Address
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Spices of India in Auckland Central Menu
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Spices of India in Auckland Central has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Daikoku Restaurant offers many options including Chicken Thigh Fillet and Teriyaki Chicken. Turanga Creek Winery and Vineyard includes a wide range like Organic hohepa feta & walnut or Tender lamb & sorrel crispy dumplings. BENTO - LUNCH BOX and Lunch box(beef) from . Sushi Bar & Salmon offers JJ's Espresso and Toast Sandwich.
Nearby Sample Menus
- Beef brisket stirred noodles $11.80
- Fujian style fried rice $13.80
- Seafood tofu soup $6.50
- Pickled cabbage & pork noodle soup $11.80
- Singapore style fried vermicelli $12.80
- King prawn with maggi sauce $21.80
- Roast pork & tofu in hot pot $17.80
- Combination (2) of BBQ on rice $13.80
- Paneer paratha $7.00
- Tikki chaat $6.00
- Samosa chaat $6.00
- Bhalla papdi chaat $6.00
- Samosa chaat $6.00
- Puri chole $6.00
- Aloo paratha $5.00
- Chole bhature $7.00
- BULGOGI(KOREAN BBQ BEEF) $12.00
- BBQ EEL $20.00
- COLD NOODLE $11.00
- SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
- BULGOGI AND VEGETABLES $36.00/$51.00
- BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
- KOREAN SUSHI(10 pieces) $9.50
- SPICY BEEF KAL-GUKSU $12.00
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Sauce Katsu Don $14.90/$10.50
- Deep fried cutlets with tonkatsu sauce & vegetables on rice
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Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
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Miso Soup $3.00/$2.00
- regular/half
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Spicy Chicken Don $14.90/$10.50
- Deep fried chicken with coriander & vegetables on rice
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Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
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Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
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Udon $12.90/$8.50
- Japanese style noodle in bonito broth
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Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
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Calamari and Char Grilled Capsicum Risotto $21.00
- Calamari, capsicum, tomato napolitana, Arborio rice and roasted garlic
- Hash brown, Sausage, Bacon, Mushrooms, Grilled Tomatoes or Toast
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Meat Platter $38.50
- Chorizo sausage, bacon, salami, char grilled steak, grilled lamb cutlets, chicken and herb sausage, pickles onion, sundried tomato, olives and selection of cheese served with Neptune's homemade dips and mouth watering Turkish bread
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Beer Battered Fish and Chips $17.00
- Served with salad of greens and a home-style tartare sauce and fresh lemons. (See waiter for today's catch)
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Seafood Napolitana $21.95
- Calamari, shrimp, mussels, salmon serve with penne and shave parmesan
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Four Cheese Penne $20.50
- Blue vein, camembert, feta, Grande pedano, sundried tomato and basil pesto in a rich cream sauce
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Texas Style BBQ Pork Rib $26.95
- Sweet, smoky, tender and juicy ribs served with potato mash and mild spicy sweet tangy sauce
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Boulliabaisse Home Made Pie $25.00
- Mixed fresh crab meat, mussels, prawns, scallops, fish, cooked with truffle oil and saffron bechamel with crispy puffed pastry
- Clay pot rice (noodle) with spicy beef $11.50
- BBQ pork & shrimps fried rice $11.50
- BBQ pork fu yong on rice $12.00
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- BBQ pork fried rice $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- Chicken & cashew nuts fried rice $11.50
- R = Rice / U= Udon
- Teriyaki Chicken R $9.50 / U $10.50
- -Half Size $8.00
- -With Udon $13.00
- Cheese curry (Beef mince & cheese)
- R = Rice / U= Udon - S=Salmon / HS=Half Size
- -With rice M $5.00 / L $6.00
- Beef bowl R $7.00 / U $8.00
- Dal Makhani $4.99
- Rice Box $2.50
- Galab Jamun $3.99
- Bread Pakora $1.50
- Kidney Beans $3.99
- Lamb Biryani $9.99
- Palak Paneer $4.99
- Mixed Vege $4.99
- Lamb Masala $15.00
- Extra Sauce $0.50
- Vegetarian $12.00
- Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
- Extra Sauce $0.50
- Lamb Salad $13.00
- Lamb $15.00
- Donair Mix $9.00/Combo $13.00
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Beef Rendang $11.50
- Chunks of tender beef slow cooked in exotic Malaysian herbs and spices
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Ice Kacang $6.50
- Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
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Bubur Cha-Cha $5.50
- Assorted kumara, taro and beans cooked in coconut milk
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Chicken Lor Bak $8.50
- (Meat roll)
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Mee Siam $12.50
- Stir fried rice with prawns, beansprouts, egg, preserved soya bean, spices, tofu & chives
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Bubur Cha-Cha $5.50
- Assorted kumara, taro and beans cooked in coconut milk
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Egg Plant/ Kang Kung/ Round Beans $18.00
- (Stir fried with sambal and prawns)
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Angie 's Special $13.50
- Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
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SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
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WHOLE CHICKEN $45.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
- SOY FRIED CHICKEN 10PCS $18.00
- STEAM DUMPLINGS 8PCS $9.00
- FRIED DUMPLING 8PCS $9.00
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HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
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CHEESE CHICKEN BBQ $14.00
- grilled chicken with spicy sauce vegetables and cheese on the top, served with rice and side dishes
- FRIED CHICKEN 10PCS $18.00
- Something to go with your drink
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- toasties $8.00
- Vegie Nachos $7.00
- Pizza (3 options) $10.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- chips $7.00
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
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Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
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Moroccan spiced lamb
- & vegetables
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
- Pie with mushy peas & potato mash $12.50
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Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
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Mince & tasty cheddar cheese
- Cooked in a rich meat stock
- All other pies $7.50
- Vietnamese pork chops on rice $12.00
- Hai Phong style fish noodle soup $11.00
- Beef noodle soup w well-done brisket $11.00
- Vietnamese summer rolls $8.00
- Beef noodle soup w meat balls $11.00
- Ha Noi style crab noodle soup $11.00
- Hanoi style grilled pork w vermicelli $11.00
- Homemade deep fried chicken on rice $13.00
- Kumara fries $7.00
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Jolly blair $16.00
- All time favourite fried chicken served with rice, gravy and salad
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Halo-halo $12.50
- The all time philippine favourite "mix-mix" of fruits on shredded ice, evaporated milk & vanilla ice cream
- Plain rice $2.50
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Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
- Garlic bok choy $10.00
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Pork sinigang $15.00
- Famous filipino savoury & sour pork tamarind soup, with pork & vegetables
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Sirloin steak $22.00
- 250g sirloin steak mushroom or dew sauce served with salad & chips
Spices of India
Phone
021 02608222
Opened hours
9:30 AM to 6 PM (Mon-Wed), 9 AM to 7 PM (Thu-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian , North Indian , Thai
Features
EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Full Bar
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Thai Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Thai Menus