Su & Zhe in Auckland Menu

MENU MENU
  • Steamed Chicken $12
    • with chili sauce
  • Boiled Chicken $12
    • Served with ginger & green onion
  • Nanjing boiled salted duck $12
  • Jellyfish $12
    • with shredded radish
  • Tofu $12
    • with preserved eggs
  • Golden Mushrooms Mixed $12
    • with shredded pig tripe
  • Marinated Bran Dough $8
    • with peanuts and black fungus
  • Shanghai smoke fish $12
  • Boiled green soybeans $8
  • Spicy roast beef $12
  • Cucumber in sauce $10
  • Jellyfish $16
    • with shredded chicken
  • Vinegar in Jellyfish $12
MAINS MAINS
  • Sauteed shelled shrimp $26
  • Lobster Sashimi
  • Lobster Noodle
  • Lobster with butter
  • Tsing Yi
    • stemmed soy sauce
  • Crayfish
    • Sashimi, spiced, salt, spicy, scalded >>
  • Oyster
    • Sashimi, steamed with garlic & glass noodles, steamed
  • Abalone
    • Steamed with garlic & glass noodles
  • Clam $38
    • Fried with ginger & scallion, steamed with garlic & glass noodles
  • Royal mussels
    • Steamed with garlic & glass noodles
  • Steamed Mable goby $32
  • Mable goby $36
    • Braised in soy sauce, dry fried with pine nuts
  • Wushan grilled fish $36
  • Side Dishes
    • Sprout, glass, noodles, tofu
  • Boiled mable goby with bean sprouts in hot chili oil $38
  • Silver piece shrimp $24
  • Stir-fried shelled shrimp $28
    • with egg yolk
  • Sweet and sour shelled shrimp $26
    • with pineapple
  • Gold cereal prawns $26
  • Steamed pork $26
    • with preserved vegetables
  • Fish flavoured pork slice $16
  • Grandea braised pork in brown sauce $20
  • Sweet and sour pork $18
    • with pineapple
  • Sweet & sour pork rib $18
  • Sauteed pig’s kidney $22
    • with spicy sauce
  • Pork rib in salt & pepper $18
  • Szechuan double cooked pork slices $16
  • Sauteed pig’s kidney $22
    • with spicy soy bean sauce
  • Curry chicken $18
  • Sauteed diced chicken $18
    • with cashew nuts
  • Stir-fried Beef $16
    • with black pepper sauced
  • Stir-fried beef $16
    • with oyster sauce
  • Kung-pao chicken $16
  • Sauteed lamb slice $16
    • with black pepper sauce
  • Sauteed lamb slice $16
    • with scallops
  • Pepper chicken $18
  • Fried shredded trips $16
    • with lao Gan Ma
  • Stir-fried sliced fish $22
    • with tomato ann sour soup
  • Chicken cutlet with lemon $18
  • Stir-fried sliced fish with black fungus $24
  • Crispy fried duck $26
  • Boiled fish with pickled cabbage $24
  • Sauteed Sliced fish in rice with sauce $24
  • Poached sliced beef in hot chili oil $18
  • Poached beef offal in hot chili oil $20
  • Poached pork kidney in hot chili oil $18
  • Poached fish slices in hot chili oil $22
  • Stir-fried bacon & bean curd leaf with bok choy $16
  • Sliced beef in sour soup $24
  • Sauteed diced chicken with peppers $16
  • Steamed egg with shelled shrimp $22
  • Shrimp Omelet $20
  • Fried egg & preserved egg with BBQ pork $16
  • Braised meatballs in brown sauce $16
  • Stir-fried shredded pork with vegetables $18
  • Sauteed meat shreds with soy bean paste with pancake $18
  • Sliced beef served on sizzling iron plate $ 18.00
    • Oyster sauce/black pepper/ onion
  • Combination of seafood served on sizzling iron plate $24
  • Prawn served on sizzling iron plate $24
  • Slice lamb served on sizzling iron plate $22
    • Oyster sauce/black pepper/ onion
  • Sliced squid served on sizzling iron plate $18
  • Seafood tofu in clay pot $18
  • Braised eggplant in clay pot $16
  • Griddle cooked beef offal $20
  • Griddle shredded cabbage $16
  • Griddle shredded shrimp $26
  • Salty fish, chicken & tofu in clay pot $18
  • Griddle cooked pork trips $18
  • Griddle cooked chicken bone $18
  • Griddle cooked tofu $18
  • Griddle cooked chicken $18
SAUTEED SEASONAL VEGETABLES SAUTEED SEASONAL VEGETABLES
  • Bouquet pen sprout $20
  • Stir-fried green tender with mushroom $18
  • Ma po tofu $12
  • Sauteed green bean with preserved vegetables & beancurd sheets $16
  • Sauteed eggplant with soy sauce $16
  • Stir fried mixed vegetables $16
  • Sauteed shredded potato & green beans $16
  • Sauteed eggplant with beans $18
  • Sauteed celery & lily bulbs $18
  • Sauteed green vegetables with fried tofu skin $12
  • Tofu with spicy salt $12
  • Dry fried string beans with salty egg yolk $18
  • Spicy and sour potatoes shreds $12
  • Sauteed seasonal vegetables with garlic $16
  • Sauteed green vegetables with winter bamboo shoots $16
  • Stir-fried vegetables chicken with mushroom & green bean $16
  • Braised seasonal vegetables in broth $18
  • Pea shrout in broth $22
  • Boiled shredded dry bean curd in broth $22
  • Sauteed sweet corn with pine nuts $16
  • Boiled shredded dry bean curd in broth $20
  • Dry fried string beans $16
  • Braised seasonal vegetables in broth $18
  • Mince chicken and millet soup $12/$16
  • Hot & sour soup $12/$16
  • Tomato & egg soup $12/$16
  • West lake beef soup $12/$16
  • Duck & bamboo shoots soup $26
  • Shrimp & egg soup $18
  • Shanghai flavoured stewed pork & bamboo shoot soup $22
  • Pork trips & chicken with pepper in clay pot $22
  • Pan fried bun stuffed with pork $5
  • Shanghai small steamed bun $8
  • Shanghai crab shaped pastry cake $6
  • Pastry mooncakes with meat $10
  • Sesame pancake $8
  • Steamed bun filled with vegetable & mushroom $5
  • Wonton filled with pork & vegetable $12
  • Small wonton filled with shrimp & pork $10
  • Pan-fried pumpkin cake $6
  • Spring cake $5
  • Deep fried $10
  • Shanghai shao mai $6
  • Flavoured spring rolls $6
  • Pan-fried scallion pancake $5
  • Glutinous rice $5
  • Red bean paste with sweet osmanthus $16
  • Fermented glutinous rice dumplings $12
  • Pancake wrapped by lotus leaf $6
  • Flavoured beancurd jelly $6
  • Soy milk (sweet/ original) $3.50
  • Rice $1.50

