Study Break in New Zealand Menu

Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

  • Chicken Tikka Masala $13.00
    • Chicken pieces cooked with onions, ginger, tomato and mild spices
  • Lamb Korma $13.00
    • Boneless meat pieces simmered in cashew nut gravy
  • Poppadoms (two pieces) $1.50
  • Onion Bhaji $5.50
    • Onions battered in chickpea flour and spices then fried until crisp
  • Chicken Korma $13.00
    • Tender boneless chicken simmered in yoghurt and cashew gravy
  • Lamb Jaipuri $13.00
    • Lamb pieces prepared in rich butter sauce with cashew nut gravy
  • Butter Chicken $13.00
    • Boneless tandoori chicken cooked in a rich tomato and butter gravy
  • Dine-In $13 and Takeaway $12 Lunch Menu Deal Pick any item from the Main menu that will be served with Rice, Naan bread and a glass of Coke/Sprite/Fanta Upgrade your Naan to a Garlic Naan or Butter Naan for an extra $1
  • Superwok Special $13.50
  • Pork $10.00
  • Any 3 from list above $48.00
  • Chicken $10.50
  • Seafood $15.00
  • Bami Goreng $14.00
    • meat veggie noodle
  • Superwok Special $13.50
  • Wonton Noodle soup $10.00
  • Teriyaki Chicken & Avocado $14.00
  • Steak Skewers Salad
  • Prawn Skewers
  • Gyoza $10.00
  • Ora King Salmon $7.00
    • Char-grilled
  • Spice Seaweed $7.00
  • Crumbed Scallops
  • Takowasabi $7.00
    • Octopus Wasabi
  • Fish burger $13.00
    • Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
  • Prawn twisters $9.00
    • Served with aioli & sweet chilli sauce
  • Garlic bread $7.00
    • Toasted ciabatta bread smothered in garlic butter
  • Hawaiian $23.00
    • Champagne ham, streaky bacon, pineapple & mozzarella cheese
  • Onion rings $7.00
    • Served with aioli
  • Small chips $4.00
    • Served with tomato sauce & aioli
  • Pizzas housemade the good old fashioned way
  • Beef, bacon, onion & cheese burger $13.00
    • Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
  • BLT $16.5
    • With Straight cut chips and aioli
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Capers Seasonal Soup $9.5
    • Served with Toasted Ciabatta
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Straight cut chips $7
    • Served with Garlic Aioli
  • Baby Sausages & Fries $9.00
  • Chicken Nuggets & Fries $9.00
  • Small Mixed Platter $16.00
  • Large Mixed Platter $30.00
  • Cheese & Cracker Platter (serves 2) $15.00
  • Basket of Fries $5.00
  • Mini Hot-Dog & Fries $9.00
  • Fish Bites & Fries $9.00
  • Peter Rabbit’s Pick $12.00
    • Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Meat Lovers $24.00
    • Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
  • Kitchen garden salad with house dressing & parmesan $7.00
  • Looking for an extra kick on your pizza
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Brad’s tip: Try with our house made chilli sambal!
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Tuna N/A
  • Chicken & Bacon Ranch Melt N/A
  • Pork Riblet N/A
  • Egg and Cheese N/A
  • Subway Club N/A
  • Italian B.M.T N/A
  • Lettuce N/A
  • Chicken Classic N/A
  • Seafood $35/$68
    • Prawn twisters (2), salt & pepper calamari (4), crumbed scallops (2), prawns (2), crumbed mussels (2), battered fish (2), smoked salmon (2) shelled mussels (2) scallops (2) – served with a dipping sauce.
  • Pancakes $16.00
    • Crispy maple cured bacon, banana, maple syrup. Or mix berry compote & honey mascarpone cream
  • Fish & chips $15.00
    • Golden battered fish served with crispy fries & salad (gf pan-fried).
  • -Add camembert or blue cheese $5.00
  • Sea run salmon steak (GF) $34.00
    • 190 grm skin on boneless salmon steak served on a risotto with a in house tomato and corn salsa
  • -Served with sour cream & chilli sauce $15.00
  • 11am-10pm
  • 5pm - onwards
  • Free range egg omelette
    • Served with radish and tomato salad on your choice of toast
  • -hot house smoked salmon $22.00
  • Wilted spinach $6.00
  • French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • -add ricotta $3.00
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Vegetable platter $14.50
    • two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
  • DAL MAKHANI $12.50
    • Black lentils cooked with butter, cream, spices and herbs.
  • ALOO SAAG $12.50
    • Potatoes cooked with home ground spices and simmered in rich spinach gravy.
  • LAMB SAAG $17.00
    • Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
  • Mixed vegetable pakora $6.00
    • deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • JEERA ALOO $12.50
    • Potatoes cooked with onion, tomatoes, spices and coriander.
  • PRAWN MALABARI $18.00
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
  • Tandoori salads $9.00
    • chopped tomatoes.capsicum, yoghurt cottage cheese and pineapple marinate yoghurt and cooked in clay oven.
  • Drum & Chips $4.50
  • 3 Wings & Chips $6.00
  • Large Box of Chips $7.20
  • 2 Wings & Chips $4.50
  • 2 Big Pieces & Chips $8.20
  • Ham Cheese and Onion $4.50
  • Big Piece of Chicken $3.20
  • Bacon & Egg + Cheese $4.50
  • Curry Chicken $9.00
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Protein Bars $3.50
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Raw Ginger Slice $3.50
    • Dates, Honey, Coconut, Ginger, Almond & Vanilla
  • Gluten-free Sandwiches $8.00
    • made to order
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Add Condiments N/A
    • Soy Aioli, Egg Aioli, Balsamic Vinaigrette
  • Our fresh homemade salads 500ml $9.50 750ml $13.00
    • Choose from the salad bar or create your own by adding:
  • Marinated slow cooked octopus salad $15.50
    • with capsicums, tomatoes, basil and toasted ciabatta croutons (gf*) (df) Wine match - Le Maitre Riesling
  • Today’s soup & freshly baked bread (gf*) (V*) Please ask wait staff for today’s choice $14.00
  • Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
  • Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00
  • Fried saganaki cheese, pine nuts, honey & grilled lemon (V) (gf*) Wine match - Gibbston Valley Pinot Gris $17.00
  • Lamb loin brochettes with quince, warm buckwheat, roast capsicum and, oregano salad. Greek yoghurt, pita and rose harissa (gf*) (df*) Wine match - Reserve Pinot Noir $35.00
  • Traditional Grapepickers Lunch $24.00
    • Today’s soup, hummus, farmhouse cheese, pickles, olives, toasted balsamic, red wine bread. Wine match - China Terrace Chardonnay
  • Housemade cake of the day. ask staff for selection $12.00
Study Break

Study Break

location

Address

Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland

phone

Phone

094154328

email

Email

None

clock

Opened hours

Mon 8 AM to 3 PM Tue 8 AM to 3 PM Wed 8 AM to 3 PM Thu 8 AM to 3 PM Fri 8 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted

Location
Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland
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