Speights Ale House Blenheim in Blenheim Menu

LUNCH MENU - TO START LUNCH MENU - TO START
  • - OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
  • - With plain and garlic butter $12.00
  • Ale House Loaf
    • Locally baked Speight’s Ale House bread, warm and delicious
  • Roast Vegetable Soup $12.00
    • Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
  • Ocean's Bounty Seafood Chowder $15 E / $19 L
    • Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
  • Farm House Pate $15.00
    • Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
  • Old School Shrimp Cocktail $15.00
    • With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
  • Back Country Pork Ribs $18.00
    • Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
  • Salt and Pepper Prawns $16 E / $20 L
    • Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
LIGHT MEALS - PLATTERS TO SHARE LIGHT MEALS - PLATTERS TO SHARE
  • Ploughman's $32.00
    • Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
  • Southern Gold $24.00
    • A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
  • Marlborough Green Lip Mussels $24.50
    • Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
  • Pear, Blue Cheese and Spinach Frittata $24.50
    • With salad greens, onion jam and potato wafers
  • Mac 'n Cheese $18.00
    • Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
  • - Pepperoni $21.00
  • - Roasted capsicum pesto and crumbled feta with rocket $21.00
  • Authentic Italian Pizza $18.00
    • Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
  • Kiwi Style Fish 'n' Chips $16.00
    • Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
SALADS, SANDWICHES & BURGERS SALADS, SANDWICHES & BURGERS
  • - With anchovies $20.50
  • - With chicken $22.50
  • Classic Caesar Salad $19.50
    • Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
  • Highland Lamb Salad $24.50
    • Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
  • Ranfurly Roast Vegetable Salad $19.90
    • Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
  • Musterer's Prime Ribeye Sandwich $18.90
    • Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
  • Goldfield's Chicken Sandwich $18.90
    • Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
  • Country Carved Pork Sandwich $18.90
    • Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
  • Southern Lake's Burger $25.90
    • Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
  • ''Blue's'' Cod Burger $25.90
    • Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
SPEIGHTS ALE HOUSE CLASSICS SPEIGHTS ALE HOUSE CLASSICS
  • Three Star Pie $25.00
    • Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
  • Blue & Gold $28.50
    • Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
  • James Speight Bangers and Mash $18.50
    • Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
  • Grandma's Lambs Fry $19.50
    • Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
  • Southern Man's Drunken Steak $30.90
    • 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
  • Back Country Pork Ribs $27.90
    • Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries

Nearby Sample Menus

  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Gourmet Pies $6.00
    • Jerk Chicken
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Artisan Rolls $9.00
    • Roast beef, horseradish and sweet pickled onion
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Gourmet Pies $6.00
    • Vegetarian
  • Pho $12.00
    • Vietnamese Beef Noodles Soup
  • Coconut Rice $5.00
  • Gyoza $7.50
    • Japanese Pork Dumpling
  • Peppered Squid $12.00
    • With Green Salad
  • Angry Pattaya Seafood Soup $13.00
    • Thai – Style Spicy Seafood (Squid + Scallop +Prawns+ Mussel+ Fish) Soup With Basil
  • Pork Belly With Ginger & Garlic Curry $14.00
    • With Rice
  • Tom Khra Gai $9.50
    • Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.
  • Grilled Marinated Pork Spare Rib $8.50
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
  • Paris-Brest $18.00
    • Choux pastry, light praliné cream, caramel ice cream
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Southern Style Slaw $8.00
  • Philly Cheese Steak $19.00
    • Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
  • Double Chocolate Fudge Slice $13.00
    • Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
  • Jerk Fried Chicken $21.00
    • Crispy Fried Chicken With Spinach , Red Onion, Jalapenoes, Cherry Tomatoes And Jerk Mayo
  • Chicken Wings(8) $14.00
    • Baked Wings With A Mango And Jalapeno Chutney
  • Stuffed Eggplant $22.00
    • Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
  • Italiano $19.00
    • Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
  • Fish And Chips $12.00
  • Beef Korma $18.99
    • A creamy sauce made up of almond paste, cream and spices
  • Butter chicken
    • Tandoori roasted chicken fillet with a fenugreek seasoned decadent tomato butter
  • Onion Kulcha $5.00
    • Naan stuffed with onion and spices
  • Chicken Biryani $18.99
    • Cassoulet of chicken breast with saffron & ginger scented basmati rice
  • Chicken Nuggets & Frie $13.99
  • Karahi Paneer $17.99
    • Karahi stir fried, cottage cheese with juliennes of capsicum, onion, tomatoes and coriander
  • -(full chicken) $22.00
  • Rogan Josh $18.99
    • Curry leaf & cinnamon slow braised lamb with fresh coriander.
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • -Mushroom $3.00
  • -Roast tomato $3.50
  • Edd extra's
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • Saturday & sunday till 2pm
  • Pumpkin $0.60
  • Roast 'n' Chips $ 8.00
  • Potato $ 0.60
  • Mashed Potato & Gravy $4.00
  • Quarter Roasted Chicken $ 4.00
  • Steamed Fruit Pudding & Custard $6.00
  • Chicken Tenders & Chips $8.00
  • Yorkshire pudding $2.00
  • Chunky Bacon & Egg $ 8.40
  • Wedges $ 4.60
  • Oyster $ 1.90
  • Gurnard $ 4.20
  • Meat Pattie $ 3.10
  • Garlic and Herb Buttered $ 4.60
  • Crab Stick $ 1.70
  • 1/2 Scoop $ 2.70
  • Beef Lasagna $17.50
  • Ribeye Steak $23.00
  • Mixed Grill $25.00
  • Bacon $11.00
  • Fish $10.00
  • Wedges $6.50
  • The Hannibal $24.50
  • Chicken Nuggets & Chips $9.50
  • Basket of Fries $6.00
  • Works Roll $16.00
    • Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
  • Roast Onion Gravy $3.00
  • Bacon & Mushroom Soe $4.00
  • Side Salad $6.00
  • Mixed Grill $23.00
    • Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
  • Onions $1.00
  • Pork Steak $23.00
    • Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
  • -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • CBD Toasted muesli $14.00
    • Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
  • Picton Village Bakery toast $2.50
  • make it wicked with chocolate chips $15.00
  • Hot Cakes with Banana and Bacon
    • Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
  • Chorizo & Bacon Baked eggs $16.00
    • Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
  • GFA — Gluten free available / All eggs free range.
  • Sides
  • Eggs Benedict Bacon or Portobello Mushroom $18.50
    • Poached eggs on Sourdough bread with spinach and hollandaise sauce
  • Fried Dumpling S $4.95/ L $7.95
  • Sliced chicken with lime S $12.95/ L $14.95
  • Pork belly with Vege(spicy) S $12.95/ L $14.95
  • Fried noodle with Duck S $11.95/ L $13.9!
  • Broccoli with garlic Sauce S $10.00
  • Green Bean with Garlic Sauce S $10.00
  • Fried rice with Pork S $9.95/ L $11.95
  • Egg with Seafood S $13.95
  • Create Your Own
    • 6 Toppings - All pizzas come with your own tasty Tomato Sauce and Mozzarella Cheese as standard (unless otherwise requested), now you can choose up to any 6 toppings from the following list: Beef, Salami, Pepperoni, Cabanossi Mild or Hot, Ham, Bacon, Mushrooms, Chopped Tomato, Onions, Gherkins, Pineapple, Potato, Kumara, Pumpkin, Asparagus, Capsicum, Jalapenos, Capers, Kidney Beans, Broccoli, Olives (Sliced or Whole), Sweet Corn, Sundried Tomatoes, Artichokes, Eggs, Shrimps, Smoked Oysters, Smoked Mussels, Smoked Fish, Tuna Fish, Anchovies, Eggplant, Garlic, Hot Chilli, Raw Peanuts, Spaghetti - Sauces - Barbeque, Spicy Apricot, Plum, Satay, Sweet Thai Chilli or Tabasco
  • Meat Lovers
    • All of our fresh meats including Salami, Pepperoni, Beef, Ham and Bacon topped with extra Cheese
  • The Nutter
    • Fresh Smoked or Plain Chicken with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
  • The Sicilian
    • Pepperoni, Sundried Tomatoes, Artichokes, Feta, Sliced Olives and Capsicum garnished with chopped Parsley
  • Prosciutto Pizza
    • Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
  • Dessert Pizza
    • Apple Crumble, Chocberry & Crumble
  • Italiano
    • Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
  • Jumbo $25.00
Speights Ale House Blenheim

Speights Ale House Blenheim

location

Address

111 Middle Renwick Road, Springlands, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035779992

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
111 Middle Renwick Road, Springlands, Blenheim, Marlborough, 7201, New Zealand