Star Anise in New Plymouth Menu

- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
e. $23.90
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
e.$ 23.90
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
garlic pizza pane $ 6.90
marinated feta cheese $8.90
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket

-Chocolate
Smoked Cheddar Polenta Chips ( GF, V) $10
- Spinach & Feta Dip
-3 X Balls $24
Mac N’ Three Cheese (V)
- Cheddar / Parmesan / Blue
Vegan
- Black Beans / Cumin/ Coriander / Jalapeño
●Ice Cream
●Style
V=Vegetarian

Warm Scallop & Bacon Salad $19.00
- with fresh salad greens & housemade vinaigrette
Open Hours:Mon-Sat 10:00 AM - 3:00 PM Mon-Sat 5:00 PM - 10:00 PM Sunday Closed
-1/2 doz $24.00
NZ Whitebait Fritter $34.00
- with handcut chips & salad
∙light meals
Tiger Prawns $18.00
- on kumara trivet with aioli
●on the side
-1 doz $49.50

Vegetable,Tomato and Garlic Butter N/A
Corn Fritter, Fresh Spinach, Roasted Tomato Compote, Smoked Mushroom & Seasonal Garden Vegetable N/A
Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin and Feta Cannelloni with Spinach and Vegetable Selection $30
Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil $23
3 course $50
Lemon Posset w White Chocolate Crumble and Chantilly Cream $14
Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
Schweins Hax’n Our Signature Dish $30
- Bavarian Style Pork Knuckle, served off the bone with our famous finger licking good Pan Fried Potatoes, Jus, Red Cabbage and Sauerkraut

BhunaGosht $16.50
- Diced lamb cooked with ginger, garlic, onions and spices.
Bombay Aloo $13.00
- Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
ShahiPaneer $15.80
- Home made Indian cottage cheese cut incubes and cooked with cream, tomatoes and crushed almonds.
Beef Korma $16.50
- Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
Butter Naan $3.50
- Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
Paneer Tikka Masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
Naan $3.00
- Leavened bread made of refined flour bakedin the tandoor.
Mixed Vegetable Pickle $2.50

PERFECT PORRIDGE(DF) $10.50
- creamy oats with stewed fruits, honey roasted almonds & cinnamon, served with milk or runny cream
ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add bacon /sausages ($5.50)
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg

Fries $6.00
Buttered Corn Cob
Good Home Fries
Margarita
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
- Extra Meat $6.00
Roasted Pumpkin $18.00
- watercress, feta, toasted hazelnuts, citrus olive oil & balsamic
Seasonal Roast Veg
Classic Caesar Salad $18.00
- Anchovy, bacon, parmesan, cos lettuce with caesar dressing

Vegetarian Platter (V) (GF) $30.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
Vegetarian Platter - choose two sides (GF) $39.00
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara goats cheese
Sweet Platter For Two $18.00
- white chocolate pavlova / strawberry cream / house baked brownie / raw chocolate summer fruit cheesecake / brandy baskets / selection of sorbets and ice cream
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
- per extra person $30 / $6
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
Baked Provincial Vegetable Mille Feuille - choose one side (GF) $39.00
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
S= single D=double

Omelette $12.00
- 2 fillings of your choice
Fish/Chicken $2.50
All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
-Extra fillings $0.50
Bacon $1.00
Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
12-2pm

Meat Fillings = Ham, Bacon, Chicken
Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
Wedges $16.50
- with Bacon & Cheese too
Vegetarian (Up to 3 Vegetarian Fillings) $6.80
Side of Garden Salad $4.50 each
Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
Bacon Butty $17.50
- Bacon & Brie in Toasted Ciabatta with Rocket, Aioli & Rocketfuel Sauce

Battered Mussels $16.00
- 8 battered mussels served with a side of fries
●Beer Battered Snapper
- Served with a side of salad & fries
Banquet Box $25.00
- 18 cocktail spring rolls, 16 savory samosa's, 16 dim sim's & fries
Try our Roast Meals, Sundays Only, 12 - 2pm & 5 - 7pm
Shrimp Cocktail $12.00
●Panini's $16.00
- Served with a side of fries
Big Breakfast $19.00
- With bacon, sausages, eggs, hash brown, mushrooms, tomatoes & toast
-Bacon, cheese & tomato

All Day Breakfast $21.90
- 2 of Annie’s free range eggs, toasted sourdough, free range bacon, slow roasted tomato, hash brown and Portabello mushroom
Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
Portobello mushrooms - $4.50
Greek Yogurt $12.90
- with seasonal fruit & our own granola -
Airspresso Door Stop Butties $9.90
- Bacon butties - Free range bacon on buttered bread with your choice of sauce on the side -
Annie’s free range eggs 12.90
- any style & served on toasted sourdough -
Avocado (seasonal) - $4.00

Lemon Chicken
- Deep fried chicken portions served with lemon sauce.
Wonton Soup
- Pork wontons in soup with spring onions and BBQ pork.
BBQ Pork Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and BBQ pork.
Combination Curry
- Broccoli, cauliflower, mushroom, carrots, beef, BBQ Pork, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
Battered Sausage
- Deep fried plain sausage.
Satay BBQ Pork
- Carrots, capsicum, cucumber and BBQ pork stir fried with satay sauce. Served with white rice. Tell us how spicy you would like it in the comments.
$14 Combo
- 1/2 ham fried rice, 1/2 chicken chop suey, 1 spring roll, 2 wontons, and 4 pieces of sweet 'n sour pork!
Vege Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots, cabbage, and chilli. Tell us how spicy you would like it in the comments.

Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
Mushroom: $4.00
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Gluten free bread available for $2.00

Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Cajun chicken $16.00
- Marinated chicken and seasonal salad
Chicken iskender $16.50
- Served with rice, salad, homemade turkish bread and dips
Bread and dips $10.00
- Comes with 3 chef special dips
Mixed iskender $17.00
- Served with rice, salad, homemade turkish bread and dips
Farm vegetable $19.00
- Traditional seasonal vintage cook with olive oil, with fresh garlic, grill comes with salad, turkish bread and tzatziki
Chicken shish kebab $18.00
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Meze platter for four $36.00
- Selection of 4 dips, cigara borek, dolmades, feta cheese, olive, falafel, zucchini and salad and turkish bread

Star Anise in New Plymouth Menu

Nearby Sample Menus

Star Anise

Taranaki > New Plymouth > Star Anise

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

54 Buller Street, New Plymouth, Taranaki, 4312, New Zealand

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