Subway in Ground Floor/129 Pakuranga Road Menu

6 GRAMS OF FAT OR LESS 6 GRAMS OF FAT OR LESS
  • Ham N/A
  • Veggie Delite N/A
  • Turkey N/A
  • Roast Beef N/A
  • Turkey & Ham N/A
  • Subway Club N/A
  • Oven Roasted Chicken N/A
  • Chicken Teriyaki N/A
TRADITIONAL TRADITIONAL
  • Meatball N/A
  • Pizza Sub with Cheese N/A
  • Subway Seafood Sensation N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Veggie Patty N/A
  • Chicken Classic N/A
  • Pork Riblet N/A
PREMIUM PREMIUM
  • Steak and Cheese N/A
  • Three Pepper Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Subway Melt N/A
BREAKFAST BREAKFAST
  • Bacon, Egg and Cheese N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
  • Steak, Egg and Cheese N/A
  • Western Egg and Cheese N/A
BREADS & WRAPS BREADS & WRAPS
  • Roasted Garlic N/A
  • White Bread N/A
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Wheat N/A
  • Flatbread N/A
  • Wrap N/A
SALADS & VEGGIES SALADS & VEGGIES
  • Capsicum N/A
  • Carrot N/A
  • Cucumber N/A
  • Jalapenos N/A
  • Lettuce N/A
  • Olives N/A
  • Pickles N/A
  • Tomato N/A
  • Onion N/A
  • Beetroot N/A
CHEESES CHEESES
  • Cheddar N/A
  • Old English N/A
  • Natural Swiss N/A
SAUCES SAUCES
  • Aioli N/A
  • BBQ N/A
  • Chipotle N/A
  • Honey Mustard N/A
  • Mayo N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • Sweet Onion N/A
  • Thousand Island N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
SIDES SIDES
  • Apple Slices N/A
  • Yoghurt N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Thinly Cut Ready Salted N/A
COOKIES COOKIES
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • M&M N/A
TOASTIES TOASTIES
  • Avocado Toasties N/A
  • Herb & Garlic Toasties N/A
  • Cheesy Garlic Toasties N/A

