Spices of India in Auckland Central Menu

Spices of India in Auckland Central has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Daikoku Restaurant offers many options including Chicken Thigh Fillet and Teriyaki Chicken. Turanga Creek Winery and Vineyard includes a wide range like Organic hohepa feta & walnut or Tender lamb ​& sorrel crispy dumplings. BENTO - LUNCH BOX and Lunch box(beef) from . Sushi Bar & Salmon offers JJ's Espresso and Toast Sandwich.

Nearby Sample Menus

Industry Zen (sample menu)
  • 3. Fresh Sushi & Sashimi
  • THE SASHIMI BOAT $29.00
    • slices of our finest catch of the day
  • Vege Tempura BOX
  • Beef Steak Ramen
  • Sushi & Sashimi
  • Seafood Ramen
  • Sushi 8e Tempura
  • Teriyaki Chicken Ramen
Hobson Indian Takeway (sample menu)
  • Option 3 $8.00
    • 2 curries, rice & 2 roti (any extra chapatti- $0.75)
  • Any non veg curry & rice (full) $9.00
  • Dahi puri chaat $5.00
  • Aloo tikki burger $5.00
  • we are open 7 days / free delivery over $35
  • Naan $1.50
  • Dahi bhalla chaat $5.00
  • Tikki chaat $6.00
Omni Bar - Pullman Auckland Hotel (sample menu)
  • Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
  • Crispy pork belly steamed rice pancake, hoisin sauce (DF,GF )>each $ 8
  • Add on
  • Pizza margherita with tomato and mozzarella (GF on request) $21
  • Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
    • each
  • The meat board (N, DF and GF on request) $24
    • Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
  • Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
  • Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
    • 2 pieces
Hello Mister (sample menu)
  • Pate
  • Pork & Prawns
  • Traditional Pork
  • Mama Phâ $7.00
  • * Peking Duck
  • Served with
    • Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
  • Rice Noodle Soup
  • * Traditional Pork
Metro Foods (sample menu)
  • Okra (Bhindi) $4.99
  • Paneer Chana $4.99
  • Bread Pakora $1.50
  • Chicken Tikka $6.99
  • Lamb Curry $6.99
  • vegetable Biryani $9.99
  • Kidney Beans $3.99
  • Galab Jamun $3.99
Smart Sushi (sample menu)
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • VEGE TEMPURA UDON $12.00
    • veggie in tempura batter, deep fried, served with udon noodle soup
A Little Italy (sample menu)
  • POLLO AL MARSALA $28.00
    • tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
  • QUATTRO STAGIONI $22.00
    • ham, salami, mushroom and prawns
  • CATARI $18.00
    • ham and mushroom
  • MARGHERITA $18.00
    • fresh tomato
  • GRECA $20.00
    • spinach, mushroom, onion and feta cheese
  • POLLO AL ROSMARINO $26.00\
    • tender loin chicken in creamy garlic lemon sauce & rosemary herbs
  • PENNE ALLA CREMA $23.00
    • ham, mushroom, feta and blue cheeses in garlic creamy parmesan sauce
  • SPAGHETTI POMODORO $20.00
    • fresh tomato, herbs in garlic tomato sauce
1920s Cafe (sample menu)
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • TOAST AND PRESERVES $6.00
  • OMELETTE $16.50
    • filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • Veg Option As Per Season
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • TOASTED BAGEL YOUR CHOICE OF $9.00
    • fresh tomato and cream cheese, avocado
Shoya Japanese Cuisine (sample menu)
  • Tonkotsu Negi Ramen (green onion) $13.90
  • Pork Vegetable Hot Pot (Spicy Hot)Chicken Vegetable Hot (Spicy Hot) $40.00
  • Pork Vegetable Hot Pot / Chicken Vegetable Hot $40.00
  • Shio Ramen $12.90
  • -Egg Noodles / Japanese Udon / Steam Rice $2.00
  • Steamed Rice / Miso Soup $2.00
  • Steamed Rice Set $3.00
  • ●Extra Toppings
Angie's Kitchen (sample menu)
  • Tau Fu Fwa
  • Plain Rice $2.50
  • Beef/Lamb
  • Plain Roti $3.00
  • Plain Roti $3.00
  • Terong Belado $18.00
    • (With Belado sauce)
  • Sambal Fish $36.00
    • (Whole snapper with sambal sauce)
  • Yee Mee in Claypot $14.50
    • (Deep fried noodle with chicken, prawns, fish cake, fish balls, bok choy with egg gravy)
Dak Hanmari (sample menu)
  • SOY FRIED CHICKEN 10PCS $18.00
  • FRIED DUMPLING 8PCS $9.00
  • STEAM DUMPLINGS 8PCS $9.00
  • DAK GAI BI L/M $45.00/$32.00
    • spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
  • DAK BOK UM TANG L/M $45.00/$32.00
    • spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
  • SPICY FRIED CHICKEN 10PCS $18.00
  • SOY FRIED CHICKEN 6PCS $11.00
  • JINSENG CHICKEN SOUP L/M $25.00/$15.00
    • cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
Celia's Pies (sample menu)
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Pie with mushy peas & potato mash $12.50
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • All other pies $7.50
  • Mince with tomato $6.50
    • Mince, onion and garlic cooked together in a rich tomato broth
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Mince
    • With onion and garlic cooked in a rich tomato broth
Pho Viet (sample menu)
  • Hanoi style grilled pork w vermicelli $11.00
  • Duck noodle soup w bamboo shoots $11.00
  • Saigon style beef w vermicelli $11.00
  • Beef noodle soup w meat balls $11.00
  • Deep fried Vietnamese spring rolls $10.00
  • Deep fried spring rolls w vermicelli $11.00
  • Vietnamese summer rolls $8.00
  • Homemade deep fried chicken on rice $13.00
En Salada (sample menu)
  • Surf & turf $24.00
    • Combination of 250g sirloin steak with prawns served with salad and fries
  • Halo-halo $12.50
    • The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
  • Binagoongan $15.00
    • Double cooked crispy pork belly beneath homemade shrimp paste - with rice
  • Bagnet with rice $15.00
    • Deep fried crispy pork belly - with rice & side salad
  • Chicken schnitzel $17.00
    • Chicken schnitzel served with mesclun salad & fries topped with dill sour cream sauce
  • Chicken on rice $14.50
    • Deep fried homemade marinated crispy chicken breast chops with rice & salad
  • Leche flan $12.50
    • Filipino cream caramel topped with coconut and vanilla ice cream
  • Sinigang na salmon head $18.00
    • Famous filipino savoury & sour salmon head tamarind soup with vegetables
Gloria Cafe Expresso Bar (sample menu)
  • Porridge $9.90
    • cooked w banana salted served w milk, sugar
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
  • European Breakfast $16.90
    • toast fresh fruit jam w boiled egg or cheese or ham
  • House Muesli $9.90
    • w yogurt & berry coulis (fresh fruits $16.90)
  • Lamb Sandwich $19.90
    • w bacon mushroom, rocket, tomato pesto
  • Gluten Free bread Extra $1.50
  • Egg Benedict $15.90
    • toast poached eggs hollandaise w bacon or spinach or avocado(with ham or mushroom$16.90/w salmon $17.90)
  • Vege Spring Rolls & Sweet Chili sauce $6.90
Spices of India

Spices of India

location

Address

21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

021 02608222

email

Email

None

clock

Opened hours

9:30 AM to 6 PM (Mon-Wed), 9 AM to 7 PM (Thu-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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1920s Cafe

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Thai E-Sarn

Mahuhu Expresso

Metro Foods

Joy Bong Thai Restaurant and Bar