Starbucks Invercargill in Southland Menu

Starbucks Invercargill in Southland has no menu available, but can choose from many other options such as Breakfast available til 11.30Am or ^Indicates a Gluten Free Option Available please ask wait staff from The Olive Tree Cafe. Village Green Cafe and Bar offers many options including Garlic Loaf and Bruschetta. Bailiez Cafe includes a wide range like Garlic Bread(V) or Garlic Bread(V). The Contender and Porky Pine from . The Crib Cafe offers The Ranch Cafe Bar Grill and Toasted Muesli.

Nearby Sample Menus

  • Pump Mini Water N/A
  • Bacon & Egg McMuffin N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Loaded Fries Sweet Chilli & Sour Cream N/A
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your taste buds will be screaming for more!
  • Choc Top Cone N/A
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Fruit Bag N/A
    • Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
  • Cheeseburger & Small Fries Snack Deal $4.00
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Sausage & Egg McMuffin N/A
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
  • Oven roasted lamb rack $33.00
    • on a kumara & feta mash with rosemary jus
  • Soup of the Day $10.00
    • served with bread, plain or garlic butter
  • Tortilla $21.00
    • filled with beef, roasted beetroot, salad greens & chimichurri dressing
  • Pasta tossed with salami, roast parsnip, spinach, pine nut, lemon, Parmesan & pesto $21.00
  • Bread and Dips $14.00
    • with our own Focaccia
  • Saddleback chicken breast $29.50
    • filled with mozzarella kumara & bacon, sweet corn & roast pepper salsa
  • Chilli chicken nachos $21.00
    • with guacamole, tomato salsa & sour cream
  • Pan fried Orange Roughy & scallop stack $21.00
    • layered with rice paper, micro greens & Thai curry sauce
  • Extra Dip $1.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Cookie Fix $2.00
  • Pita Chips and Dip $3.90
  • Super Vege (3 Fillings) $4.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Signature Vegetarian $9.00 per head
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Mushrooms $6.00
  • Beer battered gurnard fillets $27.90
    • fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
  • Ice-cream sundae $12.00
    • vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
  • Reef it up with 6 garlic prawns $35.90
  • Vegetables $6.00
  • Eggs x2 $6.00
  • Mud cake $12.00
    • rich mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream
  • Crispy fries $6.00
  • Chocolate Truffle Tart $9.9
    • with raspberry ice cream
  • Delicious Fillet Of Today’s Fresh Catch $19.9
    • accompanied with plump scallops or tantalising prawns on our home made wedges with green salad, The fillets can be crumbed, battered or pan fried
  • Limoncello Crème Brulee $9.9
    • with lemon curd ice cream
  • Young Kids (1-10yrs) $10
  • Chicken And Chips
    • Tempura battered chicken with shoestring fries
  • Banger And Mash
    • With peas and Real Home Made Gravy
  • Jelly Tip Pannacotta $9.9
    • served with berry couli
  • OR
  • Cooked one Doz $28.00
  • Hot Dogs $2.50
  • Green Bone $6.00
  • Cooked Each $2.50
  • Raw 1 Doz $24.00
  • Blue Cod $6.50
  • Sausage $2.50
  • Cooked half Doz $14.00
  • Lunch Special Combo $14.50
    • Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
  • Vege Pakoras (6 pcs) $8.00
    • Silverbeet pakoras made with nutty gram flour batter
  • Dal Makhani $16.00
    • Kidney beans and black lentils cooked on slow fire
  • Mixed Pickel $3.00
  • Pad Thai $18.00
    • Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
  • Spring Rolls (8 pcs) $8.00
    • Mixed veges rolled in flour rape and cooked in oil
  • Gulab Jamun $5.00
  • Jalfrezi Lamb $18.00
    • A Style of curry made with onion, tomato & capsicum
  • PANCAKES $6.00
    • Served with Berry Compote, Whipped Cream and Maple Syrup
  • VIENNA BRIOCHE $6.00
    • House Made Served with Spreads
  • TOAST & SPREADS $4.50
    • 2 Slices + Selection Of Spreads
  • KIDS ALL - OUT $9.00
    • 1 Egg Poached on Baked Beans, Bacon & Toast
  • PANCAKES $16.90
    • Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
  • MUESLI $12.00
    • Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
  • -ADD Bacon $4.00
  • ALL-OUT $19.50
    • Eggs, Bacon, Kransky, Mushrooms, Hash Brown Smokey Baked Beans & Ciabatta
  • Homemade Soup of the Day(V, DF)>served with toasted bread $12.00
  • Roasted Red Pepper and Mushrooms(V) $14.00
    • on a garlic and parsley buttered ciabatta, with parmesan cheese and balsamic glaze served with a tossed salad
  • Beef Quesadillas $24.00
    • sliced beef, cheese, onion, tomato salsa, with potato wedges and sour cream
  • Selection of Bread & Spreads $11.00
    • with pesto, hummus, olive oil and balsamic
  • Garlic Bread(V) $10.00
    • ciabatta with cheese
  • Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
  • Thai Skewered Chicken $15.00
    • served with peanut sauce and a tossed salad
  • Crock of Green Shell Mussels 1kg $22.00
    • steamed with onions and a choice of either: spicy marinara tomato sauce or white wine cream sauce
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Lasagna Topper $4.00
  • Blue Cod $7.00
  • Pottle of Nuggets $3.50
  • Today's Big Burger $18.00
  • Hoki $5.00
  • All day breakfast $20.00
  • Soup of the day $12.00
  • Toast & Spreads $5.00
  • Pasta of the day $ 14.00
    • bacon, onion, mushroom
  • Bowl of soup $ 12.00
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • Spring or curry roll $ 3.00
  • Corn fritter $ 8.00
    • with sour cream & sweet chilli
  • Cauliflower & blue cheese
  • Freshly battered blue cod $ 9.00
  • Homemade pies $ 6.50
  • KEPLER SEAFOOD CHOWDER $16.00
    • classic soup loaded with the finest seafood served with bread
  • BREAD AND DYPS $14.00
    • freshly made selection.Serves 2
  • PAN SEARED VENISON DENVER LEG $39.00
    • local free range venison served with beetroot gnocchi, sauteed with peas and broad beans, roasted hazelnut, onion capsicum marmalade & blue cheese.
  • SOUP OF THE DAY $12.00
    • please ask for today's choice - served with bread.
  • ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
    • fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
  • CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
    • with salad greens, orange and olive-caper tapenade.
  • VEGETARIAN OF THE DAY $29.00
    • ask for today's special
  • ALMOND & QUINOA CRUSTED SALMON $36.00
    • served with sundried tomato risotto, grilled courgettes and coriander oil.
  • The Manapouri Burger $ 20
    • Your choice of chicken, venison, beef lamb or veggie falafel Pattie
  • Venison Hot Pot $ 20
    • Local venison served with seasonal vegetables and rich gravy.
  • Vegetarian $ 22
    • Mushroom, olive, capsicum, onion and pineapple
  • Caesar Salad with chicken $ 21
  • Chicken Enchiladas $ 22
    • Baked tortilla wrap filled with spiced chicken, spring onion and cheese. Served with salad
  • Seafood Chowder $ 15
    • Served with a homemade bread
  • Margherita $ 18
    • Mozzarella on pizza sauce base
  • Steak sandwich GF $ 20
    • Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
  • Soup Of The Day $10
  • Pizza Napoletana $21.5
    • Anchovies, cappers, tomato sauce, mozzarella
  • Pizza Alla Gorgonzola $23
    • Mozzarella, blue cheese , rocket, parmesan cheese and tomato sauce
  • Pizza “Casa Mia” $23.5
    • Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
  • Filetto Di Pesce Al Pepe Verde $30
    • Fish Fillet in green pepper sauce
  • Fettuccine Bolognese $19
    • Fettuccine with a traditional meat sauce
  • Pizza Ai Funghi $21.5
    • Mozzarella, mushroom, tomato sauce, and oregano
  • Spaghetti Allo Scoglio $25
    • Spaghetti with a selection of seafood with garlic and parsley
Starbucks Invercargill

Starbucks Invercargill

location

Address

55 Esk Street, Invercargill 9810, New Zealand

phone

Phone

032140117

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Takeout ,  Seating

Location
55 Esk Street, Invercargill 9810, New Zealand
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