Indochine Express Kitchen and Banh mi.

Nearby Sample Menus

All mains serve according to customer choice mild medium hot and served with steamed rice
Veg Korma/Navratan Korma $14.00
- fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds
Chicken Momo $14.50
- nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
Lamb/Chicken/Beef Choila $18.00
- barbeque lamb/chicken/beef cooked in Nepalese spices and served with dried beaten rice and homemade sauce
Dhal Makhani $14.00
- mixed lentils simmered in a slow fire, cooked with creamy sauce
Chicken Korma $16.00
- tender boneless chicken pieces cooked in a creamy sauce of almonds and cashew nuts
Chicken 65 $18.00
- chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
Samosa (2Pcs) $6.00
- pastry, stuffed with potatoes, peas and cumin seeds

Twix bites $3.80
-Raspberry, blueberry or mango Slice $8.90 / Whole $17.50
Raw vegan caramel slice $5.90
ANZAC slice $5.20
-Cacao, lemon Slice $7.90 / Whole $15.50
Cabinet treats
- Please check daily supply: mostly (V) (GF)
House made granola (FO) (GF) (V) $12.50
- Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
Vegan muffin $5.50

FRIED CHICKEN w GINGER RICE $13.90
- Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
TOM YUM FRIED RICE $12.90
- Fried rice but seasoned w a tom yum reduction resulting in an intense & delicious combination.
VEG SPRING ROLLS $7.00
- (5 pieces) Handmade spring rolls stuffed w grated vegetables & glass noodles. Served w sweet chilli sauce. >>
DUCK NOODLE SOUP $14.90
- Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
MOCK POMEGRANATE SEEDS $7.50
- Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
CRISPY PORK w BOK CHOY $14.90
- Homeroasted crispy pork on a bed of wok tossed bok choy.A must try!
FRIED CHICKEN $7.00

Side Salad $4.50
Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Large $6.50
Pineapple $1.50
- Regular $4.50
Seriously Large Peri-Peri Chips $9.50
Coleslaw
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice

Ham $3.50
Seafood $16.00
Squid Ring $0.80
Chicken / Steak / Pork / BBQ Pork $12.00
Plain $11.00
Fish $3.30
Seafood $16.00
Special $15.00
- Meat, prawns, nuts

Beef balls in hot pot $20.00
Egg canton sausage fried rice $10.00
Spicy beef salad $12.00
Lamb and carrot 20 pieces $12.00
Spicy sour soup $6.00
Noodle served with tomato and egg sauce $9.00
Daily vegetable salad $8.00
Cold noodle salad $8.00

- with fresh tomato, avocado & pesto $10.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Pasta of the Day
- See our Chef's special board
Soup of the Day $12.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
crispy bacon $16.50

butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
lamb brains, onion cream, pickled grapes $18.00
flame- grilled piper fish parsley mayonnaise, pickled vegetables, ladolemono (GF, DF) $19.00
roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
buttermilk flatbreads from the grill (V) $6.00
buttermilk flatbreads, white taramasalata, carrot tzatziki, house olives, sumac $15.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
chargrilled seasonal oysters, sherry vinegar (per piece) (GF) $4.00

Spring Onion Combo $7
M-pack
- 1 drum & 9 nibbles
Boneless Spring Onion Chicken (Large or 20pcs/Medium or 10pcs) $30/$16
Hot Chips (p/scoop) $3
Two x M sizes, free 355ml drinks
Boneless Seasoned Chicken $36
Large size chicken & chips, 1.5L drink
L-pack
- 2 drums & 18 nibbles

POH PIA JAE(THAI SPRING ROLLS) $8.00
- a mixture of sliced vegetables and vermicelli wrapped in spring roll pastry
PED NAM TOK $20.50
- strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice
PANANG CURRY $21.50
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
KAO PAD KRA PRAW JAE $17.00
- rice cooked with tofu sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
YELLOW CURRY $18.00
- mild yellow curry cooked with potatoes onion and carrots/chicken/beef/lamb
GEANG PED YANG $20.50
- a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
PAD KRA PRAW JAE $17.50
- stir fried market vegetables with sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
KAO PAD JAE $17.00
- Thai style rice cooked with tofu eggs pepper spring onion tomatoes and cashew nuts

2 Egg $3.00
Waffle $6.50
- Served with maple syrup (Add ice cream $2.00, Fruit $3.00)
Mince or Creamy Mushroom on toast $9.00
Omelette $13.00
- Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
Beef / Chicken Burger $12.50
- Lettuce, tomato, onion with tries
French toast $13.00
- Bacon, grilled banana & maple syrup
Bagel $10.00/$11.00
- bacon/smoked salmon
Chips $4.00

Crispy Luncheon $8
Crispy Fish Balls $8
Pork Liver Rice Roll $4
- Per plate
Oyster Sauce Shanghai Bak Choi $5.50
Special Spicy Chicken Hot Pot (Pot) $23.5
- server with Raw vegetable on side
Rice Cake $2
- Per skewer
Mushroom & Vege $5
Oyster Sauce Gai Lan $6

Fried cuttle fishes in hanging pot $26.00
Sauteed chicken with cashew nuts $24.00
Pork mince ball soup $16.00
Hot and sour soup $16.00
Stir-fried pork strip in fish-flavours sauce $18.00
Fried prawn with salted duck yolks $32.00
Beef jerky(original/spicy) $16.00
Blue cod with brown sauce $42.00

Braised cabbage, toasted almond $8.00
Ice Cream And Sorbet $17.00
- Daily changing, chefs special
Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
Vanilla Bavarois $17.00
- Served with fruit compote and biscotti
Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
Garden salad $8.00
Fish of the Day $37.00
- Chef's special

M $22.50
Mussels al Pomodoro $15.50
- Steamed with onions, garlic and tomato chilli sauce
M $17.50
Squid Rings $16.50
- Grilled served with special dressing and salad
Calamari
- Grilled squid rings, dressing & toast
ANDREA
- Sun-dried Tomato, Ricotta, Onions, Avocado, Olives
Fish of the Day $29.50
- Grilled and topped with capers, garlic and tomato chilli sauce, or with lemon and olive oil and served with salad and mashed potatoes
Whitebait Fritter $18.50
- 80g of whitebait served with salad