Sool Zip in Auckland Central Menu

SOOL ZIP MENU SOOL ZIP MENU
  • Chilli Paste Soup $25.00
    • Korean chilli paste soup with pieced pork belly and tofu
  • Kimchi / Pork Dumpling Soup $25.00
    • Hand made kimchi or pork dumpling, rice cake and seaweed with soup
  • Spicy Seafood Soup $30.00
    • Mixture of seafood, veggies and udon noodles in spicy soup
  • Mussel Soup $25.00
    • Green mussels in boiled tsuyu soy base soup with chilli
  • Stir Fry Baby Octopus $30.00
    • Baby octopus stir fried in spicy sauce and sesame oil with bean sprouts
  • Fried Prawns + Cheese Stick $27.00
    • Deep fried prawns, mozzarella cheese sticks with aioli and tomato sauce
  • Fried Chicken / Sweet Spicy Sauce $27.00
    • Deep fried boneless chicken or with sweet & spicy sauce
  • Karaage $27.00
    • Deep fried boneless chicken coated in crunch cereal
  • Spring Onion Chicken $27.00
    • Deep fried boneless chicken and korean style mustard sauce with spring onions
  • Lemon / Sesame Sauce Chicken $27.00
    • Deep fried boneless chicken in fresh lemon sauce or sesame sauce
  • Pork Belly with Grill $35.00
    • Grilled pork belly yourself along with veggie sides
  • Steamed Pork Belly $30.00
    • Slow steam cooked pork belly with korean bean paste & lettuce as side dish
  • Beef Sashimi in Sour Soup $30.00
    • Marinated beef sashimi, wheat noodles and veggies in cold sour soup
  • Salmon Salad $30.00
    • Fresh salmon mixed with salads and sour chilli paste
  • Kim Pi Tang $30.00
    • Sweet & sour fried boneless chicken mixed with kimchi and melted cheese on top
  • Beef Sashimi in Sour Soup $25.00
    • Marinated beef sashimi with bean paste and pear
  • Pork and Bean Sprouts $25.00
    • Thin sliced pork belly cooked in korean style sauce with bean sprouts
  • Tofu Kimchi $25.00
    • Stir fried kimchi and pork belly with steamed tofu
  • Fruit Salad $25.00
    • Mixture of fruits with banana milk
  • Baby Octopus Grill $35.00
    • Baby octopus, shrimp, pork belly and veggies in metro sauce
  • Stir Fried Chicken $30.00
    • Boneless chicken and rice cake in sweet spicy sauce with melted cheese
  • Extra Spicy Chicken $25.00
    • Boneless chicken cooked in extremely spicy sauce with cheese
  • Chicken Knees $25.00
    • Stir fried chicken knees and veggies in soy sauce
  • Chicken Gizzard $25.00
    • Stir fried chicken gizzard, whole garlic and veggies
  • Sausage Mix $25.00
    • Mixture of sausages and noodles cooked in korean style sauce
  • Fish Cake Soup $30.00
    • Mixture of fish cakes & udon in tsuyu soy based soup
  • Pork Rib Soup $30.00
    • Korean style pork rib soup with water parsley and noodles
  • Sausage Stew $30.00
    • Mixture of sausage in spicy soup with noodles
  • Bulgogi Soup $30.00
    • Beef bulgogi soup with vegetable and cellophane noodles
  • Spicy Fish Roe Soup $35.00
    • Roe fish eggs, squid & veggies in spicy soup with water parsley

Nearby Sample Menus

BBQ Duck Cafe (sample menu)
  • Beef with black bean sauce on rice $11.80
  • Prawn in hot pot with xo. Sauce & vermicelli $21.80
  • Crispy pork noodle soup $11.80
  • Combination meat on rice $12.80
  • Fish fillet fried rice noodle with veges $12.80
  • Bbq pork spare rib H($16.80)
  • Sizzling beef in black pepper sauce $18.80
  • Sizzling honey sauce lamb $21.80
Hobson Indian Takeway (sample menu)
  • Tikki chaat $6.00
  • Bhelpuri chaat $5.00
  • Option 2 $7.00
    • 2 curries & rice
  • Naan $1.50
  • Dahi bhalla chaat $5.00
  • Chole bhature $7.00
  • Dahi puri chaat $5.00
  • Roti/chapati $0.75
Nol-Bu-Ne Restaurant (sample menu)
  • SQUID SAUNA $16.00
  • CHIK COLD NOODLE $12.00
  • HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
  • BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
  • KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
  • SPICY BEEF KAL-GUKSU $12.00
  • KAL-GUKSU(knife - cut noodle soup) $11.00
  • BBQ EEL $20.00
Rakuten (sample menu)
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Sashimi Don $15.90/$11.50
    • Marinated raw fish with yuzu pepper and spring onion on sushi rice
  • Takoyaki $8.00
    • 4 pieces octopus balls
  • Udon $12.90/$8.50
    • Japanese style noodle in bonito broth
  • Yakiniku Don $14.90/$10.50
    • BBQ beef & vegetables on rice
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Miso Soup $3.00/$2.00
    • regular/half
Neptune Cafe and Bar (sample menu)
  • Lamb Me Tender $27.00
    • Braise NZ lamb shank and vegetables served with kumara mash, and its natural juice
  • Served with bacon $14.00
  • Grilled Salmon Fillet $25.50
    • Served with roasted potato, steam vegetables tarragon bearnaise sauce and drizzled truffle oil
  • Roasted Lamb Salad $18.50
    • Roasted Lamb with salad green tomato, cucumber, onion oven roast capsicum and our homemade French dressing.
  • Chicken Panini $12.50
    • With basil pesto, camembert cheese served with green salad
  • Spinach and Feta Risotto $20.50
    • Spinach, feta, pine nuts, Arborio rice, light cream and white wine sauce, parmesan sauce
  • and homemade tomato relish, and toast
  • Pepperoni
    • Pepperoni salami, smoked bacon, vine ripened tomato, mushroom and mozzarella
Japanese Dining You (sample menu)
  • M= Medium / L = Large
  • -Half Size $8.00
  • Vegetable Kakiage R $7.00 / U $8.00
  • Your curry (beef)
  • Sauce Katsu R $9.50 / U $10.50
  • Deep Fried (Pork or Chicken) R $9.50 / U $10.50
  • -with udon M $6.50 / L $7.50
  • Tempura Don $7.00
    • Seafood & vegetable tempura with special sauce on rice
Yummy BBQ (sample menu)
  • Mushroom & pork Squid $15.00
  • Chili pepper salt Squid $13.00
  • Egg-plant & salty Fish $15.00
  • Egg Fried Rice $8.00
  • BBQ Pork (chicken/Beet/ Roast Pok) $10.00
  • Stir fried Season bean $15.00
  • Vegetarian & Egg Fried Rice $9.00
  • Pork & Chinese cabbage $14.00
Smart Sushi (sample menu)
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
Uni Kebab (sample menu)
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Aubergine Dip $8.50
    • Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Mince pastry $8.50
    • cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
  • Fries (small) $2.50
1920s Cafe (sample menu)
  • TOAST AND PRESERVES $6.00
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • TOASTED BAGEL YOUR CHOICE OF $12.00
    • Smoked salmon, cream cheese, red onion, capers and lemon
  • Toast/tomato/cream cheese/jam $2.50
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
Joy Bong Thai Restaurant and Bar (sample menu)
  • NOODLE SOUP $12.50/15.00
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • PORK RIBS ON RICE $13.50
  • PAD THAI $12.50/15.00
  • TUM YUM NOODLE SOUP $13.50/15.00
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
  • Thai Chicken wings (4 pieces) $6.50
Donair Kebab (sample menu)
  • Hot Chips $3.50
  • Extra Fish $3.50
  • Falafel $1.00
  • Garden Salad $4.00
  • Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
  • Lamb Korma $15.00
  • 5 Nibbles N/A
  • Butter Paneer $12.00
Angie's Kitchen (sample menu)
  • Lamb Shank Kurma $29.00
    • (2 Lamb shanks simmered in kurma sauce)
  • Fried King Prawn with A.K Special Sauce $36.00
    • (Sauce contains peanuts)
  • Mamak Kuay Teow Goreng $13.50
    • Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
  • Briyani Chicken $14.50
    • Basmati rice cooked with Indian spices with boneless chicken
  • Braised Beef $24.00
    • Chunky pieces of beef slow cooked with Chinese herbs and spices)
  • Chicken Satay $14.50
    • (6 skewers of chicken satay served with compact rice,cucumber, onions and peanut sauce)
  • Chicken
  • Nasi Goreng Nyonya $12.50
    • (It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
Dogs Bollix Irish Bar (sample menu)
  • Pizza (3 options) $10.00
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • chips $7.00
  • Vegie Nachos $7.00
  • Something to go with your drink
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • toasties $8.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
Celia's Pies (sample menu)
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
Sool Zip

Sool Zip

location

Address

2/E 1 Courthouse Lane, AUCKLAND CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093775555

email

Email

None

clock

Opened hours

Monday: 6:00 PM – 3:00 AM, Tuesday: 6:00 PM – 3:00 AM, Wednesday: 6:00 PM – 3:00 AM, Thursday: 6:00 PM – 3:00 AM, Friday: 6:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Smoking Area ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/E 1 Courthouse Lane, AUCKLAND CBD, Auckland, Auckland, 1010, New Zealand
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1920s Cafe

Mahuhu Expresso

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Kushi Japanese Kitchen & Bar

Metro Foods

Joy Bong Thai Restaurant and Bar