Address
280 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Su & Zhe in Auckland Menu
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MENU-
Steamed Chicken $12
- with chili sauce
-
Boiled Chicken $12
- Served with ginger & green onion
- Nanjing boiled salted duck $12
-
Jellyfish $12
- with shredded radish
-
Tofu $12
- with preserved eggs
-
Golden Mushrooms Mixed $12
- with shredded pig tripe
-
Marinated Bran Dough $8
- with peanuts and black fungus
- Shanghai smoke fish $12
- Boiled green soybeans $8
- Spicy roast beef $12
- Cucumber in sauce $10
-
Jellyfish $16
- with shredded chicken
- Vinegar in Jellyfish $12
MAINS- Sauteed shelled shrimp $26
- Lobster Sashimi
- Lobster Noodle
- Lobster with butter
-
Tsing Yi
- stemmed soy sauce
-
Crayfish
- Sashimi, spiced, salt, spicy, scalded >>
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Oyster
- Sashimi, steamed with garlic & glass noodles, steamed
-
Abalone
- Steamed with garlic & glass noodles
-
Clam $38
- Fried with ginger & scallion, steamed with garlic & glass noodles
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Royal mussels
- Steamed with garlic & glass noodles
- Steamed Mable goby $32
-
Mable goby $36
- Braised in soy sauce, dry fried with pine nuts
- Wushan grilled fish $36
-
Side Dishes
- Sprout, glass, noodles, tofu
- Boiled mable goby with bean sprouts in hot chili oil $38
- Silver piece shrimp $24
-
Stir-fried shelled shrimp $28
- with egg yolk
-
Sweet and sour shelled shrimp $26
- with pineapple
- Gold cereal prawns $26
-
Steamed pork $26
- with preserved vegetables
- Fish flavoured pork slice $16
- Grandea braised pork in brown sauce $20
-
Sweet and sour pork $18
- with pineapple
- Sweet & sour pork rib $18
-
Sauteed pig’s kidney $22
- with spicy sauce
- Pork rib in salt & pepper $18
- Szechuan double cooked pork slices $16
-
Sauteed pig’s kidney $22
- with spicy soy bean sauce
- Curry chicken $18
-
Sauteed diced chicken $18
- with cashew nuts
-
Stir-fried Beef $16
- with black pepper sauced
-
Stir-fried beef $16
- with oyster sauce
- Kung-pao chicken $16
-
Sauteed lamb slice $16
- with black pepper sauce
-
Sauteed lamb slice $16
- with scallops
- Pepper chicken $18
-
Fried shredded trips $16
- with lao Gan Ma
-
Stir-fried sliced fish $22
- with tomato ann sour soup
- Chicken cutlet with lemon $18
- Stir-fried sliced fish with black fungus $24
- Crispy fried duck $26
- Boiled fish with pickled cabbage $24
- Sauteed Sliced fish in rice with sauce $24
- Poached sliced beef in hot chili oil $18
- Poached beef offal in hot chili oil $20
- Poached pork kidney in hot chili oil $18
- Poached fish slices in hot chili oil $22
- Stir-fried bacon & bean curd leaf with bok choy $16
- Sliced beef in sour soup $24
- Sauteed diced chicken with peppers $16
- Steamed egg with shelled shrimp $22
- Shrimp Omelet $20
- Fried egg & preserved egg with BBQ pork $16
- Braised meatballs in brown sauce $16
- Stir-fried shredded pork with vegetables $18
- Sauteed meat shreds with soy bean paste with pancake $18
-
Sliced beef served on sizzling iron plate $ 18.00
- Oyster sauce/black pepper/ onion
- Combination of seafood served on sizzling iron plate $24
- Prawn served on sizzling iron plate $24
-
Slice lamb served on sizzling iron plate $22
- Oyster sauce/black pepper/ onion
- Sliced squid served on sizzling iron plate $18
- Seafood tofu in clay pot $18
- Braised eggplant in clay pot $16
- Griddle cooked beef offal $20
- Griddle shredded cabbage $16
- Griddle shredded shrimp $26
- Salty fish, chicken & tofu in clay pot $18
- Griddle cooked pork trips $18
- Griddle cooked chicken bone $18
- Griddle cooked tofu $18
- Griddle cooked chicken $18
SAUTEED SEASONAL VEGETABLES- Bouquet pen sprout $20
- Stir-fried green tender with mushroom $18
- Ma po tofu $12
- Sauteed green bean with preserved vegetables & beancurd sheets $16
- Sauteed eggplant with soy sauce $16
- Stir fried mixed vegetables $16
- Sauteed shredded potato & green beans $16
- Sauteed eggplant with beans $18
- Sauteed celery & lily bulbs $18
- Sauteed green vegetables with fried tofu skin $12
- Tofu with spicy salt $12
- Dry fried string beans with salty egg yolk $18
- Spicy and sour potatoes shreds $12
- Sauteed seasonal vegetables with garlic $16
- Sauteed green vegetables with winter bamboo shoots $16
- Stir-fried vegetables chicken with mushroom & green bean $16
