Blue Rose in Auckland Menu

MENU MENU
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Chips and Aioli $7.50
  • Organic Free Range Eggs - Any Style $12
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

Nearby Sample Menus

  • Tom Kha Gai $4.50
    • Traditional Thai chicken and coconut soup
  • Roast Duck Noodles $15.00
    • (Thin egg noodles) Stir-fried thin egg noodles and roast duck with egg, carrot, broccoli and caulflower in oyster sauce and tomato sauce
  • Cashew Chicken $14.00
    • (Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
  • Rama Rung Song $14.50
    • (Jasmine rice) Choice of chicken, beef or pork with stir-fried pumpkin, carrot, broccoli, cauliflower and red capsicum served with a satay sauce
  • Yellow Curry with Chicken (Jasmine rice) $14.00
    • Served with banana, egg, celery, spring onion and coconut cream
  • Seafood Curry (Jasmine rice) $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans, bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk
  • Miso Soup $3.50
    • Traditional Japanese soy bean soup
  • One Extra Item $1.50
  • Large $14.00
  • Small $11.00
  • 18. Chicken Fried Noodles
  • 60. Crab stick $1.50
  • Small $11.00
  • Lemon Chicken
  • * Chicken Chow Main
  • . Squid Rings $0.80
  • Broccoli (GF) $7.0
    • with almond pastrami and parmesan
  • Seasoned Potato Wedges $9.5
    • With sour cream and sweet chilli
  • Savoy Cabbage Rolls (GF V) $29.5
    • stuffed with forest ,mushrooms. baby spinach, coconut rice and toasted macadamia nuts served with miso and mushroom broth, puy lentils and deep fried tofu
  • Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
  • Full Cooked Breakfast $30.00
    • Includes your selection from the continental buffet as well as bacon, breakfast sausages, button mushrooms, hash brown, tomato and two eggs any style
  • Three Egg Omelette $16.50
    • With your choice of any three fillings. Option: cheese, ham, mushroom, onion, tomato served with grilled ciabatta
  • Battered Oyster $1.60
  • Gurnard $4.00
  • Meats $3.50
  • Bacon $3.30
  • Donut $1.20
  • Pork $11.50
  • Stick Hot Dog $1.80
  • SPECIAL $7.00
    • 2 Hoki fish, 2 potato fritter, $2.00 chips, 1 sausages
  • Lamb Souvlaki (Spicy) $11.00
  • Felafel on Rice and Salad $10.50
  • Mussaka $ 15.00
    • Served with Rice and Salad
  • Vegetarian Roll $7.50
  • Garlic Bread $ 3.50
  • Hummus dip pita & salad $ 10.00
  • Vega samosa. 2 felalel and salad
  • Lamb Salad $10.00 / $12.50
    • Medium /Larger
  • Spaghetti alla Chitarra al Gorgonzola $24.00
    • Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Fresh Baked Tigelia $2.50
    • mountain bread, single serving
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Gnocchi Vegetariani $24.00
    • Potato gnocchi served with sauteed vegetables
  • FISH FILLETS SWEET & SOUR $22.50
  • SAUTEED SPINACH COATED WITH SCALLOP SAUCE $33.50
  • THOUSAND YEARS EGG CONGEE -
  • FISH FILLETS IN OYSTER SAUCE $22.50
  • FRIED STICKY RICE -
  • STEAMED DUCK & MIXED VEGETABLES $32.50
  • SCALLOPS IN SPICY PLUM SAUCE $32.50
  • MIXED CHINESE VEGETABLES & VERMICELLI IN HOT POT $22.50
  • Chicken Tenders & Thick Cut Fries $12.00
  • Samosa with Sweet Chilli $7.00
  • Fish of the day & Thick Cut Fries $12.00
  • Thick Cut Fries $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • La Complète $9.50
    • egg and cheese
  • Bread & butter $4.50
  • La Savoyarde $18.50
    • Raclette cheese, bacon, onion, potato and cream
  • Jam $5
  • La Capri $17.50
    • With chicken or bacon
  • La Grancopaise $17.50
    • Scallops, mushroom, leek fondue, white wine sauce
  • Crêpe William $13.50
    • Poached pear, vanilla ice cream, caramel sauce flambéed with Brandy
  • French toast $14.50
    • With cooked banana, bacon & maple syrup
  • Teriyaki Tofu Don (Regular or Spicy) $12.50
    • Deep fried Tofu with Teriyaki sauce on rice
  • -Any Donburi + 600ml Soft Drink $3.50
  • Salmon Sashimi Don (Spicy) $16.00
    • Raw Salmon & Vegetables on rice with spicy sauce
  • Katsu Don (Chicken or pork) (Regular or Spicy) $13.00
    • Deep fried cutlet & Vegetables on rice
  • Miso Ramen $10.00
    • Miso flavoured ramen
  • Teriyaki Chicken Udon $13.50
    • Teriyaki Chicken & Vegetables on noodle soup
  • Teriyaki Chicken Don $13.00
    • Teriyaki Chicken & Vegetables on rice
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Chicken Katsu $10.90
  • Seafood $11.90
  • Plain $8.90
  • Tempura $11.90
  • Teriyaki Chicken $10.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Tonkotsu Ramen $10.00
  • Lamb $13.50
  • Lamb $13.00
  • Hot chips $4.00
  • Mixed $14.00
  • Vegetarian gozleme $13.00
    • spinach, mushroom, capsicum, olives, onion
  • Falafel $17.00
  • Wedges $5.00
  • Falafel $13.00
  • Steak $4.30
  • Sausage roll $2.50
  • Mince & cheese $4.30
  • Steak & mushroom $4.30
  • Bacon & egg quiche $4.00
  • Potato top mince $4.30
  • Steak & curry $4.30
  • Steak & cheese $4.30
  • Cheese and onion $2.90
  • Chicken thigh $2.70
  • Sausage Rolls $1.00
  • Smokefish $2.90
  • Steak & Cheese $2.90
  • Cream lamington $1.50
  • Chicken wing $1.20
  • Mince & Curry $2.90
  • -Bake beans $3.00
  • Eggs on toast $9.00
    • Any style of 2 free range eggs on toasted ciabatta
  • Greek salad $12.00
    • Mixed leaves, cucumber, carrot, red onion, feta cheese and black olives
  • -South island smoked salmon $17.50
  • Garlic creamy mushroom $16.80
    • Served on toasted ciabatta, topped off with bacon and a poached free range egg
  • -Smoked salmon $7.50
  • Ham and cheese toasted sandwich $8.00
  • -Berries and natural yoghurt $15.00
Blue Rose

Blue Rose

location

Address

414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098461579

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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