Address
356 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Sri Pinang in Auckland Menu
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LUNCH SPECIAL- Plain Roti $3
- Roti Curry $9.00
- Kway Teow Soup $ 11.00
- Wan-Ton Noodle Soup $11
- Fried Kway Teow $11.00
- Fried Hor Fun $11.00
- Spicy Fried Mee Hoon $11.00
- Mee Goreng $11.00
- Hokkien Fried Noodle $11.00
- B.B.Q. Pork Rice $11.00
- B.B.Q. Tork Tried Rice $11.00
- Nasi Goreng $11.00
- Chicken Curry Laksa $11.00
- Hainanese Chicken Rice $11.50
- Prawn Noodle Soup $11.50
- Loh Mee $11.50
- Indian Fried Noodle $11.50
- Nasi Lemak $12.00
- (Please Advise Hotness required)
- Available on Tuesday - friday 11.00am till 2.30pm Corkage $1.00 p.p.
- Prices include GST and subject to changes
Nearby Sample Menus
- Fried tofu with cashew nuts and chilli sauce $16.00
- -Sweet red bean pancake $5.00
- Mutton and onion $14.00
- Beef with soy sauce and chilli salad / Beef and tripe with soy sauce and chilli oil salad $12.00
- -Combination fried noodles / Beef fried noodles / Chicken fried noodles $11.00
- Fried chicken with black bean chilli sauce / Deep fried chicken strips with cumin $16.00
- -Fried chicken with black bean chilli sauce on rice / Fried beef with black bean chilli sauce on rice $11.00
- Stir fried pork intestines in brown sauce / Double cooked pork belly with chilli sauce / Stewed pork belly in brown sauce $18.00
- - With Veges & White Rice
-
BAMBOO SPECIAL $17.50
- - With prawns, chicken, BBQ pork, mushrooms & cashew nuts
- - On white rice $1 extra
- Chicken OR Steak OR Pork $16.50
- Fish (Snapper) $17.50
- Mushrooms (carton) $4.00
- Prices ranging from $7.50 - 11.00
- - Served with a Meat Pattie & Salad
- Wild mushroom & pancetta risotto, parmesan $19.00
- Garden Slaw $7.00
- Agria potatoes, mint butter $7.00
- Line caught market fish, celeriac, spelled, lemon $26.00
- Gelato stick of the day $9.00
- Wagyu beef burger, provolone, bread & butter pickles $24.00
- Chicken schnitzel, beetroot, witloof, macadamia $24.00
- Tamarillo, yogurt, oat crumble $12.00
- CHICKEN, BEEF OR PORK $18.50
-
63. PORK SPARE RIB WITH RED WHISKY SAUCE (400g.) $18.50
- Deep fried pork spare rib topped with red whisky sauce
- CHICKEN, BEEF OR PORK $19.50
- VEG/MEAT $15.00
-
55. GANG SOM $30.50
- Deep fried whole snapper fish cooked in spicy sour soup with mixed vegetables
-
6. MIXED ENTREE $8.00
- Each of spring roll, satay chicken and tod mun pla
-
36. GOONG SHARE NAM PLA $22.50
- Raw black tiger prawn top with spicy fresh chilli, lemon, fish sauce (serve cold)
-
37. PRA GOONG $25.00
- Half cook prawn mixed with all fresh vegetables, seasonal Thai herbs and seasoning lemon juice, garlic and fresh chilli
- Bacon & egg $4.80
- Snapper $5.00
- Curry roll $2.00
- Ham & Onion $3.00
- Sweetcorn $2.00
- 6 Chicken Nugget $3.00
- Bacon $3.50
- 12 Prawn Dumpling $9.99
- In black bean or Oyster Sauce lamb $14.00
- Fried Rice lamb $14.00
- In black bean or Oyster Sauce prawn $14.00
- Coconut Cream Fish in Lolo & tar $32.00
- Stir Fry Prawn $14.00
- Curry & Rice Chicken $13.00
- In Tomato Sauce lamb $14.00
- Sizzling Seaffos $15.00
- Lamb stay $14.00
- Mix souvlaki $14.00
- Chicken souvlaki $12.50
-
Chilli burger $9.50
- Chargrilled prime beef patty, salad, chilli sauce, mayo & tomato relish
- Garlic pita bread $5.00
- Fries $3.50
- Wedges $4.50
- Lamb Souvlaki (Spicy) $14.00
- S=Small / L= Large
-
Edamame $10
- Steamed soybeans and seasoned with salt
-
Spicy Ramyun
- Korean spicy noodle soup (mild/spicy)
-
Yaki Udon $19
- Stir fried udon with vegetables and chicken or seafood
-
Squid Ring $15
- Deep fried 6 pieces of squid ring with Cozy mayonnaise
-
Salmon Salad $26
- Salad with sliced salmon and Cozy dressing
-
TonKatsu $19
- Deep fried pork cutlet with rice and salad
- Fried Chicken $30
- Side bacon $5.00
-
Gourmet chicken burger/ Beef burger $17.50
- Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
-
Egg benedict $17.90
- Or smoked salmon On turkish bread finished with homemade hollandaise sauce
-
Porridge $10.50
- Cook with organic milk, coconut cream, raspberry sauce and maple syrup
- Kids egg on toast $4.50
-
Muesli $10.50
- Go with passion yoghurt, fresh seasonal fruit and honey
-
Omelette $14.90
- Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
- Side mushroom or spinach $5.50
- Curry Roll $2.00
- Steak $3.50
- Tomato $2.50
- Pineapple Fritter $1.00
- Steak $9.00
- Steak $9.00
- Chicken $5.00
- Hotdog with Sauce $1.80
-
Sides $7.00
- fries with aioli
-
Boiled Egg $6.00
- with smoked salmon
-
Boiled Egg $4.00
- with avocado
-
Free Range Eggs $12.00
- your way with ciabatta
-
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
-
Chipotle Eggs Bene $17.50
- with bacon, sliced tomato, avocado & smokey chipotle hollandaise
-
Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
-
Free Range Eggs $15.00
- with freedom farm bacon
- Chicken & Avocado Roll $4.50
- Scone $2.00
- Apricot & White Chocolate Fudge Slice $2.20
- Ham & Cheese $3.70
- Chicken & Cheese $4.00
- Bacon & Egg Salad $3.70
- Cheese Burger $4.20
- Ham Roll $4.00
- Vegetable Tempura udon $13.00
- Prawn Tempura Udon $14.50
-
Chicken Katsu Don $13.50
- chicken katsu with vegetable on rice
- Teriyaki Tofu
- Dumplings 12pc deep fried or steamed $10.00
- Fresh salmon salad $14.00
-
Salmon Sashimi Don $15.50
- fresh salmon with vegetable on rice
- Spicy Pork
- Sausage Roll $2.50
- Vege Quiche $4.00
- Mince & Cheese $3.90
- 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
- Chips $8.00
- Smoke Fish & Potato Top $3.90
- 6 Pieces + Large Chips (3 Thighs + 3 Drumsticks + Large Chips) $18.00
- Creamy Chicken $3.90
- Beef onion dumpling $10/$20
- Fried rice with seafood $12.00
- Sea lettuce mix with pork face $8.00
- Chongqing spicy noodles $7/$5
- Fried noodles with beef fillet(chicken) $12.00
- Mushroom chicken noodles (rice noodles) $10/$7
- Lamb celery dumpling $10/$20
- Three vegetables with mushroom dumpling $10/$20
Sri Pinang
Phone
093583886
Opened hours
Monday: 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Malaysian , Vegetarian
Features
Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Seating , Dinner , Child-friendly
356 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Asian Menus
- Auckland Gluten Free Menus
- Auckland Malaysian Menus
- Auckland Vegetarian Menus
- Auckland Region Asian Menus
- Auckland Region Gluten Free Menus
- Auckland Region Malaysian Menus
- Auckland Region Vegetarian Menus