Star Anise in New Plymouth Menu

Salad of the day POA
Eggs Benedict with poached eggs,bacon, english muffin and hollandaise sauce $19
Tapa's Plate $30
- Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
Fresh cured salmon with apple jelly, pickled cucumber, goast cheese curd and corriander $16
Salad of the day $16
Ice cream sundae with berry coulis & chocolate sauce $10
Fish of the day POA
Lemon & fruit salad tart, grapefruit ice & meringue shards $16

Falafel $2.00
Chicken $9.90
●Mixed (chicken & lamb)
Lamb, falafel or mujver $13.00
Chicken, falafel or mujver $13.00
Falafel (vegetarian) $13.00
Lamb skewer $16.00
335 ml drink (selected drinks only) & fries with any purchase $4.50

Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
Fish and chips $21.9
- with salad
Garlic bread $9.5
- 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
Bach breakfast $25.9
- with mushrooms
Scrambled eggs with haloumi cheese $18.5
- 3 eggs, with grilled haloumi, seared tomato and toast
Smoked fish salad $18.5
- manuka smoked hoki w/ capers, gherkins, boiled eggs & our honey-mustard dressing
Pancake stack $16.5
- 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
Pesto pile-up $22.9
- with bacon or haloumi cheese

Mash (GF, V)
- Agria Potato / Garlic / Dijon
-1 X Ball $12
Beer Battered Onion Rings (V) $8
- With Tamarind Chutney
●Ice Cream
Lamb
- Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme
Vege (V)
- Seasonal Vege
-Black Doris Plum
Green Salad ( GF, V) $8
- Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil

Flamed Scallops $18.00
- with a creamy safron sauce
●entrees
Herb Bread $9.00
- Bacon cheese & garlic
NZ Whitebait Fritter $18.00
Herb Bread $9.00
- Bacon cheese & garlic
Mushrooms $7.00
Battered or Crumbed Scallops $17.50
Fish Of The Day $32.00
- with handcut chips & salad

Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.
Croquettes $9.00
- Ham and Garlic crumbed potato covered in Napoli cheese sauce.
Bruschetta $9.00
- Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
Scotch Fillet $32.00
- Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
Lamb Shank
- Tender lamb shank slow cooked with red wine mint and herb sauce Served with a side of beer battered fries and fresh salad.
Chicken Tacos $11.00
- Tasty pieces of paprika poached chicken breast garnished with salad and hollandaise on crispy taco shells.
Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.

Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Fries $6.50
Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
Soup of the day $13.00
Onion rings $5.00
Coconut crème caramel w rum raisins $17.00
Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA

All meals are prepared fresh to order for your maximum enjoyment
-Add bacon $3.50
Eggs Benedict(GF) $16.50
- House-made kumara and potato rosti topped w/ 2 poached eggs, streaky bacon and hollandaise sauce. Swap bacon for mushrooms... N/C
-Add streaky bacon $3.50
Prawn and Mango Salad(GF) $13.00
- w/fresh cooked prawns, lettuce and mesclun mix, fresh mint, red cabbage, carrot, capsicum, red onion, mango salsa and a drizzle of house-made mango vinaigrette.
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
Tawa-naki Burger $18.50
- The size of a small mountain! 100% angus beef pattie, BBQ sauce, caramelised onions, bacon, cheese, tomato, lettuce and carrot in a lightly toasted sourdough bun. Served w/ a side of fries.
-2 pieces of fish $ 18.50

Peggy's Beef & Guinness Pie $ 22.00
- house made patty, pickles, bacon, eggs, cheddar, beetroot relish, fries and aioloi
Nachos
-Seasonal vegetables
Roast Beef & Yorkshire Pudding $ 20.00
- Potato puree & mushroom & whisky sauce
Steamed Seasonal Vegetables $ 6.00
Sirloin Steak $ 27.00
- 300 grams + below selection
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
-Creamy mashed potatoes

Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
-Your choice of:
Modern Caesar $18.00
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
-Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
Manuka Honey & Vanilla Bean Panna Cotta $18.00
- macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
Cauliflower Cous Cous (GF) (V) S $8 / D $15
- rocket pesto / cranberries / pine nuts / lemon olive oil

Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Fries $5.00
- served with your choice of tomato sauce or aioli
Soup of the day $12.00
- Served with freshly baked bread
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce

Gf gluten free
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
-vegetarian, with either mushrooms or tomato (V) $15.00
-bacon $16.50
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
All served
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,

Breakfast Stack (Vegetarian) $16.00
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-With Salmon $17.50

VEGGIE EXPLOSION $21.90
- veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
House jus
DUCK BREAST $34.90
- sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
SIRLOIN 300G $32.90
CHOCOLATE GATEAU $10.90
- with hot fudge sauce
MUSHROOM & HALOUMI $18.90
- grilled portobello and halloumi served with lettuce, tomato & house mayo.
RUMP 250G $28.90
Extra sauces $2.50

Mussel $14.00
- Steamed with wine and coconut cream with traditional turkey tomato base bread
Adana shish kebab (hot chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Lamb salad $16.00
- Served with rocket, beetroot dip and chef's special sauce
Grilled calamari $16.50
- Served with tamara and salad
Chicken tawa $19.00
- Served with salad, homemade, turkish bread, roasted pepper, rice, comes with homemade dips, aioli sauce on top
Chicken moussaka $19.50
- Traditional eggplant layer, potato, corjet with chicken comes with salad and tzatziki
Turkish delight $5.00

Star Anise in New Plymouth Menu

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Star Anise

Taranaki > New Plymouth > Star Anise

Address

Phone

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Price

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Cuisine

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54 Buller Street, New Plymouth, Taranaki, 4312, New Zealand

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