Address
Ground Floor/129 Pakuranga Road, Auckland, Auckland, 2010, New Zealand
Subway in Ground Floor/129 Pakuranga Road Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Roasted Garlic N/A
- White Bread N/A
- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Fish Cake $5.00
- Cheese and tomato $4.20
- American Hot Dog $4.50
- Onion Ring $0.60
- Manly $7.80
- Crab stick $1.60
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Fish bite special $5.00
- 4 fish bites and $1.00 chips
-
BBQ Pork $5.20
- + extra meat or cheese $1.00/ + extra veggie $0.50
- - Chicken / Pork / Beef $18.50
-
Fruit Bellissini $9.00
- Summer taste of passion fruit and berry ice creams layered with sweet meringata, all on a vanilla sponge base.
- - Roast Duck (Slices) $22.00
- - Lamb $22.00
-
Tod Kratiem Prik Thai
- Your choice of meat stir fried with garlic and pepper served on top of vegetables.
-
Thai Gari Puffs (4 Pieces) $8.00
- Deep fried puff pastry stuffed with minced chicken, onion, red kumara and curry powder.
-
Pad Met Ma Muang
- Your choice of meat stir fried with cashew nuts, vegetables and oyster sauce.
-
Satay Gai (4 Skewers) $9.00
- Deep fried skewered sliced of chicken marinated and served with peanut sauce on top.
-
4 $20.00
- 5 Snapper Fish, $4 Chips
- Prawn M $12.00 / L $14.00
- BBQ Pork M $9.00 / L $11.50
- Ham & Mustard / Cheese & Onion / Cheese & Pineapple / Cheese & Tomato / Cheese & Corn $3.20
-
D $15.00
- 5 fish, 3 crab stick, $3 chips
- BBQ Pork $12.50
- Chicken, Mushroom & Veges / Chicken, Pineapple & Veggies / Pork, Mushrooms & Veges / Beef, Tomatoes & Veges / Beef, Mushroom & Veges / Beef, Pineapple & Veges $13.50
-
H $20.00
- 4 fish, 4 crab stick, 4 better sausages, $4 chips
- APPLE AND BOYSENBERRY $3.50/$10.00
- STEAK $4.60/$13.00
- STEAK AND CHEESE $5.00/$14.50
- MINCE $4.50/$12.00
- STEAK AND BACON $5.00/$14.50
- STEAK AND MUSHROOM $5.00/$14.50
- MINCE AND CURRY $4.80/$14.00
- SMOKED FISH $5.50/$16.00
-
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
-
French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
- -Add your choice of extras
-
Specials
- Watch out for our blackboard specials
-
Petite Salad $5.00
- Lettuce, cherry tomatoes, cucumber & red onion
- ●Mix it Up with Choice of Extras
-
Savoury Mince & Toast $16.00
- Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
- -Sausage / Chicken / Button Mushrooms $4.00
-
Chicken chawarma $11.00
- Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
-
Catch of the day $13.60
- Fresh rosemary, sumac & lemon crumbed fish, lettuce, spinach, carrot, red onion, olive & feta crumble, harissa sauce, tomato relish and sweet chili aioli
-
Mezze dip $10.80
- Hummus, moroccan carrot, olive & feta crumble with crips pita chips
-
Sheik salad $15.60
- Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
-
Mediterranean pita $12.60
- Spinach, lettuce, roated re capsicum, olive & feta crumble, hummus, tomato relish and a minted yoghurt & cucumber sauce with your choice of either chicken, falafel or
-
Crips chick $12.60
- Fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce
- -lamb $14.00
- -lamb $12.80
- Vegetarian Roll $7.50
- Chicken Satay on Rice & Salad $ 13.00
-
Lamb Salad $10.00 / $12.50
- Medium /Larger
- Chicken on Rice & Salad $ 12.50
- Chicken Satay $11.00
- Chicken Kebab $10.50
- Mixed Satay on Rice & Salad $13.50
- Super Kebab on Rice on Salad $14.00
- Chicken Katsu Donburi $12.90
- Salmon Sashimi (6 Pieces) $10.00
- Chicken Katsu $12.90
- Beef Teriyaki Bento $15.90
- Japanese noodles in soup N/A
- Add Beef, Chicken or Pork $3.00
- Chicken Teriyaki Donburi $12.90
-
30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
- Vegetables Noodle $10.00
- Chicken $4.00
- Pork Black Bean Sauce $11.00
- Chips $2.50
- Dounut $1.20
- Egg $2.00
- Prawn Vegetable $13.00
- Steak $4.00
-
Teriyaki chicken udon $7.50
- Fried udon noodle
-
Katsu prawn $10.00
- Crumbed prawn
-
Karaage oyster $9.50
- Lightly battered oyster
-
Spicy chcken $13.00
- Karaage chicken with spicy sauce
- Served with miso soup
-
Spicy pork $13.00
- Karaage pork with spicy sauce
-
teriyaki salmon $9.50
- Grilled salmon with teriyaki sauce
-
Teriyaki beef $9.50
- beef with teriyaki sauce
-
-cordon bleu (gf) $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried ham & cheese filled chicken schnitzel.
-
Pork hock Market Price
- Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
- Schnitzels are served with your choice of: potato salad, chips, roasted agria potatoes (with onion & garlic), or spaetzle and salad or vegetables
-
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
-
-pari san schnitzel (gf) $27.00
- Flour and egg (no breadcrumbs) butterfly cut fried chicken schnitzel.
-
-zwiebelrostbraten $27.50
- Grilled beef butterfly cut schnitzel in a pinot noir sauce & finished with brown roasted onion rings.
- Pre-order by 2pm
-
Savoury strudel $9.50
- Homemade filled cheese pastry, served with salad. Choose from: Salmon, Ham & Cottage Cheese, Ham & Leek
-
Warm chocolate banana pudding $6.00
- Served with crème anglaise
-
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
- Kai nui (main)
- (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
-
Battered market fish (V) $10.00
- Served with polenta chips, mushy peas and tartare sauce
- Choux ã la crème du jour $6.00
-
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
-
Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
-
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
-
Large $20.00
- As above with 5 kofta and three sauces
-
Beans (egytian style) $8.50
- Served with bread, feta cheese, salad and pickles
-
-large $11.50
- As above but large quantity and one boiled egg
-
Chicken schnitzel $14.00
- Served with fries and vegetables
-
Courgette bechamel $16.00
- Courgette and bechamel with minced beef
-
Roast beef $14.50
- Served with gravy, vegetables and salad
-
Lamb racks $12.50
- Served with rice, salad and yoghurt
-
Rustic mixed green salad (GF) $11.00
- Mix rocket, cucumber, cabbage and peppers tossed in masala vinaigrette sweet chilli dressing
-
Sali boti (GF) $20.00
- Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
-
Hot 6 chicken $26.00
- Seriously hot and delicious. A perfect blend of 6 spices, served with indian fried rice, batter fried chicken strips wok tossed in spices and szechuan sauce
- Roti/naan/garlic naan $3.50
-
Salt and pepper squid (GF) $13.00
- Crispy corn coated squids shallow fried with cayenne pepper and sea salt served with lime and cilantr
-
Kadhai vegetable (GF) $17.00
- Mix vegetables with capsicum and kadhai masala in tomato onion sauce
-
Kolhapuri chicken/lamb/vegge $20.00
- A super spicy delicacy made with kolhapuri chilli paste
-
Dal makhani (GF) $15.00
- Protein rich creamy and luscious lentil stew
- 9 Course $105.00 pp
-
Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
-
Hand Cut Chips $9.00
- With aioli
- 3 Course $80.00 pp
-
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
-
Green Leaf Salad $10.00
- With housemade dressing
-
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
-
Truffled Duck Liver Pate, Sauternes Jelly $21.00
- Served with seasonal relish & bread
Subway
Phone
095760756
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 6 PM
Fri
9 AM to 6 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating
Ground Floor/129 Pakuranga Road, Auckland, Auckland, 2010, New Zealand
- Auckland Fast Food Menus
- Auckland Region Fast Food Menus