Bushman's Grill in Auckland Menu

STEAKS STEAKS
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Sirloin (250g) $32.00
    • Tender and flavourful.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Rump (600g) $44.00
    • Double the size for the very hungry.
  • Scotch Fillet (250g) $36.00
    • Also known as ribeye well marbled and tender.
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
RIBS RIBS
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Half Rack (Approx 400g) $28.00
  • Full Rack (Approx 700g) $40.00
CHICKEN CHICKEN
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • -Quarter $22.00
  • -Half $34.00
PLATTERS PLATTERS
  • Upsize your platter with an extra rib portion for only $16
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Chicken Platter (Approx 6 People) $120.00
    • 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
SAUCES SAUCES
  • We make all our own sauces using only the best ingredients.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Mushroom and Cheese $3.00
    • Best of both.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Monkey Gland (GF) $3.00
    • A Southern African sweet and spicy sauce.
  • Garlic Lovers (GF) $3.00
    • Blend of fresh herbs, garlic, cream and butter.
  • Sweet n' Smoky BBQ (GF) $3.00
    • Our tangy sweet and smoky sauce.
EXTRA SIDE ORDERS EXTRA SIDE ORDERS
  • ●Chips
  • -Regular $5.00
  • -Large $8.00
  • Creamed Spinach $5.00
  • Spicy Rice (GF) $5.00
  • Side Salad (GF) $5.00
  • Table Salad (GF) $8.00
MUNCHIES MUNCHIES
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.

Nearby Sample Menus

Barilla Dumplings (sample menu)
  • Sautéed Chinese Broccoli with Chopped Garlic / Sautéed Choy Sum with Chopped Garlic $14.00
  • Soup Noodles with Diced Pork / Soup Noodles with Beef Brisket / Soup Noodles with Pork Ribs / $12.00
  • Sautéed Shrimps with Cashew Nuts $22.00
  • $1 extra for stream or fried dumpling
  • -Beef with Cumin / Beef with Chilli Sauce / Beef with Curry Sauce / Beef with Black Pepper $14.00
  • Sautéed Potato, Green Peppers and Eggplant / Sautéed Eggplant in Spicy Garlic Sauce / Braised Eggplant in Brown Sauce $15.00
  • Sautéed Bean Sprouts with Vermicelli / Fried French Beans with Spicy Salt $14.00
  • Poached Egg Tripe in Hot Chilli / Sautée Spicy Ox Tripe / Fried Diced Lamb with Cumin / Braised Beef Shank in Chilli Sauce $18.00
Galbraith's Alehouse (sample menu)
  • Classic Beef $19.90
    • Swiss cheese, cos lettuce, tomato, onion, gherkin, tomato sauce, mustard, sesame bun
  • Chicken Wings $9.90
    • Caribbean jerk smoked, pineapple & mint salsa
  • Caesar Salad $18.90
    • Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00
  • House - Made Lemon Tart $11.90
    • macerated berries, coffee mascarpone
  • Mixed Garden Beans $8.90
    • Toasted cashew nuts
  • Scotch Egg $10.90
    • House made pork sausage meat, free range egg, piccalilli
  • Smoked Ricotta Taco $9.90
    • baba ganoush, grilled zucchini, fried shakkots
  • Miso Marinated Lamb Fillet Salad $18.90
    • Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
Massey Fisheries (sample menu)
  • Fish $3.50
  • Chicken $12.00
  • Bacon $3.80
  • Fish $2.20
    • Tarakihi or Carmerd
  • Corn $1.50
  • Combination Seafood $14.00
  • Combination Meat $11.00
  • Cheese / Ham $2.00
New Garden Restaurant (sample menu)
  • Braised Sea Cucumber & Aba lone $128.00
  • -(Small 5) *(s) $21.90
  • Spicy Salt Baked Pork Chops $16.90
  • Spicy Salted Prawns $27.90
  • Beef & Mixed Veges $16.90
  • Vietnamese Spring Rolls (3) $6.50
  • Chicken & Sweet Corn Soup $5.50
  • Diced Pepper Steak on Steamed or Tomato Rice $14.90
K K Takeaway (sample menu)
  • Chicken Nuggets (9 pcs) $ 5.00
  • Curried Rice Roll $ 2.00
    • home made
  • Subject to Availability
  • For 6 $ 6.00
  • 12 Fish, 6 sausages, 6 crab sticks, $6 chips $ 30.00
  • Maxi Pack $8.50
    • 3pc & chips
  • Hot Dog $ 1.80
    • on the stick
  • Snack Pack $4.50
    • 1 pc & chips
Love a Duck (sample menu)
  • -Snow Pea stir-fried with Meat $17.80
  • Meat with Capsicums & Onion stir-fried in Satay Sauce $16.80
  • -Large $13.80
  • Meat with Capsicums & Onion in Black Bean Sauce $16.80
  • Pork Spare Ribs in Black Bean Sauce $9.50
  • Honey BBQ Pork Pieces
  • -Chilli Round Beans with Porte Mince $16.80
  • Kailan
Conch Kitchen & Bar (sample menu)
  • Acai berry smoothie $9.00
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Berza $16.00
    • spanish stew with pork belly, chorizo & vegeables
  • Salted caramel panacotta $12.00
    • with black cherry conserve
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Gravalax (cured salmon) $18.00
    • Salmon on potato waffle, aji amarillo and lime waffle with horseradish ricotta and poached egg
  • Buckwheat waffles $16.00
    • apple mousse greek yoghurt, roasted almonds and rewarewa honey
Vero Cafe (sample menu)
  • Free range eggs omelette $15.50
  • Homemade hashbrown / Bacon / Sausages $4.50
  • Beef Burger $15.50
  • Half and Half $13.50
  • Fruit Salad Bowl $12.50
  • Toast and preserves $6.50
  • Brioche French Toast $16.50
  • Salt and Pepper Prawn Salad $19.50
Aunt Lee's Sushi (sample menu)
  • M2 Chicken thigh(G/F available) $14.00
    • pan fried chicken thigh with teriyaki sauce
  • U3 Beef $12.00
    • noodle with marinated pan fried beef
  • Fancy tofu $2.00
  • M5 Spicy pork $14.50
    • hot chilli paste marinated pork with mushroom and onion
  • Miso soup (Regular/Large) $2.00/$ 3.00
    • soybean based
  • B4 Beef $11.50
    • soy sauce and sesame oil marinated beef with mushroom
  • U2 Chicken thigh $11.00
    • noodle with teriyaki chicken thigh
  • Regular 32 pieces $45.00
Kowi Chicken (sample menu)
  • Seasoned & Spring Onion $35
  • Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
  • Boneless Fried & Seasoned $37
  • Boneless Seasoned & Spring Onion $37
  • Seasoned Combo $7
  • Spring Onion Combo $7
  • Large size chicken & chips, 1.5L drink
  • Nibbles (p/c) $1.40
My Kitchen Express (sample menu)
  • Three Sauce Chicken $12.90
  • Serve with rice
  • Potato Fritter $ 1.90
  • Black Pepper Beef $12.90
  • Fish $5.50
  • Sweet & Sour Chicken $12.90
  • Egg & Pork
  • Reg $12.90
    • 20 Dumplings
Howick Roast & Chicken Hut (sample menu)
  • Lamb S$12.5/M$16/L$19.5
  • Chicken snack $3.90
    • 1 piece of chicken, 2 potatoes
  • Beef S$11.5/M$15/L$18.5
  • Pork S$11.5/M$15/L$18.5
  • -12 piece pach $28.90
  • Apple crumble
    • Homemade apple crumble served with custard
  • Roast roll $7.50
    • Generously filled with your choice of meat and topped with our delicious homemade gravy
  • Potato $0.50
JK Takeaway (sample menu)
  • 1 Chicken Thigh, 1 Chicken Chips $5.00
  • 1 Fish, 1 Cup Chips $4.50
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 1 Crab Stick $1.00
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • 4 Squid Rings $2.00
  • 1 Sausage $1.50
  • 8 Chicken Thigh,3 Cup Chips $29.00
Sushi Bay (sample menu)
  • Crab $2.00
  • Brown rice $1.80
  • Chicken katsu $10.00
    • Crispy chicken cutlet, salad,rice with katsu sauce
  • Pork katsu $10.00
    • Crispy pork cutlet, salad, rice with katsu sauce
  • Beef $2.00
  • Seaweed salad sushi $1.20
  • Ebi katsu don (prawn) $10.00
    • Deep fried prawn cooked with onion, egg and special sauce on rice
  • Beef $10.00
    • Grilled beef, salad and rice with teriyaki sauce
Wuhan Cafe (sample menu)
  • Gravy beef in special sauce $ 10
  • Lotus root with special sauce $ 7
    • plate
  • Frying Bun $ 8.00
    • Six
  • Deep fry rice cake with spring onion $ 2.00
    • Each
  • Spiced marinated bean curd $ 7
    • plate
  • Steamed pork ball with rice $ 8
    • Plate
  • Shredded cucumber $ 7
  • Dumpling $ 10.00
    • Pork and mushroom
Bushman's Grill

Bushman's Grill

location

Address

Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand

phone

Phone

+64 9-418 0056

email

Email

admin@bushmansgrill.com

clock

Opened hours

Monday: 5:30 – 9:00 PM, Tuesday: 5:30 – 9:00 PM, Wednesday: 5:30 – 9:00 PM, Thursday: 5:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 5:30 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Kids Area ,  Cash ,  Groups ,  American Express ,  Lunch ,  Accepts Discover ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
Ground Floor/31 Hillcrest Avenue, Hillcrest, Auckland, Auckland, 0627, New Zealand
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