Address
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Spices of India in Auckland Central Menu
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Spices of India in Auckland Central has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Daikoku Restaurant offers many options including Chicken Thigh Fillet and Teriyaki Chicken. Turanga Creek Winery and Vineyard includes a wide range like Organic hohepa feta & walnut or Tender lamb & sorrel crispy dumplings. BENTO - LUNCH BOX and Lunch box(beef) from . Sushi Bar & Salmon offers JJ's Espresso and Toast Sandwich.
Nearby Sample Menus
- Stir fried prawn with round bean $19.80
- Beef in gravy egg sauce on rice $11.80
- Young chow fried rice $12.80
- Bbq pork spare rib H($16.80)
- Sweet & sour fish $19.80
- Stir fried beef with seasonal veges $18.80
- Salt & pepper fried fish fillet $17.80
- Spicy pork bellies $16.80
- Menchi x Prawn
- 2. Entree, Four pieces of today's bites
- Seafood Ramen
- Seasonal Vegetables w Sushi & Sashimi
- “Una-Ju” Grilled Eel BOX
- Yum Yum & callops w Sushi 8e Sashimi
- Sushi & Teriyaki Chicken
- Sushi & Sashimi
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- Clay pot rice (noodle) with tofu & vegetables $11.50
- BBQ pork fu yong on rice $12.00
- BBQ pork roasted duck on rice $15.00
- Clay pot rice (noodle) with spicy duck $12.50
- BBQ pork & cashew nuts with vegetables on rice $11.50
- No Spicy Beef Soup $14.00
- Fish Roe Soup $17.00
- Ox Tail Soup $17.00
- Chicken Cuttlet $15.00
- Shrimp Vege Fried with Rice $15.00
- Korean BBQ pork $14.00
- Whole Chicken Soup $25.00
- Udon Noodle $14.00
- * Traditional Pork
- Mint
- Baby Mi (each) $ 5.OO
- Served With Nuoc Mam Sauce, Hoisin Sauce, Chilli Mayo
- Rice Noodle Soup
- Lemongrass Beef
- * Peking Duck
- Carrots
- Seafood tofu & Veg $15.00
- Braised Bamboo shoot beef brisket & Veg $15.00
- Ginger Spring onion with chicken/beef $13.00
- Black pepper with chicken/beef $14.00
- Pork & Chinese cabbage $14.00
- Yang chow $11.00
- Shrimp $11.00
- Soya Sauce Fried egg noodles $8.00
- Bread Pakora $1.50
- Lamb Curry $6.99
- Paneer Chana $4.99
- Goat Curry $6.99
- vegetable Biryani $9.99
- Veg Samosa $1.50
- Kidney Beans $3.99
- Butter Chicken $6.99
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
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JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
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SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
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PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
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SCAMPI FRITTI $15.00
- pan fried prawns in garlic, butter and flamed with brandy
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HERIVORO $23.00
- spinach, mushroom, capsicum, onion, feta cheese, garlic & fresh tomato
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PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
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BISTECCA ALL' AGLIO STEAK $28.00
- eye fillet in creamy garlic capers sauce and herbs
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INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
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CALAMARI FRITTI $14.00
- fried squid with homemade seafood mayonnaise dressing
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FETTUCCINE CARBONARA $23.00
- bacon, egg in cream parmesan cheese sauce & herbs
- -large $2.00
- -medium $10.00
- ·Bolognese
- Parmesan
- -medium $8.00
- ·Peri peri chicken
- -medium $6.00
- -medium $9.00
- Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
- Fried Tofu / Chicken $8.00
- Shio Ramen $12.90
- Salmon $16.00
- ●Extra Toppings
- Tonkotsu Ramen $12.90
- Steamed Rice Set $3.00
- Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
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Bangers & Mash $18.00
- Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
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-Choices
- Bacon (2 pieces), Pork Sausage (1), Eggs, Hash Browns, Mushrooms, Grilled Tomato, Black Pudding, White Pudding, Baked Beans. All served with buttered toast
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Rump Steak, Egg & Chips $22.00
- Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
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Ice Cream Sundae $8.00
- Vanilla ice cream served with warm chocolate sauce and whipped cream
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● Seasoned Wedges $10.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
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BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
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Thai Beef Salad with Crispy Noodles $20.00
- Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
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3-Egg Omelette $14.00
- Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
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MACHO NACHOS $17.90
- Slow roasted beef mince barbacoa with extra chargrilled chicken and traditional pinto beans
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LONGBOARD BURRITO $15.50/Mini$11.50
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
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MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
- BEEF BARBACOA 10.50/14.50
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CALIFORNIA BURRITO $15.90/Mini$11.90
- Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
- BEEF BARBACOA 14.70
- PULLED PORK 6.50/12.50
- PULLED PORK 14.70
- Homemade meatballs on rice $12.00
- Hue-style spicy beef noodle $11.00
- Hai Phong style fish noodle soup $11.00
- Vietnamese summer rolls $8.00
- Deep fried spring rolls w vermicelli $11.00
- Beef noodle soup w well-done brisket $11.00
- Beef noodle soup w meat balls $11.00
- Ha Noi style crab noodle soup $11.00
- Vege Spring Rolls & Sweet Chili sauce $6.90
- Eggs with Toast & relished scrambled $9.90
- Bacon, ham, sausage, mushroom, scrambled eggs $6.00
- Gluten Free bread Extra $1.50
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Fish & Chips $20.90
- lemon crumb curly fries aioli & salad
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Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite
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Pasta Lingerie $18.90
- w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
- Eggs with Toast & relished poached or fried $8.90
Spices of India
Phone
021 02608222
Opened hours
9:30 AM to 6 PM (Mon-Wed), 9 AM to 7 PM (Thu-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian , North Indian , Thai
Features
EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Full Bar
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Thai Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Thai Menus