Study Break in New Zealand Menu

Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Vegetarian Tart & Salad $17.00
  • Hand Made Pasta $18.50
  • Grilled Artisan Sandwich & Salad $16.00
  • Date Scone $6.00
    • With whipped cream & fruit jam
  • Braised Beef Burger on Brioche Bun $18.50
  • Sweet Brioche or Muffin $6.00
  • BACON 3-WAYS BURGER $12.90/ $14.90
    • Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • HONEY MUSTARD BIG CHICKEN BURGER $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
  • THE BREAKFAST BURGER $6.90
    • Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • JR. CARL $3.00/ $5.00
    • Chargrilled beef patty with lettuce, American Cheese and our special sauce.(Burger only/ Combo)
  • BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
    • A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
  • REAL ICE CREAM OREO MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
  • ALABAMA CHICKEN $9.90
    • A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Brownie Sundae $12.50
    • Warm chunks of chocolate brownie in a mix of chocolate sauce and berry coulis topped with whipped cream, chocolate sprinkles and toasted nuts
  • Fish & Chips $9.90
  • 'Brixton' Bangers & Mash $14.00
    • Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
  • Homemade Chicken Cordon Bleu $22.50
    • Juicy chicken breast, stuffed with smoked bacon and swiss cheese then crumbed and baked. Served with roasted gourmet potatoes, buttered broccoli and carrots, with a creamy chicken gravy.
  • Steak & Smoked Cheese Sandwich $21.50
    • Tender beef minute steak with melted smoked cheese, tomato, lettuce and burnt onion mayo, served with fries
  • Chicken, Bacon & Avocado Sandwich $19.50
    • Chicken breast, crispy bacon and fresh avocado, in a Tuscan style bun with lettuce, tomato and aioli, served with fries
  • Buffalo Wings $11.50
    • Chicken wings basted & baked with our own buffalo spice sauce – spicy, hot & tasty
  • Steak Pineapple (on fried rice) $11.70
  • Vegetarian Chow Mein $10.00
  • Extra Serving of Meat $4.50
  • Fresh Season Veges $10.00
  • Chicken Mushrooms (on fried rice) $12.20
  • Pork Curry (on fried rice) $11.70
  • Crispy Skin Chicken
  • Prawn & Season Veges $12.70
  • Patahua - Muesli $14
    • Breakfast panna cotta served house made toasted granola & fruit
  • Kete Kaimoana - Seafood Basket $24
    • A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
  • Manga Mata Vegan/Vegetarian - Vegan Salad $22
    • House vegan salad with marinated tofu and seasonal vegetables
  • Hanawiti Kaimoana - Seafood Sandwich $20
    • Karaka Whitebait fritter, served with garlic aioli and watercress
  • Parāoa Parakuihi - Breakfast Bruschetta $15
    • Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with house made rēwena bread
  • Hanawiti Kau - Open Steak Sandwich $23
    • Open steak (MR) sandwich, on rēwena bread with kawakawa aioli greens, tomato, cucumber, caramelised onion, free range egg, beer batter fries
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Benedict – bacon
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • ADD curry sauce (V,GF) $10.00
  • (ALL SERVED WITH FRIES)
  • Grilled halloumi Salad (V,*) $21.00
  • Spicy Pulled Pork (*) $18.00
    • With Swiss Cheese & slaw
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Neenish Tarts $2.00
  • Custard Slice / Custard Pie $3.00
  • Quiche $4.50
  • Chocolate Croissant / Eccles Cake / Apple Turnovers / GF Melting Moments $2.50
  • Square Loaf $3.00
  • Bacon & Egg Muffins / Mousetraps $4.90
  • Sausage Roues / Smoked fish toast / Mince savouries $1.80
  • Apple donut / Cream Turnover / Chocolate Eclair / Cream lamington $2.90
  • 42. Sweet and Sour pork with Rice $13.00
  • 40. Tofu with Soy Sauce $13.00
  • 9. Cathay's Beef $19.00
    • Stir-fried marinated beef with black pepper
  • 30. Crispy Roast Pork $15.00
  • 44. Chicken Curry with Rice $14.00
  • 57. Stir-fried Bok Choy with Garlic $12.00
  • 27. Pork with Mixed Vegetables $13.00
  • 6. Chicken (or Beef) Curry
  • Fish Cutlet $1.30
    • Mix of fish and vegetables valled up battered, crumbed and deep fried
  • Mas Curry $10.00
    • Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • Dallo Devilled $12.00
    • Marinated Squid stir fried with onions, green pepper and tomatoes
  • Bathala $9.00
    • Sweet potato / Jumra in a thick sauce
  • Nasi Goreng $12.50
    • Sri Lankan style Indonesian fried rice served with fried egg, shrimps and chicken
  • Peri Peri Chicken on Rice with Salad, Chips, Pepsi $8.00
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Garlic Bread $4.50
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
  • Toast with preserves $4.50
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Smoked Chicken Salad $13.50
  • Panna cotta with winter berry compote and sablé $12.00
  • Pasta é fagioli $16.00
    • Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Carbonara $21.00
    • Simple and delicious with garlic pancetta, parmigiano and free range egg yolk
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Mushroom burger $4.00
  • American hotdog $4.00
  • Steak burger $5.50
  • Ham $2.50
  • Sweetcorn fritters $2.00
  • Terakihi $3.80
  • Hamburger $3.50
  • Snapper fresh $5.80
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Yung yang-jeongol $52 / $68
    • Cooked lamb with vegetables
  • Hae-jang kuk $15
    • Beef bone stew
  • Al-tang $15
    • Fish roe soup
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Cho-ah tang $15
    • Grinded eel soup
  • Pineapple Black Tea / Green Tea $8
  • Deep Fried Diced Chicken with Chilli in Sichuan Style on Rice $14
  • Rockmelon Milk Tea (Cold / Hot) $8
  • Chicken Gizzard $15
  • Tapioca Pearl $1
  • Stir Fried Diced Chicken with Cashew Nuts on Rice $14
  • French fries $8
  • Deep Fried Cuttlefish Ball $12
  • pepper lemon chicken wings $2.50
  • (served with open flat pita bread with green salad and choice of meat)
  • Or just Salad $6.00
  • Fries large $4.00
  • Handmade chicken sliders $4.90
  • Sausage Rolls $2.80
  • Mega beef + cheese rolls $4.00
  • Lamb $8.00
Study Break

Study Break

location

Address

Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland

phone

Phone

094154328

email

Email

None

clock

Opened hours

Mon 8 AM to 3 PM Tue 8 AM to 3 PM Wed 8 AM to 3 PM Thu 8 AM to 3 PM Fri 8 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted

Location
Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland
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