Starbucks Invercargill in Southland Menu

Starbucks Invercargill in Southland has no menu available, but can choose from many other options such as Breakfast available til 11.30Am or ^Indicates a Gluten Free Option Available please ask wait staff from The Olive Tree Cafe. Village Green Cafe and Bar offers many options including Garlic Loaf and Bruschetta. Bailiez Cafe includes a wide range like Garlic Bread(V) or Garlic Bread(V). The Contender and Porky Pine from . The Crib Cafe offers The Ranch Cafe Bar Grill and Toasted Muesli.

Nearby Sample Menus

McDonald's (sample menu)
  • Grilled Chicken & Aioli McWrap N/A
    • The new delicious Chicken & Aioli McWrap, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • CalciYum Chocolate Flavoured Milk N/A
  • Big Mac N/A
  • Crispy Chicken Snack Wrap N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Chicken McWrap Caesar - Grilled N/A
  • Whipped Butter N/A
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
  • The Clubhouse Angus N/A
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Sagun Cafe & Indian Cuisine (sample menu)
  • Prawn Saag $20.00
    • Prawns cooked in subtly delicious flavoured spinach and cream sauce
  • Butter Prawns $20.00
    • Prawns cooked in delicate butter and tomato gravy
  • Butter Chicken $19.00
    • Tender morsels of boneless chicken cooked in a creamy tomato and butter gravy
  • Prawn Masala $20.00
    • Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
  • Potato and Pea $8.50
  • Beef Vindaloo $10.00
  • Mushroom and Cheese $16.00
    • Garlic sautéed mushrooms cooked in butter sauce with cottage cheese
  • Onion Bhaji $2.00
    • Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
Thar and Feather (sample menu)
  • -Side salad
  • -Eggs (2)
  • -Seasonal vegetables
  • The Famous Burger Combo $24.90
    • Our house specialty - a co-joined double burger bun. On one side a small chicken burger – on the other a small beef burger. Together they make a fun and hearty meal. Served with beer-battered fries and tomato sauce.
  • -Twice baked bacon & herb potatoes
  • Pork Belly $15.90
    • Tender, slow cooked, pressed pork belly with a rich plum glaze.
  • ●Additional Extras for your Steak Meal - $3.50
  • A single chicken breast. $26.90
Pita Pit (sample menu)
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Extra Dip $1.00
  • Pita Chips and Dip $3.90
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Very Vegemite $4.00
  • Grilled Wedges $4.90
  • Marmite Mania $4.00
The Moose Bar & Restaurant (sample menu)
  • Chicken schnitzel $19.90
    • a succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries
  • Ice-cream sundae $12.00
    • vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
  • Citrus tart >. served with berry compote, vanilla ice-cream and cream $12.00
  • Vegetables $6.00
  • Chicken burger $19.90
    • marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
  • Mushrooms $6.00
  • Beef burger $19.90
    • beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
  • Soup of the day $13.90
    • fresh seasonal soup changed daily. your wait staff will advise you on today's special
Fowler Oysters (sample menu)
  • Minimum Chips $2.50
  • Garlic Butter $1.00
  • Green Bone $6.00
  • Blue Cod $6.50
  • Hot Dogs $2.50
  • Raw 1 Doz $24.00
  • Seconds 2 Doz $30.00
  • Sausage $2.50
Emberz Restaurant (sample menu)
  • Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
  • Pan fried fillet of blue cod, crab meat croquette & otago peninsula littleneck clams cooked with pinot gris & fresh herbs all laced with a light lemon emulsion served with vegetables on side served with vegetables on side $27.50
  • Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
  • Roast of the day accompanied with roast vegetables, potatoes and traditional gravy with all the trimmings $25.50
  • Seasonal garden salad with vinaigrette $5.00
  • Bowl of fries $5.00
  • Roasted seasonal root vegetables with black garlic and rosemary $5.00
  • Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
Meccaspresso (sample menu)
  • Waffles
  • Country ham, eggs and hash (GF) $22.50
    • With tomato relish and hollandaise
  • -With blueberries and sweetened mascarpone $17.00
  • Mini lamb burger with house wedges and tomato sauce $10.00
  • Lamb sliders $23.50
    • With beetroot relish and rocket and house wedges
  • Mushrooms (V) $18.00
    • Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
  • Kids breakfast with sausages, bacon, egg and toast $10.00
  • -Small $12.50
The Crib Cafe (sample menu)
  • Ferdinand $20
    • Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
  • Chips with Aioli $8
  • Chicken Burger $15
    • Pan roasted fresh chicken breast, brie cheese, fresh tomato, lettuce, onion, mayonnaise and roast vege chutney
  • The Co-Op $20
    • Tomato base, mozzarella, red onion, shrimp, mussels, house smoked salmon, capers, cream cheese and lemon
  • Thanks Give To Me $20
    • Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
  • Henny Penny $20
    • Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
  • Optional fried egg or beetroot $2
  • Chocolate Brownie with ice cream and caramel sauce $8
Anchorage Cafe & Wine Bar (sample menu)
  • All Day Breakfast $16.00
    • Sausage, bacon, tomato, mushrooms, hashbrown, egg, onion rings & toast
  • Hot Chocolate Goofy Cake
  • Pancakes $8.50
    • With maple syrup & cream
  • Chicken Kiev, Potato Cake & Salad $25.50
    • With bacon, cream cheese & apricot sauce
  • Surf 'n' Turf, Salad & Fries $34.50
    • With a creamy scallop & prawn sauce
  • Creamy Fettuccine $22.50
    • Chicken, salmon or vegetarian
  • Soup of the Day $9.50
    • Seasonal
  • Stewart Island Mussels (Steamed) $12.50
Little India (sample menu)
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Mixed Vegetable Pickle - Achar. $3.50
  • Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Dome Cafe & Bar (sample menu)
  • Soup of the day $12.00
  • Pottle chips $3.00
  • toasted Venison Sandwich $18.00
  • Lamb Wrap $16.00
  • Pottle mini Hot dogs $3.50
  • Chicken & bacon burger $17.00
  • Chicken Salad $17.00
  • All day breakfast $20.00
The Brown Trout Cafe (sample menu)
  • Spicy pumpkin
  • Battered hotdog $ 3.00
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • Bowl of soup $ 12.00
  • Scoop of chips $ 4.00
  • Freshly battered blue cod $ 9.00
  • Homemade pies $ 6.50
  • Chicken tender $ 2.50
Suzie Q Tapas Kitchen and Bar (sample menu)
  • Grilled beef, ribeye(approx,250g), mushroom escabeche, escabeche, chimichurri salsa, kumara chips GF $27
  • Seasonal vegetables V GF $8
  • TAPAS- Snacks and small dishes
    • Served as they prepared
  • Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
  • Served as they prepared
  • Zesty olives, marinated with orange and lemon zest GF V $8
  • Chorizo, braised in red wine GF $9
  • Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
Sass Cafe (sample menu)
  • Pineapple lump
  • ** Big Breakfast $17.50
    • Belly Bacon, Eggs, Sausages, Mushrooms, Hash Browns, Tomato & Toast
  • NOTE: Breakfast is available from 7:30am to 2:00pm. Prices may vary from those shown here.
  • - Chicken
  • Add: Side Salad $4.50
  • Scones $4.00
  • Raspberry/Cream cheese
  • Muffins $4.00
Starbucks Invercargill

Starbucks Invercargill

location

Address

55 Esk Street, Invercargill 9810, New Zealand

phone

Phone

032140117

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Takeout ,  Seating

Location
55 Esk Street, Invercargill 9810, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Aparima Tavern

Jumbo Takeaways

The Hideaway 201

Route 6 Cafe And Bar

Global Byte Cafe

Beach House Cafe and Bar

Edendale Takeaways

Howl At The Moon