Star Cafe in Auckland Menu

Star Cafe in Auckland has no menu available, but can choose from many other options such as STUFFED FRENCH TOAST or GRANOLA from Zomer. Nando's offers many options including - Large and Add. Kampung Malaysia includes a wide range like Kampung Sizzling or Char Koey Teow. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers P.G's Takeaway and Ham Burger.

Nearby Sample Menus

  • Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
  • Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
  • Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
  • Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
  • Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
  • - Add Fried Egg $20.00
  • Soup of the Day $14.00
  • Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
  • Panfried ramen $ 11.00
    • homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
  • Vegetarian Ramen $ 11.00
    • noodle and bean sprouts, carrots, cabbage and onions, spring onions
  • Miso Ramen $13.00
    • cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
  • Vegetable Croquette $ 6.00
  • Miso Butter Ramen $ 14.00
    • miso flavored soup, cabbage, carrot, onions, shiitake mushroom, spring onion, bean sprouts, bamboo shoots, butter. You can choose original or vegetarian
  • Salad Ramen $ 13.00
    • tomato, tofu, bean sprout, cabbage, lettuce
  • Shoyu Corn Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, sliced pork, green vege, spring onion, bamboo shoot, corn, dried sea weed
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Steak burger $16.50
    • Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
  • Toasted bagel preserves and cream cheese $7.50
  • Homemade hash cake $14.00
  • Chicken melt $16.50
    • Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
  • Free range egg $1.50
  • -whit wilted spinach, poach eggs and homemade hollandaise sauce
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Chicken, Cashew Nuts & Veggies $14.00
  • Won Ton 1/2 Doz $5.00
  • PARTY TRAY LARGE $36.00
  • Beef & Black Bean Sauce $13.50
  • Vegetable Curry $9.50
  • Mussel $1.50
  • SPECIAL DISHES FOR 2 PERSONS $25.00
    • combination meats fried rice chicken & cashew nuts & veges
  • Steak CM/CS $11.50
  • Garlic or Lamb Mince Naan $3.90
  • Vegetarian Platter for Two $14.00
    • Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
  • Paneer Biryani $14.00
    • Indian Basmati rice cooked with Paneer
  • Bhuna $14.50
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Mattar Paneer / Aloo $12.50
    • Paneer / Potatoes and Peas cooked in spicy curry
  • Dhal Makhani $12.50
    • Lentils cooked with ginger, onions, tomatoes and coriander leaves
  • Bread Basket (choice of any 3) $11.90
  • Malai Kofta $12.50
    • Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Calzone Nutella $26.00
    • Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
  • Calzone of the Day $30.00
    • Ask your waiting staff for explanation
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Primavera $26.00
    • Buffalo mozzarella, wild rocket, cherry tomato and garlic E.V.O.O
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • ICE CREAM $9.00
    • Vanilla maple
  • PIE $9.00
    • Salted caramel apple
  • ICE CREAM $9.00
    • Nutella
  • PORK BELLY CORN DOG $7.00
  • Za’atar spiced lamb, tahini dressing $10.00
    • 100g
  • “THE REUBEN” $15.00
    • House made pastrami, jalapeno mustard, cheese
  • CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
    • Salsa verde, duck fat kumara chips
  • Egg roti (each) $2.50
  • Vadai $8.00
    • Ulundu, masala
  • Chicken / Lamb $8.00
  • -Cheese / Egg / Veg $8.00
  • Laddu $4.00
  • Idly $6.00
    • 5 pcs with chutney & sambar
  • Buns(fish,veg) $1.60
  • -Chicken / Lamb $9.00
  • Custard Tart $ 2.00
  • Sweet Crusty Buns $ 2.00
  • Custard Buns $ 2.50
  • Doughnut Balls (5 pieces) $ 1.00
  • Red Bean Buns $ 2.80
  • BBQ pork Buns $ 2.80
  • Apple Danish $ 2.50
  • Custard Danish $ 2.50
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • SOTO BETAWI $10.00
    • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
  • STIR FRY $10.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • Garlic Bread $5
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Blackboard Specials from $3
  • Kokoda $15
    • with Garlic Bread
  • Seared Scallops $18
    • served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
  • Battered (Market Fish) and Chips $10
    • served with Lemon and Seacow Tartare Sauce
  • Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
  • Fried Udon with Black Pepper Sauce
  • -Choice 2 Meats $13.50
  • Roast Chicken with Rice $15.50
  • -Pork Mince Wonton $12.50
  • -Choice 1 Meats $12.50
  • -Chicken or Beef $12.50
  • Beef (or Chicken) & Potatoes on rice
  • Pan Fried Dumpling (Pork Mince) $12.50
  • Salad with Chicken Katsu $10.00
  • Hoki Katsu $11.00
  • Chicken Katsu Curry $12.00
  • Potato Croquette $1.00
  • Teriyaki Beef $13.00
  • Mini 8 pieces $5.00
  • Combinatons $8.90
  • Prawn twister $1.50
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Tofu and vegetables soup $12.00
  • Noodles with lamb in soy paste $11.80/$10.80
  • Seaweed salad $8.00
  • Hot and spicy chicken heart $16.00
  • Chinese beef burger $5.00
  • Kung pu beef noodles $11.80/$10.80
  • Scambi in special hot sauce $48.00
  • Hot & spicy pot $14.00
Star Cafe

Star Cafe

location

Address

266A-266D Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

095200261

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
266A-266D Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
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