St. George Curry Corner in Auckland Menu

Nearby Sample Menus

S40 Chinese Delight Dosa $15.00
- (Dosa stuffed with spring vegetables, noodles and Chinese mixed sauce) V
S22 Sandwich Uttappa $13.00
- (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
S29 Onion Tomato Uttappa with Capsicum $12.50
- (Thick, round pancake topped Indian spices, with onion, tomato & capsicum) J / V
I5 Pasta Alla Alfredo $9.50
- (Pasta cooked in cream sauce with garlic, mushroom, vegetables served with parmesan cheese)
S32 Onion Sada Dosa $11.50
- (Triangle crispy dosa stuffed with Indian spices & chopped onion) V
M14 Butter Pav (1pc) $5.00
- (Pav grilled on hot plate using generous amount of butter)
S7 Sada Dosa with Cheese $11.00
- (Sada dosa with layer of cheese)
S23 Onion Uttappa $12.00
- (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V

Large combo $29.99
- Eight fishes with chips
Single chicken $3.99
Snack combo $9.99
- Two píeces of chicken with chips and a drink
Medium combo $13.99
- Three fishes with chips
Chicken fried rice $11.99
Seafood fried rice $11.99
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
Fried chicken on rice $11.99

Tangadi Kebab H $11.00 F $19.00
- Chicken drumsticks marinated with Indian spices and cooked in charcoal clay oven (spicy)
Saag Aaloo $14.50
- Potatoes cooked in a lightly spiced spinach puree
Butter Chicken $17.50
- Boneless pieces of chicken marinated, seared in the Tandoor and cooked in a mild creamy tomato sauce
Butter Naan - Kohinoor Speciality $4.50
- Plain flour handmade flat bread layered with butter
Vegetable Samosa (2 pcs) $6.00
- Deep fried pastry filled with subtly flavored spicy potato & peas
Do Piaza $17.50
- Cooked with onion, roasted cumin, cloves and cardamom
Side Dish Platter $10.00
- Portions of six accompaniments: Sweet mango chutney, mixed pickles, raita, mint chutney, tamarind chutney, kachumber salad
Goan Fish Curry $20.50
- Fish fillets cooked in a tangy tomato & coconut gravy, finished with cream & zesty lemon

24. Vietnam Beef (Hot plate) $12
- Choice of Chicken, Beef or Pork served with soup
26. Num Tok Neua (Spicy) $12
- Grilled beef salad served with sticky rice & soup
A4. Steamed Chicken & Fried Noodles $12
- Fried egg noodles with vegetables in black soy sauce topped with steamed chicken
32. Fried Mixed Kwai Teow Chicken $11
- Choice of chicken, beef, pork served with soup
A8. Mein Fun with Combination Meat $12
- Fried thin rice noodles with Chinese sausages, ham, shrimps, meat & vegetables
9. Clay pot spicy beef on rice $12
- Served with soup & dipping sauce
3. Goi Guong $11
- Fresh spring rolls served with salad & dipping sauce
15. Hot plate seafood fried noodles $13
- served with soup

3. Village Burger $11
- Chicken, Bacon, Avocado, Hamburger Bun, Rocket, Tomato, w/Aioli & Tomato Salsa
Jumbo chips hand cut Pot $4
Sausage $3.50
Cucumber
Ham
Hot dog on a stick $3
w/salad $8.50
Buttered bread $1

Potato Wedges with Sour Cream $8.00
Fish Nuggets $7.00
Bacon & Egg $12.00
- Bacon, eggs, specialty bread
Muesli $10.00
- Toasted muesli with fresh fruit and yoghurt with honey glaze
Chicken Nuggets $6.00
Bowl of Chips $6.00
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread
Big Breakfast $17.00
- Bacon, eggs (any style), breakfast sausages, toasted speciality bread, salted herb potatoes, tomatoes mushrooms

French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Bacon & Eggs $ 16.00
- Free range eggs and bacon.
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
Poached Egg $ 3.00
Free range bacon/ sausage/mushroom $5.50
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried