Study Break in New Zealand Menu

Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

  • Orange Brulee $12.50
    • with passion fruit cream & fresh fruit
  • Scotch Fillet Chargrilled Angus beef $32.95
    • served fresh vegetables, cheddar mash & hollandaise sauce
  • + bacon + cheese $3.50
  • + paratha (gfo, v) $2.50
  • Tandoori Delight $17.95
    • tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
  • Warm Chocolate Fudge & Walnut Brownie $12.50
    • with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
  • Cheesy Garlic Bread $6.50
  • Sweet Corn Fritters $14.50
    • fresh spinach, sour cream & sweet chilli sauce (v)
  • Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
  • Toasted muesli, yogurt and poached fruits $8.00
  • Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
  • Chia seeds with almond milk, coconut, cranberries, granola, rhubarb pecans and almonds $9.00
  • Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
  • Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
  • Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
  • Fresh fruit salad with granola $8.00
  • Lamb with cumin and chili (spicy) $18.00
  • Baby octopus with chili sauce (spicy) $15.00
  • Beef and Egg soup $8.00/$15.00
  • King prawn with chili sauce (spicy) $25.00
  • Beef with mushroom $15.00
  • Pork mince and pickled green beans on rice(spicy) $10.00
  • Stir fried tofu sheet $14.00
  • Noodles with seafood in soup
  • Side of Summer Vegetables (GF) $8
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • All platters served with bread
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Avocado (2pcs) $4.00
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
  • Prawn Gyoza 3 pcs $7.00
    • Steamed prawn dumpling with spicy soy sauce
  • Prawn (2pcs) $6.00
  • Salmon (2pcs) $6.00
  • Teppan N/A
    • comes with rice, Mui pickle and miso soup
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
  • Trio of ice-cream(GF) $ 14.00
    • Kapiti ice-cream: your choice of choc, nectarine,plum, vanilla-bean served on a nest of biscuit & coconut crumb.
  • Tuscan chicken breast (GF) $28.00
    • W/ creamy potato mash,served on seasonal veg.
  • H'owl'oumi salad $25.00
    • W/ owl greens & pomegranate syrup
  • Gluten-free bases available ($3) on request
  • Prawn & bacon $ 22.00
    • W/ onion, cheese, rocket, sweet chilli sauce .
  • Fries $10.00
    • W/ gravy or bbq/aioli/tomato sauce/garlic butter
  • Owl’s nest $ 14.00
    • Baked brie w/ apricot sauce & toasted walnuts
  • Confit duck (GF) $28.00
    • W/ kumara mash & asian slaw
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Affogato $18.00
    • Vanilla bean ice cream, choice of liqueur, espresso, biscotti
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • One $17.00
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Lamb samosa $3.00
  • Lamb stir fry $9.00
  • Goat curry $14.00
  • Lamb black bean $9.00
  • Fish and chips $8.00
  • Chicken samosa $3.00
  • Sandwich $4.00
  • Chicken fried rice $8.00
  • Spicy Chicken Bites Waffle $17.00
    • Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
  • -Crispy bacon or sausages $4.00
  • - Almonds - choc drizzle
  • Thai Fish Cakes (5pcs) $9.00
  • 11 pm Onwards
  • Roast Vege Wrap with Mushrooms & Spinach (V) $17.00
    • Roasted kumaras, pumpkin & potatoes pan fried portobello mushrooms wilted spinach & side of aioli or pesto
  • Pork Belly Steamed Buns & Slaw $18.00
    • Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
  • Straight Cut Fries $6.00
  • Royal Tasty
    • Mozzarella, Sun-Dried Tomatoes, Garlic Butter, Olives, Pineapple, Chunky Sauce, Apricot Sauce, Tasty Special Sauce
  • Tangy Veg. Supreme
