Address
131 Middle Renwick Road, Springlands, Blenheim, Marlborough, 7201, New Zealand
Springlands Cafe in Blenheim Menu
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Springlands Cafe in Blenheim has no menu available, but can choose from many other options such as Available from 10 AM every day. or Gluten-free options are available, please ask your server. from Cork & Keg. Cbd offers many options including GFA — Gluten free available / All eggs free range. and PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM. Highfield TerraVin Vineyard Restaurant includes a wide range like Warmed Marlborough Olives or Italian Homemade Ciabatta. Gluten Free (GF) and Available Gluten Free (AVG) from . Wairau River Wines offers Saint Clair Vineyard Kitchen and Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir.
Nearby Sample Menus
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Pear, Blue Cheese and Spinach Frittata $24.50
- With salad greens, onion jam and potato wafers
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Marlborough Green Lip Mussels $24.50
- Steamed in the shell with a creamy mild red curry coconut sauce, lime, fresh coriander and sticky rice >>
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Southern Gold $24.00
- A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
- - With chicken $22.50
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Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
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Three Star Pie $25.00
- Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato
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Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
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Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
- Wilted bok choy, mustard beetroot greens, radish shoots $9.00
- Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
- Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
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Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
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Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
- Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
- Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
- French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
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Thai Prawn $22.00
- Thai Sweet Chilli Marinated Prawns With Red Onions, Green Chillis, Crispy Udon Noodles And Sesame Seeds
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Jerk Fried Chicken $21.00
- Crispy Fried Chicken With Spinach , Red Onion, Jalapenoes, Cherry Tomatoes And Jerk Mayo
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Pork Ribs $15.00
- Slow Cooked With A Hickory Bbq Sauce
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Maple Bacon $20.00
- Bacon Cooked In Maple Syrup, Spinach, Red Onion, Cream Cheese, And A Drizzle Of Maple Syrup
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Vegetarian $20.00
- Spinach, Roast Kumara, Fresh Capsicum, Cherry Tomato, Caramelised Onions And Paramesan Cheese
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Cheesecake $12.00
- Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
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Philly Cheese Steak $19.00
- Traditional Philly Cheese Steak, Mushrooms, Onions, Cheese Sauce And Mayo , Topped With Capsicums , Served In A Bread Roll With A Side Of Fries
- Fish And Chips $12.00
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Lamb Rack $36
- with green beans and roasted potato
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Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
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Ox Cheek Pappardelle $28
- with parmigiano reggiano
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Chocolate cake $12
- with rhubarb and berry compote
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Marinated olives $6
- with garlic and rosemary
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Grilled prawn Salad $17
- with avocado and salad greens
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Ratatouille $10
- with courgette, aubergine and pine nuts
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Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
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Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
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Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
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Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
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Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
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Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
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Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
- -Roast tomato $3.50
- -Mushroom $3.00
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Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce
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Eggs montreal $16.00
- House smoked salmon w lemon infused wilted baby spinach & hollandaise
- -Avocado $3.50
- Edd extra's
- Saturday & sunday till 2pm
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Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
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Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
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Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
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Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
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The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
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Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
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Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
- Optional extras eggs & bacon
- Rice Pudding $ 5.00
- Potato $ 0.60
- Quarter Chicken & Chips $10.00
- Meat, Chips & Gravy $13.00
- Roast 'n' Veges(pork, beef or chicken tenders) $10.00
- Medium $14.50
- Roast 'n' Chips $ 8.00
- Kumera $0.60
- Pumpkin & Spinach $ 3.00
- Donut $ 2.10
- Chicken Nugget $ 0.80
- Prawn Twister $ 1.20
- Mussel $ 1.10
- Curry Roll $ 3.10
- Mussel $ 3.90
- Garlic and Herb Buttered $ 4.60
- Rump Steak $20.00
- Sausages, Mash, Pecograin $16.59
- Mixed Grill $25.00
- Chicken Nuggets & Chips $9.50
- - 2 Fillings $5.00
- Savoury Mince $14.00
- Steak $12.00
- Big Rig Breakfast $18.50
- Egg X2 $1.00
- Garlic Loaf $6.00
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Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
- Bacon & Mushroom Soe $4.00
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Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry
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Pork Steak $23.00
- Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
- Roast Onion Gravy $3.00
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Cheesy Bacon wedges Small $10.00/ Large $16.00
- Seasoned Wedges with bacon and grilled cheese on top served with sour cream
- -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
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Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
- -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
- Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
- -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
- (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
- -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
- -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
- 2 hotcakes $14.50
- make it wicked with chocolate chips $15.00
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Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
- Smoked salmon $19.50
- Picton Village Bakery toast $2.50
- Smoked Salmon $6.00
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Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
- GFA — Gluten free available / All eggs free range.
- Fried Dumpling S $4.95/ L $7.95
- Spring roll S $4.95/ L $7.95
- Fried rice with Chicken S $9.95/ L $11.95
- Fried noodle with Chicken S $9.95/ L $11.95
- Fried chicken wing S $4.95/ L $8.95
- Fried rice with Seafood S $11.95/ L $13.95
- Furong Egg S $9.95
- Double S $3.00
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The Nutter
- Fresh Smoked or Plain Chicken with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
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Mexicana
- Your choice of Beef, Chicken or Vegetarian (mushrooms) with Onions, Jalapenos, Kidney Beans, Capsicum and a Spicy Salsa topped with Nachos and Sour Cream
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Seafood
- Fresh Shrimps, Smoked Mussels and Smoked Fish topped with extra Mozzarella
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The Sicilian
- Pepperoni, Sundried Tomatoes, Artichokes, Feta, Sliced Olives and Capsicum garnished with chopped Parsley
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Avocado
- Smoked Chicken, Onions, Avocado, Bacon covered with Brie and a dash of spices topped with a drizzle of Pomegranate Molasses
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Gourmet Vegetarian
- Mushrooms, Onions, Gherkins, Asparagus, Roast Kumara, Sweet Corn, Chopped Tomato, Capsicum, Raw Peanuts and a dash of Garlic all topped with Cheese
- Regular $21.50
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Cheeses $2 Reg/$3 Large & Jumbo
- Camembert, Brie, Cow Feta, Blue Vein, Sweberg, NZ Gruyere, Gorgonzola or Parmesan
Springlands Cafe
Phone
035784353
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Breakfast , Cafe Food , European , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Takeout , Lunch , Seating , Highchairs Available , Drinks , Brunch , Street Parking , Free Off-Street Parking , Outdoor Seating
131 Middle Renwick Road, Springlands, Blenheim, Marlborough, 7201, New Zealand
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