Address
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
Spices of India in Auckland Central Menu
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Spices of India in Auckland Central has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Daikoku Restaurant offers many options including Chicken Thigh Fillet and Teriyaki Chicken. Turanga Creek Winery and Vineyard includes a wide range like Organic hohepa feta & walnut or Tender lamb & sorrel crispy dumplings. BENTO - LUNCH BOX and Lunch box(beef) from . Sushi Bar & Salmon offers JJ's Espresso and Toast Sandwich.
Nearby Sample Menus
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Tofu kimchi $16.00
- sliced Tofu w spicy pork belly & Kimchi combination
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Ojingo Bulgogi $14.00
- spicy squid and marinated beef combination w assorted vegetables
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La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
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Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
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Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
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Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
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Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
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Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
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Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
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Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
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Ebi Tempura 4pcs $14.50
- 4 pieces of prawn tempuras with dipping sauce
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Yakiniku Don $14.90/$10.50
- BBQ beef & vegetables on rice
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Teriyaki Tofu Don $13.90/$9.50
- Teriyaki tofu & vegetables on rice
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Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
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Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
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Mixed Tempura $14.50
- Mixed tempuras with dipping sauce
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Steam Mussels $16.00
- Serve with coconut cream, white wine and coriander salsa. (Chili on costumer's request)
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Grilled Salmon Fillet $25.50
- Served with roasted potato, steam vegetables tarragon bearnaise sauce and drizzled truffle oil
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Neptune Chicken Burger $14.95
- Char grill chicken fillet, camembert cheese, cranberry sauce, tomato, onion, house made apple tomato relish, aioli and served with fries
- Roasted Garlic Kumara, Steam Vegetable, Roasted Potato, Greek Salad, Fries and Aioli, Green Salad $7.00 each
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Calamari $14.95
- Pan fried calamari marinated in garlic lemon and olive oil
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Smoked Salmon
- Smoked salmon with dill, capers, semi dried tomato and sour cream
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Vegetarian Platter $33.50
- Roast kumara, char grilled capsicum, garlic mushrooms, Mediterranean dolms, salad greens, cucumber, tomato, pickled onion, and sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
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Neptune's Char Grill Scotch Fillet $19.95
- Char grill scotch fillet (steak) served with chips and fried eggs
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Chicken & cashew nuts fried rice $11.50
- Clay pot rice with honey bbq pork $11.50
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- BBQ pork fried rice $11.50
- Chili pepper salt chicken $12.00
- Pork & Chinese cabbage $14.00
- Beef Fried Rice noodles with black bean sauce $11.00
- Hokkien Fried noodles $11.00
- Shrimp $11.00
- Wah Ton Hor $11.00
- Shrimp Egg Fo Yong(BBQ pork/chicken) $13.00
- Roast Duck & pickled cabbage vermicelli $11.00
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JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
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SALMON TERIYAKI DONBURI $15.00
- teriyaki salmon served with veggies and rice
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SEAFOOD & CHICKEN YAKI UDON $15.00
- stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
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Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
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Tabouleh $3.50
- (small container)
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Yoghurt salad $3.50
- (small container)
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Hummus Dip $8.50
- Blended chickpeas. tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
- Fries (large) $3.00
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Bean Salad $ 3.50
- (small container)
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Lamb Kebabs $9.00
- Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
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Potato $3.50
- (small container)
- Parmesan
- -medium $8.00
- ·Bolognese
- ·Creamy mushroom
- Mozzarella
- Tomato sauce
- -medium $6.00
- ·Peri peri chicken
- PAD THAI $12.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- WONTON NOODLE SOUP WITH CHICKEN $12.50
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LARB GAI $12.50
- Chicken minced with Thai herb
- NOODLE SOUP $12.50/15.00
- TUM YUM NOODLE SOUP $13.50/15.00
- Thai Chicken wings (4 pieces) $6.50
- Streaky, bacon, smoked, salmon, chorizo $6
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
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3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
- Toast selection and preserves $8
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Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
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Granola $12
- Organic yoghurt & fresh seasonal fruits
- Fries $8
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
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Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
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Rump Steak, Egg & Chips $22.00
- Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
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Cornflake Crumbed Chicken Sandwich $12.00
- Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
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Bangers & Mash $18.00
- Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
- -Chicken, cheese & caramelised onion with mesclun and aioli
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Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
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BBQ Chicken & Bacon $15.00
- Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
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Grilled Veggie on Ciabatta w/ Halloumi $18.00
- Eggplant, capsicum. mushroom, cherry tomato, red onion and grilled halloumi on toasted garlic ciabatta and finished with a drizzle of balsamic reduction. Served with golden frites
- SPICY FRIED CHICKEN 18PCS $30.00
- SOY FRIED CHICKEN 10PCS $18.00
- SOY FRIED CHICKEN 6PCS $11.00
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SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
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AN DONG JJIM DAK L/M $45.00/$32.00
- whole or half chicken steamed in soy sauce and chili sauce, noodle assorted vegetables and served with rice and side dish
- STEAM DUMPLINGS 8PCS $9.00
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DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
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SPICY CHICKEN SOUP $12.00
- spicy chicken soup boiled with chicken and vegetable served rice or noodle with side dishes
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Lamb & rosemary
- With carrots & celery
- All other pies $7.50
- Mince pies $6.50
- Pie with mushy peas & potato mash $12.50
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Vegetarian
- With tasty cheese mornay
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
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Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
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Beef osso buco
- Braised in a red wine & mushrooms
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BANDITO TACO SALAD $15.70
- Slow-roasted barbacoa beef served in a taco bowl with refried beans, rice, fresh greens, guacamole and your choice of toppings
- BEAN BURRITO $10.00
- PULLED P0RK 14.70
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EL DIPPO $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly made tortilla chips
- CHEESE QUESADILLA $10.00
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BUENO BURRITO $12.90/Mini$9.90
- Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
- FAJITA VEGGIES 13.40
- CHARGRlLLED CHlCKEN 14.90
- Kumara fries $7.00
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Crispy pata $28.00
- Deep fried large pork hock, chopped & served with soy vinegar dip
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Chicken on rice $14.50
- Deep fried homemade marinated crispy chicken breast chops with rice & salad
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Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
- Fries & aioli $6.00
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Star pork ribs $17.00
- Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
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Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
- Fries & aioli $6.00
Spices of India
Phone
021 02608222
Opened hours
9:30 AM to 6 PM (Mon-Wed), 9 AM to 7 PM (Thu-Fri), 10 AM to 6 PM (Sat), 10 AM to 5 PM (Sun)
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian , North Indian , Thai
Features
EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Full Bar
21-25 Elliott Street, Auckland CBD, Auckland, Auckland, 1010, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Thai Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Thai Menus