Springcake in Hamilton Menu

SPRING CAKE MENU SPRING CAKE MENU
  • H=Half / W = Whole
  • Peking duck $35.00 / H$60.00
  • Stewed pork ribs (or chicken) potato kidney bean and spring pancakes $24.00
  • North eastern spicy fish pot $35.00
SPRING PANCAKE SPRING PANCAKE
  • Stir fried shredded potatoes with hot pepper $12.00
  • Mapo tofu $12.00
  • Soy marinated eggplant $14.00
  • Garlic choi sum market price
  • Shredded pork with garlic and fish sauce $16.00
  • Toon tree leaves with eggs $14.00
  • Garlic lettuce $12.00
  • Chives with eggs $12.00
  • home style tofu $12.00
  • Wok fried eggplant $14.00
  • Combo veggie special $12.00
  • Shredded pork with soy bean sauce $14.00
  • Dry fried string beans with minced pork $16.00
  • Garlic broccoli $14.00
  • Stir fried chinese sauerkraut with crystal noodle $12.00
  • Bok-choy in oyster sauce $12.00
  • Minced pork with sour french beans $14.00
  • Minced pork with crystal noodle $14.00
PORK PORK
  • Braised pork ribs $18.00
  • Spicy pork kidney $14.00
  • Crisp fried pork $16.00
  • Fried pork in scoop $18.00
  • Sweet and sour pork $24.00
  • Braised pork elbow $18.00
  • Braised pork with noodles $18.00
  • Omelet with shredded pork and jelly ear mushroom $16.00
  • Stewed pork ribs, potato and kidney bean $18.00
  • Stir fried pork kidney $14.00
  • Braised pork ribs & chinese sauerkraut $18.00
  • Beef with black pepper sauce / Beef with black bean sauce / Stir fried beef with choy sum $22.00
  • Fast fried lamb with spring onion / Lamb with sesame oil / Fried lamb with cumin / Beef in hot chilli oil $22.00
SEAFOOD SEAFOOD
  • Fish fillets in hot chilli oil $24.00
  • Fish fillets with spring onion and ginger $22.00
  • Poached fish fillets with soy sauce $22.00
  • Spicy squid tentacles $16.00
  • Wok fried shrimp with capsicum and onions $24.00
CASSEROLE CASSEROLE
  • Spicy prawn casserole $28.00
  • Spicy potato casserole / Spicy seasonal vegetables casserole $14.00
  • Stewed chicken with mushroom / Stewed chicken with potatoes / Spicy pork spare ribs casserole $18.00
  • Spicy fish casserole $22.00
  • Marinated green soy bean $8.00
  • Cold jelly ear mushroom $12.00
  • Cucumber with pork kidney $12.00
  • Preserved duck egg with tofu $12.00
  • Cucumber in garlic sauce with dry tofu $10.00
  • Mixed salad $10.00
    • peanuts, cucumber and dry tofu
  • BRaised pork feet, tongue and bone $20.00
COLD DISHES COLD DISHES
  • Golden mushrooms and mixed vegetables $10.00
  • Spring onion mixed with tofu $9.00
  • Braised beef marinated in soy sauce $12.00
  • Cold spicy chicken $13.00
  • Sliced potato salad with sesame oil $8.00
  • Sliced bamboo shoots in red chilli oil $8.00
  • Lamb kebab $1.00
    • skewer
  • Squid / Pork belly $2.50
    • skewer
  • Ox tongue $2.50
    • portion
  • Sausage $3.00
    • skewer
  • Beef kebab $1.00
    • skewer
  • prawns $3.00
    • skewer
  • Chicken cartilage $1.50
    • skewer
  • Chicken wings $2.50
    • skewer
  • Chicken gizzards / chicken heart $1.00
    • skewer
  • Chicken bones $4.00
  • chinese buns $2.00
SOUPS SOUPS
  • Minced chicken with sweet corn soup $16.00
  • Hot and sour soup $14.00
  • Tomato and egg soup $12.00
  • Seaweed and egg soup $12.00
  • Chinese cabbage and tofu soup $12.00

