Address
7 Collingwood Street, Hamilton, Waikato, 3204, New Zealand
Springcake in Hamilton Menu
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SPRING CAKE MENU- H=Half / W = Whole
- Peking duck $35.00 / H$60.00
- Stewed pork ribs (or chicken) potato kidney bean and spring pancakes $24.00
- North eastern spicy fish pot $35.00
SPRING PANCAKE- Stir fried shredded potatoes with hot pepper $12.00
- Mapo tofu $12.00
- Soy marinated eggplant $14.00
- Garlic choi sum market price
- Shredded pork with garlic and fish sauce $16.00
- Toon tree leaves with eggs $14.00
- Garlic lettuce $12.00
- Chives with eggs $12.00
- home style tofu $12.00
- Wok fried eggplant $14.00
- Combo veggie special $12.00
- Shredded pork with soy bean sauce $14.00
- Dry fried string beans with minced pork $16.00
- Garlic broccoli $14.00
- Stir fried chinese sauerkraut with crystal noodle $12.00
- Bok-choy in oyster sauce $12.00
- Minced pork with sour french beans $14.00
- Minced pork with crystal noodle $14.00
PORK- Braised pork ribs $18.00
- Spicy pork kidney $14.00
- Crisp fried pork $16.00
- Fried pork in scoop $18.00
- Sweet and sour pork $24.00
- Braised pork elbow $18.00
- Braised pork with noodles $18.00
- Omelet with shredded pork and jelly ear mushroom $16.00
- Stewed pork ribs, potato and kidney bean $18.00
- Stir fried pork kidney $14.00
- Braised pork ribs & chinese sauerkraut $18.00
- Beef with black pepper sauce / Beef with black bean sauce / Stir fried beef with choy sum $22.00
- Fast fried lamb with spring onion / Lamb with sesame oil / Fried lamb with cumin / Beef in hot chilli oil $22.00
SEAFOOD- Fish fillets in hot chilli oil $24.00
- Fish fillets with spring onion and ginger $22.00
- Poached fish fillets with soy sauce $22.00
- Spicy squid tentacles $16.00
- Wok fried shrimp with capsicum and onions $24.00
CASSEROLE- Spicy prawn casserole $28.00
- Spicy potato casserole / Spicy seasonal vegetables casserole $14.00
- Stewed chicken with mushroom / Stewed chicken with potatoes / Spicy pork spare ribs casserole $18.00
- Spicy fish casserole $22.00
- Marinated green soy bean $8.00
- Cold jelly ear mushroom $12.00
- Cucumber with pork kidney $12.00
- Preserved duck egg with tofu $12.00
- Cucumber in garlic sauce with dry tofu $10.00
-
Mixed salad $10.00
- peanuts, cucumber and dry tofu
- BRaised pork feet, tongue and bone $20.00
COLD DISHES- Golden mushrooms and mixed vegetables $10.00
- Spring onion mixed with tofu $9.00
- Braised beef marinated in soy sauce $12.00
- Cold spicy chicken $13.00
- Sliced potato salad with sesame oil $8.00
- Sliced bamboo shoots in red chilli oil $8.00
-
Lamb kebab $1.00
- skewer
-
Squid / Pork belly $2.50
- skewer
-
Ox tongue $2.50
- portion
-
Sausage $3.00
- skewer
-
Beef kebab $1.00
- skewer
-
prawns $3.00
- skewer
-
Chicken cartilage $1.50
- skewer
-
Chicken wings $2.50
- skewer
-
Chicken gizzards / chicken heart $1.00
- skewer
- Chicken bones $4.00
- chinese buns $2.00
SOUPS- Minced chicken with sweet corn soup $16.00
- Hot and sour soup $14.00
- Tomato and egg soup $12.00
- Seaweed and egg soup $12.00
- Chinese cabbage and tofu soup $12.00
Nearby Sample Menus
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Esquites $6.00
- sweet corn in a cup w queso
-
Butternut pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame (v)
-
Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema (v)
-
Chicken tinga(Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
-
Taco $6.00
- pork w pineapple pico & apple yoghurt
-
Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
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Charred watermelon $ 12.00
- queso, baby rocket, sunflower seeds, ancho dressing (v)
-
Coffee agave lamb $16.00
- zucchini, pumpkin, oregano, garlic chips, salsa borracha
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SPICED LAMB (gf) $14
- SATAY SAUCE & PICKLED CUCUMBER
- TIGER PRAWN DUMPLINGS (4 pieces) $11.00
- PORTUGUESE CUSTARD TARTS $7
-
SALTED COCONUT & MANGO ICE CREAM (GF) $7
- hand-churned by PURE NZ ice cream
-
BAK KUT TEH (Meat Bone Tea) $18
- herbal soup with pork ribs, pork belly & fresh shitake mushroom
-
STIR-FRIED PORK BELLY $19
- asian greens, oyster sauce, spiced crackling crumble
-
CHICKEN & PRAWN LAKSA SOUP $20
- (vegetarian and (gf) option available$18)
- PERCIK CHICKEN toasted coconut $14
-
Beer bread $8.00
- w/ garlic & herb butter
- Add chicken $4.50
- Iceberg, parmesan, cured bacon & caesar dressing $6.00
- Add aioli $1.00
-
Moonlight drive $22.00
- spinach, olives, smoked tomato, feta & basil pesto
- Add chicken $24.50
-
Clam linguie $21.00
- w/ roasted garlic, shallots, tomato, verjuice, butter & parsley
-
Horsham $23.50
- house cured bacon, chorizo, salami, pulled pork, barbecue sauce
- Prawn $11.00
- Prawn $11.00
- Lemon chicken $11.00
- 1/4 chicken
- Seafood $12.00
- Egg $8.50
- Whole chicken
- Barbecue pork $9.00
- HOW SPICY? *** Hot, ** Medium, * Mild
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Fish & Chips $18.00
- With tartare sauce and malt vinegar
-
Sweet And Sour *
- Just like chinese takeout, minus the pineapple pieces
-
Homemade Pies
- With peas and mash
- Garlic Bread
-
Nachos - Beef And Beans $16.50
- With cheese & sour cream
-
350Gm Tomohawk Steak $32.00
- With bacon and spring onion mashed potatoes
- With Free-Range Chicken $18.50
- Seafood $16.00
- Bacon $8.00
-
No 1 $7.00
- Fish / Donut / 3 Chicken Nuggets / Potato Fritters / Chips $2.50
- Oyster $4.00
- Pork $10.00
- Cheese $2.00
- Curry & Rice Roll $1.80
-
No 2 $7.00
- Fish / Hot Dog / Sausage / Spring Roll / Chips $2.50
- Pineapple Fritter $1.20
- Gurnard $3.50
- 2 Steak Burgers $7.00
- BBQ Pork Riblet $3.80
- 2 Fish & Chips $7.00
- Chicken Pattie $2.50
