Spicy 101 in Auckland Menu

COLD DISHES COLD DISHES
  • Steamed chicken with chili sauce $8.00
  • Boiled vegetables $6.00
  • Hot and spicy bok choy $7.00
  • Sliced beef and ox tongue in chili sauce $10.00
  • Mixed seaweed $5.00
  • Mixed dried tofu $7.00
  • Mixed agaric with cucumber $7.00
SNACKS SNACKS
  • Hot pot $12.50
  • Duck blood and vermicelli soup $10.00
  • Wonton soup $10.00
  • Wonton soup with chili sauce $10.00
  • Fried mini buns $7.00
CONGEES CONGEES
  • Plain congee $6.00
  • Beef congee $8.00
  • Chicken congee $8.00
  • Fish congee $8.00
  • Minced pork congee with preserved egg $8.00
RICE NOODLE/NOODLE RICE NOODLE/NOODLE
  • Hot and sour rice noodle $9.00
  • Noodle with soy bean paste and pork $12.50
  • Noodle with soy bean paste and vegetables $11.50
  • Sichuan dan dan noodle $12.50
  • Noodle soup mixed with vegetables and egg $11.50
  • Noodle with pork and mushroom $12.50
  • Noodle with tomato and egg $11.50
  • Cold noodle with chicken slices $11.50
  • Cold noodle with chicken slices and chili sauce $11.50
  • Beef with rice noodle $12.50
  • Tomato sirloin rice noodle $12.50
  • Vegetable and mushroom rice noodle $11.50
  • Chicken and mushroom rice noodle $12.50
  • Pork rib and mushroom rice noodle $12.50
  • Mix seafood rice noodle $13.50
RICE RICE
  • Chicken in hot chili oil rice $12.50
  • Pork in hot chili oil rice $12.50
  • Chicken with Szechwan pepper rice $12.50
  • Kung pao chicken rice $12.50
  • Fish fillets in hot chili oil rice $12.50
  • Beef in hot chili oil rice $12.50
  • Fried potato, green pepper and eggplant rice $12.50
  • Stewed sweet and sour pork rice $12.50
  • Double cooked pork slices rice $12.50
  • Braised pork in brown sauce rice $12.50
  • Shredded pork garlic sauce with rice $12.50
  • Mapo tofu rice $12.50
  • Fried shredded pork turnip with rice $12.50
  • Fried shredded pork dried tofu with rice $12.50
  • one rice $1.00
  • one egg $1.00

