Study Break in New Zealand Menu

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Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

Beef short rib, celery, cashew wonton (4) $12.5
Panko crumbed chicken with Japanese bbq sauce (4) $8.5
Your choice of filling (3) N/A
Asian Styled Coleslaw $6
Prawn, iceberg, black sesame, avocado $13
Salt and pepper squid with Japanese mayo (8) $$ 8.5
Soy, sesame and spring onion beef (4) $8.5
Steamed dumpling $12.5
- Prawn, chilli, ginger, coriander (6)

Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
-Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
-Free Range Pork Belly
- Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
Seasonal Greens $7.00
Smoked Fish Croquette
- Crushed pea and mint salad, chorizo, preserved lemon aioli
Spiced apple cheesecake
- Sesame seed toffee snap, caramel sauce, apple crumble ice cream
Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
Cheese of the night

Chicken Breast Supreme $36.00
- pistachio nut & basil stuffed free range chicken breast served with baby leeks, baby carrots, thyme & a white wine cream sauce
Chocolate Mudcake (GF) $15.00
- with berry compote, fresh cream & Kapiti vanilla bean ice-cream
$45 OR TWO COURSES - STARTER AND MAIN
Fresh Market Fish $39.00
- herb crusted fish of the day with baby carrots, baby fennel, lemon butter sauce & roasted cherry tomatoes
Asparagus & Broad Bean Salad (GF) $15.00
- served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
Sauteed Local Parkvale Mushrooms $10.00
- butter, basil pesto
300g Sirloin $36.00
- cooked to your liking with a pink pepper & mustard seed cream sauce
Ambient Selection
- Freshly-baked muffins; Mini croissants; Toast, preserves and butter

Contadina $28.00
- Homemade sausage meat, capsicums, mushrooms & olives
Chicken Parmigiana $35.00
- Crumbed chicken breast topped with our fresh pomodoro sauce & melted mozzarella cheese
Reginella $27.00
- Pomodoro, buffalo mozzarella, basil & E.V.O.O
Linguine Pescatore $26.50
- With mussels, clams, prawns & scallops cooked with garlic, parsley, white wine & a touch of napoli sauce
Bambini (kids) $9.00
- Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
Perfect for sharing! $35.00
- A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
Ravioli Di Zucca $25.50
- Homemade pumpkin ravioli in a light sage sauce topped with pine nuts

Beef cashewnuts $14.90
Extra Meat $1.20
Sweet & Sour Fish $10.90
Steak & Cheese $3.50
B1 $20.00
- 3 x Fish, 3 xhotdog, 3 x Potato Fritter, $3 Chips, 6 x Wontons,
Paua Fritter $3.50
Curry Sauce $1.50
Nelson Scallop $2.00

Shoestring Chips 1/2 Scoop $1.80
Fish $4.50
Bacon $4.50
Plain $4.00
Fish - Crumbed $5.50
Fish Bites / Potato Fritters / Battered Mussels $1.00
Battered Mushroom $1.50
Crinkle Cut Chips - Scoop $2.80

Prawn Stir Fry
Chilli Chicken
Goat curry
Prawn Chowmein
Chilli Lamb
All Curries Served with Rice or Roti
Goat Palau
Prawn Oyster Sauce

Schezwan Fish $16
- Fish marinated with soy sauce, corn flour, pepper, chilli powder, ginger, garlic and spices
Non Veg Platter $20
- Afghani Chicken, Chicken Tikka Tandoori Chicken, Lamb Chops, Tandoori Prawns
Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
Vegetable Samosa $5
- Pastry shell filled with mashed potatoes, peas and spices
Lamb Spinach $15
- Pieces of tender lamb cooked with spinach
Paneer Kadai $12
- Cottage cheese tempered with onion tomato, capsicum and special spices
Bheja Masala $15
- Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
Peshwari Naan (Stuffed With Dry Nuts) $5

Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
Green salad,parmesan and lemon dressing $8.00
Crispy agrias,rosemary and aioli. $8.00
Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50

Lamb Vindaloo (Hot) $13.90
Chicken palak (Med) $13.90
Southern Railway Lamb Curry (Med) $14.90
Chicken Jaffrani Briyani (Med) $13.90
Kashmiri Naan $5.00
Lamb Shahjahan Curry (Med) $14.90
Vegetable Kadhai (Med) $12.90
Kadhai Chicken (Hot) $13.90

Big it up $5.00
- add chips or garlic potatoes & a420ml drink-add
Big it up $3.50
- add garlic bread or garlic salad
Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce
Grilled sandwich $10.50
- angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
Big it up! $3.50
- with mushroom add
Kiwi grill breakfast $14.00

5 Grain Toast with Avocado, Bacon & Salsa $14.00
5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
Toasted Croissant with Tomato & Cheese $7.00
Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
White or 5 Grain $4.50
French Toast with Bacon, Banana & Maple Syrup $15.50
Avocado / Bacon / Breakfast Sausages $4.50
Smoked Salmon $4.50

Oysters
Seafood Platter E $23.00 / M$34.50
- sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
E= Entree / M= Main
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
Calamari E $17.50 / M$30.50
- lightly pan fried in garlic butter & parsley