Spices of India in Auckland Central Menu

Spices of India in Auckland Central has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Daikoku Restaurant offers many options including Chicken Thigh Fillet and Teriyaki Chicken. Turanga Creek Winery and Vineyard includes a wide range like Organic hohepa feta & walnut or Tender lamb ​& sorrel crispy dumplings. BENTO - LUNCH BOX and Lunch box(beef) from . Sushi Bar & Salmon offers JJ's Espresso and Toast Sandwich.

Nearby Sample Menus

Nol-Bu-Ne Restaurant (sample menu)
  • INSTANT RAMYUN $9.50
  • SQUID SAUNA $16.00
  • KOREAN BBQ SQUID $12.00
  • BULGOGI(KOREAN BBQ BEEF) $12.00
  • SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
  • FISH EGG AND VEGETABLES $36.00/$51.00
  • KIMCHI PANCAKE $15.00
  • KOREAN SUSHI(10 pieces) $9.50
Rakuten (sample menu)
  • Tuna Sashimi 3pcs $12.00
    • 3 pieces of tuna sashimi
  • Vege Ten Don $13.90/$9.50
    • Vegetable tempuras on rice
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Udon $12.90/$8.50
    • Japanese style noodle in bonito broth
  • Spicy Chicken Don $14.90/$10.50
    • Deep fried chicken with coriander & vegetables on rice
  • Miso Katsu Don (Chicken or Pork) $14.90/$10.50
    • Deep fried cutlets with sweet miso paste & vegetables on rice
  • Miso Soup $3.00/$2.00
    • regular/half
  • Kakiage Udon $14.90/$10.50
    • Japanese style noodle & vegetable tempura in bonito broth
Neptune Cafe and Bar (sample menu)
  • Bacon Carbonara $20.50
    • Bacon pieces serve with fettuccine, cream sauce, fresh chopped herbs, garlic and parmesan cheese
  • or smoked salmon $16.00
  • Lamb Me Tender $27.00
    • Braise NZ lamb shank and vegetables served with kumara mash, and its natural juice
  • poached eggs, hollandaise sauce
  • Classic Eggs Benedict $14.00
    • Served on Turkish toast, bacon
  • Blueberry Pancakes $13.95
    • Served with our own style blueberry sauce, whipped cream, maple syrup
  • Crab and Walnut Pasta $24.95
    • Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
  • Hash brown, Sausage, Bacon, Mushrooms, Grilled Tomatoes or Toast
Clay Pot Rose (sample menu)
  • Clay pot rice with chicken and chinese sausages $11.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • BBQ pork & shrimps fried rice $11.50
  • Clay pot rice with honey bbq pork $11.50
  • Clay pot rice (noodle) with spicy duck $12.50
  • Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
  • Vegetable with oyster sauce $5.00
  • Japanese style clay pot (rice/noodle) $11.50
Hello Mister (sample menu)
  • * Pork and Prawns
  • Sriracha Chilli Sauce
  • Traditional Pork
  • Filling:
  • Cuôn
    • Traditional rice paper rolls
  • Coriander
  • * Crispy Chicken
  • Peking Duck
Yummy BBQ (sample menu)
  • Egg with Tomato $12.00
  • Combination broccoli & garlic $12.00
  • Braised Mushroom roast pork tofu & Veg $14.00
  • Singapore Fried Vermicelli $11.00
  • Combination meat & veg $15.00
  • Yang chow $11.00
  • Tofu with chili and meats $12.00
  • Stir fried Season bean $15.00
Smart Sushi (sample menu)
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
Uni Kebab (sample menu)
  • Hummus Dip $8.50
    • Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
  • Baklawa $2.00
  • Tabouleh $3.50
    • (small container)
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Chicken kebabs $9.00
    • Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
  • Fries (large) $3.00
  • Yoghurt salad $3.50
    • (small container)
  • Bean Salad $ 3.50
    • (small container)
Got Pasta (sample menu)
  • Parmesan
  • ·Peri peri chicken
  • ·Bolognese
  • -large $2.00
  • Fusilli
  • ·Carbonara
  • ·Creamy mushroom
  • -medium $8.00
Angie's Kitchen (sample menu)
  • Yee Tao My - Fish Head Bee Hoon Soup $14.50
    • Pieces of fried fish head/meat, pickled vegetables, tomato, ginger with fish broth
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • Sambal Tempeh $15.50
    • Fermented soya beans cooked with sambal sauce served with rice & fried egg on top
  • Mee Siam $12.50
    • Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
  • Bubur Cha-Cha $5.50
    • Assorted kumara, taro and beans cooked in coconut milk
  • Fried Assam Fish / King Prawns $15.50
    • (Fish/prawn marinated with tamarind pulp then fried)
  • Sambal Kang Kung served with steam rice $15.50
    • (Seasonal - Kang kung stir fried with sambal sauce)
  • Chicken Lor Bak $8.50
    • (Meat roll)
Dak Hanmari (sample menu)
  • FRIED CHICKEN 6PCS $11.00
  • SOY FRIED CHICKEN 10PCS $18.00
  • AN DONG JJIM DAK L/M $45.00/$32.00
    • whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
  • BI BIM BAB $12.00
    • mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • SOY FRIED CHICKEN 6PCS $11.00
  • STEAM DUMPLINGS 8PCS $9.00
  • SPICY PORK BBQ $13.00
    • grilled pork with spicy sauce vegetables served with rice and side dishes
Pho Viet (sample menu)
  • Beef noodle soup w meat balls $11.00
  • Chicken noodle soup $11.00
  • Hai Phong style fish noodle soup $11.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Sweet & sour pork ribs on rice $12.00
  • Homemade deep fried chicken on rice $13.00
  • Deep fried Vietnamese spring rolls $10.00
  • Ha Noi style crab noodle soup $11.00
Mexicali Fresh (sample menu)
  • BEEF BARBACOA 14.70
  • CHARORILLED CHlCKEN 12.40
  • MINCE BEEF 5.50/10.50
  • MACHO NACHOS $17.90
    • Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
  • BEEF BARBACOA 10.50/14.50
  • TORTILLA CHIPS & GUACAMOLE $8.00
  • MANGO CHICKEN SALAD $13.40
    • Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
  • BANDITO TACO SALAD $15.70
    • Slow-roasted barbacoa beef served in a taco bowl with refried beans, rice, fresh greens, guacamole and your choice of toppings
Thai E-Sarn (sample menu)
  • 12. NAM TOK $12.00
    • with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
  • 15. YUM TAKRAI SEAFOOD $13.00
    • with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • SET B. LARB $15.00
    • MINCED CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Larb salad, fish cakes, pork spare ribs and chicken wings.
  • 18. GOONG PAE SA $13.00
    • with rice. Cooked prawns with special soup.
  • SET C. NAM TOK $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
  • 29. MOO MANOW $12.00
    • with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
  • 9. CHICKEN WINGS $12.00
    • with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
  • SET D. SOM TUM (CARROT + PAPAYA) $15.00
    • with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
Gloria Cafe Expresso Bar (sample menu)
  • Fruit Toast w Choice $6.00
    • hard boiled egg, tomato, sliced cheese, ham, avocado, fresh basil one choice (two choices $9.00/three $12.00)
  • Eggs with Toast & relished scrambled $9.90
  • Salmon potato w poached eggs hollandaise $16.90
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • B.L.A.T $16.90
    • bacon avocado, tomato mesclun aioli toast
  • Porridge $9.90
    • cooked w banana salted served w milk, sugar
  • Fries & Aioli $6.90
  • European Breakfast $16.90
    • toast fresh fruit jam w boiled egg or cheese or ham
Spices of India

Spices of India

location

Address

21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

021 02608222

email

Email

None

clock

Opened hours

9:30 AM to 6 PM (Mon-Wed), 9 AM to 7 PM (Thu-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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