    • Chunky Sauce, Mozzarella, Capsicum, Caramelized Onion, Pineapple, Mushroom, Tangy Sauce, Ginger
  • Onion Rings $4.00
  • Chicken Combo $9.99
    • 2 pieces of chicken, reg. chips, coleslaw & drink
  • Giant 16" $20.00 / King 14" $15.00 / Small 9" $9.00 / Calzo 9" $10.00
  • Apricot Chicken
    • Mozzarella,Pizza Sauce, Tender Chicken, Red Onion, Capsicum, Dried Apricot, Fresh Apricot, Apricot Sauce
  • LUNCH SPECIAL
  • Pumpkin & Feta with Rosemary
    • Mozzarella, Pizza Sauce, Feta, Fresh Rosemary & Seasoned With Cracked Black Pepper, Olives, Caramelized Onion, Sun-Dried Tomato, Roasted Pumpkin with Smoked Bacon
  • Wild South Island Venison $39.50
    • Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
  • Polenta Chips $10.50
    • Crispy, soft-centred golden polenta chips served with our classic aioli
  • Spaghetti Roberto $20.50 / $26.50
    • A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
  • Spaghetti Bolognese $19.50
    • A favourite for children
  • Antipasto Misto $35.50
    • The classic way to start your Tutto Bene dining experience. Italian & local delicacies: prosciutto, mortadella & salami; smoked salmon & white anchovies; boccocini; marinated olives, artichokes, Mediterranean vegetables; and tapenade & pesto. Served with Tutto Bene grissini, ciabatta & focaccia
  • 'Best Ever' Lasagne $20.50 / $26.50
    • House lasagne baked with layers of delicious ragu Bolognese and bechamel sauce. Served with chargrilled vegetables
  • Di Carne $25.50 / $35.50
    • Napoli sauce, spicy Italian sausage, chicken meatballs, ham, salami, mushroom, black olives & mozzarella
  • Patatine Fritte $9.50
    • Chunky-cut fries served with our classic aioli
  • Roast pork with veg + roasties $18.00
  • Ciabatta garlic + chilli jam + cheese $10.00
  • Seafood chowder $20.00
    • With ciabatta garlic bread
  • Roast $10.00
  • Chicken curry & rice $20.00
  • Corn nug / chips $10.00
  • Fries $5.00
  • Satay lamb $20.00
    • Salad / fries
  • Chicken salad $16.90
    • with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
  • Selection of New Zealand cheeses $15.00 / $24.00
    • with quince jelly, grapes and crackers (1 person / 2 persons)
  • Coffee $4.50
    • Kahlua
  • Flat White $4.50
  • Chicken Pho $15.90
    • Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
  • Banoffee pie $14.90
    • with roasted banana, salt caramel, cream diplomat, and chocolate shards
  • Taylor’s Fine Tawny Port $6.50
  • Pita bread $8.00
    • topped with, pesto, olives, hummus and relish
  • Savouries $3.20
  • Gourmet Toasted Sandwiches $4.30
  • Chicken & Asparagus Sesame Savouries $4.30
  • Mince Savouries $2.60
  • Pies $5.00
  • Mushroom & Chicken Sesame Savouries $4.30
  • Cheese Rolls $2.80
  • Asparagus & Ham Rolls $3.30
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Veggie fritter $4.50
  • Vegetarian burger $12.50
    • Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
  • Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
  • Hash brown / creamy mash / giant couscous $4.00
  • Malaysia chicken curry with rice $15.80
    • Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
  • Beef burger $12.50
    • Grilled beef patty topped with pckles, fresh veggies, homemade aioli or onion marmalade sauce and cheddar cheese all on a fluffy toasted bun, comes with chips and ketchup
Study Break

Study Break

location

Address

Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland

phone

Phone

094154328

email

Email

None

clock

Opened hours

Mon 8 AM to 3 PM Tue 8 AM to 3 PM Wed 8 AM to 3 PM Thu 8 AM to 3 PM Fri 8 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted

Location
Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland
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