Study Break in New Zealand Menu

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Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, feta, crispy tortilla, coriander & yoghurt dressing
Market Fish $28.00
- crusted coriander & lime OR beer battered - hand cut agrias, dressed seasonal leaves, house made tartare.
Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli
Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
Cured Pork Belly or Hot Smoked Salmon $19.00
- poached eggs, toasted Vienna, Hollandaise and spinach
Nachos $18.00
- refried beans, cheddar cheese, sour cream, guacamole, salsa
Braised Beef Short Ribs $29.00
- sticky Ginger Tom glaze served with an Asian vegetable medley

Corn Patty $3.00
Pany Patty $3.00
1/2 Beer Battered $3.00
Steak & Onion Roll $3.00
Squid Ring $1.00
Steak Burger $6.90
Wedges seasoned $5.00
Sausage $3.00

Chicken & Veg $13.50
Combination Meats $12.50
Squid Ring (6 For) $4.50
Chicken Vegetable $10.00
Crab Stick $1.70
Pork Mushroom & veges $14.00
Pork & Vegetables $12.50
Pork Cashew & veges $14.00

Khao Pad $20.5
- Fried rice with egg, onion and mixed vegetables. Choice of Chicken or Beef or Pork $14.90, Squid or Prawn or Seafood
Fish Cakes $9.5
- Minced fish with red curry and herbs
Beef with Oyster Sauce $14.9
- Stir-fried beef with oyster sauce and fresh vegetables.
Sweet and Sour $20.5
- Selection of meat in sweet and sour sauce with tomato, onion, cucumber, pineapple and carrots. Choice of Chicken or Beef or Pork $14.90 Squid or Prawn or Seafood
Mou Gra Tium Prik Thai $14.9
- Stir-fried pork with garlic, pepper and fresh vegetables
Kua Talay $20.5
- Stir fry of Seafood (scallops, prawns & squid) with Tofu combined with ginger, garlic, Bok Choy and capisium
Pad Ped $14.9
- Beautiful coconulty stir-fry with red curry paste, fresh vegetables, bamboo shoots, chilli, kaffir lime leaves and lemon grass. Choice of Chicken or Beef or Pork
Satay Gai $9.5
- Slices of chicken, marinated in curry powder. Served with our homemade satay sauce

Bacon butter $11
Iced chocolate $5
Toasted fruit English muffin + jam $5
Hot apple and pomegranate juice $4
Scrambled eggs w spinach, feta & smoked tomatoes $15
Pan-fried halloumi, grainy bread, Greek salad & salsa Verde $17
Eggs on toast any style $10
Fruit salad with passion fruit syrup and fresh mint $11

Omu-Rice $10
- With tomato chicken fried rice carved egg, demi-glace sauce
Chicken Katsu $5
- With katsu sauce
Takoyaki Udon $12
- With fried takoyaki balls on udon noodles
Served on a hot plate with rice & salad
Chicken $11
Ginger Gozen
- With meat, onion, stir-fried, ginger sauce
Pork Fillet $15
Tofu Salad $4
- With tofu, green salad, sesame dressing

7. Pork & pickled veges noodle soup $ 7
15. Veges & noodle soup $ 7
21. Vege and pork tofu in dark soy sauce on noodle $ 7
54. Prawn fried rice $ 13.5
46. Chilly shredded pork on rice $ 10.8
6. Spicy pork noodle in sour soup $ 7
33. Stir-fried prawns noodle $ 13.50
43. Black pepper beef on rice $ 10.8

Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Add Fries $4.00
Seasonal Vegetables $7.50
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Bread Selection $13.00
- A selection of hot breads with house made dips
Chefs Soup of the Day $13.00
- Served with warm bread and butter

-Combo $8.80
B.E.S.T. with Tea / Coffee or Coke $12.90
-Combo $8.80
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Egg Benedict $11.90
B.E.C.T with Tea / Coffee or Coke $12.90
-Combo $8.80
Hot Chips $3.00

Vegetables Korma $14.00
- A mild Curry in delicious creamy and grounded cashew gravy
Plain Rice $4.00
Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
Cheese & Garlic Naan $4.50
Mixed Pickle $2.50
Lachha Parantha $4.00
Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Veg Samosa $6.00
- Triangular pastry filled with potatoes, cashew nuts and green peas, succulently flavoured with spices

Claire's Crispy Cashew Salad
Nachos
Mushroom & Tofu Pie
Chili & Cheese Pie

MUESLI (V) $10.80
- toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
EGG ON TOASTED (GFO)( V) $4.80
- a free range egg on toast.
GORGEOUS GEORGE (GF) (VO) $15.80
- joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise.
GORGEOUS GEORGE (GF) (VO) $17.00
- substitute streaky bacon for cold smoked salmon(add spinach + 2.00)
Kransky $3.50
PIKELETS (VO) $9.80
- raspberry jam and real whipped cream
CHOCOLATE BROWNIE $8.00
- with vanilla bean ice cream
KIDS CHICKEN BURGER(GFO) $13.80
- free range chicken breast and lettuce with chips and tomato sauce

Szechwan pickled cabbage grilled fish $38.80
- Includes: pickled cabbage, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums
Cabbage soup(GF) $18.80
- Chinese cabbage in our homemade soup
Tripe salad $12.80
- Shredded tripe in spicy oil sauce
Lamb ribs $22.80
- Premium NZ lamb ribs cooked in chilli and cumin blend with Chinese parsley
Beef soup noodles $12.80
- NZ premium beef sirloin soup served with handmade noodles, green vegetables, spring onions & coriander
Pickled chilli grilled fish $38.80
- Includes: pickled chilli, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums
Sweet & sour pork $21.80
- Premium NZ pork scotch fillet, carrots, onions and green capsicums cooked in our Chef's sweet and sour sauce
Sinkiang spicy chicken stew
- Stir-fried chicken, carrots and potato stew with noodles (Extra noodles $ 5.00)