Spices of India in Auckland Central Menu

Spices of India in Auckland Central has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Daikoku Restaurant offers many options including Chicken Thigh Fillet and Teriyaki Chicken. Turanga Creek Winery and Vineyard includes a wide range like Organic hohepa feta & walnut or Tender lamb ​& sorrel crispy dumplings. BENTO - LUNCH BOX and Lunch box(beef) from . Sushi Bar & Salmon offers JJ's Espresso and Toast Sandwich.

Nearby Sample Menus

Nol-Bu-Ne Restaurant (sample menu)
  • KOREAN BBQ SQUID $12.00
  • SPICY BEEF KAL-GUKSU $12.00
  • PORK SPINE AND POTATOES(medium size only) $36.00
  • FISH EGG AND VEGETABLES $36.00/$51.00
  • ORGAN SOUP $13.00
  • BIBIMBAP(mix of veges, mince, rice $12.00
  • HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
  • JAPCHAEBAP(beef fried noodle) $11.00
Clay Pot Rose (sample menu)
  • Clay pot rice with chicken $11.50
  • Japanese style clay pot (rice/noodle) $11.50
  • Clay pot rice (noodle) with tofu & vegetables $11.50
  • Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
  • Clay pot rice (noodle) with spicy beef $11.50
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • Clay pot rice with poached egg & beef $11.50
  • Chicken & cashew nuts fried rice $11.50
Kang Nam Station (sample menu)
  • Spicy Cold Noodles or cold noodles $14.00
  • Korean BBQ beef $14.00
  • Mussel Steamboat $22.00
  • Beef-rib with rice $17.00
  • Fried Sanma $17.00
  • Skewered Rice Cake $11.00
  • Ramen $11.00
  • Japchae Bob $15.00
Japanese Dining You (sample menu)
  • Teriyaki
  • A $1.00
    • Miso Soup
  • Vegetable Curry (Vegetable)
  • R = Rice / U= Udon
  • All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
  • -Half Size $7.00
  • -Half Size $8.00
  • Cheese curry (Beef mince & cheese)
A Little Italy (sample menu)
  • QUATTRO STAGIONI $22.00
    • ham, salami, mushroom and prawns
  • POLLO $23.00
    • chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
  • BISTECCA ALL' AGLIO STEAK $28.00
    • eye fillet in creamy garlic capers sauce and herbs
  • PENNE ALLA CREMA $23.00
    • ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
  • SPAGHETTI BOLOGNESE $20.00
    • topped with beef mince in tomato garlic sauce and parmesan
  • FETTUCCINE CARBONARA $23.00
    • bacon, egg in cream parmesan cheese sauce & herbs
  • CALAMARI FRITTI $14.00
    • fried squid with homemade seafood mayonnaise dressing
  • FETTUCCINE MARINARA $23.00
    • scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
Donair Kebab (sample menu)
  • Vegetarian $12.00
  • Chicken Masala $14.00
  • Hot Chips $3.50
  • Lamb Korma $15.00
  • Butter Paneer $12.00
  • Tabouli Salad $4.00
  • Chicken Vegetable $14.00
  • Donair Chicken/Lamb $8.00/Combo $12.00
Naga (sample menu)
  • Khao Kai Jeaw Moo Sub $12.90
    • Minced pork omelet on rice
  • Larb Gai $15.90
    • Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
  • Black Pepper $18.00
    • Stir fried prawns, scallop or combination of seafood with cracked black pepper sauce and vegetables
  • Curry Puffs $6.90
    • Homemade puff pastry with sweet potatoes and onion
  • Pad See EW $12.90
    • Stir fried rice noodle with choice of meat, dark soy sauce & kai lan
  • Fried Rice Vegetables and Tofu $15.90
    • Cooked jasmine fried rice with tofu and vegetables
  • Chicken Satay (3 Pcs) $8.00
    • Tenderised barbecue chicken breast fillets served with satay peanut sauce
  • Tom Yum Chicken $15.90
    • Prepared with chicken and mushrooms in hot and sour soup
Bebop (sample menu)
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Hotstone Bibimbop $13.00
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Seafood $13.00
  • Chicken $13.00
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
Shoya Japanese Cuisine (sample menu)
