Spices of India in Auckland Central Menu

Spices of India in Auckland Central has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Daikoku Restaurant offers many options including Chicken Thigh Fillet and Teriyaki Chicken. Turanga Creek Winery and Vineyard includes a wide range like Organic hohepa feta & walnut or Tender lamb ​& sorrel crispy dumplings. BENTO - LUNCH BOX and Lunch box(beef) from . Sushi Bar & Salmon offers JJ's Espresso and Toast Sandwich.

Nearby Sample Menus

BannSang (sample menu)
  • Maewoon Chicken $14.00
    • spicy chicken w assorted vegetables
  • YukgaeJang $14.00
    • spicy beef soup with glass noodle, mushroom, onion, egg, bean sprout and spring onion
  • Ttukbaegi Bulak $16.00
    • marinated beef n spicy Octopus Casserole w assorted vegetables
  • Dwenjang Jjigae $14.00
    • soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
  • Woogeoji Tang $14.00
    • Short beef in soybean paste soup w cabbage, soy bean sprout
  • Ojingeo Bokkeum $14.00
    • spicy sauce marinated squid w assorted vegetables
  • Gochujang Samgyupsal $14.00
    • Korean chili marinated Pork Belly w assorted vegetables
  • Bulgogi $14.00
    • traditional marinated beef w assorted vegetables
Industry Zen (sample menu)
  • 2. Entree, Four pieces of today's bites
  • 3. Fresh Sushi & Sashimi
  • Sashimi & Teriyaki Chicken
  • Pork Belly Ramen
  • Menchi x Chicken
  • Vege Ramen (not vegetarian)
  • GriIled Beef Scotch Fillet w Sushi & Sashimi
  • Yum Yum & callops w Sushi 8e Sashimi
Neptune Cafe and Bar (sample menu)
  • Steam Mussels $16.00
    • Serve with coconut cream, white wine and coriander salsa. (Chili on costumer's request)
  • Three Egg Omelette
  • Spicy Prawns $18.50
    • Cooked in spicy tomato salsa, ginger, garlic and dry gin served in iceberg lettuce
  • Seafood Chowder $14.95
    • Variety of seafood and vegetables in a thick creamy texture to indulge your taste
  • Beer Battered Fish and Chips $17.00
    • Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
  • Smoke Salmon Salad $18.95
    • Hot smoked salmon serve with cucumber, tomato, salad greens, toasted almonds and plum vinaigrette
  • Neptune Chicken Burger $14.95
    • Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
  • Crab and Walnut Pasta $24.95
    • Sauteed crab, capsicum, mushroom, toasted walnut with shell pasta on a herb cream sauce
Kang Nam Station (sample menu)
  • Soybean Soup $15.00
  • Meat & Vege Steamboat $35.00
  • Steamed Spicy Beef Rib $17.00
  • Spicy Beef Soup $15.00
  • Ox Tail Soup $17.00
  • Rolled Eggs $20.00
  • Chicken Cuttlet $15.00
  • Spicy Chicken Steamboat $35.00
Japanese Dining You (sample menu)
  • Sauce Katsu Don ( Pork or Chicken) R $9.50 / U $10.50
  • Teriyaki
  • C $2.00
    • Green Salad
  • -With Udon $13.00
  • Tempura R $7.00 / U $8.00
  • -With Rice $12.00
  • Teriyaki Ginger Pork don R $9.50 / U $10.50
  • Deep Fried
Mahuhu Expresso (sample menu)
  • Omelette $15.00
    • With ham /cheese & tomato (or your choice) on toast
  • Cajun chicken burger $16.00
    • With bacon, avocado & fries
  • Summer berry pancakes $14.00
    • With caramelized banana & maple syrup
  • Beef nachos $13.00
    • With sour cream
  • -Vegetarian / bacon $15.00
  • Porridge $10.00
    • With banana, brown sugar & compost
  • Homemade muesli $9.50
    • With berry compote & yoghurt
  • -With bacon & cheese $10.00
Metro Foods (sample menu)
  • Mixed Vege $4.99
  • Rice Box $2.50
  • Black Dal $3.99
  • vegetable Biryani $9.99
  • Chick Peas $3.99
  • Lamb Biryani $9.99
