Address
2/E 1 Courthouse Lane, AUCKLAND CBD, Auckland, Auckland, 1010, New Zealand
Sool Zip in Auckland Central Menu
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SOOL ZIP MENU-
Chilli Paste Soup $25.00
- Korean chilli paste soup with pieced pork belly and tofu
-
Kimchi / Pork Dumpling Soup $25.00
- Hand made kimchi or pork dumpling, rice cake and seaweed with soup
-
Spicy Seafood Soup $30.00
- Mixture of seafood, veggies and udon noodles in spicy soup
-
Mussel Soup $25.00
- Green mussels in boiled tsuyu soy base soup with chilli
-
Stir Fry Baby Octopus $30.00
- Baby octopus stir fried in spicy sauce and sesame oil with bean sprouts
-
Fried Prawns + Cheese Stick $27.00
- Deep fried prawns, mozzarella cheese sticks with aioli and tomato sauce
-
Fried Chicken / Sweet Spicy Sauce $27.00
- Deep fried boneless chicken or with sweet & spicy sauce
-
Karaage $27.00
- Deep fried boneless chicken coated in crunch cereal
-
Spring Onion Chicken $27.00
- Deep fried boneless chicken and korean style mustard sauce with spring onions
-
Lemon / Sesame Sauce Chicken $27.00
- Deep fried boneless chicken in fresh lemon sauce or sesame sauce
-
Pork Belly with Grill $35.00
- Grilled pork belly yourself along with veggie sides
-
Steamed Pork Belly $30.00
- Slow steam cooked pork belly with korean bean paste & lettuce as side dish
-
Beef Sashimi in Sour Soup $30.00
- Marinated beef sashimi, wheat noodles and veggies in cold sour soup
-
Salmon Salad $30.00
- Fresh salmon mixed with salads and sour chilli paste
-
Kim Pi Tang $30.00
- Sweet & sour fried boneless chicken mixed with kimchi and melted cheese on top
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Beef Sashimi in Sour Soup $25.00
- Marinated beef sashimi with bean paste and pear
-
Pork and Bean Sprouts $25.00
- Thin sliced pork belly cooked in korean style sauce with bean sprouts
-
Tofu Kimchi $25.00
- Stir fried kimchi and pork belly with steamed tofu
-
Fruit Salad $25.00
- Mixture of fruits with banana milk
-
Baby Octopus Grill $35.00
- Baby octopus, shrimp, pork belly and veggies in metro sauce
-
Stir Fried Chicken $30.00
- Boneless chicken and rice cake in sweet spicy sauce with melted cheese
-
Extra Spicy Chicken $25.00
- Boneless chicken cooked in extremely spicy sauce with cheese
-
Chicken Knees $25.00
- Stir fried chicken knees and veggies in soy sauce
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Chicken Gizzard $25.00
- Stir fried chicken gizzard, whole garlic and veggies
-
Sausage Mix $25.00
- Mixture of sausages and noodles cooked in korean style sauce
-
Fish Cake Soup $30.00
- Mixture of fish cakes & udon in tsuyu soy based soup
-
Pork Rib Soup $30.00
- Korean style pork rib soup with water parsley and noodles
-
Sausage Stew $30.00
- Mixture of sausage in spicy soup with noodles
-
Bulgogi Soup $30.00
- Beef bulgogi soup with vegetable and cellophane noodles
-
Spicy Fish Roe Soup $35.00
- Roe fish eggs, squid & veggies in spicy soup with water parsley
Nearby Sample Menus
- Teriyaki Chicken Ramen
- Sushi & Sashimi
- Pork Belly Ramen
-
THE SASHIMI BOAT $29.00
- slices of our finest catch of the day
- Yum Yum & callops w Sushi 8e Sashimi
- 3. Fresh Sushi & Sashimi
- Menoni x Scallop
- Menchi x Chicken
- Onion paratha $6.00
- Fish pakora (fritter) $6.00
- Tikki chaat $6.00
- Bhelpuri chaat $5.00
- Plain paratha $2.00
- Papri chaat $5.00
- Dahi bhalla chaat $5.00
- Bhalla papdi chaat $6.00
- BULGOGI AND VEGETABLES $36.00/$51.00
- EGG ROLL $20.00
- SQUID SAUNA $16.00
- KIMCHI FRIED RICE $11.00
- SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
- KIMCHI PANCAKE $15.00
- STEAMED DUMPLINGS(10 pieces) $9.50
- PORK SPINE AND POTATOES(medium size only) $36.00
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Add on
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
- Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
-
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
-
B $1.50
- Canned Drink
- -With Rice $12.00
- -Half Size $7.00
- ●Salmon Donburi
- Vegetable Curry (Vegetable)
- 11:00 - 19:00
- Tempura R $7.00 / U $8.00
- -With Rice $12.00
- * Tofu
- Peking Duck