  • Miso Negi (green onion) $12.90
  • Hell Ramen $12.90
  • Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90
  • Chicken Teriyaki / Salmon Teriyaki / Shioyaki / Salmon Shioyaki $12.00
  • Chicken Yakisoba $12.90
    • Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
  • Hell Chashu Ramen (extra pork) / Hell Chicken Ramen $14.90
  • Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
  • -Tempura Prawn / Extra Pork (2 pcs) $3.00
Angie's Kitchen (sample menu)
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • Braised Beef $24.00
    • Chunky pieces of beef slow cooked with Chinese herbs and spices)
  • Mutton Kari $13.50
    • Mutton curry served with steamed rice
  • Mutton Kari $26.00
    • (Mutton curry: Indian style)
  • Wat Tan Hor $12.50
    • Flat rice noodle fried with egg, chicken, prawns, fish cakes, fish balls & bak choy with thick gravy
  • Plain Roti $3.00
  • Lemak Rice $3.00
    • Rice specialty cooked with coconut cream and herbs
  • Bubur Cha-Cha $5.50
    • Assorted kumara, taro and beans cooked in coconut milk
Dak Hanmari (sample menu)
  • FRIED DUMPLING 8PCS $9.00
  • SPICY FRIED CHICKEN 18PCS $30.00
  • STEAM DUMPLINGS 8PCS $9.00
  • FRIED CHICKEN 18PCS $30.00
  • DUMPLING SOUP $12.00
    • dumpling soup cooked with chicken soup served with side dishes
  • WHOLE CHICKEN $45.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
  • SPICY CHICKEN SOUP $12.00
    • spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
  • HALF CHICKEN $32.00
    • Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
Mexicali Fresh (sample menu)
  • MINCE BEEF 13.50
  • MINCE BEEF 13.50
  • BUENO BURRITO $12.90/Mini$9.90
    • Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
  • CHEESE NACHOS $10.00
  • LONGBOARD BURRITO $15.50/Mini$11.50
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
  • NACHO SUPREME $16.20
    • Seasoned double beef mince with traditional pinto beans and chipotle crema
  • CALIFORNIA BURRITO $15.90/Mini$11.90
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans and sour cream
  • CHOLO BURRITO $14.00/Mini$10.00
    • Seasoned minced beef, traditional pinto beans and fresh guacamole
Koreaunts (sample menu)
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Fried Dumplings (Small) $5.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
Thai E-Sarn (sample menu)
  • SET C. NAM TOK $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
  • 27. BEEF SALAD $12.00
    • with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
  • 13. YUM TAKRAI $12.00
    • with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • SET D. SOM TUM (CARROT + PAPAYA) $15.00
    • with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
  • 41. BUA LOI KAI WAAN $6.00
    • Fresh eggs poached in syrup and glutinous rice balls
  • 38. MOO DAD DEIW $12.00
    • Deep fried pork or beef jerky.
  • 4. PLA RAD PRIG $18.00
    • with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
  • 33. CUCUMBER SALAD $12.00
    • with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
Mother Kangs Bibigo (sample menu)
  • Cup Noodle medium $2.50
  • Beef & Tuna Combo $5.50
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Cup Noodle large $3.00
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • All in one in Tuna $7.00
    • tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
  • Tuna Gimbob $5.50
    • Tuna carrot pickles, radish, fish cake, and cucumber
  • Walnut Cake $5.00
    • walnut, red bean paste
Spices of India

Spices of India

location

Address

21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

021 02608222

email

Email

None

clock

Opened hours

9:30 AM to 6 PM (Mon-Wed), 9 AM to 7 PM (Thu-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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