Address
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Spices of India in Auckland Central Menu
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Spices of India in Auckland Central has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Daikoku Restaurant offers many options including Chicken Thigh Fillet and Teriyaki Chicken. Turanga Creek Winery and Vineyard includes a wide range like Organic hohepa feta & walnut or Tender lamb & sorrel crispy dumplings. BENTO - LUNCH BOX and Lunch box(beef) from . Sushi Bar & Salmon offers JJ's Espresso and Toast Sandwich.
Nearby Sample Menus
- Combination meat on rice $12.80
- Deep fried won ton $5.00
- Curry fish ball $5.00
- Beef in gravy egg sauce on rice $11.80
- Pork chop noodle soup $12.80
- Roast duck wonton stirred noodles $15.80
- Bbq pork wonton stirred noodles $15.80
- Galic pork ribs $19.80
- BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
- SQUID SAUNA $16.00
- INSTANT RAMYUN $9.50
- DOENJANG CHIGAE(soybean paste stew) $11.00
- KOREAN BBQ SQUID $12.00
- FLOUDER STEW(hard boiled) $13.00
- DON KATSU(deep fried pork cutlet) $14.00
- YUKGAEJANG(spicy beef soup) $12.00
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Clay pot rice with poached egg & beef $11.50
- Clay pot rice with chicken & salted fish $11.50
- Japanese style clay pot (rice/noodle) $11.50
- Clay pot rice with sweet & sour pork $11.50
- BBQ pork roasted duck on rice $15.00
- Clay pot rice with chicken & chinese mushrooms $11.50
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
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Achar (mixed pickles) $2.50
- mixed vegetable pickle
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Lamb Pasanda $10.00/$14.00
- diced lamb lightly sauteed with onion, garlic, ginger and tomatoes cooked with yogurt and cream
- Garlic Naan $3.00
- Onion Bhaji $5.00
- Tandoori Prawns (8 pcs) $12.00
- Aloo Puri $8.00
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Prawns Vindaloo $16.00
- a hot dish cooked with vinegar capsicum and whole spices & tender pieces of prawns
-
Chicken Manchurian $16.00
- chicken balls cooked in a special sauce
-
B $1.50
- Canned Drink
- 11:00 - 19:00
- -Half Size $7.00
- Creamy Chicken Curry
- Teriyaki Salmon don S $12.00 / HS $7.00
- Cheese curry (Beef mince & cheese)
- Miso Katsu R $9.50 / U $10.50
- Tempura R $7.00 / U $8.00
- Lettuce
- * Peking Duck
- * Prawns
- * Crispy Chicken
- Grilled Pork
- * Crispy Pork
- Lettuce
- * Crispy Chicken
-
PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
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CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
-
Mince pastry $8.50
- cooked mince with onion & spices baked in a home-made pastry served with hummus, tabouleh, salads
- Baklawa $2.00
- Fries (large) $3.00
-
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
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Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
-
Tabouleh $3.50
- (small container)
-
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
- -medium $9.00
- -medium $9.00
- Tomato sauce
- -medium $7.00
- ·Plain pasta
- -medium $10.00
- Rigatoni
- ·Creamy mushroom
- Chickpea Salad $4.00
- Donair Chicken/Lamb $8.00/Combo $12.00
- Lamb Karahi (with bones) $15.00
- Falafel Kebab Rice $10.99/Combo $14.99
- Mix Chicken & Lamb Kebab Rice $13.99/Combo $17.99
- 15 Nibbles N/A
- Chicken or Lamb Kebab Rice $12.99/Combo $16.99
- Prawns on Flavoured Rice - Full/Medium $16.00/$13.00
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Spring Rolls (4 Pcs) $6.50
- Minced chicken filled with vermicelli and vegetables
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Chicken Satay (3 Pcs) $8.00
- Tenderised barbecue chicken breast fillets served with satay peanut sauce
- Noodles $12.90
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Black Pepper $18.00
- Stir fried prawns, scallop or combination of seafood with cracked black pepper sauce and vegetables
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Pad Cashew Nuts $15.90
- Selection of meat stir fried with cashew nuts and Thai homemade sauce
-
Red Duck Curry $18.00
- Roast duck cooked in red curry and thai herbs, pineapple with a lovely creamy coconut milk
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Som Tum $12.90
- Green papaya salad
- Sticky Rice $2.00
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Terong Belado $15.50
- (Eggplant deep fried and topped with Belado sauce)
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Ice Kacang $6.50
- Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
- Lychee $5.50
-
Fried Assam Snapper/King Prawns $36.00
- (Fish/prawn marinated with tamarind pulp then fried)
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Chin Chao $3.50
- Black grass jelly
-
Nasi Goreng Kampung $14.50
- (Fried rice with ikan bilis sauce, prawn, bok choy, fried egg, 2 satay sticks & empin)
- Fried Wantan $8.50
-
Lamb Shank Kurma $29.00
- (2 Lamb shanks simmered in kurma sauce)
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SET C. NAM TOK $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
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20. TOM ZAP CHICKEN $12.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, chicken.
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17. GOONG CHAR NARM PLA $13.00
- with rice. Raw prawns with special special sauce.
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29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
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36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.
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24. GANG NOR MAI $12.00
- with rice. Bamboo soup with mixed vegetables.
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2. DEEP FRIED SNAPPER $18.00
- with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
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10. PORK SPARE RIBS $12.00
- with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
- Hash Brown $6.00
- Bacon, ham, sausage, mushroom, scrambled eggs $6.00
- Salmon $8.00
- Vege Spring Rolls & Sweet Chili sauce $6.90
- Gluten Free bread Extra $1.50
- Eggs with Toast & relished poached or fried $8.90
- Eggs with Toast & relished scrambled $9.90
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Pasta Lingerie $18.90
- w lemon pecorino sauce topped w (tomato $3.90)(w bacon $17.90)w salmon
- Miso Soup
-
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
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glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
- Cup Noodle large $3.00
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All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
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Walnut Cake $5.00
- walnut, red bean paste
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Vegetarian
- rice mixed with vegetables
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Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Spices of India
Phone
021 02608222
Opened hours
9:30 AM to 6 PM (Mon-Wed), 9 AM to 7 PM (Thu-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian , North Indian , Thai
Features
EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Full Bar
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Thai Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Thai Menus