Springlands Cafe in Blenheim Menu

Springlands Cafe in Blenheim has no menu available, but can choose from many other options such as Available from 10 AM every day. or Gluten-free options are available, please ask your server. from Cork & Keg. Cbd offers many options including GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM. Highfield TerraVin Vineyard Restaurant includes a wide range like Warmed Marlborough Olives or Italian Homemade Ciabatta. Gluten Free (GF) and Available Gluten Free (AVG) from . Wairau River Wines offers Saint Clair Vineyard Kitchen and Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir.

Nearby Sample Menus

  • - With chicken $22.50
  • Marlborough Green Lip Mussels $24.50
    • Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
  • Old School Shrimp Cocktail $15.00
    • With iceberg lettuce, traditional ‘Marie-Rose’ cocktail sauce and lemon
  • Ranfurly Roast Vegetable Salad $19.90
    • Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
  • - With anchovies $20.50
  • Ploughman's $32.00
    • Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
  • Southern Man's Drunken Steak $30.90
    • 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
  • Southern Lake's Burger $25.90
    • Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Gourmet Pies $6.00
    • Vegetarian
  • Imported Cheese 100gms $9.50
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Bilton 100gms $6.50
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
  • Apple Clafoutis $15.00
    • Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
    • Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
  • Gulab Jamun $6.00
    • Sweet cheese rounds dipped in syrup/a classical trea
  • Butter Prawns $20.99
    • Prawns cooked in cashew nut cream and tomato sauces
  • Chilli Chicken
    • Stir fried chicken sautéed in juliennes of capsicum, onion, spring onion, spicy garlic and chilli sauce
  • Mattar Paneer
  • Tandoori Mushroom $11.99
    • Mushrooms marinated in spicy garlic and yoghurt and cooked in Tandoor.
  • Lachha Paratha $5.00
    • Wholemeal flour bread layered with lashings of butter, baked in tandoo
  • Chicken Vindaloo $18.99
    • Chicken & potatoes braised in hot spicy brown sauce
  • Marinated olives $6
    • with garlic and rosemary
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
  • Lamb Rack $36
    • with green beans and roasted potato
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Saturday & sunday till 2pm
  • -Bacon, sausages, cold smoked salmon, haven potato's $4.50
  • Edd extra's
  • Mince on toast $15.00
    • Home style mince on toast of your choice
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Quarter Chicken & Chips $10.00
  • Potato $ 0.60
  • Chips with Gravy $ 5.00
  • Small $ 13.00
  • Mashed Potato & Gravy $4.00
  • Yorkshire pudding $2.00
  • Chips $3.50
  • Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50
  • Fish Bite $ 1.30
  • Cheese & Onion $ 3.00
  • Donut $ 2.10
  • Crab Stick $ 1.70
  • Hot Dog (Sausage) $ 3.00
  • Gurnard $ 4.20
  • Pineapple Fritter $ 1.70
  • Potato Fritter $ 1.10
  • Extras: $2.00
    • Eggs, Onion, Mushrooms
  • Cereal & Fruit $5.00
  • Breakfast Burger $14.00
  • Kiwi $12.00
    • Burgers come with tomato, lettuce, onion, beetroot
  • Fries $3 1/2 / $4.5 1
  • Cheese $10.50
  • Steak $12.00
  • Beef $10.00
  • Garlic Loaf $6.00
  • Small Deep Fried Fish Meal $16.00
    • Single piece of freshly battered fish served with tatrtare sauce, salad and fries
  • Nachos $12.00
    • Mid Chilli mince and beans with grilled cheese and sour cream
  • Roast Onion Gravy $3.00
  • Pan Fried Fish $20.00
    • Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries
  • Egg X2 $1.00
  • Shrimp Cocktail $10.00
  • Onions $1.00
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • Try out Brancott Estate Platter for 2 $60.00
    • Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
  • -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
  • Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • Potato and herb roasties $4.00
  • PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
  • With Bacon $14.00
  • Extra 2 Eggs $3.00
  • Hot Cakes with Banana and Bacon
    • Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
  • Eggs Benedict Bacon or Portobello Mushroom $18.50
    • Poached eggs on Sourdough bread with spinach and hollandaise sauce
  • GFA — Gluten free available / All eggs free range.
  • Hearty Breakfast Our take on the big breakfast $21.00
    • Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
  • Lamb with ginger S $15.95/ L $17.95
  • Starter Mix S $6.95/ L $12.95
  • Fried wonton S $5.95/ L $8.95
  • Pork with bamboo shoots(spicy) S $11.95/ L $14.95
  • Furong Egg S $9.95
  • Sliced chicken with lime S $12.95/ L $14.95
  • Traditional Chinese soup S $6.95/ L $11.95
  • Fried chicken wing S $4.95/ L $8.95
  • Large $25.50
  • Regular $21.50
  • Large $13.00
  • Sweet Thai Chilli
    • Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
  • Moroccan Chicken
    • Fresh Chicken with Onions, Tomatoes, Eggplant, Moroccan Herbs with Spices and Capsicum
  • Marinara
    • A Fresh Mix of Seafood including Shrimps, Oysters, Clams, Calamari and Baby Octopus garnished with a sprinkle of Lemon Pepper
  • Gourmet Meat Lovers ?? Salami, Pepperoni, Beef, Ham, Russian Salo Bacon, Gypsy Bacon and Onions all topped with a Hickory BBQ Sauce & Brie Cheese
  • Regular $21.50
Springlands Cafe

Springlands Cafe

location

Address

131 Middle Renwick Road, Springlands, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035784353

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , European , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Outdoor Seating

Location
131 Middle Renwick Road, Springlands, Blenheim, Marlborough, 7201, New Zealand