Study Break in New Zealand Menu

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Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
Aioli $2.00
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Mushrooms $6.00
Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
Pasta of the Day $24.90
- Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.
Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.

Lamb Saagwala $16.50
- A very famous Lamb Curry. Finished in a perfect harmony of pureed spinach lightly spiced with fenugreek
Butter Chicken $16.50
- A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
Raita Mixed Pickle $3.00
Aloo Paratha $4.00
- Flaky wholemeal roti bread stuffed with spicy potatoes
Chicken Korma $16.50
- Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Any Curry (Without Seafood) $18.50 / $12.50
- Plus Rice, Naan and Soft Drinks
Vegetable Biryani $16.99
- Vegetables cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes

Ice Cream $4.00
Crab Stick $1.30 ea / 4 for $5.00
Sea Dog $3.00
- (+Cheese & Onion $4.50)
Chicken Sweet Corn $9.50
$2.00 Chips
Sweet Corn $3.00
Extra Egg, Cheese, Pineapple $1.00
3 x Sausages

Today's Fish - 6pcs $9.00
Sashimi - Assortment $11.00
King Prawn - 3pcs $10.00
Teriyaki Chicken $13.00
Roasted Pork Salad $10.00
Pan Fried Scallop with Creamy Miso $14.00
Grille" Fish with Sweet Miso - Fish $10.00
Salmon and Avo $5.50

Bami Gorang $12.50
Prawn $12.50
Plain Soft Noodle $10.00
Satay Chicken $12.50
Seafood Deluxe $14.50
Chicken and Pineapple $12.00
Pork and Cashew $12.50
Pork $11.00

●Stir Fried with Chilli Paste $12.00
- Chicken / beef / pork
-King Prawn / Squid $15.00
-King Prawn $15.00
Clear Chicken Soup $6.00
- Succulent chicken and prawns with rice noodles and vegetables
Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal
●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork
Mee Goreng $12.00
- Stir fried egg noodles with bean sprouts and your choice of chicken, beef or pork
Chicken Laksa $12.00
- Chicken with egg noodles and laksa soup

Ham $2.50
Egg $2.50
Fish $9.50
Hawaiian (Pineapple & Chow Chow) $4.80
Onion $2.50
Vegetarian roll $2.70
Battered Scallops (Doz) $16.00
Plain Donut $2.00

Riverton Ribs $33.00
- Pork Ribs rubbed with a special Speight’s blend of herbs & spices, oven roasted to tender perfection then covered with a smoky barbeque sauce, served with coleslaw and golden fries. Beer match: Speight's Distinction Ale
Ceasar Salad $19.00
- The classic made with Cos lettuce, croutons, parmesan, bacon and egg all tossed with the original dressing. Beer Match: Speight's Pilsner
Ice-cream Sundae $11.00
- A fully stacked handle of ice-cream topped with whipped cream, marshmallows and almonds with a choice of chocolate sauce, caramel sauce or raspberry sauce.
Spinach and Ricotta Ravioli $21.00
- Spinach and Ricotta Ravioli, served in a Speight's Napoli sauce with shaved Parmesan and roasted Pinenuts. Beer Match: Speight's Empire
Side Salad $4.00
Drunken Steak $28.00
- 250g Prime Otago sirloin steak, cooked to your liking, served with a fresh garden salad & golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Ask server
Kids Pasta 9.00
Plains Pasta $19.00
- Chef’s pasta selection of the day. Daily vegetarian option available. Beer match: Ask server.

Joojeh Kebab $24
- Overnight marinated charboiled saffron chicken tender fillet, served with basmati rice charboiled tomato and salad.
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
Rice $4
X1. Koobideh $8
Humus dip $7
- Hummus dip served with Turkish bread
Doogh (jug) $12
- Yoghurt drink

Matar paneer/mushroom $18.00
- Peas cooked with cottage cheese/mushroom in North Indian style.
Cheese and garlic naan $5.50
- Naan stuffed with fresh mint herb.
Goat curry $20.00
- Tender Goat cooked in a fresh ginger and garlic paste with tomatoes and onion base gravy on a simmered heat with added spices
Amritsari curry: chicken/lamb/beef $19.50
- Dish from North India, Punjab. Curry cooked with the tempering of Carom seeds, yoghurt, and onionbase gravy.
Lamb cutlet $16.00
- Lamb cutlet added with spices and cooked in Tandoor oven.
Vegetarian korma $17.00
- Fresh vegetables cooked in a nutty creamy sauce.
Chicken naan $6.00
- Naan bread stuffed with minced chicken.
Vegetable biryani $16.00
- Rice and Vegetables are cooked together with nuts and spices to make a sumptuous one pot meal

Tom Yum Noodle Soup (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
- Spicy Tom Yum noodle soup with lime juice, chilli and Thai herbs
Roti bread $6.00
Pad Thai (Chicken / Prawns) $14.50 / $16.50
- Traditional stir fried rice noodle with peanut,beansprout and spring onion
Satay Tofu $8.50
- Crispy Deep fried tofu with peanut sauce
Money Bags $9.00
- Minced chicken with water chestnut wrapped in pastry
Drunken Noodle Vegetables $14.00
- Stir fried noodle with vegetables, chilli garlic, tofu, egg and sweet basil
Thai Fried Rice Vegetables $14.00
- Thai style stir fried rice with vegetables, egg and tofu
Larb Thai Salad (Chicken, Beef or Pork) $14.50
- Finely chopped choice of meat cooked with lime juice, Thai herbs and chilli

Surf & Turf $34
- 300GM Scotch Fillet, topped with Prawns, cooked to your liking, Steak Cut Fries and Salad or Mash and Vegetables
Hawaiian Style $15
- Smoked ham, pineapple with a tomato base - Aloha
Furnace Cheesecake $8
- Chef’s cheesecake of the day served with cream
●Classic BLT (GF) $1
Two Pieces Fish $21
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
Big Breakfast $17.00
- 2 Eggs cooked your way, Bacon, Hash Browns, Mushrooms, Tomato, Breakfast Sausages, Thick Cut Toast
Cajun Chicken $15
- Chicken Breast marinated in Cajun spices with minted yoghurt dressing
Piggy Sliders (3) $19
- 5 Spice, Chilli, Maple Glazed Belly, Cabbage, Carrot, Coriander and Apple Slaw, Asian Dressing, Hand Cut Sweet Potato Fries, Hot Sauce

BLT & Fries $14.9
- Streaky Bacon, Lettuce, Tomato, Focaccia Roll, Fries
BBQ Bacon Cheese Burger $16.90
- Homemade grilled beef pattie topped with cheese, hash brown, crispy,bacon served with fries
Smoked Salmon (3) $4.0
Pollo Marsala $24.9
- Chicken breast pan fried with mushroom, finished with italian marsala wine, touch of cream and served with seasonal vegetable
Greek Garden Salad $9.9
- Tomato, Kalamata Olives, feta cheese or Vegetarian Garden Salad w Italian herb dressing
Chicken Fettuccini $16.9
- Fresh Chicken pieces with sundries tomato, mushroom, and onion served in a creamy white wine sauce topped with Parmesan cheese
Vegetarian Pasta $10
- Mushroom, Broccoli, red onion, in vegetarian tomato sauce finish with sauteed spinach
Affogato Without Liqueur $6.90

Lamb Vindalo (Hot) $9.99
- Roasted lamb cooked in a hot chilli and spices
Chicken Tikka Masala (Medium) $9.99
- Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
Dhal (Mild) $7.50
- A spicy and nutritious accompaniment to curries
Palak Chicken (Hot) $9.99
- Roasted chicken cooked in a hot curry with spinach.
Chicken Curry with Bones $9.99
- With rice
Chicken Samosa $2.00
Vegetable Korma (Mild) $7.99
- Roasted vegetables with cashew nuts cooked in light creamy gravy
Roti Bread $2.00