Study Break in New Zealand Menu

Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

  • Spider Roll (soft shell crab) $20
  • Casserole Cooked Sweet Soy Pork Belly $18
    • with free-range eggs
  • Creme Brulee $10
  • Tamari Soy Teriyaki King Salmon with Mixed Grains $18
  • Tofu Salad $6
  • Avocado & Salmon Roll $12
  • Seared Scallop $12
  • King Prawn Tempura Roll $16
  • Bacon Buttie Fresh Janus bread, buttered & filled with hot streaky bacon. (gf) $8.50
  • Beef Salad Pan seared marinated beef strips with mesclun greens, fresh orange segments, cucumber, tomato, avocado & topped with toasted cashew nuts. $18.00
  • Powerade $4.80
  • Big Breakfast Two eggs on toast, bacon, grilled tomato, kransky sausage, crispy hash browns & flat mushrooms served with tomato relish on the side. $20.00
  • Chardonnay Glass $8.00 / Bottle $32.00
  • Large - Cup $0.50
  • Sauvignon Blanc Glass $8.00 / Bottle $32.00
  • Apricot Chicken Sandwich Open style grilled apricot chicken sandwich. Served on toasted turkish bread & topped with brie. Hot fries & aioli on the side. $19.00
  • Roti Bread $4.00
  • Thai Omelette with minced pork on rice $15.00
  • Yum $19.00
    • Combination with veges
  • Peanut Sauce $18.00
    • chicken, beef or pork with veges in homemade peanut sauce
  • Chilli and Garlic $13.00
  • Deep Fried Fish Fillet (chef special) $22.00
    • in special three spice sauce or sweet and so
  • Garlic $18.00
    • chicken, beef or pork with veges, pepper and garlic
  • Fresh Spring Roll $10.00
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Moroccan pumpkin & maple walnut (GF / DF) $18.50
    • Roasted pumpkin in a moroccan seasoning, served over salad greens with feta cheese, crunchy maple coated walnuts and finished with a balsamic glaze
  • Soup of the day $9.50
    • Served with toasted ciabatta
  • Cheesecake of the day $12.00
    • See our special board for todays slice of heaven
  • Garlic chilli prawns $6.00
  • Cheesy pizza bread $9.00
    • Pizza base loaded with mozzarella & feta cheese and topped with fresh herbs
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • the T-bone steak $29.80
    • 350g T-bone steak cooked to perfection and served with any two sides and your choice of sauce
  • Mango Chutney $2.50
  • Chicken Vindaloo $13.00
    • A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
  • Fish Sambal $13.00
    • Fillet pieces prepared in sambal sauce
  • Entree $ 20 per person
    • Onion Bhaji, Seekh Kebab, Chicken Tikka
  • Beef Rendang $13.00
    • Beef chunks prepared in desiccated coconut and Rendang spices
  • Mixed Pickle $2.50
  • Poppadoms (two pieces) $1.50
  • Malai Kofta $13.00
    • Deep fried cottage cheese, potatoes and spices prepared in cashew nut gravy
  • 6 mini vegetarian rolls $3.00
  • 2 meat patties
  • Crab sticks $2.20
  • Pineapple rings $2.50
  • 3 fish 3 hot dogs
  • Spring rolls $3.50
  • Fish bites $0.90
  • Sole fillet $5.50
  • L73. Fried rice with Cashew nuts, vegetables and egg $9.00
  • 4. Fish Cakes $7.50
    • Three deep fried fish patties mixed with herbs & spice, served with crushed peanuts in a special sauce.
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • 106. Tofu $4.00
  • - Prawns/Mixed Seafood $12.50
  • - Prawns/Mixed Seafood $13.00
  • 3. Golden Tiger Prawns $7.50
    • Six crumbed prawns served with a Thai sweet chilli sauce.
  • L24. Crunchy Chicken With Sweet Chilli Sauce $10.00
    • Chicken in deep fried batter and topped with Thai sweet chilli sauce and vegetables.
  • Smoked duck breast / micro greens / orange & chilli glaze $19.50
  • Greek salad with basil and feta $16.00
  • Hot smoked salmon $38.50
    • thyme roasted nadines / horseradish ice cream / citrus mesclun salad
  • Kiwi steak & chips $39.50
    • prime Canterbury fillet / smoked tomato / kumara fries / sticky onion chutney
  • Eggs Benedict
    • served on Homemade Bread and Freshly Made Hollandaise with your choice of
  • - Home cured salmon $19.00
  • - Spinach $ 17.00
  • Granola $ 12.00
    • with natural unsweetened yoghurt, your choice of Raspberry or Boysenberry compote
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Angus sirloin served French style with fries, salad and red wine jus [gf] $28
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Free range eggs on toast $4.00
    • add potato rosti
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add tomato
  • Toasted New York bagel $16.00
    • Aoraki salmon, red onion, capers and feta whip
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Snack Box $7.00
    • 1 Thigh, 1 Drumstick, 1 Regular Chips
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Pizza Pie $3.00
  • Bacon & Egg $3.00
  • Potato Pie $3.00
  • Pork Turnpver $3.00
  • Chicken Pie $3.00
  • Steak & Pepper $3.00
  • BBQ Pork & Wonton Noodle Soup $9.80
  • Chilli Pork Slice Noodle/Rice $8.80
  • Pork & Cabbage Dumpling $6.00
    • 10 pcs
  • Sweet Corn & Chicken Soup $6.00
  • Fried Small Pork Bun $8.00
    • 10 pcs
  • Fried Beef with Tomato / Beef Filets in hot chili oil $12.80
  • Rice Ball Soup with Sweet Rice Wine $6.00
  • Chili and Chicken / Fried Diced Chicken in Chilli Sauce / Sweet & Sour Chicken $13.80
  • Salt & Pepper Squid $15.90
    • Salad, lemon aioli
  • Beer Battered onion rings $4.00
  • Warm chicken salad $18.00
    • Tortilla basket, avocado and smoked chipotle
  • Hawaiian $16.90
    • Ham, caramelised pineapple, mozzarella cheese
  • Cheesebake $16.50
    • 3 cheeses coated with pistachio herb crumb served with drunken fruit, ciabatta
  • Sirloin 300g $23.00
  • Warm Apple Pie
    • With vanilla bean ice cream
  • Fish ‘N’ Chips
  • Cajun Chicken Salad $17
    • Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • Fries $6
  • Beer Battered Blue Cod $28
  • Sage & Confit Garlic Chicken Breast $28.5
  • -Steak $29
    • 200gm sirloin, cheese and creamy mushroom sauce
  • -Vegetarian OR Chicken
  • Green salad $6
  • Garlic and Herb Bread* $8.50
    • 4 pieces of lightly toasted baguette .
  • Fried egg $1.50
  • -Vegetarian $16
  • -Ham and cheese $9
  • -Add Chicken $6
Study Break

Study Break

location

Address

Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland

phone

Phone

094154328

email

Email

None

clock

Opened hours

Mon 8 AM to 3 PM Tue 8 AM to 3 PM Wed 8 AM to 3 PM Thu 8 AM to 3 PM Fri 8 AM to 3 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted

Location
Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland
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