Nearby Sample Menus

  • Large $ 12.00
  • Proper Hot $12.00
  • Chicken Sandwich $12.00
    • fried chicken, iceberg, cheese & moc sauce
  • Feed Yourself $15.00
    • quarter chicken + 1 side or salad
  • Poutine $9.00
  • Add vegan BBQ jack-fruit $ 4.00
  • Kimchi $6.00
  • Poutine + Chicken $13.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Selection of homemade ice cream and sorbet $12.00
  • Two courses $25
  • Chicken lover parfait, quince jelly, croutons $12.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Pork broth, karengo, sea spaghetti, watercress $12.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Inc Bowl* $17.00
    • Buckwheat & quinoa, pumpkin, kale, cabbage, seeds & nuts, carrot, sundried toms, beets, avocado, chimichurri
  • streaky bacon / beef sausage / lamb chop / salmon $5.00
  • Vegetarian $17.50
    • Chickpea & herb patty, slaw, pickled capsicum, beetroot relish, basil sour cream, toasted burger bun, wedges, tomato sauce
  • Baked tofu, Miso dressing* $5.50
  • Seared salmon, hollandaise $7.50
  • Waffles $17.50
    • Gingerbread waffle, blueberry compote, maple syrup, chocolate brownie whipped cream, hersheis chocolate sauce
  • Bacon, egg, hash brown, toast, tomato sauce* $10.00
  • -add salmon or streaky bacon $3
  • Chips (minimum) $2.50
  • Family Burger 'n' chips feast $28.00
    • (4 big-burgers $10 chips)
  • Garlic Sauce $2.50
  • Mushroom $3.00
  • Egg $3.00
  • Battered Mussel $1.00
  • Snapper Fillet $5.50
  • Pineapple Fritter $2.00
  • Green Peas Pulao $7.00
    • Steamed basmati rice tossed with cumins seeds, green peas
  • Chicken Korma $13.50
    • Boneless chicken pieces cooked in ground cashew, almond and cream based gravy to create rich creamy flavour
  • Aloo Kulcha $3.50
    • Naan bread stuffed with potatoes
  • Gobi Kulcha $3.50
    • Naan bread stuffed with cauliflower
  • Chicken Saag $13.50
    • Tender boneless pieces of chicken and spinach puree, sautéed in garlic, traditional spices finished with cream
  • Chicken Vindaloo $13.50
    • Chicken cooked in vindaloo sauce
  • Plain Naan $2.00
    • Plain flour bread cooked in tandoor oven
  • Methi Aloo $11.50
    • Par boiled diced potatoes finished on griddle plate with, fresh chopped tomatoes and lightly spiced with fenugreek leaves
  • Quesadilla $19.00
    • Chicken tomato, kumara & coriander topped with crispy salad
  • Cheese Cake $12.00
    • with berry compote & creams fraicon
  • Soup of the Day $10.00
    • With Either ciabatta, turkish or focaccia bread
  • Meat Platter $30.00
    • Pork Dumplings, chicken wontons, tempura fried sausage, parmesan, chicken wings served with dipping sausage
  • Chicken Spinach & Brie (GF) $25.00
    • Stuffed Chicken Thighs with mushroom risotto, broccoli grilled tomato &
  • Branch Manager $18.00
    • Bacon, pepperoni , ham & cheese
  • Fisherman's Basket $30.00
    • Crumbed fish bites, calamari chips, battered mussels, tempura prawns with tartare & tomato sauce
  • - Steamed Vegetables / French Fries / Fresh Garden Salad
  • Chicken Teriyaki
  • Katsu Curry (fried battered pork)
  • Katsu Donburi (fried battered pork)
  • Tofu Teriyaki
  • Salmon Teriyaki
  • Yakiniku Donburi (marinated pan fried beef)
  • Seafood Udon Soup $10.90
    • Thick Japanese Udon noodles cooked in clear soup served with seafood vegetables
  • (All served with sushi, tempura, salad, rice & miso soup)
  • Chicken $9.50
  • No . 7 $20.00
    • 7 fish, 5 potato fritters,3 sausages,3 crab sticks, 3 hot dogs, $3 chips
  • Combination $10.50
  • Prawn $11.00
  • Pork $9.50
  • Vegetable $7.50
  • No.3 $8.00
    • 3 fish, 3 potato fritters, 2 sausages, $1.5 Chips
  • No. 2 $7.00
    • 2 fish, 3 potato fritters, 1 sausage, 1 crab stick, $1.2 Chips
  • Add guacamole $2
  • Add Nacos Cheese $1
  • Veggie
    • Freshly sauteed(with Free guac)
  • Filling
  • Nachos(GF) $13.90
  • Taco (soft/crispy) $6.50/5.50
  • Add Chocolate $1
  • Add Guacamole $2
  • COCONUT BARFI $19.00
  • LAMB CHOPSUEY $8.00/$12.00/$14.00
    • med/large/XL
  • MANGO CHICKEN $5.00/$9.50
    • mini/med
  • PANEER $7.50
  • FINE SEO $17.00
  • SHAI PANEER $7.50/$12.00/$14.00
    • med/large/XL
  • LAMB CURRY $12.00/$16.00
    • large/XL
  • POTATO AND PEAS $6.50
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Banh Cuon / Steamed Rice NoodlesSteamed rice noodles filled w minced pork and wood ear mushroom served with Vietnamese herb salad and our nuoc mam sauce3pc $14.50
  • Canh Ga Chien Mam / Chicken Wings $12.00
    • Crispy chicken wings in sweet and spicy sauce 5pc
  • Pho / Noodle Soup chicken
    • Fragrant broth infused w cinnamon, cloves, coriander, star anise and ginger served with rice noodles, bean sprouts, basil, coriander and spring onions. (herb plate available on request) Choose: beef
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Bun / Noodle Salad $17.00
    • Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
  • Bun Rieu/ Crab And Tomato Soup $18.00
    • Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
  • Banh Chuoi / Banana Cake $8.50
    • Vietnamese banana cake with creamy coconut ice cream
  • Pickled Vegetable Salad $4.00
  • Chicken salad wrap $3.80
  • Chicken $3.00
  • Mince $2.80
  • Anzac Biscuit $2.00
  • Chicken & ham $3.80
  • Ham $2.80
  • Bacon & Egg $2.80
  • Vegetarian $2.80
  • Goat'S Curd $32
    • Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
  • Calamari $22
    • Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
  • Handmade Potato Gnocchi $30
    • Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Handcut Steak Tartare (Raw) $26
    • Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
  • Deconstructed Citrus Pie $20
    • Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
  • Ham & Tomato $3.00
  • Chicken Kebab $2.70
  • 2 drumstick pack $5.50
    • 2 drumsticks & chips
  • 4 chicken wings & chips $6.50
  • Bacon & Egg Muffin $3.20
  • Sausages $1.50
  • American Hotdog $3.00
  • Cheese & Onion $3.00
Springcake

Springcake

location

Address

7 Collingwood Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078396661

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Live Music ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar

Location
7 Collingwood Street, Hamilton, Waikato, 3204, New Zealand
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