Address
Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland
Study Break in New Zealand Menu
Are you the owner? Manage this listing for free.
Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.
Nearby Sample Menus
-
Shoyu Moyashi Ramen $ 10.80
- homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
-
Teriyaki Ramen $ 14.80
- maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
- Vegetable Croquette $ 6.00
-
Vegetarian Ramen $ 11.00
- noodle and bean sprouts, carrots, cabbage and onions, spring onions
-
Miso Ramen $13.00
- cabbage, carrot, onions, shitake mushroom, bean sprouts, bamboo shoot, spring onion. You can choose original or vegetarian
-
Shoyu Butter Ramen $ 10.80
- homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
-
Deep Fried Chicken Set $ 13.80
- deep fried chicken, salad, miso soup, rice, Japanese mayonnaise
-
Fried Rice $ 9.80
- spring onion, pork, egg
-
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
-
CRUSTED MUSHROOMS $18.50
- Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
- Fried egg $1.20
- New Zealand battered scallops $3.50
-
CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
-
CHICKEN SALAD $19.50
- Tender confit chicken breast tossed through a fresh garden salad with ruby cranberries and soft brie cheese, dressed with honey mustard vinaigrette. >>
-
LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
-
ANCHOR CATCH OF THE DAY $19.90
- Pan fried fish served with gourmet potatoes, seasonal salad & finished with a mushroom & mustard cream sauce. See our friendly waiting staff for today’s catch.
-
Bok Eum Gan jja Jang $20.90
- Stir fried black bean sauce with noodle, vegetables and seafood
-
Sam Sun Gan Jja Jang Myun $14.50
- Stir fried balck bean sauce with vegetables and seafood
- Kimchi and pork soup $12.90
-
Pork, Beef, Chicken $10.90
- Stir fried pork, beef, chicken with rice and vegetables
- Jja Jang Myun + Jjam Bbong + Ggan Pung gi (s) or Sweet and sour pork (s) ( 2 people) $33
- -Or Flunder $16
- Sweet and Sour Sauce on Deep fried Pork coated by Nu roong Ji $31
-
Yang Jang pi $32
- Fresh vegetables, seafood, and potato starch with mustard sauce
- House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
- Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
- Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
- Beet salad w labneh, grapefruit, cucumber & strawberry molasses $12.0
- Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
- Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
- Bloody Mary oyster shot w crispy smoked bacon & Kirby pickle $8.0
- Today's selection of fresh bread w butter $10.0
- Kids hot chocolate $3.00
- Kransky sausages & chips with tomato sauce $7.00
-
Blat $17.00
- bacon lettuce avocado & tomato sandwich on toasted bread
-
Beer battered fish $20.00
- with shoestring fries. mixed green salad & herbed aioli
-
French toast or hot cakes $19.00
- with bacon banana & maple syrup
- Potato wedges with sour cream & sweet chilli sauce $9.00
- Shoestring fries with tomato sauce $8.00
-
Zaida's sourdough $5.00
- multigrain rye or purebred young buck gluten free toast with spreads
-
Chicken/Lamb/Beef Biryani $16.50
- A superb combination of meat, Basmati rice, mild spices, dry fruit and nuts cooked to perfection and garnished with cashews. Popular rice dish with no gravy. Served with raita.
-
Sago Vada $7.00
- Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
-
Aaloo Gobi $8.90
- Fresh garden cauliflower and potatoes cooked to taste with a hint of exotic Indian spices.
-
Prawn Madras $13.00
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
-
Madras Beef/Lamb/Chicken $11.90
- Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
-
Kachumber Salad $4.50
- Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
-
Vegetarian Platter (min. 2 people) $8.00/person
- Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
-
Fish Vindaloo $12.50
- Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
- Jajik 5
- Tabuli 4.5
- Chicken
- -Small $8.50
- Lamb Salad $11
- Mixed Vege Salad $10
-
Fries + 330Ml Of Any Drink To Any Meal $5.00
- just for
- Mixed $11
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Custom Mix $10.00 per head
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Signature Kids $5.00 per head
- Steak Salad $11.9 Reg / $9.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- B.L.T bagel $7.00
- Scrambled eggs on bagels or croissant $7.50
- - With beef mince $8.50
- all breakfast served with small hash brown, salad and toasts
- Hot cakes with bacon & banana $12.00
- - With chilli beans $7.50
-
Omelette with toast $12.00
- Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
- Nachos
-
Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
-
Deep Fried Brie $16.00
- With beetroot & citrus salad
-
Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
-
Chargrilled Angus Eye Fillet $37.50
- Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
-
Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
-
Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
-
Pork Belly with Sage & Pineapple Chutney $16 Entree / $33 Main
- Green apple salad & candied walnuts
-
Duck Terrine $18.00
- Crostini, pickles & fig chutney
- Baked ricotta, charred eggplant puree, caper vinaigrette, pine nut, pickled raisins $28
- Heirloom tomato, capers, red onion, goat cheese, olive crumb, basil $18
- Gin cured king salmon, toasted oats, smoked yoghurt, beetroot $21
- Seared tuna escabeche, carrot, capsicum, herbs, leaves $22
- Beef, charred leek, smoked potato, salted caramel onions, fried bread, pan jus $39
- Catch of the day $35
-
Whole roasted gurnard, white anchovy fritti, greens, kale & olive pesto $37
- please allow 20 minutes
- Confit duck leg agnolotti, beef & anise liquor, “Hillcroft” shiitake, spring onion, coriander $19
-
Salt & Pepper Calamari $26.00
- Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
-
Soufflé $17.50
- Three cheese soufflé, spiced red cabbage, beetroot, manuka honey & feta cream filled profiteroles
- Turkish Breads With Hummus, Rocket Pesto & Mango Chutney, Sundried Tomato Pesto $17.50
-
Beef Fillet - PLATE OF ORIGIN DISH $43.00
- Green Meadows Fillet, Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
-
Cornfed Chicken Breast $38.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
-
Buffalo Mozzarella & Smoked Salmon $18.590
- Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon
- Duck fat Potatoes $6.00
- Chocolate Truffle $3.00
- Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
- Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
- BRUNCH
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
- On The Side
- Hightide Small Salad Bowl $7.50
- Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
- Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
-
CRISPY CHICKEN $17.00
- skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
-
SMASHED AVOCADO $17.00
- fried haloumi & slow-roasted vine tomatoes on charred sourdough
- Wilted cavalo nero $4.00
-
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
- Grilled haloumi $4.00
- Creamy mushrooms $5.00
-
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
- Roasted vine tomatoes $4.00
-
Grilled Hervey Bay Prawns $32.95
- Garlic, lemon & parsley butter, upland cress
-
Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
-
Pan Snapper – NZ Hauraki Gulf 500gm $38.95
- Delicate soft texture
- Chargrilled broccolini, smoked almonds, pecorino $9.95
- Straight cut fries, roasted garlic aioli $8.95
-
Steak Diane $32.95
- Grilled Wagyu rump cap, handcut chips, green beans, green peppercorn sauce
-
John Dory – (Serves Two) NZ North Island 1kg $64.95
- Firm, fine flaky texture, mild sweetness
-
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
Study Break
Phone
094154328
Opened hours
Mon 8 AM to 3 PM
Tue 8 AM to 3 PM
Wed 8 AM to 3 PM
Thu 8 AM to 3 PM
Fri 8 AM to 3 PM
Sat Closed
Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Cards accepted
Massey University, Student Amenities Building, Gate 1, Dairy Flat Highway, Albany, Auckland
- New Zealand Cafe Food Menus