Staglands Wildlife Reserve & Cafe in Upper Hutt City Menu

BLACKBOARD MENU - ASSORTED CAKES AND SLICES BLACKBOARD MENU - ASSORTED CAKES AND SLICES
  • All Day Breakfast $18.00
    • bacon, eggs, chips, tomato & sausages on toast
  • Bacon and Eggs $11.00
    • bacon, eggs and tomato on toast
  • Kids Breakfast $6.00
    • scrambled eggs with sausages
  • Staglands Stew $13.00
    • chunky beef stew with mashed potato
  • Soup of the Day $9.00
    • w/ bread roll
  • Greek Salad $13.00
    • cucumber, tomato, feta and olives
  • Nachos $13.00/$16.50
    • w/ chilli beans (m) and cheese / w/ beef mince and cheese
  • Panini's $8.00
    • chicken, brie, cheese and cranberry/ ham, pineapple, tomato and cheese/ bacon, egg, tomato and cheese - all w/ tomato relish
  • BLT $9.50
    • bacon, lettuce and tomato on toasted Turkish bread
  • Pancakes $14.00
    • w/ bacon, banana and maple syrup
  • Plate of chips $6.00
    • w/ tomato sauce
  • Wedges $10.00
    • w/ sour cream
  • Chicken Nuggets (4) & Chips $6.00
    • w/ tomato sauce
  • Hot Dog (2) & Chips $6.00
    • w/ tomato sauce
  • Sandwiches $3.50 - $4.50
    • ham, chicken, salad etc
  • Kids Sandwich $2.50
    • peanut butter, marmite, honey or jam
BREAKFAST & LUNCH BREAKFAST & LUNCH
  • Eggs on Sourdough $7.50
  • Margies Big Breaky $16.50
    • Your choice eggs with bacon, tomato, baked beans, sausage, Hash browns and Sourdough
  • Creamy Garlic Mushroom on Five Grain $13.50
  • Mince on Five Grain $13.50
    • with Melted cheese, Balsamic roast tomato
  • Potato Rosti topped with Poached Eggs $14.50
    • Wilted Spinach, Hollandaise Sauce
  • Potato Rosti topped with Poached Eggs $14.50
    • Leg Ham, Hollandaise Sauce
  • Potato Rosti topped with Poached Eggs $14.50
    • Bacon, Hollandaise Sauce
  • Potato Rosti topped with Poached Eggs $15.50
    • Smoked Salmon Hollandaise Sauce
  • Pancake $14.50
    • Bacon, banana and maple syrup
  • Pancake $14.50
    • Berries compote and cream fraiche
  • Nachos $14.50
    • Chilli beans, melted cheese, tomato salsa and sour cream
  • Nachos $14.50
    • Beef mince, melted cheese, tomato salsa and sour cream
  • Chicken Quesadilla $16.50
    • Chipotle sauce, spinach, cheese served with mesclun, Tomato salsa and sour cream
  • Margies Beef Burger $16.50
    • Homemade 180g beef pattie with bacon, Caramelised Onion Cheddar, Aioli, Apricot Chutney and fries
  • Spicy Wedges $10.00
    • Served with sweet chilli sauce, salsa and sour cream
  • Spicy Wedges $13.50
    • with bacon and cheese
  • Sides $3.50
    • Balsamic roast tomato, bacon, mushroom, baked beans, hash browns, wilted spinach
  • Fries with Aioli and tomato sauce $5.00
  • Gluten Free Bread - Extra $2.00
TOASTED SANDWICH TOASTED SANDWICH
  • 1 or 2 fillings $3.50
  • 1 extra filling $0.50
    • Ham, Cheese, Corn, Pineapple, Onion, Tomato
  • Bacon and Egg $4.00
  • Chicken and Cheese $4.00
  • Bacon and Mushroom $4.00

