Spices of India in Auckland Central Menu

Spices of India in Auckland Central has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Daikoku Restaurant offers many options including Chicken Thigh Fillet and Teriyaki Chicken. Turanga Creek Winery and Vineyard includes a wide range like Organic hohepa feta & walnut or Tender lamb ​& sorrel crispy dumplings. BENTO - LUNCH BOX and Lunch box(beef) from . Sushi Bar & Salmon offers JJ's Espresso and Toast Sandwich.

Nearby Sample Menus

  • Gochujang Samgyupsal $14.00
    • Korean chili marinated Pork Belly w assorted vegetables
  • Jaeyuk kimchi $14.00
    • spicy pork belly and kimchi combination w assorted vegetables
  • Budae Jjigae $15.00
    • spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
  • Sundubu Jjigae $14.00
    • Spicy Jelly tofu soup w egg and Spring Onion
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Ttukbaegi Bulak $16.00
    • marinated beef n spicy Octopus Casserole w assorted vegetables
  • Galbitang $15.00
    • short beef ribs soup w glass noodles, radish Beaten egg and spring onion
  • Chicken Bokkeum $14.00
    • Teriyaki chicken w assorted vegetables
  • (Japanese pork broth ramen on a sizzling hotplate)
  • Yum Yum Prawn w Sushi & Sashimi
  • Prawn Tempura BOX
  • Sushi 8e Tempura
  • THE SASHIMI BOAT $29.00
    • slices of our finest catch of the day
  • Yum Yum & callops w Sushi 8e Sashimi
  • 2. Entree, Four pieces of today's bites
  • Yum Yum Squid w Sushi & Sashimi
  • Bacon Carbonara $20.50
    • Bacon pieces serve with fettuccine, cream sauce, fresh chopped herbs, garlic and parmesan cheese
  • Caesar Salad $16.95
    • Cos Lettuce, croutons, bacon, anchovies, poached egg, shave parmesan cheese and Home style Caesar dressing
  • Fresh Half Shell Pacific Oyster 1/2 doz 1 doz POA
  • Spinach and Feta Risotto $20.50
    • Spinach, feta, pine nuts, Arborio rice, light cream and white wine sauce, parmesan sauce
  • Neptune Steak Sandwich $17.50
    • Scotch fillet, field mushroom, warm Turkish bread, homemade aioli, tomato relish and salad green , served with fries
  • Seafood Chowder $14.95
    • Variety of seafood and vegetables in a thick creamy texture to indulge your taste
  • Seafood Paella $28.95
    • Prawns, mussels, calamari, fish, chorizo, green beans and salsa with saffron rice
  • Today's Catch F.O.D market price
    • (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
  • Steamed Spicy Beef Rib $17.00
  • Chicken Cuttlet $15.00
  • Japchae Bob $15.00
  • Mixed Squid & Pork $22.00
  • Mussel Steamboat $22.00
  • Fried Kimchi & Pork Belly $25.00
  • Fried Flounder $17.00
  • Fried Sanma $17.00
  • -With Udon $13.00
  • Cheese curry (Beef mince & cheese)
  • 11:00 - 19:00
  • Your curry (beef)
  • You curry (beef)
  • ●Curry
  • Miso Katsu R $9.50 / U $10.50
  • -Half Size $7.00
  • Lemongrass Beef
  • Optional
  • Baby Mi (each) $ 5.OO
  • Mint
  • Served with
    • Bean Sprouts, Coriander, Onions, Spring onion, Fresh Chilli (optional)
  • Cucumber
  • Lettuce
  • * Lemongrass Beef
  • Bread Pakora $1.50
  • Lamb Curry $6.99
  • Lamb Biryani $9.99
  • Black Dal $3.99
  • vegetable Biryani $9.99
  • Chick Peas $3.99
  • Kidney Beans $3.99
  • Goat Curry $6.99
  • SPAGHETTI BOLOGNESE $20.00
    • topped with beef mince in tomato garlic sauce and parmesan
  • SPAGHETTI POMODORO $20.00
    • fresh tomato, herbs in garlic tomato sauce
  • LASAGNE AL FORNO $23.00
    • layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
  • POLLO AL ROSMARINO $26.00\
    • tender loin chicken in creamy garlic lemon sauce & rosemary herbs
  • GRECA $20.00
    • spinach, mushroom, onion and feta cheese
  • CARNIVORE $23.00
