Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
LAMB AND BLUE CHEESE $9.50
lean lamb mince with salad, blue cheese, aioli and whitlock chutney
PEPPERONI
Pepperoni, fresh tomato, capsicum and mozzarella cheese
CHICKEN AND AVOCADO $10.50
grilled chicken breast with salad, avocado, aioli and plum sauce
BEEF AND PINEAPPLE $7.50
lean lamb mince with salad, pineapple, aioli and whitlock chutney
WEDGES $6.50
oven baked with sour cream and sweet chilli sauce
CAJUN CHICKEB WINGS $6.50
oven roasted juicy Cajun spiced chicken wings
SPICY SAUSAGE
Spicy sausage, fresh tomato, capsicum, mushrooms and mozzarella cheese
soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
Free range streaky bacon $6.00
THE CAMBODIAN $16.50
sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
MARRAKESH $17.00
chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
SOLDIERS $10.00
Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
THE NEST $18.50
Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)