Spices of India in Auckland Central Menu

Spices of India in Auckland Central has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Daikoku Restaurant offers many options including Chicken Thigh Fillet and Teriyaki Chicken. Turanga Creek Winery and Vineyard includes a wide range like Organic hohepa feta & walnut or Tender lamb ​& sorrel crispy dumplings. BENTO - LUNCH BOX and Lunch box(beef) from . Sushi Bar & Salmon offers JJ's Espresso and Toast Sandwich.

Nearby Sample Menus

BannSang (sample menu)
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Bulgogi $14.00
    • traditional marinated beef w assorted vegetables
  • Maewoon Ttukbaegi $14.00
    • spicy chicken casserole w assorted vegetables
  • Haemul Dwenjang $15.00
    • Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
  • Galbijjim $17.00
    • short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
  • Kimchi Jjigae $14.00
    • spicy kimchi soup w tofu and pork belly or Tuna
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Gochujang Samgyupsal $14.00
    • Korean chili marinated Pork Belly w assorted vegetables
Hobson Indian Takeway (sample menu)
  • Bhalla papdi chaat $6.00
  • Puri aaloo $6.00
  • Dahi puri chaat $5.00
  • Chole bhature $7.00
  • Samosa chaat $6.00
  • Samosa $1.50
  • Dahi bhalla chaat $5.00
  • 2 curries & rice $7.00
Nol-Bu-Ne Restaurant (sample menu)
  • SEAFOOD PANCAKE $15.00
  • BULGOGI AND VEGETABLES $36.00/$51.00
  • SPICY OCTOPUS $36.00
    • with noodles
  • ORGAN SOUP $13.00
  • BBQ EEL $20.00
  • MUSSELS AND VEGETABLES $25.00
  • CHEESE DUKBOKGI 11.50
  • CUTLASS FISH STEW(hard boiled) $13.00
Japanese Dining You (sample menu)
  • Beef bowl $7.00
    • Bowl of rice topped with beef and onion in a soy based sauce
  • Katsu (with egg) R $9.50 / U $10.50
  • -Half Size $8.00
  • Miso Katsu Don (pork or chicken) R $9.50 / U $10.50
  • B $1.50
    • Canned Drink
  • Sashimi (raw)
  • Creamy Chicken Curry
  • -With Udon $13.00
Mahuhu Expresso (sample menu)
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Corn fritters $15.00
    • With bacon, sour cream, avocado & mango chutney
  • Cajun chicken caesar salad $13.50
    • With parmesan cheese & poached egg
  • -Smoked salmon $17.00
  • Smoked salmon & scrambled eggs $14.00
    • On wholegrain toast
  • Chicken, bacon linguini $16.00
    • Served in a white wine cream
  • -Vegetarian / bacon $15.00
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
Smart Sushi (sample menu)
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
1920s Cafe (sample menu)
  • TOAST AND PRESERVES $6.00
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • Chicken Mushroom Fettuccine with Cream Sauce
  • Veg Option As Per Season
  • TOASTED BAGEL YOUR CHOICE OF $12.00
    • Smoked salmon, cream cheese, red onion, capers and lemon
  • Salt and Pepper Calamari with Aioli and Lemon
  • EGGS ANY STYLE $10.00
    • served with your choice of toast and grilled tomato
  • Warm Chicken Salad with Crispy Noodle
Bebop (sample menu)
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Spicy pork $13.00
  • Bulgoggi (BBQ beef) $13.00
  • Chicken $13.00
  • Fresh Bibimbop $13.00
  • Seafood $13.00
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
Shoya Japanese Cuisine (sample menu)
  • Miso Katsu (pork/chicken) / Sauce Katsu (pork/chicken) / Stir Fry Vegetables (pork) $12.00
  • Chicken Yakisoba $12.90
    • Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
  • Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
  • Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
  • Tonkotsu Miso Ramen $12.90
  • Vegetable Yakisoba $12.90
    • Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
  • Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
  • Shoyu Ramen $11.90
Dak Hanmari (sample menu)
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • CHEESE CHICKEN BBQ $14.00
    • grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
  • SOY FRIED CHICKEN 18PCS $30.00
  • STEAM DUMPLINGS 8PCS $9.00
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • FRIED CHICKEN 10PCS $18.00
  • SPICY FRIED CHICKEN 6PCS $11.00
Dogs Bollix Irish Bar (sample menu)
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Vegie Nachos $7.00
  • toasties $8.00
  • Pizza (3 options) $10.00
  • chips $7.00
  • Something to go with your drink
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
Celia's Pies (sample menu)
  • Vegetarian $7.50
    • Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
  • Pie with mushy peas & potato mash $12.50
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Pigeon bay organic lamb (steak) and rosemary $7.50
    • Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Mince & tasty cheddar cheese
    • Cooked in a rich meat stock
  • Mince
    • With onion and garlic cooked in a rich tomato broth
Koreaunts (sample menu)
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Fried Dumplings (Small) $5.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
Mother Kangs Bibigo (sample menu)
  • Beef & Tuna Combo $5.50
  • All in one in Beef $7.00
    • beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Cup Noodle medium $2.50
  • Vegetarian
    • rice mixed with vegetables
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
Gloria Cafe Expresso Bar (sample menu)
  • Gluten Free bread Extra $1.50
  • Salmon potato w poached eggs hollandaise $16.90
  • House Muesli $9.90
    • w yogurt & berry coulis (fresh fruits $16.90)
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • Chicken Sandwich $17.90
    • harissa chicken avocado tomato aioli mesclun on focaccia bread
  • Roast Vegetable salad $17.90
    • w mesclun herbed vinaigrette toast pumpkin seeds w feta or bacon or halloumi (w smoked salmon$18.90)
  • European Breakfast $16.90
    • toast fresh fruit jam w boiled egg or cheese or ham
  • Bacon, ham, sausage, mushroom, scrambled eggs $6.00
Spices of India

Spices of India

location

Address

21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

021 02608222

email

Email

None

clock

Opened hours

9:30 AM to 6 PM (Mon-Wed), 9 AM to 7 PM (Thu-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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Snowman Cafe

BannSang

1920s Cafe

Kushi Japanese Kitchen & Bar

Thai E-Sarn

Mahuhu Expresso

Metro Foods

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