    • ham, salami, Italian sausages, bacon, garlic & fresh tomato
  • MARGHERITA $18.00
    • fresh tomato
  • PANZANELLA $14.00
    • mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
  • Gourmet Chicken Burger
    • With salad, bacon, tomato, caramelized onion, and fries
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • TOAST AND PRESERVES $6.00
  • Fries with Tomato Sauce and Aioli $7.00
  • EGGS ANY STYLE $17.00
    • with smoked salmon
  • Warm Chicken Salad with Crispy Noodle
  • EGGS BENEDICT $16.50
    • with spinach, mushroom, and avocado
  • 15 Nibbles N/A
  • Served with Rice/Salad/Hummus/3 Sauces N/A
  • Vege Korma $12.00
  • Add - Cheese $1.00
  • Chicken Vegetable $14.00
  • Butter Chicken $14.00
  • Chicken Masala $14.00
  • Chana Curry $12.00
  • BLT $17.00
    • Crispy bacon, lettuce, tomato and lashings of mayonnaise on freshly cut, toasted bread with crispy golden fries
  • Rump Steak, Egg & Chips $22.00
    • Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
  • Beef Nachos $15.00
    • Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • Homemade Lemon Pepper Calamari $14.00
    • Served on a bed of rocket with aioli and lemon
  • ● Seasoned Wedges $10.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce
  • Munster's Benedict $18.00
    • Two poached eggs and hollandaise on a split toasted muffin with your choice of: Grilled tomato, mushroom and halloumi, crispy streaky bacon
  • -Roasted veg & halloumi with mesclun
  • Ha Noi style crab noodle soup $11.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Beef noodle soup w well-done brisket $11.00
  • Sweet & sour fish on rice $13.00
  • Hue-style spicy beef noodle $11.00
  • Vietnamese summer rolls $8.00
  • Sweet & sour pork ribs on rice $12.00
  • Hai Phong style fish noodle soup $11.00
  • Chicken Katsu $12.00
  • Unagi Teriyaki (Grilled Eel) $25.00
  • Seafood Tempura $30.00
    • 16pcs - Prawns, Mussels, Fish of the day & Squid
  • Takowasa (Raw Octopus with Wasabi Sauce) $8.00
  • Kimchi $12.00
  • Choose one from the Main Dish $19.00
    • Sashimi (9pcs only Salmon)
  • Steamed Rice $2.00
  • Vege Tempura $12.00
  • 13. YUM TAKRAI $12.00
    • with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • SET A. YUM TAKRAI $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
  • 23. GANG AOM $12.00
    • with rice. Thai northern style mixed vegetables soup. (Choice of chicken, beef or pork)
  • 28. YUM TAKRAI VEGES $12.00
    • rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
  • 7. KOR MOO YANG $13.00
    • with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
  • 9. CHICKEN WINGS $12.00
    • with rice or sticky rice. Deep fried chicken wings served with sweet chilli sauce.
  • 19. TOM ZAP SEAFOOD $13.00
    • with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
  • 14. YUM CHICKEN WINGS $12.00
    • with rice. Thai salad mixed with tasty marinated chicken wings.
  • glass Noodle $5.00
    • kumara starch noodle, onion, mushroom, chives, capsicum, carrot
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Tuna & Cheese $6.00
    • Tuna cheese, carrot, pickled radish, fish cake, and cucumber
  • Vegetarian
    • rice mixed with vegetables
  • Crab Gimbob $6.00
    • crabstick, crab nuggets, carrot, pickled radish, and cucumber
  • Miso Soup
  • Walnut Cake $5.00
    • walnut, red bean paste
  • Beef & Tuna Combo $5.50
Spices of India

Spices of India

location

Address

21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

021 02608222

email

Email

None

clock

Opened hours

9:30 AM to 6 PM (Mon-Wed), 9 AM to 7 PM (Thu-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand