Address
2/E 1 Courthouse Lane, AUCKLAND CBD, Auckland, Auckland, 1010, New Zealand
Sool Zip in Auckland Central Menu
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SOOL ZIP MENU-
Chilli Paste Soup $25.00
- Korean chilli paste soup with pieced pork belly and tofu
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Kimchi / Pork Dumpling Soup $25.00
- Hand made kimchi or pork dumpling, rice cake and seaweed with soup
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Spicy Seafood Soup $30.00
- Mixture of seafood, veggies and udon noodles in spicy soup
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Mussel Soup $25.00
- Green mussels in boiled tsuyu soy base soup with chilli
-
Stir Fry Baby Octopus $30.00
- Baby octopus stir fried in spicy sauce and sesame oil with bean sprouts
-
Fried Prawns + Cheese Stick $27.00
- Deep fried prawns, mozzarella cheese sticks with aioli and tomato sauce
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Fried Chicken / Sweet Spicy Sauce $27.00
- Deep fried boneless chicken or with sweet & spicy sauce
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Karaage $27.00
- Deep fried boneless chicken coated in crunch cereal
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Spring Onion Chicken $27.00
- Deep fried boneless chicken and korean style mustard sauce with spring onions
-
Lemon / Sesame Sauce Chicken $27.00
- Deep fried boneless chicken in fresh lemon sauce or sesame sauce
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Pork Belly with Grill $35.00
- Grilled pork belly yourself along with veggie sides
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Steamed Pork Belly $30.00
- Slow steam cooked pork belly with korean bean paste & lettuce as side dish
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Beef Sashimi in Sour Soup $30.00
- Marinated beef sashimi, wheat noodles and veggies in cold sour soup
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Salmon Salad $30.00
- Fresh salmon mixed with salads and sour chilli paste
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Kim Pi Tang $30.00
- Sweet & sour fried boneless chicken mixed with kimchi and melted cheese on top
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Beef Sashimi in Sour Soup $25.00
- Marinated beef sashimi with bean paste and pear
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Pork and Bean Sprouts $25.00
- Thin sliced pork belly cooked in korean style sauce with bean sprouts
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Tofu Kimchi $25.00
- Stir fried kimchi and pork belly with steamed tofu
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Fruit Salad $25.00
- Mixture of fruits with banana milk
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Baby Octopus Grill $35.00
- Baby octopus, shrimp, pork belly and veggies in metro sauce
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Stir Fried Chicken $30.00
- Boneless chicken and rice cake in sweet spicy sauce with melted cheese
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Extra Spicy Chicken $25.00
- Boneless chicken cooked in extremely spicy sauce with cheese
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Chicken Knees $25.00
- Stir fried chicken knees and veggies in soy sauce
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Chicken Gizzard $25.00
- Stir fried chicken gizzard, whole garlic and veggies
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Sausage Mix $25.00
- Mixture of sausages and noodles cooked in korean style sauce
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Fish Cake Soup $30.00
- Mixture of fish cakes & udon in tsuyu soy based soup
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Pork Rib Soup $30.00
- Korean style pork rib soup with water parsley and noodles
-
Sausage Stew $30.00
- Mixture of sausage in spicy soup with noodles
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Bulgogi Soup $30.00
- Beef bulgogi soup with vegetable and cellophane noodles
-
Spicy Fish Roe Soup $35.00
- Roe fish eggs, squid & veggies in spicy soup with water parsley
Nearby Sample Menus
- Menchi x Chicken
- Sushi & Teriyaki Chicken
- Seasonal Vegetables w Sushi & Sashimi
- Seafood Ramen
- 2. Entree, Four pieces of today's bites
- 4. Grilled Beef Scotch Fifiet
- Tempura & Teriyaki Chicken
- Menchi x Beef
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Pizza margherita with tomato and mozzarella (GF on request) $21
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
-
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
- Chat Papdi $7.00
- NoorMalai Kebab $12.00
-
Butter Panner $10.00/$14.00
- homemade cottage cheese cooked with butter gravy
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Dal Tarka(Punjabi Style) $10.00/$14.00
- yellow split lentils cooked with cumin seed ginger garlic tomatoes and spices
-
Lamb Saag $10.00/$14.00
- cubed lamb cooked with spinach gravy and Indian masala
- Bread Pakora $2.00
- Aloo Puri $8.00
-
Chili Chicken $16.00
- Marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauces
- Teriyaki
- Teriyaki Tofu (Vegetarian) R $9.50 / U $10.50
- Tempura R $7.00 / U $8.00
- 11:00 - 19:00
- -With Udon $13.00
- -Half Size $7.00
- -Half Size $8.00
- Katsu Don ( Pork or chicken) R $9.50 / U $10.50
- Hokkien Fried noodles $11.00
- Shrimp $11.00
- Stir fried Season bean $15.00
- Fish tofu & Veg $14.00
- Bean Sprouts & chicken with salty fish $13.00
- Fried Chicken wing $7.00
- Seafood $11.00
- Season bean & egg with pork $14.00
-
Pineapple Fried Rice $15.90
- Cooked jasmine rice stir fried with choice of meat, pineapple, eggs, onion and cashew nuts
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Tom Kha Seafood $18.90
- An authentic Thai soup with coconut milk, combination of seafood and mushrooms
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Yum Talay $18.00
- Combination of seafood cooked with spicy lemon dressing and vegetables
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Pad Tom Yum Talay $18.00
- Stir fried combination of seafood with chilli paste and Thai herbs and vegetables
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Red Duck Curry $18.00
- Roast duck cooked in red curry and thai herbs, pineapple with a lovely creamy coconut milk
-
Curry Puffs (4 Pcs) $6.50
- Minced chicken, potatoes, onion in puff pastry
- Jasmine Rice $2.00
- all items are served with rice
-
3-Egg Omelette $14.00
- Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
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Chicken, Bacon and Brie Burger $20.00
- Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
-
Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
- -Roasted veg & halloumi with mesclun
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● Seasoned Wedges $10.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
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Fish and Chips $12.00
- Beer battered tarakihi served with fries, salad and tartar sauce
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Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
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Beef Nachos $12.00
- Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
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Vegetable Yakisoba $12.90
- Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
- Tonkotsu Negi Ramen (green onion) $13.90
- -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
- Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
- .Green Onion / Noodle (half) $2.00
- Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
- ●Shoya Japanese Cuisine
- Steamed Rice / Miso Soup $2.00
-
Nyonya Nasi Goreng $12.50
- It's fried the Nyonya style - chicken, prawns, fish ball, egg and vegetables
-
Sambal Fish $36.00
- (Whole snapper with sambal sauce)
- Plain Roti $3.00
-
Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
-
Nasi Goreng Nyonya $12.50
- (It's fried rice nyonya style, chicken, prawns, fish ball, fish cake, egg & vege)
-
Char Kuay Teow $11.50
- Penang way of fried flat rice noodles with chicken, prawns, fish cakes, fish balls, egg, chives & beansprouts - everyone's favourite
- Mango Suce $5.50
-
Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
- SPICY FRIED CHICKEN 18PCS $30.00
- SOY FRIED CHICKEN 18PCS $30.00
-
CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
- SOY FRIED CHICKEN 10PCS $18.00
- FRIED CHICKEN 10PCS $18.00
- FRIED DUMPLING 8PCS $9.00
-
DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
- FRIED CHICKEN 6PCS $11.00
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- chips $7.00
- toasties $8.00
- Pizza (3 options) $10.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- Vegie Nachos $7.00
- Something to go with your drink
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- Edamame (Steamed Soy Bean) $6.00
- Vege Tempura $12.00
-
Seafood Tempura $30.00
- 16pcs - Prawns, Mussels, Fish of the day & Squid
- Grilled Salmon Head $8.00
- Prawn Tempura/ Tobico $7.00
- Kaizen Don $18.00
- Miso $2.00
-
Sushi & Salmon roll $16.50
- 5pcs Nigiri Sushi & 5pcs Salmon Rolled Sushi
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
- Fried Dumplings (Small) $5.00
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- BBQ Beef Rib $16.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
-
Bangsilog $15.50
- Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
- Kumara fries $7.00
-
Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
-
Veggie delight $12.50
- Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
-
Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
-
Chicken schnitzel $17.00
- Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
-
Carbonara $13.50
- Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
-
Caesar $12.50
- Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
-
Vegetarian
- rice mixed with vegetables
-
Beef
- Rice mixed with vegetables and beef
-
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
- Cup Noodle medium $2.50
- Beef & Tuna Combo $5.50
-
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
-
Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
-
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
Sool Zip
Phone
093775555
Opened hours
Monday: 6:00 PM – 3:00 AM, Tuesday: 6:00 PM – 3:00 AM, Wednesday: 6:00 PM – 3:00 AM, Thursday: 6:00 PM – 3:00 AM, Friday: 6:00 PM – 3:00 AM, Saturday: 6:00 PM – 3:00 AM, Sunday: 6:00 PM – 3:00 AM
Price
$30 - $50
Type
None
Service
None
Cuisine
Korean
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cash , Smoking Area , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
2/E 1 Courthouse Lane, AUCKLAND CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Korean Menus
- Auckland Region Korean Menus