Star Cafe in Auckland Menu

Star Cafe in Auckland has no menu available, but can choose from many other options such as STUFFED FRENCH TOAST or GRANOLA from Zomer. Nando's offers many options including - Large and Add. Kampung Malaysia includes a wide range like Kampung Sizzling or Char Koey Teow. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers P.G's Takeaway and Ham Burger.

Nearby Sample Menus

  • Hot Chocolate Brownie $12
    • with chocolate sauce & vanilla ice cream
  • Fish & Chips $19
    • half portion
  • Caesar $18.5
    • cos lettuce with bacon, croutons, shaved parmesan, anchovies, soft poached egg & Caesar dressing
  • Seafood Chowder $19.5
    • locally caught fish, prawns, mussels & scallops with toasted bread & butter
  • Lamb Loin $32.5
    • char-grilled on sauté duck fat potatoes with broccolini, red wine jus & mint yoghurt
  • Jack's catch $18
    • fresh fish pieces & prawns in chilli garlic butter
  • Vegetarian $22
    • capsicum, feta, kalamata olives, mushroom & red onion
  • Char-grilled Vegetable Penne $19.5
    • char-grilled vegetables, capers, olives & feta with basil & tomato sauce
  • Pork & chilli M $10 / L $14
  • Fried chinese cabbage in vinegar $14.00
  • Sliced beef in chilli sauce $12.00
  • Boiled fish filets with pickled cabbage and chilli peppers $22.00
  • Fried pork with scrambled eggs and fungus on rice $12.00
  • Lamb, carrot and onion M $10 / L $14
  • Fried japanese noodles with shredded chicken $12.00
  • Clod noodles with shredded chicken/chill oil $12.00
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Semifredo $13.50
    • ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Pichi Pachi $13.50
    • vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • BABE $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
  • MINI VELVET BURGER $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • VELVET LADY $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • THE STAG $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney
  • Prawn (cooked-ebi) $8
    • Nigiri Sushi
  • Tokyo bay tempura $25
    • tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
  • Nigiri set $22
    • chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
  • Seaweed salad mix of marinated crunchy seaweeds $6
  • Agedashi tofu $10
    • light fried pressed tofu, soy based broth, daikon & ginger
  • Prawn (raw-ebi) $16
    • Nigiri Sushi
  • Sushi, sashimi, nigiri tasting platter (2 people) $34
    • chef’s selection of fresh seafood to share with you group
  • Scallop (hotate) $9 / $16
    • Nigiri Sushi / Sashimi
  • Ginataang Manok N/A
    • Also called adobo sa gata - chicken cooked in coconut milk with chilli and ginger (mild)
  • Palabok N/A
    • Palabok rice noodles with a pork marinara sauce
  • Pinakbet N/A
    • Asian vegetables stir fried in bagoong (shrimp paste)
  • Tapsilog N/A
    • Marinated beef with garlic rice, egg and soup
  • Bicol Express N/A
    • The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
  • Lapaz Batchoy N/A
    • Pork, chicharon and egg in soup with noodles and vegetables
  • Crispy Pata N/A
    • Juicy, tender pork leg with a crispy skin. 1 order is good for 2+ people. Served with 2x rice and soup
  • Sizzling Pork Chop N/A
    • Pork chops served on a sizzle plate with button mushroom sauce and rice
  • Wedges $13.50
    • Served with sour cream & sweet chilli (add bacon & cheese for $3.00)
  • De Post Chicken Deluxe $23.00
    • Roast chicken, brie, red onion, streaky bacon, cranberry sauce
  • Pork Scratchings $9.00
    • with chili aioli
  • Malt Margarita $22.00
    • Fresh tomato, mozzarella, basil pesto
  • Vanilla Bean Pannacotta $12.00
    • Coconut meringue, sour cherry compote, vanilla ice cream
  • Moroccan Lamb Burger $22.00
    • Lamb pattie, lettuce, tomato, caramelised onion, Harissa yoghurt, mint
  • Nachos $17.00
    • Chilli beef served with cheese, sour cream, salsa, jalapenos on toasted corn chips
  • Streaky Bacon $4.00 ea
  • BUTTER LAMB $12.99
  • LAMB ROGHANJOSH $10.99
  • PANEER NAAN $4.00
  • PEPPER FISH $13.99
  • VEG PAKODA (3PCS) $2.50
  • FISH MASALA $13.99
  • CHICKEN DUM BIRYANI $10.99
  • GARLIC NAAN $3.00
  • Whole tray vanila sponge cake $20.00
  • Choco log with icing $6.50
  • Curry chicken $2.00
  • Apple slice $1.40
  • Mundcake pie $1.20
  • Apricot slice $1.40
  • Mundcake pie with cream $1.50
  • Hot chip $1.40
  • Toasted Bagel
  • -Take Away $10.00
  • French Fries $6.00
  • B.L.T. $14.00
    • Served with bacon, lettuce, and tomato served on Turkish pide, aioli and french fries
  • -Add Hash Browns $1.50
  • -Dine in $12.50
  • -Bacon $16.00
  • -Served with Sourdough $8.00
  • Ooseol-suyuk $40.00
    • (Beef Tongue)
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • Ojingeo-bokkeum $15.00
    • (Stir-fried Squid)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Yeongyang-tang (R) $15 (L) $20
    • (Original Lamb/Lamb/Beef soup in a Hot Pot)
  • Chicken Katsu $15.00
    • (a Chicken Cutlet)
  • Bibimbap $15.00
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Eggs Benedict with brioche, hollandaise, rocket, choice of salmon or bacon $18.50
  • Free range eggs any style, bacon, toasted ciabatta, beetroot relish $16.50
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • Extra Toast(V) $ 2.50
  • Roast Chicken $19.50/ $12.50
    • w fresh Herb and apricot stuffing (Adult/ Under 12)
  • Traditional Oatmeal $9.50
    • w brown sugar, Manuka Honey & Cream
  • Kids Cheeseburger n/a
    • Meat pattie with Cheese, lettuce & tomato with chunky Fries & tomato sauce
  • Toasted Bagel $11.50
    • w bacon, Avocado & Tomato
  • Fisher House Poutine $11.00
    • Golden Fries w cheese & gravy
  • Roast Pork $19.50/ $12.50
    • w crispy crackling and spiced apple puree (Adult/ Under 12)
  • Crisp Green saled w Vine Tomatoes $4.50
  • Fillet Mignon $36.00
    • 200g Angus Eye Fillet wrapped in streaky bacon topped with mushrooms in a red wine sauce w a grain mustard mash & bok choy
  • Black Pepper Chicken on Rice $12.00
  • Chicken nuggets 8pcs $4.90
  • Fried Mini Spring Rolls 6 pcs $4.90
  • Fried Squid Rings $5.90
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Penang Prawn Noodle $12.00
    • noodles in special soup with prawn & boiled egg
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
  • Green Salad $6.00
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Bacon $4.00
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • Tempura Baby Octopus, Ponzu Sauce, Vietnamese Mint Salad $10.50
  • Hash Brown $4.00
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
Star Cafe

Star Cafe

location

Address

266A-266D Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

095200261

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
266A-266D Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
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