Study Break in New Zealand Menu

Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

  • Creamy Mushrooms $12.50
    • Pan-fried button mushrooms with a creamy garlic sauce on toasted ciabatta.
  • Toasted Ciabatta $4.50
  • Chicken & Chorizo Salad $22.00
    • Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
  • Chef's Salad $16.00
    • Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
  • Cumin Roast Potatoes $4.50
  • Sticky Date & Walnut Pudding $12.00
    • Homemade sticky date & walnut pudding served warm with butterscotch sauce & Kapiti vanilla bean ice cream.
  • The Full Monty $22.00
    • Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
  • Crispy Garlic Tortilla $6.50
    • Crispy garlic tortilla bread served with two seasonal dips.
  • Banana Fritter $1.50
  • Steak Egg & Tomato $14.50
  • Fish $4.00
  • Steak Fu Young $10.00
  • Prawn Fu Yong $11.50
  • Won Ton $9.50
  • Steak Mushroom & Cashew Nut $11.50
  • Fish Fu Young $10.00
  • Plain Sausage / Pineapple Ring $.2.50
  • Vege Burger $5.50
    • Crumbed vege pattie, lettuce, onion & tomato sauce. Really yummy...really filling!!
  • Battered Sausage / Hotdog with Sauce $2.50
  • Crumbed Vegetable Patties $2.50
    • Mixture of chilli beans, tomato, potato, spring onion, corn and herbs. These are so delicious!
  • Plain Donut / Chocolate Donut / Jam Wrap $2.50
  • Corn & Bacon Patties $2.50
    • Combination of mince bacon, corn, potato and herbs. So tasty.........
  • Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
  • Tomato & Tartare Sauce $2.50
  • Pork crackling $4.00
  • Antipasto w/ ham off the bone, pepperoni, chicken liver pate, brie, feta, aged cheddar, pickled onion, gherkin, olives, almonds, homemade bread & relish $29.00
  • Chicken liver pate w/ beetroot relish & toasted focaccia $16.00
  • Toasted almonds, thyme & smoked paprika (GF) $3.00
  • Crispy skin salmon w/ courgette ribbons, lemon, chilli & Italian parsley salad w/ Romesco sauce $29.00
  • Ye olde Porridge w/ dark brown sugar and full cream milk (GF) $8.00
  • Zany Zeus halloumi (GF) $4.00
  • Braised pork belly w/ smoked kumara puree, crackling, apple & apricot mustard fruits (GF) $30.00
  • QUINOA BURGER $18.00
    • Salad greens, tomato, cumin yogurt & quinoa on toasted bun
  • ORGANIC BIRCHER MUESLI V $14.50
    • Spiced orange soaked muesli w natural yogurt, raspberry coulis & manuka honey
  • FRENCH TOAST FR $18.00
    • Brioche, free range bacon, caramelized banana, berry coulis & maple syrup
  • HAWAIIAN BEEF BURGER FF $20.00
    • Mahy Farm’s Wild lean beef, cheese, crispy free range bacon, pineapple, whole grain mustard, aioli & chili jam (XL w a fried egg $22.00) >>
  • QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
  • MUSHROOMS $14.00
    • Mixed mushrooms in a creamy horseradish herb sauce on sourdough (w free range bacon $18 ) >>
  • SIRLOIN STEAK SANDWICH FF $22.00
    • Served on toasted sourdough w free range bacon, tossed greens, brie, wholegrain mustard, caramelized onion & aioli dressing
  • FREE RANGE EGGS $10.00
    • Poached or fried
  • CHICKEN CAJUN NOODLES $15.00
    • slices of chicken with seasonal vegetables on top of crispy noodles
  • VEGETARIAN ROTI CHENNAI $8.00
    • 2 pieces of roti bread served with vegetable curry
  • ROTI BREAD $2.50
  • LARGE STEAMED SEASONAL VEGETABLES $6.00
  • CHICKEN RENDANG $13.00
    • pieces of chicken fillet cooked in various spices, coated with roasted fine coconut served with rice
  • BEEF CAJUN NOODLES $15.00
    • slices of beef with seasonal vegetables on top of crispy noodles
  • CHICKEN AND SHRIMP NASI GORENG(FRIED RICE) $12.00
    • slices of chicken and shrimp stir-fried with rice
  • VEGETABLE MEE GORENG(FRIED NOODLE) $11.00
    • tasty egg noodles tossed with bean sprouts, egg, fried beancurd and vegetables
  • Lamb or chicken Souvalki (Spicy) $12.00
  • Lamb or Chicken Satay $13.50
  • Cheese $1.00
  • Chicken or lamb Shish $15.50
