Study Break in New Zealand Menu

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Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

Bean Paste Soup with Beef Brisket $13
- Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
- Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
Marinated beef Short RIbs $25
Steamed Spicy Seafood $40
Spicy Cold Noodle $12
- Spicy cold buckwheat noodles with sliced radish carrot and cucumber and half-sized boiled egg
Kimchi Hot Pot $35
- Spicy hot stew with kimchi, dumplings, onions, carrots, minced garlic, tofu, spring onions, green pumpkin and cabbages
Rice Ball $5
- rice minced with dried seaweed seasoned with sesame oil
Braised-Pork Leg with Spicy Sauce $35

Children's Butter Chicken $12.00
Mixed Vegetables $16.50
- Fresh cut mixed vegetables cooked in onion and tomato gravy.
Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
Bombay Potato $16.50
- Diced potatoes cooked with tomatoes and Indian spices. This is a dry dish
Dal Makhani $16.50
- Black lentil & kidney beans cooked in tomato, Indian spices with buttercream
Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Butter Prawn $19.50
- Peeled prawns cooked in tomato butter sauce with Indian Spices

THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
THE GEISHA $17.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
Black Pudding $5.50
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)

Diavola pizza $24.9
- Napoli, mozzarella, italian salami, pastrami, prosciutto,chilli & roasted pepper.
Seafood platter $54.9
- Grilled prawn, scallops & calamari, baby octopus,mussels & clams, smoked salmon, shrimps, caperberries, marinated olives &mixed salad, fresh bread & dips
Pollo insalata $10
- Chicken pieces tossed through fancy lettuce, red onion, cucumber, tomato, carrot, pumpkin seeds, green beans w whole mustard dressing & feta crumb.
carpaccio 18.9
- thin pieces of raw eye fillet, sea salt, cracked pepper and extra virgin olive oil topped w wild roquette$
Rocket & cherry tomato salad $8.9
Chicken pizza $25.9
- Napoli, mozzarella, chicken, bacon, camembert cheese, red onion with cranberry mayo
Pizza bread with e.v.o.o & aromatic herbs $8.9
Insalata feta e olive $10
- Lettuce, tomato, cucumber, olives, carrot, red onion & feta cheese with our own vinaigrette.

Chicken Kebab Combo / Falafel Roll Combo $14.00
Lamb Souvlaki on Rice / Mixed Kebab on Rice & Salad / Lamb Works on Rice (Mushroom & Capsicum) $15.00
Falafel Salad $12.00
Super Salad $15.00
Super Kebab on Rice & Salad / Lamb Shish on Rice $16.00
Get Chips and your choice of drink with your Kebab
Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00

Lemon Sole Small$23.00/Large$29.00
- Cooked in a light golden crispy batter or pan fried Served with Salad, Fries and our Homemade Sauces Gluten Free option available
Chicken Salad $26.00
- Fresh Green Salad tossed with Chicken, Brie Cheese and Served Chutneys Gluten Free Options Available
Seafood Platter Can be shared $49.00
- Blue Cod, Scallops, Crumbed Calamari, Crumbed Prawn Cutlets, Salmon, Garlic Prawn Twisters, Mussels, accompanied with Homemade Sauces served on Salad and Fries
Chicken Tenders and Fries $12.00
Shrimp Cocktail - $8.50
Garlic Bread - $8.50
Hot Dog and Fries $7.00
Sausages and Fries $10.00

- 4 pieces Jumbo Double Avocado & Cucumber
Double Avocado Medley $23.90
Fresh Salmon Nigiri
- 4 pieces Cucumber Hosomaki
- 8 pieces Smoked Salmon & Avocado
- 4 pieces Tuna & Cucumber
Teriyaki Chicken & Tuna Mayo
- 4 pieces Avocado Nigiri

- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $12.50
- Prawns/Mixed Seafood $10.00
- Prawns/Mixed Seafood $12.50
L18. Popular Satay Sauce
- Stir fried vegetables with our popular satay sauce, your choice of:
(served with steamed rice)
- Combination (Chicken +Beef+ BBQ Pork) $11.00
2. Vegetables Spring Rolls $7.00
- Eight crispy veggie rolls served with a sweet & sour dipping sauce.

-Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)
-SPAM Musubi $5.00
- Spam & dashimaki egg, on rice wrapped in seaweed
-Half $10.50
-Takoyaki (6pcs) $8.00
●Side Menu
-Mikey Special $15.00
- 1 chicken katsu, 1 pork katsu, 2 karaage chicken
●Set Menu
All main meals served with rice & salad

Peruvian chicken wings with house made smoky BBQ aioli $10
Sunday roast (Small / Medium / Large) $14 / $24 / $34
- Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly
Vegetarian risotto $22
- A delicious blend of local market pumpkin, spinach & crumbled goats feta make up this super tasty risotto
Affagato $9
- Ashot of hot espresso coffee with a scoop of vanilla ice cream on the side
Fresh fish goujons with citrus aioli $11
Raspberry cheesecake $11
- Accompanied with a passionfruit sauce and a sweet berry coulls
Chicken caesar salads $18
- Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14

STEAK & PEPPER $ 3.00
CURRY RoLL $ 2.50
STEAK & cHEEsE $ 3.00
STUFFED SAUSAGE $ 2.00
FISH CAKE $2.00
BACON & EGG MUFFIN $3.50
MOUSE TRAP $3.00
MINCE & CHEESE $ 3.00

katsu Soba $13.50
- pan fried noodles with chicken katsu
Salmon Donburi $14.00
- diced raw salmon with vegetables on rice
Salmon Sashimi $12.00
- small 12pcs
Teriyaki Salmon $16.00
- salmon teriyaki salad & rice
Salmon Deluxe $17.50
- salmon sashimi, sushi & teriyaki tempura salad & rice
Tempura prawn 3pcs $7.00
Salmon Nigiri $16.00
- medium 11pcs
Rolled Sushi & Sashimi $16.00
- 9pcs rolled sushi or 7pcs nigiri sushi, 7 pcs salmonsashimi