Nearby Sample Menus

  • Lemon Hollandaise $2
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Green Omelette $18
    • w/ Toast
  • Balinese Sticky Black Rice $11
    • Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Friday $15
    • Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Spicy Mex Burger $20
    • Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Fish Burger $11.95
    • Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
  • Falafel & Tahini $16
    • Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
  • Saturday $15
    • Chef's Choice
  • Combination Meats / Squid $14.00
  • Beef/Pork/Chicken $13.00
  • Spare Ribs in Peking Sauce $15.00
  • Chicken Fried Rice and Special Seafood Chow Mein $28.50
  • Prawn $18.00
  • Combination Seafood $16.00
  • Combination Meats $13.50
  • Pork Ginger and Spring Onion $13.00
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Smoked mussel pâté, pickled mussels & crackers $16.5
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Vegetarian of the day $34
    • please see the blackboard
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Main Plates $25.00
  • Hapuka, tagine, couscous, carrot, date chutney
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Starters $12.00
  • -Feta $42.00
    • light and tangy
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Today’s Dessert Platter from the board
  • The grain in Spain $10
    • Warmed Wild Wheat sourdough with Organic avocado oil
  • Piatto Pizzas $12
  • On the Pond $42.00
    • Confit Canter Valley duck ​leg, Harmony farm’s duck ​breast & toasted cashew salad with duck jus
  • Canter Valley duck​ patĕ & crostini $12
  • -Toulouse sausage $12
  • Sweet and sour pork loin $20.80
  • Spicy chicken with mixed vegetables $16.80
  • Stir fried rice cake with cabbages and pork $100
  • Smoke Fish noodle soup $10.00
  • Whole blue cod with spicy sauce $34.80
  • Steamed Blue Cod with diced chillies $33.80
  • Braised Pork Chop $18.80
  • Salty soy mlk $4.50
  • Chips $1.80
  • Chicken $4.50
  • Singapore $10.00
  • Pork $10.00
  • Hamburger $2.50
  • Seafood Combination $14.90
  • Wonton Noodles $6.50
  • 2. Fillet Burger Meal $6.90
    • 1 Fillet Burger, 1 Regular Chips, 1 Can of Coke
  • 'Teriyaki' free range chicken thigh $24.00
  • Traditional Spinach Salad 'Ohitashi' with wasabi & sesame $9.00
  • Vegetable tempura roll sushi / 4 pcs $11.00
  • Octopus sashimi ceviche with 'Myoga' ginger $17.00
  • Nigiri sushi cocoro style / 8 pcs $36.00
  • Wakanui beef eye fillet 'Tobanyaki' grilled & served on earthenware utensils $39.00
  • Paradise prawn, Hokkaido scallop, oyster and market fish, cocoro style spicy grain $26.00
  • Mix $20/5pcs
  • Cheesecake Raspberry $3.00
  • 3 Potatoes
  • ROLL COMBO $10.00
  • 3 Potatoes
  • All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
  • Beef
  • Small $11.00
  • Family Value #1 $26.00
    • 6 Chicken Pieces, 10 Roast Potatoes, Large Coleslaw, or Mashed Potato, Large Gravy, 1.5ltr Coke
  • 11 Fish Ball Congee $8.50
  • 7 Dumpling Soup $10.90
  • 20 Singapore Fried Vermicelli $12.90
  • 14 Yung Chow Fried Rice $12.90
  • 4 Fish Ball Noodle Soup $9.90
  • 17 Nasi Goreng $12.90
  • 16 Seafood Fried Rice $13.90
  • 8 Dumpling Noodle Soup $10.90
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Nasi Ayam Chicken Rice $13
    • Chicken rice served with soy coated roast chicken, salad and chicken soup
  • Satay Kambing Lamb Skewers $12.50
    • 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
  • Chicken Nyonya Curry Laksa $12
    • Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
  • Maggie Goreng Fried Maggi Noodle $12
    • Malay style fried curry, flavored mayo noodle, with egg, vegetables, prawns, fish balls and chicken
  • Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
    • Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
  • Mee Hoon Goreng Fried Vermicelli Noodle (Vegetarian option available) $12
    • Malay style fried vermicelli noodle with egg prawns, fish balls and chicken
  • Satay Ayam Chicken Skewers $12.50
    • 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
  • Tandoori chicken salad $11.90
  • Please allow 15-20 minutes for preparation
  • Onion bhaji $6.90
    • Onion dipped in a spicy batter and deep fried to perfection
  • Hyderabadi Bagara Baingan $15.90
    • whole eggplants stuffed with a special hyderabadi masala cooked in a thick peanut and onion based gravy . served with roomali roti, salad, kashmiri pulao & salaan
  • Vindaloo
    • Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
  • Laccha paratha $4.00
  • Methi malai matar $13.90
    • The perfect fusion! fresh fenugreek leaves, peas & cottage cheese in a cream based curry
  • Cheese balls $6.90
    • Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
  • Citron Tart $7.99
    • With Lemon Sorbet, Berry (Lime Cello 18)
  • Italian $10.00
    • Pepperoni, Mushrooms, Anchovies, Onion
  • Chicken Burger $7.99
  • Tandoori Chicken $15.00
    • Caramelized Onion, Tandoori Chicken, Minted Yogurt
  • Pepperoni $10.00
    • Salami, Onion,Roasted Capsicum, Aioli Sauce
  • Garlic & Fresh Herbs $6.50
  • Classic Caesar Salad $9.99
    • Lettuce, Crispy Bacon, Croutons, Caesar Dressing, Shaved Parmesan, Boiled Egg And Anchovies
  • Char Grilled Salmon Fillet $21.99
    • Perfect Medium Rare Herb Crumbed Salmon, Veg Couscous, Crispy Parsnip
  • Chicken Livers alla Veneziana $15.50
    • Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
  • Mussels al Pomodoro $15.50
    • Steamed with onions, garlic and tomato chilli sauce
  • M $10.50
  • Chicken Livers alla Veneziana $12.50
    • Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
  • Mussels al Pomodoro $15.50
    • Garlic, onions and tomato chilli sauce
  • French Toast
    • Maple syrup, bacon and grilled banana
  • Spaghetti alla Carbonara $19.50
    • Bacon, garlic, eggs, parmesan cheese
  • Fries $6.50
Spicy 101

Spicy 101

location

Address

Shop 3, 17-26 Wellesley Street East, Auckland, Victoria Street West, Auckland

phone

Phone

093685589

email

Email

None

clock

Opened hours

10:30 AM to 8:30 PM (Mon-Fri), 10:30 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Cash only

Location
Shop 3, 17-26 Wellesley Street East, Auckland, Victoria Street West, Auckland
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