    • (Special marinated chicken or lamb)
  • Fish Burger $10.00
    • Battered Fish, salads & sauces
  • Lamb or Chicken Kebab $10.50
  • Falafel ( vegetarian) $11.00
  • Cajun Chicken 13.50
    • Cooked with cajun Seasoning)
  • Kids Ice Cream $10.00
    • Or sorbet in a waffle cone
  • Black Pudding $4.00
  • Pulled Pork $16.00
    • Fried egg, chipotle slaw, brioche
  • Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
  • Kids Bacon, Scrambled Eggs $11.00
    • On toasted ciabatta, tomato sauce
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • One $17.00
  • 2 Eggs Your Way $4.00
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
  • Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
  • House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
  • Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
  • Single seared scallop w/ avocado, ginger & lime dressing $6.50
  • Wok fried spicy jungle pork w/ green beans, basil, kaffir lime & young pepper corns $28.00
  • SP Grilled Pork balls street style $12.00
  • Wok fried Tofu w/ ginger $14.00
  • Chicken S $6.50/M $9.50/L $14.00
  • Lamb S $10.00/M $13.00/L $19.00
  • Pork $6.00
  • Pork S $9.00/M $12.00/L $17.00
  • Beef $5.00
  • Lamb $7.00
  • Pumpkin $0.70
  • Beef $6.00
  • House smoked salmon, cream cheese, tomato and caper on toasted bagel. $17.50
  • Garden Salad $7.50
  • Chicken and sundried tomato cheese croquettes $11.50
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • Chicken salad $16.50
    • Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • $12.50 Entree
  • Or Blueberry and vanilla cream $14.50
  • Cereals
    • toasted muesli, weet bix, rice bubbles, cocoa pops, cornflakes >>
  • Bread & Pastries
    • white, wholemeal & rye bread, muffins, croissants, sweet pastries >>
  • SAFFRON CHEESECAKE $16.00
    • raspberry sorbet, rose syrup
  • Cold selection
    • meats, cheeses, salad, natural & fruit yoghurt, bircher muesli >>
  • Hazelnut and Chocolate Torte $14.00
    • w/ Frangelico cream - (V, DF)
  • 200g Southland Venison Loin - (GF, DF) $40.00
  • 250g Grass-Fed NZ Beef Rib-eye - (GF, DF) $34.00
  • Hash brown
  • Salt n pepper squid with aioli $10.00
  • The Big Meat $18.00
    • Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
  • Spicy chicken wings with sweet chilli dipping sauce $10.00
  • Vege Out $18.00
    • Roasted portabella mushrooms, baby spinach, sundried tomatoes, garlic, feta, pinenuts, tomato base & mozzarella
  • Kids Pizza $12.50
    • any of the above lust kids size
  • Pinetree Platter $20.00
    • Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
  • Crumbed fish Gougons with tartare $10.00
  • Wedges with sweet chilli and sour cream $10.00
  • Sally’s Super Special $25
    • Our very popular crispy beer battered fish, chips, salad and home made tartare
  • Fresh NZ Mussels $18 / $28
    • white wine, garlic and fresh herbs OR tomato and chorizo broth
  • Mahey Eye Fillet $34
    • cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
  • Asian Soy and sesame Salad $9.50
  • Green beans sauted with butter $7.50
  • Garlic Bread $5
  • Fish of the day $33
    • explained to you by our lovely wait staff
  • Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
    • with chefs tartare and lemon
  • Vegetarian $6.50
  • Family plate large $40.00
  • Lamb $5.50
  • Combo $13.00
    • Choose any one of the meats chove with 600ml drink from pepsi range
  • Slice $2.50
  • Cheesecake $3.80
  • Seafood salad $5.50
  • Beef $6.50
Study Break

Study Break

location

Address

Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland

phone

Phone

094154328

email

Email

None

clock

Opened hours

Mon 8 AM to 3 PM Tue 8 AM to 3 PM Wed 8 AM to 3 PM Thu 8 AM to 3 PM Fri 8 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted

Location
Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland
Similar Restaurants based on Cuisines