Town Grill Bar and Kitchen in Auckland Menu

NON- VEG SKEWERS NON- VEG SKEWERS
  • Lamb sheekh Kebab n/a
  • Chicken Tikka n/a
  • Grilled fish n/a
  • Tandoori Prawn n/a
  • Chilli garlic prawn n/a
VEG SKEWERS VEG SKEWERS
  • Roasted bbq herbed veg n/a
  • Mint mushrooms n/a
  • Chilli mushrooms n/a
  • Spicy shish pineapple n/a
  • Masala cajun patatoes n/a
  • Chilli garlic paneer n/a
BUFFET CHOICE OF EXOTIC INDIAN CUISINE AND CONTINENTAL DISHES, SALADS NAAN BREADS & DESSERT. BUFFET CHOICE OF EXOTIC INDIAN CUISINE AND CONTINENTAL DISHES, SALADS NAAN BREADS & DESSERT.
  • Soft drinks & fruit juices n/a
  • Non alcoholic coctails n/a
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a

Nearby Sample Menus

  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Handi chicken
    • Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
  • Namaste express lemon chicken $10.99
    • Barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Kadai
    • Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Butter chicken
    • World famous indian delicacy. Marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Gulab Jamun $5.00
  • Raitha $3.50
  • Aaloo tama $6.00
  • -Vegan $11.00
  • Peanuts $5.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Chicken $8.00
  • -Pork $10.00
  • -Vegetarian $10.00
  • Aaloo $6.00
  • Wai-wai $7.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Takeout sauce $1.00
  • Falafel pita $12.00
    • Chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce
  • Lamb chawarma $11.40
    • Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
  • -lamb $15.80
  • -lamb $14.00
  • Nougat $2.00
  • -lamb $15.80
  • Lamb pita $12.40
    • Spiced lamb, tabbouleh, red cabbage, lettuce, tomato, relish and garlic sauce
  • Mini Salad $2.00
  • Teriyaki Don (chicken) $9.50
  • Spicy bamboo shoot $5.00
  • Shio Ramen $9.00
    • (Clear soup with BBQ pork & veggies)
  • Dry Ramen $8.00
    • (Noodle with BBQ pork & veggies)
  • Teriyaki Salmon $9.00
  • Salmon Sashimi $10.00
  • Edamame (soybeans in pod) $6.00
  • Mussel $2.30
  • Steak $6.50
  • -bacon $1.00
  • Chicken $6.80
  • Nachos $7.00
    • Topped with rich chilli-bean sauce, melted cheese and sour cream
  • Rissoles $3.00
  • Cheese $5.00
  • Smoked fish patties $2.30
  • -Med Kiwi $15.00
  • COFFEE -Real bean Espresso $3.50/cup
  • -Whole $19.00
  • -Large Kiwi $19.00
  • -Small Kiwi $12.00
  • -Half $10.00
  • -Large Kiwi $19.00
  • BEEF
  • Ham $ 4.20
  • Crumbed Prawn $ 1.00
  • Oyster $ 1.60
  • Devil Burger $ 4.50
    • Pattie with hot chilli sauce
  • Cheese $ 5.00
  • Chips $ 3.30
  • Wedges $ 4.50
  • Curry Roll $ 2.50
  • EGGS BENEDICT $17.50
    • served on an old fashioned English muffin, bacon eggs hollandaise
  • FREE RANGE EGGS $9.50
    • 2 eggs poached or fried housemade relish
  • ROSTI WITH BACON EGG & HOLLANDAISE $19.50
    • potato rosti, double bacon, 2 eggs poached side of hollandaise
  • PIE JAR SPAGHETTI, CHEESE, SOURDOUGH TOAST
  • THE BIG STAN $22.00
    • 2 eggs any style, bacon, sausage, roated tomato, mushrooms, crispy herbed potatoes, sourdough toast, housemade relish
  • BEEF & BACON CLUB $18.00
    • housemade beef pattie bacon, Emmenthal cheese, housemade chutney, caramelized onion, tomato lettuce, aioli toasted sourdough
  • SAVOURY PIEJAR MINCE $15.50
    • housemade savory mince, cheese, crispy herbed potatoes, rye toast, housemade relish(add egg $2.50/two eggs $5.00)
  • EGGS BENEDICT $18.50
    • served on an old fashioned English muffin, cold smoked salmon, eggs, hollandaise
  • K15. Yakisoba $ 11
    • Stir fried noodles (Prawn, Pork, Veges)
  • Y21. Zukki-nu $4.50
    • Courgette
  • Y12. Hotate Bacon $7
    • Scallops Wrapped in bacon
  • Geso Age
    • Deep Fried squid tentacles
  • Sashimi
    • Assorted fresh fish
  • Y18. Aspara Bacon (Available only in seafood) $6
  • Tomato
  • 3 Skewers
    • Mushroom, Courgette and sweet corn
  • - Spinach $19.50
  • Carafe 500ml $35.00
  • - Add guacamole $3.00
  • OBC Full Quota Breakfast $24.00
    • eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
  • On Tap
  • Big O 250ml $18.00
  • Scallops wrapped in bacon (GF)
  • OBC Breakie Burger $18.50
    • fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
  • GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
  • Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
  • Crumbed green olives, dipping sauce $9
  • Eaton mess, summer berries, meringue berry coulis $15
  • Beef, prawn, chicken, tofu fajita's, fresh tortillas. guacamole. sour cream, tomato salsa (V/DF7GF option) $32
  • Breakfast smoothie $7
  • Battered fish and chips with house made tartare sauce $26
  • Seasonal dessert special POA
  • Steak and cheese pie $3.20
  • Sausage roll $1.80
  • Dinner pak $20.00
  • Bacon and egg pie $3.20
  • Chicken pie $3.20
  • Curry mince pie $3.20
  • Hunger pak $26.00
  • Snak pak $7.50
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Dry Cold Noodle with Chicken Slice $12.80
  • Steam the whole Blue Cod Fish with Hot Oil and Yummy Sauce $34.80
  • Longan Mixed Congee $12.80
  • Deep-Fried Pork Cubes in Sweet-Sour Sauce with Rice or Noodles
  • Spicy Cha Jiang Noodle (Pork, Mince and Bean Paste) $12.80
  • Blue Cod Fish Fillets Cooked with Chitterling in Hot Chili Oil $35.80
  • Sour and Spicy Soup $13.80
  • Tomato and Egg Soup $13.80
Town Grill Bar and Kitchen

Town Grill Bar and Kitchen

location

Address

726 Great South Road, Manukau, Auckland, 2104, New Zealand

phone

Phone

092636391

clock

Opened hours

Mon Closed Tue 11 AM to 2:30 PM, 5 PM to 10 PM Wed 11 AM to 2:30 PM, 5 PM to 10 PM Thu 11 AM to 2:30 PM, 5 PM to 10 PM Fri 11 AM to 2:30 PM, 5 PM to 10 PM Sat 11 AM to 2:30 PM, 5 PM to 10 PM Sun 11 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Continental , Indian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Private Dining ,  Cash ,  Serves Halal ,  Seating ,  Buffet ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Corkage Fee Charged

Location
726 Great South Road, Manukau, Auckland, 2104, New Zealand
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