Su & Zhe in Auckland Menu

MENU MENU
  • Steamed Chicken $12
    • with chili sauce
  • Boiled Chicken $12
    • Served with ginger & green onion
  • Nanjing boiled salted duck $12
  • Jellyfish $12
    • with shredded radish
  • Tofu $12
    • with preserved eggs
  • Golden Mushrooms Mixed $12
    • with shredded pig tripe
  • Marinated Bran Dough $8
    • with peanuts and black fungus
  • Shanghai smoke fish $12
  • Boiled green soybeans $8
  • Spicy roast beef $12
  • Cucumber in sauce $10
  • Jellyfish $16
    • with shredded chicken
  • Vinegar in Jellyfish $12
MAINS MAINS
  • Sauteed shelled shrimp $26
  • Lobster Sashimi
  • Lobster Noodle
  • Lobster with butter
  • Tsing Yi
    • stemmed soy sauce
  • Crayfish
    • Sashimi, spiced, salt, spicy, scalded >>
  • Oyster
    • Sashimi, steamed with garlic & glass noodles, steamed
  • Abalone
    • Steamed with garlic & glass noodles
  • Clam $38
    • Fried with ginger & scallion, steamed with garlic & glass noodles
  • Royal mussels
    • Steamed with garlic & glass noodles
  • Steamed Mable goby $32
  • Mable goby $36
    • Braised in soy sauce, dry fried with pine nuts
  • Wushan grilled fish $36
  • Side Dishes
    • Sprout, glass, noodles, tofu
  • Boiled mable goby with bean sprouts in hot chili oil $38
  • Silver piece shrimp $24
  • Stir-fried shelled shrimp $28
    • with egg yolk
  • Sweet and sour shelled shrimp $26
    • with pineapple
  • Gold cereal prawns $26
  • Steamed pork $26
    • with preserved vegetables
  • Fish flavoured pork slice $16
  • Grandea braised pork in brown sauce $20
  • Sweet and sour pork $18
    • with pineapple
  • Sweet & sour pork rib $18
  • Sauteed pig’s kidney $22
    • with spicy sauce
  • Pork rib in salt & pepper $18
  • Szechuan double cooked pork slices $16
  • Sauteed pig’s kidney $22
    • with spicy soy bean sauce
  • Curry chicken $18
  • Sauteed diced chicken $18
    • with cashew nuts
  • Stir-fried Beef $16
    • with black pepper sauced
  • Stir-fried beef $16
    • with oyster sauce
  • Kung-pao chicken $16
  • Sauteed lamb slice $16
    • with black pepper sauce
  • Sauteed lamb slice $16
    • with scallops
  • Pepper chicken $18
  • Fried shredded trips $16
    • with lao Gan Ma
  • Stir-fried sliced fish $22
    • with tomato ann sour soup
  • Chicken cutlet with lemon $18
  • Stir-fried sliced fish with black fungus $24
  • Crispy fried duck $26
  • Boiled fish with pickled cabbage $24
  • Sauteed Sliced fish in rice with sauce $24
  • Poached sliced beef in hot chili oil $18
  • Poached beef offal in hot chili oil $20
  • Poached pork kidney in hot chili oil $18
  • Poached fish slices in hot chili oil $22
  • Stir-fried bacon & bean curd leaf with bok choy $16
  • Sliced beef in sour soup $24
  • Sauteed diced chicken with peppers $16
  • Steamed egg with shelled shrimp $22
  • Shrimp Omelet $20
  • Fried egg & preserved egg with BBQ pork $16
  • Braised meatballs in brown sauce $16
  • Stir-fried shredded pork with vegetables $18
  • Sauteed meat shreds with soy bean paste with pancake $18
  • Sliced beef served on sizzling iron plate $ 18.00
    • Oyster sauce/black pepper/ onion
  • Combination of seafood served on sizzling iron plate $24
  • Prawn served on sizzling iron plate $24
  • Slice lamb served on sizzling iron plate $22
    • Oyster sauce/black pepper/ onion
  • Sliced squid served on sizzling iron plate $18
  • Seafood tofu in clay pot $18
  • Braised eggplant in clay pot $16
  • Griddle cooked beef offal $20
  • Griddle shredded cabbage $16
  • Griddle shredded shrimp $26
  • Salty fish, chicken & tofu in clay pot $18
  • Griddle cooked pork trips $18
  • Griddle cooked chicken bone $18
  • Griddle cooked tofu $18
  • Griddle cooked chicken $18
SAUTEED SEASONAL VEGETABLES SAUTEED SEASONAL VEGETABLES
  • Bouquet pen sprout $20
  • Stir-fried green tender with mushroom $18
  • Ma po tofu $12
  • Sauteed green bean with preserved vegetables & beancurd sheets $16
  • Sauteed eggplant with soy sauce $16
  • Stir fried mixed vegetables $16
  • Sauteed shredded potato & green beans $16
  • Sauteed eggplant with beans $18
  • Sauteed celery & lily bulbs $18
  • Sauteed green vegetables with fried tofu skin $12
  • Tofu with spicy salt $12
  • Dry fried string beans with salty egg yolk $18
  • Spicy and sour potatoes shreds $12
  • Sauteed seasonal vegetables with garlic $16
  • Sauteed green vegetables with winter bamboo shoots $16
  • Stir-fried vegetables chicken with mushroom & green bean $16
  • Braised seasonal vegetables in broth $18
  • Pea shrout in broth $22
  • Boiled shredded dry bean curd in broth $22
  • Sauteed sweet corn with pine nuts $16
  • Boiled shredded dry bean curd in broth $20
  • Dry fried string beans $16
  • Braised seasonal vegetables in broth $18
  • Mince chicken and millet soup $12/$16
  • Hot & sour soup $12/$16
  • Tomato & egg soup $12/$16
  • West lake beef soup $12/$16
  • Duck & bamboo shoots soup $26
  • Shrimp & egg soup $18
  • Shanghai flavoured stewed pork & bamboo shoot soup $22
  • Pork trips & chicken with pepper in clay pot $22
  • Pan fried bun stuffed with pork $5
  • Shanghai small steamed bun $8
  • Shanghai crab shaped pastry cake $6
  • Pastry mooncakes with meat $10
  • Sesame pancake $8
  • Steamed bun filled with vegetable & mushroom $5
  • Wonton filled with pork & vegetable $12
  • Small wonton filled with shrimp & pork $10
  • Pan-fried pumpkin cake $6
  • Spring cake $5
  • Deep fried $10
  • Shanghai shao mai $6
  • Flavoured spring rolls $6
  • Pan-fried scallion pancake $5
  • Glutinous rice $5
  • Red bean paste with sweet osmanthus $16
  • Fermented glutinous rice dumplings $12
  • Pancake wrapped by lotus leaf $6
  • Flavoured beancurd jelly $6
  • Soy milk (sweet/ original) $3.50
  • Rice $1.50

