Study Break in New Zealand Menu

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Study Break in New Zealand has no menu available, but can choose from many other options such as Pizza Bread or Meat.lovers- from La Pizzeria. Wild Rice Thai Cuisine offers many options including Nua Nam Mun Hoi (Rump Sliced) and Nua Prik Thai Dum. Cafe Lounge includes a wide range like Hot Soup or Hot Soup. Cooked celery with beancurd skin and Beef & Viscera from . Riddiford Hotel & Restaurant offers Alaatin Turkish Cafe and Free Range Omelette w/ toast & house made chutney, see specials board.

Nearby Sample Menus

●Iskender Meals
- Served on rice, hummus, tabbouleh, jacik, beetroot dips, mixed salad and Turkish bread. With your choice of sauces
-Istanbul Vege $16.00
- Spinach, mushroom, feta cheese, sun dried tomatoes, olives and mozzarella
●Doner Kebabs
- Wrapped in flatbread with hummus, tabbouleh, mixed salad and your choice of sauces
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $10.00
-Chicken Satay $16.00
- Chicken satay, red onion and mozzarella topped with lettuce, tomatoes and garlic yoghurt
-Bacon $16.00
- Bacon, tomato, red onion, mushroom and mozzarella
-Chorizo $16.00
- Chorizo sausage, mushroom, caramelized onion and mozzarella
-Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50

Deep Fried Squid Tentacles $9.00
9 pcs $16.00
Salmon Sashimi & Tempura Set $20.00
- with salad, miso soup and rice
6 pcs $11.00
Chicken Katsu Curry $17.00
- chicken katsu and beef curry on rice with salad and miso soup
Teriyaki & Hot Plate Prawn Set $20.50
- teriyaki and 5 sizzling prawns with mayonnaise sauce with salad, miso soup and rice
Tofu Teriyaki Set $14.00
- sizzling tofu with butter-teriyaki sauce, with salad, miso soup and rice
Renkon Chips $5.50
- deep fried lotus root

Prawn & chorizo skewers with avocado + green apple salsa $9.00
Broadbean & Paneer cakes with tamarind chutney $7.00
Lamb & haloumi skewers with spinach & feta sauce $9.00
Lamb rump served with anchovy and herb butter, kumara puree, provencal tomato & seasonal greens $30.00
Raspberry & white chocolate mille feuille $7.00
Hand cut vegetable chips with onion cream $7.00
Sliders of the week $11.00
Feta marinated with olive oil & fresh basil $4.00

Spicy Cold Kimchi Noodles $12.00
- thin noodles mixed with Kimchi
Beef Bulgogi Soup $30.00
- boiled marinated beef in sweet soy sauce with vegetables and noddles
Squid Bulgogi $15.00
- stir-fried squid and vegetables with chilli sauce
Ginseng Chicken Soup $20.00
- boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
Sweet & Sour Chicken $30.00
- deep fried chicken with spicy sweet and sour sauce.
Spicy Snapper Soup $40.00
Shrimp Fried Rice $12.00
- fried rice with shrimp, veggies and an egg.
Steamed Knee Bone Of Ox(cow) $20.00
- steamed small pieces of knee bone and thin noodles in a hot plate.Served with dipping sauce.

CHICKEN NUGGETS (6) $4.80
COMBINATION $11.50
SQUID $11.00
NASI GORENG (RICE) $11.00
VEGETABLE $8.70
LASAGNE SQUARE $2.80
PRAWN $12.40
POTATO VEGE ROLL $2.00

Drunken General (Mild, Warm, Medium, Hot, Thai Hot) $17.50
- Stir fried chicken with oyster sauce and whiskey
Pad Sam Ros (Mild, Warm, Medium, Hot, Thai Hot)
- Our most popular dish, stir fried with a sweet chili paste and cashew nuts
Dozen $18.00
Black Thai Beef (Hot only) $17.50
- Stir fried scotch fillet with vegetables, black pepper and oyster sauce
Seafood $22.00
Garlic Prawn (Mild only) $22.00
- Fresh garlic cloves pounded and cooked with prawns, mushrooms and just enough black pepper
Thai Chicken Wings
- Crispy wings marinated in a sweet chili sauce
Panang Curry (Mild, Warm, Medium, Hot, Thai Hot)
- Our most popular curry with peanut, panang curry and potato

Entree $4.00
- Garlic Bread
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Scotch Fillet Steak $23.00
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.

