Sool Zip in Auckland Central Menu

SOOL ZIP MENU SOOL ZIP MENU
  • Chilli Paste Soup $25.00
    • Korean chilli paste soup with pieced pork belly and tofu
  • Kimchi / Pork Dumpling Soup $25.00
    • Hand made kimchi or pork dumpling, rice cake and seaweed with soup
  • Spicy Seafood Soup $30.00
    • Mixture of seafood, veggies and udon noodles in spicy soup
  • Mussel Soup $25.00
    • Green mussels in boiled tsuyu soy base soup with chilli
  • Stir Fry Baby Octopus $30.00
    • Baby octopus stir fried in spicy sauce and sesame oil with bean sprouts
  • Fried Prawns + Cheese Stick $27.00
    • Deep fried prawns, mozzarella cheese sticks with aioli and tomato sauce
  • Fried Chicken / Sweet Spicy Sauce $27.00
    • Deep fried boneless chicken or with sweet & spicy sauce
  • Karaage $27.00
    • Deep fried boneless chicken coated in crunch cereal
  • Spring Onion Chicken $27.00
    • Deep fried boneless chicken and korean style mustard sauce with spring onions
  • Lemon / Sesame Sauce Chicken $27.00
    • Deep fried boneless chicken in fresh lemon sauce or sesame sauce
  • Pork Belly with Grill $35.00
    • Grilled pork belly yourself along with veggie sides
  • Steamed Pork Belly $30.00
    • Slow steam cooked pork belly with korean bean paste & lettuce as side dish
  • Beef Sashimi in Sour Soup $30.00
    • Marinated beef sashimi, wheat noodles and veggies in cold sour soup
  • Salmon Salad $30.00
    • Fresh salmon mixed with salads and sour chilli paste
  • Kim Pi Tang $30.00
    • Sweet & sour fried boneless chicken mixed with kimchi and melted cheese on top
  • Beef Sashimi in Sour Soup $25.00
    • Marinated beef sashimi with bean paste and pear
  • Pork and Bean Sprouts $25.00
    • Thin sliced pork belly cooked in korean style sauce with bean sprouts
  • Tofu Kimchi $25.00
    • Stir fried kimchi and pork belly with steamed tofu
  • Fruit Salad $25.00
    • Mixture of fruits with banana milk
  • Baby Octopus Grill $35.00
    • Baby octopus, shrimp, pork belly and veggies in metro sauce
  • Stir Fried Chicken $30.00
    • Boneless chicken and rice cake in sweet spicy sauce with melted cheese
  • Extra Spicy Chicken $25.00
    • Boneless chicken cooked in extremely spicy sauce with cheese
  • Chicken Knees $25.00
    • Stir fried chicken knees and veggies in soy sauce
  • Chicken Gizzard $25.00
    • Stir fried chicken gizzard, whole garlic and veggies
  • Sausage Mix $25.00
    • Mixture of sausages and noodles cooked in korean style sauce
  • Fish Cake Soup $30.00
    • Mixture of fish cakes & udon in tsuyu soy based soup
  • Pork Rib Soup $30.00
    • Korean style pork rib soup with water parsley and noodles
  • Sausage Stew $30.00
    • Mixture of sausage in spicy soup with noodles
  • Bulgogi Soup $30.00
    • Beef bulgogi soup with vegetable and cellophane noodles
  • Spicy Fish Roe Soup $35.00
    • Roe fish eggs, squid & veggies in spicy soup with water parsley

