Spicy 101 in Auckland Menu

Nearby Sample Menus

Bamia (V) $19.80
- Baby okra cooked in a rich tomato sauce with spices and fresh coriander. Served with rice
Hummus B. Tahini $9.50
- Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
Baba Ghannouj $9.50
- Smoked eggplant, mashed and mixed with tahini, infused with zesty lemon juice & extra virgin oil, served with lebanese bread, tomatoes, cucumber, olives, and pickles
Dolmah $4.50
- Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
Manaeesh Feta Cheese $5.50
- Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
Kafta Mashawi $22.50
- Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
Beef Sirloin Steak $22.50
- Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
Omelette $14.50
- Three eggs, two slices ciabatta bread, mushroom, tomatoes and halloumi cheese

* Side dish of olives $7.50
Cassata $12.50
- Ice cream cake laced with brandied fruit
Lasgne $19.90
- Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven.
Fettuccine Di Pollo $19.90 E / $26.90 M
- Strips of fresh hand made egg pasta served with free range chicken, bacon, mushroom and cream sauce
Tiramisu $13.50
- Mascarponi cheese on sponge fingers, soaked with coffee liqueur and brandy, served with ice cream
Bistecca Pepata $35.90
- Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables.
Insalata Caprese $19.90
- Slices of fresh mozzarella, tomatoes and basil, seasoned with rock salt, capers, extra virgin olive oil and toasted ciabatta.
Insalata Rucola $9.90
- Rocket, shaved parmesan and balsamic vinegar.

Cannelloni $21.00
- Tubes of pasta filled with spinach, mushrooms and ricotta
Chocolate Mud Cake $12.00
Insalata Caprese $16.50
- Slised tomato, mozzarella, basil topped with olive oil
Salmone $16.00 $24.00
- onion, smoked salmon, capers, olives
Chicken Brie $18.00 $28.00
- Smoked chicken, onion, mushrooms, brie, cranberry
Pollo Al Camembert $28.00
- Grilled chicken with camembert, mushrooms and tomato creamy sauce
Vegetarian $17.00 $27.00
- Mixed vegetables, pineapple, onion, rocket
Spaghetti Carbonara $21.00
- Bacon, mushrooms, egg in a cream sauce

Lasagne Topper $2.50
Combination Meat on Rice $9.50
- Grilled chicken, beef, fried eggs served with gourmet pickle and sweet chilli
Le Royal Platter $11.50
- An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
Three Egg Omelette $12.50
- Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
Fluffy Pancake $6.70
- Topped with crispy bacon and drizzled with maple syrup
Le Royal Club Sandwich $11.00
- Triple white toast, layered with lettuce, tomato, chicken breast, crispy bacon, fried egg and club sauce served with french fries
Hot Chips $2.50
Seafood Burrito $13.50
- Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad

Ground and round burger $18.50
- Served with crispy onion rings and tartines steak fries
-Vegetarian $17.00
You can't beat this
- Please ask our friendly staff for weekly special
-With bacon $16.00
Baked beans $4.00
Old is gold (GF)
- Benedicts served on english muffins and lemony holly
Softly pulled pug shoulder $19.00
- On brioche or soft tacos, served with tartines steak fries
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade