Egg noodles topped with tofu, potatoes, prawn fritter, coconut fritter, boiled egg, cucumber, bean sprout and rojak peanut sauce
Add Spiced Fried Chicken $3.50
Kuih Karipap - Curry Puff (4pcs) $7.50
Curried chicken and potatoes or mixed vegetables and potatoes wrapped in pastry
Roti Pisang $7.00
Filled with banana pieces
Tahu Sumbat - Stuffed Tofu $8.00
Fried tofu stuffed with cucumber, carrot and bean sprout topped with peanut sauce or house chilli sauce
Wonton $8.50
Chicken filled dumpling in chicken soup topped with crispy shallot and spring onion
Seafood Nyonya Curry Laksa $13.00
Egg and vermicelli noodles in coconut curry soup, topped with prawn, squid, fish balls, fish cakes, tofu, boled egg, bean sprouts, spring onion and crispy shallots
Rice & lentil patties served with varieties of chutney sambar & chili powder
Butter Naan $3.50
Soft bread made with maida cooked in tandoor oven spread with butter
12 Spices Fish Curry $16.00
Boneless fish marinated with chettinad spices and cooked in home style
Kulcha $4
Dough rolled into a flat round bread & cooked in tandoor oven
Chicken Madras $15
An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Chili Paneer $12
Deep fried paneer cooked with capsicum and seasonal herbs
Egg Masala $12.00
Boiled eggs cooked with chef's gravy
Soft Noodles (Veg/chicken/prawn/egg) $12
An indian style of fried noodles cooked with choice of egg, chicken, prawn and vegetable
everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
10. Big Bird $14.90
this one used to be made from moa which was a big bird, but we ran out of them a few years back, so it’s been replaced with good grilled chicken breast, salad, bacon, brio cheese with aioli & your choice of apricot or cranberry sauce