Sri Pinang in Auckland Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Plain Roti $3
  • Roti Curry $9.00
  • Kway Teow Soup $ 11.00
  • Wan-Ton Noodle Soup $11
  • Fried Kway Teow $11.00
  • Fried Hor Fun $11.00
  • Spicy Fried Mee Hoon $11.00
  • Mee Goreng $11.00
  • Hokkien Fried Noodle $11.00
  • B.B.Q. Pork Rice $11.00
  • B.B.Q. Tork Tried Rice $11.00
  • Nasi Goreng $11.00
  • Chicken Curry Laksa $11.00
  • Hainanese Chicken Rice $11.50
  • Prawn Noodle Soup $11.50
  • Loh Mee $11.50
  • Indian Fried Noodle $11.50
  • Nasi Lemak $12.00
  • (Please Advise Hotness required)
  • Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
  • Prices include GST and subject to changes

Nearby Sample Menus

  • Portobello $21.00
    • Creamy mushrooms with bacon
  • Eggs on toast - $12.00
    • Or with onions, cheese tomato & coriander
  • Eggs Benedict $18.00
    • With your choice of salmon
  • The B.L.A.T $16.00
    • With free range bacon
  • Halloumi $4.50
  • Tomato $4.50
  • Grilled $18.00
    • Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
  • Avocado $16.50
    • Bruschetta
  • Spicy Pho With Seafood / Chicken / Beef $13.00
  • Vermicelli with BBQ Pork $15.00
  • Beef on rice, Rice Noodle Soup, Wonton, Kids Juice $10.00
  • Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
  • Prawns $6.00
    • $ ea, Deep Fried Prawns
  • Chicken (Beef/Seafood/Prawn/Tofu) Black Bean S $18.00 / M $25.00
    • Stir fried chicken with black bean on a hot iron plate
  • Pho with Seafood & Meat Combo / Pho with Deep Fried Wonton / Pho with Deep fried crispy prawn $13.00
  • Steam Boat / Hot Pot S M $55.00 / L $68.00
    • Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
  • Steamed plain rice $2.00
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
  • Avocado (2pcs) $4.00
  • Goma Wakame $5.00
    • Marinated seaweed salad with sesame sauce
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot
  • Extra sauce $0.50
  • Market fish (2pcs) $5.00
  • Spring Roll / Curry Roll $2.40
  • Prawn $15.80
  • Fillet Steak Chinese Style $18.00
  • Fillet Steak Chinese Style and Combination Chow Mein $30.50
  • Served on Steamed Rice
  • Wonton
  • Beef/Pork/Chicken/BBQ Pork $12.00
  • Prawn Skewer $3.00
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Main Plates $25.00
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Starters $12.00
  • Garlic custard, mussels, clams, bouillabaise
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Taiwanese Sausages on Noodles $13.00
    • choice of original or spicy Taiwanese sausages with vegetables on noodle soup
  • Braised Beef Brisket on Rice $12.50
    • braised beef brisket served on rice with egg tofu and two vegetable side dishes
  • Edamame Beans $7.00
  • Popcorn Chicken on Rice $12.50
    • salt & pepper crunchy chicken pieces served on rice with egg, tofu, and two vegetable side dishes
  • Deep Fried Squid $12.50
  • Deep fried chicken nuggets $8.50
  • Beef Noodles $12.50
    • sliced beef with vegetables on noodle soup
  • Spicy Diced Chicken on Rice $12.50
    • spicy diced chicken served on rice with egg, tofu, and vegetable side dish
  • Isso Devilled $12.00
    • Marinated Prawns stir fried with onions, green pepper and tomatoes
  • Mas Baduma $12.00
    • Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
  • Fish Devilled $12.00
    • Marinated Fish stir fried with onions, green pepper and tomatoes
  • Ala Baduma $8.00
    • Boiled potatoes mixed with fried onions
  • -Extra to add potato or cashew for any curry $2.50
  • Nasi Goreng $12.50
    • Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
  • Watalappan / Caramel Pudding $3.50 ea
  • Hot, Medium or Mild
  • Lemon Pepper Calamari (GF) $14.95
    • Crispy calamari, lime aioli & mini Caesar salad/Entree
  • Pie Of The Day $19.50
    • Served with creamy mashed potato & peas
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Seasonal Vegetables
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Creamy Mashed Potatoes
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad
  • Chips $4.20
  • Kumara Chips $5.50
  • Egg Burger (Meat Pattie. Salad. Egg) $6.50
  • Scallop $2.00
  • Squid Ring $1.20
  • Tarakihi Regular Size $6.90
  • Hawaiian Burger (Meat Pattie, Salad, Pineapple) $6.00
  • Snapper & Chips $11.90
  • Squid Ring $0.60
  • Sweet Corn $2.50
  • Chips $2.00
  • Extra (Cheese, Egg,) $1.00
  • Fish $4.30
  • Cheese Onion Ball $1.50
  • Curry Roll $2.30
  • American Hot -Dogs $3.50
  • Beef Teriyaki Don $14.00
  • Crispy Prawn Don $14.00
  • Tuna $1.30
    • Mashed tuna with mayo, cucumber, onion and lettuce
  • Salmon Teriyaki Don $17.00
  • Veggie Ramen $10.00
  • Pork Katsu Udon $14.00
  • Rice Inari $2.20
  • Spicy Ramen $10.00
  • Deep Fried Chicken Wing / Prawn Twister $9.80
  • Fresh Fish of The Day $70.00 per Kg
    • Please select a style of cooking from above
  • -Seasonal Vegetables with Oyster Sauce $11.50
  • Mussels poached in creamy green curry served with crinkle fries $18.00
  • -Stir fried with ginger & spring onion / Lightly fried with chilli, salt & pepper / Kung Po $22.00
  • ●Chicken
  • Chinese Bread and Dips / Steam Dumplings $9.80
  • Stir fried beef in black pepper sauce with rice $18.00
  • Mushrooms $18
    • sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
  • Brioche French Toast $17
    • with bacon, fresh banana and maple syrup
  • Toasted Sandwich $6
    • your choice of 3 fillings, ham / cheese / onion / bacon / tomato / pineapple
  • Fruit bowl $6
    • simple seasonal fruit salad with a dollop of yoghurt
  • Lamb and Apricot Tagine $18
    • with rice
  • Crumbed Market Fish $10
    • with fries and tomato sauce
  • Breakfast Burrito $16
    • with a mix of beans, onion, capsicum and tomato, cheese, avocado and eggs wrapped in a warm tortilla
  • Free Range Eggs $10
    • any style, on your choice of toast
  • Lahm Bi Ajeen $5.99
    • lamb and beef with authentic Mid-East style
  • Meat Lover $8.99
    • sausage, pepper, pepperoni & dry tomatos
  • Cheese & marmite $4.50
  • Plain classic salty $3.20
    • with salt or sesame or poppy or cheese
  • House Manakish $6.90
    • Zaatar, olives, mushrooms, jalapeno, cheese. Suggested extras; Sausage & tomatoes
  • Halloumi $5.00
  • One Dog $4.50
  • Cheddar cheese $4.50
  • Chicken/ Lamb/ Seafood $18.50
    • Tender boneless meat cooked in Indian Fort Special blend of spices
  • Vindaloo (Hot or Very hot) $16.50
    • A hot dish, made world famous by the Chefs of Goa It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices.
  • Shahi Paneer $14.00
    • Homemade Indian cottage cheese cut in cubes and cooked with cream, tomatoes & crushed almonds
  • Chocolate Naan $5.00
    • Traditional leavened bread with
  • Keema Naan $5.00
    • Naan stuffed with spicy Lamb mince
  • Chicken Saagwala $14.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Fish/ Prawn Kolkata $22.50
    • Fish/ Prawns cooked in onion and tomato sauce, lightly spiced cooked in Kolkata style
Sri Pinang

Sri Pinang

location

Address

356 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093583886

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Malaysian , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
356 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand