Address
356 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Sri Pinang in Auckland Menu
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LUNCH SPECIAL- Plain Roti $3
- Roti Curry $9.00
- Kway Teow Soup $ 11.00
- Wan-Ton Noodle Soup $11
- Fried Kway Teow $11.00
- Fried Hor Fun $11.00
- Spicy Fried Mee Hoon $11.00
- Mee Goreng $11.00
- Hokkien Fried Noodle $11.00
- B.B.Q. Pork Rice $11.00
- B.B.Q. Tork Tried Rice $11.00
- Nasi Goreng $11.00
- Chicken Curry Laksa $11.00
- Hainanese Chicken Rice $11.50
- Prawn Noodle Soup $11.50
- Loh Mee $11.50
- Indian Fried Noodle $11.50
- Nasi Lemak $12.00
- (Please Advise Hotness required)
- Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
- Prices include GST and subject to changes
Nearby Sample Menus
- -Fried chicken with hot chilli sauce on noodles / Fried chicken with black bean chilli sauce on noodles $11.00
- Shredded potato salad / Bean sprout salad / Kelp salad $8.00
- -Sesame and white sugar pancake / Brown sugar pancake $4.00
- -Stewed pork in brown sauce on rice $12.00
- Fried tofu with cashew nuts and chilli sauce $16.00
- -Combination fried rice / Vegetarian fried rice / Seafood fried rice $11.00
- Fried eggs with chives $12.00
- Fried beef slices with spring onion / Fried beef slices with cumin / Fried beef slices with black bean chilli sauce $16.00
- Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
- Gelato stick of the day $9.00
- Pork skins, applesauce $7.00
- Poached pear, vanilla sponge, crème fraîche $12.00
- Butternut, prosciutto $15.00
- Fries $7.00
- Garden Slaw $7.00
- Wagyu beef burger, provolone, bread & butter pickles $24.00
- - GF Bread $2.00
-
Massimo Burger $23.00
- Our secret blend of mince w/ bacon, crisp onion/smoked cheddar, chipotle mayo, mixed leaf, tomatoes, fries n aioli
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Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
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Free Range Eggs
- w/ oven baked tomato and grain bread
-
Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
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Acai Bowl $14.50
- Acai berry puree, banana, coconut yoghurt, black berries, toasted almond
- - Spanish chorizo, feta, spinach $19.50
- - Heirloom tomatoes, mushroom, cottage $19.50
-
Chocolate, Vanilla or Strawberry Sundae $7.50
- Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
-
Cajun Wrap $11.95
- Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
-
Albion BBQ Ribs 500G $22 1KG $30
- Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
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Falafel & Tahini $16
- Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
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Cheese Burger $11.95
- Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
-
Fish & Chips $21
- Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
-
Bacon & Avocado $20
- Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
-
New York $20
- Classic New York style slice made of salami and mozzarella.
-
Mui crispy pork $22.00
- Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
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Goma Wakame $5.00
- Marinated seaweed salad with sesame sauce
-
Veggie Gyoza 3 pcs $6.00
- Steamed veggie dumpling with spicy soy sauce
-
Takoyaki 4pcs $6.00
- Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
- Prawn (2pcs) $6.00
- Kim-chi $4.00
-
Renkon $5.00
- Deep fried lotus root
- Miso soup $2.00
-
PAD GOLDEN $13.00/$15.00
- stir fried egg noodles with egg tomato sauce broccoli cauliflower carrots & onion
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OXTAIL SOUP $18.00
- traditional hot & sour soup with Thai herbs carrot potato tomato celery pepper ginger & onion
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LARB(CHICKEN PORK BEEF) $13.00
- minced meat salad mixed with Thai herb chili powder spring onion & coriander
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TAU HU TOD $8.00
- deep fried tofu served with satay sauce
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PAD PED $13.00/$15.00
- spicy stir-fried with red curry paste Phizom pepper seed bamboo shoot carrots & capsicum
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VEGETARIAN CURRY $11.00
- curry made with coconut milk red curry paste mixed vegetables tofu & cashew nuts
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SEN MEE KEEMAO $13.00/$15.00
- stir fried noodle with bamboo bean broccoli cauliflower carrots & chili
- Pad Pak Rom
-
Caramello (GF) $8.50
- Probiotic Vanilla frozen yoghurt dripping in date caramel sauce, goji berries, almonds and dark chocolate.
-
Kids Chicken Tenders $10.00
- Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
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Pineapple Lump (GF) $8.50
- Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic
- For Hungry Little Truckers - 8 Years and Under
- ●Extras
- -Freen Range Aztec Chicken $4.50
- ●Sides
- -Half Avocado $4.50
- Samosa with Sweet Chilli $7.00
- Fish of the day & Thick Cut Fries $12.00
- Thick Cut Fries $7.00
- Chicken Tenders & Thick Cut Fries $12.00
-
Golden Potato Wedges $9.00
- With sour cream & sweet chilli
-
French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
- -Ciabatta / 5 grain $3.00
- -Add poach egg / Add salmon or free range bacon $3.00 / $8.00
- -Add bacon or salmon $8.00
- -Add Free range bacon / Sausage $7.50
- ● Source Salads (GFP) $19.50
-
● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
- V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
- Omelette (Choice of 2 fillings) $12.50
- Fries $4.00
-
Nuggets and Chips $5.00
- 5 chicken nuggets with BBQ sauce served with side chips
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French Toasts $12.50
- Bacon, grilled banana, served with maple syrup
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Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
- Brandy Mushroom on Toast $10.50
-
Chicken melt $8.50
- Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
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Egg on toast $6.50
- Two eggs (any style) served with toast
- Fried Ice Cream $9
- Green tea ice cream $9
-
ORIBE $39
- Chicken + Prawns
- Teriyaki Beef $29
- Mix Tempura $14
-
HAGI $49
- Salmon + Scallops + prawns
- All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
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Edamame $5
- Boiled Green Soy Beans
-
Tawa Biryani (Chicken) $16.00
- Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
-
Chicken Malai Tikka $14.00
- Chicken cooked in a marinade with yogurt, cheese, coriander and chillies
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Tandoori Chicken Half $14 / Full $24
- Fine chicken marinated in a spicy mix of house masalas and fresh herbs and skewer roasted in a tandoor oven, until moist and succulent
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Pizza Naan (Chicken) (V) $15.00
- Chicken tikka along with sliced capsicums, onion and fresh chilli generously topped over a thin crispy naan bread
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Chicken Chow Mein $14.00
- A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
- V=Vegetarian
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Old Fort Naan Platter $16.00
- An assortment of naan breads-lamb mince naan, lime chilli naan, garlic naan and paneer naan, served with a variety of dips
-
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
- Free range chicken liver pate cornichons, balsamic onions, baguette $15.00
- Condensed menu available Monday - Thursday
- -little $4.00
-
Warm brownie $10.00
- chocolate sauce, vanilla ice-cream
-
Chicken feeds
- chicken, salad from the cabinet, warm bread
- See Specials Menu for Salad List
- Salads
-
Hot wings $12.00
- 6 whole wings
- Steak and cheese pie $3.20
- Mince pie $3.20
- Bacon and egg pie $3.20
- Sausage roll $1.60
- Mince savory $1.20
- Potato top pie $3.80
- Steak and pepper pie $3.20
- Pork pasty $2.80
- Ham $3.50
- Chicken $3.50
- Bacon & Egg $3.50
- Raspberry Slice $2.50
- Ham & Tomato $3.50
- Butter Chicken $4.40
- Coffee Tart $3.90
- Savouries $1.50
Sri Pinang
Phone
093583886
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Malaysian , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Seating , Dinner , Child-friendly
356 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Gluten Free Menus
- Auckland Malaysian Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Malaysian Menus
- Auckland Region Vegetarian Menus