Study Break in New Zealand Menu

Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

Bronco's Steak House (sample menu)
  • Fisherman’s catch $17.00
    • Scallop, mussels, squid rings and crumbed fish with fresh green salad and fries.
  • Lasagne $17.00
    • Layered minced beef, pasta and cheese with fresh green salad.
  • Chicken goujons $8.90
    • Fingers of crumbed chicken breast served with a petite salad and the sauce of your choice.
  • Lamb shank $17.00
    • Braised in rich tomato, onion and fresh herb gravy with mashed potatoes and vegetables.
  • Shrimp & avocado cocktail $12.90
    • Served on a bed of lettuce with our Chef’s own seafood sauce.
  • Vegetarian crepe $17.00
    • Freshly made herb crepe filled with a vegetable selection served with fresh green salad.
  • Pigs can swim $15.90
    • Sautéed scallops wrapped in bacon, served on rice in a garlic cream sauce.
  • Seafood chowder $10.90
    • A creamy blend of fresh New Zealand seafood
Captain Ben's (sample menu)
  • PINEAPPLE FRITTER $2.30
  • BACON $3.20
  • JAM WRAP DONUT $2.30
  • CHEESE & EGG $3.80
  • DONUT $2.30
  • SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
  • CHEESE $3.00
  • FRIED MUSHROOMS 1/2 DOZ $5.00
Giovannis (sample menu)
  • Genovese $20.50
    • Porchetta, spinach, onion, mozzarella, Napoli
  • Pollo Alla Parmigiana $29.50
    • Crumbed chicken breast, wood fired oven roasted topped with Napoletana sauce and mozzarella served on bed wood fired oven roasted vegetables, polenta, porcini and basil pesto
  • Puttanesca $22.50
    • Roasted chicken, capers, anchovies, capsicum, olives, mozzarella, Napoli
  • Calzone $20.50
    • Spinach, eggplant, sundried tomatoes, olives, mozzarella, Napoli
  • Pannacotta $12.50
    • Traditional Italian dessert layered with mango jelly and served with sorbet
  • Napoletana $19.50
    • Kalamata olives, anchovies, mozzarella, Napoli sauce
  • Traditional Italian Caesar Salad $19.50
    • Coz lettuce, focaccia croutons, wood fired roast chicken breast, bacon, parmesan cheese, pomegranate, homemade Caesar dressing, basil pesto and hazelnuts, anchovies optional.
  • Antipasto plank (serves 2) $24.50
    • Three Italian cured meats with mixed olives, stuffed peppers, capers, three Italian pieces of cheese, grossing and olive oil
Smart India Restaurant & Bar (sample menu)
  • Fish Masala $19.50
    • Fish cooke in onion, tomato, capsicum and the chefs selected spices.
  • Balti Chicken $18.50
    • Tandoori boneless pieces of chicken cooked in onion, tomato gravy and flavour of chickpea flour.
  • Paneer Pakora $18.00
    • Paneer battered with chickpea flour spices and deep fried
  • Chicken Tikka Masala $18.50
    • Tender boneless pieces of chicken cooked in delicious onion and tomato gravy
  • Chicken Bartha $18.50
    • Chicken cooked in onion and tomato and special indian species.
  • Chicken-Do-pyaza $18.50
    • Chicken cooked in garlic, ginger, capsicum, onion and toasted nuts.
  • Papadom (4 pcs) $3.00
  • Onion/potato kulcha $5.50
    • Bread stuffed with onion/potatoes and baked in Tandoor.
Turangi Tavern (sample menu)
  • Garlic Bread $6.00
  • Denver Venison $19.00
  • Apple Pie & Raspberry Coulis
  • Spring Rolls & Samosas with Soy & Sweet Chilli $8.00
  • Beer Battered Fries & Aioli $6.00
  • Falafel $17.00
  • Salmon Fillet $31.00
    • Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
  • Beef Burger $17.00
    • With Lettuce, Tomato, Carrot, Red Onion, Beetroot, Cheddar, Egg with Tomato sauce & Fries
Little Thai Restaurant (sample menu)
  • Noodles Pad Kee Mau (Med - Hot) $22.00
    • Stir-fried noodles with duck, chilli and basil
  • Thai Beef Salad (Med - Hot) $18.00
    • Grilled beef with fresh chilli, cucumber, tomatoes, spring onion, coriander
  • Sweet Basil Chicken (Med - Hot) $17.00
    • Stir-fried chicken with chilli, beans and basil leaves
  • Sweet Basil Pork (Med - Hot) $17.00
    • Spicy fried pork with chilli, beans and basil leaves
  • Noodles Pad Kee Mau (Med - Hot) $18.00
    • Stir-fned noodles with choice of chickcrvbeef/pork/lamb, with chilli and basil
  • Green Curry (Mild - Hot) $18.00
    • Chicken / pork / beef / lamb in green curry, basil, coconut milk, and vegetables
  • Red Curry Pak (Med - Hot) $15.00
    • Vegetables in thai red curry paste and coconut milk
  • Tom Yum Gai (Med - Hot) $8.50
    • Spicy chicken soup with lime juice, mushrooms and thai herbs
El Camino Grill (sample menu)
  • Side salad $6.00
  • Devilskins $17.50
    • Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
  • Beef sliders 2 $9.00
    • Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
  • Spicy re fried beans $4.00
  • Fries with fire spice $6.00
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Burrito $18.50
    • Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
  • Mexican corn salad $5.00
A J Food Bar (sample menu)
  • Donut and ice cream $3.50
  • Wedges $4.00
  • Ice cream sundae $3.00
  • $11 special $11.00
    • 2 beef burgers, 2 sausages, 4 potato fritters, chips
  • Spring roll / curry roll / fish cake $2.00
  • Ham and pineapple $3.80
  • Bacon burger $4.20
    • Served with crispy bacon and a beef pattie
  • Chips from $2.20
Ministry Of Food Cafe (sample menu)
  • Paprika Spiced Calamari Rings $14.50
    • with garlic aioli
  • Mixed salad with sherry and thyme dressing $7
  • Bread Platter $10
    • with balsamic reduction and dukkah
  • House-Made Pastrami and Potato Hash $18
    • with a fried egg and a tomato and herb salad
  • Angus Sirloin $28.50
    • with hand cut fries, roast mushroom, porcini butter and rocket
  • Frittata $19
    • Zucchini, Brinza and tarragon frittata with tomato and tendrils
  • Hand cut fries(gf) $8
  • We ensure free range pork and poultry products are served on all our menus.
Hammersley's Thai (sample menu)
  • Prawns OR Squid $13.00
  • Chicken, Pork, OR beef $10.00
  • Som Tam (Thai Salad) $10.00
    • (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
  • Prawns $13.00
  • Chilli Basil (Pad Ga Prow)
  • Sticky Rice Small $3.00 Large $5.00
  • Beef Noodle Soup $10.00
  • Yentafo (Pink noodle soup) $10.00
TC Takeaway (sample menu)
  • Moro Bars $3.00
  • Bacon & Egg Burger $6.00
  • Nuggets $0.80
  • Chicken Burger $6.00
  • Fish $3.00
  • 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
  • Fish Burger $6.00
  • Kumara Chips $4.00
Orbitz Cafe (sample menu)
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Toasted Sandwich $5.00
    • Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
  • Omelette (Choice of 3 fillings) $14.50
    • Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • Wedges and sour cream $6.50
Louis Sergeant Sweet Couture (sample menu)
  • CHICKEN CAESAR GF $18.00
    • free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • Warmed baguette $3.50
  • LE PLAT DUO ET SES VINS $45.00
    • selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
  • BRIOCHE PERDUE $18.00
    • homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
  • OMELETTE BOURGEOISE $19.00
    • Button brown mushroom and fresh garden herbs V
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • Bayonne ham $6.00
Monarch Cafe Bar & Grill (sample menu)
  • MIXED SALAD GREENS $8.00
    • w balsamic vinaigrette
  • FRENCH TOAST $17.50
    • thick cut brioche filled w poached peaches, mascarpone & FW cinnamon & maple Syrup /bacon
  • THE MONARCH CHEESECAKE $13.00
    • your waitperson will advise
  • FRESH SEASONAL VEGETABLES $8.00
  • CRUMBED CHICKEN TENDERS $11.50
    • S/W fries & salad or creamy mash & Veg
  • TWICE COOKED PORK BELLY $33.50
    • SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
  • HAM & CHEESE TOASTIES $11.50
    • s/w fries & salad
  • SALT & PEPPER CALAMARI $18.50/$29.50
    • calamari served on fresh Rocket w garlic aioli & lemon Check
JR's bar & grill (sample menu)
  • Salmon Loaf $10.50
    • With a selection of dips
  • Clams with Sherry & ham
    • Sweet clams opened in a sherry & ham sauce
  • Roast Vegetable Salad $17.50
    • Seasonal selection of roasted vegetables, chickpeas, crispy lettuce & kumara chips
  • Triple Chocolate Brownie
  • 200g Ribeye Steak $ 24.00
    • Served with 2 eggs, fries & a garnish salad
  • Sautéed chorizo with red wine
    • Chorizo sautéed with olives, garlic, red wine & honey served with crusty bread
  • Flash-fried prawns with chilli, lemon & parsley
    • Butterflied prawns sautéed with chilli & garlic & dressed in lemon
  • Patatas bravas
    • Spanish potato cubes in a chilli tomato sauce
Study Break

Study Break

location

Address

Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland

phone

Phone

094154328

email

Email

None

clock

Opened hours

Mon 8 AM to 3 PM Tue 8 AM to 3 PM Wed 8 AM to 3 PM Thu 8 AM to 3 PM Fri 8 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted

Location
Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland
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