Address
Shop 3, 17-26 Wellesley Street East, Auckland, Victoria Street West, Auckland
Spicy 101 in Auckland Menu
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COLD DISHES- Steamed chicken with chili sauce $8.00
- Boiled vegetables $6.00
- Hot and spicy bok choy $7.00
- Sliced beef and ox tongue in chili sauce $10.00
- Mixed seaweed $5.00
- Mixed dried tofu $7.00
- Mixed agaric with cucumber $7.00
SNACKS- Hot pot $12.50
- Duck blood and vermicelli soup $10.00
- Wonton soup $10.00
- Wonton soup with chili sauce $10.00
- Fried mini buns $7.00
CONGEES- Plain congee $6.00
- Beef congee $8.00
- Chicken congee $8.00
- Fish congee $8.00
- Minced pork congee with preserved egg $8.00
RICE NOODLE/NOODLE- Hot and sour rice noodle $9.00
- Noodle with soy bean paste and pork $12.50
- Noodle with soy bean paste and vegetables $11.50
- Sichuan dan dan noodle $12.50
- Noodle soup mixed with vegetables and egg $11.50
- Noodle with pork and mushroom $12.50
- Noodle with tomato and egg $11.50
- Cold noodle with chicken slices $11.50
- Cold noodle with chicken slices and chili sauce $11.50
- Beef with rice noodle $12.50
- Tomato sirloin rice noodle $12.50
- Vegetable and mushroom rice noodle $11.50
- Chicken and mushroom rice noodle $12.50
- Pork rib and mushroom rice noodle $12.50
- Mix seafood rice noodle $13.50
RICE- Chicken in hot chili oil rice $12.50
- Pork in hot chili oil rice $12.50
- Chicken with Szechwan pepper rice $12.50
- Kung pao chicken rice $12.50
- Fish fillets in hot chili oil rice $12.50
- Beef in hot chili oil rice $12.50
- Fried potato, green pepper and eggplant rice $12.50
- Stewed sweet and sour pork rice $12.50
- Double cooked pork slices rice $12.50
- Braised pork in brown sauce rice $12.50
- Shredded pork garlic sauce with rice $12.50
- Mapo tofu rice $12.50
- Fried shredded pork turnip with rice $12.50
- Fried shredded pork dried tofu with rice $12.50
- one rice $1.00
- one egg $1.00
Nearby Sample Menus
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CHAR-GRILLED CHICKEN BURGER 15.5
- BACON MUSHROOM LETTUCE TOMATO GAUCAMOLE
- ICE CREAM CONE 5
-
TASTING PLATTER 35.22.15
- squid mussels prawns brisket bitterballen duck bruschetta herb salad
-
BEER BATTERED FRIES 9.0
- aioli
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LIME + COCONUT PANNA COTTA 14
- mango coulis praline
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EGGS ON TOAST 10.9
- sourdough relish
-
BEEF NACHOS 15.9
- cheese sour cream salsa guacamole
-
T.P.L RIB BUSTER 79.9
- 3kgs ribs coleslaw fries
- Black Sesame Ice Cream $5.00
- Variety Bean in The Rice Cake $5.00
-
Haemul jjim M $59.00 / L $79.00
- Braised spicy Sea Food.
-
Haemul Kalguksu $15.00
- Korean Seafood Noodles.
-
Maekjuk Gui $89.00
- Soybean Paste marinated Pork Barbeque.
-
Galbi $69.00
- Beef Rib Barbecue.
-
Galbi jjim S $35.00 / M $55.00 / L $75.00
- Braised short ribs with Soy sauce.
-
Mu Kkaet Nim Mali $89.00
- Beef and Tofu Rolled by Sesame Leaf and Radish.
- DUCK $4.50
- VEGETABLES $4.00
-
CUSTARD STICKY RICE $7.50
- Thai custard served w sweet sticky rice & coconut milk.
- STICKY RICE $2.50
-
SOM DUM $13.90
- A refreshing papaya, carrot & swede salad served w crispy chicken strips
-
CURRY PUFFS (5 PIECES) $7.00
- Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce
-
ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
- CRISPY/BBQ PORK $3.50
- Steak $3.20
- Chicken $10.50
-
B $25.00
- Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Wonton
- Ham $2.80
- Vegetarian $4.00
- Egg Fu Yoong (Plain) $9.00
- Nasi Gorang $12.50
- BBQ Pork & Vegetables $12.50
-
Kadhai Paneer $13.00
- A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
-
Kaju Curry $12.00
- Roasted Cashews cooked with Chef's special curry
-
Butter Egg Curry $11.00
- Boiled eggs cooked in butter with onion, tomatoes and spices
- Butter Bun $1.00
-
Paneer Volcano $13.00
- Mountain of pulav with paneer & spicy gravy
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Crunchy Omelette $6.00
- Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
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Egg Manchurian $9.00
- Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
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Manchurian Bhel $10.00
- Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
- On White Rice
- 30. Pork $9.80
- On white rice
- 108. Sea Dog $3.00
- 91. ½ Crispy Chicken $8.00
- 42. Steak $10.00
- 78. Mussel $1.00
- 39. Fish $9.50
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Fries $9
- Plain or cajun spiced, garlic aioli
- Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
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On seeded batard or GF) $10
- ,
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The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
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Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
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Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
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Best Ugly Bagel (V) $9.50
- Pumpkin Kaya, jam & blueberry chia jam
- Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
- Traditional Japanese style recipe cooked with chicken, soy sauce, mirin and caramelized onion served with steamed rice, salad, pickles & japanese mayo
- Sukiyaki Chicken Udon $9.90
- Teriyaki Chicken Bento $17.90
- -Combo R $11.50 / L $15.10
- -Combo R $16.20 / L $14.00
- Chicken Kushiage $4.50
- -Standard R $9.80 / L $13.40
- Tempura Prawn $3.00
- Lamb $13.00
- Mix (Chicken & Lamb) $13.50
- Vegetarian $7.50
- Lamb $9.00
- Falafel Kebab $13.00
- Large $11.50
- Lamb $14.00
- Mix (Chicken & Lamb)
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Chicken Tikka Full $18.00
- It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt
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Chicken Pakora $10.00
- Juicy chicken marinated in lime, ginger and garlic, coated in spiced gramme flour and fried to a golden perfection
- Lachha Paratha $3.50
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Onion Bhaji (6 Pcs) $6.00
- Are tasty little onion balls bound together with lightly spiced and fragrant chickpea flour batter
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Methi Murg (Chef's Special) $15.99
- Tender chicken chunks cooked with assorted spices and methi (fenugreek) leaves
- Chicken and Chips Large $8.90
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Chicken Tikka $10.00
- It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt Half
-
Lamb Seekh Kebab $10.00
- Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
- Bread and Dips $11.50
-
Calamari de Luxe $18.50
- Squid rings, marinated, grilled and served with salad
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Garlic King Prawns $29.00
- Served with rice and garden salad
-
Pasta Bolognese $19.50
- Minced beef with tomato sauce
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Omelet $16.50
- Onion, tomato, mushroom, cheese & Bacon served garden with salad
- -Extra Salad/ Vegetables / Chips $7.00
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Oysters "Al Naturale"
- Best Clevedon oyster (half shell)
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Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
- Large Sausage Roll $2.50
- Chicken Cranberry Pie $3.50
- Curry Rolls $2.00
- Pork Turnover $2.20
- American Hot Dog $3.00
- Steak & Curry $2.80
- Cabanossi Sausage $2.50
- Steak & Kidney $2.80
- Large Pack (50 pieces) $49.00
- Teriyaki Salmon $21.00
- Teriyaki Salmon $17.00
- Teriyaki Chicken $15.00
- Squid Tempura (6 pieces) $8.00
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Fish Katsu $15.00
- with vegetable salad
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MISO SOUP $8.00
- with tofu & seaweed(large bowl)
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Teriyaki Salmon $15.00
- with seaweed salad
- Ice Cream $4.00
- Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00
- Prawns Fried Rice $16.00
- Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
- Combination Stir Fried Noodle or Rice / Chicken Stir Fried Noodle or Rice $14.00
- Sweet-Soy Chicken with Vegetable on the Hot Plate / Sweet-Soy Seafood with Vegetables on the Hot Plate $30.00
- Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
- Wonton (Deep Fried or Boiled) $7.50/ 6ea
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Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
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Green Leaf Salad $10.00
- With housemade dressing
- 3 Course $80.00 pp
- 5 Course $89.00 pp
- Please speak with your server for menus
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Hand Cut Chips $9.00
- With aioli
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Housemade Bread & Butter $10.00
- With olive oil & balsamic
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Fish of the Day $35.00
- Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Spicy 101
Phone
093685589
Opened hours
10:30 AM to 8:30 PM (Mon-Fri), 10:30 AM to 4 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Cash only
Shop 3, 17-26 Wellesley Street East, Auckland, Victoria Street West, Auckland
- Auckland Chinese Menus
- Auckland Region Chinese Menus