  • Goat Curry $6.99
  • Chicken Tikka $6.99
1920s Cafe (sample menu)
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • HOT CAKES $16.50
    • served with crispy bacon and maple syrup
  • Gourmet Chicken Burger
    • With salad, bacon, tomato, caramelized onion, and fries
  • Warm Chicken Salad with Crispy Noodle
  • Veg Option As Per Season
  • Open BLAT Sandwich
    • With salad, bacon, tomato, avocado and fries
  • EGGS ANY STYLE $17.00
    • with smoked salmon
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
Got Pasta (sample menu)
  • -medium $8.00
  • -medium $6.00
  • ·Plain pasta
  • ·Peri peri chicken
  • -medium $7.00
  • -medium $10.00
  • Parmesan
  • Fusilli
Bebop (sample menu)
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Hotstone Bibimbop $13.00
  • Chicken $13.00
  • Bulgoggi (BBQ beef) $13.00
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Fresh Bibimbop $13.00
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
Jax Munster Inn (sample menu)
  • Open Steak Sandwich w/ Grilled Mushrooms $20.00
    • Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
  • -Roasted veg & halloumi with mesclun
  • Homemade Lemon Pepper Calamari $14.00
    • Served on a bed of rocket with aioli and lemon
  • Garlic Bread $6.00
    • Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
  • Bowl of Crispy Fries $6.00
    • Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with warm chocolate sauce and whipped cream
  • Homemade Bruschetta $14.00
    • Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
Shoya Japanese Cuisine (sample menu)
  • ●Shoya Japanese Cuisine
  • Shoyu Ramen $11.90
  • Scallop / Vegetable Spring Roll / Vegetable Potato $6.00
  • Tonkotsu Miso Ramen
  • Vegetable Yakisoba $12.90
    • Japanese stir fried noodles with fresh vegetables and Yakisoba sauce
  • .Green Onion / Noodle (half) $2.00
  • Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
  • Tonkotsu Shoyu $12.90
Angie's Kitchen (sample menu)
  • Chicken
  • Chin Chao $3.50
    • Black grass jelly
  • Sambal Goreng $30.00
    • (Creamy lemongrass, cashew nuts, green chilli and prawns - Nyonya flavour)
  • Nyonya Fried Bee Hoon $12.50
    • A Nyonya Style of fried vermicelli with chicken, prawns, fish balls & vegetables
  • Bean Sprout $18.00
    • (Stir fried with salted fish and garlic)
  • Fried Assam Fish / King Prawns $15.50
    • (Fish/prawn marinated with tamarind pulp then fried)
  • Bah Kut Teh - Lamb Shank $16.50
    • (Lamb shank cooked in a Chinese herbs broth)
  • Nasi Kandar Standard - First of its kind in N.Z $17.50
    • Only available on Sundays
Pho Viet (sample menu)
  • Sweet & sour fish on rice $13.00
  • Sweet & sour pork ribs on rice $12.00
  • Homemade deep fried chicken on rice $13.00
  • Lemon grass chicken on rice $12.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Deep fried Vietnamese spring rolls $10.00
  • Duck noodle soup w bamboo shoots $11.00
  • Hai Phong style fish noodle soup $11.00
Koreaunts (sample menu)
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • BBQ Beef Rib $16.00
  • BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
Spices of India

Spices of India

location

Address

21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

021 02608222

email

Email

None

clock

Opened hours

9:30 AM to 6 PM (Mon-Wed), 9 AM to 7 PM (Thu-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Snowman Cafe

BannSang

1920s Cafe

Kushi Japanese Kitchen & Bar

Thai E-Sarn

Mahuhu Expresso

Metro Foods

Joy Bong Thai Restaurant and Bar