Spices of India in Masterton Menu

APPETIZERS APPETIZERS
  • Veg Samosa (2 pieces) $5.99
    • Traditional fried pastries filled with potatoes, green peas and cumin seeds served with tamarind sauce
  • Veg Pakora (4 pieces) $5.99
    • Fresh chopped vegetables mildly spiced, dipped in batter, served with tamarind sauce
  • Paneer Pakora (6 pieces) $5.99
    • Home made cottage cheese lightly dipped in chickpea batter and deep fried. Served with mint sauce
  • Onion Bhaji $5.99
    • Onion rings battered with Indian herbs and spices served with tamarind sauce
  • Chicken Tikka H $ 9.49 / F $18
    • Tender pieces of chicken marinated in spices and cooked in the tandoori oven. Served with mint sauce
  • Tandoori Chicken H $ 9.49 / F $18
    • Tender chicken marinated in traditional spices and yoghurt. Served with mint sauce
  • Seekh Kebab (4 pieces) $8.49
    • Spiced mince of lamb pressed on a skewer and cooked in the tandoori oven
  • Murg Malai Tikka $8.49
    • Diced chicken pieces marinated in cashew nut paste and cooked in tandoori oven
  • Prawn Jalpari (6 pieces) $11.49
    • King prawns cooked in ginger garlic paste and dippe in batter served with sweet and hot sauce
  • Fish Pakora (6 pieces) $7.49
    • Fish dipped in chana flour batter and deep fried
  • Vegetable Platter $14.99
    • A combination of vegetable samosa, pakora and onionn bhaji
  • Mix Platter $16.99
    • A combination of vegetable samosa, vegetable pakora, chicken tikka and seekh kebab, served with mint sauce and tamarind sauce
  • Spices of India Platter $18.99
    • A combination of tandoori chicken, chicken tikka, seekh kebab and prawns
  • Indian Pizza $5.99
    • Indian naan bread stuffed with bbq chicken, onion, capsicum and cheese and flavoured
  • Chicken Roll $7.99
    • BBQ chicken tikka pieces and Indian green salad wrapped in naan bread with your choice of sauce (sweet chilli, hot chilli or tomato sauce)
  • Indian Worf's Diced pieces of chicken, capsicum, onion, sauteed with some Indian herb and roll with omelette and lawa chapati (Indian wholemeal bread) $7.99
  • Choley Samosa $7.99
    • 2 pieces of samosa served with chickpeas
  • Butter Chicken (Mild) $8.99
    • Tandoori cooked pieces of tender chicken cooked in fragrant spices and a creamy tomato gravy
  • Chicken Korma $8.99
    • Boneless cubed pieces of chicken cooked in a delicately spiced cream gravy of cashew nuts
  • Lamb Rogan Josh $9.49
    • A fresh lean leg of lamb cooked with ginger, garlic and onion gravy absolutely dairy free
  • Beef korma $9.49
    • Boneless cubed pieces of beef cooked in a delicately spiced creamy gravy of cashew nuts
  • Beef Vindaloo $9.49
    • Diced beeff marinated left overnight to pickle hot spices and vinegar sauce
  • Veg Korma $7.99
    • Fresh vegetables cooked with cashew sauce and onion gravy
  • Dal Makhani $7.99
    • Black lentil and red kidney beans cooked with onion, garlic, ginger and tomato
  • Channa Masala $7.99
    • Chick peas cooked with onion, ginger and garlic in mediumium spices
  • Aloo Matter $7.99
    • Tender succulent peas and potatoes cooked with onion and tomato gravy garnished
  • All curry is served with basmati rice
  • All curry can be prepared as per customers choice: mild, medium or hot
  • H=Half / F=Full
ACCOMPANIMENTS ACCOMPANIMENTS
  • Poppadoms / Raita / Mint Sauce or Tamarind Sauce / Mango Chutney / Mixed Pickle $2.49
  • Platter of Chutneys and Sauces $10.00
  • Indian Green Salad $5.00
BREADS BREADS
  • Roti $2.49
  • Naan $3.00
  • Garlic Naan $3.49
  • Cheese and Onion Naan $3.99
  • Chicken and Cheese Naan / Peshawari Naan / Keema Naan (Lamb Minced) $4.99
  • Onion Kulcha $3.49
  • Naan Basket $14.00
    • Combination of naan, garlic naan, one veg and one non veg
VEGETABLES VEGETABLES
  • Mix Vegetable Korma $13.99
    • Fresh vegetables cooked with cashew sauce and onion gravy
  • Dal Makhani $13.99
    • Black lentil and red kidney beans cooked with onion and tomato
  • Aloo Matter $13.99
    • Tender succulent peas and potatoes cooked with onion and tomato gravy garnished
  • Shahi Paneer $14.49
    • Homemade Indian cheese cooked in a creamy sauce with almond paste and spices
  • Kadai Paneer $14.99
    • Homemade cottage cheese cooked with julienne capsicum, onions and finished with coriander seeds
  • Mattar Paneer
    • Tender succulent peas and homemade cottage cheese with onion and tomato gravy garnished
  • Mushrooms Mattar Masala
    • Mushroom and peas cooked together with spices, tomatoes and herbs
  • Malai Kofta $13.99
    • Mashed potatoes and cottage cheese balls, deep fried and cooked in rich gravy
  • Saag Aloo $13.99
    • Diced potatoes cooked with creamy spinach and mild spices
  • Saag Paneer $14.49
    • Homemade cottage cheese cooked with fresh spinach gravy garnished with sliced ginger
  • Channa Masala $13.99
    • Chick peas cooked with onion, ginger and garlic in medium spices
  • Veg Jalfrezi $13.99
    • Seasonal mixed vegetables cooked with chef's own spices
  • Bombay Aloo $13.99
    • Diced potatoes sauteed in cumin seeds and cooked in light spices
BEEF & LAMB SPECIALTIES BEEF & LAMB SPECIALTIES
  • Rogan Josh (Lamb/Beef) $17.49
    • A very healthy low fat dish using fresh lean leg of lamb/beef cooked with ginger, garlic and onion gravy, absolutely dairy free
  • Korma (Lamb/beef) $17.49
    • Boneless cubed pieces of lamb cooked in a delicately spiced creamy gravy of cashew nuts
  • Lamb Saagwala (Spinach $17.49
    • Boneless tender lamb/beef pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger
  • Lamb Do Pyaza $17.49
    • Tender diced lamb cooked with pickled onion with a hint of cumin
  • Lamb Madras $17.49
    • Tender boneless cubes of lamb cooked in a rich gravy with a hint of coconut cream garnished with shredded coconut
  • Lamb Jalfrezi $17.49
    • Diced lamb cooked with assorted vegetables and spices
  • Bhuna Lamb $17.49
    • Tender diced al bmc cooked in a dry onion and tomato gravy served with caramelized garlic
  • Beef Vindaloo $17.49
    • Diced beef marinated left overnight to pickle hot spices and vinegar sauce
  • Beef Hariyali $17.49
    • Diced beef cooked with green spinach, mint flavour sauce
  • Beef Mango $17.49
    • An exotic curry with tender boneless beef in a subtle mango sauce
CHILDREN (UNDER 12 YEARS) CHILDREN (UNDER 12 YEARS)
  • Butter chicken with sweet naan / Chicken korma with sweet naan $11.99
  • Chicken nuggets and chips $8.99
INDIAN DESSERTS INDIAN DESSERTS
  • Mango Kulfi $4.49
    • Mango flavoured Indian ice-cream
  • Gulab Jamun (3 pieces) $4.49
    • Popular Indian sweet in ball shape
  • Vanilla Ice Cream / Chocolate Ice Cream $3.50

Nearby Sample Menus

Kuripuni Takeaways (sample menu)
  • STEAK $9.00
  • HAM $4.50
  • PAUA N/A
  • CHIPS $5.00
  • STEAK $6.50
  • CHEESE & PINEAPPLE $5.00
  • EGG $8.00
  • BACON $4.50
Cafe Anatolia (sample menu)
  • Lamb Kebab N/A
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Mixed Iskender $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Lamb & rice $7.50
  • Humus dip $5.90
    • A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanous dip: mashed eggplant mixed with olive oil and various seasonings.
  • Chicken Kebab N/A
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Mixed Shish $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Chocolate Cake $5.50
    • chocolate cake
  • Mixed meat rice $7.50
Master Bowl (sample menu)
  • Raspberry Ice-cream Sundae $8.00
  • (Add bacon for an extra) $2.00
  • Works Wedges $15.00
    • Served with melted cheese, bacon & sour cream
  • Chocolate Ice-cream Sundae $8.00
  • Chicken Sensation $16.00
    • Chicken, brie & cranberry swirl
  • Fish Burger $17.00
    • Crumbed hoki portions, salad, cheese & tartare sauce served with fries.
  • Chicken Burger $17.00
    • Chicken, salad, brie & cranberry served with fries.
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
Moore Wilson's (sample menu)
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • + Chicken - $12.00
  • Traditional (two crisps and no vege) - $8.00
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • Fathog $12.00
    • Glazed pork belly, fresh tomato sambal, honey mustard sauce and apple slaw
  • Neat Fries $7.00
    • Fries, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
  • + Vege - $8.00
Tripoli Bistro (sample menu)
  • Fish & Chips
  • Black Doris Plum & Vanilla Bavarois served with Mixed Berry Sorbet $12.00
  • Eggs Florentine $14.00
    • English Muffins, Wilted Spinach, Poached Eggs & Hollandaise Sauce
  • Spinach, Pumpkin, Caramelised Onions, Mozzarella Panini $11.00
  • Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $30.00
  • Creamy Mushrooms & Bacon Linguine Carbonara $20.00
  • Chicken, Plum, Camembert & and Cashew Nuts $18.00
  • BBQ Braised Lamb Shank $25.00
    • served on Kumara Mash with Baby Carrots & BBQ Lamb Jus
Curry Twist (sample menu)
  • Karahi Prawns (Med) $18.49
    • King prawns with spring onions, tomatoes, fresh ginger, garlic & coriander
  • Cheese Garlic Naan $4.49
  • Tandoori Fish $9.49
    • Fillet fish marinated in yogurt, mustard oil and spices, skewered and cooked in the tandoor served with mint sauce
  • Grilled Chicken $7.99
  • Crispy Chicken $7.99
  • Scallops Makhanwala (Mild) $18.99
    • Scallops cooked in fragrant spices and a creamy tomato gravy
  • Paneer Palak $14.49
    • Home-made cheese cooked with spinach gravy garnished with sliced ginger
  • Vegetable Goan Curry $13.99
    • Mixed vegetables simmered in exotic goan spices, chilli paste and Julienne onion in coconut milk
The Martinborough Hotel (sample menu)
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Croquettes $9.00
    • Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
Ten O'Clock Cookie Bakery - Cafe (sample menu)
  • Open Sandwich $15.00
    • Crumbed Chicken Tenders, Bacon + Brie(Add: Garden Salad/Fries/Wedges $4.50)
  • Toasted Muesli $10.50
    • cranberry + pecan; served with yoghurt, in-house berry compote, honey + fruit
  • Chicken and Chips $8.50
    • crumbed chicken tenders served with fries
  • Fish and Chips $8.00
    • battered fish piece served with fries
  • Eggs Benedict $15.00
    • Two Poached Eggs on brioche muffins with hollandaise /Bacon
  • Salad $16.50
    • see blackboard for daily specials
  • Open Sandwich $15.00
    • BLAT - bacon, lettuce, avocado, tomato(Add: Garden Salad/Fries/Wedges $4.50)
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
McDonald's Family Restaurant - Masterton (sample menu)
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Strawberry Jam N/A
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Master Fried Chicken (sample menu)
  • Drumstick and 1/2 scoop of chips $4.50
  • 3 Mixed pieces & chips $8.90
    • one big piece, a drumstick and a wing
  • 2 Big pieces & chips $8.90
  • 5 Mixed pieces & chips $14.90
    • one thigh, one rib, one breast, one drumstick, one wing
  • Chicken with cranberry sauce $4.50
  • Wing $1.80
  • 4 Mixed pieces & chips $11.90
    • one thigh, one rib, one drumstick and one wing
  • Rib and 1/2 scoop of chips $5.80
Dish Cafe (sample menu)
  • Eggs on Toast $10.00
    • Any which way
  • Parkvale Mushrooms $18.00
    • in creamy garlic sauce, served with toast and bacon
  • Add - pineapple, egg or cheese $2.50
  • Sausage $3.50
  • Corn Fritters $16.00
    • with crispy bacon, chili sauce and fresh garden salad
  • Blue Berry Friand $5.80
  • Fresh Sandwiches Available
  • Small - both served with salad & fries $16.00
The Lake House Masterton (sample menu)
  • GF= Gluten Free optional
  • Lake house breakfast $19.00
    • Crispy bacon sausage, hash browns, soutbed musrooms, grilleed tomatoes on toasted multi grain with eggs to your linking
  • Beef and bacon burger $22.00
    • House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
  • Eggs benedict $16.50
    • Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
  • Pasta of the day $17.00
  • -200g Scotch fillet $23.00
  • Bacon and eggs $12.00
    • Your style served on toasted multi grain
  • Fish of the day $23.00
Wairarapa Bakery & Cafe (sample menu)
  • Beef Nachos $8.50
  • 15 Chicken Pieces & Chips $35.00
  • 8 Chicken Pieces & Chips $19.00
  • Garden Salad $4.00
  • 6 Chicken Pieces & Chips $16.00
  • Budget Breakfast $8.00
    • bacon egg and toast
  • Toasted Sandwich $4.00
    • your 3 choices, bacon, chicken, ham, egg, tomato pineapple cheese, onion, mushroom
  • Egg Benedict $10.00
    • egg served on grilled ham, toasted English muffin topped with hollandaise sauce
Wairarapa Trading Co. Masterton (sample menu)
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
Express Lunch Bar (sample menu)
  • EXTRA FILLING $0.50
  • SAUSAGE ROLLS $1.90
  • BACON $2.50
  • ALL STEAK RANGE $3.90
  • BIG BREAKFAST $15.50
    • sausage, 2 eggs, 2 bacon, 2 hashbrown, spaghetti, toast
  • CHIPS $2.90
  • SAUSAGE $2.50
  • HASHBROWNS 2 FOR $2.50
Spices of India

Spices of India

location

Address

2/4 Lincoln Road, Masterton, Wairarapa, Wellington

phone

Phone

063782521

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Tuesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Wednesday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
2/4 Lincoln Road, Masterton, Wairarapa, Wellington
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