Garden Salad $7.50
Coconut Marinated Fresh Fish, Garlic Bread $15.50
Roasted Chook, Cranberry & Brie Filo, Fresh Herb Pesto $32.50
Venison Kebab, Kawakawa Crème Fraiche, Fresh Cherries $16.50
Dessert Taste Plate $16.50
Selection of Cheeses & Crackers $17.00
Vegetable Fritters, Herb Aioli $15.00
Taste Plate for Two, Dips, Seafood, Meats & Bread $29.50

Arancini rice balls $9.00
- Served with a rich tomato and saffron sauce
Fish and Chips $17.50
- Radler buttered fish of the day served with salad, golden fries, mushy peas and tartare sauce
Torta Caprese (GF) $9.50
- a home made chocolate and almond cake served with chocolate ice cream
Mushy peas $4.00
Tiramisu $9.50
- This classic Italian layered sponge soaked in liqueur and coffee, layered with mascarpone cream
Bangers And Mash $16.50
- Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
Greek Salad (v) $16.50
- Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
Seasoned Slow Cooked Pork Belly
- Served with carrot puree and onion rings served with zucchini salad, pine nuts and balsamic dressing

Local activated walnuts & hazelnuts $8
Charcuterie of cured meats w/ Rachel Scott ciabatta. $18
Herb crushed potatoes $9
House marinated olives $8
Rachel Scott ciabatta, w/ Athena olive oil. $10
Conﬁt organic chicken leg w/ roast vegetable & bulgur wheat salad. $38
Spring asparagus, miso butter & poached egg. $16
Seared rare venison w/ foraged herb verde. $18

Chicken with special Sauce $18.50/$31.50
Combination Fried Rice $14.00/$22.50
King Prawns with special sauce $20.50/$38.50
Chicken Ginger $16.50/$28.50
Chicken Satay $16.50/$28.50
BBQ pork egg noodles $14.00/$22.50
Seafood Fried Rice noodles $16.00/$26.00
Sweet & Sour Pork $16.50/$28.50

Banana $11 / $14
- Bacon & maple syrup
Chicken satay $14/$17
- Roast chicken, pineapple, satay sauce
Pare's famouse seafood chowder $12
- With crab, shrimbs, mussels and salmon
Junior snack box $5
- Chips or wedges +nuggets + sausage bites
Beer battered fries $7
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
Smoked chicken $16 / $19
- Manuka smoked chicken, bacon, pineapple
Garlic pizza bread $7
- With garlic butter sliced garlic and herbs

Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
Eggs your way on toast $10.00
Our mince on Toast - 12hr beef cheek, free-range poached egg, on sourdough $18.50
Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
Ahia smoked fish, olives, capers, potato pizza $18.00
Bacon sandwich, Marty sauce $8.00
1 cheese $10.00
Tuatara beer-battered fish and fries with housemade tartare $23.00

Spinach & Rocket Salad Small $8.00 Large $13.00
- Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
Italian $15.00
- Fresh made focaccia bun with pepperoni, prosciutto ham, tomato, red onion, rocket, italian dressing topped with mozzarella cheese and toasted.
Pesto and Artichoke $20.00
- A basil pesto base topped with mozzarella, sundried tomatoes, fresh tomato slices, and artichoke hearts!
Simplicity $11.00
- Extra virgin olive oil and garlic topped with mozzarella and parmesan.
Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
Waimea $22.00
- Lavendar & Rosemary accent smoked chicken, red onions, feta and mozzarella cheese with fresh tomatoes on a extra virgin olive oil and garlic base.
Buller $22.00
- Built for those wanting a hearty pizza! Pepperoni, locally made Italian sausage, ham, spicy jalapenos, mozzarella & marina sauce.
Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion

Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
Dau Phong Rang $5.00
- Roasted peanuts
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
Nom Muc Ha Noi $14.00
- Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
Dumpling Tom - Prawn Dumpling $13.00
- Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
- Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts