Stingray Matts in Northland Menu

Stingray Matts in Northland has no menu available, but can choose from many other options such as Pancake Stack or Eggs (Your Style) on Toast from Carlaw Park Cafe. The New Zealand Farm Shop offers many options including Snag Bun and Veggie Pattie. LZ Kitchen includes a wide range like Steamed Chicken or Special Beef With Rice Noodle (Small/Medium/Large). Xacuti granola and Vanilla cream porridge from . Uxbridge Cafe offers Terroir Restaurant at Craggy Range and Seasonal oysters, red wine shallot vinegar.

Nearby Sample Menus

  • Warm Chocolate Brownie $9.90
    • Served with ice cream,whipped cream and topper with more chocolate sauce(contains nuts).
  • The BBQ Bacon and Cheddar Burger $18.90
    • Take the thickest slice of manuka smoked bacon, grill it to crispy and slide on cheese,prime beef pattie then topped with BBQ sauce Served with fries and garlic aioli.
  • The Double Rib Deal $59.90
    • This is the real RIB SHACK experience! Two full racks of ribs on the board ready to go , served with fries.
  • Wedges $7.90
  • Jimmy’s Surf and Turf (GF) $39.90
    • Taken a aged 400gm scotch fillet steak with your choice of mushroom or pepper sauce, served on mash.
  • Classic Kiwi Burger $17.90
    • Pure KiWi beef,tomato,lettuce,egg,cheese,BBQ sauce and onion rings.
  • Ribs and Smoked Wings $24.90
    • Slow cooked chicken wings and half a rack of pork ribs in a secret sauce.
  • The Classic Chicken Caesar Salad $18.90
    • A fresh crisp lettuce salad with bacon & parmesan topped with a lightly poached egg, chicken and a classic caesar dressing.
  • Smoke Salmon Salad $16.50
  • Added Combination Seafood $16.50
  • Smoke Chicken (x2) $7.00
  • Shredded Chicken Salad $13.50
  • Spicy Chicken fried rice $15.50
  • Beef (x2) $7.00
  • Added with Chicken $15.00
  • Pork Belly (x2) $7.00
  • Charred Sirloin Steak $30.50
    • w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
  • Calamari in Padella $16.50
    • crispy polenta coated calamari w. salad greens & aioli
  • Insalada Di Gamberi $21.00
    • prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
  • Fried Herbed Potatoes $7.00
    • w. Aioli
  • Prosciutto e Rucola $14.00/$21.50
    • prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
  • Spaghetti Bolognese $16.50
    • traditional cooked bolognese topped w. parmesan cheese
  • Quattro Formaggi $12.00/$19.00
    • brie, gorgonazola, feta & mozzarella
  • Bruschetta Al Pomodoro $9.50
    • ciabatta topped w/ fresh tomatoes, basil & parmesan
  • Chicken Bacon Burger $22.5
    • on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
  • Folded Omelettes $19
    • kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
  • Scallop & Bacon Salad $22.5
    • succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
  • Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
    • two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
  • Classic Kiwi Beef Burger $22.5
    • served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • Catch Of The Day
    • see specials board
  • Creamy Mushrooms and Bacon $22
    • Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
  • (12) $30.00
  • Summer Prawns (GF) $14.50
    • Succulent, with thousand island sauce
  • Naturally Northland Oysters (6) $17.00
    • Natural (gf) or deep fried
  • -Entrée $16.50
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • Tikka Chicken (GF) $27.50
    • Indian style, with rice & a yoghurt dressing
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • -Entrée $17.50
  • Bircher Muesli $15
    • Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
  • Eggs Any Style $10.50
    • Poached, Scrambled, Or Fried On Sourdough Toast
  • Freedom Farm Bacon $6
  • Crispy Potatoes $7
  • Home-made Hashbrowns $4
  • Turkish Eggs Çilbir $18
    • Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
  • Omelette $18
    • Goat’S Milk Marsdaam, Onion Jam, Parmesan
  • Toast, Vanilla Rhubarb Jam $5
  • Prawn Bread (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
  • Chicken Curry Puff (4 pieces) $7.00
    • Minced chicken, potato, onion with curry powder in a puff pastry
  • Prawn And Scallop with Rice $14.50
    • Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
  • Mixed Entrees with Rice $11.50
    • Chicken Satay, Money bag, Curry puff ,Hoy jaw
  • Vegie Peanut Sauce with Rice $10.50
    • Mixed fresh seasonal vegetables “topped with peanut sauce”
  • Fish Oyster Sauce with Rice $14.50
    • Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
  • Vegie Sam Ros with Rice $10.50
    • Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
  • Beef Basil Leaves with Rice $11.50
    • Beef with garlic, basil leaves, onion, green bean and hot chilli
  • 1x Sausage
  • Regular Chips $2.50
  • Chocolate Cheesecake $4.00 per slice
  • Family Chips $5.00
  • Loaves range in price according to speciality.
  • Caramel and Peppermint Cheesecake $4.50 per slice
  • Kid's Fishburger $4.00
    • A piece of battered fish in a small roll with salad and sauce. >>
  • Beef Burger $6.50
    • 100% beef patties made on site with no fillers.
  • Miners Special S $11.50 / L $15.50
    • Puree, cheese, mushroom, capsicum, onion, tomato, olives, asparagus, potato, pineapple (optional)
  • Homemade Sweet Treat / Chocolate Steam Pudding / Sticky Date Pudding / Chocolate Trilogy $9.00
  • Tuesday to Sunday from 4.30pm
  • Prawns $2.50
    • Each
  • All desserts are served with ice cream & whipped cream
  • Tempura Prawns And Salad / Garlic Prawns Rice And Salad $17.50
  • Gold Delight S $13.50 / L $17.50
    • Bbq sauce, shrimps, prawns, garlic butter, cheese, mushrooms, salami, feta cheese, red onions, olives
  • Garlic Bread $3.50
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Salmon Filo Parcel $32
    • Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
  • Pork Spare Ribs $14.50
  • Baileys Cheesecake $12.50
    • A must try - this rich creamy cheesecake tastes just like your favourite Irish cream and is served with vanilla ice cream
  • Garlic Bread $7.50
  • Fish & Chips $26.50
    • Beer-battered fish served with golden fries and a crisp garden salad
  • Pork Spare Ribs $25
    • Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
  • 350gm Angus Scotch Fillet $39
    • The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
  • Smoked Chicken Wrap $18.50
    • Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
  • Calamari E $17.50 / M$30.50
    • lightly pan fried in garlic butter & parsley
  • - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
  • Seafood Platter E $23.00 / M$34.50
    • sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
  • Fresh Bread $3.70
  • Hot Potatoes / Fries $6.50
  • - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Chips - Oven Baked
  • Eggs on Toast
    • (Poached, Scrambled or Fried)
  • Toast with Jam, Marmalade, or Vegemite
  • Caramel Slice
  • Cessna Breakfast
    • (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes & 1 toasted ciabatta roll)
  • Sandwiches Selection
    • including made to order option
  • Chocolate Mud Slice
  • Almond Biscuit
  • NACHOS
    • Spicy Mince with Sour Cream & Chilli Sauce over your choice of (Corn Chips$12.00) or (Hot Potato Chips $13.00)
  • American Style Hotdog w/cheese sweet chutney & sauces $5.00
  • Chocolate Decadence Cake $6.00
  • Our Famous Home Made Pies
    • Add chips for $1 extra. Aratapu Beef Supreme Chicken Pot , Steak & Cheese Steak & Kidney (Venison Chilli $4.00) (Smoked Fish $5.00)
  • Wedges $12.00
    • Topped with Cheese, Sour Cream & Sweet Chilli Sauce
  • Fish & Chips $18.00
    • Freshly Hand Battered Fish with Chips & Slaw
  • Pan Fried Fish $20.00
    • in Garlic & Parsley Butter with Country Herb Slaw & choice of Chips, Wedges or Mash
  • The Big Easy $20.00
    • New Orleans Style with Sour Cream & Spicy Sausage
  • Pineapple Fritter $2.00
  • Whiting $5.00
  • Hoki $7.00
  • Ham & Pineapple $5.50
  • We cook your catch $2.00 a large fillet.
  • Oysters $2.20
  • Feast $56.90
    • 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
  • Squid Ring $1.50
Stingray Matts

Stingray Matts

location

Address

Wood Street, Mangawhai Heads, Warkworth, Northland, 0505, New Zealand

phone

Phone

094314279

email

Email

None

clock

Opened hours

Monday: 10:30-22:00, Tuesday: 10:30-22:00, Wednesday: 10:30-22:00, Thursday: 10:30-22:00, Friday: 10:30-22:00, Saturday: 10:30-22:00, Sunday: 10:30-22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Seafood

features

Features

EFTPOS ,  Wheelchair accessible ,  Takeout ,  Cash

Location
Wood Street, Mangawhai Heads, Warkworth, Northland, 0505, New Zealand
Similar Restaurants based on Cuisines