Address
Shop 3, 17-26 Wellesley Street East, Auckland, Victoria Street West, Auckland
Spicy 101 in Auckland Menu
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COLD DISHES- Steamed chicken with chili sauce $8.00
- Boiled vegetables $6.00
- Hot and spicy bok choy $7.00
- Sliced beef and ox tongue in chili sauce $10.00
- Mixed seaweed $5.00
- Mixed dried tofu $7.00
- Mixed agaric with cucumber $7.00
SNACKS- Hot pot $12.50
- Duck blood and vermicelli soup $10.00
- Wonton soup $10.00
- Wonton soup with chili sauce $10.00
- Fried mini buns $7.00
CONGEES- Plain congee $6.00
- Beef congee $8.00
- Chicken congee $8.00
- Fish congee $8.00
- Minced pork congee with preserved egg $8.00
RICE NOODLE/NOODLE- Hot and sour rice noodle $9.00
- Noodle with soy bean paste and pork $12.50
- Noodle with soy bean paste and vegetables $11.50
- Sichuan dan dan noodle $12.50
- Noodle soup mixed with vegetables and egg $11.50
- Noodle with pork and mushroom $12.50
- Noodle with tomato and egg $11.50
- Cold noodle with chicken slices $11.50
- Cold noodle with chicken slices and chili sauce $11.50
- Beef with rice noodle $12.50
- Tomato sirloin rice noodle $12.50
- Vegetable and mushroom rice noodle $11.50
- Chicken and mushroom rice noodle $12.50
- Pork rib and mushroom rice noodle $12.50
- Mix seafood rice noodle $13.50
RICE- Chicken in hot chili oil rice $12.50
- Pork in hot chili oil rice $12.50
- Chicken with Szechwan pepper rice $12.50
- Kung pao chicken rice $12.50
- Fish fillets in hot chili oil rice $12.50
- Beef in hot chili oil rice $12.50
- Fried potato, green pepper and eggplant rice $12.50
- Stewed sweet and sour pork rice $12.50
- Double cooked pork slices rice $12.50
- Braised pork in brown sauce rice $12.50
- Shredded pork garlic sauce with rice $12.50
- Mapo tofu rice $12.50
- Fried shredded pork turnip with rice $12.50
- Fried shredded pork dried tofu with rice $12.50
- one rice $1.00
- one egg $1.00
Nearby Sample Menus
- SPICED APRICOT
-
ROASTED PUMPKIN RIGATONI $21.50
- ricotta, sizzling sage, tomato petals, Waldorf salad
-
RAS EL HANOUT LAMB MEATBALLS $12.50
- pomegranata, slaw
-
AMITS TANDOORI CHICKEN $13.50
- saffron rice poppadum, raw mango chutney
- lemon & thyme Chicken Supreme $25.00
- String Fries $7.50
- MUSHROOM CREAM
-
PIZZA $14.50
- see wait staff for this weeks pizza
- -extra seaweed $14.00
- muzeum twigim $22.00
- tofu & kimchi $25.00
- ddukbaegi bulgogi $15.00
-
jok bal S $28/ M $38/ L $50
- sliced pork hock boiled with soy sauce, fruit and vegetables
- hae jang kal guk su $14.00
- sizzling spicy squid $15.00
- -add cheese $3.00
-
Traditional Margherita $18
- cherry tomatoes, mozzarella & fresh basil
- Crusty loaf with selection of homemade dips $9
-
Lemon & Thyme Roasted Chicken $29.5
- on truffle mash with Jack’s slaw & red wine jus
- Dusted squid with aioli $18
-
Garlic Prawn & Pesto Linguini $22.5
- with cherry tomatoes & shaved parmesan
-
Hot Chocolate Brownie $12
- with chocolate sauce & vanilla ice cream
-
Open-Style Steak Sandwich $22.5
- char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
-
Crispy parmesan polenta sticks $12.5
- chilli & rosemary sea salt and horseradish aioli
-
Fettuccine al Pollo Affumicato $17.9
- Smoked chicken, onion, capers, chilli, ginger & garlic pan fried and finished with a creamy white wine, herb & parmesan cream
-
400g Angus T-bone Steak $38
- Grilled medium rare and served with a fresh herb aioli, chimichurri and beer battered fries
-
Bacon Carbonara $17.9
- With garlic, onion, mushroom, white wine cream sauce
- All served with steamed rice
-
Grilled Haloumi and Potato Cake $18.9
- Tomato relish, salad mix, aioli
-
Lamb Vindaloo or Beef Vindaloo(GF) $16.5
- Boneless lamb or beef pieces cooked in red goan spicy gravy
-
Penang Curry(Chicken/Beef) $16.9
- With thicken red curry and crushed peanuts
-
Salt & Pepper Squid $16.5
- Gently grilled and served on a white bean skordalia with harissa sauce and mixed salad
-
OPEN STEAK SANDWICH $18.00
- Char Grilled Steak / Lettuce / Caramelised Onion / Cheese / Ciabatta / Fries
- 6 PCS $8.00
-
FISH & CHIPS $20.00
- Fries / Tartar / Salad / Dressing
-
BACON & EGGS (ANY STYLE) $12.00
- Served on Multi-grain Toast
-
BANGERS AND MASH $21.50
- Pork & Apple Cider Sausages / Colcannon / Caramelised Onion / Gravy
-
LAMB SHANK $24.00
- Slow Cooked / Colcannon Mash / Rosemary Jus
-
250GM CHAR-GRILLED SCOTCH FILLET $28.00
- with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
-
MCGREALS BURGER $20.00
- Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
-
Hamburger $5.50
- No cheese
-
Grilled Scotch Fillet Burger $9.50
- with egg and bbq sauce
- Fish Burger $8.00
- Bacon And Egg Burger $8.00
-
Snapper Burger $9.50
- with all the bits
-
Grilled Prawns $12.50
- with lemon, garlic parsley butter
- Egg Burger $7.00
- Tomato
-
Smoked chicken brie bacon $24.00
- Smoked chicken served on salad greens, capsicum, red onion, tomatoes & cucumber brown & crispy bacon, mango relish & honey mustard vinaigrette.
-
Gurnard & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.
- Mushrooms / egg / baked beans / precooked sausage / hollandaise sauce $2.50
- -extra ham $1.00
- Hash brown $1.50
-
Smoked salmon caper $24.00
- Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
-
Three egg omelet $18.00
- Three eggs whisked with milk seasoning, with onions. Flipped and filled with two fillings. Drizzled with hollandaise sauce. Pick two fillings- ham / bacon / tomato / salmon / mushrooms / capsicum / pineapple / spinach
-
Fisherman's platter $28.50
- Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.
- Prawn Tempura - Pc $2.30
-
Fresh Tuna & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
- Avocado - Pc $1.50
- Agaricus Mushroom - Pc $1.50
-
Surumi, Egg & Avocado $1.50/$13.00
- Pc/Roll (9 pc)
-
Chicken $1.50/$5.00
- Pc/Roll (4 pc)
-
Sashimi Don $15.00
- Fresh Salmon or Tuna Sashimi on Sushi Rice
-
Spicy Chicken Don $12.00
- Deep fried crispy Chicken Cutlet with Chilli Sauce
- pineapple fritter (with cinnamon sugar) $1.00
-
Hawaiian Chicken Burger $7.50
- 120g crumbed chicken breast, pineapple, lettuce, mayo
- King Prawn $2.50
- Oyster $2.00
- Corn Fritter $2.00
- Potato Chips half csoop $2.00
- Battered Sausage $1.50
- Fresh Mussel $1.00
- Cauliflower, vadouvan, radish, herbs $10/18
- Agria potato, beef fat, thyme, sea salt $10.00
- Rolled pork belly, spiced carrot, new season apple, chestnut, sage (to share) $49.00
- Ora king salmon tartare, carrot, radish, wood sorrel $21.00
- Roasted long-line fish, bone broth, autumn edibles $32.00
- Chocolate, peanut, salted caramel, passionfruit $15.00
- Rhubarb, oat, goats milk, nasturtium $15.00
- Mushroom, leek, seaweed $22.00
- Whole Chicken (Chicken/Combo) $ 20.90/$23.90
-
Steak Burger (Burger/Combo) $11.90/$13.90
- chargrilled tenderized prime scotch fillet,béarnaise sauce,mayo,salad and tomato relish
-
Chilli Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,melted cheese,chilli sauce,mayo,salad and tomato relish
- Kumara Chips $4.50
- Chicken Shish On Rice (Chicken/Combo) $7.90/$9.90
-
Satay Beef (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,peanut,satay sauce,mayo,salad and tomato relish
- Rice $3.50
-
Cheese Burger (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,melted cheese,mayo,salad and tomato relish
- Oyster $1.50
- Scallop $1.80
- Steak $4.00
- Steak $4.00
-
B $5.50
- 1 Fish, $1 Chips, 2 Hot Dogs
-
Snacks $1.00
- 5 Mini Spring Rolls or 5 Mini Samosa
-
B $12.00
- 2 Fish, $2 Chips, 2 Hamburgers, 2 Sausages, 2 Wontons
- Fried Ice Cream $1.80
- Scrambled Eggs on Toast $6.50
- -Carne - Beef $10.00
-
-La Arabe
- Lemon marinated ground beef mixed with tomato, onion and parsley
-
-Reina Pepiada $10.00
- Shredded chicken mixed with avocado mayo salad.
-
● Enchiladas
- Served with fresh salsa, melted cheese, guacamole, sour cream, black beans and fresh coriander. Choose your filling of:
- Cheesy Chicken Quesadilla $15.00
-
Sharing Tray $45.00
- 5 Arepas of your choice with all 4 sauces
- 2 Empanadas or your choice with 1 sauce of your choice $7.00
- Spicy and optional extra spicy
-
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
-
Zengfensi Yabai (GF/V) $17
- Steam Wongbok, vermicelli, garlic
-
Ice Cream $10
- Chef's choice ice cream sselection
- All dumplings are proudly made by Mrs Wang
-
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
-
Liang Cai (GF/*) $15
- Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
-
Scallops (GF/*) $6 each
- Top sashimi grade, soy sauce, wasabi
- ANGUS BEEF BURGER (add fried egg $2.50) $12.00
- BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
- CAJUN CHICKEN BURGER $12.00
- CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
- SOUP OF THE DAY $9.90
Spicy 101
Phone
093685589
Opened hours
10:30 AM to 8:30 PM (Mon-Fri), 10:30 AM to 4 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Cash only
Shop 3, 17-26 Wellesley Street East, Auckland, Victoria Street West, Auckland
- Auckland Chinese Menus
- Auckland Region Chinese Menus