Address
2/E 1 Courthouse Lane, AUCKLAND CBD, Auckland, Auckland, 1010, New Zealand
Sool Zip in Auckland Central Menu
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SOOL ZIP MENU-
Chilli Paste Soup $25.00
- Korean chilli paste soup with pieced pork belly and tofu
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Kimchi / Pork Dumpling Soup $25.00
- Hand made kimchi or pork dumpling, rice cake and seaweed with soup
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Spicy Seafood Soup $30.00
- Mixture of seafood, veggies and udon noodles in spicy soup
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Mussel Soup $25.00
- Green mussels in boiled tsuyu soy base soup with chilli
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Stir Fry Baby Octopus $30.00
- Baby octopus stir fried in spicy sauce and sesame oil with bean sprouts
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Fried Prawns + Cheese Stick $27.00
- Deep fried prawns, mozzarella cheese sticks with aioli and tomato sauce
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Fried Chicken / Sweet Spicy Sauce $27.00
- Deep fried boneless chicken or with sweet & spicy sauce
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Karaage $27.00
- Deep fried boneless chicken coated in crunch cereal
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Spring Onion Chicken $27.00
- Deep fried boneless chicken and korean style mustard sauce with spring onions
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Lemon / Sesame Sauce Chicken $27.00
- Deep fried boneless chicken in fresh lemon sauce or sesame sauce
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Pork Belly with Grill $35.00
- Grilled pork belly yourself along with veggie sides
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Steamed Pork Belly $30.00
- Slow steam cooked pork belly with korean bean paste & lettuce as side dish
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Beef Sashimi in Sour Soup $30.00
- Marinated beef sashimi, wheat noodles and veggies in cold sour soup
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Salmon Salad $30.00
- Fresh salmon mixed with salads and sour chilli paste
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Kim Pi Tang $30.00
- Sweet & sour fried boneless chicken mixed with kimchi and melted cheese on top
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Beef Sashimi in Sour Soup $25.00
- Marinated beef sashimi with bean paste and pear
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Pork and Bean Sprouts $25.00
- Thin sliced pork belly cooked in korean style sauce with bean sprouts
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Tofu Kimchi $25.00
- Stir fried kimchi and pork belly with steamed tofu
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Fruit Salad $25.00
- Mixture of fruits with banana milk
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Baby Octopus Grill $35.00
- Baby octopus, shrimp, pork belly and veggies in metro sauce
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Stir Fried Chicken $30.00
- Boneless chicken and rice cake in sweet spicy sauce with melted cheese
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Extra Spicy Chicken $25.00
- Boneless chicken cooked in extremely spicy sauce with cheese
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Chicken Knees $25.00
- Stir fried chicken knees and veggies in soy sauce
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Chicken Gizzard $25.00
- Stir fried chicken gizzard, whole garlic and veggies
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Sausage Mix $25.00
- Mixture of sausages and noodles cooked in korean style sauce
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Fish Cake Soup $30.00
- Mixture of fish cakes & udon in tsuyu soy based soup
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Pork Rib Soup $30.00
- Korean style pork rib soup with water parsley and noodles
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Sausage Stew $30.00
- Mixture of sausage in spicy soup with noodles
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Bulgogi Soup $30.00
- Beef bulgogi soup with vegetable and cellophane noodles
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Spicy Fish Roe Soup $35.00
- Roe fish eggs, squid & veggies in spicy soup with water parsley
Nearby Sample Menus
- Sizzling beef in black pepper sauce $18.80
- Sizzling chicken with satay sauce $18.80
- Seafood stir rice $13.80
- King prawn fried egg noodles or rice noodles $12.80
- Egg plant salted fish in hot pot $19.80
- Chicken cashew nut on rice $12.80
- Sizzling black pepper lamb $21.80
- Sweet corn chicken on rice $12.80
- GriIled Beef Scotch Fillet w Sushi & Sashimi
- Vege Tempura BOX
- Sushi & Teriyaki Chicken
- Yum Yum Squid w Sushi & Sashimi
- Seafood Ramen
- 4. Grilled Beef Scotch Fifiet
- Vege Ramen (not vegetarian)
- (Japanese pork broth ramen on a sizzling hotplate)
- Paneer paratha $7.00
- Chole bhature $7.00
- Butter chicken & rice $7.00
- Gobhi paratha $6.00
- Puri aaloo $6.00
- Chole bhature $7.00
- 2 curries, rice & 2 roti $8.00
- Dahi bhalla chaat $5.00
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Calamari and Char Grilled Capsicum Risotto $21.00
- Calamari, capsicum, tomato napolitana, Arborio rice and roasted garlic
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Seafood Napolitana $21.95
- Calamari, shrimp, mussels, salmon serve with penne and shave parmesan
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Spinach and Feta Risotto $20.50
- Spinach, feta, pine nuts, Arborio rice, light cream and white wine sauce, parmesan sauce
- Beer Battered Oyster 1/2 doz 1 doz POA
- or with chicken $19.95
- Fresh Home Style Shrimp Cocktail $13.95
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Italian
- Italian sausages, roasted garlic, artichokes, capers and mozzarella
- Hash brown, Sausage, Bacon, Mushrooms, Grilled Tomatoes or Toast
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
-
Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
- 2 pcs
- Add on
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Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- * Grilled Chicken
