Address
356 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Sri Pinang in Auckland Menu
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LUNCH SPECIAL- Plain Roti $3
- Roti Curry $9.00
- Kway Teow Soup $ 11.00
- Wan-Ton Noodle Soup $11
- Fried Kway Teow $11.00
- Fried Hor Fun $11.00
- Spicy Fried Mee Hoon $11.00
- Mee Goreng $11.00
- Hokkien Fried Noodle $11.00
- B.B.Q. Pork Rice $11.00
- B.B.Q. Tork Tried Rice $11.00
- Nasi Goreng $11.00
- Chicken Curry Laksa $11.00
- Hainanese Chicken Rice $11.50
- Prawn Noodle Soup $11.50
- Loh Mee $11.50
- Indian Fried Noodle $11.50
- Nasi Lemak $12.00
- (Please Advise Hotness required)
- Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
- Prices include GST and subject to changes
Nearby Sample Menus
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Japanese Wholemeal Noodles $15.00
- (Yaki soba noodles) Grilled pork, cabbage, carrot, egg, onion topped with green nori
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Green Curry (Jasmine rice) $14.00
- Pork or chicken served with green beans, bamboo shoots and red capsicum in coconut milk
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Cashew Chicken $14.00
- (Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
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Yellow Curry with Chicken (Jasmine rice) $14.00
- Served with banana, egg, celery, spring onion and coconut cream
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Stir-Fried Basil Chilli Beef $14.00
- (Thick egg noodles or rice) Broccoli, cauliflower, red capsicum, carrot, and coriander
- Extra Rice $2.50
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Pad See U $14.00/$15.50
- (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
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Chicken and Tofu Noodle Soup $14.00
- Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori
- Paua fritter $2.50
- Mushroom $3.50
- Squid Ring $1.00
- Wontons $0.70
- steak egg & cheese $5.00
- Mussel $1.50
- Bacon & Egg $5.50
- Sausage $1.50
- Beef / Pork / Lamb R $6.00 / S $5.50
-
A $33.00
- 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
- Cheese
- R = Rolls / S = Sandwiches
- Lamb S$9.9/$12.9/L$16.9
- Bolognese S$9/$12/L$14
- 5 pcs potatoes $2.00
- 1 pc chicken, 2 pcs potatoes $3.50
-
Chicken Livers $18.00
- pan-seared chicken livers & mushrooms on toasted ciabatta w arugula & lemon thyme jus
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Soup of the Day $11.00
- served w warm Turkish bread
-
Mezze Platter $40.00
- A classic Turkish platter w falafel, stuffed capsicums, baba ghanoush, tabouleh, piyaz, olives, & Turkish bread and dips
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Seafood Chowder $21.00
- Served w seafood skewers & warm Turkish bread
- Roasted vegetables $8.00
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Porridge $11.50
- served w fruit compote & berries
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Filo Cigars $16.00
- potato & feta filo rolls served w green salad hummus & tzatziki
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Salt & Pepper Squid $17.50
- our fried crispy rubbed squid w capsicum aioli & green salad
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Fresh Fruit Salad $11.00
- Fresh Seasonal fruit with yoghurt and honey
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Mega Steak & Eggs $36.00
- 500g scotch fillet rib with potatoes, creamy spinach, 2 fried eggs and herb butter
- Garlic Bread $8.00
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Portobello Mushrooms $18.00
- Sauteed in a cream sauce with toasted french bread & fried potato
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Any Style Eggs & Toast $13.00
- 2 eggs fried, poached or scrambled with grilled tomato and toast
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-Spicy Chicken Breast
- With lettuce, cheese, avocado, garlic aioli
- -Tomato, Avocado & Cream Cheese $9.00
- -Vegetarian $19.00
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TAU HU TOD $8.00
- deep fried tofu served with satay sauce
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PAD PED PAK $11.00
- stir fried spicy mixed vegetable made with red curry paste phizog pepper seed, tofu & cashew nuts
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KAO PAD SUB PA ROD $13.00/$15.00
- stir fried rice with egg yellow curry powder carrots beans onion pineapple & coriander
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PAD KHING $13.00/$15.00
- stir fried ginger with onion, spring onion mushroom carrot & capsicum
- Pla Rad Prik
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WON TON SOUP $13.00
- pork & prawns won ton soup with egg noodles & sliced BBQ pork
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KHUAY TEAW GANG $13.00/$15.00
- medium hot curry noodle with coconut milk egg bean sprouts tofu spring onion & coriander
- Kadukmoo Tod
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Pad Prik Sod $12.50
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
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Pad Khing $11.50
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Beef, Pork, Chicken
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Yum Woon Sen $12.00
- Glass noodles served with cashew nuts, prawns, onion, lime juice and fresh chilli
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Tod Kra Tiem Prik Thai $11.50
- Stir fried with garlic and pepper and mixed vegetables - Beef, Pork, Chicken
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Gang Kheaw Waan Tofu $7.50
- Green curry and bean curd with coconut milk and mixed vegetables
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Pad Prik Sod $13.00
- Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Seafood
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Gang Panang $10.50
- Panang curry with coconut milk and mixed vegetables - Beef, Pork, Chicken
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Pad Priew Waan J $7.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce
- Lamb Madras M $11.50 / L $12.50
- Veg korma / Veg Makhani / Dal Fry M $8.50 / L $9.00
- Beef curry or vindaloo M $11.00 / L $12.00
- lamb Rogan Josh M $11.50 / L $12.50
- ●Rice and Noodles (Veg)
- Lamb Korma M $11.50 / L $12.50
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Paneer Tikka Masala M $11.00 / L $12.00
- Thur to sun
- For Singapore or Szechuan style $1.00
- Garden Leaves, Walnut Vinaigrette $10
- Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
- Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
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Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
- Garden Leaves, Walnut Vinaigrette $10
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Heirloom Tomato Salad $23
- Buffalo Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon
- Entrées
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Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
- Chilli Naan $5.00
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Mango Chicken (mild) $16.00
- Chicken cooked with alfonso mangoes in creamy nut sauce
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Mughlai Paneer Korma $15.00
- Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
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Tandoori Pomfret $19.00
- Pomfret fresh water fish, marinated with mustard, yoghurt & herbs, grilled in tandoor
- Tandoori Roti $3.00
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Veg Manchurian $16.00
- Chopped vegetable balls tossed in bell peppers & soy sauce
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Murgh Kali Mirch $16.00
- Chicken pieces cooked with freshly ground peppercorn & spices in rich creamy sauce
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Stuffed Naan $5.00
- Choice of cheese, cottage cheese (paneer) chicken / lamb mince or potato
- Back To Basics
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Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
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Homemade Granola (GF) $14.50
- Yoghurt, banana, raw honey, berry compote with Tahini milk
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Best Ugly Bagel (V) $9.50
- Pumpkin Kaya, jam & blueberry chia jam
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The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
- Banana, berry compote, maple syrup $17
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Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
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On seeded batard or GF) $10
- ,
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wok'n Noodle Bar Speciality $15.5
- Thai rice noodles or jasmine rice) with prawn and calamari served with cashewnuts, broccoli, carrot, cauliflower, Onion and mushrooms in chilli paste
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Grilled Teriyaki Chicken $14
- (Jasmine Rice) Served with ,broccoli, cauliflower, red capsicum, carrot and onion
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Calamari (jasmine or rice or thickegg noodles) $15
- With Oyster Sauce or curry paste,. Lightly wok-fried calamari served with zucchini, carrot, mushroom, Onion, coriander, and bokchoy
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Sukiyaki Noodle Soup (Udon Noodles) $13.5
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
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Pork Sirolin or chicken Breast with Tamrind Sauce $14
- (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
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Drunken Fried Rice Meat $14 Seafood $15.5
- A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste
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Pad Thai $14
- (Thai rice Noodles) Grilled Chicken, with egg , Chives, bean sprout and chopped Peanuts
- Extra Seafood $4
- Steam chives & shrimp dumpling $5.80
- Deep fried prawn spring rolls $7.00
- Shrimp & pork wonton noodle soup $10.50
- Stir fry egg noodle $12.80
- Sweet and sour pork $14.80
- Steam spinach & shrimp dumpling $5.80
- Deep fried prawn tempura $9.00
- Beef with onion $12.00
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Smokin' Salmon $20.90
- with capers, red onion, parsley, lemon yoghurt dressing, spinach
- Grilled Tomato $4.00
- Avocado $3.00
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Toasted Bagels or Toast $10.50/$13.50
- Basil pesto, cream cheese & sliced tomato or with bacon
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Vege Continental $17.90
- olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
- Bacon $3.00
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Calamari $15.00
- Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
- Creamy mushroom $5.50
- Toasted bagel
- Eggs benedict
- -poached $10.00
- Toasted sandwich
- -with cream cheese and jam $5.50
- B.L.A.T sandwich $12.50
- Toasted bagel with cream cheese & jam $6.50
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Omelette $13.50
- With ham, tomato, spring onion & cheese
Sri Pinang
Phone
093583886
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Malaysian , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Seating , Dinner , Child-friendly
356 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Gluten Free Menus
- Auckland Malaysian Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Malaysian Menus
- Auckland Region Vegetarian Menus