Su & Zhe in Auckland Menu

MENU MENU
  • Steamed Chicken $12
    • with chili sauce
  • Boiled Chicken $12
    • Served with ginger & green onion
  • Nanjing boiled salted duck $12
  • Jellyfish $12
    • with shredded radish
  • Tofu $12
    • with preserved eggs
  • Golden Mushrooms Mixed $12
    • with shredded pig tripe
  • Marinated Bran Dough $8
    • with peanuts and black fungus
  • Shanghai smoke fish $12
  • Boiled green soybeans $8
  • Spicy roast beef $12
  • Cucumber in sauce $10
  • Jellyfish $16
    • with shredded chicken
  • Vinegar in Jellyfish $12
MAINS MAINS
  • Sauteed shelled shrimp $26
  • Lobster Sashimi
  • Lobster Noodle
  • Lobster with butter
  • Tsing Yi
    • stemmed soy sauce
  • Crayfish
    • Sashimi, spiced, salt, spicy, scalded >>
  • Oyster
    • Sashimi, steamed with garlic & glass noodles, steamed
  • Abalone
    • Steamed with garlic & glass noodles
  • Clam $38
    • Fried with ginger & scallion, steamed with garlic & glass noodles
  • Royal mussels
    • Steamed with garlic & glass noodles
  • Steamed Mable goby $32
  • Mable goby $36
    • Braised in soy sauce, dry fried with pine nuts
  • Wushan grilled fish $36
  • Side Dishes
    • Sprout, glass, noodles, tofu
  • Boiled mable goby with bean sprouts in hot chili oil $38
  • Silver piece shrimp $24
  • Stir-fried shelled shrimp $28
    • with egg yolk
  • Sweet and sour shelled shrimp $26
    • with pineapple
  • Gold cereal prawns $26
  • Steamed pork $26
    • with preserved vegetables
  • Fish flavoured pork slice $16
  • Grandea braised pork in brown sauce $20
  • Sweet and sour pork $18
    • with pineapple
  • Sweet & sour pork rib $18
  • Sauteed pig’s kidney $22
    • with spicy sauce
  • Pork rib in salt & pepper $18
  • Szechuan double cooked pork slices $16
  • Sauteed pig’s kidney $22
    • with spicy soy bean sauce
  • Curry chicken $18
  • Sauteed diced chicken $18
    • with cashew nuts
  • Stir-fried Beef $16
    • with black pepper sauced
  • Stir-fried beef $16
    • with oyster sauce
  • Kung-pao chicken $16
  • Sauteed lamb slice $16
    • with black pepper sauce
  • Sauteed lamb slice $16
    • with scallops
  • Pepper chicken $18
  • Fried shredded trips $16
    • with lao Gan Ma
  • Stir-fried sliced fish $22
    • with tomato ann sour soup
  • Chicken cutlet with lemon $18
  • Stir-fried sliced fish with black fungus $24
  • Crispy fried duck $26
  • Boiled fish with pickled cabbage $24
  • Sauteed Sliced fish in rice with sauce $24
  • Poached sliced beef in hot chili oil $18
  • Poached beef offal in hot chili oil $20
  • Poached pork kidney in hot chili oil $18
  • Poached fish slices in hot chili oil $22
  • Stir-fried bacon & bean curd leaf with bok choy $16
  • Sliced beef in sour soup $24
  • Sauteed diced chicken with peppers $16
  • Steamed egg with shelled shrimp $22
  • Shrimp Omelet $20
  • Fried egg & preserved egg with BBQ pork $16
  • Braised meatballs in brown sauce $16
  • Stir-fried shredded pork with vegetables $18
  • Sauteed meat shreds with soy bean paste with pancake $18
  • Sliced beef served on sizzling iron plate $ 18.00
    • Oyster sauce/black pepper/ onion
  • Combination of seafood served on sizzling iron plate $24
  • Prawn served on sizzling iron plate $24
  • Slice lamb served on sizzling iron plate $22
    • Oyster sauce/black pepper/ onion
  • Sliced squid served on sizzling iron plate $18
  • Seafood tofu in clay pot $18
  • Braised eggplant in clay pot $16
  • Griddle cooked beef offal $20
  • Griddle shredded cabbage $16
  • Griddle shredded shrimp $26
  • Salty fish, chicken & tofu in clay pot $18
  • Griddle cooked pork trips $18
  • Griddle cooked chicken bone $18
  • Griddle cooked tofu $18
  • Griddle cooked chicken $18
SAUTEED SEASONAL VEGETABLES SAUTEED SEASONAL VEGETABLES
  • Bouquet pen sprout $20
  • Stir-fried green tender with mushroom $18
  • Ma po tofu $12
  • Sauteed green bean with preserved vegetables & beancurd sheets $16
  • Sauteed eggplant with soy sauce $16
  • Stir fried mixed vegetables $16
  • Sauteed shredded potato & green beans $16
  • Sauteed eggplant with beans $18
  • Sauteed celery & lily bulbs $18
  • Sauteed green vegetables with fried tofu skin $12
  • Tofu with spicy salt $12
  • Dry fried string beans with salty egg yolk $18
  • Spicy and sour potatoes shreds $12
  • Sauteed seasonal vegetables with garlic $16
  • Sauteed green vegetables with winter bamboo shoots $16
  • Stir-fried vegetables chicken with mushroom & green bean $16
  • Braised seasonal vegetables in broth $18
  • Pea shrout in broth $22
  • Boiled shredded dry bean curd in broth $22
  • Sauteed sweet corn with pine nuts $16
  • Boiled shredded dry bean curd in broth $20
  • Dry fried string beans $16
  • Braised seasonal vegetables in broth $18
  • Mince chicken and millet soup $12/$16
  • Hot & sour soup $12/$16
  • Tomato & egg soup $12/$16
  • West lake beef soup $12/$16
  • Duck & bamboo shoots soup $26
  • Shrimp & egg soup $18
  • Shanghai flavoured stewed pork & bamboo shoot soup $22
  • Pork trips & chicken with pepper in clay pot $22
  • Pan fried bun stuffed with pork $5
  • Shanghai small steamed bun $8
  • Shanghai crab shaped pastry cake $6
  • Pastry mooncakes with meat $10
  • Sesame pancake $8
  • Steamed bun filled with vegetable & mushroom $5
  • Wonton filled with pork & vegetable $12
  • Small wonton filled with shrimp & pork $10
  • Pan-fried pumpkin cake $6
  • Spring cake $5
  • Deep fried $10
  • Shanghai shao mai $6
  • Flavoured spring rolls $6
  • Pan-fried scallion pancake $5
  • Glutinous rice $5
  • Red bean paste with sweet osmanthus $16
  • Fermented glutinous rice dumplings $12
  • Pancake wrapped by lotus leaf $6
  • Flavoured beancurd jelly $6
  • Soy milk (sweet/ original) $3.50
  • Rice $1.50

Nearby Sample Menus

  • WESTERN BACON THICKBURGER $10.90/ $12.90
    • Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • ORIGINAL THICKBURGER $9.90/ $11.90
    • Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • REAL ICE CREAM CHOCOLATE MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and chocolate syrup then topped with whipped topping.
  • HAMBURGER $3.50
    • Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
  • CLASSIC CARL $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • CRISSCUT FRIES $4.00
    • Crunchy bites of crisscut potatoes.
  • BACON 3-WAYS BURGER $12.90/ $14.90
    • Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • Caramelized onion & feta pizza bread $9.50
  • Kiwi Burger $20.50
    • 180gm union beef patty, bacon, fried egg, tomato, cheese, lettuce, beetroot, relish
  • Southern Man $23.00/$29.00
    • pulled lamb, potato, duo of mushrooms, mint gravy
  • Thai Chicken & Vegetable Salad $23.50
    • with rice noodles
  • Saturday $20.00
    • butcher's cut(steak night)
  • Fish n' Fat Chips
  • B.L.T $16.50
    • the pub classic
  • Chicken fillets fat Chips
  • Fresh Salmon Salad Don $16.00
  • Teriyaki Unagi Don $16.00
  • Tempura Prawn 3 pcs
  • Tempura Vege
  • Salmon and Tuna Sashimi $22.00
  • Spicy Seafood Sizzling $14.50
  • Spicy Pork Sizzling $14.50
  • Spicy Bento $17.00
    • spicy chicken or pork, fresh salad, sushi roll, veggie & prawn tempura, rice miso soup
  • Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper Sauce $25.00
  • Sweet & sour whole fish Seasonal Price
  • Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
  • Deep Fried Spring Roll (2) / Deep Fried Wonton (4) / Deep Fried Vegetable / Prawn Cracker $5.00
  • Chicken with Sar Cha Sauce / Chicken with Black Bean Sauce / Chicken with Cashew Nuts & Vegetables $25.00
  • Fried Noodle with Chicken / Beef / BBQ Pork $16.00
  • Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
  • Salt & Pepper King Prawn (Shell off) / Hot & Spicy Pepper King Prawn(Shell off) $30.00
  • Seafood and green onion pancake $18.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Pork rib hangover soup with rice $15.00
  • Soy sauce marinated crab with rice $25.00
  • Spicy marinated crab with rice $25.00
  • Spicy fish roe soup with rice $15.00
  • Sweet stir-fried bulgogi with rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Swap the soda for a shake for $1.00
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • FRENCH TOAST $16.50
    • Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
  • CHICKEN FETTUCCINE $17.90
    • Bacon, chicken & mushroom served w/ a creamy parmesan sauce
  • THE 'PALEO' $18.90
    • (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
  • POTATO NUGGETS $7.50
  • - SALMON $18.50
  • WEDGES $12.50
    • w/ bacon, cheese & sour cream
  • PETIT EGGS BENE $10.00
    • Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
  • EGGS ON TOAST $10.00
    • Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
  • Combo 2 $12.90
    • Roast wrap, 3 roast potatoes, 420ml coke
  • Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
  • Fried Chicken $3.90
  • Combo 3 $13.90
    • Rotisserie chicken, 3 roast potatoes, 420 ml coke
  • Combo 1 $11.90
    • Roast meat sandwich, 3 roast potatoes, 420ml coke
  • Roast Meat Wrap $7.90
  • Half $10.90
  • With Chips and Salad $10.00
  • Plum Sauce N/A
  • Quarter Chicken I$6.40/M$8.90/C$16.40
    • 1/4 Portion of whole chicken grilled to perfection
  • Dinner Box $9.90
    • Don't havetome to prapare dinner! Come and have two drums and one thigh with regular chips & 420 ml Coke
  • Chicken Supreme Burger $7.80/ $10.30 / $ 15.30
    • Betwwen two buns meet lettuce, cheese, tomato, onion rings, a seasoning crusted chicken fillet and suace of your choice
  • Grilled Veggie Strips $6.40 / $8.90
    • A range of delcious vegetables grilled with our secret sauce
  • Selected Pieces of the chicken such as ribs, wings and tender thigh fillets coated in our mouth -watering B.B.Q Sauce N/A
  • Chicken Strips Salad $11.20
    • Grilled Chicken strips laid on a garden salad mix
  • Half Chicken I$10.60 /M$12.95 /C$18.10
    • 1/2 of a whole chicken cut vertically through the middle so you don't miss out on anything
  • PICKLE $2.00
  • NAN MAKHNI $3.50
    • bread stuffed with butter and lightly garnished.
  • JHINGA MALABARI(PRAWN) $16.90
    • king prawn curry cooked in coconut ,capsicum and tomato.
  • LAMB ANARKALI $16.90
    • aromatic mint of mountains makes this dish a real treat.
  • Veg pakora $5.90
    • mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
  • MATTAR PANEER 12.90
    • home made cottage cheese and peas in curry sauce.
  • Lamb roganjosh $13.90
    • a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
  • PRAWNS WITH VEGETABLES $17.99
    • prawns and chosen vegetables with Cantonese sauce.
  • - Chocolate Cookie & Vanilla Ice Cream with Chocolate Milk $6.00
  • Turtle & black eyed bean dip w paprika yoghurt $9.00
  • Choose #2 Topping - Chocolate Sauce / Butterscotch Sauce / Wild Berry Compote
  • Blackened Market Fish $31.50
    • Black Quinoa and Corn Salad with a Yellow Capsicum Sauce
  • - Grilled Fish, Shredded Iceberg & Tomato Salsa $7.00
  • Chocolate & Orange Pave $13.00
    • Pecan Praline, Orange & Chocolate Chip Ice Cream
  • Fried Green Tomatoes $14.00
    • w/Cactus Chow Chow & Manchego Cheese
  • Choose Ice Cream - Vanilla / Chocolate / Flavour of the Day
  • Salmon Teriyaki Don $13.00
    • Teriyaki salmon with vegetable on rice
  • Tofu Teriyaki Don $12.00
    • Tofu teriyaki with vegetables on rice
  • Vege Tempura $11.00
    • 12 pcs of vegetable tempura and sauce
  • Beef Yaki Bento $14.80
    • Fried seasoned beef
  • Beef Fried Noodle $12.00
    • Fried beef, vegetables and noodle with teriyaki sauce
  • Pork Katsu Don $11.00
    • Pork cutlet with vegetables, egg and sauce on rice
  • Takoyaki $5.00
    • 5 pcs deep fried octopus balls
  • Mochi Ice Cream $4.00
  • kumara chips W aioli $9.90,
  • Barracuda famous Seafood Chowder $14.90
    • pride of fresh Pacific seafood bounty served with grilled garlic bread
  • Dessert
  • Baked beans $3
  • Add bacon $18.00 or Salmon $19.90
  • Cheeses board $21.00
    • New Zealand assorted cheese served with preserved figs, peach chutney, fresh fruit and crackers selection
  • Lamb shank $26.90,
    • roasted potatoes and carrots, red wine garlic jus and salad single
  • Calamari $15.90
    • A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
  • -With bacon $12.90
  • -Creamy mushrooms and bacon served on 2 slices of toast $12.90
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • With Bacon
  • EGGS BENEDICT
    • Toasted english muffins served with poached eggs, spinach and hollandaise
  • -Salmon, cream cheese and avocado $15.50
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
  • -Bacon, avocado and tomato $12.90
  • Mince & Curry $2.90
  • Cheese and pineapple $2.90
  • Hot dog $2.50
  • Lasagna $2.50
  • Steak & Mushroom $2.90
  • Chicken wing $1.20
  • Quiches $3.00
  • Cream lamington $1.50
Su & Zhe

Su & Zhe

location

Address

280 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096238398

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 3:30 – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
280 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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