Nearby Sample Menus

  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • La Nordique $19.50
    • Akaroa smoked salmon / red onion / caper / lemon créme fraiche
  • Pissaladiere $18.00
    • Caramelised onion / anchovy / olive / parmesan
  • Cabinet Selection From $3.50
    • Ask your waiter
  • Beef Tartare $24.00
    • pickled shitake / horseradish / egg yolk / mayo / fries
  • Du Soleil $22.00
    • Smoked ham hock / Emmental / caramelised pineapple
  • from 11am
  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • WONTON SOUP $13.50
    • Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
  • CRISPY PORK* $6.0
  • STEAMED / FRIED CHICKEN $3.50
  • PHAD THAI $13.50
    • Rice noodles wok-tossed w fresh beansprouts, garlic chives & eggs in our traditional (& very famous!) tamarind sauce. Comes w your choice of meat & served w chopped peanuts & a lemon wedge.
  • PORK SAUSAGES $7.50
    • Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
  • ROAST DUCK $14.90
    • Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
  • CUSTARD STICKY RICE $7.50
    • Thai custard served w sweet sticky rice & coconut milk.
  • FRIED RICE $12.90
    • Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
  • Pork Cutlet with Rice on Stone Pot + Miso Soup $15.00
  • Deep Fried Tofu with Beef $14.00
    • Sweet Soy Sauce Base
  • Grilled Blue Mackerel + Miso Soup $16.00
  • Deep Fried Whole Chicken with Spring Onion $38.00
  • Kimchi Soup with Chicken and Vege $58.00
    • Inc. 3 Rice
  • Ham, Sausage, Fish Cake, Noodle and Kimchi Pot Stew $16.00
  • Creamy Deep Fried Chicken / Stir Fried Kimchi and Pork with Tofu $30.00
  • All Day Pork Cutlet $16.00 PP
    • Every Tuesday Lunch We have Unlimited Pork Cutlet
  • Fried scampi with chilli poppers $38.00
  • Tofu with preserved eggs $8.00
  • Tofu skin in sauce $8.00
  • Pork & chinese cabbage M $10 / L $14
  • Soup noodles with beef brisket $12.00
  • Sweet and sour yellow croaker $32.00
  • Beef fillet with black peppers $22.00
  • Chives with egg M $10 / L $14
  • Diavola san marzano tomato, mozzarella, salami, chilli, oregano $23.50
  • Tagliata of wagyu beef rump $29.50
    • Charcoal asparagus salad, mix mushroom carbonara
  • Quail filled $32.50
    • W pork & fennel sausage wrapped in pancetta, eggplant baba ghanoush, pomegranate
  • Sardines preserved, toasted bread $16.50
  • Scallops, cauliflower puree & pancetta, truffle oil $22.50
  • Ice cream mini burger ask your waiter for the flavours $8.50
  • Fresella pizza bread $26.50
    • Preserved tuna, olives, capers, tomatoes, anchovies, rocket, buffalo
  • D’oro champagne ham, rosemary, onion, mozzarella, nz artichoke $24.50
  • For Two to Share (V) $28.00
    • Enjoy a duo of cheeses and accompaniments
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Steamed green vegetables of the day $8.00
  • Kapiti Cheese Selection (V) $18.00
    • Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
  • Roasted mushrooms $8.00
  • Peking Duck Pancakes $19.00
    • Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
  • House slaw $8.00
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Mashed Avocado & Feta Cheese
    • On Sliced Frumento Load topped With Poached Egg and Salad
  • Bacon & Avocado, Mesculin, Apple With Honey mustard dressing $15.8
  • Chicken Bap Sandwich $17.8
    • Sliced Breast, Ham, Fried Egg, Tomato , Lettuce and Sweet chilli & Mayo Sauce Served with Chips and Salad
  • Egg on Toast with Hash Brown $8.5
  • Snack Plate $6.5
  • -Chorizo & Aioli $15.8
  • Eggs Benedict
    • Poached eggs on toasted English Muffin, Hash Brown, Spinach, Hollandaise Sauce and Salad.
  • -Smoked Salmon $15.8
  • Tofu $2.20
  • Veggie Udon $10.00
  • Crispy Prawn Udon $14.00
  • Sweet Chili Prawn Boat $2.20
  • Corn Soup $3.00
  • Spicy Chicken Don $14.00
  • Beef Teriyaki $1.60
    • With red capsicum, lettuce and teriyaki sauce
  • Seafood Udon $14.00
  • Le Royal Cafe Breakfast $12.50
    • Two eggs (any style) with bacon, sausages with chips or hash brown and grilled tomatoes and toast
  • Chicken Fillet Bacon Cheese BurgerTender chicken breast lightly breaded and shallow fried topped with bacon and cheese served with chips and mayo $8.00
  • Smoked Salmon Parcel $12.50
    • Two poached eggs on toasted turkish bread with sauteed spinach and onion, smoked salmon topped with hollandaise sauce
  • Extra bacon $1.50
  • Three Egg Omelette $12.50
    • Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
  • Scrambled Eggs on Toast $5.00
  • Extra smoked salmon $2.00
  • Lasagne Topper $2.50
  • Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
    • Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • Omelette of the Day $17.50
    • Served with a petite salad
  • Fish 'n Chips $18.50
  • Soup of the Day $10.50
  • Omelette $14.50
    • Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • Fish of the Day Market price
  • Beetroot & Red Cabbage $9.95
    • Cabernet sauvignon dressing, feta, candied walnuts
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Seared New Zealand Scallops & Scampi $27.95
    • Baby carrots, fennel, chilli & coriander salad
  • Beef Cheek & Gruyère Tart $25.95
    • Sticky beef, gruyère cheese, shortcrust pastry, onion soubise, pea purée
  • Harbourside Seafood Chowder $23.95
    • Mussel, scallop, prawn, snapper, salmon, shellfish oil, dill, lemon, saffron potatoes
  • TANDOORI MURG (HALF / FULL) $12 / $21
    • Spring chicken marinated in authentic spices and yogurt cooked to perfection in the traditional tandoor. The secret ties in the marinating process
  • CHICKEN JHALFRAIZE
    • Cooked with led caps.cums,tomato sauce, spring onions and a blend of roasted spices. Specially recommended by Spice Traders.
  • BUTTER PRAWN
    • Tender cooked prawns in butter masala sauce
  • FRIES $4.00
  • STEAMED BASMATI RICE $4.00
  • STEAMED JEERA $5.00
    • Rice with cumin
  • SPICE TRADERS CHICKEN MASALA
    • Our classic curry cooked with onions, tomatoes, ginger in chefs special masala
  • LAMB SAAGWALA / BEEF SAAGWALA
    • Succulent pieces of lamb/beef cooked to perfection with Spinach & special spices
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Fresh Green Salad $5.00
    • All the Essentials
  • 333 - Hellthy Kids Pizza $5.00
    • Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Zengfensi Yabai (GF/V) $17
    • Steam Wongbok, vermicelli, garlic
  • (served with avocado & dressing)
  • Teriyaki salmon $14.90
  • Crumbed Prawns 3 pcs $6.90
  • (all served with miso soup)
  • Katsu Fish $13.50
  • Spicy Pork $12.90
  • Spicy Chicken $15.90
  • Prawn & Vegetable Tempura 2 prawns & 6 veggies $13.90
Subway

Subway

location

Address

Ground Floor/129 Pakuranga Road, Auckland, Auckland, 2010, New Zealand

phone

Phone

095760756

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6 PM Fri 9 AM to 6 PM Sat 9 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Ground Floor/129 Pakuranga Road, Auckland, Auckland, 2010, New Zealand
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