Address
91 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand
Stefano's in Nelson Menu
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SALAD & BREAD- (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
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Italian Pizza Bread (V) $6.00
- Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
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Mediterranean (V)(LG) $12.00
- Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
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Caesar Salad $12.00
- Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
PIZZA-
Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes
- All pizzas with tomato base and topped with mozzarella cheese
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Margherita (V) S $8/ M $15/ L$20
- Oregano
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Marinara (LD) S $8/ M $15/ L$20
- Oregano, Anchovies, Garlic Oil, (without mozzarella)
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Prosciutto S $9/ M $18/ L $24
- NZ Ham
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Funghi (V) S $9/ M $18/ L $24
- Mushrooms
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Diavola S $9/ M $18/ L $24
- Salami
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Hawaiian S $10/ M $18/ L $25
- NZ Ham, Pineapple
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Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms
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Popeye (V) S $11/ M $20/ L $25
- Spinach, Feta
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Napoli S $11/ M $22/ L $27
- Anchovies, Capers, Olives
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Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
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Capricciosa S $11/ M $22/ L $27
- NZ Ham, Mushrooms, Italian Artichokes
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M.O.B. S $11/ M $22/ L $27
- Mushrooms, Red Onions, Bacon
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Patacca S $15/ M $26/ L $33
- Mushrooms, Blue Cheese, Bacon
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Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
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Parmigiana S $13/ M $26/ L $33
- Parma Ham, Parmesan Cheese
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Puttanesca S $15/ M $26/ L $33
- Chorizo, Red Onions, Capsicum
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La Mafiosa S $15/ M $26/ L $33
- Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
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Padrino S $15/ M $26/ L $33
- NZ Ham, Salami, Capsicum, Blue Cheese
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Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
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Godfather S $15/ M $26/ L $33
- NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
PIZZA EXTRAS- Half & Half M $3/ L $4
- Extra toppings S $3/ M $4/ L $5
- Extra meat topping S $4/ M $5/ L $6
- Gluten Free Base $5.00
Nearby Sample Menus
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Wrap $13.90
- A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
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Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
- Gluten free menun available
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Fresh fish tacos $19.50
- Three soft shell tacos filled with pan seared fresh fish, shredded lettuce and topped with a fresh mango, pineapple, red onion, coriander, herb and tomato salsa finished with a citrus wedge and side of lime aioli
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Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
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Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
- Please advise your server of any dietary or allergy conditions
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Synful seafood chowder $17.90
- Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
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Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
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Today’s Soup $15
- & toast
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Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
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Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
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Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
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River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
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Apple Slaw $7
- With hazelnuts
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Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips
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Crispy Red Braised Chicken Wings $15.50
- with plum sauce
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Steamed Dumplings $12.00
- (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
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Chilli Salt Squid $18.00 / $28.50
- with fresh herbs & sprouts
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Red Braised Pork Belly $18.90 / $29.90
- with lettuce, egg, tomato and chilli caramel dressing
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Spicy Pork Balls $15.50
- with sweet chiili sauce and asian slaw
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Salmon Wontons $17.50
- (4) with sesame dressing and pickled cucumber
- Kaffir Lime Tart with pineapple & cream $12.00
- with miso butter $8.50
- Rice $3.50
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Larb Pla (Fish Salad) $29.00
- Spicy crispy ground fish combined with toasted ground rice, lemongrass, kaffir lime leaf, mint, coriander, chilli powder, sliced ginger, lime juce, onions. Garnished with crispy garlic and shallots.
- Cashew nuts $4.00
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Phad Puck Satay $19.00
- Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
- Served with Thai jasmine rice. N/A
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Phad Khing Sod $19.00
- Stir fried fresh ginger and vegetables with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Fish $23.00 / Prawns $24.50 / Vegetarian with tofu
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Pet Zaap (duck with herbs) $29.00
- Hot and spicy sliced roasted duck stir fried with vegetables combined with herbs and spice, sweet basil, lemongrass, karchai, kaffir lime leaf, pepper corn and chilli.
- Served with Thai jasmine rice N/A
- Fish Bites 'n' Chips $4.50
- Sausage $3.00
- Pineapple Fritter $2.00
- Bacon Butty $4.00
- Bread and Butter x2 $1.00
- Scallops (Farmed) each $2.00
- Cone 'o' Chips $3.00
- Mini Spring Rolls x5 $2.00
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Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion
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Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
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Smoked Salmon $22.00
- Olive oil and garlic base, smoked salmon, sliced brie & parmesan, lemon slices & capers
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Mt Richmond $23.00
- Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
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Simplicity Pizza $11.00
- A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
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Hummus & Pita Platter $13.00
- House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.
