(GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
Cajun chicken open sandwich $16.00
Lettucee, fresh tomato, steaky bacon and avocado, topped with cajun spiced chicken breast stacked on focaccia. served with fries
Corn fritters $15.50
Gluten free toast $0.50
Smoked salmon $6.00
Sausage / bacon $5.00
-Add streaky bacon $13.50
Fruit crepes (GF) $13.50
Crepes served with whipped cream, fresh seasonal fruit and maple syrup
Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50