Smart Bakery in Auckland Menu

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Smart Bakery in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway Henderson Lold Rd. Solar Eating House offers many options including Entirely Free Range (until 3pm Saturdays & Sundays 1.30am Monday to Friday) and Toast & Jam. Goode Brothers Restaurant Northwest includes a wide range like Choose Your Pasta or Spinach Fettuccine. and Porridge from . Hansik Restaurant & Bar offers Indochine Express Kitchen and Banh mi.

Nearby Sample Menus

Haloumi bean (V) $17.5
- served with baby spinach, citrus hollandaise, ciabatta
Hollandaise $3
Pedro's eggs (V) $16.5
- scrambled egg, black beans, salsa, haloumi, jalapenos, coriander and chipotle mayo
V* =vegan or (V.O.R)vegan on request
Or V* (on request only) $17
GF=gluten free
Ralph’s cheese burger $8
- w choice of slaw of curly fries, 100% beef patty, bacon, cheese, french mustard, kosher pickles, chipotle mayo, salad
Sardines $18
- marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs

Cheese $2.50
Mussel $1.30
Fish $11.90
Steak $10.40
Chicken $3.00
Nasi Goreng (rice) $12.90
Wonton $11.90
Pork $10.40

Steak Egg $4.40
Thai Sweet Chilli Noodles / Mee Goreng / Nas Goreng (Rice)
Pineapple Fritter $1.20
Snapper $5.40
Batter Sausage $1.50
Oyster Sauce Noodles / Satay Noodle / Chilli Sauce Noodles / Black Bean Sauce Noodles
Honey Chicken / Sweet & Sour Pork C $5.00 / B $10.00
Cheese Burger $3.60

PANANG CURRY seafood $15.00
(stir fried tour choice of meat with vegetable garlic chili and basil leaf)
(Stir-fried your choice of meat with cashew nuts and vegetables)
GINGER vegetarian with tofu $12.00
PRA RAM LONG SONG Chicken or pork or beef $14.50
CASHEW NUTS Chicken or pork or beef/squid $14.50
YELLOW CURRY seafood $15.00
SWEET AND SOUR Vegetarian with tofu $12.00

Stew venison tendon with radix flemingide philippinensis, rhizoma cibotii and radix achyranthis bidentatae (taste a bit littler) $7.00
- Function: good for expelling rheumatic pain. Good for strengthening kidney function. Good for the loin and removes the pains in rheumatic and joints
Chicken congee / Chicken knee bone congee / Chicken combination congee / Salty pork meat and century egg congee $7.00
Steam sliced pork meat and salted fish on rice $8.00
Stew chicken feet with chinese mushroom and peanut $6.00
- Function: good for nourishing the blood and the stomach. Good for strengthening the body
Steam bun with 3 different taste (red bean/lotus/custard/sesame) $6.00
Steam salmon fish head with black soy bean and chilli pepper
Egg custard $2.50
- Function: moistening and good for lady's complexion
Stew fritillary, almond and pear with crystal sugar $6.00
- Function: good for alleviating the heat in the lung. Good for stop coughing

Vegetarian $6.50
Market fish $4.50
Pineapple $0.50
Cheese & onion $4.00
5 Chicken nuggets, 1/2 chips, 1 potato fritter $5.00
Chips 400g $3.00
Chicken $8.50
Cheese tomato $4.50

Oven roasted hapuka, slipper lobster, home-made spicy XO sauce, coconut rice porridge $44.00
Raspberry Lamington $10.00
Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
Caesar salad, Cibo pancetta, 65/65 egg, Ortiz anchovy, rye croutons $12.00
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
Louise Cake $18.50
- Dulce cremeux, boysenberry jelly, coconut sand
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00

Tandoori Mushroom $10.50
- Marinated in house spice, yoghurt, garlic and ginger and grilled in tandoor
Murg Hariyali Spice Tikka $11.50
- Chicken marinated in yoghurt, fresh coriander leafs and indian spices
Hara Bhara Kebab $10.50
- Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
Lacha Paratha $3
Chicken Sholay Kabab $11.50
- Chicken thigh pieces are marinated in ginger chili paste and roasted in tandoor
Jeera Rice $3.50
Palak Paneer $10.50
- Cubes of cottage cheese in a creamy spinach gravy delicately flavored with Indian spices
Balti Chicken $10.50
- Boneless chicken blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar

Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Sashimi Gozen $30.00
- Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Sashimi Mori $30.00
- Assorted mix of fresh raw fish
Sashimi Donburi $14.90
- Mix of today’s fresh sashimi salad over rice with spicy sauce & sesame oil
Chicken Teriyaki $13.50
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables

Beef Ribeye $36.00
- 200g neat trim, whipped potato, wilted citrus kale, blue cheese jus
French Onion Soup (W/croutons and melted gruyere) $10.00
Vegetarian Walnut Loaf $30.00
- Lentil, walnut, quinoa and vegetable ''meat'' loaf, w/ onion rings, sautéed mushrooms, vegetarian gravy
Fried Chicken and Waffles $18.00
- Chicken breast with Belgian style waffle and drizzled with maple syrup
- Blue Cheese, Bacon, Apple and Walnut $14.00
- 2 eggs cooked any way $8.50
Bone Broth (Chicken, cardamom, citrus) $6.00
Craft Beer w/ Baby Back Ribs $30.00
- Pint of any of our Johnny Beers range on tap and a 1/2 rack of ribs

Scotch Fillet Steak $35
Eye Fillet Steak $40
Squid Ball on skewer $5
Fried Vegetable Dumpling $5
Scallops $13
Oysters $15
All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
Crayfish $79

Malai Kofta $13.50
- Tender succulent vegetable balls made of dried fruit nuts and Cheese simmered in Cashew gravy
Butter Chicken $15.50
- Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
Butter Naan / Tandoori Roti $3.00
Pulao Rice $5.00
- Basmati rice cooked with saffran and dry fruits
Chicken Lolipops Half $12.00 Full $20.50
- Specially cut chicken wings cooked in Chef's special homemade sauce
Cheese & Spinach Naan $4.50
Sixty Five (Chicken/Paneer) $15.90
- Deep frying spicy paste coated paneer or chicken cubes cooked in Hydrabadi style
Bhuna $15.50
- Choice of chicken/lamb/beef cooked with garam masala, ginger,garlic & spices

Vegetarian Antipasto platter $35
- A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
Kids Ham & Pineapple Pizza $10
Mac‘n’cheese Bites $10
- Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
- Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.
Country-Fried Chicken & Waffles $28
- Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
The Big Lummie Burger $19
- Bacon. Cheddar. Tomato. Lettuce. House Pickles.
Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.

Salmon Freak $19.00
- Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
Freedom loaf toast
Twisted granola (GF) $14.00
- with Greek yogurt, fruit, berry compote and goji berries
Best ugly bagels $16.00
- the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
Avo Smash(V) $18.00
- served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
Free range bacon
Rustic fries
Wild Mushrooms and Polenta (V) $18.00
- wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)