Address
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Spices of India in Auckland Central Menu
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Spices of India in Auckland Central has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Daikoku Restaurant offers many options including Chicken Thigh Fillet and Teriyaki Chicken. Turanga Creek Winery and Vineyard includes a wide range like Organic hohepa feta & walnut or Tender lamb & sorrel crispy dumplings. BENTO - LUNCH BOX and Lunch box(beef) from . Sushi Bar & Salmon offers JJ's Espresso and Toast Sandwich.
Nearby Sample Menus
- Seafood noodle soup $12.80
- Pork fried noodles with veges $11.80
- Combination seafood in hot pot $21.80
- Steam rice with fish fillet & veges $12.80
- Steam rice with beef / chicken & veges $11.80
- Seafood & tofu in hot pot $21.80
- Combination noodle soup $12.80
- Ma po tofu $16.80
- Dahi bhalla chaat $5.00
- Chole bhature $7.00
- Samosa $1.50
- Samosa chaat $6.00
- Bhalla papdi chaat $6.00
- Pani puri chaat $5.00
- Gobhi paratha $6.00
- Dahi puri chaat $5.00
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Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
- Clay pot rice with chicken and chinese sausages $11.50
- BBQ pork & shrimps fried rice $11.50
- Chicken & cashew nuts fried rice $11.50
- Fried Flounder $17.00
- Chicken Cuttlet $15.00
- Ramen $11.00
- Whole Chicken Soup $25.00
- Pork & Potato steamboat $35.00
- Fish Roe Soup $17.00
- Soybean Soup $15.00
- Fried or Steamed Dumpling $14.00
- ●Salmon Donburi
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A $1.00
- Miso Soup
- Deep Fried (Pork or Chicken) R $9.50 / U $10.50
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C $2.00
- Green Salad
- -With Rice $12.00
- Today's Curry (Please check our whiteboard)
- R = Rice / U= Udon - S=Salmon / HS=Half Size
- -With Rice $12.00
- Okra (Bhindi) $4.99
- Goat Curry $6.99
- Mixed Vege $4.99
- Bread Pakora $1.50
- Kidney Beans $3.99
- Black Dal $3.99
- Veg Samosa $1.50
- Palak Paneer $4.99
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
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Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
- Tomato, avocado, mushrooms, potato rosti $4
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Bircher Muesli $11
- Goji berry & pistachio
- Toast selection and preserves $8
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Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
- Fries $8
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
- Butter Paneer $12.00
- Mix Chicken & Lamb Kebab $10.99/Combo $14.99
- 5 Nibbles N/A
- Pita Bread $1.00
- Chicken Vegetable $14.00
- Chicken Karahi (with bones) $14.00
- Lamb Korma $15.00
- Donair Chicken/Lamb $8.00/Combo $12.00
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Garlic Bread $6.00
- Fresh ciabatta lashed with a garlic & herb butter and toasted until golden brown. Add cheese or bacon $3.50 each
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Chicken, Bacon and Brie Burger $20.00
- Grilled chicken, bacon and brie on a toasted sesame seed burger bun with lettuce, tomato, red onion, relish and aioli. Served with a side of golden fries
- -Chicken, cheese & caramelised onion with mesclun and aioli
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BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
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Lamb, Mint & Feta Burger $20.00
- Prime NZ lamb mince with mint, feta & cucumber on a toasted sesame seed burger bun with salads, aioli and fresh tzatziki. Served with golden fries
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Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
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Bangers & Mash $18.00
- Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
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Corned Beef & Cabbage $22.00
- Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
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“The Bollix” $16.00
- Beef burger ‘n’ chips
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- Vegie Nachos $7.00
- toasties $8.00
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- chips $7.00
- Something to go with your drink
- Pizza (3 options) $10.00
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Smoked fish
- In a creamy bechamel sauce with vegetables
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Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
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Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
- Pie with mushy peas & potato mash $12.50
- Mince pies $6.50
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Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
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Mince & tasty cheddar cheese
- Cooked in a rich meat stock
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Vegetarian
- With tasty cheese mornay
- Dinner box comes with extra Prawn Tempura, Fish katsu and Octopus Ball N/A
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Seafood Tempura $30.00
- 16pcs - Prawns, Mussels, Fish of the day & Squid
- Large - 30pcs $52.00
- California $11.00
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Nabe Udon $16.00
- Prawn, Egg & Fishcake in a Stone Pot
- Salmon $12.00
- Tobico - Flying fish roe $6.00
- Choose two Main Dish from Beef, Chicken and Grilled Fish and includes 2pcs Nigiri Sushi & 6pcs Sashimi $29.00
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41. BUA LOI KAI WAAN $6.00
- Fresh eggs poached in syrup and glutinous rice balls
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4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
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15. YUM TAKRAI SEAFOOD $13.00
- with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
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29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
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11. LARB $12.00
- with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
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12. NAM TOK $12.00
- with rice or sticky rice. Grilled marinated chicken, beef or pork cooked with roasted chilli, roasted rice, onion, coriander and lemon juice.
- Please advise for you spice preference mild, medium or hot
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13. YUM TAKRAI $12.00
- with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
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Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
- Beef & Tuna Combo $5.50
- Cup Noodle medium $2.50
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Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
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Vegetarian
- rice mixed with vegetables
- Miso Soup
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All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
- Tomato, avocado, spinach, cheese toast egg $3.00
- Hash Brown $6.00
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Bacon & Eggs $14.90
- any style w toast & relish
- Salmon potato w poached eggs hollandaise $16.90
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Toast Express $9.90
- grain toast w three choices from grated cheese tomato grilled onion fried egg ham avocado mushroom
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B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
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Mushroom-pan Fried tossed $14.90
- with soy balsamic & cream w toast
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Chicken Sandwich $17.90
- harissa chicken avocado tomato aioli mesclun on focaccia bread
Spices of India
Phone
021 02608222
Opened hours
9:30 AM to 6 PM (Mon-Wed), 9 AM to 7 PM (Thu-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian , North Indian , Thai
Features
EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Full Bar
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Thai Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Thai Menus