Stefano's in Nelson Menu

SALAD & BREAD SALAD & BREAD
  • (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
  • Italian Pizza Bread (V) $6.00
    • Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
  • Mediterranean (V)(LG) $12.00
    • Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
  • Caesar Salad $12.00
    • Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing
PIZZA PIZZA
  • Carciofini (V) S $9/ M $18/ L $24
    • Italian Artichokes
  • All pizzas with tomato base and topped with mozzarella cheese
  • Margherita (V) S $8/ M $15/ L$20
    • Oregano
  • Marinara (LD) S $8/ M $15/ L$20
    • Oregano, Anchovies, Garlic Oil, (without mozzarella)
  • Prosciutto S $9/ M $18/ L $24
    • NZ Ham
  • Funghi (V) S $9/ M $18/ L $24
    • Mushrooms
  • Diavola S $9/ M $18/ L $24
    • Salami
  • Hawaiian S $10/ M $18/ L $25
    • NZ Ham, Pineapple
  • Prosciutto & Funghi S $11/ M $20/ L $25
    • NZ Ham, Mushrooms
  • Popeye (V) S $11/ M $20/ L $25
    • Spinach, Feta
  • Napoli S $11/ M $22/ L $27
    • Anchovies, Capers, Olives
  • Vege Supreme (V) S $11/ M $22/ L $27
    • Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
  • Capricciosa S $11/ M $22/ L $27
    • NZ Ham, Mushrooms, Italian Artichokes
  • M.O.B. S $11/ M $22/ L $27
    • Mushrooms, Red Onions, Bacon
  • Patacca S $15/ M $26/ L $33
    • Mushrooms, Blue Cheese, Bacon
  • Stefanos S $15/ M $26/ L $33
    • Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
  • Parmigiana S $13/ M $26/ L $33
    • Parma Ham, Parmesan Cheese
  • Puttanesca S $15/ M $26/ L $33
    • Chorizo, Red Onions, Capsicum
  • La Mafiosa S $15/ M $26/ L $33
    • Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
  • Padrino S $15/ M $26/ L $33
    • NZ Ham, Salami, Capsicum, Blue Cheese
  • Quattro Formaggi (V) S $15/ M $26/ L $33
    • Blue Cheese, Feta, Brie, Parmesan
  • Godfather S $15/ M $26/ L $33
    • NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
PIZZA EXTRAS PIZZA EXTRAS
  • Half & Half M $3/ L $4
  • Extra toppings S $3/ M $4/ L $5
  • Extra meat topping S $4/ M $5/ L $6
  • Gluten Free Base $5.00

Nearby Sample Menus

  • Larb Money Bags $11.00
    • Money bags filled with traditionally prepared pork and prawn larb and served with a red onion dip
  • - Prawn $17.00
  • Green Curry Chicken $14.00
    • Tender chicken thigh served in a traditional rich green curry
  • Crab Rangoon $11.00
    • Crispy parcels of cream cheese and crab meat served with a special in house sauce
  • Green Curry with Chicken $22.00
    • Boneless chicken breast pieces served in a traditional rice green curry with seasonal vegetable
  • Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
    • Chicken Wings served with a sweet caramelised ginger sauce
  • Coconut Coated Chicken Skewers $10.00
    • Tender Breast cuts of coconut covered chicken skewered, Grilled and served with a satay sauce and Thai style cucumber and red onion chutney
  • Deep Fried Calamari with Spicy Sauce $10.00
    • Deep fried Calamari Served with a rich Tom Yum mayonnaise dipping sauce
  • The Styx Big Breakfast $18.00
    • Grilled bacon, sausages, sauteed potatoes, baked beans, tomato, free range eggs & toasted ciabatta
  • Caesar Salad $14.00
    • Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.50
  • Seafood Basket
    • Crumbed fish of the day, prawns, tempura scallops, malborough green lipped mussels & calamari w/ side salad, tartare & sweet chilli dipping sauces
  • Hand Cut Chips w/ Tomato Sauce $8.00
  • The Works $22.00
    • Italian sausage, pepperoni, mushroom, onions, pepper, olives, tomato & mozzarella cheese
  • House Smoked Fish Cakes $16.50
    • W/ wilted greens & pebre salsa
  • Smoked Salmon $22.00
    • Smoked salmon, capers, brie, semi dried tomatoes, sour cream & flaked almonds
  • Crispy Calamari Salad $15.50
    • W/ locally picked salad greens, roasted pumpkin & kumara & a poppy seed dressing
  • Affogato $9.50
  • Chocolate truffle $4.50
  • Affogato $14.50
    • with liqueur
  • Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Creamy seafood chowder with grilled ciabatta $17.00
  • Canterbury Angus Porterhouse on toasted ciabatta with barbecued onions, mozzarella, semi-dried tomatoes and fries $24.50
  • Roast kumara & bacon salad with aioli & toasted cashews
  • House baked focaccia with emulsified tomato foam & balsamic reduction $10
  • Watermelon with Kalamata olives, feta & mint
  • Ricotta gnocchi, slow-roasted tomatoes & onions, pinenuts & pecorino cheese $24
  • Whitebait omelette with focaccia & cress $22
  • Corn chowder with fish, calamari, mussels & Cloudy Bay clams, served with focaccia $18
  • Sautéed broccoli with preserved lemon, cranberries & garlic butter
  • Louisiana-style prawns, with spicy sausage, corn, potato, corn crackers & a dash of Asahi lager $28
  • Steamed Dumplings $12.00
    • (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
  • Lentil Dahl with chappati $13.5
  • Crispy Fried Duck Leg with stir fried vegetables, orange sauce and steamed red rice $28.90
  • Jungle Curry (hot) with white fish, greens, potato & jasmine rice $28.80
  • Crisp Fried Whole Snapper $39.00
    • with yellow bean sauce, steamed greens & jasmine rice (when available)
  • Pad Thai with Tofu $26.90
  • Spicy Pork Balls $15.50
    • with sweet chiili sauce and asian slaw
  • Steamed Jasmine Rice $4.50
  • Agedashi Tofu $15.50
    • Deep fried tofu in a light potato starch coat served with soy sauce based Dashi stock soup.
  • Assorted Tempura $34.00
    • A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
  • Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $24.50
    • 1 person
  • Chirashi Sushi $21.50
    • Sushi salad. Premium sashimi on sushi rice
  • Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
    • New Zealand Wakame and Goma wakame
  • Tataki $19.50/$21.50
    • Choose between fillet of beef or venison. Lightly seared and cooled down, served with ginger soy sauce and Japanese Karashi mustard.
  • Assorted Vegetable Tempura $29.50
    • A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
  • Tarantula Roll $20.00
    • Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
  • Assorted Sashimi $21.00
    • Tuna, Ora King salmon, white fish of the day.
  • Ice Cream Scoop $5.00
    • Scoop of vanilla ice cream sprinkled with maccha green tea.
  • Tempura Salmon $4.00
  • Nikau $72.00
    • Platter for three: 18pc nigiri, 18pc sashimi, + bonus
  • Tempura Prawn $3.50
  • Agedashi Tofu $14.00
    • Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
  • Kaisen Don $25.00
    • Assorted sashimi pieces on a bowl of steamed rice.
  • Edamame $9.00
    • Boiled soy beans seasoned with sea salt.
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Cheeky Chicken $5.00
  • Signature Vegetarian $9.00 per head
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Cookie Fix $2.00
  • Pita Chips and Dip $3.90
  • Super Vege (3 Fillings) $4.00
  • Simplicity Pizza $11.00
    • A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
  • Mushroom Medley $18.00
    • A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil.
  • Sausage Lasagna $23.00
    • Our lasagna is baked twice to allow the flavors to meld together. Fresh pasta sheets, our signature marinara tomato sauce, ricotta and mozzarella cheese, roasted red capsicums, italian sausage locally made by Raeward Fresh, and topped with pesto and Parmesan. Comes with side salad.
  • Simplicity $11.00
    • Extra virgin olive oil and garlic topped with mozzarella and parmesan.
  • Mt Richmond $23.00
    • Our calzones are made by stuffing a pizza dough full of delicousness and baking until piping hot! Ricotta, feta, mozzarella, pepperoni, manuka smoked ham, roasted red capsicums, jalapenos. Topped with hot marinara sauce and parmesan.
  • Cheesy Focaccia $6.50
    • Our fresh baked focaccia bread toasted with garlic & cheeses with a side of hot marinara sauce
  • Buller $22.00
    • Built for those wanting a hearty pizza! Pepperoni, locally made Italian sausage, ham, spicy jalapenos, mozzarella & marina sauce.
  • Californian $19.00
    • Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
  • King Prawns $21.00
  • King Prawns $21.00
  • Chicken, Vegetarian $17.50
  • Choose traditional or spicy
  • M7. Pad Puk Satay
    • Poppy Thais’ freshly made peanut sauce stir fried with an assortment of fresh seasonal vegetables, our customers’ favourite, with your choice of
  • Seafood $19.00
  • Roti (great with curries) $2.50
  • M1. Kao Phad
    • Our most popular fried rice dish. Delicious, aromatic jasmine rice and fresh seasonal vegetables with
  • Chocolate Banoffee Pie Chocolate tart filled with caramel & banana topped with a soft Italian meringue. $13.00
  • Steak Burger Juicy Angus rump with fancy lettuce & onion jam topped with Tuscan seasoned tomatoes, fried egg, crispy bacon & dressed with aioli mayo in a Turkish bun with beer fries. $22.00
  • Berry & Apple Crumble Served with French vanilla ice cream. $13.00
  • Bagel Bagel with cream cheese & basil pesto or With Bacon or With Smoked Salmon $8.00(cream cheese) / $9.50(Bacon) / $11.00(Salmon
  • Toast and Jams Toasted Sourdough bread with jam. $8.00
  • Stonegrill Steak For the discerning meat-eater; Prime Angus rump steak with Tuscan tomatoes & Béarnaise sauce. $29.00/200grm OR $36.00/400grm
  • Roasted Vegetable Salad Seasonal roasted vegetables & slow roast tomatoes resting on Foccacia pesto bruschetta topped with mesclun & sprinkled with feta cheese, drizzled with a sticky balsamic glaze. $18.50
  • StoneGrill Steak For the discerning meat-eater; Prime Angus rump steak with tuscan tomatoes & béarnaise sauce. $29.00/200grm OR $36.00/400grm
  • Pepperoni $12.00 / $18.00
    • Pepperoni, onion, peppers and chili, cheese
  • Potato Flip $1.20
  • Kumara Chips $6.50
  • Bacon
  • Gluten Free Base Available $2 / $3
  • Sausage $3.00
  • Garden Salad Box $7.50
  • NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
  • Fish masala $16.50
    • Onion, mustard and spice in a thick sauce.
  • Matar parneer $13.50
    • Cottage cheese and green peas
  • Butter chicken $14.20
    • Popular creamy toamto base yummy curry
  • Balti (chicken, lamb or beef) $14.20
    • Ginger, garlic, coriander based thick sauce
  • Biryani (veggie) $12.00
  • Tandoori chicken half $10.00
  • Saagwala(prawn) $16.50
    • Spinach based sacue with garlic and ginger
  • Chilli chicken $15.00
    • Boneless chicken, soy sauce, chilli sauce, onion, capsicum, garlic, fried in soybean oili
  • Sandwich $10.00
    • with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
  • SALADS - FROM $ 16.00
    • Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
  • COLESLAW or GREEN FRESH SALAD $ 5.00
  • GARLIC BREAD $ 5.00
  • SALMON MUFFIN $ 5.00
  • SALMON CHOWDER $ 16.00
    • Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
  • Sandwich $13.00
    • with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
  • HOT CHIPS / FRIES $ 6.00
    • Crunchy chips served in a special way.
  • GFO = Gluten Free Option, Available Add $1.50
  • All Salads Served with Yello's Special Salad Mix
  • Creamy Seafood Chowder $13.50
    • With a hint of spice, served with tomato ciabatta
  • Tomato Sauce / Aioli / Sweet Chilli $0.50
  • Pumpkin, Roast Capsicum, Feta and Toasted Seeds (V)(GF) $8.50
  • Shredded Chicken, Bacon, Sun Dried Tomato and Balsamic Dressing (DF)(GF) $8.50
  • Burger of the Week $17.00
    • See our specials board for this week's burger. Served in toasted focaccia with crisp salad leaves
  • Big Veggie (V)(GFO) $18.50
    • Grilled Halloumi, SAuteed potatoes, roasted tomato, mushrooms, pinach, soft poeached eggs and toasted focaccia
Stefano's

Stefano's

location

Address

91 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

phone

Phone

035467530

clock

Opened hours

Monday: 10:00-21:00, Tuesday: 10:00-21:00, Wednesday: 10:00-21:00, Thursday: 10:00-21:00, Friday: 10:00-21:00, Saturday: 10:00-21:00, Sunday: 10:00-21:00
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

International , Italian , Pizza , Vegetarian

features

Features

Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
91 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand