Study Break in New Zealand Menu

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Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

Basket of Curly Fries $6.00
200g Rump Steak (upgrade to wedges/curly fries or waffle potatoes for $2.00) $25.00
Margherita
- oven roasted tomatoes with basil pesto & garlic smoked rock salt
Schnitzel Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef schnitzel inside a toasted burger bun with lettuce, tomato, beetroot relish, lime/garlic aioli & Station rustic fries
Station Ribs (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a stack of cajun infused bbq pork ribs in our own special rib sauce served with Station rustic fries
Fillet Mignon $35.00
- eye fillet, over sauteed lyonnaise potatoes, roasted mushrooms & bacon, topped with a light cracked pepper sauce
300g New York Sirloin (upgrade to wedges/curly fries or waffle potatoes for $2.00) $31.00
Asian Stir Fry Pork Belly
- braised 5 spice pork belly wok tossed with seasonal vegetables & asian noodles

Chicken, Ginger & Pineapple $11.90
Spicy Chilli Chicken $12.90
Lemon Chicken $12.90
Chicken $9.90
BBQ Pork & Noodles $7.40
Bami Gorang (Noodles) $11.90
Fish Chip & Combos From $5 to $20
BBQ Pork $9.90

Gang keo wan “hot curry” $16.00
- pork, beef or chicken green curry with sweet peas and coconut milk
Carton of rice $3.00
Combination meats $14.50
Tom yum goong $9.00
- spicy prawn soup
Cheese & pineapple $3.50
Oyster $1.50
Steak & veges $13.50
Extra $2.00
- on fried rice

Qebapa $14
- traditional beef sausage, harissa and white bean cassoulette grilled bread
Chicken liver pâté $15.5
- watercress, grilled pita and pickles
Roast Baby Beetroot Salad $24.5
- served with rocket, chimmi churri, goats curd, toasted quinoa and watercress
Mushroom Risotto $23.5
- selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
Roast Chicken Salad $23.5
- with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
Big Breakfast $23.5
- meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs
Safran’s Chicken Burger $19.5
- with tomato, lettuce, cheese, cranberry sauce, toasted ciabatta roll, aioli and fries
Chicken Liver Paté $11.5
- with warm pita bread and greens

-Wild pork, grilled cheddar & sour cream $14.00
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup
House Salad & Dressing $ 6.00
Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
-Cauliflower and cheese sauce
-Chef de paris butter
Steamed Seasonal Vegetables $ 6.00
The Paddy Burger $ 18.00
- With cheddar, pickles & beetroot relish

Fish & Chips $12.00
- Served with fries and tomato sauce
Grilled Chicken Breast $24.50
- Marinated Chicken Breast served with creamy mash, saute veges, brown gravy or mushroom & bacon sauce
Catch Of The Day $25.00
- Pan Fried Fish Cooked with Garlic butter,served with choice of mashed potato and grilled vege or fries and salad
Prawns Cocktail $15.00
- Cos, Prawns and shrimps in Thousand Island dressing
Steamed Mussels $18.00
- Steamed in a white wine with herbs & spices, touch of sweet chilli sauce, Served with garlic bread
Creme Brulee $10.00
- Served with mixed berries compote & lemon sorbet
Lamb Shank $29.00
- Slow cooked with red wine, tomato, herbs and spices, Served with mashed potatoes and seasoned vege
Cheese Cake $10.00

Cheese $2.80
Spring Roll $2.00
Mussel $1.20
Fish $2.30
Chicken $11.50
Prawn $12.00
BBQ Pork Noodles $8.50
Special Chow Mein $13.00

Salmon $14
Vegetable Udon $11
- With thick soup & veges on udon noodles & ginger
Chicken $13
Miso Chicken Kara-Age Don $11
- With sweet miso sauce
Chicken Kara-Age Don $11
- With fried pieces sweet & sour sauce
Salmon Sashimi Don $14
- With fresh salmon sashimi slices
Pork $12
Gyu Don $13
- With simmered beef & onion With red pickled ginger

Something fish (market price) -
Burrata, tomatoes & basil $17.00
Pork sausage (per 1/4m), pickles & mustard $18.00
Seasonal soufflé, ice-cream $15.00
Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
Warm marinated olives $6.00
Apéro charcuterie platter $29.00
Cebo Ibérico hand carved ham 40g $25.00

(These are designed to be a lunchtime-sized entree)
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Please see our blackboard.

Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Roast of the Day (GF available) $15.00
- Ask your server about today’s roast
Caesar Salad (GF available) $15.50
- Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Fries (GF) $6.00
- With aioli
Garlic Bread $7.50
- With house made confit garlic butter
Seafood Chowder $12.50
- With artisan soup roll

-add feta (V) $14.00
Homo-made Boot Burger $16.60
- W/home-made beef patty, confit onion, salad ft hawaii sauce ft fries.
French Toast $16.00
- W/bacon, maple syrup, fresh fruit, served with yoghurt
-w/cream cheese, avocado, tomato and basil pesto $10.50
Small Breakfast $11.00
- W/bacon -or- w/ smoked salmon, 1/2 bagel, scrambled eggs & tomato
Turkish Sandwich $13.50
- W/bacon -or- w/feta -or- w/chicken, lettuce, tomato & roast veggies with relish & aioli on focaccia
Bacon and Eggs on Toast $13.00
- W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
-w/bacon, camembert, mushrooms and tomato $12.00

These Days burger with fries and salad $19.00
- Freshly ground steak pattie (recommend it pink), tomato, red onion, pickles, lettuce, house mayo and tom sauce
Grilled chicken burger with fries and salad $19.00
- Marinated free range chicken breast, lettuce, rocket, red onion, tomato, coriander, avocado, ranch dressing, hot sauce (optional)
-add bacon $3.00
Chicken liver pate $12.00
- Home made pate with brandy, thyme and peppercorns, served with toasted sourdough, sundried tomatoes and olives
Pork meatballs $10.00
- Minced pork rolled with bread crumbs, coriander, smoked paprika and cayenne pepper served on a fresh carrot and sesame salad
Beetroot, goats cheese and lentil salad (V)(GF) $12.00
- Fresh beetroot with lentils and goats cheese with a balsamic dressing
Garlic and chilli prawns $14.00
- Butterflied tiger prawns seared with garlic and red chilli served with a charred pineapple and coriander salsa
We have specials on the regular, please check the giant mirror behind the bar if you're not blinded by the unbridled beauty of our delightful staff.

MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
PEPPERONI $12.00
- Mozzarella cheese, onion & pepperoni
SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
HAWAIIAN $12.00
- Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple

Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Pasta of the Day $15.00
- Winter only
Toasted Sandwiches $0.50
- Extra filling add
Fries $5.50
- Served with our own Aioli & Tomato Sauce