- Vermicelli noodles
- * Grilled Pork
- * Traditional Pork
- * Crispy Chicken
-
Cuon
- Traditional rice paper rolls
- Baby Mi (each) $ 5.OO
-
French toast $13.50
- With maple syrup, bacon & caramelized banana
-
Grilled chicken sandwich $16.00
- With avocado & fries
-
Blat $15.00
- With fries
-
Cajun chicken burger $16.00
- With bacon, avocado & fries
-
Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
-
Wedges $8.00
- With sour cream
-
Beans & bacon $13.00
- With chorizo, poached egg
-
Eggs any style $9.50
- On wholegrain toast
- Chicken Tikka $6.99
- Dal Makhani $4.99
- Black Dal $3.99
- Lamb Curry $6.99
- Bread Pakora $1.50
- Butter Chicken $6.99
- Lamb Biryani $9.99
- Rice Box $2.50
-
AL POLLO $22.00
- chicken, mushroom, onion, capsicum, capers fresh & dried tomato with garlic
-
TORTELLINI $24.00
- topped with fried chicken, avocado, mushroom in cream garlic sauce & herbs
-
FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
-
HAWAIIAN $18.00
- ham and pineapple
-
ANTIPASTO MISTO $18.00
- selected meats, seafood, pickles, vegetables, olives, cheeses etc
-
LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
-
GRECA $20.00
- spinach, mushroom, onion and feta cheese
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INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
- Warm Chicken Salad with Crispy Noodle
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Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
-
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
- Salt and Pepper Calamari with Aioli and Lemon
-
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
-
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
-
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
- Chicken Mushroom Fettuccine with Cream Sauce
- THAI FRIED RICE $12.50/15.00
- TUM YUM NOODLE SOUP $13.50/15.00
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- PORK RIBS ON RICE $13.50
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
- Thai Chicken wings (4 pieces) $6.50
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- Coleslaw / Fried Eggs (2) / Mushroom Sauce, Pepper Sauce, Red Wine Gravy or Curry Sauce $3.50
-
Pancakes & Bacon Stack $18.00
- A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
-
Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
-
● Designer Breakfast
- Your choice of any 2 items for $6. add extras for $3 each
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Rump Steak, Egg & Chips $22.00
- Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
-
Ice Cream Sundae $8.00
- Vanilla ice cream served with warm chocolate sauce and whipped cream
-
3-Egg Omelette $14.00
- Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
- Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- toasties $8.00
- Pizza (3 options) $10.00
- Something to go with your drink
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- chips $7.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- Vegie Nachos $7.00
- Pie with mushy peas & potato mash $12.50
-
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
- Pie with salad selection $12.50
-
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
-
Smoked fish
- In a creamy bechamel sauce with vegetables
-
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
-
Moroccan spiced lamb
- & vegetables
-
Chicken curry with vegetables
- In a creamy bechamel sauce
- Vietnamese pork chops on rice $12.00
- Duck noodle soup w bamboo shoots $11.00
- Sweet & sour pork ribs on rice $12.00
- Hanoi style grilled pork w vermicelli $11.00
- Ha Noi style crab noodle soup $11.00
- Saigon style beef w vermicelli $11.00
- Deep fried Vietnamese spring rolls $10.00
- Beef noodle soup w well-done brisket $11.00
Sool Zip
Phone
093775555
Opened hours
Monday: 6:00 PM – 3:00 AM, Tuesday: 6:00 PM – 3:00 AM, Wednesday: 6:00 PM – 3:00 AM, Thursday: 6:00 PM – 3:00 AM, Friday: 6:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cash , Smoking Area , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
2/E 1 Courthouse Lane, AUCKLAND CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Korean Menus
- Auckland Region Korean Menus