Study Break in New Zealand Menu

Are you the owner? Manage this listing for free.

Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

Black beans $5
- basil pesto $8.90
- hummus $6.90
- marmite $6.90
·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
Pan-fried mushrooms $5
bagels, toast & spreads $4.90
- Vege — gluten free on request with butter
Extra toast $2

Spicy Cord Fish Soup $30.00
Spicy Kim-Chi & sausage Soup $30.00
- boiled Kimchi and sausages with beef slices, tofu and noodles.
Spicy Seafood Soup $30.00
- boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
Ox Bone Soup $13.00
- boiled ox bone broth with beef slices and noodles
Pork Bone and Potato Soup $15.00/ $45.00
- boiled pork bone, potato and dried cabbage with soybean paste and chilli powder(for one person/ for two or three people)
Spicy Conch Shells Mixed $25.00
- seasoned conch shells and vegetables with spicy chilly sauce
Sweet & Sour Chicken Nibbles $30.00
- Deep fried chicken nibbles with spicy sweet sour sauce
Oyster and Pork $40.00
- steamed pork and fresh oyster with vegetable

Parwn $15.00
Chicken wings $5.00
BBQ pork $12.50
Tomato $2.80
Specal fried rice $14.50
Pineapple or mushroom $2.50
Corn fritter $2.60
Pork $12.00

Crema fritta, plum, macadamia $14
Folded egg, lamb sausage, seasonal greens, tomatoes $28
New season potatoes, herb butter $8
Gnocchi verdi, peas, beans, ricotta $20.00
Gypsy salad, goddess dressing $8.00
Gnocchi verdi, peas, beans, ricotta $20
Green beans, lemon, chervil $8
Prosciutto, green onion, sweet corn, feta $20.00

Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Fettuccine $16.50
- with tomato, caper and olive sauce
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Hotpots $10.50
- see our specials board for today's flavours
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Garlic and herb bread $6.50

Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Youngsters Sunday $ 4.00
- chocolate or berry
Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
Swap $3.00
- Fries for veggies, wedges or salad
Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow

Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes

Tofu $14
Combination $16
24 Lotus Root Salad (Nô̗ m Ngo̕ Sen) $14
- Picked lotus roots, carrot, cucumber, sesame, crushed peanut, lettuce and tofu
77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
- Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
Pork $14
70 Stir-Fried Rice Noodles (Pho Xāo)
- Rice noodles, shallots, onion, sprouts, tamarind sauce
11 Salt & Pepper King Tiger Prawns (Tom Rang Muô̕i) $11
- Home made salt & pepper spread on deep-fried black King tiger prawns in shell
3 Vegetarian Fresh Spring Rolls (Gỏi Cuôn̕ Chay) $8
- Lettuce, cucumber, carrot, herbs and rice noodles served with hoisin sauce and peanut crumb

Tofu Teri $15.00/$19.00
Pork (Spicy only) $14.00/$19.00
Pork
Prawn, Oyster $16.00~$25.00
Fish $13.00
Combo Tempura 2pieces
Salad
Course A (Meat) $40.00

Alssaser Double $6.50
- w roast beef
Wholemeal Bread $5.70
- w chicken & salad
Jogging Roll $5.00
- w chicken
Mini German Stick $7.00
- w chicken, cranberry & brie
Jogging Roll $5.00
- w ham
Chilli Corn Sandwich $5.70
- w salami & salad
Chilli Corn Sandwich $4.20
- w ham & mustard
Jogging Roll $5.00
- w camembert

Straight $2.20
Small $2.50
Scallops $1.50
Large $3.50
Home-made Hot Dogs $2.20
Mussel Patties $3.00
Lasagna Squares $2.20
Mussels $0.60

Steak & Vegetable Pie $5.10
Pie of the week $5.10
Mince Savoury $2.50
Chicken, Bacon & mushroom savoury $2.90
Thai Chicken Pie $5.10
Potato Top Savoury $2.50
Mince Pie $4.70
Chicken bacon & mushroom pie $5.10

-Tomato / Baked Beans / Spaghetti $3
The Greek (V)
- Feta cheese, kalamata olives, artichoke hearts, roast red peppers, semi-dried tomatoes pomodoro sauce and mozzarella.
Rugby Platter
- A selection of deep fried goodies fresh from the fryer. Hoki bites, spring rolls, chicken nuggets, squid rings, crumbed onion rings, chunky chips, wedges and a selection of sauces.
Siciliana
- Capers, anchovies, kalamata olives, chilli, boccocini, semidried tomatoes, pomodoro sauce and mozzarella.
Beef Burger $12
- Grilled beef patty with lettuce and tomato in a fresh bun served with chunky chips.
-Large $28
Creme Brulee $10
- Served with berry compote
Hawain
- Champagne Ham, pineapple, cream cheese, pomodoro sauce and mozzarella.

Chocolate Mousse $ 14,00
- (La mousse au chocolat) Versaille’s own recipe with one of the world’s best chocolate, a true French taste
Goat Cheese Profiterole $ 17,50
- (Petit chou au chevre chaud) Basil olive oil • sweet tomato ratatouille • roasted pine nuts
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee

Crisp cut chips $6.00
- Served with sour cream and sweet chilli.
Fries $5.00
- Straight cut served with tomato sauce and aioli.
Eggs Benedict $12.00 / $14.00
- Bacon served on English muffin. Salmon and spinach served on English muffin.
Big Breakfast $14.00
- Bacon, Hash browns, Kransky, Tomato, Creamy Mushrooms, Scrambled eggs with Toast.
Pancakes $10.00
- Bacon, banana and maple syrup.
Omelette $10.00
- Ham, onion, spinach, cheese, tomato, mushroom. Choose 3 fillings.
Fish and Chips $10.00
- Served with salad.
Toasted sandwich $5.00
- Ham, onion, cheese, tomato, pineapple, corn. Choose 3 fillings.