Nearby Sample Menus

  • Wraps N/A
    • Hot Flat bread sandwiches served with salad and hummus
  • Combination Shish - one size $17.00
  • Any Combo - one size $13.00
  • Chicken Doner Sm $12.00/Lg $14.00
  • Hot Chilli Sauce N/A
  • Lamb Shish, Chicken Shish and Kofta Shish $20.00 - one size
    • served in a container with rice, salad, hummus and pita bread
  • Special Mayo N/A
  • Chicken Tenderloin Fillets $9.00
    • Chargrilled served with salad and special mayo sauce
  • Chicken nuggets $3.50
    • 1/2 doz
  • Double cheese burger $6.00
    • With double patties
  • Fish cake $2.50
  • Deep fried moro bar $2.50
  • 5 Fish, 4 spring roll, 4 sausage, 4 potato fritter $3.00 chips $30.00
  • Steak / Bacon / Chicken $3.50
  • 6 Won ton $4.00
    • 1/2 doz
  • Chicken wing $6.00
    • 1/2 doz
  • big john $7.90/ C($13.00)
    • freshly battered hoki with lettuce, tomato, red onion and tartare sauce
  • Homemade tartare, lemon aioli, garlic aioli, classic tomato $1
  • -6 x hoki $12.90
  • chicken nuggets $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • Little john $5.90/ C($11.90)
    • Freshly battered hoki with lettuce and tartare sauce
  • -combo $15.90
  • hoki wrap $7.90/ C($13.90)
    • freshly crumbed hoki strips, served with salad, cheese,sweet chilli sauce and garlic aioli in a wrap
  • Gluten free hoki
  • Squid Black Bean Sauce $11.50
  • Sweet & Sour Wonton $11.50
  • Steak & Egg $4.50
  • Lemon Fish $11.50
  • Pack A $5
    • Fish, Crab Stick, Chips
  • Bacon & Tomato $4.50
  • Steak Fried Rice $11
  • Chicken & Veges $11.50
  • Wedges $7.00
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Sausage $2.00
  • Hotdog $2.50
  • Spring Roll $2.50
  • Kumara Chips $7.00
  • Potato fritter $1.00
  • Chips $4.50
    • 1 scoop
  • Sua Fai $3.00
  • Masi Popo $5.00
  • Rice $3/$5/$6
    • Small / Medium / Large
  • Pai Penu $3.00
  • Pisua $4.00
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Faapaa $2.00
  • Pai Fala N/A
  • Extra Egg $1.00
  • Chicken nugget 4 for $3.00
  • Oyster $1.80
  • Tarakihi & Chips $10.90
  • Hoki & Chips $9.20
  • Scallop $2.00
  • Crumbed $1.00
  • Fish Nugget 2 for $2.00
  • With Chips and Salad $10.00
  • Two Meat Choice S $12.90 / L $16.90
  • Combo 2 $12.90
    • Roast wrap, 3 roast potatoes, 420ml coke
  • Potato / Pumpkin / Kumara $0.70
  • Roast Meat Roll with Chips and Small Drink $12.90
  • Lamb Shank S $11.90 / L $17.90
    • Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
  • Half $10.90
  • Roast Meat Sandwich w Salad $7.90
  • Chicken Apritada $6.00/$8.00
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Pansit Bihon $8.50
    • Sautéed Rice Noodles pork and chicken
  • Beef Kaldereta $6.00/$8.00
  • Dinuguan $6.00/$8.00
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Laing $6.00/$8.00
  • Steak $4.50
  • Large Chicken Thigh $4.00
  • Pack( A) $5.50
    • 2 Golden Potatoes, 2 Chicken (Piece)
  • Vegetarian $3.50
  • Banana Fritter $1.20
  • Seasoned Wedges $4.00
  • Mussel Fritter $1.70
  • Thick Shake $3.00
    • Lime, Caramel, Strawberry, banana Chocolate
  • Fried noodles with beef $9.80
  • Shanghai Bokchoy $2.00
  • Fish fillets with pickled vegetables sauce $18.00
  • Mushroom $2.00
  • Fried noodles with seafood $12.00
  • Lotus $2.00
  • Won Ton soup $7.00/15p
  • Rice with sliced chicken and mushroom $10.00
  • MIXED VEGETABLES $7.00
  • KACHORI $5.00
    • with aloo sabzi
  • SAMOSA CHAAT $6.80
  • SAMOSA $1.50
  • PYAAZ KACHORI $1.50
  • KARAHI PANEER $7.50
  • BIKANO THALI $16.50
    • VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
  • PAPDI CHAAT $6.80
  • steak sandwich 22.5
    • 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
  • bread – ciabatta, sourdough, 5 grain, gluten free
  • eggs benedict 19.5
    • spinach, hollandaise on a kaiser roll with portobello mushrooms
  • soup of the day, toast 13
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • toasted bagel 7.5
    • cream cheese and house preserves – our own raspberry and vanilla jam
  • satay chicken salad 19.5
    • julienne vegetables, crispy noodles, satay dressing
  • veggie works 17.5/add bacon21.5
    • seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
  • -Double Fillet
    • Coming Soon. With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce.
  • -Prego Sauce
    • A tangy and creamy BBQ-inspired sauce.
  • -Balsamic Dressing
    • Dress up your chicken or steak salad with our tangy balsamic dressing.
  • -Single Fillet
    • Coming Soon. With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce.
  • Mighty Black Burger
    • Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
  • -Lemon & Herb Sauce
    • Creamy, fresh and zesty - this sauce is an Oporto classic.
  • Bondi Bites
  • Lamb Rappa
    • Made to Order. tomato, lettuce, creamy mayo and your choice of sauce - all in a warm pita bread wrap.
  • Beef burger bun $3.50
  • Steak $2.90
  • Plain egg $2.70
  • Mince $2.70
  • Custard slice $1.40
  • Chicken kebab $2.50
  • Potato top $3.00
  • Steak & Cheese $2.90
Su & Zhe

Su & Zhe

location

Address

280 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096238398

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 3:30 – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
280 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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