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Cuon
- Traditional rice paper rolls
- * Prawns
- Spring onions
- Madam Mi (each) $ 9.OO
- * Tofu
- Extra Meat $2.00
- * Chicken
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JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
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JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
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CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
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BISTECCA ALL' AGLIO STEAK $28.00
- eye fillet in creamy garlic capers sauce and herbs
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PESCE BORSALINO $28.00
- fresh fish in lemon cream garlic sauce and chef herbs
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INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
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SPAGHETTI POMODORO $20.00
- fresh tomato, herbs in garlic tomato sauce
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BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
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FETTUCCINE CARBONARA $23.00
- bacon, egg in cream parmesan cheese sauce & herbs
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PENNE ALLA CREMA $23.00
- ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
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GRECA $20.00
- spinach, mushroom, onion and feta cheese
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Seafood Yakisoba $12.90
- Japanese stir fried noodles with seafood, vegetables and yakisoba sauce
- -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
- Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90
- Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
- BBQ Pork Fried Rice $12.90
- Miso Chashu Ramen
- Ika Fry Squid $7.00
- Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
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Lamb Shank Kurma $29.00
- (2 Lamb shanks simmered in kurma sauce)
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Ikon Pari Asam Pedas $14.50
- Skate with pickled vegetables, tomato, okra, and bunga kantan cooked in asam curry
- Assorted Kuih (Daily Selection) $3.00
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Braised Beef $11.50
- Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
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Wat Tan Hor $12.50
- Flat rice noodle fried with egg, chicken, prawns, fish cakes, fish balls & bak choy with thick gravy
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Terong Belado $18.00
- (With Belado sauce)
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Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
- Plain Rice $2.50
- Pizza (3 options) $10.00
- Something to go with your drink
- toasties $8.00
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- chips $7.00
- Vegie Nachos $7.00
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
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“The Bollix” $16.00
- Beef burger ‘n’ chips
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Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
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Chicken curry with vegetables
- In a creamy bechamel sauce
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
- Mince pies $6.50
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Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
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Beef osso buco
- Braised in a red wine & mushrooms
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Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
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Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
- MINCE BEEF 13.50
- TORTILLA CHIPS & SALSA BAR $5.00
- PULLED PORK 14.70
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PALEO SALAD $14.40
- Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
- BEAN BURRITO $10.00
- MINCE BEEF 10.00
- MINCE BEEF 5.50/10.50
- PUlLED PORK 12.20
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Loaded burger $14.50
- Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
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Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
- Kumara fries $7.00
- Kumara fries $7.00
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Binagoongan $15.00
- Double cooked crispy pork belly beneath homemade shrimp paste - with rice
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Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
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Halo-halo $12.50
- The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
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Bagnet platter $23.00
- Double cooked crispy & sliced pork belly on a green salad bedding
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Lamb Sandwich $19.90
- w bacon mushroom, rocket, tomato pesto
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Egg Benedict $15.90
- toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
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Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
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Vege lovers Toast $17.90
- salad tomato avocado mushroom & poached egg hollandaise
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Grilled Steak $19.90
- scotch steak w curry fries aioli or scrambled eggs
- Fries & Aioli $6.90
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B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
- Eggs with Toast & relished scrambled $9.90
Sool Zip
Phone
093775555
Opened hours
Monday: 6:00 PM – 3:00 AM, Tuesday: 6:00 PM – 3:00 AM, Wednesday: 6:00 PM – 3:00 AM, Thursday: 6:00 PM – 3:00 AM, Friday: 6:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cash , Smoking Area , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
2/E 1 Courthouse Lane, AUCKLAND CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Korean Menus
- Auckland Region Korean Menus