Speights Ale House Blenheim in Blenheim Menu

LUNCH MENU - TO START LUNCH MENU - TO START
  • - OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
  • - With plain and garlic butter $12.00
  • Ale House Loaf
    • Locally baked Speight’s Ale House bread, warm and delicious
  • Roast Vegetable Soup $12.00
    • Made from fresh local produce served with a dollop of sour cream, toasted pumpkin seeds and baguette
  • Ocean's Bounty Seafood Chowder $15 E / $19 L
    • Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
  • Farm House Pate $15.00
    • Chicken liver, bacon and thyme pate served with spiced apple chutney, crackers and crostini
  • Old School Shrimp Cocktail $15.00
    • With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
  • Back Country Pork Ribs $18.00
    • Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
  • Salt and Pepper Prawns $16 E / $20 L
    • Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
LIGHT MEALS - PLATTERS TO SHARE LIGHT MEALS - PLATTERS TO SHARE
  • Ploughman's $32.00
    • Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
  • Southern Gold $24.00
    • A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
  • Marlborough Green Lip Mussels $24.50
    • Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
  • Pear, Blue Cheese and Spinach Frittata $24.50
    • With salad greens, onion jam and potato wafers
  • Mac 'n Cheese $18.00
    • Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50
  • - Pepperoni $21.00
  • - Roasted capsicum pesto and crumbled feta with rocket $21.00
  • Authentic Italian Pizza $18.00
    • Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
  • Kiwi Style Fish 'n' Chips $16.00
    • Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
SALADS, SANDWICHES & BURGERS SALADS, SANDWICHES & BURGERS
  • - With anchovies $20.50
  • - With chicken $22.50
  • Classic Caesar Salad $19.50
    • Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
  • Highland Lamb Salad $24.50
    • Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
  • Ranfurly Roast Vegetable Salad $19.90
    • Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
  • Musterer's Prime Ribeye Sandwich $18.90
    • Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
  • Goldfield's Chicken Sandwich $18.90
    • Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
  • Country Carved Pork Sandwich $18.90
    • Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
  • Southern Lake's Burger $25.90
    • Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
  • ''Blue's'' Cod Burger $25.90
    • Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
SPEIGHTS ALE HOUSE CLASSICS SPEIGHTS ALE HOUSE CLASSICS
  • Three Star Pie $25.00
    • Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
  • Blue & Gold $28.50
    • Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
  • James Speight Bangers and Mash $18.50
    • Steak and onion sausages on creamy mash with caramelised onion and rich Ale House gravy
  • Grandma's Lambs Fry $19.50
    • Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
  • Southern Man's Drunken Steak $30.90
    • 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
  • Back Country Pork Ribs $27.90
    • Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries

Nearby Sample Menus

  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Imported Cheese 100gms $9.50
  • Bilton 100gms $6.50
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
  • Tofu Miso Soup $8.00
  • Sizzling Crispy Pork Belly With Whisky $15.00
  • Soft Shell Crab $17.50
    • With Roasted Chilli Paste With Vermicelli Noodles
  • Kuay Jub $12.50
    • Pork Belly Vermicelli Rice Noodles Soup
  • Crystal Spring Rolls $10.00
    • Vietnamese Style Fresh Rolled Rice Wrapper With Prawns, Rice Noodle, Carrot And Green Veggies
  • Roasted Chicken With Lots & Lots Of Herbs $13.50
    • Served With Green Salad
  • Roti Duck $12.00
    • Aromatic Duck Served With Roti, On Top With A Julienne Of Carrot, Cucumber And Spring Onions And Our Chef’S Special Sauce.
  • Coriander Chicken Kebabs $8.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Wilted bok choy, mustard beetroot greens, radish shoots $9.00
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • Pork Ribs $15.00
    • Slow Cooked With A Hickory Bbq Sauce
  • Mac'N'Cheese $15.00
    • Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
  • Margherita $15.00
    • Homemade Tomato Sauce, Fresh Tomato And Basil
  • Maple Bacon $20.00
    • Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
  • Focaccia Loaf $13.00
    • Olive And Mixed Herb Loaf With Garlic And Herb Butter
  • Garlic Pizza Bread $12.00
    • With Paramesan Cheese, Flaky Sea Salt And Parsley
  • Double Chocolate Fudge Slice $13.00
    • Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
  • Carnivore(Meat Lovers) $22.00
    • Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
  • Stuffed Naan $5.00
    • Bread stuffed with lamb, chicken, or veges (choose one) and baked in tandoor
  • Karahi Paneer $17.99
    • Karahi stir fried, cottage cheese with juliennes of capsicum, onion, tomatoes and coriander
  • Hunter's Paradise (Entrees from Tandoori Clay Oven)
  • Chicken Vindaloo $18.99
    • Chicken & potatoes braised in hot spicy brown sauce
  • Chicken Korma $18.99
    • A creamy sauce made up of almond paste, cream and spices
  • Chicken Tikka Kebab $12.99
    • Masala spiced tandoori roasted boneless chicken breast
  • Lamb gilafi Seekh Kebab. $12.99
    • Clay oven roasted round minced lamb, coriander, fennel kebab.
  • Butter Prawns $20.99
    • Prawns cooked in cashew nut cream and tomato sauces
  • Thai Fried Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
  • Thai Sukiyaki Soup (Selection Of Chicken, Pork Or Beef / Seafood $14 / $16
  • Spicy Salad With Seafood $16.00
  • Steamed Pak Chol With Garlic And Oyster Sauce $9.00
  • Larb (Selection Of Chicken Or Pork) $15.00
  • Grill Mushroom Wrapped With Bacon $11.00
  • Combination On Rice (Bbq Pork And Roasted Pork) $15.00
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Marinated olives $6
    • with garlic and rosemary
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Lamb Rack $36
    • with green beans and roasted potato
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • -Mushroom $3.00
  • Saturday & sunday till 2pm
  • -Avocado $3.50
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • -Roast tomato $3.50
  • Edd extra's
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
  • Redwood ribeye steak 200g
    • Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
  • All day breakfast
    • Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
  • Optional extras eggs & bacon
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Quarter Chicken & Chips $10.00
  • Gravy 250ml $2.50-450ml $4.00
  • Roast 'n' Chips $ 8.00
  • Yorkshire pudding $2.00
  • Quarter Roasted Chicken $ 4.00
  • Large $16.50
  • Roast 'n' Veges(pork, beef or chicken tenders) $10.00
  • Cheesecake (ask for today's flavor) $ 6.00
  • Snapper $ 6.50
  • Choc Donut $ 2.20
  • Moro Bar $ 3.40
  • Chunky Hamburger $ 5.50
  • Hawaiian $ 8.40
  • Potato & Vege Roll $ 3.10
  • The Don $ 10.00
  • Steak $ 8.90
  • Sausages, Mash, Pecograin $16.59
  • Sausages & Eggs $13.50
  • - 3 Fillings $6.00
  • Bacon & Eggs $14.50
  • Big Rig Breakfast $18.50
  • Fries $3 1/2 / $4.5 1
  • Roast of the Day $18.50
  • Beef Lasagna $17.50
  • Flame Grilled Chicken Burger $18.00
    • Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
  • Mini $11.00
    • For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
  • Seafood $14.00
    • For 1-2 People, Prawn twisters, Popcorn shrimp, salt & Pepper, squid, fish bites, fries with 3 sauces
  • Ribeye Steak $26.00
    • Succulent ribeye steak served with salad and fries with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Nachos $12.00
    • Mid Chilli mince and beans with grilled cheese and sour cream
  • Bacon & Mushroom Soe $4.00
  • Bacon & Egg Sandwhich $8.00
    • Served with Small Chips
  • Pork Steak $23.00
    • Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
  • -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Combination Fried Rice S $11.95/ L $13.95
  • Sweet and Sour Pork S $12.95/ L $14.95
  • Pork belly with Vege(spicy) S $12.95/ L $14.95
  • Small S $2.00
  • Fried rice with Chicken S $9.95/ L $11.95
  • Fried rice with Pork S $9.95/ L $11.95
  • Lettuce with Oyster Sauce S $10.00
  • Hot and Spicy Beef (spicy) S $12.95/ L $14.95
Speights Ale House Blenheim

Speights Ale House Blenheim

location

Address

111 Middle Renwick Road, Springlands, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035779992

clock

Opened hours

Monday: 8:00 AM – 11:00 PM, Tuesday: 8:00 AM – 11:00 PM, Wednesday: 8:00 AM – 11:00 PM, Thursday: 8:00 AM – 11:00 PM, Friday: 8:00 AM – 11:00 PM, Saturday: 8:00 AM – 11:00 PM, Sunday: 8:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Gastropub , Gluten Free , New Zealand , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
111 Middle Renwick Road, Springlands, Blenheim, Marlborough, 7201, New Zealand