Nearby Sample Menus

  • Corn Fritters $2.50
  • Special pack $ 19.00
  • A
    • 1fish, 1 crab stick, 3 chicken nuggets, ½ scoop chips
  • Bacon Burger $5.00
  • 2 Filling $3.50
  • Chips $2.50
  • Waffle Dogs $2.50
  • Corn Nugget 10 For $3.70
  • CRUMBED FISH $3.40
  • SPECIAL(3X WINGS & CHIPS) $7.30
  • CORN ON COB $1.80
  • 15 PIECES PACK $29.00
  • FISH $4.50
  • POTATO FRITTERS $0.90
  • CHICKEN PATTIE $2.00
  • CURRY ROLLS $2.40
  • Honey Pork Ribs $7.50
  • Crabstick $1.80
    • each
  • Pork with Black Bean Sauce $11.90
  • Sweet & Sour Prawns $15.90
  • 10 Won Tons $5.80
  • Crispy Chicken $13.90
  • Shrimp $12.50
  • Bami Gorang $13.00
    • Noodles, Steak, Chicken, Pork & Veges
  • Waffle Dog $2.20
  • Hot Dog $2.20
  • Corn on Cob $2.20
  • Hash Brown $1.20
  • Sausage $2.60
  • Steak Roll $2.40
  • Apple Turnover $2.00
  • Potato Fritter $0.90
  • ANGUS PORTERHOUSE STEAK (350GM) $29.00
    • served with fresh baby gourmet potatoes and artisan salad
  • BADABOOM $14 Entree $18 Main
    • Old world style, tomato, EVO, fresh mozzarella brick loaf
  • ART OF WOOD FIRED BBQ CHICKEN WINGS $29.00
    • served with fresh baby gourmet potatoes and artisan salad and your choice of bbq or garlic dipping sauce
  • Art of Salad $8 Entree $12 Main
    • Garden greens with carrot, cucumber, red cabbage, peppers, tomato and balsamic dressing
  • TEXMEX $15 Entree $25 Main
    • Spicy beef chilli beans, jalapeno, avocado and topped with salsa and sour cream
  • WHITE $15 Entree $25 Main
    • Fresh ricotta and mozzarella,garlic, parmesan, prosciutto and rocker
  • Winemakers Platter $12 Entree $22 Main
    • Olives, peppers, artichoke, pesto, hummus, prosciutto, brie and crostini
  • Art of Pizza Specialties + $5.00
    • Gluten Free Bases
  • Beer Battered Chips $4.50
  • Blue Cod Fillet $9.00
  • Wedges $4.00
  • Crumb Tarakihi $3.50
  • Kumara Chips $4.80
  • Chicken Pattie $3.00
  • Hot Dog On Stick $2.30
  • Crab Stick $1.50
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Quarter Pounder® N/A
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
  • Warm Chicken Salad: Grilled or Crispy N/A
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • BLT Bagel N/A
    • Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
  • Frozen Coke® N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • 128 Pork Black Bean $11.00
  • 144 Chicken Tomato on Rice $10.50
  • 115 Chicken Satay $11.00
  • 88 Pork Chop Suey $9.90
  • Chicken Curry Burger $4.80
  • 117 Pork Satay $11.00
  • Spring Roll $2.40
  • Menu B (2-3 People) $27.00
    • Spring Rolls (3), Wontons (3), Sweet & Sour Pork, Combination Fried Rice, Chicken Egg Foo Young
  • Fish (Crum) $2.80
  • Chinese Meal 2 $29.00
    • 1 Steak Egg F/Y, 1 Combination F/R, 1 Chicken & cashew Nuts
  • Vegetable $10.50
  • Shrimp $9.50
  • King Prawn $16.50
  • Kung Pao Chicken $12.00
  • Ham $2.50
  • Tarakhi Dinner $10.90
  • Any Prawn Curry & rice & Palin Naan $18.49
  • Butter Nan $3.00
    • Finished with a touch of butter
  • Paneer Chilli Main$14.00
    • Home made cheese cooked with Chinese spices
  • Kadai Chicken E $10.50 / M $14.99
    • Roasted chicken pieces cooked with capsicum ,onion
  • Lamb Vindaloo E $10.50 / M $15.99
    • Made with tender lamb pieces and cooked in hot gourd vindaloo paste and potato
  • Chicken Sazwan Mains $14.99
    • Chicken cooked with hot chilli in a ginger and garlic sauce
  • Chicken Jalfrezi E $10.50 / M $14.99
    • Boneless roasted tandoori chicken pieces cooked with mixed vegetables
  • Lamb Madras E $10.50 / M $15.99
    • A South Indian style lamb curry cooked in an assortment of spices and coconut cream
  • Bourbon BBQ Burger $20
    • Homemade chuck steak pattie, bacon, cheese and our bourbon BBQ sauce with house fries and aioli
  • Bacon-Wrapped Scallops Teaser (GF) $16
    • Pan fried, served with salad greens and caper mayo
  • Chocolate Brownie (GF) $13
    • Served with homemade slated caramel semi freddo and chocolate sauce
  • Garlic Bread (GF) $ 7.0
  • Bread Platter (GF) $16
  • Eggs Benny (GF) (V) $16
    • Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
  • Omlette (GF) (V) $14
    • Cheese, bacon mushroom and onion served with garlic toast
  • Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
  • Battered fish, chicken Kebab, can & chips $7.50
  • -6 for $4.50
  • Cashew Nuts & Mixed Veggies. $14.00
    • Stir-fry prawns, squid, fish, scallops or combination with carrot, capsicum, celery & onion. Served with steamed rice, fried rice or without rice.
  • Chicken Kebab, 2 hot dogs, 2 potato fritters & chips $7.50
  • Kumara Chips $4.50
  • Fried Rice. $14.00
    • Stir-fry prawns, squid, fish or scallops or combination with mixed vegetables & egg
  • 6 fish, 2 sausages with chips $20.00
  • Blue Cod $7.50
  • Salmon
  • Octopus
  • Salmon cream cheese
  • Crab Stick $2.00
  • Bento $12.00
    • rice with coleslaw salad and Teriyaki salmon
  • Egg roll
  • Seaweed salad
  • More than 40 pieces 10 % discount
  • Sausage Roll $1.50
  • All Savouries $1.20
  • Chicken Wing $1.50
  • Omelet-mushrooms $8.00
  • Steak Egg sausages & chips $15.00
  • Chicken Drum $2.00
  • Lunch Box $7.00
    • 1 thing, 1 drum, & chips
  • Chips $2.50
  • Fish Cake $2.30
  • Crumbed Fish $2.90
  • Hot Dog $2.50
  • Fish $2.70
  • Tarakihi $6.80
  • Squid Ring $0.80
  • Groper Fish Dinner $10.90
  • Sausage $2.50
Staglands Wildlife Reserve & Cafe

Staglands Wildlife Reserve & Cafe

location

Address

2362 Akatarawa Road, Akatarawa Valley, Akatarawa Valley, Upper Hutt, Wellington, 5372, New Zealand

phone

Phone

045267529

email

Email

None

clock

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 5:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Group Meal ,  Kid Friendly ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
2362 Akatarawa Road, Akatarawa Valley, Akatarawa Valley, Upper Hutt, Wellington, 5372, New Zealand
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