Spices of India in Auckland Central Menu

Spices of India in Auckland Central has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Daikoku Restaurant offers many options including Chicken Thigh Fillet and Teriyaki Chicken. Turanga Creek Winery and Vineyard includes a wide range like Organic hohepa feta & walnut or Tender lamb ​& sorrel crispy dumplings. BENTO - LUNCH BOX and Lunch box(beef) from . Sushi Bar & Salmon offers JJ's Espresso and Toast Sandwich.

Nearby Sample Menus

BannSang (sample menu)
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Wine Samgyupsal $14.00
    • red wine marinated Pork Belly w assorted vegetables
  • Ojingeo Bokkeum $14.00
    • spicy sauce marinated squid w assorted vegetables
  • Galbijjim $17.00
    • short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
  • Altang $14.00
    • spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Ttukbaegi Bulak $16.00
    • marinated beef n spicy Octopus Casserole w assorted vegetables
Hobson Indian Takeway (sample menu)
  • we are open 7 days / free delivery over $35
  • Tikki chaat $6.00
  • Puri aaloo $6.00
  • 2 curries, rice & 2 roti $8.00
  • Naan $1.50
  • Plain paratha $2.00
  • Aloo tikki burger $5.00
  • Dahi bhalla chaat $5.00
Nol-Bu-Ne Restaurant (sample menu)
  • BULGOGI AND VEGETABLES $36.00/$51.00
  • DON KATSU(deep fried pork cutlet) $14.00
  • SOONDUBU CHIGAE(jelly tofu stew) $11.00
  • FISH EGG AND VEGETABLES $36.00/$51.00
  • TOFU KIMCHI $20.00
  • HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
  • SEAFOOD KAL- GUKSU $13.00
  • STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
Neptune Cafe and Bar (sample menu)
  • Grilled Scallop and Prawns $24.95
    • Sizzling on a hot plate served with roasted kumara and tarragon bearnause sauce
  • Garlic Bread $6.50
    • Oven bake French sticks with garlic and chopped parsley
  • Eggs on Toast $9.95
    • Any style with grilled tomato, toast
  • Blueberry Pancakes $13.95
    • Served with our own style blueberry sauce, whipped cream, maple syrup
  • Sizzling Stuffed Calamari Tubes $25.95
    • Roasted pumpkin, fresh crab meat and pine nuts, served with pineapple sweet tangy sauce on a hot plate
  • Waldorf Smoke Chicken Salad $18.50
    • Pacific rose apples, celery, toasted walnut, saultanas and smoked chicken with yogurt and classic mayonnaise dressing on a bed of fresh iceberg lettuce
  • Vegetables Delight $18.00
    • Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette
  • Chicken Panini $12.50
    • With basil pesto, camembert cheese served with green salad
Omni Bar - Pullman Auckland Hotel (sample menu)
  • Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • Salmon sashimi, smoked eggplant, ponzu dressing (DF, GF) $ 16
  • Wogyu beef burger (DF and GF on request) $ 21
    • Tomato lettuce onion, mayonnaise, signature relish, served with french fries
  • Piquillos rellenos, spanish pepper stuffed with hoppuka mousse (DF, GF) $18
    • 2 pcs
  • Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Add on
Japanese Dining You (sample menu)
  • -Half Size $7.00
  • ●Teriyaki
  • 11:00 - 19:00
  • -with udon M $6.50 / L $7.50
  • Today's Curry (Please check our whiteboard)
  • -With Rice $12.00
  • ●Curry
  • Teriyaki Tofu don R $9.50 / U $10.50
Hello Mister (sample menu)
  • Traditional Bánh mi Vietnamese Bread Roll
  • * Tofu
  • Vermicelli
  • Peking Duck
  • Coriander
  • * Pork and Prawns
  • Mister Rolls (ea or 2) $3.8O/$7.00
  • Lettuce
Mahuhu Expresso (sample menu)
  • Homemade mince on toast $14.50
    • With poached egg
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • -With bacon & cheese $10.00
  • Pone steak sandwich $16.00
    • With onion, jam, & fries
  • Beans & bacon $13.00
    • With chorizo, poached egg
  • Creamy mushrooms $15.00
    • With bacon, pesto & poached egg
  • Beef nachos $13.00
    • With sour cream
  • French toast $13.50
    • With maple syrup, bacon & caramelized banana
Smart Sushi (sample menu)
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
Got Pasta (sample menu)
  • -medium $8.00
  • ·Creamy mushroom
  • ·Carbonara
  • Tomato sauce
  • -medium $6.00
  • -medium $7.00
  • ·Bolognese
  • Mozzarella
Celia's Pies (sample menu)
  • Lamb & rosemary
    • With carrots & celery
  • Vegetarian
    • With tasty cheese mornay
  • Beef merlot and mushrooms $7.50
    • Slow cooked beef osso buco, braised in merlot with mushrooms
  • Smoked fish with braised vegetables $7.50
    • House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • All other pies $7.50
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Mince pies $6.50
Nikko Japanese Restaurant (sample menu)
  • Prawn Tempura (2 Prawn & 2 Veges) $8.00
  • Seaweed Salade $6.00
  • Large - 30pcs $52.00
  • Vegetarian Tempura - 12pcs $15.00
    • Kumara, Pumpkin & Green beans
  • Prawn Tempura $30.00
    • 8pcs Prawns, 2 Kumara & 2 Pumpkins
  • Seafood Tempura $30.00
    • 16pcs - Prawns, Mussels, Fish of the day & Squid
  • Small - 12pcs $22.00
  • Tonkatsu $12.00
Pho Viet (sample menu)
  • Beef noodle soup w meat balls $11.00
  • Duck noodle soup w bamboo shoots $11.00
  • Beef noodle soup w medium rare steak $11.00
  • Beef noodle soup w well-done brisket $11.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Vietnamese summer rolls $8.00
  • Deep fried Vietnamese spring rolls $10.00
  • Caramelized Pork & Egg on rice $13.00
Koreaunts (sample menu)
  • BBQ Beef Rib $16.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Fried Dumplings (Small) $5.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
En Salada (sample menu)
  • Star pork ribs $17.00
    • Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
  • Surf & turf $24.00
    • Combination of 250g sirloin steak with prawns served with salad and fries
  • Chicken & chips $13.00
    • Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
  • Sirloin steak $22.00
    • 250g sirloin steak mushroom or dew sauce served with salad & chips
  • Ceviche "kinilaw" $12.50
    • Fresh raw market fish with ginger, onion & vinegar
  • Plain rice $2.50
  • Rice not included
  • Creme brulee $6.50
    • Rich custard base topped with a contrasting layer of hard caramel
Spices of India

Spices of India

location

Address

21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

021 02608222

email

Email

None

clock

Opened hours

9:30 AM to 6 PM (Mon-Wed), 9 AM to 7 PM (Thu-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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