Nearby Sample Menus

Bird On A Wire (sample menu)
  • Omelette $19.00
    • Hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan sourdough toast
  • -Lots $5.00 extra
  • Rotisserie chicken, salad from the cabinet, warm bread
  • Banh mi $16.00
    • Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
  • Seasonal veg $8.00
    • See special board
  • Buttermilk fried $15.00
    • Fried chicken thigh, jalapeño, yoghurt & chipotle mayo
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • Rotisserie
    • Free range, corn fed, citrus brined
One Little Turkish Cafe & Kebab (sample menu)
  • Lamb or Chicken savalaki $11.00
  • Mix Istanbul $15.50
    • combination of lamb and chicken with fresh vegetable chips, eggs, and rice
  • Greek Salad $12.50
    • mesculin, feta, olives, tomato, cucumber, red onion with vinaigrette dressing
  • Mix Savalaki $12.00
    • cooked with homemade chili sauce
  • Mixed salad $12.50
  • Mix Combo $16.00
  • Hummus Dips $7.00
  • Lamb works $12.00
Grand Park Restaurant (sample menu)
  • Shark's Fin Soup with Shredded Chicken $20.00
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • Fried Rice with Chicken $24.00
  • Beef with Sze-Chuen Sauce $26.00
  • Deep Fried Bean Curd with Salt and Pepper $22.00
  • Braised Chicken with Vegetables $55 Whole / $28 Half
  • Barbecued Pork $25.00
  • Steamed Chicken $55 Whole / $28 Half
Kitchenette (sample menu)
  • Egg on Toast $5.5
    • Cooked Your Way
  • Eggs Benedict
    • Poached Eggs, Hollandaise Sauce with:
  • Chicken & Bacon Salad $18.5
    • Grilled Chicken , Crispy Bacon, Cucumber, Tomato. Red Onion, Green Salad Served with Homemade Dressing
  • Fresh Fruit Bowl $6.5
    • Seasonal Fruits with Yoghurt
  • Kitchenette Mushroom on Toast $15.5
    • Creamy Mushroom, Poached Egg & Baby Spinach
  • -Smoked Salmon & Spinach $16.5
  • Kumara chips $7
  • Bread or Toast $3
Mood Kitchen (sample menu)
  • VEGE $15.00
    • onions, olives, fresh tomato, oregano
  • MEAT LOVER $16.00
    • napoli sauce, mozzarella, fresh ham, steaky bacon, italian sausage, pepperoni, oregano
  • BEEF SALAD $12.90
    • marinated beef, avocado, yogurt, salad, served with pita bread, tomato relish
  • FRENCH $16.00
    • creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
  • FUNGHI $15.00
    • napoli sauce, mozzarella cheese, mushroom, oregano
  • AMERICANA $15.00
    • napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
  • MARINARA $16.00
    • napoli sauce, cheese, selection Of seasonal seafood, oregano
  • HAWAIIAN $16.00
    • napoli sauce, mozzarella cheese, tasty ham, pineapple, oregano
Yutea (sample menu)
  • Pork rib
  • Fish finger (6p) $6.50
  • Taiwanese sausage (normal/spicy) $7.00
  • Crispy pork chop on rice with vegetables $12.50
  • White wine seafood pasta $12.50
  • Tofu
  • Deep fry buns $6.80
  • Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
Country Roast (sample menu)
  • Chicken & chips combo $9.00
    • With 600ml drink pepsi range
  • Pork / Beef / Lamb / Chicken $8.00
  • Roll combo $9.00
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Pork / Beef / Lamb / Chicken $6.00
  • Burger combo $8.50
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • Combo $17.00
    • With 600ml drink pepsi range
  • Drumstick $2.50
  • Thigh $3.00
Chok Chai Thai Restaurant (sample menu)
  • Garlic & Pepper $12.00
    • stir fried meat, vegetables in garlic and pepper sauce
  • Beef Salad $12.00
    • beef salad cooked with thai homemade sauce & vegetables
  • Tom Yum $ 14.00
    • hot & sour soup with thai herbs, mushrooms, lemon juice & vegetables
  • Prawn Roll (5Pcs) $9.00
    • prawns wrapped in rice pastry & deep fried served with sweet chilli sauce
  • Praram $12.00
    • stir fried meat and vegetables topped with peanut sauce
  • Sticky Rice $2.00
  • Lamb Fresh Chilli $14,00
    • stir fried lamb with homemade sauce, fresh chilli and vegetables
  • Tom Duck Noodle Soup $14.00
    • rice noodle hot and sour soup with duck and vegetables
Eden Sushi (sample menu)
  • Hoso maki $7.00
  • On cream cheese sushi
  • Cream cheese and pineapple $7.00
  • Vege and spring roll $6.50
  • -Udon $8.00
    • Vege
  • Fried salmon $7.20
  • Medium teriyaki chicken $5.50
  • -Vegetable don $9.00
That's Thai (sample menu)
  • Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
  • Chicken Cashew Nuts / Sweet + Sour / Dry Red Curry / Chilli Basil / Tom Yum Noodles $11.90
  • Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
  • Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
  • Thai Fish Cake $4.50
    • For 5
  • Jumbo Size Fish $16.00
  • Stir Fried King Prawn with Black Pepper Sauce $13.90
  • Garden Fish $14.50
Yumilicious Lunchbar & Cafe (sample menu)
  • Cheese $3.50
  • Egg $3.50
  • Ham Cheese Toast $2.50
  • Bacon & Egg $3.50
  • Pumpkin 70¢
  • Small $10.00
  • Spaghetti Buns $2.50
  • Xiu Mai $2.50
Moana Cafe (sample menu)
  • Breakfast stack (GF available) $18.5
    • Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
  • Aioli/ Hollandaise/ Sour cream/ Chili sauce $1
  • Kids Fish & Chips $9.9
    • 2 fish bite, chips served with fresh salad & tomato sauce
  • Kids Pancake $9.9
    • 2 pancakes served with maple syrup and nutella chocolate
  • Fries (Small/ Large) $5/$8.5
  • Gluten free bread additional $1.5
  • Beef Burger $16.5
    • Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
Antonio's Kebabs (sample menu)
  • Mixed Souvlaki on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
  • B.B.Q. N/A
  • Lamb Burger $8.00
  • Lamb Salad L $12.00/Mini $10.00
  • Hummus Roll L $7.50/Mini $6.00
  • Souvlaki Lamb Salad L $12.50/Mini $10.50
  • Rice Dish (Chicken or Lamb) $6.50
  • Meze for two L $11.50
Corner Burger (sample menu)
  • Add to any Burger $3.0
    • Bacon / Guac
  • Winner Winner $19.00
    • Double Crispy Fried Chicken, Streaky Bacon, American Cheddar, Iceberg, Tomato, Red Onion, Chipotle Maple, American Mustard, Chipotle Tomato Relish, Guacamole, Special Sauce
  • Chicken Classic $12.0
    • Crispy Fried Chicken, Cheddar Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipotle Relish, Aioli (Make it spicy - just ask!)
  • Add to any Burger $2.0
    • Pickles / Cheese / Sauce / Egg / Beetroot
  • Corner Classic $12.0
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Make any Icon or Classic Burger a Combo (fries and soda) $6.0
  • Add to any Burger $4.0
    • Patty
  • Cheat Meal $20.0
    • Beef Patty, Beef Brisket, Fried Egg, Streaky Bacon, Swiss Cheese, American Cheddar, Iceberg, Tomato, Crispy Onion Ring, Dill Pickles, Special Sauce, Tomato Relish, Hickory Sauce
Hansan Vietnamese Restaurant (sample menu)
  • Wonton rice Noodles Soup N/A
  • Raw & Cooked Beef Fine Egg Noodles Soup N/A
  • Fried Chicken Wings with Lemon Grass N/A
  • Stir Fried Beef with Vermicelli N/A
  • Pork Fine Egg Noodles Soup N/A
  • Chicken Rice Noodles Soup N/A
  • Mixed Beans & Dried Fruits N/A
  • Barbecued Beef Skewer N/A
Su & Zhe

Su & Zhe

location

Address

280 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096238398

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 3:30 – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
280 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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