Nearby Sample Menus

  • Menchi x Chicken
  • Sushi & Teriyaki Chicken
  • Seasonal Vegetables w Sushi & Sashimi
  • Seafood Ramen
  • 2. Entree, Four pieces of today's bites
  • 4. Grilled Beef Scotch Fifiet
  • Tempura & Teriyaki Chicken
  • Menchi x Beef
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
    • each
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Chat Papdi $7.00
  • NoorMalai Kebab $12.00
  • Butter Panner $10.00/$14.00
    • homemade cottage cheese cooked with butter gravy
  • Dal Tarka(Punjabi Style) $10.00/$14.00
    • yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
  • Lamb Saag $10.00/$14.00
    • cubed lamb cooked with spinach gravy and Indian masala
  • Bread Pakora $2.00
  • Aloo Puri $8.00
  • Chili Chicken $16.00
    • Marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauces
  • Teriyaki
  • Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
  • Tempura R $7.00 / U $8.00
  • 11:00 - 19:00
  • -With Udon $13.00
  • -Half Size $7.00
  • -Half Size $8.00
  • Katsu Don ( Pork or chicken) R $9.50 / U $10.50
  • Hokkien Fried noodles $11.00
  • Shrimp $11.00
  • Stir fried Season bean $15.00
  • Fish tofu & Veg $14.00
  • Bean Sprouts & chicken with salty fish $13.00
  • Fried Chicken wing $7.00
  • Seafood $11.00
  • Season bean & egg with pork $14.00
  • Pineapple Fried Rice $15.90
    • Cooked jasmine rice stir fried with choice of meat, pineapple, eggs, onion and cashew nuts
  • Tom Kha Seafood $18.90
    • An authentic Thai soup with coconut milk, combination of seafood and mushrooms
  • Yum Talay $18.00
    • Combination of seafood cooked with spicy lemon dressing and vegetables
  • Pad Tom Yum Talay $18.00
    • Stir fried combination of seafood with chilli paste and Thai herbs and vegetables
  • Red Duck Curry $18.00
    • Roast duck cooked in red curry and thai herbs, pineapple with a lovely creamy coconut milk
  • Curry Puffs (4 Pcs) $6.50
    • Minced chicken, potatoes, onion in puff pastry
  • Jasmine Rice $2.00
  • all items are served with rice
  • 3-Egg Omelette $14.00
    • Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
  • Chicken, Bacon and Brie Burger $20.00
    • Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
  • Prime Scotch Fillet $24.00
    • Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
  • -Roasted veg & halloumi with mesclun
  • ● Seasoned Wedges $10.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce
  • Fish and Chips $12.00
    • Beer battered tarakihi served with fries, salad and tartar sauce
  • Roast of the day $12.00
    • Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
  • Beef Nachos $12.00
    • Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
  • Vegetable Yakisoba $12.90
    • Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
  • Tonkotsu Negi Ramen (green onion) $13.90
  • -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
  • Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
  • .Green Onion / Noodle (half) $2.00
  • Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
  • ●Shoya Japanese Cuisine
  • Steamed Rice / Miso Soup $2.00
  • Nyonya Nasi Goreng $12.50
    • It's fried the Nyonya style - chicken, prawns, fish ball, egg and vegetables
  • Sambal Fish $36.00
    • (Whole snapper with sambal sauce)
  • Plain Roti $3.00
  • Chicken Rendang (Dry) $15.50
    • (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
  • Nasi Goreng Nyonya $12.50
    • (It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
  • Char Kuay Teow $11.50
    • Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
  • Mango Suce $5.50
  • Sago Pudding $5.50
    • Steamed sago pearls topped with gula melaka and coconut cream
  • SPICY FRIED CHICKEN 18PCS $30.00
  • SOY FRIED CHICKEN 18PCS $30.00
  • CHICKEN BBQ $13.00
    • grilled chicken with teriyaki sauce vegetables served with rice and side dishes
  • SOY FRIED CHICKEN 10PCS $18.00
  • FRIED CHICKEN 10PCS $18.00
  • FRIED DUMPLING 8PCS $9.00
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • FRIED CHICKEN 6PCS $11.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • chips $7.00
  • toasties $8.00
  • Pizza (3 options) $10.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Vegie Nachos $7.00
  • Something to go with your drink
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Edamame (Steamed Soy Bean) $6.00
  • Vege Tempura $12.00
  • Seafood Tempura $30.00
    • 16pcs - Prawns, Mussels, Fish of the day & Squid
  • Grilled Salmon Head $8.00
  • Prawn Tempura/ Tobico $7.00
  • Kaizen Don $18.00
  • Miso $2.00
  • Sushi & Salmon roll $16.50
    • 5pcs Nigiri Sushi & 5pcs Salmon Rolled Sushi
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Fried Dumplings (Small) $5.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • BBQ Beef Rib $16.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Bangsilog $15.50
    • Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
  • Kumara fries $7.00
  • Basil pesto $13.50
    • Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
  • Veggie delight $12.50
    • Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • Chicken schnitzel $17.00
    • Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
  • Carbonara $13.50
    • Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
  • Caesar $12.50
    • Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
  • Vegetarian
    • rice mixed with vegetables
  • Beef
    • Rice mixed with vegetables and beef
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Cup Noodle medium $2.50
  • Beef & Tuna Combo $5.50
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
Sool Zip

Sool Zip

location

Address

2/E 1 Courthouse Lane, AUCKLAND CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093775555

email

Email

None

clock

Opened hours

Monday: 6:00 PM – 3:00 AM, Tuesday: 6:00 PM – 3:00 AM, Wednesday: 6:00 PM – 3:00 AM, Thursday: 6:00 PM – 3:00 AM, Friday: 6:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Smoking Area ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2/E 1 Courthouse Lane, AUCKLAND CBD, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines