Spilt Milk in Auckland Menu

MENU MENU
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Best Ugly Bagel (V) $9.50
    • Pumpkin Kaya, jam & blueberry chia jam
  • Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Back To Basics
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • On seeded batard or GF) $10
    • ,
  • Sides (GF) $4
    • Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
  • Or, creamy mushrooms, honey smoked bacon, smoked salmon, haloumi, free range eggs 2, kransky sausage $5
  • Homemade Granola (GF) $14.50
    • Yoghurt, banana, raw honey, berry compote with Tahini milk
  • Buckwheat Pancakes (GF)
  • Banana, berry compote, maple syrup $17
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • The Works $22
    • Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Paleo Breakfast (GF) $22
    • Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil
  • Pretzel Roll $14
    • Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
  • Vietnamese Beef Noodle Salad (GF) $19
    • Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
  • Gado Gado (GF)
  • Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
  • With free range chicken $22
  • Fries $9
    • Plain or cajun spiced, garlic aioli

Nearby Sample Menus

The Blacksmith (sample menu)
  • BACON SANDWICH $12.50
    • bacon, lettuce, guacamole and tomato
  • Available 5:30pm to 9:30pm
  • BEEF NACHOS
    • with mozzarella and sour cream
  • FETTUCINE ARRABBIATA $18.00
    • fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
  • EGGS BENEDICT $15.00
    • two soft poached eggs on toasted English muffins with buttered spinach, hollandaise and your choice of roasted field mushroom or bacon
  • SEAFOOD
    • fresh fish, prawns, mussels, cream cheese, capers, aioli and mozzarella
  • ICE CREAM SUNDAE
    • with wafers, sprinkles and your choice of chocolate or strawberry topping
  • VEGETARIAN BRUNCH $18.00
    • roasted whole field mushrooms, hash browns, Swiss Cheese, basil pesto, slow roasted tomatoes, buttered spinach, poached eggs and toast
El Humero (sample menu)
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Guacamole N/A
    • Avocado, onion and tomato
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Yuca $5.00
    • Cassava wedges
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
Vino Orewa (sample menu)
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
  • Mezze Platter (for 2), selection of dips, falafel, feta, filo parcels with olives and Turkish Bread $19.50
  • Doner Kebab grilled, marinated sliced lamb served on pilaf rice, with humus, yoghurt homemade salsa and pide bread $24.50
  • Vegetarian(Small / Large) $17.00/$22.00
    • - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
  • Chicken Breast, pan seared lemon chicken breast served on garlic mash with seasonal vegetables and a fig and orange dressing $25.50
  • Desserts All $10.50
  • Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00
  • Scotch fillet served with garlic mash, seasonal vegetables and port wine jus $27.50
Southmall Fisheries (sample menu)
  • 3 Sausages
  • $2.70 per piece
  • CURRY & RICE ROLLS $2.40
  • SPRING ROLLS $2.40
  • 3 Mussels
  • CRAYFISH
  • HOT DOGS $1.60
  • PAUA $2.50
Golden Boat Takeaway (sample menu)
  • Golden Boat Burger $7.00
  • BBQ Pork $13.00
  • Chicken Burger $6.00
  • 6 Honey Soy Sauce Chicken Fried Egg Noodles $12.00
  • Combination $15.00
  • Prawn $15.00
  • Pork $13.00
  • Vegetables $12.00
Thai Windows Restaurant (sample menu)
  • Mixed Seafood $10.90 / $23.90
    • Entrée / Main
  • Pad Thai see above
    • Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
  • Praram Long Song see above
    • Stir fried with your choice of meat with vegetables and topped with peanut sauce
  • Pla Khing $25.5
    • Deep fried whole snapper topped with sautee’d ginger, onion, mushrooms and brown bean sauce
  • Children Set2 $10
    • Chicken Nuggets and French fries serve with Ice Cream
  • Pad Prik Tom Yum see above
    • Traditional Tom Yum paste stir fried with lemon grass, lime leaves, tomatoes and vegetables
  • Salmon $26.50
  • Jasmine Rice $2
    • Per person
J's Tea (sample menu)
  • Coffee Pudding with Cream Milk $4.50
  • Teriyaki Chicken on Rice $13.50
    • marinated and grilled chicken potato with chef's special teriyaki sauce and salads served on rice
  • Fried Chicken Drumstick on Rice $12.50
    • fried chicken drumstick served on rice with egg tofu and vegetable side dish
  • Stewed Minced pork on noodles $7.00
    • stewed pork mince on noodles with vegetables
  • Plan Noodle Soup $7.00
    • bone soup with plain noodles
  • Vegetarian Fried Udon $12.00
    • stir fry udon noodles with mixed vegetables
  • Seasonal Vegetables $8.50
  • Taiwanese style sausage spicy/original $9.50
Sunnynook Fast Food (sample menu)
  • Snapper Burger $6.50
  • Pork $6.00
  • Box of Rice $4.00
  • Jumbo Burger $7.50
  • Chicken $12.00
  • Gravy S$2.50/L$ 4.00
  • Squid $14.50
  • Lunch Box $6.90
    • 2 chicken & Chips
Sushi Sora (sample menu)
  • - Spicy Pork
  • Chicken Roll $12.50
    • teriyaki chicken, avocado, cucumber, capsicum
  • Green tea
  • Dinner Box $19.00
    • Served with rice, miso soup, prawn tempura 1pc, vegetable tempura 6pcs, sushi 2pcs, sashimi, salad and your choice of:
  • Original Nigiri 4pcs
  • - Fish Teriyaki
  • · A course $39.00
  • - Spicy Pork
Man O'War Winery (sample menu)
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Jai Jalaram Khaman (sample menu)
  • Samosa-chaat $6.00
  • Pani-puri $6.00
  • Papdichaat $6.00
  • Khaman (250 grams) $6.00
  • Samosa each $2.00
  • Surti-idla (250 grams) $6.00
  • Sev-khamani(250 grams) $6.00
  • Dabeli (veg burger) each $6.00
Two Brothers Chinese Restaurant (sample menu)
  • Combination Fried Noodles $13.80
  • Braised Pork $20.80
    • Big diced braised pork in Chinese BBQ sauce
  • Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
  • Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
  • -Prawn $15.00
  • -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
  • Crispy Dunk H $24 / W $38
    • With sweet chilli sauce
  • -Chicken / Chicken Wings $8.00
Subway (sample menu)
  • Chicken Teriyaki N/A
  • BBQ N/A
  • Cucumber N/A
  • Hot Chilli N/A
  • Roasted Garlic N/A
  • Onion N/A
  • Italian Dressing N/A
  • Yoghurt N/A
Vultures' Lane (sample menu)
  • Buttered Bird $12
    • buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
  • Grilled Fish $15
    • jalapenos, lettuce & mayo
  • Grilled Chicken $16
    • bacon, lettuce, avocado & mayo
  • Grilled Fish $16
    • iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Pulled Beef $14
    • caramelised onions & chipotle mayo
  • Loaded Fries $12
    • artisanal cheese sauce, bacon & jalapenos
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
Goldfish Kitchen (sample menu)
  • Sauteed beef with black pepper on rice $12.00
  • Plain pancake with egg $9.00
  • Dry-fried french beans with minced pork $18.80
  • Shredded pork with garlic sauce / Sliced pork with sweet bean sauce / Pork slices with gravy $17.80
  • Dry fried pork $21.80
  • Braised tofu on rice $11.00
  • Sliced pork with soy sauce $9.00
  • Plain pancake with pork $10.00
Spilt Milk

Spilt Milk

location

Address

Unit G, 1197 Great North Road, Pt Chevalier, Auckland

phone

Phone

098462166

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 7:00 AM – 4:30 PM, Sunday: 7:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Free Parking ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
Unit G, 1197 Great North Road, Pt Chevalier, Auckland
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