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The Veggie $18.00
- Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
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Motueka $21.00
- Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
- Bowl of fries $6.00
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Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
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Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
- Fried sports platter . $30.00
- Garlic loaf $10.00
- Bacon - each $2.00
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The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
- Fried platter for 2 $20.00
- -Chicken, Pork, Beef or Tofu $11.00
- -Chicken, Pork, Beef or Tofu $11.00
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Tom Kar GF / V
- Combination hot & spicy, sweet & sour coconut cream soup seasoned with Thai herbs. Available with your choice of:
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Pad See Eiw
- Stir fried flat rice noodles, egg & vegetables with your choice of:
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Poh Pieh Moo Thod $9.50
- Eight deep fried mini spring rolls served with sweet chilli sauce.
- Vegetable Fried Rice GF
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Poh Pieh Sod GF $10.50
- Two spring rolls made with fresh roast pork, shrimp, bean sprouts & vegetables served with sweet chilli & peanut sauce.
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Samosa V $8.50
- Eight crisp spicy vegetarian pastries served with sweet chilli sauce.
- Vege or Chicken Roll $3.00
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Chicken Hit/Chicken Satay $11.90
- Chicken breast coated with cajun seasoning & onion jam or satay sauce, salad & mayo
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Oinker $19.90
- Ham, pineapple & tomato
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Chicken Nuggets $7.00
- 6 nuggests & chips
- G/Free Fish $5.50
- Snapper $7.50
- Squid Ring $1.30
- Mussel Crumbed $1.80
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Tuna Avo $9.50
- Diced tuna sashimi, avocado, wasabi soy dressing
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Fried Rice $12.00
- Chāshū pork, egg, spring onion
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Seaweed Salad $9.00
- Mixed seaweed, green salad, shredded leek, mayo
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Agedashi Tofu $8.00
- Tempura tofu, warm tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed
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Tan-Tan Ramen $15.00
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek
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Tuna Tataki $19.00
- Delicately seared tuna with wasabi vinaigrette gelée, flying fish roe, shredded leek. Served chilled
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Mabo Tofu $13.00
- Tofu wok fried with slightly spicy pork mince, spring onion
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Yasai Itame $12.00
- Wok fried seasonal vegetables. Add tofu for $2
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Riñones Al Jerez $11.00
- Sauteed kidney with Sherry, garlic and herbs "Jerez Style".
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Empanadillas de Carne $9.00
- Oven baked butter pastry envelopes. Filled with beef tomato, onion and capsicum.
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Rabo de Toro a la Cordobesa $12.00
- Braised Oxtail Cordoba style with wine raisins and orange peel.
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Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
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Ensalada de Verano $11.00
- Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
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Pincho Moruno $12.00
- Grilled marinated lamb and vegetable skewer.
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Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
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Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
- Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
- Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
- Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
- Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
- Seasonal Vegetables of the day Our wait staff will advise $8.0
- Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
- Sausage Rolls $2.80
- pepper lemon chicken wings $2.50
- Char Burger $6.50
- Beef $7.00
- Fries large $4.00
- Bacon and egg rolls with onion chutney $3.50
- Fries small $2.50
- (served with open flat pita bread with green salad and choice of meat)
- gluten free base add $2.00
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Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
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Cauliflower Pakora $9.00
- with tamarind, and yogurt
- Shoe String Fries & Aioli $7.50
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Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
- Mushroom, Blue Cheese, Onion & Rosemary $24.00
- - add cheese & bacon $3.50
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Korean Spare Ribs $12.50
- with coriander and sesame seeds
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PIZZA SALMONE $ 18.00
- Hot Smoked Salmon pizza dressed in red onions, capers, fresh salmon, tomato, and cheese. (only available from May - October)
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COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
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HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
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Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
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SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
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SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
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SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
- SALMON MUFFIN $ 5.00
Stefano's
Phone
035467530
Opened hours
Monday: 10:00-21:00, Tuesday: 10:00-21:00, Wednesday: 10:00-21:00, Thursday: 10:00-21:00, Friday: 10:00-21:00, Saturday: 10:00-21:00, Sunday: 10:00-21:00
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
International , Italian , Pizza , Vegetarian
Features
Reservations , After-hours , Waitstaff , Takeout , Cheap Eats , Groups , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
91 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand
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