Address
356 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Sri Pinang in Auckland Menu
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LUNCH SPECIAL- Plain Roti $3
- Roti Curry $9.00
- Kway Teow Soup $ 11.00
- Wan-Ton Noodle Soup $11
- Fried Kway Teow $11.00
- Fried Hor Fun $11.00
- Spicy Fried Mee Hoon $11.00
- Mee Goreng $11.00
- Hokkien Fried Noodle $11.00
- B.B.Q. Pork Rice $11.00
- B.B.Q. Tork Tried Rice $11.00
- Nasi Goreng $11.00
- Chicken Curry Laksa $11.00
- Hainanese Chicken Rice $11.50
- Prawn Noodle Soup $11.50
- Loh Mee $11.50
- Indian Fried Noodle $11.50
- Nasi Lemak $12.00
- (Please Advise Hotness required)
- Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
- Prices include GST and subject to changes
Nearby Sample Menus
-
3 Cheese Arancini $12.5
- w / roast onion & pear aioli
-
Chunky Fries $9
- with Elephant salt and tomato sauce
-
BBQ Pulled Pork Burger $20.9
- w/ pickled apple, jalapeno aioli, Emmental cheese on a sesame seed burger bun
-
Dessert Platter to Share $40
- Serves 4 - 6 people
-
Beef & Bulghur Meatballs $13.9
- w / spicy tomato & white bean ragout topped with Parmesan
-
Beer Battered Fish & Chips Reg $22.5 Large $28.9
- Tarakihi, crushed peas, tartare & lemon wedge
-
Venison Ribs 400gm $32.9
- sous vide, w/ cherry mustard glaze
-
Souvlaki Grilled Flat Bread $20.5
- w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
- Vegetarian banquet $ 25
-
Lamb roganjosh $ 17.50
- lamb cooked with an exotic blend of herbs, spices in a thick gravy.
- Indian roti $ 3.50
-
Murg malai kebab (8 pieces) $ 18.50
- tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
-
Tandoori prawns $ 15.90
- prawns marinated in tandoori paste and roasted in tandoor
- Indian lounge special naan $ 5.5
-
Chicken tikka masala $ 16.5
- tender chicken fillets roasted in clay oven, cooked with onions, capsicum and spices.
-
Palak paneer $ 14.50
- spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
- chef’s 8 sashimi selection $68.00
-
gindara no saikyo-yaki $48.90
- antarctic cold, saikyo yuzu miso
-
ya say no moriawase $14.90
- assorted seasonal vegetable tempura
-
chu toro $22.60
- semi fatty tuna
-
tokusen nigiri $30/$38
- with matching sakes add
-
ika no Kari Kari age $12.90
- crispy fried squid, green chilli, lime
-
agedashi dofu $11.60
- manuka smoked age dashi tofu, sesame, garlic, tentsuyu
-
gyuhire sumibiyaki $38.00
- beef fillet, red chilli garlic soy, sesame, spring onion
- Chicken Nuggets $0.70 each
-
Fresh Tarakihi $5.90
- Battered
- Battered Scallops $1.90 each
- Home-made & hand-cut Kumara Chips $5.40
-
Battered Home-made Paua Fritter $4.80
- with paua from the Chatham Island
- Gluten Free White Vinegar $0.60
-
Fish of the Day N/A
- please check price with galleyslaves
- Calamari Rings $1.10 each
- Chicken $11.50
- Sweet & Sour Chicken $14.30
- Doughnut $1.30
- Sausage $1.50
-
Chili Beef Noodles $13.00
- beef with fresh noodles and fresh veggies wok tossed in our sensational chili sauce
- King Praen $16.00
- Mussle $1.20
- Pineapple Fritter $1.20
-
-Combo $13.00
- Served with salad & can of coke
- Chicken D$10.99/C$16.99
-
Extra tabouli $0.50
- On the kebab
- Mix burger B$6.99/C$12.99
- Small mix rice R$9/C$14.99
- Chicken K$9.99/C$15
-
Tabauli $6.50
- Medium container of tabouli salad
- Vegetarian roll $8.50
- Beef $7.50
- Meat $2.50
- -Combo $12.50
- -Medium $10.50
- Falafel $1.00
- -Medium $10.50
- Falafel
- All kebabs comes with 3 choice of sauces and lettuce onion tomato carrots
- Chicken & leek $11.00
- Moroccan lamb $11.00
- Beetroot & feta $10.50
-
The akaroa $18.00
- gravlax salmon sandwich with avocado, aioli and rocket
-
Moorish omelette $17.50
- with chorizo, semi-dried tomatoes, basil and feta
-
The earl [of sandwich] $18.00
- slow roasted oyster blade aged roast beef and horseradish sandwich with rocket and beetroot relish
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Cassoulet $22.50
- berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
- Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
-
Eggs on Toast $9.90
- scrambled
- Tomato $3.90
-
Eggs on Toast $15.90
- scrambled & smoked salmon
- Hollandaise $2.00
- Porridge $9.50
- Hash brown $3.90
- Bacon / Sausage $5.00
-
Bacon & eggs on toast $12.90
- fried
- Chicken Shish BBQ (Chicken/Combo) $3.90/$8.90
- Quarter Chicken (Chicken/Combo) $5.90/$9.90
-
Camembert (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,camembert cheese,mayo,salad and tomato relish
- Lamb Rice Flame (Kebab/Combo) $12.00/$14.90
- Chicken Shish On Rice (Chicken/Combo) $7.90/$9.90
-
Kiwi Chicken (Burger/Combo) $8.90/$12.90
- chargrilled fresh chicken tenderloins,avocado,mayo,salad and tomato relish
- Wedges $4.50
-
Kiwi Beef (Burger/Combo) $8.90/$12.90
- chargrilled prime ground beef,avocado,mayo,salad and tomato relish
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No. 14 $16
- 2 Fish, 2 Oysters, 2 Mussels, 2 Scallops, 3 Crab Sticks, $2 Chips
- White Rice (carton) $2.50
- Steak M $8.00 L $10.50
- Steak $4.90
-
Prawn Combination Udon $12.00
- Prawn+Combination Meat+Udon Noodles+Veges+Teriyaki Sauce
- Large Meat Patties $1.80
- American Hot-Dogs $3.80
-
No. 8 $11
- 15 Chicken Nibbles, $2 Chips
- Fried yellow w deep fried chicken cuttlets $12.00
- Octopus Balls $4.00
- Coconut and milk toast $4.90
- Fried Squid Rings $5.90
- Stir Fried Mixed vegetables $10.00
-
Hainanese Chicken w Aromatic Rice $11.50
- steamed aromatic rice served w chicken & special ginger & chili sauce
-
S'pore Fried Prawn Noodle $12.00
- S'pore style stir fried noodles with prawn
-
Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
- Prawn Tempura (6 pieces) $15.00
- Chicken Nibbles (4 pieces) $6.00
- Teriyaki Chicken $16.00
- Teriyaki Salmon $21.00
- Steamed dumplings(12 pieces/ 20 pieces) 7.50/$12.00
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Fish Katsu $15.00
- with vegetable salad
- Crab Nigiri $14.00
- Teriyaki Chicken $12.00
-
MUMBAI STREET FRANKIE ROLL $10.00 /$8.00
- (Authentic Mumbai Street Style Egg Coated Roti Roll stuffed with Indian Chicken / Veg) Non- Veg/ Veg
-
Shahi Chicken Korma $19.50
- (Chicken Cooked with a royal white gravy sprinkled with Dry fruits & Cashewnuts)
-
Rossogulla $6.00
- (The Most famous Indian Dessert the world over, round balls of sweetened paneer dough dipped in Sugar Syrup and served with rabdi or condensed milk)$6.00Mango Kulfi
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MALAI KABAB ROTIZZA $10.00
- (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
-
Mumbai Central Butter Chicken $19.50
- (Our Chef's Recipe of a national favourite dish - Most popular worldwide)
- Raita (Mint/Cucumber based Yoghurt) $3.00
- Tandoori Roti $3.00
-
Chettinad Beef $19.50
- (Braised beef with a delectable South Indian Masala served with Lemon rice & typical accompaniments)
- Toasted Musel w yogurt $8.00
-
Omelette 3 egg filling $14.00
- w toast ham cheese cajun spinach tomato
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Small French Toast $10.00
- Eggy bread served with bacon and maple syrup
-
Mickey Mouse Pancakes $10.00
- stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
- Bacon Butty $6.50
-
Wedges $7.00
- served with cheese bacon and sour cream
- Corn Fritter w bacon GF $12.00
- Eggs benedict w spinach $15.50
Sri Pinang
Phone
093583886
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Malaysian , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Seating , Dinner , Child-friendly
356 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Gluten Free Menus
- Auckland Malaysian Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Malaysian Menus
- Auckland Region Vegetarian Menus