2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Garlic Bread $4.50
Ciabatta bread with Garlic butter and parsley
Mayhem $18.50 / $9.00
Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Green Demon $9.50
Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
Salt & Pepper Squid with wasabi mayo and micros $17.00
Baby potatoes roasted in duck fat with smoked garlic aïoli $7.5
Twice cooked duck with parsnip puree, beetroot relish, sautéed Asian greens and plum sauce $ 35.00
Chicken brandy pate with croutons and pickles $10.50
Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00