- Pork & Mushroom $10.50
- Was $5.20
-
ANATOLIAN BREAKFAST $21.90
- scrambled eggs, fresh tomato, sujuk sausage, red berry jam, marinated olives & feta, Turkish bread & rocket
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SOUP OF THE DAY $12.90
- toasted Turkish bread
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CHICKEN LIVERS $21.90
- suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
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CAJUN CHICKEN SANDWICH $21.00
- bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
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EGG WHITE OMELETTE $19.50
- Cajun chicken, spinach & toasted mixed grain
- Sujuk sausage $6.50
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HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato, add bacon or field mushrooms
- Bacon (3 streaky) $5.50
- Steak Salad $11.9 Reg / $9.9 Petita
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Very Vegemite $4.00
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Extra Dip $1.00
- Signature Vegetarian $9.00 per head
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Jasmine Rice $3.00
- Add: another pancake for jus $7.00
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Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
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Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
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Chem Chep Xa Ot / Mussel Bowl $19.00
- Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
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Banh Chuoi / Banana Cake $8.50
- Vietnamese banana cake with creamy coconut ice cream
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Pho / Noodle Soup chicken
- Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
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Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
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Chicken Nilgiri $14.50
- Chicken morsels cooked with spinach. mint, herbs & spices
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Aloo Gobhi $12.00
- Potatoes & Cauli cooked with onions & tomato
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Chicken Kingfisher $8.50/$14.00
- Chicken cooked in nuts gravy, Finished with capsicum(half/whole)
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Chilli prawns/fish $17.50
- cooked with onion, capsicum and spices in soy sauce
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Fish Tikka $12.00
- Fish Tikka spiced with selected herbs & cooked in Tandoor
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Saagwala (Spinach) (Chicken/Lamb/Beef) $14.50
- cooked in and skillfully blended with spinach in an exotic curry
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Mint Parantha $3.50
- Mint flavoured parantha
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Bhuna (Chicken/Lamb/Beef) $14.50
- cooked with smokey onion, ginger and garlic
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Combination Chew Kua Teaw $13.00
- A combination stir fry of beef, pork, fresh vegetables and mushrooms on a bed of stir fry rice noodles, (best served with chilli sauce or lemon juice)
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Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
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Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
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Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
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Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
- All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy
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-Whole $17.00
- each
- Pork S$12/M$14.5/L$17
- Lamb Shanks $17.50
- Roll Combo $11.50
- Roast Potato / Roast Pumpkin / Roast kumara $1.00
- Apple & mint sauce available on request
- Extra Meat $5.00
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Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
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Chocolate, Orange and Whisky Tart $14.00
- Callebaut dark chocolate, orange and Chivas regal whisky ganache in crisp butter pastry with whipped cream and burnt mandarin
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Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
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-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
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Onion Rings $7.00
- Battered onion rings served with ranch sauce
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Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
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Easy Tiger Fried Chicken $14.00
- Tender boneless chicken pieces in a spicy golden crumb, served with aioli and apricot sauce
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Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
- -Med $ 12.50
- -Med $ 13.00
- Double Shanks Meal $ 19.90
- -Lge $16.50
- -Sml $ 7.50
- Roast Chicken Piece $ 3.50 each
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Nine-inch Sesame Roll $7.50
- Stuffed with roast meat, salad, gravy and sauce.
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Sandwich Combo 2 $9.50
- Sandwich + 355 ml soft drink + chips
Springcake
Phone
078396661
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Live Music , Cash , Smoking Area , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Full Bar
7 Collingwood Street, Hamilton, Waikato, 3204, New Zealand
- Hamilton Chinese Menus
- Waikato Region Chinese Menus