- Braised seasonal vegetables in broth $18
- Pea shrout in broth $22
- Boiled shredded dry bean curd in broth $22
- Sauteed sweet corn with pine nuts $16
- Boiled shredded dry bean curd in broth $20
- Dry fried string beans $16
- Braised seasonal vegetables in broth $18
- Mince chicken and millet soup $12/$16
- Hot & sour soup $12/$16
- Tomato & egg soup $12/$16
- West lake beef soup $12/$16
- Duck & bamboo shoots soup $26
- Shrimp & egg soup $18
- Shanghai flavoured stewed pork & bamboo shoot soup $22
- Pork trips & chicken with pepper in clay pot $22
- Pan fried bun stuffed with pork $5
- Shanghai small steamed bun $8
- Shanghai crab shaped pastry cake $6
- Pastry mooncakes with meat $10
- Sesame pancake $8
- Steamed bun filled with vegetable & mushroom $5
- Wonton filled with pork & vegetable $12
- Small wonton filled with shrimp & pork $10
- Pan-fried pumpkin cake $6
- Spring cake $5
- Deep fried $10
- Shanghai shao mai $6
- Flavoured spring rolls $6
- Pan-fried scallion pancake $5
- Glutinous rice $5
- Red bean paste with sweet osmanthus $16
- Fermented glutinous rice dumplings $12
- Pancake wrapped by lotus leaf $6
- Flavoured beancurd jelly $6
- Soy milk (sweet/ original) $3.50
- Rice $1.50
Nearby Sample Menus
-
S24 Tomato Uttappa $12.00
- (Round, thick, pancake topped with Indian spices, chopped tomato and cooked for perfection) J / V
-
S8 Rocket Mysore Dosa $11.00
- (Plain, thin crepe coated with tomato ketchup and mint chutney) V
-
S5 Set Dosa $10.00
- (Two pieces of crunchy South Indian rice lentil crepe) J / V
-
S40 Chinese Delight Dosa $15.00
- (Dosa stuffed with spring vegetables, noodles and Chinese mixed sauce) V
-
M11 Pav Bhaji $12.00
- (A delicious curry made of mixed vegetables and spices served with 2 breads) V
-
S32 Onion Sada Dosa $11.50
- (Triangle crispy dosa stuffed with Indian spices & chopped onion) V
-
S14 Harabhara Masala $12.50
- (Tangy dosa stuffed with mint flavoured, mashed potatoes and cottage cheese) V
-
S18 Pav Bhaji Dosa $13.00
- (Tangy thin crepe stuffed with a thick tomato, potato based curry seasoned with chilly paste) V
- Steak & Onion Burger $4.70
- Satay Scallops $14.50
- Special $11.90
- Steak $9.80
- Plate of BBQ Pork $12.00
- Fish Burger $4.50
- BBQ Pork & Cashew Nuts $10.50
- Fish (Tarakihi) $2.90
-
Quinoa $21.50
- raw + cooked vege, ricotta, seeds, nuts, miso dressing, herbs
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Beetroot $14.50
- witloof, nuts, seeds, miso dressing, pickled onion
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The Breakfast $24.50
- slab bacon, molasses pinto beans, agria rosti, roast tomatoes, ciabatta, poached eggs, venison sausage, tomato relish
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Lamb Meatballs $15.50
- fennel + tomato sauce, chickpeas, parmesan, butter beans
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Smashed Avocado $14.50
- tahini yogurt, ciabatta, sprouts, fresh tomato, fennel
-
Crispy Chilli Caramel Tofu $15.90
- toasted bagel, fresh herb pesto, sprouts, pear, pumpkin seed, tahini yogurt
-
Beef Bavette $24.90
- cheddar mac n cheese, gremolata, quinoa pickle salad
-
Smoked Venison Hot Dog $16.50
- mustard, mozzarella, gherkin + fennel slaw
- Includes 2p Tempura / Includes 4p Tempura + 1p Gyoza
- Prawn, Oyster $16.00~$25.00
- Course B (Seafood) $42.00
- Vege (Teri/Spicy) $14.00/$18.00
- Yakisoba $14.00
- Jaru Soba $18.00
- Salmon, Tuna, California, Vege, Tempura,
- Chicken or Beef (Teri/Spicy)
- Hoki $2.50
-
Combo b $5.00
- 1 fish (hoki), 3 wontons, $1chips
- Sweetcorn fritters $1.00
- Egg $3.00
- Homemade wonton (6pcs) $4.50
- Crabstick $1.20
-
Fish $14.00
- Fresh snapper, pan fried or deep fried, comes with salad, chips, and lemon mayo
- Mussel $3.50
- Combination Meats Chow Mein
- Chicken, Mushroom & Veges $11.00
- Ham $12.50
- 2 X Potato Fritters
- Potato Fritter $0.50
- Scallop $1.50
- 1 X Potato Fritter
- Chips $2.50
-
Gang Daeng Pak $10.50
- Red curry with coconut milk and mixed vegetables.
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Tom Yum Goong $13.00
- Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
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Pad Woon Sen -J $10.50
- Stir fried vermicelli, mixed vegetables with egg.
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Kual Tiew Boonchu $13.00
- Beef with rice noodles soup and bean sprouts.
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Yum Talay $15.00
- Seafood salad served with onion, coriander, spring onion, mint, lemon juice and chilli.
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Gang Phed Daeng (Beef, Pork, Chicken / Prawns / Duck) $13.00 / $15.00 / $16.00
- Red curry with coconut milk and mixed vegetables.
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Massaman Nua $13.00
- Beef with thick red curry and coconut milk.
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Pad Ped (Beef, Pork, Chicken / Seafood) $14.00 / $16.00
- Thai style curry stir fried with green pepper and vegetables.
- Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
- (Vegetarian and GF options available)
- R&c's banana and coconut bread toasted and served with homemade almond butter (gf/ df/ sf) $12.00
- Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
-
Ancient grains $17.00
- Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
- (GF)= gluten free
- French toast served with belgium chocolate & good for you homemade nutella, ricotta, salted caramel, & caramelized banana (gf available) $22.00
- Mini mince (2) pies with tomato sauce $7.00
-
Angel Wings (4 Pcs) $8.00
- Deep fried chicken wings served with sweet chilli sauce
-
Panang Curry $12.00
- panang curry paste cooked with meat and vegetables in coconut milk and chopped nuts on top
- Pork Wonton & Egg Noodle Bbq Pork Soup $12.00
-
Tom Kha $14.00
- delightful coconut soup with herbs, mushrooms, lemon juice & vegetables
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Chicken Noodle Soup $12.00
- rice noodle soup with chicken and vegetables
-
Garlic & Pepper $12.00
- stir fried meat, vegetables in garlic and pepper sauce
-
Oyster Sauce $12,00
- stir fried meat with oyster sauce and vegetables
-
Beef Salad $12.00
- beef salad cooked with thai homemade sauce & vegetables
- Add on: Cream Extra -$1.00
- Extra for additional filling $1.00
- Add on: Cream Extra -$1.00
-
Banana Berry Toasties $6.50
- 2 Slices Bread Toasted with Fresh Banana and Berry Sauce
-
Warmed Brownie $6.50
- Warmed Brownie drizzled with Molten Milk Chocolate
- Add on: Fresh Kiwifruit Extra -$3.00
-
Bacon Salad $16.90
- Mixed Lettuce, Bacon, Avocado, Cucumber, Croutons with Salad Dressing, Mayonnaise and Aioli Sauce, and with a Poached Egg on top
- Avocado $3.00
- -Choice 2 Meats $12.50
- -Prawn & Chicken Mince Wonton $13.50
- -Cook with Curry Sauce $13.50
- Meat Cook with Satay Sauce on Rice
- -Chicken & Beef $12.50
- Sweet & Sour Sauce Meat on Rice
- Prawn & Chicken Mince Wontons $13.50
- Vegetables Fried Rice (or Noodles) $11.50
- Green Salad $5.00
- Extra - 1PC Fish $5.00
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Chicken Manchurian $15.00
- Cubbed chicken merinated with herbs & spices then deep fried & added with manchurian sauce.
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Fiji Style Vege Samosa $2.50
- Fiji Style Vege Samosa
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Corn Soup $7.00
- Corn kernel cooked in corn broth, butter, flour, salt & pepper for seasoning & dash of cream.
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2PC Chicken & Chips $7.00
- Tender chicken pieces marinated & coated with batter then deep fried.
- Family Pack - 10 X 1/2PCS Fish & Chips $30.00
-
Fiji Style Fish Curry in Masala $15.00
- Fresh market fish cooked with a south indian touch an imported spices from fiji.
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Open Steak Sandwich $14.50
- cooked to your liking, served with chips
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Salt and Pepper Squid $13.50
- Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
-
Panfried Tarakihi Delight $13.50
- Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
- Chocolate Caramel, and nut slice $4.00
- Smokey Bacon $14.50
- Clubs $5.00
- French Toast with Bacon, Hot bananas and maple syrup $14.50
- Muesli with natural yoghurt, honey and milk $8.50
- Black Pepper Chicken on Rice $12.00
-
Ice cream $5.00
- green tea ice cream with pearls & jelly cubes
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Noodle Soup $11.00/$13.00/$9.00
- noodles in tasty clear soup
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Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
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Hainanese Chicken w Aromatic Rice $11.50
- steamed aromatic rice served w chicken & special ginger & chili sauce
- Poached Sliced beef chicken in hot chili oil $13.00
- Stir Fried Mixed vegetables $10.00
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Curry Chicken Served w Jasmine Rice $11.00
- our famous curry chicken on fragrant rice
- OMELETTE BACON/HAM/SALMON $14.50
- Bacon, ham, egg, avocado $1.00
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BACON, EGG & TOMATOES $12.50
- pan fried bacon strips in any style, grilled tomatoes served with slices of toast
- Onion, cheese, pineapple, tomato, mushrooms $0.50
- B/L/A/T $12.50
- THE WORKS $14.50
-
OMELETTE $14.50
- whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
- TOAST & EGGS $8.00
Su & Zhe
Phone
096238398
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 3:30 – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , BYO , Cash , Lunch , Seating , Cards accepted , Dinner , Full Bar
280 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus