Address
266A-266D Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
Star Cafe in Auckland Menu
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Star Cafe in Auckland has no menu available, but can choose from many other options such as STUFFED FRENCH TOAST or GRANOLA from Zomer. Nando's offers many options including - Large and Add. Kampung Malaysia includes a wide range like Kampung Sizzling or Char Koey Teow. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers P.G's Takeaway and Ham Burger.
Nearby Sample Menus
- Add hollandaise sauce $23.50
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Beef Tartare $24.00
- pickled shitake / horseradish / egg yolk / mayo / fries
- Escargots baked in the shell with garlic butter
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Tarte Flambee $21.00
- Emmental / creme fraiche / bacon / lardons / red onions
- Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
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Cabinet Selection From $3.50
- Ask your waiter
- 1/2 dozen $16.00
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L 'Antillaise $22.00
- Spiced chicken / chevre / capsicum / caramelised onion / tomato
- Potato fritter $0.70
- Ham & pineapple toast $2.80
- Pineapple fritter $1.00
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A special $4.50
- 6 chicken, nuggets & chips
- Steak toast $3.00
- -chips $1.50
- Bacon &cheese toast $3.50
- -chips $2.50
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CHICKEN VINDALOO $18.50
- chicken cooked in a hot vindaloo spicy sauce straight from Goa
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LAMB MADRAS $18.50
- diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
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DAAL $17.50
- mixed beans cooked on a slow fire and garnished with ginger coriander
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CHICKEN TIKKA $9.00
- tender boneless chicken marinated in tandoori sauce and smoke roasted
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ALOO GOBHI $17.50
- cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
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BEEF TUDKA $18.50
- beef cooked in onion, ginger, garlic and lightly spiced
- MANGO CHUTNEY $3.00
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MIXED PLATTER $9.00
- min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
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Trio of Ice cream $7.50
- Choose of our ice cream flavours
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French Toast $17.80
- With banana, berries, yoghurt and maple syrup
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Baked Cheese cake $7.50
- With berry coulis and Cream or yoghurt
- With Bacon $19.80
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Vegetarian Toasted on Turkish Bread $9.80
- With spinach, Pesto, feta, tomato & tasty cheese
- Curly Fries with aioli $10.00
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Bacon & Eggs ( Any style) $16.80
- With toast and tomato salsa
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Eggs Benedict $17.80
- Poached eggs, hollandaise sauce with tomato salsa, spinach and ham or bacon
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Maharaja Banquet $32.00 PP
- Entree - Samosa, Pakora, Seekh kebab and chicken tikka. Mains - beef vindaloo, lamb rogan josh, butter chicken, navrattan korma, plain naan bread and a side dish platter of 6 accompaniments
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Vegetable Jalfrezi $14.50
- Mixed vegetables cooked with onions in tomato gravy
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Tandoori Roti $3.00
- Whole wheat buttered bread
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Tandoori Platter $25.00
- Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken
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Samundri Khazana - Kohinoor Special $25.00
- A feat for seafood lovers - Scallops, baby octopus, calamari & prawns cooked in a thick tomato & coconut gravy
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Saag Aaloo $14.50
- Potatoes cooked in a lightly spiced spinach puree
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Butter Naan - Kohinoor Speciality $4.50
- Plain flour handmade flat bread layered with butter
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Onion Salad $5.00
- Lightly spiced fresh sliced onions
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Bacon Benedict $16.50
- w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
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Chicken Risotto $24.00
- w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
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Salt And Pepper Squid $21.50
- flash fried w spicy plum sauce & salad greens
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Toasted Bagel $9.50
- w cream cheese & 3 berry jam
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French Toast $18.50
- with caramelised banana, maple syrup, whipped cream & bacon
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Caesar Salad $18.50
- w chicken, bacon or smoked salmon
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Upland Rosti $18.50
- crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
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Upland Breakfast $21.50
- poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
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Fish Masala $12.00
- Fish fillet cooked in onion, tomato, herbs and spices
- Cheese Naan $3.00
- Roti $1.50
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Chicken Korma $12.00
- Boneless chicken cooked in cashew nut and cream gravy
- Plain Rice $2.00
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Beef Madras $12.00
- Diced beef cooked in onion, tomatoes, spices and coconut
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Mattar Paneer $10.00
- Cottage cheese and green peas cooked in onion based gravy, finished with cream and herbs
- Lamb Samosa / Chicken Samosa - each $2.50
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SUNDUBU(V) $14.00
- spicy silken tofu stew with egg, served with 6 side dishes & rice with choice of seafood or tofu only
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DAK GUI $23.00
- marinated boneless chicken with choice of sweet soy sauce, hot hot hot sauce
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MUSHROOM $6.00
- button mushrooms(120g)
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Bulgogi scam(8 pcs) $13.00
- bulgogi on Korean lettuces & herbs with choice of beef, spicy chicken, half & half(1$ extra)
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GALBI JJIM $16.00
- slow cooked beef rib stew served with 7 side dishes & rice
- MINI BIBIBAP
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Table set(up to 4 ppl) $20.00
- jeon, faro salad, Down - Jang($4.00 to substitute to sun dubu), Sam, 9 side dishes(side dishes re-fillable 3 times)
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BULGOGI $26.00
- savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
- BBQ Pork Fried Rice $9.90
- Beef Chow Mein
- BBQ Pork $9.90
- Pork $9.90
- Cheese $3.80
- Fish $9.90
- Roast Beef on Rice $8.00
- Steak $11.50
-
Bhel $7.00
- Rice puffs mixed with sweet, sour & hot chutneys, boiled potato, tomatoes and tempered with gram flour slim noodles
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Thalipeeth $7.50
- Special mixture of gram, chickpea, lentils, split Black Gram, served with yoghurt or buttercream
- Flower Tomato ras Bhaaji $7.00
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Bhajaniche Vade $6.50
- Thalipeeth deep fried
- Pulav Kadhi $9.00
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Puri Bhaaji (4 puris) $8.00
- Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
- Tomato / Onion $3.00
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Dahi Misal $10.00
- Misal Mixed with yoghurt
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Phad Priew Wan N/A
- chicken or pork stir fried with seasonal vegetables, pineapple and sweet and sour sauce.
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Yum Woon Sen N/A
- mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
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Tau Mann Kao Phod N/A
- sweetcorn patties served with plum sauce.
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Goong Phad Phrik Phao N/A
- prawns stir fried with vegetables and roasted chilli paste.
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Geang Khua N/A
- prawns and mussels in a pineapple red curry
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Som Tum Ta-Lay N/A
- a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
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Yum Ruam-miir Thalay N/A
- mixed seafood salad tossed in a spicy lemon and chilli dressing.
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Kyeu Tiew Khi Phad Mao N/A
- noodles stir fried with pork or chicken or beef and basil leaves and chilli.
- Cajun Chicken Burger with Corn Salsa $9.00
- Any 3 Burgers & Large Chip $29.50
- (Subject To Catch – 100Gm Portion) Battered Or Panko Bread Crumbed.
- Bluff Oyster $3.00
- FRESH Snappe $6.90
- -2 Fish Of The Day
- -6 Chicken Nuggets & Chips OR
- 6 Mussels & Chips $8.50
- Ham & Cheese Pineapple Toast $ 4.00
- Sausage Bacon Egg Muffin $ 4.00
- Kiwi Burger $ 4.80
- Fish & Egg Burger $ 4.50
- Egg Burger $ 4.00
- Bacon Egg Burger $ 4.50
- Cheese & Egg Burger $ 4.50
- Chicken & Cheese Toast $ 4.00
- Shredded potato with vinegar $14.80
- Braised pig trotter $5.50
- Diced chicken with green pepper on rice $13.00
- Sauteed pork liver on rice $11.00
- Soybean milk $3.50
- Celery and shredded pork on rice $12.00
- Braised ribbonfish in brown sauce $28.80
- Shredded cabbage $13.80
- 10 Fish, $5 chips $ 23
- 10 Chicken thighs, $5 chips $ 25
- 5 chicken thighs, $3 chips $ 13
- 5 Fish $4 chips $ 13
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Lunch Pack $ 5.20
- 2 Chicken thighs & chips
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Snack pack $ 3.20
- > 1 Chicken thighs & chips
- 10 Chicken, drum stick, $3 chips $ 12
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Mix pack $ 7.20
- 3 Chicken thighs & chips
Star Cafe
Phone
095200261
Opened hours
Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Bar Not Available , Lunch , Seating , Dinner
266A-266D Manukau Road, Epsom, Auckland, Auckland, 1023, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus