Spicy 101 in Auckland Menu

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Steamed chicken with chili sauce $8.00
Boiled vegetables $6.00
Hot and spicy bok choy $7.00
Sliced beef and ox tongue in chili sauce $10.00
Mixed seaweed $5.00
Mixed dried tofu $7.00
Mixed agaric with cucumber $7.00

Hot pot $12.50
Duck blood and vermicelli soup $10.00
Wonton soup $10.00
Wonton soup with chili sauce $10.00
Fried mini buns $7.00

Plain congee $6.00
Beef congee $8.00
Chicken congee $8.00
Fish congee $8.00
Minced pork congee with preserved egg $8.00

Hot and sour rice noodle $9.00
Noodle with soy bean paste and pork $12.50
Noodle with soy bean paste and vegetables $11.50
Sichuan dan dan noodle $12.50
Noodle soup mixed with vegetables and egg $11.50
Noodle with pork and mushroom $12.50
Noodle with tomato and egg $11.50
Cold noodle with chicken slices $11.50
Cold noodle with chicken slices and chili sauce $11.50
Beef with rice noodle $12.50
Tomato sirloin rice noodle $12.50
Vegetable and mushroom rice noodle $11.50
Chicken and mushroom rice noodle $12.50
Pork rib and mushroom rice noodle $12.50
Mix seafood rice noodle $13.50

Chicken in hot chili oil rice $12.50
Pork in hot chili oil rice $12.50
Chicken with Szechwan pepper rice $12.50
Kung pao chicken rice $12.50
Fish fillets in hot chili oil rice $12.50
Beef in hot chili oil rice $12.50
Fried potato, green pepper and eggplant rice $12.50
Stewed sweet and sour pork rice $12.50
Double cooked pork slices rice $12.50
Braised pork in brown sauce rice $12.50
Shredded pork garlic sauce with rice $12.50
Mapo tofu rice $12.50
Fried shredded pork turnip with rice $12.50
Fried shredded pork dried tofu with rice $12.50
one rice $1.00
one egg $1.00

Nearby Sample Menus

Lamb Medium $12.00 Lrg $16.00
Prawn Medium $12.00 Lrg $18.00
Vegetable Medium $8.00 Lrg $12.00
Lamb Medium $12.00 Lrg $16.00
Wedges with Sour Cream $3.50
Lamb Medium $12.00 Lrg $16.00
Duck Medium $20.00 Lrg $30.00
Chicken Medium $12.00 Lrg $15.00

Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Lambs Fry and Bacon $15.90
- With toasted German rye bread
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Green Salad N/A
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice

Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon
Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
Free Farmed Pork & Fennel Sausages $6
Acai Bowl (GF / DF / VG/ V) $12
- A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
Vine Tomatoes $5
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
Kale Chips $6

Fish Fillet in Spicy Soup $26.80
Fried pork loin with salt and pepper $20.80
Salty vegetable with pork on rice $9.80
Noodle soup with pork and vegetables $9.80
Deep Fried Prawn with Salty Egg Yolk $26.80
Sweet and Sour Chicken $18.80
Spicy Scampi $55.00
Steamed Shao-Mai sticky rice $6.80/$4.00

Summer Greens, Watercress $10
Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
Yellow Fin Tuna, Avocado, Cucumber, Capers, Verjuice, Crispy rye, Parsley $25
Seared Scallops $26
- Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
Stuffed Zucchini Flower, Ricotta, Eggplant, Tomatoes, Artichokes, Basil $36
Crispy Agria Potatoes, Garlic $10
Three course set- your choice of entrée, main and dessert $ 85
Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26

MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato

SWEET AND SOUR PORK $18.00
- deep fried pork pieces tossed with sweet and sour sauce, onions and capsicums
BARREL RICE $16.00
- steamed rice cooked with mustard, sausage, dried meat floss and wasabi sauce served in bucket
Bowl of Chicken Rice $1.50
Deep fried tofu $8.00
SALT FISH CHICKEN FRIED RICE $15.00
- fried rice with salted fish, chicken egg and shrimps
NASI GORENG $15.00
- fried rice with Malaysian sambal paste
COMBINATION TOFU $18.00
- mix vegetables with squid, fish cakes, cooked on top deep fry tofu
MALAYSIAN ASSAM FISH $30.00
- stir fried fish with tamarind chilli paste, onions, capsicums and pineapples

Idly $6.00
- 5 pcs with chutney & sambar
Samosa $1.50
Brinjal / Chickpeas $5.00
Godthamba roti (5pcs) $5.00
100 pcs $30.00
-Cheese / Egg / Veg $8.00
Roast bread $2.00
Coconut chutney $1.00

BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
SOTO AYAM $9.50
- chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice

Whole chicken $16.00
Drumstick $2.50
Beef $8.00
Beef $6.50
Lamb $6.50
Cheesecake $3.80
Roll combo $9.50
- Comes with 3 potatoes and 600ml drink from pepsi range
Beef $11.00

Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
-Citrus Pulled pork
- slaw / sriracha mayo
AVAILABLE TILL 3PM
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise

Smoked Salmon
Hashbrown $1.50
- each
Ro Megga
- 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
Toast Sandwiches
- Ham or Vege or Chicken
Paroake
- Bacon & banana, fresh fruit or spiced apple cream
Vegetarian Breakfast
- 2 egg & grilled vege with bagel
Bacon Eggs with Toast
Extra egg $1.50

KARAAGE CHICKEN (5 pieces) $4.80
- Soy sauce flavoured traditional Japanese boneless fried chicken
SUKIYAKI-BEEF DONBURI $12.00
- Sukiyaki is one of the most popular dish in Japan
4 TENDER BEEF SUKIYAKI DONBURI $12.00
2 NEGI-SHIO CHICKEN DONBURI $9.50
- Stir Fried Chicken on Rice
+ $2.00 Soup
TERIYAKI CHICKEN SANDWICH $4.80
POTATO CROQUETTE $2.40
- Deep fried crumbed mashed potato cake
- Chilli

Canele $3.00
- traditional rum & vanilla pastry from bordeaux
Boysenberry & cream patissiere brioche $3.50
Pain au chocolat $3.50
- valhrona chocolate croissant
Caramelised onion & Feta danish $3.50
Croque monsieur $7.00
- champagne ham, provolone & bechamel baked sandwich
Bombaloni $3.50
- vanilla creme patissiere filled doughnut
Hot Meal of the day $9.50
- hot meal alternates daily
Jam Doughnut $3.50

Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
Bangkok style pad thai $19.50
- Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
Pad thai noodles $17.00
- Pad thai noodle with tofu and seasonal vegetables
Yellow curry $22.50
- Yellow curry with beef or pork with vegetable and coconut milk
New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
Succulent tiger prawn cutlets $25.50
- Stir fried with garlic and black pepper(mild)
Tom yum goong $9.50
- Sweet, sour and spicy prawn soup with lemongrass (hot)
Jasmine Rice $2.50
- Steamed white rice